Mei Wah Takeaways in Dunedin Menu

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Mei Wah Takeaways in Dunedin has no menu available, but can choose from many other options such as Garlic bread or Soup of the day from Claddagh Restaurant. Tokyo Garden offers many options including Prawn Tempura Roll. and Agegyoza. Frankton Arm Tavern includes a wide range like THE F.A.T. 250 or BIG F.A.T. BELLY. The Big Farmers Nosh and Top Nosh Eggs Benedict from . Top Nosh offers Monty's Bar & Restaurant and Chunky Fries GF.

Nearby Sample Menus

-S $13.30
Mashed Potato
Pepper
*Gluten Free Pasta available at participating restaurants $4
Parmigiana - Beef or Chicken $26.40
- Breadcrumbed tender chicken breast cooked until lightly golden, topped with mozzarella and homemade Napoletana sauce
Coppa Gelato
- A selection of your favourite gelato flavours
- M $17.20
-S $ 1.20

Vietnamese Salad (GF) (V) $15.00
- Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken, Pork or Vegetables & Tofu
Coconut Cream Soup (GF) $15.00
- Spicy yet smooth and tantalising to the taste buds – similar to Tom Yum but with added coconut cream, distinct flavours of lime and coriander. Chicken or Vegetables & Tofu
* = can be made gluten free
Black Pepper Stir Fry (*) (V) $15.00
- Fried potatoes and fresh vegetables stir fried with cracked black pepper and garlic sauce. Chicken, Beef, Pork or Vegetables & Tofu
Beef Salad (GF) $15.00
- Beef or chicken slices grilled in the wok, then mixed with our special roasted rice powder, fresh coriander, lime juice, shallot and chilli powder.Chicken or Beef
V = can be made vegan
Gf = gluten free
Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Jasmine Rice $3.00

Ironic Brunch Stack $21.50
- Our Café of the Year 2014 winning signature dish- Sautéed greens. chorizo and spinach with roasted tomato, poached egg and avocado crème on toasted ciabatta {OR)(V)
Tomato Relish $2.50
Chicken Wrap $18.00
- cajun chicken, spinach, slaw, hummus, tomato & aioli, Served with green salad
bacon and eggs $17.00
- poached free-range eggs and local streaky bacon, served on toast with tomato relish (OR)
Thick & chunky tries $5.00 S /$19.00 L
- with special Ironic seasoning and roasted garlic aioli (GF)(v) >>
Royale with Cheese $21.50
- Soft ciabatta bun filled with a beef patty, house-smoked cheddar cheese, roasted garlic aioli, shredded lettuce, gherkin, red onion and bourbon-bacon jam, one tasty burger. Served with fries.
Maple syrup I Lemon syrup $3.00
Local streaky bacon $5.00

Shellfish bowl $29.00
- steamed clams, scallops & baby mussels in coconut chili cream
Cerviche $16.00
- fresh seasonal fish cured in citrus with red onion, chili, capsicum & coriander
Bacon & eggs $15.00
- on toasted ciabatta
Kids meals come with either fries/polenta chips or salad
Seafood chowder $14.00
Seafood chowder $14.00
Hash browns $4.00
French toast $16.50
- with maple syrup, bacon & grilled banana

Blueberry Cream Cheese French Toast $16
- with Poached, Pear, & Maple Syrup
Spinach, Sourdough, Chili jam, Hashbrown $3
Chicken Burger (G.F.O) $17
- marinated in Smoky BBQ flavours with Pineapple, Dressed Red Slaw, Aioli & Hummus
Add Bacon $4
The Dog’s Breakfast $24
- Poached Eggs, Sourdough, Beans, Pork, Apple, & Herb Sausage, Streaky Bacon, Hash Brown & Roasted Tomato (G.F.o)
Add Eggs $4
Eggs on Toast $9
- two Free Range Eggs Poached or Scrambled on Sourdough (G.F.o)
Toasted Muesli (V.) $9.5
- with Maple, Walnut, Berry Compote & Coconut Yoghurt

Combination $17.00
Chicken Iskender $14.50
Shish on Rice $17.00
CHILI SAUCE
- our own homemade chili sauce hot and delicious
Lamb Shish $16.00
Lamb Iskender $14.50
Zucchini fritters $11.00
Adana Shish $16.00

MUSHROOM STACK $17.00
- Crispy potato rosti topped with a stack of Portobello mushrooms stuffed with a rosemary, toasted pine nuts and basil pesto stuffing and topped with slow roasted vine tomatoes.
Bangers n’ Mash $17.00
- New Zealand pork sausages with potato mash and rosemary & apple gravy
GARLIC BREAD $5.00
Cheese Board FOR TWO $24.99
- Finish off the night with a selection of 3 different New Zealand made cheeses, with fresh fruit and crackers.
CRISPY CHICKEN SALAD $16.00
- Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.
OPEN STEAK SAMMY $18.00
- Grilled steak with a red onion jam, tomato and cheese on fresh ciabatta bread with the side of fries and aioli.
PLATES $10.00
- Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders
CRISPY CHICKEN SALAD $10.00
- Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.

Chicken liver pate with beetroot relish and toasted crostini $16.50
15% surcharge applies for public holidays
Fish of the day $29.50
- Fresh and changes daily, served on mustard mash
Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
Mesclun fresh salad $7.00
Turkish bread with olive oil and dukkah $6.00

Egg Tarts
Turnip Slices
Chicken or Beef Congee
Spare Ribs with Black Bean Sauce
Prawn Dumplings
Pineapple Bun
Mustard Vegetables with Pork Tero Tero
Prawn Rice Rolls

A plate of vege side dish(Small/Large) $ 5.80/$8.80
Or four dumpling (GF) $ 15.80
Rosemary Lamb Chop $ 17.80
Prawn Noodle Soup $ 15.80
Add $ 2
- for a stewed egg
BBQ Pork Chip $ 14.80
Soup $ 18.80
- with vigar pocket or chive crepe
Soup of the day

300g Harissa lamb rump, cauliflower puree, crispy chickpeas $31.90
Platter of 10 (up to two flavours) $54.90
-Add a taco $5.90
Sticky BBQ chicken shanks (GF) $13.90
Meatballs & arrabiata sauce, rocket, parmesan, aubergine (GF) $16.90
Local fish, crumbed with greens, tomato, tartare $16.90
Mac n cheese w bacon $8.90
-Add a taco $5.90

Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
Topiary soup of the day $ 9.90
- w toasted bread
Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
Chicken satay tenderloins $22.50
- finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
Risotto of the day $22.90
- finished w meat
Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
Fish of the day POA

Toasted Bagel
- Served with
-Vegetarian (Mushrooms, Tomato And Spinach) $14.50
-Salmon $16.50
-Kids Size $9.00
Served 9am to 2pm
-Bacon $15.50
-Cream Cheese, Tomato And Pesto $9.00
Eggs As You Like $9.00
- Free Range eggs served on toasted homemade bread, poached, scrambled, or fried

-1/2 meal $10.80
Sandwiches $2.7-$4
- As displayed
Specialty breads $4.6-$6.5
Sole fillet and fries( with salad) $13.80
Breakfast $10.50
- Bacon, eggs, tomato and toast
Hot savoury food
- In pie warmer as displayed
Omelette $10.50
- Ham cheese, tomato with salad
Tarts, flans, etc $5.80

Otago Oink $8.90
- The best NZ beef, streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
Burghanza $13.90
- A huge double serving of prime New Zealand beef (340g), lashings of bacon, cheddar cheese, egg, beetroot, lettuce, tomato, red onion, tomato relish & creamy aioli.
The Angus Burger $ 6.90
- Prime NZ beef (1609), lettuce, tomato, red onion, aioli & tomato relish.
Onion Rings $4.00
- with Aioli
Tropical Hog $10.00
- Prime New Zealand Beef, streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish.
Minty Lamb $8.00
- Top quality New Zealand lamb, mint jelly, lettuce, tomato, red onion, aioli & tomato relish.
Flying Rooster $10.50
- Butterflied & crumbed chicken breast, streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
Spicy Hen $ 9.50
- Grilled chicken tenderloins rubbed with cajun spices, a cucumber raita, lettuce, tomato, red onion & aioli.

Mei Wah Takeaways

Otago > Dunedin > Mei Wah Takeaways

Address

660 Great King Street, North Dunedin, Dunedin, Otago, 9016, New Zealand

Phone

034779138

Email

None

Opened hours

Monday: 5:00 – 8:30 PM, Tuesday: 11:30 AM – 2:00 PM, 4:00 – 8:30 PM, Wednesday: 11:30 AM – 2:00 PM, 4:00 – 8:30 PM, Thursday: 11:30 AM – 2:00 PM, 4:00 – 8:30 PM, Friday: 11:30 AM – 2:00 PM, 4:00 – 8:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:00 – 8:30 PM, Sunday: 11:30 AM – 2:00 PM, 4:00 – 8:30 PM