Milk & Honey Restaurant in 10 Hardinge Rd,, The Crown Hotel, Ahurir...

Double up; $13.50
-Grilled halloumi;Served with coleslaw, tabbouleh, hummus and beetroot $12.50
Tabbouleh; $5.90
-Regular; $15.99
Lamb / Chicken / Mixed meat;Marinated and grilled donner meat served on rice with hummus, tzatziki, tabbouleh, salad green, warm turkish bread and choice of three sauces
-Small; $12.99
-Falafel salad; $13.50
Meat on chips;Marinated grilled donner meat served on chips with a choice of three sauces $8.50

Sashimi selection of 5 $25
- You really love raw fish. I'm with you on that one
Ika Mata - Polynesian style raw fish $11
- Classic coconut and citrus based marinated white fish. Yum
Monkfish & Ham terrine $18
- A slice of cold pressed terrine with sauce Gribiche
Natural oysters, rock or Bluff (seasonal) $4
- Oysters as natural as they come, just with lemon. Sold each
Fish & Salad $12
- Choose your salad from the serve over cabinet; your fish can be grilled (so healthy); crumbed, tempura or beer battered
Spaghetti Vongole $22
- Classic dishes need no more - just clams, garlic, parsley with gluten free spaghetti
Fish & Chips or steamed potatoes $12
- The classic combo; you can choose crumbed, tempura or beer battered; you can be healthy and have it grilled!
Fish, chips & salad $18
- The "I can't decide" option for hungry peeps

EGG $1.50
HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00
HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00
1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES $7.00
FISHERMAN'S DELIGHT $17.00
- (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
PRIME STEAK, PEAS & PARSLEY POTATOES $18.00
CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00
2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50

Porterhouse Steak $19.50
- Topped with garlic butter or pepper sauce served with a fresh garden salad chips
Ice Cream Sundae $8.00
- Chocolate, caramel. passionfruit or strawberry
Onions $3.00
Beef & Cheese Burger $8.00
- Served with chips
Schnitzel & Chips $16.50
- Your choice of chicken or beef served with garden salad gravy
Fresh Battered Gurnard $16.50
- Served with a fresh garden salad chips
Hot Chips
Seafood Selection $16.50
- Battered piece of gurnard, calamari ring, prawn twister, crumbed mussel with chips & salad

Za'atar rubbed sirloin $29.00
- With portobello mushrooms, crispy pancetta, café de paris butter
Hash browns / M & H Baked Beans / Te Mata mushrooms $4.10
Sumac dusted chicken thigh $21.00
- With grilled vegetables, labne, pomegranate dressing & toasted pinenuts
-With panfried fish of the day $25.00
Shoestring fries, garlic aioli / Mesclun Salad $6.00
Panfried fish of the day $24.00
- With polenta chips, rocket & pickled onion salad, coriander, saffron & lemon aioli
Extra egg $2.50
Crisp Bacon / Sliced champagne ham $4.10

Add
- Small $6.50
-Medium $10.50
-Large $12.50
Raw energy muesli, fruit compote, yoghurt $18.50
Add
Roasted vegetables, summer herbs, almonds and basil pesto,cheese, gluten free wrap $10.50
-Medium $10.50

Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
- grilled steak, caramelised onion and tomato relish
- seasoned vegetables seared on the grill with a fresh tomato salsa
Open Sandwiches $14.50
- Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
Fries $6.50
- Beer battered fries served with tomato sauce and our own garlic aioli
4-6 people $27.00
Bevy Burger $13.00
- A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables

wilted greens $4.00
Chia breakfast pudding $14.50
- buckwheat granola, fruit GF DF V
Poorman's potatoes $17.50
- with fried eggs, wild greens DF GF
Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
Summer bowl $19.50
- sweet corn succotash, heirloom tomatoes, smoked tempeh, goats cheese, linseed crackers, hemp oil, coriander GF
Quesadilla $13.00
- corn tortilla, cheese, salsa, zucchini, rock melon seeds GF
Bircher or gluten free muesli $14.50
- seasonal fruit, coconut yogurt, almond milk v
gluten free bread add $1.00

PANCAKES $15.00
- with bacon, banana, syrup & whipped butter
SALMON BENE $18.00
- on toast with hollandaise sauce
Spinach / hollandaise, sauce $2.00
SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
EGGS BENE $16.00
- with bacon & hollandaise sauce
VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
TOAST $6.00
- with jam or 3 fruit marmalade
Smoked salmon $5.00

CHOOSE UP TO 3 FILLINGS
- cheese, avocado, tomato, capsicum, pineapple, red onion or salad greens
FRENCH T0AST $14.50
- bacon, banana + maple syrup
EGGS ON TOAST $8.50
- fried/scrambled/poached on focaccia bread
EGGS BENEDICT $18.90
- Salmon + spinach
SALM0N SALAD $19.20
- Avocado + balsamic dressing
2 X HASH BROWNS/SAUSAGES $3.50
CHICKEN BURGER (0PEN STYLE) $13.90
- tomato, cheese, lettuce, onions, avocado + aioli
ZIGG ZAGG BREKKIE $22.50
- bacon, sausage, poached eggs, tomato, mushrooms, hash brown

Kahlua Chocolate Mousse
Baked Passionfruit Cheesecake
Short Black & Long Black $4.00
Angus Beef Scotch Fillet $29.00
- 300g scotch fillet with steak fries & red wine jus
Chef Garlic Cheese Bread $5.00
Special Liqueur Coffee (double) $10.50
- served with your favourite liqueur
Green Tea Ginger Creme Brulee
- tea infused custard bottomed with ginger pieces with a soft top finish
Hot n Spicy Squid $12.00
- chef crumbed, crispy fried, hot n sour sauce

Breakfast Boost / toasted rye / poached eggs / mushrooms / spinach/ roasted tomato / cottage cheese / humans / relish / avocado $17
The Bach Fish Burger / coleslaw / tomato / lettuce / red onion / gherkin / fries $17
Salt and pepper squid with lemon aioli (GF) $6
Ice Cream Sundae $5
The Bach Beer Battered fish / salad / tartare / lemon / fries $17
Creamy mushrooms / ciabatta / spinach / poached egg / hollandaise $14
The Bach Breakfast / bacon / sausage / hash brown / mushrooms / eggs any way / roasted tomato / ciabatta $17
Mini Beef Burger / fries $8

Seasonal fruit parfait, caramel popcorn & summer fruit $15*
Pommes frites $9
- and aïoli
Warm Home-Baked Bread for 1 $9 for 2 $18
- with roasted garlic & herb butter and dips
Churchill’s Beef Burger $28
- caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
Today’s freshly battered fish and chips $26
- with home-made tartare
Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
Hot Marinated Olives with roasted nuts $9

Milk & Honey Restaurant in 10 Hardinge Rd,, The Crown Hotel, Ahuriri Menu