Mexicali Fresh Spitfire in Christchurch Menu

CLASSICS CLASSICS
  • Burrito $12.90-$14.50
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($12.90) / Seasoned Mince Beef ($12.90) /Pulled Pork Carnitas ($13.90) /Slow Roasted Beef Barbacoa ($14.20) / Chargrilled Chicken A la Brasa ($14.50))
  • Salad Bowl $9.90-$12.00
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($9.90) / Seasoned Mince Beef ($9.90) /Pulled Pork Carnitas ($11.50) /Slow Roasted Beef Barbacoa ($11.90) / Chargrilled Chicken A la Brasa ($12.00))
  • Taco $5.50-$6.80
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($5.50) / Seasoned Mince Beef ($5.50) /Pulled Pork Carnitas ($6.20) /Slow Roasted Beef Barbacoa ($6.60) / Chargrilled Chicken A la Brasa ($6.80))
  • Taco Salad $13.40-$14.60
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
  • Nachos $13.40-$14.60
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
  • Quesadilla $13.40-$14.60
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
SIGNATURES SIGNATURES
  • Longboard Burrito $14.90 / $10.90
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Regular / Mini)
  • Paleo Salad $14.00
    • Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • California Burrito $15.50 / $11.50
    • Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole (Regular / Mini)
  • Longboard Taco Salad $15.10
    • Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
  • Chicken Fajita Burrito $16.50 / $12.50
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole (Regular / Mini)
  • Chicken Fajita Taco Salad $16.60
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
  • Macho Burrito $17.50 / $13.50
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole (Regular / Mini)
  • Nacho Supreme $16.20
    • Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
  • Double Decker Mince Taco $13.50
    • Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
  • Macho Nachos $17.70
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
  • Mango Chicken Salad $13.00
    • Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
  • Jalapeno Chicken Quesadilla $15.60
    • The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
SIDES SIDES
  • Bean Burrito $10.00
  • Cheese Nachos $10.00
  • Cheese Quesadilla $10.00
  • Tortilla Chips & Salsa Bar $5.00
  • Tortilla Chips & Guacamole $8.00
  • El Dippo $8.00
    • A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips

Nearby Sample Menus

  • Salt and pepper flavoured pork spare ribs $18.00
  • Crispy marinated roast duck (Half/Whole) $20.00/$40.00
  • Tofu filled pork mince served with tasty savoury sauce $20.00
  • Slow cooked soya sauce flavoured pork belly $23.00
  • Sichuan style pork pieces stir fried with bamboo strips and chinese black fungus strips $22.00
  • Lamb sauteed with XO sauce $22.00
  • Coconut bun $5.00
  • Pork balls with glutinous rice $4.00
  • Assorted tempura $28
    • Prawn, fish, squid,vegetables
  • Tuna(10 pieces) $22
  • Assorted nigiri(8 pieces) $20
  • Sashimi and nigiri platter small $30
    • Sashimi:8 pieces, sushi:4 pieces nigiri:4 pieces
  • Katsu curry $23
    • Pork or chicken
  • Garlic prawn $21
  • Sweet omelets $5
  • Teriyaki salmon $24
  • Chinese Vegetables with Garlic or Oyster Sauce $15.00
  • Spicy Chicken on Rice $13.00
  • Spicy Peppered Squid $23.00
  • Sweet & Sour Fish Fillet $23.00
  • Seafood Fried Rice (Spicy) $15.00
  • Stewed Beef with Potatoes on Rice $13.00
  • Stewed Beef in Hot Pot $25.00
  • Garlic Beef S $14.00 L $20.00
  • Akaroa Salmon $36.00
    • with broccolini, confit vine tomatoes, chive butter sauce
  • Tarragon Chicken Breast $34.00
    • with chardonnay tomatoes, charred zucchini, crispy goats cheese + friedcapers
  • Risotto $28.00
    • seasonal + local, please ask your waitperson
  • Braised Goat Arancini $15.00
    • with Truffle Mayo
  • Two cheeses $26.00
  • Carne Di Maile $24.00
    • pulled pork, thyme, roasted fennel, provolone, apple, rocket
  • Baby peas with bacon, truffle oil + mint $10.00
  • Coppa $26.00
    • tomato base, smoked mozzarella, cured pork neck, red onion, chilli
  • 50 Sweet Set $12.0
    • LUNCH - CHEESE
  • Oatmeal Porridge $17.5
    • with banana compote and maple syrup
  • Bolognaise, tomato or butter & parmesan cheese with your choice of one of the following $15.0
    • fresh banana, ice cream, chocolate sauce
  • Seared Scallops $22.0
    • grilled corn, black garlic & popcorn espuma, popcorn sprouts
  • Duck Liver Parfait $19.5
    • textures of pear & warm toasted brioche
  • 50 bistro “cup of soup” $16.0
    • freshly made hearty soup
  • Seared Scallops $22.0
    • NIFTY 50 LUNCH - SALADS
  • Seasonal Fruits $5.0
  • Lamb Korma $16.00
  • Lamb Vindaloo $16.00
  • Prawn Malabari $17.00
  • Prawn Biryani $17.00
  • Lunch time dishes served with basmati rice and naan bread.
  • Lamb Rogan Josh $16.00
  • Tandoori Chicken Salad $13.00
  • Butter Chicken $15.00
  • With: disaronno amaretto $18.00
  • Solomillo de buey - fillet of angus beef $45.00
    • Prime fillet grilled, tomato, dauphinoise with portobello mushroom & pedro Ximenez reduction
  • Tarta de santiago – almond tarte $18.00
    • The famous Spanish almond tarte from the pilgrim's town of Santiago de compostela dusted in icing sugar, with triple chocolate ice-cream & served traditionally with a glass of pedro ximenez sherry
  • Chuletitas de cordero a la parilla $23.00
    • Canterbury spring lamb rack cutlets chargrilled, gourmet potatoes & aromatic olive oil drizzle (3 units)
  • Croquetas de pollo con chorizo $19.00
    • Garcia chicken & chorizo garcia croquettes (4 units)
  • Sauteed seasonal vegetables $9.00
  • Extras: bread $2.00
  • Crema catalana $17.00
    • Our house speciality. Traditional Spanish cream with a hint of lemon, vanilla & cinnamon topped with caramilised sugar
  • Chocolate Brownie $16.00
    • Warm chocolate caramel brownie with maple & walnut ice cream
  • Lakes Beef Burger $24.00
    • Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato and harissa relish & a side of beer battered fries
  • Fresh Sliced Fruit & Yoghurt $17.50
    • season fruit topped w/ honey sweetened yoghurt
  • Peppers Club Sandwich $25.00
    • Southern fried chicken, bacon, avocado, spinach, fresh tomato & Swiss cheese on toasted sourdough bread with Dijon aioli & a side of fries
  • Pan Seared Lemon Sole $39.00
    • stuffed with chorizo sausage with salsa verde, green beans, parmesan brioche crumbs, burre blanc & sweet potato puree
  • Beer battered Fries / Fresh salad greens / Roasted seasonal vegetables $9.00
  • Fruit Sorbet Bowl $12.00
    • selection of flavours
  • Greek Souvlaki $25.00
    • Lamb souvlaki with pita bread, roast garlic & tomato couscous, cucumber, red onion, shredded spinach & salad leafs, tzatziki sauce
  • Onion N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Chicken Teriyaki N/A
  • M&M N/A
  • Mayo N/A
  • Hot Chilli N/A
  • Sweet Onion N/A
  • Steak, Egg and Cheese N/A
  • Quarter chicken
  • Chicken (Sandwiches/Rolls) $ 7.50/$ 8.50
  • Roast Pumpkin (each) $1.00
  • 3 Roast Potatoes
  • Chicken Schnitzel (Sandwiches/Rolls) $ 7.50/$ 8.50
  • Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
  • 1 390 ml soft drink
  • Quarter $ 7.50
  • - Add grilled cheese and bacon $12.00
  • *Ask about our special of the day for $10.00
  • Steak Sandwich $14.50
    • A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
  • - With spinach, bacon $16.00
  • Fries $6.00
    • Served with tomato and aioli sauce
  • Nachos $14.00
    • Served with house made salsa and sour cream and sweet chilli
  • Eggs any style $9.50
    • Served on toasted ciabatta bread
  • - Large $8.00
  • Spicy wedges supreme
    • Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
  • Spicy wedges $8.00
    • Served with sour creme and chilli sauce
  • Chips S$4/L$6
    • Served with sauce and aioli
  • Beef nacho $10.00
    • Served with sour cream
  • Chicken nuggets and chips $8.00
    • 6 chicken nuggets with chips and tomato sauce
  • Seafood basket $10.00
    • assortment of seafood snacks bites and chips
  • Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
    • Served with berry coulis
  • West Coast Venison Sausage Roll $9.00 / $15.00
    • Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
  • Banbury Cake $6.00
    • Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
  • Muffins $5.00
    • Changing daily, light and fluffy packed with real fruit
  • Roasted Eggplant & Salsa Verde $8.00 / $13.00
    • Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
  • Gluten & Dairy Free Chocolate Brownie $6.00
    • Deep dish, served warm with raspberry coulis and dusted with icing sugar
  • Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
    • A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
  • Gluten Free, Dairy Free Tea Cake $6.00
    • Served with berry coulis
  • Children's Meal $5.00
    • Cheese & Marmite on Toast* or Chicken Bites and Fries
  • Fries $6.50
  • Chefs Soup of the Day with Ciabatta Toast $10.50
  • - Tomato and mozzarella $7.50
  • Hummus $3.00
  • Hollandaise $2.50
  • Bacon $5.00
  • Aioli $2.50
  • Any style egg $2
  • Scottish Oats $14
    • Banana rolled in cinnamon sugar, topped with coconut crunch
  • Eggs Benedict $18.5 / $19.5 / $16.5
    • Poached eggs, battered spinach, hashbrown and hollandaise served on a toasted french batard. Bacon / Ora king salmon / Creamy mushrooms
  • Seafood Chowder $16.5
    • Classic creamy style seafood soup, with mussels, sh, salmon and prawns served with garlic bread
  • Breakfast Burrito $13.5
    • Tortilla filled with scrambled eggs, havarti cheese, housemade beans served with sour cream. Add bacon: $4
  • Garlic Bread $9
  • Streaky bacon $5
  • Mixed Berry Friand $3.8
Mexicali Fresh Spitfire

Mexicali Fresh Spitfire

location

Address

5/544 Memorial Avenue, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

039741084

email

Email

None

clock

Opened hours

Mon 10 AM to 9 PM Tue 10 AM to 9 PM Wed 10 AM to 9 PM Thu 10 AM to 9 PM Fri 10 AM to 9 PM Sat 10 AM to 9 PM Sun 10 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mexican

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
5/544 Memorial Avenue, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand
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