Address
61 Carrol St National Park Hotel, Ruapehu
Mill Bar & Grill in Manawatu-Wanganui Menu
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Mill Bar & Grill in Manawatu-Wanganui has no menu available, but can choose from many other options such as Toong Thong or Poh Pia from Kinnaree Thai Restaurant. Snax Cafe offers many options including Fried Egg w bacon os sausages and Scrambled Eggs w bacon or sausage. Taste Cornucopia includes a wide range like Proudly Serving Humming Hill Organic Eggs or Ambrozia. Soups and Soups from . Cafe Novella offers Shaky Isles and Porridge.
Nearby Sample Menus
- Small $9.90
- Mild Chili
- Hot Chili
- Large $10.90
- Humus
- Beef / Lamb Kebab
- Mixed Chips Meal
- BBQ
- Large fries $3.50
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Pepperoni $5.00
- Pepperoni topped with mozzarella
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
- Cheese stuffed crust $3.90
- Garlic bread $3.50
- Hash bites $3.50
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BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
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Bacon & Eggs $16.5 Reg / $18.5 Lge
- Eggs to your liking with toasted focaccia and relish
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Vegetarian Burger $16.50
- With a white bean & chickpea pattie, guacamole, slaw and kumara crisps
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Seafood Platter $21.50
- Served with pan-fried and deep-fried seafood
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Juicy Glazed Pork Burger $16.50
- Served with aioli, slaw and pineapple & mango chutney
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Trio of Icy Delights $9.50
- With Kapiti ice cream & sorbets
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Espresso French Toast on Brioche $17.50
- Served with bacon, banana, berry compote and maple syrup
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Slaw Salad $5.50
- With toasted nuts
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Juicy Glazed Pork Burger $16.50
- Served with aioli, slaw and pineapple & mango chutney
- Sesame crumbed fish, homecut fries, greek salad, tartare, lemon $27
- Big breakfast, bacon, tomato, mushroom, potatoes, kransky sausage, poached eggs, toast $21.50
- Crépes, lemon curd, blueberries, anglaise, pistachio $18
- Portobello mushroom, vine tomato, basil, roasted garlic ricotta, foccacia, avocado oil, dukkah $19
- Omlette, roasted pumpkin, whipped feta, caramelised onion, basil, red pepper, hollandaise $19
- Moroccan lamb, date, apricot, tagine,almond herb cous cous, flatbread, honey $28
- Fries, lemon, aioli $8
- Kedgeree, spiced rice, smoked chilli fish, poached egg, garlic bread $18
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Shiitake Age $23.00
- fresh shiitake mushrooms crumbed & served with a choice of lemon/salt or vegetable sauce
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Takoyaki(8 pcs) $16.00
- fritter balls containing octopus & vegetable pieces, served with bulldog sauce, Japanese mayo and seasoning
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Sole Karaage
- whole Sole. boned out, fillets are tempura coated, deep fried and served with a potato mash. Topped with a thick pancake sauce and decorated with crisp fried strips of skin and the skeleton. Everything Is edible except the leaf decoration
- Natto (fermented soy beans) $6.00
- Chicken $18.00
- Miso soup $3.50
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Rice $4.00/$6.00/$8.00
- Small /Medium/ Large
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Katsu $19.50
- panko crumbed cutlets/fillets with chicken
- Satay sauce $4
- Chicken Diane - our signature dish; grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, with salad and chips *double the chicken + $6.50 $19.90
- Chicken Tenders - chicken tenders coated in our special sauce with sweet chili dipping sauce $14.50
- Garlic & Parsley $3
- Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy $16.50
- Kahuna Burger - chicken tenders coated in our special spice, pineapple, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo; served with chips and a toasted sesame seed bun $14.50
- Monster Burger - grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish; served with chips and a toasted sesame bun $17
- Cheeseburger - beef pattie, cheese, mayo, tomato relish, lettuce and tomato; served with chips and toasted sesame seed bun *add pineapple +$1 $11.50
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Mushroom,Tomato and Haloumi Stack $17.80
- Smoked tomato, Portobello mushroom. and grilled haloumi, on baby spinach and wholegrain toast, finished with a poached egg.
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Skirt Steak and Onion Bap $17.50
- Skirt steak marinated and rubbed with chilli and herbs, flash fried and sliced, in a house made bap with caramelised onion and garlic aioli. Served with beer battered fries.
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Lamb Sliders $18.50
- Seared Lamb backstrap, with feta, mint yogurt, and rocket on house made sesame seed buns. Served with beer battered fries.
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Toasted Sandwiches
- Cheese, tomato, ham, onion, pineapple, corn, mushroom
- extra filling $1.00
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Vodka cured Salmon and Scrambled Egg $17.00
- House cured salmon, smoked tomato, capers, cress and scrambled egg on house made English muffins
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BLT $17.00
- An open sandwich of streaky bacon, lettuce, tomato, house made sour dough and garlic aioli, served with beer battered fries.
- Smoked chicken, salmon $5.00
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Grilled Haloumi & Peach Green Salad $18.00
- Grilled haloumi, grilled fresh peaches, green beans, spinach and salad leaves, slivered almonds, orange vinaigrette. *Gluten-free.
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Caramel Drops Chocolate Tart $12.00
- Sweet pastry base coated with white chocolate, filled with dark chocolate ganache and topped with caramel droplets. Served with fresh cream.
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QA Breads & Spreads $10.00
- A selection of in-house baked Quarter Acre breads and homemade spreads.
- Add chicken $4.00
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Poutine Chips $10.50
- With melted mozzarella and our beef reduction gravy.
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Triple Layer Carrot Cake $5.50
- Three layers of moist carrot cake, layered and iced with homemade cream cheese icing, decorated with walnuts and apricots. Served with cream or yoghurt.
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Quarter Acre Burger $18.00
- QA Beef patty, smoked streaky bacon, fried egg, onion marmalade, relish, mixed leaf lettuce, tomato, QA hollandaise, artisan bun, hand cut chips. Can be cooked well done on request. *Gluten-free option available, please ask.
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Pork & Chorizo Hash $18.00
- Pork and chorizo hash, spicy smokey adobo sauce, mixed capsicums and red onion, house potatoes, fried egg.
- Mixed Platter for 2 - Full $10.00
- Mixed Platter Non Veg - Full $16.00
- All served with basmati pulao rice N/A
- Chicken Mirrchess - Full $15.00
- Butter Vegetables - Half/Full $8.00/$12.00
- Hara Kabab - Full $6.00
- Chicken Saag Wala - Half/Full $9.00/$14.00
- Cheese Naan $4.00
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Mushroom Ghost $9.50 Half / $15 Full
- Boneless lamb pieces cooked in a rich sauce and garnished with grapes
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Lamb Biryani $15.00
- Basmati rice cooked with lamb, special spices and herbs.
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Kadai Chicken/Lamb/Beef $9.50 Half / $14 Full
- Boneless meat cooked with special spices, tomato, green peppers, corriander, onion and capsicum.
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Chicken 65 $9.50 Half / $15 Full
- Boneless chicken pieces coated in thick special flour paste and fried in pure ghee and honey sauce and sweet and sour flavours.
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Fish Masala $10 Half / $15.50 Full
- Pieces of fish cooked in an onion tomato gravy and thick sauce.
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Chicken Naan $5.00
- Naan bread stuff with chopped chicken and light spices.
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Masala Chicken/Lamb/Beef $9.50 Half / $14 Full
- Boneless meat cooked in a rich onion tomato gravy and thick sauce.
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Fish Tikka $11.00
- Boneless pieces of fish marinated in yoghurt and spices then roasted in the tandoori oven.
- Side of gluten free bread $4.00
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Cooperage Chicken Salad (GF) $18.00
- Cajun marinated chicken served on a fresh mesclun salad, creamy feta, apple slices, tomato and candied cashew nuts with a creamy honey mustard dressing
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Beer Battered Fish and Chips $18.50
- Fresh fish in a crispy beer batter served with a fresh garden salad, fries, lemon wedge and house made tartare >>
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Crinkle Cut Fries Small $5.00 Large $8.50
- Served with tomato sauce or aioli
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Toast and Spreads $6.00
- 3 slices of grain / white bread or English muffin toasted and served with either rhubarb and red berry jam/marmite/honey/marmalade/peanut butter >>
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Potato and Chorizo (GF) $17.50
- Pan-fried seasoned potato with bacon, chorizo, wilted spinach,caramelised onions and cherry tomatoes, served with a free-range poached egg, house made hollandaise and basil pesto
- Avocado / hash browns / portabella mushrooms $4.50
- Basil pesto / hollandaise / sour cream/cream cheese / brie / aioli $2.00
- - Bacon Lettuce Tomato & Fries
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Pork Belly Black Pudding & Bacon $26.00
- Twice cooked pork belly with black pudding & grilled bacon served with seasonal greens roasted potatoes & jus
- Served with caramel or chocolate sauce
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Mac’s Beer Battered Fish & Chips $23.00
- Fresh Gurnard coated in a lager beer batter or pan fried (GF) served with a garden salad & fries
- - Banoffee Pie with Banana & Toffee sauce
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Beef & Guinness Pot Pie $23.00
- Braised Angus Pure Beef slow cooked in Guinness and presented in a pot topped with a pastry crown, served with winter vegetables & creamy mash potato
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Soup of the Day $10.00
- Ask our friendly staff for Today's flavour. Served with warm crusty bread
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Beef or Bean Nachos $14.00
- (GF option available) Spicy Beef or Bean mix served on bed of corn chips topped with melted cheese served with sour cream
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Sirloin Steak $19
- 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
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BLT $9
- Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
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Pork Belly Ribs $25
- Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
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Mussels in Garlic & sweet Chilli Sauce $20
- Mussels in a shell cooked fresh in the chefs one of a kind sauce
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Spicy Beef Machos $13
- Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
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Vegas Chicken $20
- Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
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Bread Platter $10
- Toasted selection of breads & our own yummy dipping sauces to smooth the hunger
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Curley French Fries $7
- Peeled & curied by a potato farmer whom we have chained in the back room.
- Prawns or Seafood Nah $14.00
- Grilled Beef with Lemon Juice $14.00
- Duck Noodle Soup $13.00
- Beef Noodle Soup $11.00
- Red Curry Seafood $14.00
- Panang Curry Seafood $14.00
- Curry Puffs (6 pcs) $6.50
- Red Curry Fish $14.00
- Chicken teriyaki stir-fry noodle $12.50
- Chicken teriyaki $13.50
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Tofu soup $13.50
- You can choose vege/seafood/tuna/chicken
- Hot seafood soup $13.50
- Seafood stir-fry noodle $12.50
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Cheese & salmon roll 5p $6.50
- Cream cheese / Avocado / salmon
- Chicken cutlet $13.50
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Mix Tempura $10.00
- 2*spring roll, 1*vege & shrimp, 2*twister prawn, 2*Korean dumpling
Mill Bar & Grill
Phone
078922805
Opened hours
Mon - Sun 5pm - 8:30pm
Price
None
Type
None
Service
None
Cuisine
Others
Features
Quick Bites
61 Carrol St National Park Hotel, Ruapehu
- Manawatu-Wanganui Others Menus