Address
10 Hardinge Rd,, The Crown Hotel, Ahuriri, Napier Hastings, Hawke's Bay, 4110, New Zealand
Milk & Honey Restaurant in 10 Hardinge Rd,, The Crown Hotel, Ahuriri Menu
Are you the owner? Manage this listing for free.
BREAKFAST-
Toast - Ciabatta or seed & spelt $7.50
- with a selection of:
-
Hot - Two Eggs $8.90
- scrambled, fried or poached, ciabatta or seed & spelt toast
-
Cooked $15.90
- scrambled, fried or poached eggs, roast tomato, crisp bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
-
Island Style $13.50
- two poached eggs, tomato & pineapple salsa, fresh spinach, ciabatta or seed & spelt toast
-
Omelette $19.90
- champagne ham, Te Mata mushrooms, cheese with roast tomato, crisp bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
-
Flat Bread $16.50
- scrambled eggs, house-made hot-smoked salmon, ricotta cheese, spring onion
-
Bruschetta $20.00
- with honey cured Esk Valley Meats Bacon
-
Pancakes $15.90
- grilled banana, maple syrup, berry compote
LUNCH-
Goat's cheese & sour cherries $19.00
- with proscuitto
-
Parmesan tart $18.00
- red onion jam, mesclun salad
-
Salt & pepper squid $20.00
- julienne vegetables, mung beans, chilli, fried shallots, lime & palm sugar dressing
- Seasonal house-made Soup & toasted focaccia $15.00
-
Citrus cured salmon $18.00
- potato rosti, baby spinach, lemon creme fraiche
-
Citrus cured salmon $20.00
- with a poached egg
-
Slow braised lamb shoulder $22.00
- w pumpkin hummus, tabouli, tzatziki, flat bread
-
Crispy bacon & blue cheese $18.00
- w rocket, roasted walnuts, balsamic glaze
- Panko crumbed smoked salmon cakes & avocado salsa $20.00
- Chef's pasta of the day $22.00
-
Sumac dusted chicken thigh $21.00
- w grilled vegetables, labne, pomegranate dressing & toasted pine nuts
-
Panfried fish of the day $24.00
- w polenta chips, rocket & pickled onion salad, coriander, saffron & lemon aioli
LUNCH - SIDES- Shoestrings fries, garlic aioli $6.00
- Mesclun salad $6.00
- Focaccia, ciabatta, evoo, dukkah $7.00
Nearby Sample Menus
- Mushroom $4
-
Fat Ass Platter (Serves 4-6 people) $55
- A selection of deep fried bite size nibbles, chips, wedges and sauces
-
Loaded Meat pizza $19
- Crispy based pizza with our own pizza sauce topped with salami, bacon, beef and red onion finished with mozzarella cheese and our barbeque sauce
-
Veggie Burger $17
- Vegie patty, salad mix, pineapple, tomato, red onion and beetroot served on a toasted burger bap served with French fries
-
Mini Filters Platter (Serves 2-3 people) $22
- A selection of cold meats, cheeses, dips, breads and crackers
-
Pancakes $16
- Hot cakes served with banana, bacon, maple syrup, icing sugar and whipped cream
-
Chicken $19
- Honey and whole seeded mustard infused chicken breast with aioli, streaky bacon and pineapple with mixed mesclun inside a toasted burger bun served with french fries and tomato sauce
-
Bonoffee pie $10.5
- Rich caramel in a sweet pastry case topped with fresh banana and sweet whipped cream
-
A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
- Buttered Mashed Potato $5.00
-
Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
-
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
-
Burrito Ranchero $24.00
- Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
- - One Shank $27.00
- - Twelve $37.00
-
Banoffee Pie $12.00
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
- CHEESY SPICY WEDGES TOPPED WITH SOUR CREAM & SWEET CHILLI SAUCE $10.00
- CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
- PRIME STEAK, PEAS & PARSLEY POTATOES $18.00
- DESSERT OF THE DAY $4.00
- HOT DOG $3.50
- SAUSAGE $2.00
- FISH (BATTERED) $4.00
- HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00
- 200G SCOTCH FILLET $29.00
-
MOROCCAN CHICKEN
- moroccan seasoned chicken with red onion, mushrooms, brie & cracked pepper
-
BOWL OF DUKE FRIES (serves 1-2) (add aioli for $2) $8.50
- a large bowl of duke fries
-
PULLED PORK BURGER $18.00
- served with slaw, battered onion rings, a basket of duke fries & a jug of gravy
-
KIWI CLASSIC FISH & CHIPS (df option available) $25.00
- a choice of beer battered, crumbed or pan-fried premium BLUE COD over duke fries with seasonal salad, tartar sauce & lemon wedges
-
450G FLINTSTONE $35.00
- (rib eye on the bone)
-
LOIN OF LAMB $32.00
- seared loin of lamb with apricot & pinenut crumble with red wine jus
-
CLASSIC CHEESE & BACON WEDGES (serves 1-2) $15.00
- ½ kg of wedges, topped with bacon & cheese then oven baked, with a side of sour cream
- Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
- Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
- Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
-
Risotto $15.00
- Flavour Changes Weekly
- Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
- Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
- Tempeh/Tofu Burger with Polenta Chips $15.00
-
Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
- Chicken Nuggets $6.00
-
Lamb Madras $16.50
- south indian curry, cooked coconut cream, can be prepared to suit your palate
-
Lamb Chops $12.00
- tender lamb chops in a spicy marinade, baked in the tandoor
-
Samosa Chat $8.00
- vegetable samosa served with chick peas, sweet yoghurt, tamarind & onion
-
Aloo Gobhi $14.50
- cauliflower and potatoes cooked with dry ground spices
-
Prawn Masala $17.00
- prawns cooked in spicy hot sauce
-
Pappadom $1.00
- thin wafer, spiced and crispy
-
Seekh Kebab $11.00
- tender lamb mince roll, marinated with spices and cooked in tandoori
- Lite Option $21.9
-
Mexicana Chicken Wrap $16.90
- Crispy golden chicken, shredded cheddar cheese, guacamole, Mexicana tomato salsa, sour cream and rawslaw.
-
Kid’s Calamari $11.90
- 4 crispy crumbed calamari rings with tomato sauce, and a choice of kid’s salad or Curly Fries.
-
Caesar Salad $13.90
- Crisp cos lettuce, smoky bacon, sliced egg, shaved parmesan cheese and creamy Caesar dressing.
- Lite Option $21.9
- Crumbed Chicken Breast $5.90
-
Avocado & Honey Mustard Chicken $25.90
- Chicken breasts with avocado and honey mustard dressing.
- Pan-seared Salmon $15.90
- Cheese & Onion $3.80
- Steak & Egg $4.90
- Ham $3.80
- Cheese $3.30
- Beef Patti $2.40
- Hawaiian $9.00
- Hash Brown $1.60
- Donut $1.60
- Savoury tarts $3.00 TO $8.50
-
The rueben $10.50
- Picnic wholegrain, corned beef, sauerkraut, dijon mustard
- Add
- -Large $12.50
- -Medium $10.50
-
Breakfast bowl $10.50
- Raw, organic, sugar free energy muesli with blueberry compote and fresh greek yoghurt
- Add
- - Small $6.50
- - seasoned vegetables seared on the grill with a fresh tomato salsa
-
Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
-
Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
- 4-6 people $27.00
-
Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
- - grilled steak, caramelised onion and tomato relish
- - grilled chicken, avocado and mango chutney
-
Smoked Chicken and Cashew Salad $13.00
- A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
-
Roast of the Day $10
- Sewed with vegetables
-
Pavlova $8
- Kiwi favourite sewed with Ice Cream & Fruit Salad
-
Crumbed Scallops $19.5
- Sewed with a fresh garden salad and chips
-
Fish & Egg Burger $14
- Fresh battered gurnard served with chips
- Death by Chocolate $8
-
Roast of the Day $15.5
- Sewed with vegetables & gravy
- Fish & Chips $7.5
- Tomato $3
- Red, Green and White $12.00 - $16.00
- Dumpling 12 Pack Combo $16.00
- Simply Proscuitto $18.00 - $28.00
- Dumpling 6 Pack $9.00
- Fruits of the Sea $16.00 - $27.00
- Soba Noodle Salad $5.00
- The Grand $22.00 - $32.00
- Pork Belly Steamed Bun $5.00
-
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
-
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
-
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
-
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
-
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
-
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
- Duck, Pineapple & Vegetables $27.50
- Chicken & Roast Pork $24.00
- Beef $8.00
-
Deep Fried Ice Cream $9.50
- Chocolate, Strawberry or Caramel Toppings
- China Light Seafood Special $29.50
- Chicken $20.50
- Ginger Squid & Spring Onion $23.50
- Curry Vegetables $20.50
-
Pommes frites $9
- and aïoli
- Seasonal fruit parfait, caramel popcorn & summer fruit $15*
-
Warm Home-Baked Bread for 1 $9 for 2 $18
- with roasted garlic & herb butter and dips
-
Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
- Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
- Hot Marinated Olives with roasted nuts $9
-
The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
- Lemon crush meringue pie, mango sorbet, berry coulis $16
Milk & Honey Restaurant
Phone
068336099
Opened hours
Price
$10 - $20
Type
None
Service
None
Cuisine
Italian
Features
Breakfast , Cash , Seating , No Takeaway , Cards accepted , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
10 Hardinge Rd,, The Crown Hotel, Ahuriri, Napier Hastings, Hawke's Bay, 4110, New Zealand
- Napier Italian Menus
- Hawkes Bay Italian Menus