Address
1 Maria Place, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand
Mint Cafe & Bar in Manawatu-Wanganui Menu
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DAY MENU - BRUNCH - Till 3:00pm-
Eggs Benedict on a Bagel $15.5 Reg / $17.5 Lge
- Your choice of: Bacon / Spinach & Mushroom - Tea Smoked Salmon & Spinach with Hollandaise $16.50 Regular / $18.50 Large
-
Bacon & Eggs $16.5 Reg / $18.5 Lge
- Eggs to your liking with toasted focaccia and relish
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Mint Big Brekkie $18.50
- Served with bacon, Kabanos sausages, eggs, tomato, mushrooms, seasoned potatoes, focaccia and hollandaise
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Espresso French Toast on Brioche $17.50
- Served with bacon, banana, berry compote and maple syrup
-
Mint Salted Caramel Chocolate Waffles $17.50
- Served with bacon, maple syrup, vanilla ice cream and shaved chocolate
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Fresh Fruit Salad with Spiced Muesli $14.50
- Served with natural yoghurt
DAY MENU - CALZONE - All served with cream cheese, basil, olives, tomato base and mozzarella-
Spinach & Mushroom / Smoked Chicken / Chorizo $16.50
- Your choice of salad or fries
DAY MENU - PIZZA - All served with tomato base and mozzarella cheese-
Margherita $14.50
- With fresh herbs
-
Flamma $16.50
- Smoked chicken, bacon, red onion and BBQ sauce
-
Pollo $16.50
- Smoked chicken, brie and cranberry
-
Pepperoni $15.50
- Anchovies, olives and pepperoni
-
El Fuego $16.50
- Smoked chicken, chorizo, jalapeños, tabasco and caramelised onions
-
Siciliano $15.50
- Courgettes, red onion, peppers, artichokes and rocket
-
Meat Lovers $16.50
- Pepperoni, Kabanos sausage, ham and chipotle sauce
-
Italiano $16.50
- Pepperoni, pesto, red onion, parmesan and fresh herbs
-
Verona $16.50
- Ham, mushrooms, blue cheese, caramelised onions, oregano and aioli
DAY MENU - LUNCH - Till 3:00pm-
Battered Smoked Fish Cakes with Corn and Potato $18.50
- Served with créme fraiche, guacamole, preserved lemon and cucumber ribbon salad
-
Fresh Chicken Avocado and Feta Salad $17.50
- Tossed with rocket, cashew and a sweet orange and mustard dressing
-
Tender Beef and Crunchy Chickpea Salad $17.50
- Tossed with seasonal greens, pinenuts and feta in a curry dressing
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Gourmet Chicken Liver Salad with Crispy Bacon $18.50
- Tossed with rocket, vine tomatoes, cashews and lentils
-
Tea Smoked Salmon Salad $18.50
- Spicy potatoes, seasonal greens, tomato and rocket in a herb dressing
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Calamari with Fried Chorizo $18.50
- Curry dressed slaw, aioli and a wedge of lemon
-
Blue Cheese Stuffed Portobello Mushroom $18.50
- With roasted vine tomatoes, cumin spiced toast and rocket
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Steak Sandwich on Toasted Ciabatta $18.50
- Served with Swiss cheese, mushroom and tangy onion marmalade with fries
-
Fish and Chips $18.50
- Served either battered or pan fried and with a slaw salad
-
Mint Sticky Pork Ribs $14.50
- Served with veggie crisps and a pineapple salad
- - For More $26.50
- - For 1 $21.50
- Mint Antipasto Platter
DAY MENU - BURGERS - All served with a side of fries-
Juicy Glazed Pork Burger $16.50
- Served with aioli, slaw and pineapple & mango chutney
-
Beef and Streaky Bacon Burger $16.50
- Served with aioli, mesclun, jalapeños and chipotle sauce
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Southern Fried Crunchy Chicken Burger $16.50
- Served with slaw and guacamole
-
Vegetarian Burger $16.50
- With a white bean & chickpea pattie, guacamole, slaw and kumara crisps
DAY MENU - SIDES-
Fries $6.50
- With tomato sauce & aioli
- - With Sour Cream & Sweet Thai Chilli Sauce $7.50
- - With Bacon & Cheese $13.50
- Wedges
-
Rocket Salad $7.50
- With pear, walnut & blue cheese
-
Slaw Salad $5.50
- With toasted nuts
EVENING MENU - STARTERS-
Scallops $21.50
- Pan seared scallops, pea puree, rocket & asparagus salad and coriander, fennel & almond crumb
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Mint Buffalo Wings $14.50
- Served with veggie chips and a pineapple salad
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Mint Sticky Pork Ribs $14.50
- Served with vegetable crisps, fresh cucumber & sesame salad and dipping sauce
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Garlic and Herb Pizza Bread / Optional Cheese $9.50 / $10.50
- Served with relish
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Seafood Platter $21.50
- Served with pan-fried and deep-fried seafood
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Chicken Pâté $14.50
- Served with spiced plum sauce & crostini
- - For More $26.50
- - For 1 $21.50
- Mint Antipasto Platter
EVENING MENU - MAINS - From 5pm, Friday & Saturday-
Angus Scotch Fillet Steak $28.50
- Scotch fillet on confit potato with roasted vine tomatoes, seasonal greens and mushrooms with jus
-
Chicken Roulade $28.50
- Bacon-wrapped chicken & mushroom roulade with smoked Gruyere croquettes, baby carrots & spiced plum sauce
-
Salmon $26.50
- Salmon fillet on pea puree with rocket & asparagus salad, topped with coriander and fennel spiced almond crumb & preserved lemons
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Lamb Salad $27.50
- Lamb rump on seasonal vegetable tabouleh salad topped with cumin labneh and vegetable crisps
-
Vegetarian $21.50
- Tabouleh salad with mixed grilled vegetable, smoked Gruyere croquettes & cumin labneh
EVENING MENU - DESSERTS-
Crispie Coconut Meringue $9.50
- With whipped cream, grilled seasonal fruit & passionfruit syrup
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Orange & Almond Sticky Cake $9.50
- With cardamom & orange sauce, mascarpone & pistachio nuts
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Dark Chocolate & Kahlua Brulee $9.50
- With hazelnut biscotti
-
Trio of Icy Delights $9.50
- With Kapiti ice cream & sorbets
EVENING MENU - PIZZA - All served with tomato base and mozzarella cheese-
Margherita $14.50
- With fresh herbs
-
Flamma $16.50
- Smoked chicken, bacon, red onion and BBQ sauce
-
Pollo $16.50
- Smoked chicken, brie and cranberry
-
Pepperoni $15.50
- Anchovies, olives and pepperoni
-
El Fuego $16.50
- Smoked chicken, chorizo, jalapenos, tabasco and caramelised onions
-
Siciliano $15.50
- Courgettes, red onion, peppers, artichokes and rocket
-
Meat Lovers $16.50
- Pepperoni, Kabanos sausage, ham and chipotle sauce
-
Italiano $16.50
- Pepperoni, pesto, red onion, parmesan and fresh herbs
-
Verona $16.50
- Ham, mushrooms, blue cheese, caramelised onions, oregano and aioli
-
Salmone $16.50
- Smoked salmon, cream cheese, lemon, capers and rocket
EVENING MENU - CALZONE - All served with cream cheese, basil, olives, tomato base and mozzarella-
Spinach & Mushroom / Smoked Chicken / Chorizo $16.50
- Your choice of salad or fries
EVENING MENU - BURGERS - All served with a side of fries-
Juicy Glazed Pork Burger $16.50
- Served with aioli, slaw and pineapple & mango chutney
-
Beef and Streaky Bacon Burger $16.50
- Served with aioli, mesclun, jalapenos and chipotle sauce
-
Southern Fried Crunchy Chicken Burger $16.50
- Served with slaw and guacamole
-
Vegetarian Burger $16.50
- With a white bean & chickpea pattie, guacamole, slaw and kumara crisps
EVENING MENU - SIDES-
Fries $6.50
- With tomato sauce & aioli
- - With Sour Cream & Sweet Thai Chilli Sauce $7.50
- - With Bacon & Cheese $13.50
- Wedges
-
Rocket Salad $7.50
- With pear, walnut & blue cheese
-
Slaw Salad $5.50
- With toasted nuts
-
Paprika Smoked Crunchy Chickpeas $5.50
- Snack size
EVENING MENU - EVERY THURSDAY NIGHT-
Your Choice Of $10.00
- Burgers, Pizza, Pasta, Curry, Pork Ribs, Buffalo Wings, Seafood, Vegetarian Salad.
Nearby Sample Menus
- Carrot Cake $5.00
- Turkish Delight $5.00
- Garlic Bread $4.50
-
Mixed Grill $18.90
- Combination of lamb shish, grilled chicken, chicken and lamb doner, served with rice and salad
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Chicken Kebab Salad
- Chicken doner served on fresh garden salad with hummus and jack dip
- Chicken or Beef & Lamb & Rice $7.00
- Large $15.90
-
Fries $4.50
- With garlic mayo
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Fish Burger.. $18.50
- Battered Snapper, lettuce, tomato and homemade tartar sauce. Served with fries
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Kids Lunch Bag.. $7.50
- Ham or marmite sandwich, banana, chippies, drink and chocolate fish
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Tacos
- Mince, lettuce, carrot and cheese
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Messy Omelette (GF).. $16.80
- Rustic style egg omelette with tomato, cheese, spinach and bacon with fresh herbs
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Chocolate Pate.. $9.00
- Beautiful rich chocolate pate with dried fruits soaked in Galliano
- VEGGIE NACHOS.. $13.80
-
Banoffi Pie.. $8.00
- Banana and rich caramel on a biscuit base with whipped cream
-
Gluten Free Mud Cake.. $6.00
- Rich gluten free chocolate cake, best served warm..
-
Kuttanadan Duck Masala $20.00
- Pot roasted duck, marinated for eight hours and then cooked on a low flame with ground Kerala spices
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Meen Pollichadhu (Dry Dish) P.O.A
- Fish fillet topped with tomato salsa, pan fried and then baked in a banana leaf
- Chutneys $3.00
-
Kerala Paneer Curry $15.00
- Creamy tomato simmered with light spices, studded with home-made cottage cheese
-
South Indian Butter Chicken $16.50
- Boneless chicken marinated overnight in a yoghurt and spice mix, cooked in a coconut base, with tomatoes and cashews (no cream) – a must try for the die hard Kiwi butter chicken fans
- Fish $18.50
-
Cauliflower 65 $6.50
- Marinated florets with ginger, garlic and speciality spices. Deep fried until crisp, served with garlic sauce
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Beef Ularthu (Semi Dry Dish) $16.50
- Pot roasted beef cooked with onions, shaved coconut and chef’s speciality spice mix
- Peppered steak $28.50
- Warm Chicken salad with cashews & orange dressing $21.50
- Grilled mussels $6.80
- Warm Chicken Salad with cashews & orange dressing $14.90
- Grilled Sausages & Onions $11.90
- Steam pudding & custard $7.00
- Cheesecake $7.00
- Lambsfry & bacon $21.50
-
Bacon, Eggs, Tomato & Toast $16.50
- Bacon, cage-free eggs, grilled tomato, toasted ciabatta.
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Philly Cheese Steak Sandwich $19.90
- Toasted ciabatta with grilled scotch fillet, caramelised onions, melted cheese, baby spinach, roasted red capsicum, cream cheese.
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Beef & Caramelised Onion $18
- Lean beef pattie, caramelised onion, dill pickles, aioli, mixed lettuce, cheese.
- Chicken, Cranberry, Brie $18.50
-
Breakfast Bruschetta $17.50
- Toasted sourdough, grilled bacon, poached cage-free egg, bruschetta mix, avocado, creamy holla ndaise sauce.
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Steak Sandwich $17.90
- Grilled scotch fillet, mixed leaves, tomato, red onion, cheese, smokey BBQ sauce.
- Chicken, Cheese, Avocado $15
- Mixed Berry Compote $4.50
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Galette de Pomme de Terre, Brocoli et Chorizo $20
- Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
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Pasta of the Day $18
- See the staff for today's flavour
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Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
- With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
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Toasted Banana and Almond Loaf $17
- With crème fraiche, berry compote and drizzled with apple syrup
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Beef Salad $20
- With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
-
Bowl of Fries $7.5
- Served with tomato sauce or aioli
-
Oeufs Benedicte (Eggs Benedict) $18
- Served on English muffins with baby spinach and hollandaise. Mushroom
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Pain Perdu (French Toast) $18
- Cinnamon Brioche, with bacon, banana, maple syrup
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C N CHEESE MKII $12.50
- 100% Pure Grass Fed Beef, Melted Cheddar, Creamy Mascarpone, Grated Parmesan, Salad, Relish and Free Range Truffle Aioli
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MOTOBITES $6.90
- Crumbed Pumpkin, Carrot, Chickpea and Ginger Bites With Free Range Lemon Aioli Or Chipotle Aioli Dip
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HAMBURGINI WITH CHEESE $5.90
- 100% Pure Grass Fed Beef, Melted Cheddar, Sliced Sandwich Pickles, Relish And Free Range Aioli On A Smaller Bun
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CHOOK ROYALE $7.20
- Free Range Grilled Chicken Tenderloins, Grilled Pineapple, Salad, Relish And Free Range Aioli On A Smaller Bun
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V-TWIN VEGE $10.90
- Mushroom, Kumara, Chickpea and Basil Pattie, Melted Cheddar, Sweet Plum Sauce, Salad, Relish And Free Range Aioli
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BACON BACKFIRE $12.90
- Free Range Grilled Chicken Breast, Tasty Bacon, Melted Brie, Salad, Relish And Free Range Aioli
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AMERICAN MUSCLE SINGLE $9.90
- 100% Pure Grass Fed Beef, Melted Cheddar, Sliced Sandwich Pickles, Free Range Mustard Aioli and Relish
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KUMARA FRIES WITH AIOLI $5.90
- Sweet Potato Bro With Fresh Natural Free Range Bf Aioli
- Iced Coffee or Chocolate $6.00
- Chada Thai Omelette with Rice - Crispy pan-fried eggs with mixed vegetables and a choice of meat (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $16.00
- Sesame Chicken - Golden strips of chicken breast lightly sprinkle with sesame seeds, flashed fried and served with tomato sauce $8.00
- Roasted Duck - Chada Thai roasted duck served with bok choy and our homemade gravy sauce $13.00
- Satay Noodles - Stir-fried egg noodle with a choice of meat in satay sauce with vegetables (Chicken/pork/beef/vegetables/tofu) $13.50
- Rice $3.00
- Fish & Chips - Crumbed fish bites served with chips. $6.50
- Garlic and Black Pepper - Your choice of meat stir-fried with vegetables and black pepper, and finished with crispy fried garlic (Chicken/pork/beef/vegetables/tofu) $14.50
- -Small $6
- (GF) Meals can be made gluten free please specify to wait staff
-
Duck Curry (GF) (DF) $22
- A sweet Vietnamese red curry with cherry tomato and mandarin served on coconut rice with crunchy poppadums
- 9am – 3pm
-
Risotto Balls $16.50
- Mushroom and spinach, green salad and grilled haloumi with a tomato chutney
- (DF)Meals can be made dairy free please specify to wait staff
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Beef Burger (DF) $19
- Angus beef pattie, garden salad, caramelized onions, grilled cheese and fries
- Breads and dips for two $14
- French Fries $5.00
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Scallop Masala $23.90
- Whole Scallops cooked in onion, tomato gravy with cream & mild spices.
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Magic Chilli Kebab Half $12.99 Full $24.00
- with bone chicken Legs marinated in yoghurt with special chef spices then roasted in Tandoor.
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Naan Plain $4.00
- Refined flour fermented & baked in tandoor
- SCALLOP MAINS
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Meathi Malai (Matter / Paneer) $15.90
- Vegetables or Cottage Cheese cooked in rich creamy cashew nut gravy with mild aromatic spices.
-
Butter Prawn $22.90
- Prawns cooked in our famous butter sauce.
-
Prawn Biryani $22.90
- Rice cooked in Prawn with aromatic spices
- Thinly Cut Ready Salted N/A
- Avocado Toasties N/A
- Italian Dressing N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Cheesy Garlic Toasties N/A
- Roast Beef N/A
- Turkey & Ham N/A
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Three Cheese Kapiti Selection $17.00
- Served with water crackers and a fig and Pear chutney
-
Pizza Bread $10.00
- With sundried tomato pesto sauce, parmesan cheese and drizzled with balsamic glaze
-
Angus Pure Scotch Fillet Steak (Gluten Free) $18.00
- Pan seared steak accompanied with a mixed salad, fried egg, fries and béarnaise sauce
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Crispy Pulled Pork Spring Rolls (Gluten Free) $17.00
- Served with an Asian slaw and dipping sauce
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Pan Seared Scallops (Gluten Free) $35.00 / $17.00
- Served with Paris mash potato, pea puree and crispy capers (Main / Regular)
-
Thai-Style Salmon Salad (Gluten Free) $18.00
- Smoked salmon with a vegetable salad, basil, coriander and mint chilli sauce and sweet chilli lime dressing
-
Crispy Chicken Stacked Burger $18.00
- Crumbed chicken breast topped with melted cheese, lettuce, capsicum and apricot chutney, served with wedges and tomato relish
-
Chicken Breast Supreme (Gluten Free) $35.00
- Served with corn and chorizo couscous, pumpkin puree, onion jam and a thyme jus
- Tom Yum Vegetables $11.50
- Garlic and Pepper Chicken, Beef or Pork $11.50
- Seafood with Cashew Nuts $14.00
-
Green Curry $11.50
- with Chicken, Beef or Pork
- Garlic and Pepper Seafood $14.00
- Stuffed Mushrooms (5 pcs) $6.50
- Tofu and Vegetables $11.50
- Prawns in Thai Chilli Paste $14.00
- Bacon, ham $2.00
- Battered sausage $2.00
- Curry of the Day $22.00
- Chicken strip (our own coating) $3.50
- Sweet & sour caramelised chicken breast on Mediterranean salad $25.00
- Hash Tag fries $4.50
- Battered mushrooms $8.00
- Garlic bread $8.00
- Affogato (vanilla ice cream + expresso) $5.90
- Sweet Crêpes - La Canadienne (Maple syrup) $8.50
- Vegetarian Salad (avocado, mushrooms, lettuce, tomato, hard-boiled egg, mayonnaise) $12.90
- Earl Grey Tea $3.50
- BALT (bacon, avocado, lettuce, tomato) $10.90
- Sweet Crêpes - La Creole (Banana & chocolate) $10.90
- English Breakfast Tea $3.50
- Extra Filling (cheese, tomato, onion, mushroom, ham, pineapple, bacon, avacado, asparagus, etc …) $0.50
Mint Cafe & Bar
Phone
063484808
Opened hours
Monday: Closed, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , Gluten Free , International , New Zealand , Others , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Groups , Quick Bites , Lunch , Seating , Highchairs Available , Brunch , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar