Mill Bar & Grill in Manawatu-Wanganui Menu

Mill Bar & Grill in Manawatu-Wanganui has no menu available, but can choose from many other options such as Toong Thong or Poh Pia from Kinnaree Thai Restaurant. Snax Cafe offers many options including Fried Egg w bacon os sausages and Scrambled Eggs w bacon or sausage. Taste Cornucopia includes a wide range like Proudly Serving Humming Hill Organic Eggs or Ambrozia. Soups and Soups from . Cafe Novella offers Shaky Isles and Porridge.

Nearby Sample Menus

  • Fresh Spring Roll (GF/V) $12.00
    • Wrap with rice paper, filled with various fresh vegetable served with yuzu ponzu sauce
  • Chicken Miso Katsu Set $17.00
    • Panko crumbed crispy chicken, roll sushi, salad, rice, miso soup
  • Miso Soup $3.00
    • With wakame seaweed, spring onion
  • Hokkaido Scallop $18.00
    • Pan grilled hokkaido scallop & prawn with yuzu butter sauce, green pea puree, teriyaki glazed, spring onion, tobiko, white truffle oil
  • Haru Kaiseki Ryori $45.00
    • Teriyaki chicken, grilled salmon, karaage chicken, beef tataki, miso glazed eggplant, today's sashimi, roll & nigiri sushi, chicken katsu, mixed tempura, garden salad, agedashi tofu, chicken & prawn, rice, miso soup & dessert
  • Teppanyaki Sizzling Plate $21.00
    • Choose one main: Teriyaki chicken / teriyaki salmon / teriyaki beef / teriyaki tofu (V) / spicy pork. Served on hot plate with stir fried vegetables, multigrain rice, miso soup
  • Beef Tataki (GF) $18.00
    • Thinly sliced rare scotch fillet, spring onion, horseradish cream, radish, garlic chips, soy vinaigrette
  • Japanese Style Salt & Pepper Squid $12.00
    • Crispy fried squid with wasabi mayo, lemon, yuzu ponzu sauce
  • Chicken Diane - our signature dish; grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, with salad and chips *double the chicken + $6.50 $19.90
  • Double Donut Sundae - two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce % whipped cream $8.50
  • Kahuna Burger - chicken tenders coated in our special spice, pineapple, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo; served with chips and a toasted sesame seed bun $14.50
  • Vege Burger - grilled vege pattie, crisp lettuce, tomato, cheese, pesto mayo and tomato relish; served with chips and a toasted sesame seed bun $11
  • Fried eggs (2) $3
  • Shrimp Cocktail - with thousand island seafood sauce $9
  • Chicken Satay Kebabs - grilled chicken skewers on turmeric flavoured rice with salad and satay sauce $19.90
  • Creamy mushroom $4.60
  • Saigon Style Bánh Mi $8.00
    • Served with roast pork, meat loaf, house-made paté and mayonnaise
  • Grilled Pork $11.50
  • Bánh Mi + 440ml Coca-Cola drink $10.50
  • Pho Bo $12.00
    • Vietnamese beef broth laddled over rice noodle and rare beef slices served with beans sprouts, fresh herbs and condiments of taste
  • Chicken and Mint $8.00
  • All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.
  • Lemongrass Tofu $10.50
  • Vietnamese Pork Bun $4.50
  • Orlando’s BBQ ribs (DF)
    • Slow-braised pork ribs in our own spicy bbq sauce served with fresh chipotle slaw, smoked paprika fries and aioli
  • Curry of the day $19.50
    • Chefs’ choice of curry served with steamed rice, garlic yoghurt & crispy tostadas. Ask our friendly staff about todays curry
  • Plum & cranberry chicken burger $23.00
    • Marinated chicken breast in a toasted brioche bun with melting brie, lettuce, tomato, beetroot, red onion and aioli, topped with our spiced cranberry and plum chutney. Served with a side of fries. >>
  • -Garlic Butter
  • Summer muesli (DF ) (V) $16.00
    • Orlando’s own bircher muesli mix with strawberry, lime and ginger compote with yoghurt. Topped with blueberries, fresh mint and lashings of rosemary lavender infused local honey.
  • DF= Dairy free option available on request / V= Vegetarian option available on request / GF=Gluten free option available on request
  • Garlic bread $9.80
    • Toasted ciabatta served with garlic butter, aioli & balsamic glaze.
  • -Add two poached eggs $3.80
  • Chef's Salad
    • Ask your server about today's salad special incorporating our favourite ingredients and seasonal produce.
  • Grilled Haloumi & Peach Green Salad $18.00
    • Grilled haloumi, grilled fresh peaches, green beans, spinach and salad leaves, slivered almonds, orange vinaigrette. *Gluten-free.
  • Calamari $12.00
    • Salt & pepper crusted calamari, honey soy dipping sauce, salad garnish. GF
  • Garlic Bread $6.00
    • Toasted Artisan ciabatta breads smothered with garlic butter.
  • Garlic Bread $6.00
  • Seasonal Vegetables $6.00
  • Quarter Acre Wings $12.00
    • Chicken wings in homemade spicy adobo sauce. With blue cheese dressing and celery sticks. GF
  • Hand Cut Chips (Small/Large) $6.00/$10
  • Moroccan Chicken Salad $16
  • Fish And Fries $7
  • Corn Fritters with Bacon $16
  • Cajun Chicken  Burger $17
  • Spicy Wedges $7
  • Eggs Benedict Bacon $16
  • Granola $11
  • Eggs Benedict  Salmon $18
  • RUMP STEAK $25.00
    • GARLIC , PEPPER OR MUSHROOM SAUCE $2.60 EXTRA
  • OLDE FASHION SHRIMP COCKTAIL $9.40
  • NACHOS $14.50
    • with mince
  • B.L.T SANDWICH $12.00
  • SQUID RINGS SALAD & CHIPS $18.40
  • OMELETTE WITH SALAD $15.80
  • SPICY SALADS CAJUN CHICKEN OR ASIAN BEEF $18.40
  • CHIPS $4.20/$8.40
    • small/large
  • Deep Fried Spring Roll
  • ●Main
  • ●Soup
  • Deep Fried Wonton/ Deep Fried Spring Roll
  • Deep Fried Wonton/ Deep Fried Spring Roll
  • ●Main
  • Deep Fried Wonton
  • ●Soup
  • Chicken S $6.50 / L $ 11.50
  • Meat Lover $9.50
  • Spring Roll $2.50
  • Squid Rings $0.80
  • Egg $5.30
  • Hawaiian Deluxe $8.30
  • Mixed Grill & Chips $11.50
  • Lamb & Mint $6.50
  • Thai Beef & Prawn Salad $26.00
    • Tiger prawns and medium rare beef, mesculin cashews, crispy noodles, carrot, mung beans, peppers, red onion, sweet chilli, soy & sesame dressing
  • Seasoned Potato Wedges small $8 large $13.50
    • With sweet chilli and sour cream
  • Eggs Benedict All $20.00
    • Soft poached eggs, toasted split muffin Hollandaise sauce, hash brown
  • French Fries small $7 large $10.50
    • With aioli & tomato sauce
  • Sweet Pancake $23.00
    • Filled with banana, caramel sauce, maple bacon crumb, mascarpone crème & toasted almonds
  • Cajun Chicken Salad $26.00
    • Cajun chicken, mesculin, cherry tomatoes, red onion, camembert cheese, crispy noodles, aioli & cranberry sauce (gluten free without noodles)
  • Greek Salad $24.00
    • Feta, cucumber, tomato, red onion, olives, rocket & herbs & a light olive oil dressing (gf) (V)
  • Choice of: Grilled Bacon Cold / Smoked salmon / Sauteed spinach
  • Garlic Naan $3.00
  • Onion Kulcha $4.00
  • Gluten Free Bread (Roti) $4.00
  • Chicken / Lamb / Beef Saagwala $13.50
  • Seekh Kebab $8.50
  • Chocolate Naan $4.00
  • Ostrich Do Pyaza $25.00
  • Peshawari Naan $4.00
  • -Melting beef cheek $20.00
    • Tenderised beef chicken on Thai creamy red curry sauce
  • ●Pork
  • -Black Bean Sauce Roasted Duck $22.00
    • Roasted duck cooked in black bean sauce served with seasonal vegetables
  • -Massaman Curry Lamb Shank $22.00
    • Slow braised shank on kumara mash topped with creamy massaman curry sauce
  • ●Seafood
  • Pakora & fruit salad / New York style cheesecake / Meringue sundae with berries sauce $12.50
  • -Tom Kha Duck Soup $21.00
    • Creamy thai roasted duck soup flavoured with lemongrass, galangal, kaffir lime leaf and mushroom
  • ●Chicken
  • -coffee and drinks $4
  • Hot croissant
  • Bacon and eggs
  • - hot Irvine's pie and regular coffee $5
  • -muffins $4
  • Hot beef pie
  • A fresh orange
  • Whole fresh fruit
  • A selection of Sweet/Savoury Muffins & Croissants at the counter
  • Mushrooms & Bacon on toast(mushrooms fried or creamed) $16.80
  • Pan fried market fresh fish $28.50
    • in a lemon pepper sauce served with salad & a side of fries or vegetables & mash
  • Open Steak Sandwich minute steak $22.00
    • with salad, caramelised onions & cheese, topped with a fried egg, served with tomato relish & a side of fries
  • Bread & dips $11.80
  • BLAT $21.50
    • a 3 layered toasted sandwich with bacon, lettuce, avocado & tomato, served with a side of fries
  • Scallops 1/2 dozen crumbed & deep fried served with tartar & lemon wedges $16.50
  • Fries $5.50/9.50
    • served with garlic aioli(small/large)
  • -Paneer tikka masala
  • Mixed veg korma $16.90
    • Mixed vegetables cooked in creamy cashew nut gravy
  • Fish or prawn malabari $19.90
    • South indian style curry, cooked with coconut cream,ground spices, curry leaves and mustard seeds.
  • Korma (chicken, lamb or beef) $18.90
    • Very popular rich dish prepared with meat pieces,cashew nut & almond gravy with aromatic spices
  • Chicken pakora (6 pieces) $8.90
    • Boneless chicken pieces coated with chickpea flour and spices, then deep fried.
  • Gulab jamun $6.90
  • Saag wala (chicken, lamb or beef) $18.90
    • Popular dish, prepared with meat, pureed spinach & ground spices
  • -Mixed veg curry
Mill Bar & Grill

Mill Bar & Grill

location

Address

61 Carrol St National Park Hotel, Ruapehu

phone

Phone

078922805

email

Email

None

clock

Opened hours

Mon - Sun 5pm - 8:30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites

Location
61 Carrol St National Park Hotel, Ruapehu
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