a medley of seasonal roasted vegetables with feta & balsamic drizzle
Classic Hamburger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
beef burger patty, with lettuce, tomato, relish, mayo & Station rustic fries
Chilli Fries (serves 1-2) (ask about the 1/2 size chilli fries upgrade for $8.00 with any meal containing fries)
our famous spicy mexican beef & chilli brew over Station rustic fries with grilled cheese, jalapenos, salsa, guacamole & sour cream (we mean spicy)
Classic Chicken Diane
char-grilled chicken breast served over potato mash or Station rustic fries with a sauce boat of diane sauce
Warm Veg Salad
oven roasted vegetables with feta scattered over salad greens with a balsamic reduction
Eastern Lamb Shoulder
slow roasted lamb shoulder marinated in an eastern mix of aromatic spices, served on a medley of vegetables sauteed in garlic butter & dukkah, with a creamy mustard & red current jus, garnished with pickled cabbage
Margherita
oven roasted tomatoes with basil pesto & garlic smoked rock salt
Cheese & Bacon Wedges (serves 1-2)
1/2 kg bowl of wedges with grilled cheese & bacon, served with sour cream
Mesclun, tender pickled cactus, tomato, red onion, baby corn, halloumi, water chestnuts, sunflower and pumpkin seeds, tossed in coriander pesto. Add chicken or beef $4
Pork Tostaditas $12
pork rump stewed in a tangy achiote, habanero and orange sauce, topped with aioli, red pickled onion and coriander
Pescado fish $17.9
crispy fish served with sofrito sauce (capsicum, tomatoes, olives, capers, onion) remoulade dressing and lettuce
Elote del Mercado $12
"Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
Prawn Cocktail $18
Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips. Add oysters $4
Fresh tortillas $7
four per serving
Bistec beef $17
Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
Frijoles Black Beans $7
homemade black turtle beans with a touch of cumin and topped with sour cream, cheese, tomato and coriander.
Prime Rib topped with 3 Panko crumbed calamari rings.
Chicken Caesar Wrap $10.90
Diced marinated chicken, cos lettuce, diced bacon, parmesan cheese and Caesar dressing wrapped in a char-grilled tortilla. Served with Hog Tail Fries.
Amazing Grazing Antipasto $25.90
Tomato bruschetta, garlic & herb bread, olives, bocconcini mozzarella, mini pickles, salami and basil pesto. Recommend shared between 2, and served without garlic & herb bread.
Horopito Chilli Beef Wrap $17.90
Strips of grilled beef, cheddar cheese, Horopito chilli sauce and rawslaw.
Parmigiana Chicken $25.90
Chicken breasts with Italian style tomato sauce and shaved parmesan.
Kid’s Pasta $11.90
A small bowl of spiral pasta with our Italian pasta sauce.
Rocky Road Sundae For One $10.90
2 scoops of vanilla ice cream, 1 scoop of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallows, strawberry topping, whipped cream, toasted coconut and a chocolate wafer.
A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
4-6 people $27.00
Calamari $9.50
Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
- grilled steak, caramelised onion and tomato relish
Nachos $13.00
A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
Open Sandwiches $14.50
Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
- seasoned vegetables seared on the grill with a fresh tomato salsa
Mixed Platter
A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces