Milk & Honey Restaurant in 10 Hardinge Rd,, The Crown Hotel, Ahurir...

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Toast - Ciabatta or seed & spelt $7.50
- with a selection of:
Hot - Two Eggs $8.90
- scrambled, fried or poached, ciabatta or seed & spelt toast
Cooked $15.90
- scrambled, fried or poached eggs, roast tomato, crisp bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
Island Style $13.50
- two poached eggs, tomato & pineapple salsa, fresh spinach, ciabatta or seed & spelt toast
Omelette $19.90
- champagne ham, Te Mata mushrooms, cheese with roast tomato, crisp bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
Flat Bread $16.50
- scrambled eggs, house-made hot-smoked salmon, ricotta cheese, spring onion
Bruschetta $20.00
- with honey cured Esk Valley Meats Bacon
Pancakes $15.90
- grilled banana, maple syrup, berry compote

Goat's cheese & sour cherries $19.00
- with proscuitto
Parmesan tart $18.00
- red onion jam, mesclun salad
Salt & pepper squid $20.00
- julienne vegetables, mung beans, chilli, fried shallots, lime & palm sugar dressing
Seasonal house-made Soup & toasted focaccia $15.00
Citrus cured salmon $18.00
- potato rosti, baby spinach, lemon creme fraiche
Citrus cured salmon $20.00
- with a poached egg
Slow braised lamb shoulder $22.00
- w pumpkin hummus, tabouli, tzatziki, flat bread
Crispy bacon & blue cheese $18.00
- w rocket, roasted walnuts, balsamic glaze
Panko crumbed smoked salmon cakes & avocado salsa $20.00
Chef's pasta of the day $22.00
Sumac dusted chicken thigh $21.00
- w grilled vegetables, labne, pomegranate dressing & toasted pine nuts
Panfried fish of the day $24.00
- w polenta chips, rocket & pickled onion salad, coriander, saffron & lemon aioli

Shoestrings fries, garlic aioli $6.00
Mesclun salad $6.00
Focaccia, ciabatta, evoo, dukkah $7.00

Nearby Sample Menus

Buttered Mashed Potato $5.00
Comfortably Numb $9.00
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Jalapeños $3.00
Apache Fish $27 Medium / $32 Classic
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
Deputy Dog $12.50
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
Barney's Ribs $15.50
- Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.

POPCORN CHICKEN (recommend miso & honey)
- 200g of popcorn chicken
(PER PERSON) $12.50 OR $20 FOR TWO OR TRY A ‘FREAK SUNDAE’ - ASK ABOUT TODAY’S CHOICES
SEAFOOD CHOWDER (great as an entree) $20.00
- the duke's famous recipe, a thick creamy veloute with mussels, shrimps, fish & scallops, served with a slice of garlic bread
PLAIN SEASONED WEDGES (serves 1-2) $13.00
- ½ kg of seasoned wedges with sides of sweet Thai chilli sauce & sour cream
CHEESE BOARD (serves 1-2) $18.00
- a selection of aged cheddar, camembert & blue cheese with fresh fruit, crackers & relish
BACON & EGG SALAD $18.00
- grilled bacon served over salad leaves drizzled with creme fraiche blue cheese dressing, topped off with fried eggs
CORN NUGGETS (perfect as they are)
- 250g corn nuggets topped with garlic butter
CHICKEN SATAY BURGER (a little spicy) $19.00
- served with satay sauce, lettuce, tomato & a basket of duke fries

Gang Ped Yang $27.50
- Red Curry with roasted duck, pineapple, tomatoes, bamboo shoots, slice beans, capsicum, basil leaves in coconut milk
Beef Black Pepper $21.50
- Stir fried beef with black pepper sauce and seasonal vegetables, served on a sizzling hot plate
Curry Puff $9.50
- Chicken patties (also Known as "Thai Pies")
Massaman Lamb $25.50
- Mild Thai curry with tender Lamb in coconut cream, potato, onion and roasted peanuts
Gaeng Panang Nuea $23.50
- Beef peanut curry with coconut cream, green beans, carrot and capsicum
Spring Roll (V) $9.50
- Thai spring roll filled with cabbage, carrot, celery and vermicelli with plum sauce
Grilled River Prawns $ 89
- The grilled river prawns on side with spicy or mild dipping sauce of your choice, welcome to the speciality of Thai favorites chef recommended! 800g
Salt & Pepper Squid $12.50
- Battered squid and salt & pepper served with plum sauce

-Kroket Kentang $30.00 Per Person
- Potato Croquette
Closed : Public Holidays
-Balado Telur $30.00 Per Person
- Stewed Egg
Pisang Goreng $7.50
- P/F banana s/w honey and ice cream
Served with Nasi Putih $30.00 Per Person
- Steamed White Rice
-Balado Telur $30.00 Per Person
- Stewed Egg
S/w rice and Dadar Jagung $20.00
- Indonesian Style Corn Fritter
Served with Nasi Putih $30.00 Per Person
- Steamed White Rice

Chicken $7.10
Fish of the Day $3.60 / $4.60
- Battered / Crumbed
Tarakihi $4.50 / $5.50
- Battered / Crumbed
Chicken Croquette (Kroket) $3.00
Thick Chips $3.00 / $4.00
Hamburger $6.50
Sausage $3.00
Squid Ring $1.30
- Price Each

Beef Curry $15.50
- piquant beef robust curry
Tandoori Fish Tikka $12.00
- Fresh fish marinated with yoghurt, ginger, garlic and ground spices roasted in the clay oven.
Kadhai Paneer $14.50
- cottage cheese simmered in aromatic brown gravy
Garlic Tikka $11.00
- garlic flavoured chicken pieces delicately marinated and roasted in tandoori oven
Matter Paneer $14.50
- peas cooked with paneer cheese in special onion and tomato gravy
Chicken Manchurian $15.50
- boneless piece of chicken marinated in ginger garlic with Indian herbs
Lamb Jalfrezi $16.50
- cooked green and red peppers, tomatoes, onion and fresh coriander in a tasty curry sauce
Tandoori Prawns $12.00
- prawns marinated in home made spices and roasted in a tandoori oven

Quinoa Chicken Goji Wrap $10.90 Salad $12.90
- free-range poached chicken, antioxidant salad mix, feta, quinoa, goji berries, cranberries, pickled onion dressing - freshpress pomegranate + orange
Guacamole Greens Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, avocado, charred corn, black beans, coriander, tortilla chips, red onion dressing - freshpress chipotle
Organic Acai Energy Bowl $12.90
- organic acai berries, blueberries, banana, NZ honey, Clean Paleo Manuka Crunch
Paleo Active Greens Wrap $10.90 Salad $12.90
- antioxidant salad mix, raw beetroot, free-range egg, carrot, avocado, broccoli, toasted protein mix, red cabbage dressing - freshpress cashew broccoli pesto
Classic Caesar Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, bacon, free-range egg, parmesan, croutons dressing - caesar
Wild Child Wrap $10.90 Salad $12.90
- antioxidant salad mix, quinoa, black rice, coconut threads, cranberries, almonds, sunflower seeds, red cabbage dressing, maple tahini
Thai Chicken/Beef Wrap $10.90 Salad $12.90
- free-range poached chicken or grass-fed beef, field greens, carrot, red onion, crispy noodles dressing - freshpress thai
Nutra Blast Smoothie Half $7.00 Full $7.90
- blueberries, banana, oats, raw peanuts, lite milk, yoghurt, NZ honey optional

Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
1-2 people $12.00
Fish & Chips $11.00
- Tarakihi fish with beer battered chips served with a seasonal salad
- grilled chicken, avocado and mango chutney
- seasoned vegetables seared on the grill with a fresh tomato salsa
4-6 people $27.00
Garlic Bread $6.00
- Fresh ciabatta roll lightly toasted with garlic butter

Toasted sour dough $6.00
- with butter and jam
Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
Shakshuka $17.50
- baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
toasted sourdough $4.00
Oh, my goodness open sandwich $15.00
- crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF
Harira $11.50
- Moroccan lentil and vegetable soup, flatbread V
Buddha bowl $19.50
- jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V

H0T CAKES $7.00
- with banana, berry compote + maple syrup
BEEF BURGER $13.90
- tomato, cheese, lettuce, onion, aioli + relish
CREAMY MUSHR00MS $16.90
- poached eggs. ciabatta + bacon
2 X HASH BROWNS/SAUSAGES $3.50
CHICKEN BURGER (0PEN STYLE) $13.90
- tomato, cheese, lettuce, onions, avocado + aioli
ZIGG ZAGG BREKKIE $22.50
- bacon, sausage, poached eggs, tomato, mushrooms, hash brown
OMELETTE $15.00
- cheese, tomato + choice of filling: ham /spinach /mushroom /red onion >>
CHOOSE YOUR BREAD
- full grain/white/gluten free- fresh or toasted

Hot n Spicy Squid $12.00
- chef crumbed, crispy fried, hot n sour sauce
Kiwi Fish n Chips $24.00
- a classic favourite, beer battered fish with steak fries served with green salad
Seafood Risotto $25.00
- a selection of prawns, scallops & salmon poached with tomato beurre blanc
Green Tea Ginger Creme Brulee
- tea infused custard bottomed with ginger pieces with a soft top finish
Baked Passionfruit Cheesecake
Steamed Green Lip Mussels $25.00
- poached prawn cutlets, spicy laksa, toasted garlic bread
Angus Beef Scotch Fillet $29.00
- 300g scotch fillet with steak fries & red wine jus
Calamari, NZ Paua & Scallops $26.00
- tender squid stuffed with minced paua, poached with cheese risotto, pan fried scallops with a seafood glaze

OMELETTE; OVEN DRIED TOMATOES, CREAMED FETA, OLIVES, HERB SALAD V/GF $18.50
PICNIC TOAST SLICE $3.50
NEW SEASON FIGS, HOUSE MADE RICOTTA, HONEY, ALMONDS GRILLED SOURDOUGH V $19.50
- 7.50 match w/ fresh carrot, apple, lemon and ginger juice
HOUSE SMOKED SALMON, POTATO DILL HASH CAKES, AVOCADO, LEMON CREME FRAICHE, GREENS $23.50
- 14.00 match w/ church road blanc de noir, 2006
OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
- 10.00 match w/ balanced pinot Gris, 2014
VENISON TENDERLOIN, CHERRY TOMATO, CAULIFLOWER TWO WAYS, BLACK BERRY JUS $28.50
- 11.00 match w/ tono tempranillo, 2015
TWO EGGS AS YOU LIKE, ON PICNIC TOAST, WHOLEGRAIN OR SOURDOUGH $12.50
HOLLANDAISE / ROASTED GARLIC AIOLI / MAPLE SYRUP $3.50

Dumpling 6 Pack $9.00
Pork Belly Steamed Bun $5.00
Salmon $16.00 - $27.00
The Grand $22.00 - $32.00
Margherita $8.00 - $14.00
Four Seasons $14.00 - $24.00
Simply Proscuitto $18.00 - $28.00
Red, Green and White $12.00 - $16.00

Large $14.00
Extra Toast $3.00
- Halloumi Bagel
- Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
MUESLI $9.50
- With seasonal fresh fruit, milk, yogurt, milk & honey
SUPER BREAKFAST $24.50
- Any style eggs, bacon, grilled tomato, creamy mushrooms, hash browns & home made pork sausages & toast (organic free range eggs)
Hashbrown $4.00
Salads medium $11.00
OMELETTE $17.50
- Cheese and your favourite three ingredients bacon, salmon, onion, tomato, creamy mushrooms, feta or spinach

Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
Fish Burger $ 12.00
- With fries
Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
Beef Burger $ 12.00
- With fries
Kids Chicken Nuggets $ 5.00
- With fries