Address
10 Hardinge Rd,, The Crown Hotel, Ahuriri, Napier Hastings, Hawke's Bay, 4110, New Zealand
Milk & Honey Restaurant in 10 Hardinge Rd,, The Crown Hotel, Ahuriri Menu
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BREAKFAST-
Toast - Ciabatta or seed & spelt $7.50
- with a selection of:
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Hot - Two Eggs $8.90
- scrambled, fried or poached, ciabatta or seed & spelt toast
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Cooked $15.90
- scrambled, fried or poached eggs, roast tomato, crisp bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
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Island Style $13.50
- two poached eggs, tomato & pineapple salsa, fresh spinach, ciabatta or seed & spelt toast
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Omelette $19.90
- champagne ham, Te Mata mushrooms, cheese with roast tomato, crisp bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
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Flat Bread $16.50
- scrambled eggs, house-made hot-smoked salmon, ricotta cheese, spring onion
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Bruschetta $20.00
- with honey cured Esk Valley Meats Bacon
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Pancakes $15.90
- grilled banana, maple syrup, berry compote
LUNCH-
Goat's cheese & sour cherries $19.00
- with proscuitto
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Parmesan tart $18.00
- red onion jam, mesclun salad
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Salt & pepper squid $20.00
- julienne vegetables, mung beans, chilli, fried shallots, lime & palm sugar dressing
- Seasonal house-made Soup & toasted focaccia $15.00
-
Citrus cured salmon $18.00
- potato rosti, baby spinach, lemon creme fraiche
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Citrus cured salmon $20.00
- with a poached egg
-
Slow braised lamb shoulder $22.00
- w pumpkin hummus, tabouli, tzatziki, flat bread
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Crispy bacon & blue cheese $18.00
- w rocket, roasted walnuts, balsamic glaze
- Panko crumbed smoked salmon cakes & avocado salsa $20.00
- Chef's pasta of the day $22.00
-
Sumac dusted chicken thigh $21.00
- w grilled vegetables, labne, pomegranate dressing & toasted pine nuts
-
Panfried fish of the day $24.00
- w polenta chips, rocket & pickled onion salad, coriander, saffron & lemon aioli
LUNCH - SIDES- Shoestrings fries, garlic aioli $6.00
- Mesclun salad $6.00
- Focaccia, ciabatta, evoo, dukkah $7.00
Nearby Sample Menus
- Mixed meze;Combination of two dips of your choice with 1 falafel, 1 dolma and 4 pieces of turkish bread $7.50
- Double up; $13.50
- -Garden salad;Served with salad green and tabbouleh $8.50
- Lamb / Chicken / Mixed meat;Marinated grilled donner meat served with hummus, tzatziki, tabbouleh, salad greens, red cabbage and choice of three sauces
- Chips; $3.90
- Tiramisu; $5.90
- Cheesecake; $5.50
- Vegetarian;
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Asian Stir Fry Pork Belly
- braised 5 spice pork belly wok tossed with seasonal vegetables & asian noodles
-
Beef Lasagne (add Station rustic fries $4.00)
- everyone's favourite beef & tomato baked lasagne, served with salad leaves
-
Shrimp Cocktail (great as an entree)
- with everyone's favourite seafood sauce
-
The Seafood Chowder Super Bowl
- a main size bowl of our famous thick creamy veloute with fish, scallops, shrimps & mussels
-
Station Ribs (entree size) (add basket of Station rustic fries $4.00)
- cajun pork ribs in our own special Station rib sauce
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Mussel Bowls
- 1 kg new zealand green lipped mussels, served with dipping bread choice of - garlic & white wine or thai green curry
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Garlic Loaf (serves up to 2)
- oven baked turkish loaf with garlic butter (add cheese $2.00)
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3 Egg Omelette (add Station rustic fries $4.00)
- with bacon, mushrooms, onion, tomato & cheese with a side of salad
- - Chicken, Pork, Beef $11.50
- -Chicken $11.50
- -Chicken $13.50
- - Chicken, Pork, Beef $11.50
-
VEGETABLE FRITTERS $6.50
- Mixed season vegetables blend with curry
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Deal #1 $16.50
- Pork pepper with Rice and vegetables fritters served with sweet chilli sauce
- -Pork $12.50
- -Chicken, Pork or Beef $11.50
-
CHEESE BOARD (serves up to 2) $18.00
- a selection of aged cheddar, camembert & blue cheese with fresh fruit, crackers & relish
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CHEFS LASAGNE’S (add a slice of garlic bread $3) $16.00
- everyone's favourite beef & tomato lasagne served with salad greens
- (all steaks served with duke fries & a seasonal chefs salad)
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SEAFOOD CHOWDER (great as an entree) $20.00
- the duke's famous recipe, a thick creamy veloute with mussels, shrimps, fish & scallops, served with a slice of garlic bread
- JUG OF PEPPER SAUCE $3.00
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CHEESE BOARD (serves 1-2) $18.00
- a selection of aged cheddar, camembert & blue cheese with fresh fruit, crackers & relish
- BOWL OF COLESLAW $4.00
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CRUMBED SCALLOPS (recommend tartar)
- 5 x scallops panko crumbed fresh to order
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Hot and Sour Mussels $21.50
- House cured coriander pork belly, lime chilli broth
- Roast vegetable, kale hash, poached egg, winter pesto $16.50
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Two Eggs as You Like $11.50
- Either sourdough or wholegrain toast
- Toast, smith's jam, marmite $8.50
-
Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, rocket
- Soup of the day, toast $12.50
- Spinach / Hash Browns / Roast Te Mata Mushrooms $4.50
- Tempura fish, tartare sauce $14.00
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Insalata mista $ 9.9
- mixed seasonal salad
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Verdure di stagione $ 9.9
- seasonal vegetables
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Pollo alla milanese $ 26.9
- Milanese style bread crumbed chicken breast, served w. lemon wedge, fries & salad
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Fegatini al marsala $ 16.9
- chicken livers sauteed w. olive oil, garlic, mushroom, sundried tomato & onion in a marsala creme sauce, served w. arborio rice & rocket
- e.v.o.o= extra virgin olive oil
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Napoletana pizza $ 19.9
- sliced tomato, garlic, onion, capers, anchovies, olives & rocket
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Lasagna al forno $ 19.9
- homemade beef mince lasagna
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Patatine fritte $ 6.9
- french fries
-
Fresh Battered Gurnard $16.50
- Served with a fresh garden salad chips
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Porterhouse Steak $19.50
- Topped with garlic butter or pepper sauce served with a fresh garden salad chips
- Bacon, egg, ham, tomato, onion, cheese, pineapple
- Mushrooms $4.00
- Gravy $1.00
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Shrimp Cocktail $8.50
- With our own seafood dressing
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Piece of Battered Fish $4.50
- Fresh gurnard
- Small $3.00
- Shoestring fries with aioli $8.00
- Lamb & cumin meatballs, humus, sheep milk feta, pickled beet $18.00
- Lemon cheesecake, ginger nut crunch, tequila & lime syrup $15.00
- Duck fat roasted potatoes, rocket, smoked paprika aioli $9.00
- Sticky date pudding, macadamia ice cream, caramel sauce, praline $15.00
- Fresh Bay fish, corn polenta, prawn butter ravioli, cherry tomato salsa $33.00
- Tempura John Dory, tomato, feta aioli, avocado oil, snowpea tendrils $17.00
- Vietnamese BBQ pork & prawn salad, rice noodles, greens, nuoc cham dressing $26.00
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Bacon
- Holly Bacon 1oo% Real Bacon Sausage slow Roasted Mushroom & Bell Peppers
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Guinness Pie
- Guinness Braised Beef Short Rib & Mushroom Pie with Gravy Mash
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Mesclun Salad
- with Kiwi Extra Virgin Oil & white Balsamic Dressing
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Paella
- Paella of Mussels, Prawns & Chicken with Terraza Saffron & Soft Tortilla
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Scallops
- Sauteed Fresh Scallops with lime Cream Spaghetti
- Steamed Greens & Almond Butter
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Caesar Salad
- Fresh Romaine Tossed with Garlic Oil & Fresh Olives, Crispy Bacon & Parmigiana Piquant Mayonnaise
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Noodles
- Vietnamese vegetarian Noodle Box
- Fresh fruit salad $4.50
- Crisp Bacon / Sliced champagne ham $4.10
- Extra egg $2.50
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Island Style $13.50
- Two poached eggs, tomato & pineapple salsa, fresh spinach, ciabatta or seed & spelt toast
- -With panfried fish of the day $25.00
-
Roasted free range pork belly $27.00
- With caramelised apple, celeriac remoulade, tamarind sauce
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Citrus cured salmon $18.00
- Potato rosti, baby spinach, lemon creme fraiche
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Slow braised lamb shank off the bone $27.00
- With potato & blue cheese gnocchi, red wine jus
- - grilled steak, caramelised onion and tomato relish
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Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
- 4-6 people $27.00
-
Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
-
Open Sandwiches $14.50
- Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
- 1-2 people $12.00
- - grilled chicken, avocado and mango chutney
-
Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
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Seafood chowder $15.00
- anchovy grilled sourdough
- Tomato, salami & mozzarella $19.00
- Garlic roasted new potatoes $6.50
-
Fresh crab $15.50
- oven roasted With lemon & harissa butter (subject to availability)
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Grilled broccoli $14.50
- with blue cheese sauce & lemon rocket
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Sticky braised pork belly $28.00
- with celeriac slaw, sour apple puree & seared scallops
- Fries $6.00
- Garlic pizza bread $9.50
- Hashbrown $4.00
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PANCAKES $17.50
- Served with bacon, almond mascarpone, butterscotch & maple syrup, banana and crunchy berries.
- Creamy mushroom $4.50
-
- Salmon Bagel
- Smoked salmon, spinach, avocado, tomato & blue cheese dressing
- Salads medium $11.00
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- Chicken Bagel
- Blackened pan fried chicken breast, sauteed kale, avocado, tomato & chipotle aioli
- Crispy Bacon $4.00
-
EGGS BENEDICT $18.50
- Bacon or salmon on our freshly toasted bread, spinach & hollandaise sauce on the side
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Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
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Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
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Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
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Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
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Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
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Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
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Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
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Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
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Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
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Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
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Beef Burger $ 12.00
- With fries
-
Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
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Kids Chicken Nuggets $ 5.00
- With fries
-
Fish Burger $ 12.00
- With fries
Milk & Honey Restaurant
Phone
068336099
Opened hours
Price
$10 - $20
Type
None
Service
None
Cuisine
Italian
Features
Breakfast , Cash , Seating , No Takeaway , Cards accepted , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
10 Hardinge Rd,, The Crown Hotel, Ahuriri, Napier Hastings, Hawke's Bay, 4110, New Zealand
- Napier Italian Menus
- Hawkes Bay Italian Menus