Milk & Honey Restaurant in 10 Hardinge Rd,, The Crown Hotel, Ahurir...

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Toast - Ciabatta or seed & spelt $7.50
- with a selection of:
Hot - Two Eggs $8.90
- scrambled, fried or poached, ciabatta or seed & spelt toast
Cooked $15.90
- scrambled, fried or poached eggs, roast tomato, crisp bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
Island Style $13.50
- two poached eggs, tomato & pineapple salsa, fresh spinach, ciabatta or seed & spelt toast
Omelette $19.90
- champagne ham, Te Mata mushrooms, cheese with roast tomato, crisp bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
Flat Bread $16.50
- scrambled eggs, house-made hot-smoked salmon, ricotta cheese, spring onion
Bruschetta $20.00
- with honey cured Esk Valley Meats Bacon
Pancakes $15.90
- grilled banana, maple syrup, berry compote

Goat's cheese & sour cherries $19.00
- with proscuitto
Parmesan tart $18.00
- red onion jam, mesclun salad
Salt & pepper squid $20.00
- julienne vegetables, mung beans, chilli, fried shallots, lime & palm sugar dressing
Seasonal house-made Soup & toasted focaccia $15.00
Citrus cured salmon $18.00
- potato rosti, baby spinach, lemon creme fraiche
Citrus cured salmon $20.00
- with a poached egg
Slow braised lamb shoulder $22.00
- w pumpkin hummus, tabouli, tzatziki, flat bread
Crispy bacon & blue cheese $18.00
- w rocket, roasted walnuts, balsamic glaze
Panko crumbed smoked salmon cakes & avocado salsa $20.00
Chef's pasta of the day $22.00
Sumac dusted chicken thigh $21.00
- w grilled vegetables, labne, pomegranate dressing & toasted pine nuts
Panfried fish of the day $24.00
- w polenta chips, rocket & pickled onion salad, coriander, saffron & lemon aioli

Shoestrings fries, garlic aioli $6.00
Mesclun salad $6.00
Focaccia, ciabatta, evoo, dukkah $7.00

Nearby Sample Menus

Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
- One Shank $27.00
Lassoo of Hog $38.00
- 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
Mustang Platter $96.00
- Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
Nipper's Fish & Chips $12.50
- Lightly battered fish, flash fried crisp and golden.
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Hero Burger $13.50
- A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! - Also available as a vegetarian option with a lentil, pea and kumara pattie

-Grilled halloumi;Served with coleslaw, tabbouleh, hummus and beetroot $12.50
Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
Lamb / Chicken / Mixed meat;Marinated and grilled donner meat served on rice with hummus, tzatziki, tabbouleh, salad green, warm turkish bread and choice of three sauces
Mixed meze;Combination of two dips of your choice with 1 falafel, 1 dolma and 4 pieces of turkish bread $7.50
-Mixed vege; $9.50/$11.50
Tiramisu; $5.90
Vegetarian;
Shish;Lamb / chicken / mixed, marinated and grilled meat cubes served on rice with hummus, tzatziki, tabbouleh, salad greens, warm turkish bread and a choice of three sauces $15.90

- Punnet $2.00
Chicken Nugget $0.70 each
Spring / Curry / Veggie Roll $2.60
- Small $14.90
Snapper
Chicken Satay $9.90
Croquettes $16.90
- Large $28.90

SALAD $3.00
HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00
FISHERMAN'S DELIGHT $17.00
- (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
FISH (CRUMBED) $4.50
HOT DOG $3.50
HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00
BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
GOURMET CHEESEBURGER & GOLDEN FRIES $8.00

Triple C L $13.40 / S $11.90
- Chicken w/ camembert, cranberry sauce, salad & mayo
Camembert $2.00
Bird On Fire L $12.90 / S $11.40
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
California L $13.40 / S $11.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Egg $2.00
Wisconsin Bbq $1.00
Tempura Chicken Nibbles $7.90
Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup

Verdure di stagione $ 9.9
- seasonal vegetables
Tortellini alla panna $ 22.9
- beef mince parcels w. ham, garlic, herbs, mushroom, olive oil, panna & rocket
Insalata mista $ 9.9
- mixed seasonal salad
Penne al salmone $ 21.9
- smoked salmon, spinach, garlic , herbs & lemon e crema
Filetto al pepe verde ( Steak) $ 32.9
- eye fillet steak grilled w. garlic, brandy, green peppercorn-mustard panna & served w. roasted vegetables & potatoes
Pollo pizza $ 19.9
- chicken, spinach, mushrooms, mozzarella e oregano
Patate al forno $ 7.9
- rosemary roasted potatoes
Cannelloni ricotta e spinaci (V) $ 19.9
- pasta tubes filled w. ricotta, spinach & oven baked w. tomato, bechamel, mozzarella

Extra filling $0.50
Large $9.50
Garlic Butter $1.00
Fish & Egg Burger $14.00
- Fresh battered gurnard served with chips
Beef, Bacon & Cheese Burger $14.00
- Served with chips
Beef & Cheese Burger $8.00
- Served with chips
Crumbed Scallops $19.50
- Served with a fresh garden salad chips
Bacon (2) $4.00

Risotto con gamberi, mantecato con pesto di basilico alla genovese e pinoli tostati s $24.50 / m $32.50
- Risotto with shrimps, perfumed with basil pesto and toasted pine nuts.
Carre`di agnello con salsa al profumo di mirto sardo, rapa rossa al timo. $36.00
- Frenched rack of lamb with 12 hour reduction of lamb jus perfumed with New Zealand myrtle, served with beetroot seasoned with thyme.
Assorted cheeses served with seasonal fruits, honey, nuts and crackers. N/A
Calamari scottati su crema tiepida di funghi champignon, con sedano croccante, limone candito e scaglie di parmigiano $19.50
- Warm pan seared calamari salad served with mushroom cream, crispy celery, candied lemon, shaved parmesan.
Salmone marinato agli agrumi e semi di finocchietto, con mousse di formaggio fresco, pistacchio sbriciolato $23.00
- In house marinated salmon (with citrus, orange and fennel seeds), with fresh cheese mousse, pistachio nuts and garden salad, served with crispy bread pieces.
Tagliere di formaggi $18.00
- 2 cheeses
Fettuccine di pasta fresca al pollo s $23.00 / m $31.00
- Fettuccine fresh homemade pasta tossed in pieces of chicken and a creamy salsa.
Tagliere di formaggi $25.00
- 3 cheeses

Side of Sweet Potato Wedges $5.90
Avocado Prime Rib $37.90
- Prime Rib with fresh avocado and béarnaise sauce.
3 Panko Crumbed Prawns $7.90
Blackened Prime Rib $34.90
- Seared with Hog’s Breath blackened seasoning, a light Cajun flavour.
200g Sirloin Steak $25.90
Caesar Side Salad $5.90
Mint Sour Cream $2.20
Apple Crumble Sundae $10.90
- 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble.

EGGS BENE $16.00
- with bacon & hollandaise sauce
SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
TE MATA $15.00
- creamy mushrooms & baby spinach served on toast (V)
EGGS on toast (V) $10.00
GRANOLA $10.00
- with dried fruits & nuts, yoghurt & seasonal fruit
PANCAKES $15.00
- with bacon, banana, syrup & whipped butter
Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)

C0RN FRITTERS $14.50
- tomato, avocado, sour cmrean + sweet chilli
T0AST + PRESERVES $ 6.00
- white /full grain /gluten free bread + choice of: honey, jan, marnite, marmalade or peanut butter
FRIES $5.00
- aioli + tomato sauce
CHOOSE UP TO 3 FILLINGS
- cheese, avocado, tomato, capsicum, pineapple, red onion or salad greens
CAESAR SALAD $18.90
- chicken or bacon, poached eggs, anchovies, parmesan + croutons
WEDGES $9.50
- Sour cream + sweet chilli
FRENCH T0AST $14.50
- bacon, banana + maple syrup
CHOOSE YOUR MEAT
- chicken or ham

Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad

Vegetable $23.00
Banana Split $8.00
Roast Duck $27.50
Seaweed $18.00
Duck & Brown Sauce $27.50
Oyster Cocktail $10.00
Pork $19.00
Lemon Chicken $21.00

Egg Pappardelle, mandarin oregano oil $6.00
Grilled Hapuka, bubble and squeak, black pudding $26.00
Grilled cauliflower, Romanesco florets ciabatta gremolata $6.00
Eggs in a glass, green buttered sweet corn sauce, Bacon crumble, ciabatta crisp (Almond crumble for Vegetarian) $12.00
Chicken thigh, white BBQ sauce, very chunky fries, grilled Asparagus $25.00
Whiskey chocolate tart, vanilla chiboust cream, Mandarin meringue crisps $15.00
Plated Grilled Fish of the day in spicy tomato water, pickled cucumber relish, wilted baby spinach $21.00
Three Egg omelette, house smoked chorizo fennel ricotta, toasted sourdough bread $17.00