Address
203 Manchester Street, Christchurch, 8011, New Zealand
Mexico Christchurch in Christchurch Menu
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SNACKS-
Guacamole $8.00
- w tomato pico de gallo, jalapeño, coriander, totopos
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Esquites $8.00
- corn, chipotle butter, magic powder, queso seco, blackened onion crema
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Beetroot & Sweet Potato Dip $8.00
- w cricket tortilla, smoky chorizo crumb, queso blanco
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Salsa Roja $8.00
- w house made yellow corn chips
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Panucho $8.00
- spiced squid, red frijoles, mint, fennel, chili pico, olive powder, cucumber yoghurt
SOFT SHELL TACOS-
Candied Fennel Yeast Battered Prawns $7.00
- chipotle crema, pineapple pico, red slaw
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Slow-Roasted Agave Baby Carrots $7.00
- guajillo oil mole, goats feta, migas, baby cress
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Marinated Pan-Fried Fish $7.00
- w sauce gribiche, pumpkin slaw, green chili crema
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Ancho Chili Chicken (Free Range) $7.00
- poblano rajas, seeds, crispy kale, chili, coriander
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Butternut Pumpkin $7.00
- salsa negra, baby spinach, queso seco, crispy sesame
SPECIALTIES-
Ceviche $16.00
- fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
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Mexico Fried Chicken (Free Range) $16.00
- Not to be missed!
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Al Pastor $18.00
- Crispy Pork (Free Farmed), kimchi, apple yoghurt, radish, mint, sesame
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Plancha BBQ Apple Mole Chicken (Free Range) $18.00
- charred pineapple, sesame
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Crumbed Chili Portobello $16.00
- w bruised cherry tomatoes, chili, capsicum mojo
QUESADILLAS-
Coffee Agave Lamb $16.00
- zucchini, pumpkin, oregano, garlic chips, salsa borracha
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Chicken Tinga (Free Range) $16.00
- mint, cactus, red onion, peanuts, kale, tomatillo salsa
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Crunchy Papas & Olive $15.00
- frijoles, cress, carrot slaw, pepitas, blackened onion crema
SALADS-
Charred Watermelon $12.00
- queso, baby rocket, sunflower seeds, ancho dressing
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Roasted Baby Beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa
DESSERTS-
Xócolate $12.00
- pecan, citrus crème, xocolate chili ganache, pistachio praline, orange, mint
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Cinnamon Spiced Churros $12.00
- w dulce de leches & dark cacao soil
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Cheesecake $10.00
- Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
Nearby Sample Menus
- Sticky beef wontons (3) $12 (5) $20
- Sweet and sour pork, pineapple and cherry tomato $33
- Caramelized mango tart tatin with organic coconut ice cream $13
- Tapioca caramel, star anise ice-cream, almond and asian pear $13
- Stir fried exotic and common greens gf/v $12
- Stir fried prime wakanui beef, exotic mushrooms and garlic $28
- Sichuan fried tofu, spicy coriander salad and red dragon sauce v $18
- Sung choi bao of pork $23
- Chip 1/2 scoop
- Mussel patty $3.00
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Hawaiian Chicken Burger $5.00
- Pineapple, Bacon, Cheese, Chicken patty, Lettuce, Tomato, Mayo
- Corn Nuggets (6)
- Steak patty $1.20
- Battered Mushroom
- Hoki $4.30
- Double Meat $5.00
- *Gluten free on request
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Ribeye Steak * $28.50
- 250gm Char-grilled to your liking, served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
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Fish and Chips $18.00
- Beer battered gurnard served with a fresh green salad, homemade tartare sauce and lemon wedges
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Children’s Platter $9.50
- Chicken pieces, fish bites & chips, served with salad, fruit & chocolate fish
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Tortilla Flat $6.00
- With pesto, sweet chili sauce and sour cream
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Lamb Cutlets $26.00
- Lamb cutlets crumbed with a sweet basil crust, pan seared, on a bed of mash finished with a port wine glaze, served with seasona lvegetables or side salad
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Pork Fillet Salad * $20.00
- Pickled pork fillet cooked in apple cider with Asian spices, served chilled on a bed of apples, peppers and red cabbage
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Vegetable Lasagna $24.00
- Layers of pasta, pumpkin, tomato garlic and herbs served with chips and a side salad
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Unagi don $18.90
- Fresh water eel
- Served on rice with miso soup
- Chicken curry $12.90
- Teriyaki / Katsu / Karaage chicken don $12.90
- Plain udon $8.90
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Ten don $13.90
- Deep fried prawns and tempura veges
- Chicken katsu curry $15.90
- Served on rice with miso soup
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"Bun" Ha Noi $18.5
- Vermicelli noodle, lettuce, mint, coriander, peanut, crispy spring roll, and grilled pork served with special le Xo'm sauce
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Singapore Satay Stir Fry (Chicken/Beef/Pork) $19
- Roasted peanut sauce, fresh seasonal vegetable, rich, sweet and satisfying
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Nasi Goreng (Chicken/Beef/Pork) $18
- A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
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Salmon Green Curry $20
- The flavourful salmon curry simmered with coconut milk, bamboo shoots, bell pepper, green peas, capers and sweet basil leaves
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Satay Chicken Skewers $9
- Tender cuts of chicken marinated in Thai spices, grilled to perfection and served with house peanut sauce.
- Prawns $5
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Cashewnut and Tempura Chicken $19.5
- Sweet chilli jam sauce, crispy slices of deep fried chicken, carrot and red capsicum
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Mekong Salad $19.5
- Slightly battered fish, roasted rice powder, spring onions, coriander, shallots, coriander, chilli powder and lime juice
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Chicken Fajita Taco Salad $16.60
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
- Fajita Veggies with Guac $13.40
- Taco
- Salad Bowl
- Tortilla Chips & Salsa Bar $5.00
- Slow Roasted Beef Barbacoa $14.40
- Chargrilled Chicken A La Brasa $14.60
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Jalapeno Chicken Quesadilla $15.60
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
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Chicken/Lamb Jalfrezi $14.90
- Boneless chicken or lamb cooked with coriander, capsicum, crushed garlic and thick onion and tomato gravy
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Fish Fingers $10.00
- Fish cubes battered in chickpea flour with ginger, garlic and spices and deep fried served with tamarind sauce
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Tandoori Platter $15.00
- Consists of 2 Vege Samosa, 2 Onion Bhaji, 2 Chicken tikka,2 Lamb Seekh kebab and served with chef's special salad
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Papadom (2 pieces) $1.00
- Wafer thin spiced crisp bread
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Chicken Naan $4.50
- Naan bread stuffed with spiced chicken tikka mince
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Chicken/Lamb/Beef Saagwala $14.90
- Succulent pieces of chicken or lamb or beef cooked with the abundance of spinach, ginger, garlic and aromatic spices
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Chana Masala $12.00
- Marinated Indian chickpeas cooked to a Punjabi recipe
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Chicken Tikka (5 pieces) $10.00
- Tender chunks of chicken marinated in fresh yoghurt and spices, skewered and cooked in a tandoor, served with mint sauce
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Teriyaki Chicken with rice $18.00
- Grilled hold chiken thigh finished with teriyaki sauce served with salad
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Salmon Roll $12.00
- 8pc
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Seared Beef Nigiri $5.50
- 2pcs
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Teriyaki Chicken Roll $10.50
- 8pc
- Garden Salad (V) $8.00
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Prawn Nigiri $5.00
- 2pcs
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Delux Chirashi $21.80
- Selected fresh sashimi (salmon, tuna, white fish, prawn, sweet omelette) on sushi rice
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Crispy Chicken with rice $18.00
- Fried crispy chicken with japanese brown sauce & mayo served with salad
- Mushroom $4.00
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Pork Burger $18.50
- With green apple slaw and capsicum jam between toasted ciabatta bun. + 4.00 add fries
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Bacon “n” Eggs $16.50
- Your style of eggs with streaky bacon on toast
- Garlic Loaf $9.99
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Cookies ‘n’ Cream Hot Chocolate $6.50
- Finished with whip cream and Oreo’s
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Check out our Cabinet for today’s Bakes $5.00
- Cake
- Eggs $4.00
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Caesar Salad $18.50
- Cos lettuce, parmesan, bacon and focaccia croutes tossed in Caesar dressing finished with poached egg
- Extra Large Souvlaki Of Your Choice + Fries + Can Of Drink $18.50
- Mozzarella Cheese $3.00
- Wedges $4.50
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Chicken Noodles $11.99
- Noodles Cooked With Chicken, Capsicum, Onions And Cabbage
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Open Souvlaki $15.50
- Your Choice Of Meat Or Falafel Served On Flat Pita Bread Or Wrap, With Symrose'S Signature Sauce, Sprinkled With Mozzarella In A Pizza Box.
- Lamb S $9.00/ L $12.00 / El $14.50
- Large Souvlaki Of Your Choice + Fries + Can Of Drink $15.50
- Baklava $3.00
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NZ Paddle Crab $50.00
- The legend returns! For a limited time only. 1kg of NZ Paddle Crab with chilli garlic butter
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The Rainbow Warrior $22.00
- Roasted mushrooms, potato hash, chipotle slaw, caramelised onions, gorgonzola & shack tomato relish, served w steak fries & creamed corn
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''Rattle Ya Daggs'' $24.00
- Lamb rump w fennel & oregano patty, beetroot relish, feta cream, rocket, onion rings
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The Bogan $25.00
- Bourbon & Coke braised beef brisket, triple-smoked cheddar, creamy garlic mushrooms, pickles, fried egg & chipotle slaw
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Hot Wings $17.00
- 1 Pound of crispy chilli chicken wings w blue cheese & red pepper sauce - available either meek 'n' mild or 'feel the burn!"
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Soft Shell Crab Taco - Soft Flour Tortilla $10.00
- Tempura batter, chilli, spring onion & coriander, crispy shallots, pickled ginger & wasabi mayo
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Tempura Soft Shell Crab $17.50
- W chilli, pickled ginger & wasabi mayonnaise
- Steak Fries $6.50
- Double Meat Burger $4.30
- Corn Nuggets6 for $3.00
- Meat Patty $2.10
- Fish $2.40
- Curry Roll $2.60
- Egg Burger $4.00
- Sole (Batter/Crumbed) $4.30/$4.50
- Chocolate Donut $2.10
- Curried Pork on Rice
- Combination Foo Young
- Sweet and Sour Fish
- Roast Pork Fried Rice
- Roast Pork Mushrooms on Rice
- Roast Pork Cashew Nuts on Rice
- Pork Foo Young
- Fork
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Vegetarian (GF)
- A Vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
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Chicken Combo
- A real sushi express trademark. Teriyaki chicken is topped off with spring onion mayo, sweet chilli and chilli mayo sauces
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Teriyaki Chicken
- The go-to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
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Premier Platter $35
- A selection of 28 pieces of sushi. This variety includes fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
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Combination
- Variety is the spice of life and so is this little winner. Teriyaki chicken, salmon, tuna and vegetarian are all thrown into this mixer
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Fresh Salmon (GF)
- New Zealand's finest King Salmon from the Marlborough Sounds is rolled up with avocado to give you a real omega 3 hit.
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Brown Rice Teriyaki Chicken
- Brown rice is healthplus. One of it major benefits is that it is rich in fiber. It offers a great flavour alternative to white rice so go on give a try
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Nigiri (GF)
- A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice
- Add fresh bread $3.00
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Polenta chips $ 8.00
- with Marlborough sea salt, rosemary and peppers
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Fresh cut fruit $11.50
- with lemon syrup and sorbet
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Green-lipped mussel chowder $16.50
- served with bread
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The Slip Inn seafood platter $55.00
- house smoked salmon, steamed mussels, beer battered fish and mussels, bread, gherkins, aioli, tartare sauce and lemon
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Poached free range eggs $18.00
- with bacon or smoked salmon, potato rosti and hollandaise sauce
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Green Machine $19.50 / $29.50
- broccoli, fresh tomatoes, mushrooms, spinach and sweet chilli sauce (Regular / Large)
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Lemon cheesecake $13.50
- with whipped cream
Mexico Christchurch
Phone
033745422
Opened hours
Mon
12 Noon to 11:45 PM
Tue
12 Noon to 11:45 PM
Wed
12 Noon to 11:45 PM
Thu
12 Noon to 11:45 PM
Fri
12 Noon to 11:45 PM
Sat
12 Noon to 11:45 PM
Sun
12 Noon to 11:45 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Mexican
Features
Cheap Eats , Cash , Lunch , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
203 Manchester Street, Christchurch, 8011, New Zealand
- Christchurch Mexican Menus
- Canterbury Mexican Menus