Mexicali Fresh Spitfire in Christchurch Menu

CLASSICS CLASSICS
  • Burrito $12.90-$14.50
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($12.90) / Seasoned Mince Beef ($12.90) /Pulled Pork Carnitas ($13.90) /Slow Roasted Beef Barbacoa ($14.20) / Chargrilled Chicken A la Brasa ($14.50))
  • Salad Bowl $9.90-$12.00
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($9.90) / Seasoned Mince Beef ($9.90) /Pulled Pork Carnitas ($11.50) /Slow Roasted Beef Barbacoa ($11.90) / Chargrilled Chicken A la Brasa ($12.00))
  • Taco $5.50-$6.80
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($5.50) / Seasoned Mince Beef ($5.50) /Pulled Pork Carnitas ($6.20) /Slow Roasted Beef Barbacoa ($6.60) / Chargrilled Chicken A la Brasa ($6.80))
  • Taco Salad $13.40-$14.60
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
  • Nachos $13.40-$14.60
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
  • Quesadilla $13.40-$14.60
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
SIGNATURES SIGNATURES
  • Longboard Burrito $14.90 / $10.90
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Regular / Mini)
  • Paleo Salad $14.00
    • Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • California Burrito $15.50 / $11.50
    • Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole (Regular / Mini)
  • Longboard Taco Salad $15.10
    • Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
  • Chicken Fajita Burrito $16.50 / $12.50
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole (Regular / Mini)
  • Chicken Fajita Taco Salad $16.60
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
  • Macho Burrito $17.50 / $13.50
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole (Regular / Mini)
  • Nacho Supreme $16.20
    • Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
  • Double Decker Mince Taco $13.50
    • Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
  • Macho Nachos $17.70
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
  • Mango Chicken Salad $13.00
    • Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
  • Jalapeno Chicken Quesadilla $15.60
    • The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
SIDES SIDES
  • Bean Burrito $10.00
  • Cheese Nachos $10.00
  • Cheese Quesadilla $10.00
  • Tortilla Chips & Salsa Bar $5.00
  • Tortilla Chips & Guacamole $8.00
  • El Dippo $8.00
    • A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips

Nearby Sample Menus

  • 300gm Canterbury Angus Sirloin $34.0
  • Loaded Baked Potato $5.0
  • Fish and Chips $14.0
    • shoestring fries and O.G.H.Coleslaw
  • Fried Chicken Drumstick $14.0
    • shoestring fries and O.G.H.Coleslaw
  • Hog Thurdays $15.0
    • Smokey Pork spare ribs
  • 250gm Canterbury Angus Rump Steak $28.0
    • served with shoestring fries, red wine jus and summer salad
  • Double Up Tuesday $20.0
    • Burger + Beer, Wine or Fanta
  • Triple Triple Beef Burger $27.5
    • three prime Angus beef patties, triple cheese, triple bacon, beetroot and caramelised onion
  • Farmhouse breakfast $15.00
    • Two poached eggs stacked upon oven roasted field mushrooms, bacon, hashbrowns, sausage, tomatoes and wholegrain toast
  • Whitebait sliders $15.00
  • Chicken on focaccia $12.00
    • Lettuce, tomato and bacon topped with a pesto yoghurt dressing
  • Apple and cinnamon sponge $12.00
    • Served warm with vanilla ice cream
  • Chicken supreme $23.00
    • Garlic marinated chargrilles chicken on a potato cake with sauteed veges and cream fraiche vinaigrette
  • Creme brulee $12.00
    • Your wait staff will advise you of today's flavour
  • Caesar salad $12.00
    • Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg
  • Pork belly $23.00
    • Sage and onion slow roasted belly served with cabbage, creamy mash, apple sauce and cider jus.
  • 3e French Toast $14.00
    • Bacon, egg, caramelised banana, cinnamon & real Canadian maple syrup
  • Beans /Mushrooms/Other Vege $2.00
  • Whipped Cream $1.00
  • Nutella & Banana $9.00
  • Anathoth's Strawberry Jam $7.00
  • 3e Eggs Benedict Crepe $16.00
    • 2 free-range eggs, baby spinach, caramelised onions, hollandaise sauce & bacon
  • Orange Intense $10.00
    • (Dark or milk chocolate with fresh orange, almonds & orange sauce)
  • Caramel & Banana $9.00
  • Mushroom $4.50
  • Kumara Chips Scoop only $4.50
  • Small Hot Dog / Jam Wrap / Plain Donut $2.40
  • Crinkle Cut Chips - Scoop $2.80
  • Works $6.50
  • Hawaiian $5.50
  • Chicken Cordon-Bleu Pattie $3.50
  • BBC - beef,bacon & cheese $2.70
  • Coconut Prawns $9
    • King prawns coated with shredded coconut, served with honey mustard sauce.
  • Shaking Beef Hot Plate $19.5
    • Wok tossed Angus beef, potato, red capsicum, onion, cracked pepper and watercress
  • Lemongrass Chicken $18.5
    • Mouth watering chicken stir-fried with fresh chilli, garlic, lemongrass, onion and turmeric powder
  • Cantonese Wok Fried Noodle with Basil (Chicken/Beef/Pork) $19
    • Flat rice noodles stir-fried with egg, seasonal vegetables, fresh basil, chilli and spicy paste
  • Indonesian Beef Rendang $19.5
    • Beef cheek simmering in coconut milk and spices, reduced and caramelized by frying into a rich and tender coconut beef stew
  • Nasi Goreng (Chicken/Beef/Pork) $18
    • A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
  • Popcorn Chicken $9
    • Diced chicken, five spices, kimchi and wasabi mayo dipping sauce.
  • Deng Deng Balado $20
    • Caramelized short rib beef with kaffir lime chilli, lemon and basil
  • Steak Foo Young $9.50
  • Steak Curry on Rice $9.50
  • Chicken Curry on Rice $9.50
  • Beef Satay Sauce on Rice $11.00
  • Kim's Chow Mein Special $12.00
  • Extra Serving of Meat $3.00
  • Roast Pork Foo Young $10.50
  • Prawn Foo Young $11.00
  • Seafood Chowder $12.50
    • With artisan soup roll
  • Beef Short Rib (GF) $15.50
    • Slow cooked beef short rib with roast gourmet potatoes and slaw
  • Steak Sandwich $17.50
    • 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
  • Quinoa Falafel Wrap $15.50
    • With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
  • Fries (GF) $6.00
    • With aioli
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • Soup of the Day $10.00
    • With artisan soup roll
  • Lambs Fry and Bacon (GF) $18.50
    • Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
  • Pita Bread $2.00
  • Sweet & Sour Pork $11.99
  • Fish, Chips, Sauce, Lemon $10.50
  • Fish Choices Includes Hokey, Red Cod N/A
  • All Mains Served With Fried Rice Or Noodles N/A
  • Shredded Pork With Hot, Sweet & Sour Sauce $11.99
  • Snack Box $8.50
  • Hot Dog $3.00
  • Signature pork chop $14.00
    • The most popular set meal in Taiwan. Deep fried pork chop marinated in chef secret recipe
  • All set menu includes a glass of house special of green or black tea $3.50
  • Sanbeiji as "Three cups chicken" $14.00
    • Chopped chicken drumstick slow cook with a cup of rice wine, a cup of sesame oil, and a cup of soy sauce. One of signature Taiwanese dish
  • Taiwanese sausages $5.00
    • Perfect combination of fat and lean pork cube marinated in chef spacial recipe, amild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic
  • Deep fried spring roll $4.00
  • Braised seaweed $4.50
  • Braised minced pork rice $5.80
    • Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty taste.
  • Taiwanese style pop-corn chicken $6.50
    • Dangerously addictive! Juicy bite size pieces of chicken deep fried in batter and seasoned with a generous amount of salt and pepper
  • Rice Ball N/A
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Beef yaki udon $11
  • Baby Tray N/A
  • Yakjundon Set $13
    • Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
  • Vegetarian yaki udon $11
  • Sushi Roll N/A
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • M&M N/A
  • Western Egg and Cheese N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Turkey N/A
  • Wheat N/A
  • Veggie Delite N/A
  • Roast Beef N/A
  • Egg and Cheese N/A
  • Chicken Noodle Soup $9.00
  • Prawns $15.00
  • Garlic & Pepper (Pad Gra Tiam Prik Thai)
  • Prawns OR Squid $13.00
  • Chilli Basil (Pad Ga Prow)
  • Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
  • Prawns OR Squid $13.00
  • Pad see-ew $10.00
    • (Stir Fried rice noodle with sweet dark soy sauce)
  • Deep Fried Prawns Twisters (3 rolls) $7.50
  • Honey BBQ Pork $15.50
  • Beef Egg Foo Young $13.00
  • Sizzling Braised Tofu with Teriyaki Sauce $15.50
  • Fish with Ginger & Spring Onion $19.50
  • Pork with Cashew Nuts $15.50
  • Fillet Steak with Black Pepper Sauce $20.50
  • Ko Po Pork with Vegetables (spicy & dry chilli) $15.50
  • B.L.T $10.50
    • Streaky bacon, iceberg lettuce, tomato and aioli
  • Fresh Banana $6.50
  • GF extra $1.00
  • Breakfast Bagel $10.50
    • Streaky bacon, egg with hollandaise sauce
  • – Sundried Tomato & Cream Cheese
  • Manuka Honey $6.00
  • Marmite $6.50
  • Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
  • Garlic Pretzel Bread $9.00
  • Beef Nachos $17.50
    • Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
  • Caesar Salad $14.50
    • Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
  • Steak, Chips & Salad $20.00
    • Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
  • Chocolat Fondant $13.00
    • served with Vanilla Bean Gelato.
  • Baked Lemon Cheese Cake $13.00
    • With Citrus Mascarpone & Passion Fruit Coulis.
  • 3-Scoop Ice-cream Chocolate Sundae $13.00
    • topped with Pink Wafers
  • Ceasar Salad with Chicken or Smoked Salmon $19.50
Mexicali Fresh Spitfire

Mexicali Fresh Spitfire

location

Address

5/544 Memorial Avenue, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

039741084

email

Email

None

clock

Opened hours

Mon 10 AM to 9 PM Tue 10 AM to 9 PM Wed 10 AM to 9 PM Thu 10 AM to 9 PM Fri 10 AM to 9 PM Sat 10 AM to 9 PM Sun 10 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mexican

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
5/544 Memorial Avenue, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand
Similar Restaurants based on Cuisines