mexi muma in Napier Menu

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Skillet corn bread $12.00
- Our mexican version served with chipotle aioli (baked per order)
Elote del mercado (v) $12.00
- "Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
Salsa de molcajete (v) (df) (gf) $10.00
- charred tomatoes, garlic, onion and seasonal fresh chilli sauce accompanied with corn chips
Guacamole con totopos S $12 / D $18
- made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips

Alitas*chicken wings (gf) $15.00
- spicy hot wings tossed in a red cayenne pepper sauce served with blue cheese dressing, carrot and celery sticks
Tortitas de pollo (happy chicken sliders) $16.90
- Bostock Organic Chicken breast in a slider roll with hot sauce, blue cheese, and topped with coleslaw
Lamb barbacoa (df) (gf) $17.00
- slow cooked, lamb leg rubbed in smoked dry chillies served with green tomato sauce, pickled onions, and salad
Mexican salad (v) (df) (gf) $18.00
- Mesclun, tender pickled cactus, tomato, red onion, baby corn, halloumi, water chestnuts, sunflower and pumpkin seeds, tossed in coriander pesto.
-Add chicken or beef $4.00
Ceviche de pescado (df) (gf) $18.90
- pacific coast style catch of the day, marinated in lime and orange juice, green tomato salsa, red onion, charred corn kernels, olive oil, coriander, parsley and green olives.
Pork tostaditas (df) (gf) $12.90
- pork rump stewed in a tangy achiote, habanero and orange sauce, topped with aioli, red pickled onion and coriander
Prawn cocktail (df) (gf) $15.00
- Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips

(2 per serving). Soft corn tortilla (7 inch) with fillings. Menu key: v = vegetarian, df = dairy free, gf = gluten free
Bistec * beef (df) (gf) $17.00
- Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
Pulpo al habanero * octopus $17.90
- Octopus pan fried with smoked habanero oil, onion and a touch of lime, topped with salad and coriander dressing
Dorados de papa y poro * potato & leek (v) (gf) $14.00
- three hard shell rolled potato and leek in smoked ancho chilli tacos, topped with salsa, lettuce, tomatoes, sour cream, avocado dressing and "queso fresco"
Alambre de pollo * chicken (gf) $25.50
- Bostock see range chicken stir fry w onion, bacon, capsicum, mushrooms, pineapple, and melted cheese, served in a skillet, accompanied with tortillas, salsa, guacamole and lemon wedges
Taco placero * vegetarian (v) (df) (gf) $14.00
- A classic street style vegetarian option! With rice, beans, cactus plant in brine, salsa and guacamole
Pescado * fish $17.90
- crispy fish served with sofrito sauce (capsicum, tomatoes, olives, capers, onion) remoulade dressing and lettuce
Camarones al adobo * prawns $17.00
- street styled pan fried prawns with pineapple chunks in guajillo chilli, topped with onion and coriander
QUESADILLAVegetarian quesadilla (v) $14.00
- black turtle beans, rice, and molcajete salsa w melted cheese served w salad
Chorizo quesadilla $17.90
- Sliced chorizo sausage and cheese with coleslaw salad
Mayan quesadilla $18.90
- spicy pulled pork with melted cheese on a flour tortilla with coleslaw salad tossed in coriander vinagrette

Rice (v) (df) (gf) $7.00
- Mexican style rice of the day
Fresh tortillas (v) (df) (gf) $7.00
- four per serving
Frijoles * black beans (v) (gf) $7.00
- homemade black turtle beans with a touch of cumin and topped with sour cream, cheese, tomato and coriander.
Classic salad (v) (df) (gf) $7.00
- Mesclun and coleslaw, tomatoes, carrot, sunflower & pumpkin seeds with coriander dressing

Churros $10.00
- fried doughnut sticks tossed in cinnamon and sugar served with dark chocolate sauce
-add caramel or berry compote $2.00
Chocolate brownie
Bunuelos
Single (s) double (d)

Nearby Sample Menus

Chicken Thigh $3.50
Crumbed Fish $3.30
Wedges $4.50
Steak $5.00
Meat Ball $1.60
Steak & Tomato $5.50
Meat Pattie $1.50
Lasagne Square $2.80

Hops Nachos * $14
- Served on corn chips with home style spicy mince topped with cheese and sour cream
Fat Ass Platter (Serves 4-6 people) $55
- A selection of deep fried bite size nibbles, chips, wedges and sauces
Mesclun Salad $4
Hops all day Breakfast $21
- Eggs poached, scrambled or fried with streaky bacon, creamy mushrooms, sausage, hash brown and grilled tomato with toasted brioche
French Fries $6
Salt and pepper squid $16
- Deep fried squid served with garlic aioli
Steak Sammie $27
- Open steak sandwich served on toasted brioche with salad mix, relish, onion ring and garlic butter served with our own chunky fries and sauces
Cheese Cake $12
- Cheese Cake served with sweet whipped cream and berry compote

Comfortably Numb $9.00
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Buttered Mashed Potato $5.00
A Fist Full Of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
Jack Daniel's Chocolate Fudge Pudding $12.00
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
Dessert Free
- Lone Star 'Mudslide' ice cream.
Kiwi Pavlova $12.00
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
Seasonal Vegetables $6.00
Lone Star Coleslaw $5.00

Gurnard - Crumbed $3.80 $4.30
Snapper
Satay Burger $7.00
Crumbed Chicken Fillet $3.50
Blue Cod - Crumbed $5.20 $5.70
Sweet Corn Patties and / or Veggie Patties $17.90
Kumara Chips $2.9 Punnet / $4.9 Scoop
Tarakihi

Smiths creamy mushrooms, toast, greens $14.50
Hot and Sour Mussels $21.50
- House cured coriander pork belly, lime chilli broth
Tempura fish, tartare sauce $14.00
Organic raw energy muesli, Greek yoghurt, fresh fruit $12.50
Mixed Leaf Salad $5.50
Toast, smith's jam, marmite $8.50
Ottolenghi's braised, ground lamb and quince, labne, coriander $24.50
Farmer's Breakfast $25.00
- Eggs, bacon, sausage, roast tomato, hashbrown, toast

Toasted baguette / Egg any style $2.00
Haloumi salad $26.00
- Honey glazed, grilled haloumi served with salad of the day
-Add pepper, mushroom or cheese sauce $2.00
Ice cream & sorbet trio $8.00
- Ask your server for today's ice cream & sorbet selections
Goma ae $3.85
- Spinach two ways with sesame dressing
●Poultry
- Served with chips & salad
Sweet chilli & guacamole chips $8.00
- Sweet chilli with a dollop of fresh guacamoles! yum!
Tuesday $32.00
- All you can eat buffalo wings, with chips

Chicken $7.10
Lasagne Square $3.60
Chicken Croquette (Kroket) $3.00
Beef Croquette (Kroket) $3.00
Scallop $2.40
- Price Each
Rookworst $3.60
Mussel $4.90
Frikandel $3.20

Punjabi Channa Massala $14.50
- chick peas cooked in onion & tomato gravy with a combination of massalas
Tandoori Chicken $18.00
- exotic chicken barbeque - indian style
Veg Jalfrezi $14.50
- cooked with mixed vegetables, green and red peppers with sweet and sour sauce
Fish Chilli $15.50
- fish pieces marinated in eggs with capsicum, onion and soya sauce - Indian style
Veg Fried Rice $9.00
Mango Kulfi $6.00
Garlic Tikka $11.00
- garlic flavoured chicken pieces delicately marinated and roasted in tandoori oven
Lamb Balti $16.50
- medium spiced lamb in a thick brown sauce with peppers & fresh beans

Salt & Pepper Squid $15.00
- with salad greens & salsa
Smoked Chicken Sandwich $8.00
- with lettuce, carrot, cheese tomato & avocado on southern grain bread
Mushroom Omelette $16.00
- with spinach & feta
Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
Sausages $2.00
Fettuccine $15.00
- chicken mushroom & cashews in a creamy white wine sauce
Warm Chicken Caesar Salad $15.00
- with croutons, egg, bacon, tomato
Orbit Breakfast $18.00
- poached eggs, bacon, tomato bubble & squeak, mushroom & toast

1-2 people $12.00
Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
Nachos $13.00
- A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
Open Sandwiches $14.50
- Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
- grilled steak, caramelised onion and tomato relish
- seasoned vegetables seared on the grill with a fresh tomato salsa

Cheesecake $8
- Chefs choice sewed with ice cream
Tomato $3
Crumbed Scallops $19.5
- Sewed with a fresh garden salad and chips
Teriyaki Beef $16.5
- Beef sauteed in a teriyaki sauce Topped with crispy noodle salad
Piece of Battered Fish $4.5
- Fresh gurnard
NB: Takeaways will incur a .50c fee per meal
Pavlova $8
- Kiwi favourite sewed with Ice Cream & Fruit Salad
Chicken & Bacon $16.5
- Tossed through salad greens Cheese and a creamy caesar dressing

Kids Meal Boxes With lollipop & drink
Eggs on Toast $11.00
- Poached, fried or scrambled on buttery toast
Chicken Caesar Style Salad $19.50
- Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
Pancakes $16.00
- With banana, bacon & maple syrup
Eggs Benedict $17.50
- Poached eggs on toast with hollandaise and your choice of bacon or spinach
Salt & Pepper Squid $19.50
- Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
Cabinet Food available Everyday from 9am – 4:00pm
All Day Fisherman’s Breakfast $20.50
- Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast

Simply Proscuitto $18.00 - $28.00
Carnivore $15.00 - $26.00
Salmon $16.00 - $27.00
Dumpling 6 Pack $9.00
Pork Belly Steamed Bun $5.00
Margherita $8.00 - $14.00
Romana $12.00 - $19.00
Four Seasons $14.00 - $24.00

Sticky braised pork belly $28.00
- with celeriac slaw, sour apple puree & seared scallops
Grilled broccoli $14.50
- with blue cheese sauce & lemon rocket
Fried bread benedict $15.00
- with smoked fish or shaved ham off the bone
NZ greenlipped mussels $19.00
- steamed in miso, ginger & chilli
Fresh NZ greenlipped mussels $14.50
- steamed in miso, ginger & chilli
Pork fries $15.00
- with sour apple sauce & hoisin
Bircher muesli $10.50
- soaked overnight with fresh fruit & Greek yogurt
Classic fish and chips $24.00
- with caper & pickled onion mayo with rainbow salad

Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
Beef Burger $ 12.00
- With fries
Kids Chicken Nuggets $ 5.00
- With fries
Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
Fish Burger $ 12.00
- With fries