Mill Bar & Grill in Manawatu-Wanganui Menu

Mill Bar & Grill in Manawatu-Wanganui has no menu available, but can choose from many other options such as Toong Thong or Poh Pia from Kinnaree Thai Restaurant. Snax Cafe offers many options including Fried Egg w bacon os sausages and Scrambled Eggs w bacon or sausage. Taste Cornucopia includes a wide range like Proudly Serving Humming Hill Organic Eggs or Ambrozia. Soups and Soups from . Cafe Novella offers Shaky Isles and Porridge.

Nearby Sample Menus

  • Shearer's Shanks $28.80/ $36.50
    • Tender and delicious lamb shanks, oven roasted with Central thyme and garlic, topped with Ale House gravy and a mint glaze. Served on potato mash with fresh vegetables. Beer Match: I must say this dish is perfect with Speight's Porter.
  • Side Salad $6.00
  • Sour Cream $2.00
  • Warm Roast Vegetable Salad $20.00
    • A combination of oven roasted root vegetables cooked with dukkah spices, feta cheese, cos lettuce, walnuts and olives finished with Ale House dressing and a splash of aioli. Add bacon: $ 23.60 Beer Match: A lovely meal to have with a Speight's nutty and grassy Gold Medal Ale.
  • James Speight's Porter Sausage & Mash $23.50
    • Porter sausage on potato mash and topped with caramelised onion and gravy. Served with toasted Ale House bread.
  • In the Roar $36.00
    • 200g of Denver leg of venison, grilled to medium rare, resting on a havarti and caramelised onion potato cake with glazed baby carrots and parsnips. Topped with chilli jam and a rich red wine beef jus.
  • Aioli $2.00
  • Beef Schnitzel $20.00
    • Beef schnitzel lightly crumbed, served with either mushroom sauce or Ale House gravy, fries and salad greens.
  • Savoury Rissoles $11.90
  • Lemon meringue pie $7.00
  • Scotch Fillet Steak $28.50
  • Warm Chicken Salad with cashews & orange dressing $14.90
  • Maple glazed Pork fillets with caramelised apple $26.50
  • Gourmet Chicken Burger with house made wedges $15.90
  • Roast of the Day $11.90
  • Deep fried scallops $12.80
  • V $3.10
  • Chili Chips and Cheese $6.10
    • A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
  • Frosty Parfait $5.90
    • A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
  • Crispy Chicken Nuggets
    • Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
  • Bacon & Cheese Potato $6.20
    • Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
  • Chickenator $12.90
    • The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
  • Side Salad $3.50
    • Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
  • Bacon Chicken Fiesta Salad $9.90
    • Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
  • GF = Gluten Free, DF = Dairy Free All Mains Served with Basmati Rice
  • Stuffed Cheese Naan $3.50
  • ·Bhuna Chicken/ Lamb/ Beef (GF) (DF)
    • Slow pan roasted meat, sauted with finely chopped onions and garlic, finished with skillfully blended spices
  • -Half $8.49
  • Chicken/ Lamb/ Beef Dahiwala (GF) $15.00
    • Tender meat pieces cooked in a creamy yogurt sauce with chef's special spice
  • Bread Basket $10.50
    • Plain naan, roti, keema naan, stuffed kulcha
  • Chicken Naan $3.50
  • Cheese & Garlic Stuffed Butter Chicken Wrap $9.99
  • Warm Lamb Salad From $13.9
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces.
  • Warm Halloumi Salad From $11.5
    • Grilled Halloumi Cheese served with salad greens.
  • Mixed Iskender From $14.5
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Spanikopita From $11
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry.
  • Chicken Shish Salad From $14.5
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Lamb Kebab Small / Large -N/A
    • Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
  • Falafel Kebab Small / Large -N/A
    • Falafels wrapped in a flat bread with salad and your choice of three sauces.
  • Lamb Iskender From $14.5
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Regular $18.00
  • Mapo Tofu $13.00
  • Seafood Claypot $15.00
  • Lemon Chicken Hotplate with Rice
  • Large $22.00
  • Boiled Dumplings $10.00
  • BBQ Pork Rice $12.00
  • Curry Laksa $13.00
    • Chicken
  • Subji Miloni - Half/Full $8.00/$12.00
  • Butter Beef - Half/Full $9.00/$14.00
  • Kadahi Paneer - Half/Full $8.50/$12.50
  • Lamb Bhuna - Half/Full $9.00/$14.00
  • Lamb Saagwala - Half/Full $9.00/$14.00
  • Family Combo $56.00
    • 2 x half size curry, 2 x full size curry, 2 x plain naan, 2 x garlic naan, 2 x large rice, 1.5L drink
  • Chicken Mirrchess - Full $15.00
  • Potato & Mutter - Half/Full $8.00/$12.00
  • Chicken Nuggets
    • With fries a small salad & tomato sauce
  • Chicken Liver Pate $13.00
    • Toasted Baguette, relish, balsamic glaze
  • Sorbet
    • Served with a berry coulis (dairy and gluten-free)
  • Chicken Burger
    • Crumbed chicken pattie, lettuce tomato, cheese & fries
  • Kid’s Ice Cream Sundae
    • With chocolate or berry sauce
  • Fish and Chips
    • with a small salad & tomato sauce
  • without chicken – $21.00 (V)
  • Classic Cheese Burger $23.00
    • Toasted ciabatta burger bun, beef pattie, cheese, lettuce, pickle, mustard, tomato ketchup & fries
  • Mushroom Pakora $9.90
    • Mushroom in chickpeas flour batter and deep fried
  • -Garlic Naan / Cheese Naan $3.50
  • Butter Prawn $19.90
    • Prawn cooked with creamy tomato flavoured gravy
  • Karahi Lamb $17.90
    • Boneless lamb cooked in a wok in a spicy blend of masalas, onion and capsicum
  • Butter Chicken $17.90
    • Tender pieces of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce
  • Fish curry $19.90
    • Fish fillet cooked in a fine tomato paste and onion gravy and coconut cream
  • Alu-Mattar $14.90
    • Potatoes and peas cooked together in a subtle, spicy gravy
  • Pappad (2 pieces) $1.00
  • Spring Roll (Home Made) 6 pcs $6.50
    • Vegetable wrapped in spring roll pastry, deep fried served with sweet chilli sauce
  • Garlic with steamed rice $12.50
    • Choice of meat stir fry with deep fry garlic onion and carrot
  • Tom Yum $12.50
    • A Popular spicy and sour soup with a choice of meat, Mushroom and Thai herb. Order with steamed rice for $13.50.
  • Salt & Pepper Squid $7.00
    • Coated Squid deep fried and sprinkle with salt and black pepper
  • Thai fried rice $12.50
    • Jasmine steamed rice stir fry with a choice of meat, egg, mix vegetable and onion
  • Thai Laksa $13.50
    • Rice Noodle in Thai Laksa coconut soup with chicken and fish ball
  • Tom-Kha chicken soup $12.50
    • A popular mild coconut soup with a choice of meat, mushroom, cabbage, baby corn and coriander. Order with steamed rice for $13.50.
  • Spicy green curry fried rice beef $12.50
    • Jasmine steamed rice stir fry with green curry chilli paste, vegetables and bamboo shoot
  • - Baked Beans $4.00
  • Calamari (Starter) $14.50
    • Calamari rings, coated in G/F flour & G/F bread crumbs, served on fancy lettuce, and finished with roasted red pepper mayonnaise.
  • Junior Banger & Mash $11.50
  • - Bacon or Mushroom $17.00
  • Slow Braised Pork Belly & Haricot Beans $32.50
    • Orange & tomato braised pork belly, served with a bean cassoulet, finished with seasonal vegetables.
  • Nachos $14.50
    • Beef mince topping with melted cheese, sour cream & spring onions.
  • Breakfast Extras
  • Bangers & Mash $21.00
    • The classic English favourite — Bratwurst sausages served on creamy potato mash with mushy peas & brown onion gravy.
  • -fresh baked biscuit and regular hot chocolate drink $5
  • Home baked cookie
  • French toast
  • Chocolate brownie
  • A fresh orange
  • Pack it in - pack it out with any lunch pack and get $1 BACK!!
  • Blue oyster omelet
  • - muesli with yogurt, fruit salad and fresh orange juice $9
  • Toasted Sandwich
    • (Cheese, Tomato, Ham, Onion, Pineapple)
  • Shrimp Cocktail $9.50
    • Shrimp on a Bed of Shredded Greens, Tossed in House Made Thousand Island Dressing w/ a Lemon Wedge
  • Beer Battered Fish & Chips $18.50
    • Beer Battered Fish, Golden fries & Coleslaw w/ Tartare Sauce & Lemon Wedges
  • CHOCOLATE MOOSE $6.50
    • W/ MARSHMALLOWS + CHOCOLATE SHAVINGS
  • KIDS FISH + CHIPS $10.00
    • BATTERED FISH + CHIPS W/ TOMATO SAUCE + JUICE BOX
  • Death by Chocolate $12.50
    • Rich Chocolate Moose w/ Chocolate Ice Cream, Chocolate Shavings & Chocolate Sauce
  • 3 Fillings $6.00
  • Black Sambuca $10.00
  • Pancakes $16.00
    • Served with grilled bacon, banana & maple syrup or Served with apple berry compote & fresh whipped cream
  • Bagel or Ciabatta $7.00
    • Served with cream cheese & jam
  • Pasta $22.00
    • Spinach, lemon and ricotta ravioli in a pesto sauce served with baby spinach, pine nuts and feta
  • Eggs with Bacon orsausage $16.00
    • 2 free range poached eggs, 2 pieces of bacon on ciabatta
  • O.C.R Burger $20.00
    • With either a homemade beef patty or free range chicken with cheese, jalapenos, salad, aioli, smokey tomato sauce on ciabatta & fries
  • Bacon Butty $10.00
    • 2 Pieces of grilled bacon, smoky T on toast
  • Seasonal Vegetables GF $8.00
  • Fries $8.00
    • Served with aioli GF
  • Moroccan Lamb Stack $29.00
    • Lamb tenderloin stack with pumpkin cous-cous & yogurt mint dressing
  • Stuffed Roast Pork $30.00
    • Pork tenderloin with apple mustard & herb stuffing wrapped in streaky bacon on garlic mashed potatoes, drizzled with smoky bacon sauce ( Signature Dish)
  • Main $30.00
  • Double Chocolate & Raspberry Brownie
    • with vanilla ice cream
  • Chicken Liver Pate w/ Onion Jam $18.00
    • Homemade Chicken liver pate served with onion jam & toasted ciabata
  • A hand picked selection of sides and sauces to compliment your meal.
  • Barrelhouse Platter to Share $38.50
    • Mixed platter of Salmon, Salami, Chicken Liver Pate, Camembert, Prunes in Bacon, Pickles, Sun-dried Tomatoes, Crostini Dips and Crackers
  • Pan-Fried Fish of The Day $30.00
    • Pan fried fresh fish on salt & vinegar potatoes with a white wine & dill sauce
Mill Bar & Grill

Mill Bar & Grill

location

Address

61 Carrol St National Park Hotel, Ruapehu

phone

Phone

078922805

email

Email

None

clock

Opened hours

Mon - Sun 5pm - 8:30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites

Location
61 Carrol St National Park Hotel, Ruapehu
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