Mill Bar & Grill in Manawatu-Wanganui Menu

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Mill Bar & Grill in Manawatu-Wanganui has no menu available, but can choose from many other options such as Toong Thong or Poh Pia from Kinnaree Thai Restaurant. Snax Cafe offers many options including Fried Egg w bacon os sausages and Scrambled Eggs w bacon or sausage. Taste Cornucopia includes a wide range like Proudly Serving Humming Hill Organic Eggs or Ambrozia. Soups and Soups from . Cafe Novella offers Shaky Isles and Porridge.

Nearby Sample Menus

ANTIPASTO $39.00
- A selection of meats, pickles, cheeses, bread and dips 4 people../ Specify you would like gluten free options
Avocado Smash.. $15.50
- Served on toasted Vogels with tomato and poached egg(Add bacon.. $17.70)
Chicken Pasta.. $19.80
- Chicken, bacon, tomato and spinach in a creamy white wine sauce
Thai Chicken Curry.. $19.60
- Creamy chicken curry served with rice and a poppadom
Chicken Caesar Salad.. $19.40
- Grilled chicken, bacon, croutons and parmesan with cos lettuce and a creamy anchovy dressing, topped with a poached egg
Steak Sandwich.. $19.80
- Sirloin steak on toasted Vienna with lettuce, tomato, cheese, beetroot relish, caramelised onions and a dijon aioli. Served with fries
Corn Fritters.. $15.80
- Corn fritters served on a salad with aioli dressing, avocado and salsa Add Bacon.. $18.80
Bubble and Squeak..
- Swap to gluten free bread. Fried potato, pumpkin and cabbage topped with a fried egg

Bacon and eggs $10.90
- A fried egg and streaky bacon w toasted vienna.
Bruschetta $13.90
- Toasted ciabatta topped with basil pesto, cherry tomatoes, feta, roquette & balsamic glaze
Wedges $15.90
- Seasoned wedges topped w melting cheese, sour cream, sweet chilli and bacon pieces.
Pulled-pork focaccia (DF) $24.90
- Pork shoulder slowly braised in our special spice mix. Placed in a toasted focaccia bun with melting swiss cheese, fresh chipotle slaw and a smoked paprika aioli. Served with a side of fries
-Garlic Butter
-Add two poached eggs $3.80
DF= Dairy free option available on request / V= Vegetarian option available on request / GF=Gluten free option available on request
Fries $8.90
- With tomato sauce and aioli.

Chicken Crave Pita/Petita $9.50
Chicken Caesar Pita/Regular $11.50
Chick n Fala Salad/Regular $12.50
The Family Feast $40.00
Chick n Fala Pita/Petita $9.50
Roast Beef Salad/Regular $10.90
Falafel (V) Pita/Regular $10.90
Super Vege (3 Fillings) $4.00

Roasted Angus pure baron of beef
GOURMET PIZZA $18.00 - $25.00
- See pizza menu
- 2 meats
STRAIGHT-CUT FRIES $9.50
- Fries with garlic aioli or tomato sauce
HAWAIIAN
- Ham, bacon, pinapple, spring onions, pizza sauce & mozzarella
CHICKEN CAESAR SALAD
- Cos lettuce, chicken, bacon, croutons, anchovies, parmesan, caesar dressing
Ice cream sundae – chocolate, caramel, passion fruit or berry
Rosemary & garlic roast lamb

Seasoned Wedges (Serves Two) $15.00
- Served with melted cheese, bacon, sour cream & sweet chilli sauce
Garlic Mushrooms $6.00
Chicken Teriyaki Salad (Gluten Free) $18.00
- Marinated tender pieces of oven baked chicken breast served over a seasonal bed of mesclun greens, finished with a lemon vinaigrette dressing
Bowl of Fries with aioli $6.00
Lamb Shank (Gluten Free) $18.00
- Braised lamb shank, slow cooked in a vegetable and rosemary stock, served upon a bed of creamy potato whip, kumara chips, grape tomatoes and a lamb jus
Coachman Combo $62.00
- Entrées, Main and Dessert
Baked Baguette (Vegetarian) $8.00
- With garlic butter and mixed herbs
Soup of the Day $11.50
- Ask for today’s soup, served with toasted focaccia bread

1 Paua fritter
1 Crab stick
Steak onion rissoles $4.00
Eggburger / Cheeseburger / Bacon burger / Vegetarian burger $6.50
Hawaiian burger / Bacon & egg burger / Steak burger / Fish & egg burger $7.00
Vegetable pattie $3.00
Lasagne square $2.70
Squid rings $0.80

Bacon, egg and cheese $12.50
Toast with butter and Te Horo jam or runny honey $5.5
Grilled sammies
Roast pumpkin, blue cheese and walnut risotto $18
Black pudding $5
Eggs,Spinach $3.5
Eggs anyway on toast $9.5
Fries $6.50

Prawn Jalfrezi 16.90
- Jalfrezi was one of the supreme dishes created during the days of the Raj "Thaj" is hot and "freeze" is stir fried cooked with red capsicum, tomatoes, spring onions and spices
Chicken/Beef Kadhai 14.90
- Smoked tandoori chicken cooked with onions, capsicum, tomato gravy finished with fried cumin and coriander
Plain Naan 3.00
- Leavened flour bread
Malai Kofta 14.90
- Homemade Indian cottage cheese, crushed cashew nuts, potatoes and spices mixed together and finished with rice creamy sauce
Lamb Sekuwa 15.90
- Tender piece of lamb marinated in Nepalese spicy, sauce and cooked in a charcoal oven, served with Nepali Achar (sauce)
Fish Kolkata 15.90
- Chunky fillets of fish cooked with fresh tomatoes, red onions, ginger, garlic, coriander and spices
Chicken/Lamb Biryani 14.90
- Basmati rice cooked with chicken or lamb infused with fresh spices and garnished with fresh coriander. A delicious wholesome meal served with rata
Lamb Korma 15.90
- Traditionally a mild dish cooked in a sauce made of cashew nut paste, cream and spices

Tandoori Chicken $28.00
- Basmati rice, banana rata & coriander salsa
Seafood Basket $30.00
- Beer battered blue wharehou, calamari, mussels, oysters and fries
Pita bread $10.50
- With basil pesto & Mediterranean hummus
Thyme Roasted Winter Vegetables $9.50
Pihanga Sticky Date Pudding / Caramel sauce $13.00
Quesadillas $22.50
- Chilli beef & cheese, vegetable relish & petit salad
Indian garlic naan bread $9.50
Seared Atlantic Salmon $31.00
- Potato mash, bok choy and salsa verde

Toast $2.00
Falafel Salad $18.00
- Falafel served on roast veg and salad with a mint yoghurt dressing
Chicken Parmigiana $21.00
- Tuscan spiced chicken breast topped with MG tomato relish and parmesan, served with salad and fries
Kransky $4.00
Fritters $19.50
- Two pumpkins, sweet chilli, feta and corn fritters served with salad, bacon, sweet chilli sauce and sour cream
Pork Wrap $19.00
- Pulled pork in a tangy hot sauce and salad wrap, served with fries and aioli
Salmon $6.50
Chilli Cheddar Bread $7.50
- Three pieces of MG bread topped with cheddar cheese and sweet chilli sauce

Butter Vegetable $13.90
- Fresh Mixed Vegetables Cooked In Rich Creamy Cashew Nut Gravy
All The Main Course Come With Complimentary Basmati Rice And Cooked Your Requirements. I.E. Mid, Medium, Kiwi Hot, Indian Hot, . All Main Course Are Gluten Free Except (Malai Kofta) Also Some Dishes Can Make Vegan And Dairy -Free -Please Ask Us When Ordering. N/A
Prawn Jalfrezi $17.00
- Marinated Prawns Cooked In Charcoal Oven And Cooked With Capsicum, Onion And Tomato
Vegetable Pulao $5.00
Butter Cauliflower $13.90
- Fresh Cauliflower Cooked In Rich Creamy Tomato Gravy
Roti $2.50
Garlic Naan $2.50
- Refined Flour Bread With Garlic
Mafai Kofta $13.90
- Fresh Vegetable, Cottage Cheese Potato And Nuts Ball Cooked In Creamy Cashew Nut Gravy

PRAWN COCKTAIL $20.00
- Succulent prawns served on a chiffonade of lettuce, topped with a spicy ivory sauce, accompanied with a wedge of lemon and tomato
SAVANNAH FRUIT & CHEESE PLATTER $21.50
- Selection of crackers, dips, cheeses, nuts and fresh fruit
SPICY BEEF& VENISON KEBABS $31.50
- Prime venison and beef marinated with ginger, garlic and spicy arornats, skewered on bamboo with honey cured bacon and lightly grilled, topped with garlic roasted capsicums drizzled with 880 sauce and served on a bed of white rice, accompanied with a light green salad
KILIMANJARO $15.50
- Tropical fruit salad infused with cognac and topped with meringue
STEAMED MUSSELS $18.00
- Fresh green lipped mussels lightly steamed and topped with a rich tomato, garlic and lemon infused sauce, served with crusty bread
ICE-CREAM SUNDAE $12.50
- Vanilla ice-cream served in a tall glass topped with three berry fruit couli, double cream and a wafer
THE ZOOLOGIST $30.50
- Oven baked fillet of fresh water salmon served on a bed of wilted vegetables with sauteed potato, topped with mustard hollandaise and accompanied with a light green salad
SPICED WEDGES $15.50
- Grilled with tomato basil salsa and cheese, topped with sour cream

Deep fried tofu (dau hu xao xa ot) $15
- Deep fried tofu with special lemon grass and chilli sauce served with steamed rice
Grilled fish (ca nu ong ) $22
- Whole fish grilled in foil tin with signature sauce. Served with steamed rice and fresh salad
Soup (sup tom, sup ga) $7
- Light, fragrant chicken or shrimb broth with fresh greens
Milk jelly (che khuc bach) $7
- Special milk jelly served with almond, seasonal fruits and shaved ice
Stir fried rice noodles (hu tieu/mi xao chay) $15
- Stir fried rice noodles with crunchy tofu and mixed vegetables
Beef stew(bo kho) $15
- Spicy fragrant vietnamese beef stew with carrots. Served with side salad and warm bread
Caramel custard (banh flan) $6
- Vietnamese crème caramel. Light fluffy and sweetly delicious served with a sprinkling of shaved ice
Saigon salad (Goi ga, goi bo, goi tom) $10
- Salad of fresh vegetables with choice of poached chicken, beef or shrimb, served with sweet and spicy dressing and crushed peanuts

A hand picked selection of sides and sauces to compliment your meal.
Blue cheese $2.00
Fries $4.50
Crumbed prawns with Aioli Dip $19.00
- Crumbed Prawns on mesclun leaves with aioli and lemon wedges
Eggs $2.00
All steaks come w/ choice of sauce, fries & salad
Chicken Liver Pate w/ Onion Jam $18.00
- Homemade Chicken liver pate served with onion jam & toasted ciabata
Pepper $2.00