mexi muma in Napier Menu

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Skillet corn bread $12.00
- Our mexican version served with chipotle aioli (baked per order)
Elote del mercado (v) $12.00
- "Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
Salsa de molcajete (v) (df) (gf) $10.00
- charred tomatoes, garlic, onion and seasonal fresh chilli sauce accompanied with corn chips
Guacamole con totopos S $12 / D $18
- made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips

Alitas*chicken wings (gf) $15.00
- spicy hot wings tossed in a red cayenne pepper sauce served with blue cheese dressing, carrot and celery sticks
Tortitas de pollo (happy chicken sliders) $16.90
- Bostock Organic Chicken breast in a slider roll with hot sauce, blue cheese, and topped with coleslaw
Lamb barbacoa (df) (gf) $17.00
- slow cooked, lamb leg rubbed in smoked dry chillies served with green tomato sauce, pickled onions, and salad
Mexican salad (v) (df) (gf) $18.00
- Mesclun, tender pickled cactus, tomato, red onion, baby corn, halloumi, water chestnuts, sunflower and pumpkin seeds, tossed in coriander pesto.
-Add chicken or beef $4.00
Ceviche de pescado (df) (gf) $18.90
- pacific coast style catch of the day, marinated in lime and orange juice, green tomato salsa, red onion, charred corn kernels, olive oil, coriander, parsley and green olives.
Pork tostaditas (df) (gf) $12.90
- pork rump stewed in a tangy achiote, habanero and orange sauce, topped with aioli, red pickled onion and coriander
Prawn cocktail (df) (gf) $15.00
- Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips

(2 per serving). Soft corn tortilla (7 inch) with fillings. Menu key: v = vegetarian, df = dairy free, gf = gluten free
Bistec * beef (df) (gf) $17.00
- Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
Pulpo al habanero * octopus $17.90
- Octopus pan fried with smoked habanero oil, onion and a touch of lime, topped with salad and coriander dressing
Dorados de papa y poro * potato & leek (v) (gf) $14.00
- three hard shell rolled potato and leek in smoked ancho chilli tacos, topped with salsa, lettuce, tomatoes, sour cream, avocado dressing and "queso fresco"
Alambre de pollo * chicken (gf) $25.50
- Bostock see range chicken stir fry w onion, bacon, capsicum, mushrooms, pineapple, and melted cheese, served in a skillet, accompanied with tortillas, salsa, guacamole and lemon wedges
Taco placero * vegetarian (v) (df) (gf) $14.00
- A classic street style vegetarian option! With rice, beans, cactus plant in brine, salsa and guacamole
Pescado * fish $17.90
- crispy fish served with sofrito sauce (capsicum, tomatoes, olives, capers, onion) remoulade dressing and lettuce
Camarones al adobo * prawns $17.00
- street styled pan fried prawns with pineapple chunks in guajillo chilli, topped with onion and coriander
QUESADILLAVegetarian quesadilla (v) $14.00
- black turtle beans, rice, and molcajete salsa w melted cheese served w salad
Chorizo quesadilla $17.90
- Sliced chorizo sausage and cheese with coleslaw salad
Mayan quesadilla $18.90
- spicy pulled pork with melted cheese on a flour tortilla with coleslaw salad tossed in coriander vinagrette

Rice (v) (df) (gf) $7.00
- Mexican style rice of the day
Fresh tortillas (v) (df) (gf) $7.00
- four per serving
Frijoles * black beans (v) (gf) $7.00
- homemade black turtle beans with a touch of cumin and topped with sour cream, cheese, tomato and coriander.
Classic salad (v) (df) (gf) $7.00
- Mesclun and coleslaw, tomatoes, carrot, sunflower & pumpkin seeds with coriander dressing

Churros $10.00
- fried doughnut sticks tossed in cinnamon and sugar served with dark chocolate sauce
-add caramel or berry compote $2.00
Chocolate brownie
Bunuelos
Single (s) double (d)

Nearby Sample Menus

Cassava Fries, Sour Cream, Chilli Tamarind Caramel $9
Streaky Bacon / Sliced Champagne Ham $4.5
Fries, Garlic Aioli $7
New Season Asparagus $7
Add Your Choice Of Liqueur +5 $5
French Toast, Bacon, Banana Ice Cream, Maple Syrup $19
M&H Vegan Bircher, Fresh Strawberries, Coconut, Plum & Chia Jam $14.5
Baby Bread Rolls, Daily Dip $8

Large; $11.50
Lamb / Chicken / Mixed meat;Marinated and grilled donner meat served on rice with hummus, tzatziki, tabbouleh, salad green, warm turkish bread and choice of three sauces
Turkish delight box; $4.00
Shish;Lamb / chicken / mixed, marinated and grilled meat cubes served on rice with hummus, tzatziki, tabbouleh, salad greens, warm turkish bread and a choice of three sauces $15.90
Chocolate cake; $5.00
Chips; $3.90
-Falafel salad; $13.50
-Falafel; $9.00/$11.00

Cheese Kransky $3.00
Hawaii 5 0
- bees knees baked leg ham, bacon, pineapple & red onion
Station Ribs (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- a stack of cajun infused bbq pork ribs in our own special rib sauce served with Station rustic fries
The Station Big Breakfast
- grilled bacon, eggs, kransky, roasted mushrooms, homemade hash brown & toast
220g Eye Fillet (upgrade to wedges/curly fries or waffle potatoes for $2.00) $32.00
Iron Station
- baked leg ham, salami/pepperoni, chorizo & bacon, with bbq sauce
Served with Mediterranean Vegetables or Chefs Salad
Single Cheese Option (consists of your preference of cheese) $10.00
- served with matching condiments and crackers, cheese - aged cheddar, brie or blue

Potato Fries $4.90
Bacon $2.50
Wisconsin Burger L $9.90 / S $8.40
- Angus beef w/ salad, mayo & relish
Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
Kiwi Classic L $16.40 / S $14.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Vege Deluxe L $13.90 / S $12.40
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup

Spinach / Hash Browns / Roast Te Mata Mushrooms $4.50
Smith's Rolls, Pulled Pork $18.50
- B.B.Q. sauce, poached eggs, hollandaise
Soup of the day, toast $12.50
Smith's Focaccia with Olive Oil $5.00
Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, greens
Ottolenghi's braised, ground lamb and quince, labne, coriander $24.50
Lime coconut french toast crunch $14.50
Organic raw energy muesli, Greek yoghurt, fresh fruit $12.50

Vegetarian Quesadilla $14
- Pumpkin, courgette and mushrooms seasoned in mexican spices with melt cheese and served with salad
Chocolate Coulant $10
- Baked-to-order, served with ice cream and red fruit compote
Classic salad $7
- Mesclun and coleslaw, tomatoes, carrot, sunflower & pumpkin seeds with coriander dressing
Dorados de papa y poro potato & Leek $14
- three hard shell rolled potato and leek in smoked ancho chilli tacos, topped with salsa, lettuce, tomatoes, sour cream, avocado dressing and "queso fresco"
Bistec beef $17
- Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
Fish Tostadas $14
- smoked hoki salad in jalapeno ranch dressing served on 4 inch corn chips topped with avocado and green salad
Rice $7
- Mexican style rice of the day
Churros $10
- fried doughnut sticks tossed in cinnamon and sugar served with dark chocolate sauce

-Sateh Tempeh $30.00 Per Person
- Skewerd Tempe
-Sateh Ayam $30.00 Per Person
- Skewered Chicken with Peanut Sauce
-Tempeh Bacem $30.00 Per Person
- Marinated Fried Tempe
-Serundeng $30.00 Per Person
- Crisp Spiced Coconut with Peanuts
Served with Nasi Putih $30.00 Per Person
- Steamed White Rice
S/w rice and Sayur Lodeh $25.00
- Vegetables in Curried Coconut Cream
-Balado Telur $30.00 Per Person
- Stewed Egg
Sateh Ayam $8.00
- Chicken

“21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12
Seafood chowder pie made thick & creamy with fresh salad or fries $19.5
Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes
Roast baby Roma tomatoes, hand-pulled mozzarella and fresh basil (v)
Macaroni with cheese sauce and bacon
Sour cream, garlic mayo, sweet chilli (v) each $2

Cooked $15.90
- Scrambled, fried or proached eggs, roast tomato, crip bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
Panko crumbed smoked salmon cakes & avocado salsa $20.00
Porcini, corn & parmesan arancini with chilli jam / Prawn & vegetable tempura, ponzu sauce / Citrus & vodka cured salmon, shaved fennel, orange, palm sugar dressing $15.00
Ras al hanout dusted lamb loin $29.00
- With caponata, potato & feta souffle
Traditional french duck confit $29.00
- With braised cabbage & sour cherries, balsamic glaze
Ice cream & sorbet
Tomato & pineapple salsa $2.90
Honey Cured Esk Valley Meats Bacon $5.10

Tank Tokyo Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, cucumber, edamame beans, red cabbage, coriander, black sesame seeds, broccoli, black rice dressing - freshpress sesame ginger miso
Raw Lean’n Green Wrap $10.90 Salad $12.90
- antioxidant salad mix, carrot, beetroot slaw, broccoli, feta, black sesame seeds, toasted protein mix, orange zest, charred corn, red cabbage dressing - freshpress sweet and spicy mango
Fitness Bowl $9.90
- kale, spinach, avocado, banana, coconut milk, strawberries, Clean Paleo Native Vanilla Protein, NZ honey, toasted protein mix, goji berries
Thai Chicken/Beef Wrap $10.90 Salad $12.90
- free-range poached chicken or grass-fed beef, field greens, carrot, red onion, crispy noodles dressing - freshpress thai
Quinoa Chicken Goji Wrap $10.90 Salad $12.90
- free-range poached chicken, antioxidant salad mix, feta, quinoa, goji berries, cranberries, pickled onion dressing - freshpress pomegranate + orange
Lemon Herb Chicken Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, steamed potatoes, parmesan, lemon zest, pine nuts, coriander dressing - freshpress pesto
Extra filling / Extra meat $2.00 / $3.50
Paleo Active Greens Wrap $10.90 Salad $12.90
- antioxidant salad mix, raw beetroot, free-range egg, carrot, avocado, broccoli, toasted protein mix, red cabbage dressing - freshpress cashew broccoli pesto

CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
House made SOUP $10.00
- served with toast
SALMON BENE $18.00
- on toast with hollandaise sauce
TOAST $6.00
- with jam or 3 fruit marmalade
GRANOLA $10.00
- with dried fruits & nuts, yoghurt & seasonal fruit
Spinach / hollandaise, sauce $2.00
SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
PANCAKES $15.00
- with bacon, banana, syrup & whipped butter

Beef Cheek $29.00
- White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
Trifle $15.00
- Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
Smokey Salmon Tartare $9.00
- with Basil Mayonnaise and Parmesan Shortbread
Market Fish of the Day $29.00
Cheese of the Day $15.00
Roasted Potatoes with Rosemary and Garlic Butter $9.00
Sous Vide Lambs Liver $16.00
- Carrot Puree, Truffle Broccoli Mousse
Fresh Steamed Green Lip Mussels $16.00
- in a Sauce of Tomato, Chorizo and Basil

Pork Belly Steamed Bun $5.00
Carnivore $15.00 - $26.00
Margherita $8.00 - $14.00
Soba Noodle Salad $5.00
Salmon $16.00 - $27.00
Romana $12.00 - $19.00
Four Seasons $14.00 - $24.00
Red, Green and White $12.00 - $16.00

Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
Churchill’s Beef Burger $28
- caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
Pommes frites $9
- and aïoli
Hot Marinated Olives with roasted nuts $9
Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
Today’s freshly battered fish and chips $26
- with home-made tartare
Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15

Spiced Tomato bean ragout, crushed potatoes, native spinach, slow cooked egg, herb olive gremolata $17.00
Pretzel bun filled with our homemade pastrami, sauerkraut mayonnaise $13.00
Anise infused duck breast, marjoram duck rillette, wild garlic mascarpone $16.00
Cured chicken leg, quinoa salad, beetroot ginger dressing $18.00
Pea, pumpkin, shiitake risotto, rocket Parmesan ricotta $25.00
Potato bread filled with kawakawa honey glazed lamb ham, pickled beetroot cream cheese $13.00
Black sesame brioche filled with smoked salmon, orange miso sauce $13.00
Three Egg omelette, house smoked chorizo fennel ricotta, toasted sourdough bread $17.00