Mill Bar & Grill in Manawatu-Wanganui Menu

Mill Bar & Grill in Manawatu-Wanganui has no menu available, but can choose from many other options such as Toong Thong or Poh Pia from Kinnaree Thai Restaurant. Snax Cafe offers many options including Fried Egg w bacon os sausages and Scrambled Eggs w bacon or sausage. Taste Cornucopia includes a wide range like Proudly Serving Humming Hill Organic Eggs or Ambrozia. Soups and Soups from . Cafe Novella offers Shaky Isles and Porridge.

Nearby Sample Menus

Breakers Cafe and Bar (sample menu)
  • Cheeseburger - beef pattie, cheese, mayo, tomato relish, lettuce and tomato; served with chips and toasted sesame seed bun *add pineapple +$1 $11.50
  • Vege Burger - grilled vege pattie, crisp lettuce, tomato, cheese, pesto mayo and tomato relish; served with chips and a toasted sesame seed bun $11
  • Today's Cheesecake - see the specials board for details, served with sauce & whipped cream $10.50
  • Double BBC Burger - double beef pattie, double bacon, double cheese, with smokey BBQ sauce and mayo; served with chips and toasted sesame seed bun $12.50
  • Chicken Sandwich - grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips $14.50
  • Creamy mushroom $4.60
  • Sticky Date Pudding - with hokey pokey ice cream, butterscotch sauce and whipped cream $10
  • Aioli $2.60
Caroline's Boathouse Bar & Eatery (sample menu)
  • Scallops and Pancetta $14.50
    • Pan seared scallops topped with pancetta, lime oil & our own citrus aioli
  • Warm Marinated Chicken Salad $19.50
    • with seasonal fruit, camembert cheese a creamy tarragon dressing topped with crispy noodles
  • French Toast $16.50
    • Served with bacon, banana & maple syrup
  • -Small $14.90
  • -2 person $17.50
  • Steak Boat Shed’s Own $32.00
    • 250gm Angus Scotch fillet
  • Pasta of the Day $22.00
    • Please ask for today’s pasta dish
  • 2 x Children buckets, choice of chicken nuggets, fish bites or hotdogs.
Pompeii's Gourmet Pizza (sample menu)
  • The Bay of Naples see above
    • Shrimps, Mussels & Calamari (add Anchovies at no extra charge)
  • Other Classic Topping $1.50
  • Colossus $25.90
    • 10 slices
  • Scarborough Fair see above
    • Bacon, Caramelized Onions, Mushrooms, Spring Onions, “Parlsey, Sage, Rosemary and Thyme”, topped with Sour Cream
  • Sour Cream or Salsa $2.50
  • Bambino $15.90
    • 6 slices
  • Vegeterranean see above
    • Feta, Pesto, Olives, Sundried Tomatoes, Capsicum & Onion, lightly dusted with Parmesan
  • BBQ Chicken Salad $13.90
    • Chunks of Marinated Chicken, tossed through Fresh Salad Greens with Avocado, Crunchy Noodles & laced with House Vinaigrette
Cafe Brie (sample menu)
  • Pain Perdu (French Toast) $18
    • Cinnamon Brioche, with bacon, banana, maple syrup
  • Chia and Coconut Pot $14
    • Served with mango and ginger compote and biscotti
  • Galette de Pomme de Terre, Brocoli et Chorizo $20
    • Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
  • Stuffed Squid $24
    • With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce
  • Big Breakfast $21
    • Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
  • Gourmet Beef and Bacon Burger $22
    • Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
  • Classic Fish and Chips $20
    • Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
  • Oeufs Benedicte (Eggs Benedict) $18
    • Served on English muffins with baby spinach and hollandaise. Mushroom
Yatai Japanese Izakaya (sample menu)
  • Vegetarian $15.00
  • Gyoza(5 pcs) $14.00
    • pork and vegetable dumplings pan-fried one side, steamed and served with Ponzu(a citrus/soy dipping sauce).Order as many pieces as required-extra pieces $2.50.
  • Salmon $20.00
  • Creme Caramel $12.00
  • Chirashi-zushi $22.00
    • sushi rice salad with kaizen(seafood)
  • Potato croquettes $16.00
    • served with sauce and salad
  • Ikayaki $19.50
    • flame grilled squid tube, sliced & served with Japanese mayonnaise and soy sauce
  • Ebdon $22.00
    • battered prawns served over rice with sauce and pickles
Pita Pit (sample menu)
  • Cookie Fix $2.00
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Very Vegemite $4.00
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Brave Beef $5.00
Cafe Anatolia (sample menu)
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Chicken Kebab n/a
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Chicken Shish From $15.90
    • Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Chicken Iskender From $14.50
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Lamb Kebab n/a
    • Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Mixed Shish From $18.90
    • Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Subway - Palmerston North (sample menu)
  • Three Pepper Chicken N/A
  • Old English N/A
  • Chicken Classic N/A
  • Subway Seafood Sensation N/A
  • Chicken Teriyaki N/A
  • Cheesy Garlic Toasties N/A
  • Oven Roasted Chicken N/A
  • Steak and Cheese N/A
La Quattro (sample menu)
  • Pan Seared Prawns (GF) $18.00
    • With coconut salsa, mussels, lime, crisp kale
  • Soft Shell Tacos Gluten Free Option $1/ Not Good For Sharing
  • Southern Jerk Fried Chicken $16.00
    • With chipotle crema, lime salt (must try)
  • Patata Bravas (GFo) $9.00
    • With chorizo salsa, chipotle crema, micro greens
  • Chimichangas (V) $14.00
    • With roast pumpkin, black beans feta chilli salsa ranchero
  • Anchiote Fish Pan Fried (GF) $27.00
    • With rice, glazed carrots, lime, mexican salad
  • Guacamole (V, GF) poa
    • With pico de gallo, cilantro, peanuts corn chips
  • Chilli Con Queso $14.00
    • Chilli con queso sizzling cheesy dips with smoked paprika, corn chips
Masala Junction (sample menu)
  • Butter chicken $9.00 / $14.00
    • Tender pieces of boneless chicken cooked in the tandoor oven and finished in rich creamy tomato gravy
  • Chocolate/ vanilla ice cream $3.00
  • Fish masala $10.00 / $15.00
    • Fish cooked in onion, tomato, gravy with capsicum and herbs.
  • Prawn masala $10.00 / $16.00
    • King prawn cooked in onion, tomato, gravy with capsicum and spices.
  • Palak aloo $8.00 / $13.00
    • Potatoes cooked with creamy spinach gravy
  • Butter vegetable $8.00 / $13.00
    • Mixed vegetables cooked in rich creamy tomato gravy
  • Mushroom masala $8.50 / $13.00
    • Mushroom cooked in onion, tomato and capsicum gravy
  • Mango kulfi $4.00
Utopia Cafe (sample menu)
  • Creamed mushrooms $16.00
    • with spinach & poached egg on sourdough bread(GF available)
  • Utopia wedges $14.00
    • topped with crispy bacon and cheese served with sour cream & sweet chilli sauce
  • Sides $4.00
    • salmon
  • Warm chicken & Bacon salad $21.80
    • garden salad with roast pumpkin, walnuts & cranberries with a creamy honey & mustard dressing
  • Eggs Benedict(GF) $16.80
    • poached eggs served on potato rosti with homemade hollandaise sauce with a choice of streaky bacon
  • Corn fritters $18.00
    • with avocado pulp, feta, tomato, Kasumi relish, Thai sweet chilli sauce and greens
  • Soup of the day $11.00
    • served with toasted bread
  • Pancakes $18.00
    • with banana, blueberries & streaky bacon served with maple syrup
Rendezvous (sample menu)
  • Banana Split
    • Served with chocolate sauce and vanilla ice cream
  • Medium-rare Angus steak, toasted focaccia, mesculin, onion jam, Swiss cheese, basil pesto mayo & fries $26.00
  • Tempura fried Fresh Fish $22.50
    • Garden salad, tartare sauce, tomato sauce, lemon & fries
  • Greek Salad $24.00
    • Feta, cucumber, tomato, red onion, olives, rocket & herbs & a light olive oil dressing (gf) (V)
  • Chicken & Mushroom Penne Pasta $24.00
    • Chicken, mushrooms, spinach in a creamy basil pesto sauce with parmesan & pine nuts
  • Chicken Liver Pate $13.00
    • Toasted Baguette, relish, balsamic glaze
  • (AVAILABLE TO CHILDREN 12 YEARS AND UNDER)
  • add bacon – extra $4.00
Indian Summer Restaurant (sample menu)
  • Lamb Roganjosh $10.00
    • A deliciously spiced slow cooked lamb in a rich onion gravy with a special mix of spices giving this dish its brilliant colour.
  • Paneer Tikka $6.50
    • Cottage cheese marinated with yoghurt, spices and then cooked in our tandoor
  • Mango Chicken $10.00
    • Tender boneless chicken pieces cooked in a delicately mild and creamy mango sauce.
  • FULL menu curry (excl. seafood) $11.00/$11.00
  • Saag Aloo $10.00
    • Potatoes cooked in creamy spinach gravy
  • LUNCH Combo $12.50/$12.50
    • Includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite
  • Vegetable Samosa $5.50
    • Crispy deep-fried pastry triangles stuffed with potato and peas
  • MAIN combo $13.50/$13.50
    • Includes ‘Full Menu’ curry (excl. seafood), rice, plain naan and your choice of Coke, Fanta or Sprite
Mischief on Guyton (sample menu)
  • Veg: mushrooms or spinach $4.00
  • AMUSEME ON GUYTON(GF)(DF) $10.00
    • whole oats soaked in apple juice, with long thread coconut, natural yoghurt, pumpkin seeds & raisins, served with homemade rhubarb & vanilla compote
  • O' MY LAMBY(GF) $25.00
    • seared lamb rump sliced on fresh garden greens with cherry tom, Julianne veg, fresh mint leaves & grapes, kumara, caramelised pear & walnut & drizzled with yoghurt dressing
  • BENE TRUE STORY(GF) $19.00
    • 2 poached eggs on potato & roast garlic rosti with caramelised onions, hollandaise & pesto oil. Your choice of streaky bacon or salmon fillet or veggie option with spinach & mushroom or avo or asparagus(choose one)
  • RISQUE SALMON(DF)>.fresh hand minced raw salmon marinated in coriander, chilli, garlic & lime, served with garden herb & toasted seed salad, ciabatta crusting, avo & tom salsa $22.00
  • IT' SONYA SOUP $13.00
    • creamy tom soup served with ciabatta bread
  • EGGS ANYWAY $15.00
    • 2 eggs your way w/ bacon
  • CHICKEN LITTLE(GF) $21.00
    • warmed chicken salad w/ shredded cos lettuce, shaved parmesan, cashew & a boiled egg, lightly tossed with mischief caesar style dressing & tortilla crisps
La Patio Cafe & Bar (sample menu)
  • coriander salsa with crispy salmon skin $35.00
  • Chilli Bean Nachos (Gluten Free) $18.00
    • Chilli Bean Mince on top of corn chips, served with melted cheese, sour cream,avocado pulp and tomato salsa
  • Homemade Corn Fritters (Gluten Free) (Vegetarian) $18.00
    • Corn fritter stack with a tomato and avocado salsa, topped with yoghurt and resting on a bed of lettuce and seasonal salad
  • Salt & Pepper Squid (Gluten Free) $18.00
    • Served with coleslaw, chilli jam and jalapeno aioli
  • and raisin chutney $35.00
  • Lamb Rack with a Harissa & Herb Crust (Gluten Free) $35.00
    • Served with minted pea puree, baby carrots, baby beets, turnips and a horseradish cream
  • Pizza Bread $10.00
    • With sundried tomato pesto sauce, parmesan cheese and drizzled with balsamic glaze
  • Chicken Breast Supreme (Gluten Free) $35.00
    • Served with corn and chorizo couscous, pumpkin puree, onion jam and a thyme jus
Mill Bar & Grill

Mill Bar & Grill

location

Address

61 Carrol St National Park Hotel, Ruapehu

phone

Phone

078922805

email

Email

None

clock

Opened hours

Mon - Sun 5pm - 8:30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites

Location
61 Carrol St National Park Hotel, Ruapehu
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