mexi muma in Napier Menu

PRIMEROS PRIMEROS
  • Skillet corn bread $12.00
    • Our mexican version served with chipotle aioli (baked per order)
  • Elote del mercado (v) $12.00
    • "Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
  • Salsa de molcajete (v) (df) (gf) $10.00
    • charred tomatoes, garlic, onion and seasonal fresh chilli sauce accompanied with corn chips
  • Guacamole con totopos S $12 / D $18
    • made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
ANTOJITOS ANTOJITOS
  • Alitas*chicken wings (gf) $15.00
    • spicy hot wings tossed in a red cayenne pepper sauce served with blue cheese dressing, carrot and celery sticks
  • Tortitas de pollo (happy chicken sliders) $16.90
    • Bostock Organic Chicken breast in a slider roll with hot sauce, blue cheese, and topped with coleslaw
  • Lamb barbacoa (df) (gf) $17.00
    • slow cooked, lamb leg rubbed in smoked dry chillies served with green tomato sauce, pickled onions, and salad
  • Mexican salad (v) (df) (gf) $18.00
    • Mesclun, tender pickled cactus, tomato, red onion, baby corn, halloumi, water chestnuts, sunflower and pumpkin seeds, tossed in coriander pesto.
  • -Add chicken or beef $4.00
  • Ceviche de pescado (df) (gf) $18.90
    • pacific coast style catch of the day, marinated in lime and orange juice, green tomato salsa, red onion, charred corn kernels, olive oil, coriander, parsley and green olives.
  • Pork tostaditas (df) (gf) $12.90
    • pork rump stewed in a tangy achiote, habanero and orange sauce, topped with aioli, red pickled onion and coriander
  • Prawn cocktail (df) (gf) $15.00
    • Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips
TACOS TACOS
  • (2 per serving). Soft corn tortilla (7 inch) with fillings. Menu key: v = vegetarian, df = dairy free, gf = gluten free
  • Bistec * beef (df) (gf) $17.00
    • Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
  • Pulpo al habanero * octopus $17.90
    • Octopus pan fried with smoked habanero oil, onion and a touch of lime, topped with salad and coriander dressing
  • Dorados de papa y poro * potato & leek (v) (gf) $14.00
    • three hard shell rolled potato and leek in smoked ancho chilli tacos, topped with salsa, lettuce, tomatoes, sour cream, avocado dressing and "queso fresco"
  • Alambre de pollo * chicken (gf) $25.50
    • Bostock see range chicken stir fry w onion, bacon, capsicum, mushrooms, pineapple, and melted cheese, served in a skillet, accompanied with tortillas, salsa, guacamole and lemon wedges
  • Taco placero * vegetarian (v) (df) (gf) $14.00
    • A classic street style vegetarian option! With rice, beans, cactus plant in brine, salsa and guacamole
  • Pescado * fish $17.90
    • crispy fish served with sofrito sauce (capsicum, tomatoes, olives, capers, onion) remoulade dressing and lettuce
  • Camarones al adobo * prawns $17.00
    • street styled pan fried prawns with pineapple chunks in guajillo chilli, topped with onion and coriander
  • QUESADILLAVegetarian quesadilla (v) $14.00
    • black turtle beans, rice, and molcajete salsa w melted cheese served w salad
  • Chorizo quesadilla $17.90
    • Sliced chorizo sausage and cheese with coleslaw salad
  • Mayan quesadilla $18.90
    • spicy pulled pork with melted cheese on a flour tortilla with coleslaw salad tossed in coriander vinagrette
ACOMPAÑAMIENTOS ACOMPAÑAMIENTOS
  • Rice (v) (df) (gf) $7.00
    • Mexican style rice of the day
  • Fresh tortillas (v) (df) (gf) $7.00
    • four per serving
  • Frijoles * black beans (v) (gf) $7.00
    • homemade black turtle beans with a touch of cumin and topped with sour cream, cheese, tomato and coriander.
  • Classic salad (v) (df) (gf) $7.00
    • Mesclun and coleslaw, tomatoes, carrot, sunflower & pumpkin seeds with coriander dressing
POSTRES POSTRES
  • Churros $10.00
    • fried doughnut sticks tossed in cinnamon and sugar served with dark chocolate sauce
  • -add caramel or berry compote $2.00
  • Chocolate brownie
  • Bunuelos
  • Single (s) double (d)

Nearby Sample Menus

  • Croissant With Jam $5.5
  • Panfried Fish, Japanese Rice, Miso & Dashi Broth, Shiitake, Pickled Ginger, Herb Salad $31
  • Master Stock Braised Pork Belly, Thai Coconut Herb & Tomato Salad, Roast Apricots, Roast Peanuts $31
  • Half Avocado (Subject To Availability) $3.5
  • Seasonal House Made Soup $15
  • Green Salad $6
  • Shawarma Marinated Free Range Chicken Thigh, Potato & Mint Salad, Soy Almonds, Tea Soaked Raisins $21
  • All Come With Two Pieces Of Sourdough Or Fancy Brown Toast $N/A
  • Lamb / Chicken / Mixed meat;Marinated doner meat wrapped in a flat bread with lettuce, coleslaw, tabbouleh, onion and choice of three sauce
  • Tabbouleh; $5.90
  • Regular; $9.50
  • Turkish delight box; $4.00
  • Hummus / Spicy walnut / Babaganoush / Beetroot / Tzatziki;Dip & bread $5.90
  • Chocolate cake; $5.00
  • Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
  • -Regular; $15.99
  • Kiddy Dessert $3.90
  • Banana Fritter $2.50
  • Corn Veggie Fritter $2.60
  • Fish - Crumbed $3.00 $3.50
  • John Dory
  • Hotdog $2.50
  • All meals are served with Chips or Jacket Wedges and a choice of Coleslaw or Mushy Peas or Fresh Garden Salad (a lemon wedge and tartare sauce).
  • Chocolate Delight $7.50
  • -Combination $13.50
  • -Prawns $16.50
  • Panang Curry
  • Goye Si Mee
  • -Chicken, Beef or Pork $13.50
  • -Chicken, Beef or Pork $13.50
  • -Vegetables $13.50
  • -Seafood $16.50
  • Davey Jones L $11.9 / S $10.40
    • Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • Wisconsin W/Cheese L $11.40 / S $9.90
    • Angus beef w/ melted Cheddar, salad, mayo & relish
  • Beef & Blue Cheese L $12.90 / S $11.40
    • Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
  • Tomato Ketchup $1.00
  • Vege Deluxe L $13.90 / S $12.40
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • Go Fish $8.40
    • One piece of crumbed fish
  • House-Made Cheesecake $10.90
    • Check with crew for latest flavour
  • Roti Bread $4.00
    • Made here fresh
  • Crasborn Orchards Apple Turnover $10.90
    • Oven baked filled with spiced with apple & banana with walnut praline with side of Vanilla Ice Cream
  • Field of Dreams $11.90
    • Grilled field mushrooms, with capsicum, in season Westshore Pesto, tomato, Lettuce & red onion with herbed mayo
  • Steamed Rice $3.00
    • Healthy combination of Brown, Black and White rice.
  • Bacon & Cheese Wedges $12.90
    • with sweet chilli sauce & sour cream
  • Pork Adobo $11.90
    • Marinated pork belly, onions, Aromatics Te Mata relish, lettuce & tomato
  • Mergers Daily Dumplings $3.00
  • Smoke house - Smokehouse chicken breast, cranberry sauce, red onion, brie & cheddar $21.90
  • Eggs Benedict - Poached eggs on a toasted English muffin with grilled bacon and hollandaise $15.90
  • Green Lip Mussels - Served in a coconut, lemongrass, & chilli sauce Or Garlic cream and herb reduction $17.90
  • Scotch Fillet  - Char grilled scotch fillet, servered with herbed garlic butter, fries and salad $28.90
  • The Full Whale - Hash browns, bacon, sausage, mushrooms, grilled tomato and eggs prepared to your liking, served with toast $18.90
  • Garlic pizza bread with parmesan $9.90
  • Margherita - Fresh tomato, kalamata olives, feta,red onion,basil pesto and cheddar $19.50
  • Paua fritters - Served above mesculin salad topped with streaky bacon and herb aioli $19.90/34.90
  • -Kering Tempeh $30.00 Per Person
    • Caramelized Tempe
  • -Semur Ayam Tomat $30.00 Per Person
    • Spiced Chicken Drumstick
  • -Sambal Goreng Udang $30.00 Per Person
    • Fried Marinated Shrimps
  • On skewers served with peanut sauce
  • Pisang Goreng $7.50
    • P/F banana s/w honey and ice cream
  • -Serundeng $30.00 Per Person
    • Crisp Spiced Coconut with Peanuts
  • we invite you to sample a basket of complimentary
  • Closed : Monday
  • Te Mata mushrooms $17.50
    • tomato, cashew cream, toasted sour dough V DF
  • gluten free bread add $1.00
  • Harira $11.50
    • Moroccan lentil and vegetable soup, flatbread V
  • Poorman's potatoes $17.50
    • with fried eggs, wild greens DF GF
  • wilted greens $4.00
  • Bay view garden breakfast bowl $19.50
    • locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
  • Buckwheat pancakes, black currant $17.50
    • compote, maple syrup, coconut yogurt, DF GF
  • Shakshuka $17.50
    • baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
  • Eggs $3
  • Garlic Butter $1
  • Sauce (Aioli/Tartare) $1
  • All Day Breakfast $15
    • Bacon, sausage, hash brown, tomato, 2 eggs & toast
  • Beef & Cheese Burger $8
    • Served with chips
  • Ice Cream Sundae $8
    • Chocolate, caramel, passionfruit or Strawberry
  • Kiddies’ activity packs available $2.00
  • Death by Chocolate $8
  • Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
  • PANCAKES $15.00
    • with bacon, banana, syrup & whipped butter
  • SOURCE CLASSIC $18.00
    • full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
  • SWEET CORN FRITTERS $15.00
    • sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
  • SMOKED SALMON $11.00
    • on a sweet potato cake. with a spinach feta sauce (GF)
  • Smoked salmon $5.00
  • SALMON BENE $18.00
    • on toast with hollandaise sauce
  • EGGS on toast (V) $10.00
  • Soup of the Day $14.00
  • English Tea & Green Tea $3.50
  • Oscar Lamb – 20 yr signature dish $32.00
    • roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)
  • Seared Scallops $14.00
    • fennel seafood sauce, spicy kimchi salad
  • Blueberry Chocolate Mud Cake
  • Steamed Green Lip Mussels $25.00
    • poached prawn cutlets, spicy laksa, toasted garlic bread
  • Pork Scotch Steak $24.00
    • Lightly crumbed with spices, served with a chef made chutney
  • Kiwi Fish n Chips $24.00
    • a classic favourite, beer battered fish with steak fries served with green salad
  • PANCAKES $17.50
    • Served with bacon, almond mascarpone, butterscotch & maple syrup, banana and crunchy berries.
  • optional organic gluten and dairy free bread - Add $2.00
  • HOMEMADE BAGELS $17.50
    • Our original signature home made bagels with your choice of filling Served with leafy green & slaw salad
  • Cafe Fries $7.50
    • with mooch seasoning & aioli sauce
  • Sausages $4.50
  • MUESLI $9.50
    • With seasonal fresh fruit, milk, yogurt, milk & honey
  • SUPER BREAKFAST $24.50
    • Any style eggs, bacon, grilled tomato, creamy mushrooms, hash browns & home made pork sausages & toast (organic free range eggs)
  • - Chicken Bagel
    • Blackened pan fried chicken breast, sauteed kale, avocado, tomato & chipotle aioli
  • Lemon crush meringue pie, mango sorbet, berry coulis $16
  • Warm Home-Baked Bread for 1 $9 for 2 $18
    • with roasted garlic & herb butter and dips
  • Today’s freshly battered fish and chips $26
    • with home-made tartare
  • Trio of New Zealand Salmon $19 / $38
    • house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
  • Crispy Tapioca and Soy Pork Belly $16
    • with a caramel sauce, accompanied by an apple and celery slaw
  • Churchill’s Beef Burger $28
    • caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
  • Pommes frites $9
    • and aïoli
  • Raspberry Tiramisu with a twist and summer berries $15
  • Passion fruit pavlova roulade, tropical fruit salsa $ 14
  • Tempura fresh fish fillets of the day $ 25
    • with wilted greens, herb mash, scallop bisque
  • Salad $ 15
    • with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
  • Coffee & almond creme brulee, french vanilla bean ice cream $ 14
  • Roasted beetroot & feta $ 7
  • Rosemary infused olives $ 6
  • Avocado & seared scallop salad $ 17
    • with pancetta, Caesar dressing
  • Classic French onion soup $ 10
mexi muma

mexi muma

location

Address

58 W Quay, Ahuriri,, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

+64 21 100 5174

email

Email

None

clock

Opened hours

Thursday 5:30–10PM Friday 5:30–10PM Saturday 5:30–10PM Sunday Closed Monday Closed Tuesday 5:30–10PM Wednesday 5:30–10PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mexican

features

Features

Bar Not Available ,  Seating ,  No Takeaway ,  Dinner

Location
58 W Quay, Ahuriri,, Napier, Hawke's Bay, 4110, New Zealand
Similar Restaurants based on Cuisines