Mee-Mee Thai in Christchurch City Menu

ENTREE & SNACKS ENTREE & SNACKS
  • Spring Rolls (8pcs) $5.00
  • Fresh Spring Rolls (3pcs) $10.00
    • salad & chicken filling with Mee-Mee dipping sauce
  • Fried Chicken Wings $9.00
  • Satay Chicken Stick (5 stick) $9.00
  • Crispy fried chicken strip $8.00
    • with chilli sauce
  • Crispy fried chicken strip $10.00
    • on rice
SOUP SOUP
  • Tom yum soup with chicken/prawn $9.00/$11.00
  • Chicken in galanga & coconut cream soup $9.00
  • Laksa Noodle soup $13.00
    • with chicken & rice noodles
  • Tom yum Noodle soup $13.00
    • with chicken
  • Tom yum Noodle soup $15.00
    • with prawn
CURRY CURRY
  • Green curry chicken $13.00
  • Red curry (chicken, pork or beef) $13.00
  • Panang curry (thick peanut curry) $13.00
  • Massaman beef curry $13.00
  • Kari Ayam Indonesian chicken curry $13.00
    • with potato
  • Rendang $13.00
    • very spicy Indonesian beef curry with side vegetables
FROM OUR WOK FROM OUR WOK
  • Chilli Chicken $13.00
    • with side vegetables
  • Sambal chicken (Indonesian chilli) $13.00
    • with side vegetables
  • Oyster sauce stir fried beef $13.00
    • with seasonal vegetables
  • Chicken & cashew nuts $13.00
    • with seasonal vegetables
  • Sweet & sour pork $13.00
  • Chicken satay on rice $13.00
    • with side vegetables
  • Dried stir fried (chicken, pork or beef) $13.00
    • tossed chilli paste & vegetables
  • Chilli basil (chicken, pork or beef) $13.00
    • with side vegetables
RICE & NOODLES RICE & NOODLES
  • Pud Thai chicken $12.00
  • Chow mein egg noodles $13.00
    • with chicken
  • Oyster sauce noodle (chicken, pork or beef) $13.00
  • Chilli basil noodles $13.00
  • Fried rice chicken $13.00
  • Green curry fried rice (chicken, pork or beef) $13.00
  • Nasi goreng (spicy fried rice) $13.00
  • Extra rice $2.50
  • Extra meat add $3.00
  • Combination add $3.00

Nearby Sample Menus

Cameron Japanese Family Restaurant (sample menu)
  • Blueberry smoothie $7.50
  • Vanilla ice cream $4.90
  • Prawn cutlet curry $13.20
  • Japanese tea $2.50
  • Baked pudding & ice cream $5.20
  • Baked pudding strawberry ice cream sundae $10.00
  • Kinako ( soy bean powder) & maple syrup ice cream $4.90
  • Add rice & miso soup set for $4.00
New Asia Take Aways (sample menu)
  • Spring or Curry Rice Roll $2.70
  • Chicken Corn Soup $6.00
  • Prawn Curry (on fried rice) $12.70
  • Sweet & Sour Pork $13.20
  • Prawn Chow Mein $12.70
  • Sweet & Sour Sauce $2.00
  • Fish $2.40
  • 1/4 Chicken & Chips $6.00
Oddfellows Cafe (sample menu)
  • Fresh fruit salad with natural or gourmet yoghurt $11.00
  • Fillet steak open sandwich with portobello mushrooms, roasted tomato and mustard sauce $18.50
  • Grilled haloumi / bacon / Akaroa salmon $5.00
  • Halloumi on toasted focaccia with hummus, avocado, greens and salsa side $17.50
  • Crispy potato cakes with wilted spinach, Akaroa salmon and a poached egg on top (GF) $17.50
  • -Classic Emmental, ham, pineapple $9.50
  • Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
  • Daily Kitchen specials See board
Abalone Thai Restaurant (sample menu)
  • Thai Spring Rolls $7.50
    • Deep fried vegetable spring rolls, with sweet chili sauce
  • Vegetable with Organic Tofu $15.00
  • Served with Thai Jasmine Rice. N/A
  • Beef (Eye Fillet) $23.00
  • Served with Thai Jasmine Rice N/A
  • Chicken Satay $9.50
    • Grilled Chicken breast marinated in exotic herbs and spices, served with spiced peanut sauce.
  • Pad Piew Wan (Sweet and Sour Sauce) N/A
    • Thai Sweet and Sour with pineapple, tomato and vegetables
  • Gang Parr (without coconut Milk) N/A
    • A mixture of vegetables with sweet basil, capsicum, kachai and young green peppers.
Wings Takeaways (sample menu)
  • ½ Chicken $8.00
  • Steak $4.90
  • Roast Pork with Mushrooms on Rice $11.00
  • Chicken with Tomatoes on Rice $10.50
  • Roast Pork Foo Young Egg $12.00
  • Bacon & Egg $4.70
  • Plain $3.50
  • Bami Goreng (Noodle) $10.50
Briggston Fish Supply (sample menu)
  • 1/2 Dozen Wontons $3.50
  • Steak $5.20
  • Pork Curry on Rice $9.50
  • Hot Dog
  • Sweet & Sour Chicken $11.00
  • Pork Chilly Sauce on Rice $9.50
  • Deep Fried Mushroom $0.80
  • Pork with Cashew Nuts $12.00
Superburger (sample menu)
  • CHIPS PER SCOOP $2.40
  • HOT DOGS $2.20
  • CHICKEN $6.00
  • STEAK $6.00
  • STEAK MUSHROOM CHOW MEIN $12.00
  • SWEET & SOUR WON TON $10.00
  • FRESH SEASON VEGETABLE $10.00
  • CHICKEN PINEAPPLE ON FRIED RICE $12.00
Chong's Restaurant (sample menu)
  • Stir-fry Beef with Vegetables $14.00
  • Fried Pork in Scoop $16.00
  • Chef's Fried Beef Steak $14.00
  • Chinese Sweet and Sour Pork $14.00
  • Braised Ox Tongue Slice $10.00
  • Ma Po Tofu $14.00
  • Hot Plate Hedgehog Mushroom $18.00
  • Meat with pickled cabbage Hot Pot $14.00
The Lotus-Heart Cafe (sample menu)
  • ANTIPASTO PLATTER
    • An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
  • ANTIPASTO PLATTER
    • An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
  • NORI WRAP
    • Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
  • ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
  • SUN BURGER
    • A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
  • CHIA SEED AND GOJI PORRIDGE
    • chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
  • BREAKFAST DOSA
    • a dosa filled with caramelised banana and drizzled with honey
  • HUMMING BURGER
    • Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
Sala Sala Japanese Restaurant (sample menu)
  • Stir-fried Squid with black bean sauce $30.00
  • Scallops with kumara crisps and Japanese mayonnaise $14.00
  • -side $14.50
  • Combination seafood fried rice (prawn, scallops and squid) $32.00
  • Roast duck and mango salad $35.50
  • -main $20.00
  • Pan-fried salmon fillet topped with chef’s special sauce $32.00
  • Deep-fried ice cream $14.50
Amici's (sample menu)
  • •Toasties $7.50
  • -Bacon tomato and cheese toastie
  • - Ham cheese corn chive toastie
  • - Bacon and egg toastie
  • One or Two Choice Meal (small Plate) $12.90
  • Egg benedict $14.00
    • Poached free range egg, bacon with hollandaise sauce on toasted muffin
  • Salmon bagel $12.50
    • Smoked salmon, avocado and cream cheese.
  • creamy pumpkin Soup. $5.50
Alvarados (sample menu)
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
  • Tostadas $25.50
    • From Mexico city, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice of chicken, beef, vegetarian or prawns (available for $2 extra)
  • Jalapeno Poppers $10.00
    • Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
  • Crema de Calabaza $10.50
    • This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
  • Fish $9.00
    • Mini fish bites served in a basket with fries
  • Tacos Pastor $26.00
    • Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde
  • Queso Fundido $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom or bacon & mushroom. Served for two people or more
  • Sopa Azteca $12.50
    • Also known as "tortilla soup" this is a Mexican soup favoured by an Aztec emperor. This incident and celebrated recipe is served with corn chip strips, cheese, avocado and cream
Phu Thai Restaurant and Takeaway (sample menu)
  • Stir fried Garlic & Pepper Beef $18.00
  • Thai Spring Rolls (5) Vegetarian $7.00
  • Sweet & Sour Vegetables $16.00
  • Chicken Vegetables & Peanut Sauce $18.00
  • Beef Vegetables & Peanut Sauce $18.00
  • Set Menu 1 $25.00 per person
    • Entrée: Thai Spring Rolls. Mains: Chicken Fried Noodles & Vegetarian, Beef Vegetables & Peanut Sauce, Pork Vegetables & Cashew Nuts, Green Chicken Curry, Steamed Jasmine Rice
  • Ginger Chicken & Vegetables $16.00
  • Chilli Beef & Vegetables $16.00
The Carvery (sample menu)
  • Extra vegetables & salad $6
  • The Roast $13.5
    • Today's roast of the day (Please ask our staff)
  • Beef Schnitzel $13.5
    • with friess, chopped salad & mushroom sauce
  • Beer Battered Fish & Chips $13.5
    • with tartare & chopped salad
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • Beer Battered Blue Cod $28
  • Sage & Confit Garlic Chicken Breast $28.5
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
Persian Kitchen (sample menu)
  • Chef's Finest Combination of Dips
    • Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)
  • Carrot Kuku $22.00
    • Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
  • Persian Combination $35 Double
    • Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
  • Traditional House Falafel $22.00
    • Ground Chickpea mixed with garlic, herbs and spices, served on a bed of rice and a trio of salads and sauces
  • P.K. Kids Pocket $8.50
    • Delicious marinated, flame grilled meat or vegetable served with a mixture of salads and sauces in a pita bread pocket
  • For Two $14.50
  • Persian Delight $9.00
    • Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup
  • Bano Sultana Dip $9.50
    • Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
Mee-Mee Thai

Mee-Mee Thai

location

Address

464C Papanui Road, Papanui, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033524200

clock

Opened hours

Monday: 4:30 – 9:00 PM, Tuesday: 4:30 – 9:00 PM, Wednesday: 11:00 AM – 2:30 PM, 4:30 – 9:00 PM, Thursday: 11:00 AM – 2:30 PM, 4:30 – 9:00 PM, Friday: 11:00 AM – 2:30 PM, 4:30 – 9:00 PM, Saturday: 4:30 – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating ,  Cash only

Location
464C Papanui Road, Papanui, Christchurch, Canterbury, 8053, New Zealand
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