Milk & Honey Restaurant in 10 Hardinge Rd,, The Crown Hotel, Ahurir...

Goat's cheese & sour cherries $19.00
- with proscuitto
Parmesan tart $18.00
- red onion jam, mesclun salad
Salt & pepper squid $20.00
- julienne vegetables, mung beans, chilli, fried shallots, lime & palm sugar dressing
Seasonal house-made Soup & toasted focaccia $15.00
Citrus cured salmon $18.00
- potato rosti, baby spinach, lemon creme fraiche
Citrus cured salmon $20.00
- with a poached egg
Slow braised lamb shoulder $22.00
- w pumpkin hummus, tabouli, tzatziki, flat bread
Crispy bacon & blue cheese $18.00
- w rocket, roasted walnuts, balsamic glaze
Panko crumbed smoked salmon cakes & avocado salsa $20.00
Chef's pasta of the day $22.00
Sumac dusted chicken thigh $21.00
- w grilled vegetables, labne, pomegranate dressing & toasted pine nuts
Panfried fish of the day $24.00
- w polenta chips, rocket & pickled onion salad, coriander, saffron & lemon aioli

Nearby Sample Menus

All Of The Above $25
Smore; Kaffir Lime, Marshmallow, Coconut Chocolate, Mango Sorbet $15.5
40G Cheese Per Serve $N/A
Green Salad $6
Hash Browns $4.5
Fries Of The Asian Persuasion – Chunky Fries, Kimchi Mayo, Bonito Flakes, Spring Onion & Coriander $9
Fries, Garlic Aioli $6
Poached Fruit, Sliced Banana, Greek Yoghurt, Toasted Seeds $7.5

Banana Fritter $2.50
- Scoop $3.00
- Standard $22.90
Grilled Steak* or STOMBE $22.90
- Large $24.90
Mushroom Burger $7.40
Chicken Nugget $0.70 each
Meat Patty $3.00

- Chicken, Pork, Beef $11.50
GARLIC & PEPPER
- Sauteed garlic and pepper with your choice of meat served with
- Chicken, Pork, Beef $11.50
PANANG CURRY
- Panang curry with coconut milk and crushed peanut served with Thai Jasmine Rice
GREEN CURRY
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
CASHEW NUTS
- Sauteed with homemade sauce, cashew nuts, vegetables. Served with Thai Jasmine Rice
VEGETABLE FRITTERS $6.50
- Mixed season vegetables blend with curry
-Chicken, Pork, Beer $11.50

Aloo palak $14.00
- potatoes cooked with spinach, spices and herbs.
Paratha $3.00
- Layered bread made with wholemeal flour.
Pickle $2.00
Lamb biryani $16.00
- Basmati rice cooked with lamb, special spices and herbs
Lamb sagwala $16.00
- Diced lamb cooked in spinach, onion tomato gravy & spices
Garlic naan $3.00
- Naan bread made with garlic and butter.
Paneer mutter $15.00
- cubes of cottage cheese and green peas cooked kashmiri style.
Methi mutter malai $14.00
- Green Peas and Fenugreek Leaves in rich creamy gravy

Open : Tuesday ~ Sunday
Served with Nasi Putih $30.00 Per Person
- Steamed White Rice
These will remain on your table to spice-up your food.
-Serundeng $30.00 Per Person
- Crisp Spiced Coconut with Peanuts
-Balado Telur $30.00 Per Person
- Stewed Egg
-Gado Gado $30.00 Per Person
- -Blanched Vegetable Salad
-Semur Ayam Tomat $30.00 Per Person
- Spiced Chicken Drumstick
S/w rice and Dadar Jagung $20.00
- Indonesian Style Corn Fritter

Tandoori Chicken $18.00
- exotic chicken barbeque - indian style
Steamed Rice $4.00
- plain steamed rice
Fish Makhni $16.00
- fillets of fish cooked in creamy tomato and butter sauce
Chicken Balti $15.50
- medium spiced chicken in a thick brown sauce with peppers & fresh beans
Prawn Malabari $17.00
- prawn sauteed with onions, capsicum, chillis & tomato cooked in a cashew & coconut sauce
Murgh Malai Tikka $12.00
- creamy kebabs of boneless chicken blended with cream cheese, malt vinegar, green chilli and coriander, grilled in the tandoori oven.
Malai Kofta $14.50
- potatoes, homemade cottage cheese, nuts and spices, deep fried and served with cashew creamy gravy
Onion Kulcha $3.50
- naan baked with minced onion and spices

- Small $6.50
Cookies $3.00 TO $8.50
Roasted butternut squash, chickpea, radicchio, pomegranate, hazelnut dukkah
Sausage rolls $3.00 TO $8.50
-Medium $10.50
Raw energy muesli, fruit compote, yoghurt $18.50
-maple glazed pork belly $8.50
Spiced barley kedgeree, smoked salmon, pumpkin, apple, horseradish $18.50

Shakshuka $17.50
- baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
poached egg $3.00
Summer bowl $19.50
- sweet corn succotash, heirloom tomatoes, smoked tempeh, goats cheese, linseed crackers, hemp oil, coriander GF
Chia breakfast pudding $14.50
- buckwheat granola, fruit GF DF V
Bircher or gluten free muesli $14.50
- seasonal fruit, coconut yogurt, almond milk v
Oh, my goodness open sandwich $15.00
- crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
Toasted sour dough $6.00
- with butter and jam

Beef, Bacon & Cheese Burger $14
- Sewed with chips
Wedges S $7.00 / L $9.50
Gravy $1
-Extra filling $0.5
- Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
Sportsman’s Platter $20
- Selection of sausages, fish bites, calamari Rings, spring rolls & prawn twisters
Eggs $3
Roast of the Day $15.5
- Sewed with vegetables & gravy
Crumbed Scallops $19.5
- Sewed with a fresh garden salad and chips

Muesli $9.50
- Toasted muesli with yogurt, honey and toasted almonds
Gluten Free available but handled in a kitchen with gluten products.
Fish of the Day $21.00 / half size $15
- Beer battered fresh fish, salad and shoestring fries, classic tartare sauce
Avocado & Tomato on Toast $14.50
- Oven roasted tomato & avocado on toast with basil and olive oil
Eggs on Toast $11.00
- Poached, fried or scrambled on buttery toast
All Day Fisherman’s Breakfast $20.50
- Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast
add bacon – $13.50
Pasta of the Day $18.50
- See our specials board for today’s pasta

Calamari, NZ Paua & Scallops $26.00
- tender squid stuffed with minced paua, poached with cheese risotto, pan fried scallops with a seafood glaze
Grilled Fish of the Day $27.00
- topped with herb cheese crust, black rice risotto, beurre blanc
Spring Lamb Rump Steak $26.00
- lamb marinated with black pepper & red wine, served with potato wedges, green salad & peppercorn sauce
Seafood Risotto $25.00
- a selection of prawns, scallops & salmon poached with tomato beurre blanc
Blue Cheese Tart $10.00
- beetroot chutney
Special Liqueur Coffee (double) $10.50
- served with your favourite liqueur
Short Black & Long Black $4.00
Kiwi Fish n Chips $24.00
- a classic favourite, beer battered fish with steak fries served with green salad

THE CLUB BAR PLATTER $35.00
- A selection of samosas, prawn sticks, fish popcorn, spring rolls, fries & loose leaf salad
HARBOURSIDE $40.00
- Fish goujons, steamed mussels, crab legs, calamari, fish ceviche & salmon capaccio
Bacon $6.50
Black pudding $6.50
Tomato, salami & mozzarella $19.00
Satay chicken, roast cashews & provolone $19.00
Brunch stack $17.50
- eggs, hash brown, mushroom, tomato, spinach & hollandaise
Salt & vinegar calamari $16.50
- with salad leaves, aioli & toasted almonds

optional organic gluten and dairy free bread - Add $2.00
Kids Menu $8.00
- hotcakes, banana & ample syrup, chicken tenders & fries
Salads medium $11.00
Cafe Fries $7.50
- with mooch seasoning & aioli sauce
MUESLI $9.50
- With seasonal fresh fruit, milk, yogurt, milk & honey
- Breakfast Bagel
- Cream cheese, streaky bacon, spinach, tomato, avocado, poached egg & hollandaise dressing
OMELETTE $17.50
- Cheese and your favourite three ingredients bacon, salmon, onion, tomato, creamy mushrooms, feta or spinach
- Chicken Bagel
- Blackened pan fried chicken breast, sauteed kale, avocado, tomato & chipotle aioli

Hot Marinated Olives with roasted nuts $9
Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
Today’s freshly battered fish and chips $26
- with home-made tartare
Raspberry Tiramisu with a twist and summer berries $15
Seasonal fruit parfait, caramel popcorn & summer fruit $15*

Black sesame brioche filled with smoked salmon, orange miso sauce $13.00
Slow cooked lamb shoulder, yoghurt, spices, turmeric, pomegranate $24.00
Eggs in a glass, green buttered sweet corn sauce, Bacon crumble, ciabatta crisp (Almond crumble for Vegetarian) $12.00
Tonka bean creme brulee, iced pear ragout, almond crisps $14.00
Three Egg omelette, house smoked chorizo fennel ricotta, toasted sourdough bread $17.00
Sticky Lamb spare ribs with our BBQ sauce and sourdough bread $21.00
Crushed gourmet potato, wild garlic $6.00
Neighbourhood rhubarb poached in verjuice with Abbemary shortbread and white chocolate mousse $14.00

Milk & Honey Restaurant