Address
Orari Station Road, Orari, Orari, Canterbury, 7992, New Zealand
Mes Amis in Canterbury Menu
Are you the owner? Manage this listing for free.
TAKEAWAY MENU-
Homemade Pies $5.00
- Mince, Mince & Cheese, Bacon & Egg
- Homemade Jumbo Sausage Rolls $5.00
- Ham, Cheese & Pineapple Panini $6.50
- Beef Burger With Fries $12.00
- Lamb Burger With Fries $13.00
-
Toasted Sandwich $5.00/ $5.50
- Fillings to choose from cheese, ham, onion, mushroom, pineapple, tomato and bacon.(2 fillings/3 fillings)
MAIN MENU- Full Cooked Breakfast $18.50
- French Toast $14.00
- Bacon, Eggs, Hashbrowns & Toast $14.50
- Eggs Benedict With Bacon or Ham $14.50
- Scrambled or Poached Eggs $10.50
- Lamb & Mint Burger $10.50
- Beef Burger $9.50
- Open Steak Sandwich $13.50
- Panini – Chicken Apricot and Brie $8.00
- Panini – Bacon Cranberry and Brie $8.00
- Smoked Chicken Salad $15.00
- Bowl of Fries(Side $4.50, with Aoli $0.80c) $5.50
- Toasted Sandwich(1 filling/2 fillings/3 fillings) $5.00/ $5.50/ $6.00
CHILDREN'S MENU- Hoki Bites & Fries $7.00
- Beef Bites & Fries $7.00
- Beef Bites & Platter $7.00
- French Toast $7.00
- Bacon, Egg, Hash Brown & Toast $7.00
Nearby Sample Menus
- Steak with Oyster Sauce $12.00
- Vegetarian Chow Mein $10.00
- Curry Chicken on Fried Rice $10.30
- Bami Goreng (Noodle) $12.00
- Sweet & Sour Fish $12.00
- Crab Stick $2.30
- Hot Dog $2.30
- Chicken Nibbles $0.80
- Roast Pork
- Italiano
- Hot Dogs $2.00
- Mini Spring Rolls (per dozen) $6.00
- Sweet and Sour Chicken
- Garlic Butter Chips $3.60
- Pineapple Rings $1.90
- Deep Fried Mushroom $0.90
-
Jetda Ono Hin $16.00
- Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.
-
Ameyda Nut $16.00
- Mild beef curry/stew slow cooked in shallots, garlic & light spices.
-
Pazunjo $21.00
- Prawns sauteed simply in garlic.
- Per person. $3.00
-
Timbodi Thoke $13.50
- Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
-
Jetdajo $16.00
- Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
-
Ciandi Thoke $12.50
- Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
-
Majidi Ye Ke Mot $7.50
- Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
-
Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
-
Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
-
CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
-
Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
-
Open Sammie $22.00
- Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
-
Eggs Benedict $18.00
- Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
-
Café Corn Fritters $18.50
- A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
-
Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
- Double Chocolate Donuts $2.20
- Chicken Satay $12.50
- Chilli Chicken Pie $5.00
- Chicken Fried Rice $10.00
- Pork & Cashew nuts $12.80
- Waimairi Chow Mein Special $12.50
- Pineapple $2.50
- Sliced Steak Foo Young $10.00
-
Imperial style beef rice vermicelli soup $12.00
- bun bo hue
-
Chicken vege and cashew nuts Medium $16.00 Large $26
- ga bong cai hat dieu
-
Omlet with your choice of: BBQ Pork or Chicken $14.50
- trung chien ga, (xa xiu)
-
Five spice beef Medium $15.50 Large $25
- bo xao ngu vi
-
Chilli beef with garlic sprouts and vege Medium $15.50 Large $25
- bo xao sate
- Grilled pork and egg on steamed rice with salad and dressing $14.00
-
Curry fried rice with your choice of Chicken, Beef or Pork $12.00
- com chien ga cari (heo, bo)
-
Chilli squid with garlic sprouts and vege Medium $15.50 Large $25
- muc xao Sate
- Whole chlcken N/A
- Spicy wedges with sour cream $4.50
- Paua Pattie $ 3.00
- Kids Burger $3.70
- Plaln $3.70
- Seafood Sticks $1.80
- Pineapple Ring $2.00
- Chicken Breast $3.50
-
Hot Chocolate Fudge Cake $8.90
- Served with ice cream and cream.
- 2 Fried Eggs $3.50
-
Hot Apple Shortcake $8.90
- Served with ice cream and cream.
-
Banana Split $8.90
- Caramel, strawberry or chocolate.
-
Cooked Breakfast $21.90
- Bacon, fried eggs, hash browns, real angus sausage, mushrooms, toast.
- (All Children's meals are available for anyone under 12 years only)
- Childrens Combo
-
Mulligans Roast Meat Sandwich $19.50
- Hot roast meat with gravy, fried onions, lettuce and tomato, served on ciabatta bread and fries.
- Peanuts sauce on top / cashw nuts $4.90
- Extra meat / combination of meats (chicken, beef, pork) $4.90
- Additional of $2.00 for all seafood meals
-
Grilled chicken wings $9.90
- 6 Pieces of grilled marinate chicken nibble
-
kao pad $12.90
- Fried rice with meat of your choice and vegetables
-
Thai spring rolls $8.90
- 8 Mini rolls homemade- vegetarian spring rolls
- Garlic with meat and vegetables with rice $12.90
-
Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
-
Cheese $16
- blue cheese, joshs oat cakes, organic honeycomb
-
Veal $39.5
- backstrap of canterbury veal, fondant potato, truffle yorkie, roast onion, horseradish jus -
-
Gravalax $18.5
- cured akaroa salmon, miso panna cotta, wasabi vinaigrette -
-
Brulee $15
- lemongrass creme brulee, coconut ice cream, sichuan biscotti
-
Clams $18
- otago littleneck clams, canterbury saffron cream
-
Arancini $32
- mushroom and truffle arancini, organic cannolini and black turtle bean cassoulet
-
Citrus $15
- iced lemon meringue parfait, confit fennel, dried raspberries
-
Sole $37
- whole lyttleton sole, parsnips, paysanne potatoes, organic kale, herb butter
-
English Breakfast $18.50
- hash browns, sausages, bacon, eggs your way, grilled tomato, toast and spreads
- Salad – large bowl $8.50
-
Hot Roast Pork Roll $13.00
- crusty white roll with coleslaw, gravy & apple sauce served with fries
-
Spaghetti and Meatballs $10.00
- in homemade tomato sauce with cheese
-
Soup Of The Day $10.00
- see daily specials board
-
Fish Of The Day POD
- see daily specials board
-
Salt and Pepper Squid $12.00
- calamari dusted in a seasoned cornflour mix and lightly fried with lemon aioli
-
Soup of the Day $10.00
- served with a hot roll
- or
-
Baked Cloudy Bay clams
- with shallot and parsley cream and garlic bread (GF available) Wine match – Vavasour Riesling
-
Confit Akaroa salmon
- with gourmet potatoes, green beans, olives, roasted tomato and a soft-boiled egg (GF, DF) Wine match – The Pass Sauvignon Blanc
-
New Zealand cheese plate
- a selection of local cheeses with seasonal accompaniments, apricot and saffron compote and crackers (GF available) Wine match: Cockburn’s Special Reserve Port
- $85 per person
- Wine match package available for $30 per person
- or
- Chef’s Amuse Bouche
- Nasi goreng, pork, sniracha, vegetables, herbs, fried egg $15.00
- Agria potato mash, red wine gravy $7.00
- Singapore noodles, vegetables, omelette, chilli, curry spices $10.00
- Beef shortrib, smoked potato, baby carrots, onions, parsley $34.00
- House baked ciabatta, balsamic butter $7.00
- Mixed salad leaves, herbs, French dressing $7.00
- Served with mustard relish, jus
- Apple Tree Farm Pork belly, parsnip puree, nuts, grains, mushrooms, balsamic prunes $33.00
- Mince & Cheese $4.80
- Chicken & Cranberry $4.80
- Steak & Cheese $4.80
- Savouries $2.50
- Chicken Satay $4.80
- Steak & Mushroom $4.80
- Traditional Kiwi Mince $4.50
- Steak $4.60
-
Cassels Beef Burger $26.50
- Tomato, gherkins, onion jam, chipotle mayonnaise, greens, cheese, bacon & fries
- Fries & aioli $10.00
- Pasta of the day P.O.A
- Gluten-free base add $2.00
- Selection of sweet treats in the dessert cabinet
- Beer battered onion rings with aioli & tomato sauce $9.00
- Chocolate truffle fudge cake $12.50
-
Arancini $13.00
- deep fried risotto balls with rich tomato sauce (ask for today’s flavour)
Mes Amis
Phone
036937981
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , International , New Zealand , Vegetarian
Features
Wheelchair accessible , Reservations , Breakfast , Takeout , Groups , Lunch , Seating , Highchairs Available , Child-friendly , Outdoor Seating