Address
464C Papanui Road, Papanui, Christchurch, Canterbury, 8053, New Zealand
Mee-Mee Thai in Christchurch City Menu
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ENTREE & SNACKS- Spring Rolls (8pcs) $5.00
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Fresh Spring Rolls (3pcs) $10.00
- salad & chicken filling with Mee-Mee dipping sauce
- Fried Chicken Wings $9.00
- Satay Chicken Stick (5 stick) $9.00
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Crispy fried chicken strip $8.00
- with chilli sauce
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Crispy fried chicken strip $10.00
- on rice
SOUP- Tom yum soup with chicken/prawn $9.00/$11.00
- Chicken in galanga & coconut cream soup $9.00
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Laksa Noodle soup $13.00
- with chicken & rice noodles
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Tom yum Noodle soup $13.00
- with chicken
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Tom yum Noodle soup $15.00
- with prawn
CURRY- Green curry chicken $13.00
- Red curry (chicken, pork or beef) $13.00
- Panang curry (thick peanut curry) $13.00
- Massaman beef curry $13.00
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Kari Ayam Indonesian chicken curry $13.00
- with potato
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Rendang $13.00
- very spicy Indonesian beef curry with side vegetables
FROM OUR WOK-
Chilli Chicken $13.00
- with side vegetables
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Sambal chicken (Indonesian chilli) $13.00
- with side vegetables
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Oyster sauce stir fried beef $13.00
- with seasonal vegetables
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Chicken & cashew nuts $13.00
- with seasonal vegetables
- Sweet & sour pork $13.00
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Chicken satay on rice $13.00
- with side vegetables
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Dried stir fried (chicken, pork or beef) $13.00
- tossed chilli paste & vegetables
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Chilli basil (chicken, pork or beef) $13.00
- with side vegetables
RICE & NOODLES- Pud Thai chicken $12.00
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Chow mein egg noodles $13.00
- with chicken
- Oyster sauce noodle (chicken, pork or beef) $13.00
- Chilli basil noodles $13.00
- Fried rice chicken $13.00
- Green curry fried rice (chicken, pork or beef) $13.00
- Nasi goreng (spicy fried rice) $13.00
- Extra rice $2.50
- Extra meat add $3.00
- Combination add $3.00
Nearby Sample Menus
- Pan-fried mushrooms $5
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Bacon & cream cheese bagel $11.90
- With toasted bagel, bacon & cream cheese gluten free on request
- Grilled tomato $3
- Smoked salmon $7
- Fresh tomato $3
- Avocado $5
- -salmon $19.90
-
·eggs benedict $17.90
- Poached eggs with hollandaise on toasted multigrain with bacon
- Tomato $3.00
- Cashew Nuts $3.50
- YongChowFriedRice $12.00
- Roast Pork with Mushroom Chow Mein $10.30
- Prawn Chow Mein $11.80
- Crab Stick $2.30
- Big Hot Dog $2.80
- Sliced Pork with Mushroom Chow Mein $10.30
- Veg and shrimp tempura udon $13.50
- Baked pudding strawberry ice cream sundae $10.00
- Canterbury angus beef ribeye steak $25.50
- Strawberry ic cream sundae $9.00
- Hamburger steak curry rice $18.90
- Kare- age chicken $8.90
- Vanilla ice cream sundae $9.00
- Shouyu ramen $13.90
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Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
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Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
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Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
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Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
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Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
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The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
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Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
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Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
- Duck Wings with Soy Sauce $8.00
- Spicy Jelly Fish $8.00
- Steamed Spareribs $3.80
- Hokkien Fried Noodle $10.00
- Prawn Fried Noodle $10.00
- Pork Dumpling(Shao-Mai) $3.80
- Chinese Sausage Fried Rice $10.00
- Roast Duck on Rice $10.00
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Prawn Saagwala $17.99
- Prawn cooked with cumin , cloves, fresh tomatoes, ginger and fresh coriander
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Mushroom Masala □ • $16.50
- Mushroom cooked with chopped onions and chopped tomatoes. Served in a semi gravy with added herbs and spices
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Goan Fish Curry $17.50
- Royal delicacy from beaches of Goa cooked in lightly spices coconut milk and mustard seeds.
- Chicken Naan $4.99
- Chicken Vindaloo $16.99
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Prawn Kadai $17.99
- Prawn cooked in butter with garlic, tomatoes, ginger and fresh coriander.
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Veg Platter ( people) □ $14.99
- 2 Samosa, 2 onion bhajees, 2 mix pakora & 2 cocktail kebabs.
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Dal Tadka $14.99
- Red and yellow lentils cooked with freshly chopped onions, tomatoes with herbs and spices.
- Tianfu vegetarian soup Braised Mixed Vegetable Soup S $4.00 / M $15.00
- Taro duck stew Braised Duck with Taro $22.00
- Curry Beef with Vegetables $18.00
- Stir Fried Mixed Vegetables $15.00
- Landscape whole stuffed tofu Steamed Stuffed Bean Curd $18.00
- Stir Fried Beans with Garlic $16.00
- Boiled Spicy Chilli Fish Fillet $28.00
- Deep Fried Spring Rolls $8.00
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EGGS HEMINGWAY $19.00
- with cold smoked salmon
- Chocolate brownie GF available
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MORNING TEA A $7.40
- club sandwich, mini muffin or mini scone, fresh fruit kebab
- Selection of judges and slices
- Southwestern style BBQ meatballs
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GENT'S BREKKIE $19.50
- eggs, bacon, sausages, tomato, mushrooms, homestyle potatoes
- Spinach roulade w cream cheese, red peppers and pesto GF V
- Bacon wrapped chicken nibble w bourbon BBQ sauce -GF
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Just Toast $5.50
- Your choice of spicy fruit/ multigrain/ white bread with butter and jam
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Nachos $18.50
- With traditional topping and your choice of Beef or Spicy Chicken
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Gourmet Chicken or Beef Burger $18.50
- Served with a side of fries
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Curry of the Day $16.50
- Our staff will advise you of today's authentic flavour
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Eggs on Toast $10.50
- Two eggs any style on buttered toast and a hash brown
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Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
- With a freshly prepared green side salad and tartare sauce
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Crumbed Camembert $12.50
- Served with grapes, crackers and spiced plum sauce
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Beer Battered Fish n' Chips $18.50
- Served with lemon wedges and tartare sauce
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COD FILLET $6.00
- Deep seafood fried in a light crispy batter
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BEETROOT BURGER $5.80
- Basic burger with a layer of sliced beetroot
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HAWAIIAN SAUSAGE $4.50
- Sausage coated with crispy batter sauced down the middle with a filling of delicious pineapple
- EGG TOASTED SANDWICH $4.00
- MUSSELS 1 DOZ $11.90
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DOUBLE MEAT BURGER $5.80
- Regular burger with an extra layer of meat
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BACON, EGG & CHEESE BURGER $7.80
- Crispy fried bacon, melted cheese & fried egg with all the trimmings
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CHICKEN $10.00
- Delicious cooked chicken 1/2
- Takeaway Box $1.00
- Banh Xeo (Riceflour) Crispy Pancake TomThit & Ga Tom Pork & Prawn or Chicken & Prawn $9.00
- 1/2 Duck $22.00
- Deep Fried Banana Served with Ice Cream / Deep Fried Ice Cream / Lychee Ice Cream / Mung Bean Served with Ice Cream / Fruit Salad Ice Cream $5.50
- -Pork & Prawn Lotus Salad
- Tom Hap Bia Stream Prawn With Beer / Tom Hap Hanh Gung Stream with Ginger and Spring Onions / Tom Lan Me King Prawn with Sesame / Tom Xao Bong Cai Prawn with Veg $22.00
- Ca Hap Mo Hanh Chef Special - Whole Steamed Fish / Ca Hap Tau Xi Whole Steamed Fish with Black Bean Sauce / Ca Sot Cay Spicy Fish / Ca Chua Ngot Sweet Sour Fish $24.00
- Goi Cuon Tom Thit Pork & Prawn x4 $7.50
- Egg fried rice (bowl) $5.00
- Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
- Chicken teriyaki $30.00
- -main $20.00
- Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
- Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
- Fried rice with roast pork & Chinese sausage $28.00
- Wok-fried chicken with cashews and mushrooms $32.00
- HAM STEAK, CHIPS + SALAD $13.50
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SEAFOOD BASKET $12.50
- served with tartare sauce
- TOASTED SANDWICH + CHIPS $9.00
- MINI HOTDOGS+ CHIPS $11.00
- SAUSAGES, EGGS + CHIPS $13.50
- CHICKEN BBURGER + CHIPS $14.50
- WEDGES $11.00
- HOT CHIPS $5.00
- Large $9.50
- Saturday Special $10.50
- Weekday Special $11.50
- Seafood Stick $2.30
- Big Boys Breakfast $15.00
- Chicken $5.90
- Calzone
- Cheese $4.90
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Dolma Entree $10.50
- Vine leaves stuffed with rice and spices, served with a garnish
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Lamb Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces
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Bano Sultana Dip $9.50
- Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
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Borani Eggplant Dip $10.50
- Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
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Icecream $7.00
- Vanilla icecream with your choice of chocolate, strawberry or caramel syrup
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P.K. Rib Eye Steak $28 Double
- Rib eye steak cooked in a P.K. style served with a side of seasonal wedges and seasonal salad
- For Two $14.50
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P.K. Eggplant Dish $23.00
- Eggplants fried and served on a bed of rice, trio of salads and sauces
Mee-Mee Thai
Phone
033524200
Opened hours
Monday: 4:30 – 9:00 PM, Tuesday: 4:30 – 9:00 PM, Wednesday: 11:00 AM – 2:30 PM, 4:30 – 9:00 PM, Thursday: 11:00 AM – 2:30 PM, 4:30 – 9:00 PM, Friday: 11:00 AM – 2:30 PM, 4:30 – 9:00 PM, Saturday: 4:30 – 9:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Thai
Features
Takeaway , Vegetarian Friendly , Bar Not Available , Lunch , Seating , Dinner , Outdoor Seating , Cash only
464C Papanui Road, Papanui, Christchurch, Canterbury, 8053, New Zealand
- Christchurch City Thai Menus
- Canterbury Thai Menus