Mill Bar & Grill in Manawatu-Wanganui Menu

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Mill Bar & Grill in Manawatu-Wanganui has no menu available, but can choose from many other options such as Toong Thong or Poh Pia from Kinnaree Thai Restaurant. Snax Cafe offers many options including Fried Egg w bacon os sausages and Scrambled Eggs w bacon or sausage. Taste Cornucopia includes a wide range like Proudly Serving Humming Hill Organic Eggs or Ambrozia. Soups and Soups from . Cafe Novella offers Shaky Isles and Porridge.

Nearby Sample Menus

Gluten Free Mud Cake.. $6.00
- Rich gluten free chocolate cake, best served warm..
Hash Brown Stack.. $17.50
- Hash brown rostis layered with bacon, mushroom, spinach, tomato and poached egg with hollandaise
Chicken Caesar Salad.. $19.40
- Grilled chicken, bacon, and parmesan with cos lettuce and a creamy anchovy dressing, topped with a poached egg. Remove croutons
Thai Chicken Curry.. $19.60
- Creamy chicken curry served with rice and a poppadom
Toasted Bagel $9.80
- Avocado, tomato, cream cheese and pesto..
Chocolate mud cake.. $8.50
- Super rich chocolate cake, best served warm..
Thai Chicken Curry.. $19.60
- Creamy chicken curry served on rice. Remove poppadum
Granola (GF).. $9.80
- Served with yoghurt, berries and peaches

BBQ Pork Fried Rice $11.90
Shanghai Pork Buns $10.00
Sichuan Noodle Soup (Spicy) $9.90
Chicken Fried Rice $11.90
Pork and Leek Dumplings (16 pcs) $9.50
Vegetarian Fried Noodles $11.90
Vegetarian Fried Rice $11.90
Pork Paste on Noodles (Warm) $9.90

Beef Saagwala
-Half $8.50
Lamb Saagwala
-Full $14.00
-Half $8.50
Butter Chicken
-Full $14.00
-Full $13.50

French baguette dipped in vanilla & cinnamon egg batter with grilled bacon, caramelized peaches and runny crèam $16.00
Chickpea, coriander and feta fritters w a balsamic beetroot chutney and minted yoghurt dipping sauce $11
Steak, ale and whisky cheddar pie, with creamy potato mash and garlic bread stick $25
Brewers Breaky - sautéed mushrooms, grilled tomato w horseradish crème kransky sausage, crispy bacon, home made hash browns,toasted ciabatta w eggs your way-scrambled, fried or poached $18.00
Eggs Benedict - choice between honey cured ham or crispy bacon served w spinach, hash brown and hollandaise $16.50
PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $25
SCHNITZEL - Crumbed weiner schnitzel topped with honey cured ham and gruyere cheese w creamy potato mash, caramelised onions and lemon wedge $18
FISH N CHIPS - Monteith’s Golden battered Terekihi with french fries, tartare, tomato sauce and creamy potato, gherkin and aioli salad $26

Salt & Pepper Big Breakfast $19.50
- Bacon, free range eggs, cheese kransky, fried tomatoes, braised mushrooms, potato rosti and Kapiti Artisan sourdough toast.
Bowl of fries served with garlic aioli $7.00
Scotch Fillet Steak $25.00
- Cooked to your liking, with crisp garden salad, fries and accompanied with your choice of mushroom sauce, pepper sauce or garlic butter.
-Spinach $16.50
Bacon and eggs with soldiers $8.50
Cheese burger and chips $8.50
Eggs Benedict
- Poached free range eggs, topped with hollandaise and your choice of>>
Salt & Pepper Squid $17.00
- Marinated scored squid, nestled on a crisp garden salad and finished with an Asian style salad dressing.

Orange Kumara, Feta and Herb Burger $21
- Served on toasted focaccia with hummus, relish, battered onion rings and fries
Oeufs Benedicte (Eggs Benedict) $18
- Served on English muffins with baby spinach and hollandaise. Mushroom
Pain Perdu (French Toast) $16
- Berry Compote and cream or yoghurt
Toasted Banana and Almond Loaf $17
- With crème fraiche, berry compote and drizzled with apple syrup
Stuffed Squid $24
- With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce
Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
- With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
Cordon Bleu $22
- Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
Bowl of Fries $7.5
- Served with tomato sauce or aioli

Corn Fritters $12.50
- Classic fritters presented with cold smoked salmon, horseradish cream and avocado
Gourmet Wedges $15.80
- With cheese, bacon, sour cream and salsa
If you would like more of your favourite tapas we can double it for you
Steak n Sandwich $24.60
- Angus pure scotch, a salad with beetroot, blue cheese and hash brown, a grilled cheese and onion toasty and a fried egg
Mediterranean Fish Stew $13.00
- Fresh fish, smoked salmon and grilled prawn in a rich bisque with grilled bread and rouille
Thai Pork Balls $12.50
- Flavoured with Thai herbs and spices coated with noodles
Grilled Haloumi $12.50
- On spiced lentil sauce with roasted pumpkin and green beans
Pasta or Risotto $23.50
- See Specials Board for today’s fare

Tandoori Chicken Tikka $8.90
- Boneless pieces of chicken marinated with yoghurt, ginger, garlic & ground spices, roasted in clay oven
Dal Tadka $14.90
- Black lentils cooked with cumin seeds, fresh onion, tomato & spices
Mixed Pickle $3
Samosa (2 Pieces) $6.90
- Deep fried pastry stuffed with potato, green peas & ground spices
Cheese & Garlic $4
Saagwala(Chicken, Lamb or Beef) $16.90
- A Popular dish, prepared with meat, pureed spinach & ground spices
Tandoori Fish 11.90
- Fresh fish pieces marinated with yoghurt, ginger, garlic&ground spices, roasted in clay oven
Madras(Chicken,Lamb Or Beef) $16.90
- South Indian style curry prepared with meat, coconut cream & spices

Mixed Platter for Two $17.90
- A mixture and fine selection of a few of above (samosa, mixed pakoras, chicken tikka & seekh kebab)
Fish curry $19.90
- Fish fillet cooked in a fine tomato paste and onion gravy and coconut cream
Chicken Naan $4.00
- Naan stuffed with tandoori chicken
Gulab Jamun / Chocolate Fudge Cake / Peach & Passion Fruit Cheesecake $6.00
Alu Paratha $4.00
- Plain flour bread stuffed with spiced tomatoes
Pappad (2 pieces) $1.00
South Indian Style Fish Curry $19.90
- Fish fillets cooked in a fine onion gravy and coconut cream and finished with coriander
●Breads

SOUTHERN FRIED CHICKEN $13.50
- with chips & salad
SPECIALITY SAVOURY $4.50
BIG BREAKY $17.00
- Sausage, bacon, tomato, mushroom, egg - scrambled/fried/poached
KIDS NACHOS $6.00
CHICKEN NUGGETS & CHIPS $7.50
SOUTHERN FRIED CHICKEN SALAD $11.50
HALF ALL DAY BREAKY $11.50
BAGELS $6.00

Kiwiana $18.00
- Beef patty with beetroot, tomato, lettuce, caramelised onion + old- fashioned home- made dressing. Served with SR hand- cut fat chips
Bacon avo tomato $15.00
- Bacon, scrambled eggs, avocado (when in season) + it vine-ripened tomato. Served 11 on fresh toasted bread (GF) (V) options available upon request
Beef melt $18.00
- Prime beef strips + SR Gourmet Herb Salad/Slaw served on ciabatta with SR hand-cut fat chips
Red wine jus garlic butter
Fried egg $2.00
Battered fish / side serving of fries $6.00
Garlic loaf (V) $12.00
- Ciabatta loaf with a herbed garlic butter
Chicken and avocado $18.00
- Coconut coated chicken served with garlic croutons, cherry tomatoes, crumbled feta, kale slaw, crispy shallots and harissa mayonnaise

1. Spicy Seafood Salad with Vermicelli (Goi mien hai san cay) $10.00
- Prawn, squid, mussel with celery, lemongrass, chili, red onion and spicy sauce
19. Stewed Seafood in a Clay Pot (Hai San om to dat) $18.00
- Prawns, squid and mussels stewed with shallots, garlic, chili, celery and broccoli, served with steamed rice
11. Fried Rice with Prawn, Cashew Nut and Pineapple (Com Chien Tom Dua) $17.00
- Rice fried with prawns, carrots, pineapple, cashew nuts, eggs and curry powder
25. Fried $5.00
18. Stewed Eggplant in a Clay Pot (Ca Tim om to dat) $14.00
- Eggplant stewed with pork mince, onions, shallots, garlic, celery and hoisin, served with steamed rice
3. Fresh Spring Rolls with Smoked Salmon (2/4 pcs) (Goi cuon ca hoi) $7.00/$12.00
- Lettuce, coriander, fresh noodles, and smoked salmon wrapped in rice paper
30. Ice Cream (Vanilla or Chocolate) $7.00
28. Rice Noodles $3.00

HOKKIAN NOODLES $14.50
DEEP FRIED TOFU $6.50
WONTON & CRISPY PORK NOODLE SOUP $15.50
STIR FRIED VEGETABLES & MEAT ON RICE $12.50
VEGETABLE & SAUCE $2.00
PAD THAI $12.50
LAMB CURRY & RICE $16.50
LEMONGRASS DEEP FRIED CHICKEN $14.50

Egg Fu Young $11.00
- omlete
Beef in Black Bean Sauce $12.00
Beef Oyster Sauce $12.00
Beef Cashew Nuts $13.00
Szechuan Chicken $13.00
Combination Chow Mein $12.00
Bar-B-Q Pork Curry + Vegetables $12.00
Beef & Vegetables $11.00

Chicken Breast $28.00
- Pan fried Moroccan chicken breast on rocket & cashew nut mash w/ red wine sauce & mango chutney
Fried Eggs $3.00
Cured Meat Platter $28.00
- House smoked venison back strap, prosciutto, parma ham, chorizo sausage, olives, caper berries, pepper jam, brie. Blue cheese and crackers
Bangers and Mash $22.00
- House made gourmet beef sausages on creamy mash, bacon and onion jus, garlic bread
Onion Bhaji $3.00
Steak Eggs & Chips $28.00
- Scotch, fried eggs, crispy fries w/ jus & garlic butter “Every blokes fantasy right here!!!”
Curry & Cheese Fries $14.00
- Crispy Fries topped with grilled cheese and curry sauce
Tandoori Chicken Salad $12.00
- Marinated fillets, bacon, crispy noodles, salad mix & chilli peanut glaze