Address
1 Maria Place, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand
Mint Cafe & Bar in Manawatu-Wanganui Menu
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DAY MENU - BRUNCH - Till 3:00pm-
Eggs Benedict on a Bagel $15.5 Reg / $17.5 Lge
- Your choice of: Bacon / Spinach & Mushroom - Tea Smoked Salmon & Spinach with Hollandaise $16.50 Regular / $18.50 Large
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Bacon & Eggs $16.5 Reg / $18.5 Lge
- Eggs to your liking with toasted focaccia and relish
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Mint Big Brekkie $18.50
- Served with bacon, Kabanos sausages, eggs, tomato, mushrooms, seasoned potatoes, focaccia and hollandaise
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Espresso French Toast on Brioche $17.50
- Served with bacon, banana, berry compote and maple syrup
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Mint Salted Caramel Chocolate Waffles $17.50
- Served with bacon, maple syrup, vanilla ice cream and shaved chocolate
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Fresh Fruit Salad with Spiced Muesli $14.50
- Served with natural yoghurt
DAY MENU - CALZONE - All served with cream cheese, basil, olives, tomato base and mozzarella-
Spinach & Mushroom / Smoked Chicken / Chorizo $16.50
- Your choice of salad or fries
DAY MENU - PIZZA - All served with tomato base and mozzarella cheese-
Margherita $14.50
- With fresh herbs
-
Flamma $16.50
- Smoked chicken, bacon, red onion and BBQ sauce
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Pollo $16.50
- Smoked chicken, brie and cranberry
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Pepperoni $15.50
- Anchovies, olives and pepperoni
-
El Fuego $16.50
- Smoked chicken, chorizo, jalapeños, tabasco and caramelised onions
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Siciliano $15.50
- Courgettes, red onion, peppers, artichokes and rocket
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Meat Lovers $16.50
- Pepperoni, Kabanos sausage, ham and chipotle sauce
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Italiano $16.50
- Pepperoni, pesto, red onion, parmesan and fresh herbs
-
Verona $16.50
- Ham, mushrooms, blue cheese, caramelised onions, oregano and aioli
DAY MENU - LUNCH - Till 3:00pm-
Battered Smoked Fish Cakes with Corn and Potato $18.50
- Served with créme fraiche, guacamole, preserved lemon and cucumber ribbon salad
-
Fresh Chicken Avocado and Feta Salad $17.50
- Tossed with rocket, cashew and a sweet orange and mustard dressing
-
Tender Beef and Crunchy Chickpea Salad $17.50
- Tossed with seasonal greens, pinenuts and feta in a curry dressing
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Gourmet Chicken Liver Salad with Crispy Bacon $18.50
- Tossed with rocket, vine tomatoes, cashews and lentils
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Tea Smoked Salmon Salad $18.50
- Spicy potatoes, seasonal greens, tomato and rocket in a herb dressing
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Calamari with Fried Chorizo $18.50
- Curry dressed slaw, aioli and a wedge of lemon
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Blue Cheese Stuffed Portobello Mushroom $18.50
- With roasted vine tomatoes, cumin spiced toast and rocket
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Steak Sandwich on Toasted Ciabatta $18.50
- Served with Swiss cheese, mushroom and tangy onion marmalade with fries
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Fish and Chips $18.50
- Served either battered or pan fried and with a slaw salad
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Mint Sticky Pork Ribs $14.50
- Served with veggie crisps and a pineapple salad
- - For More $26.50
- - For 1 $21.50
- Mint Antipasto Platter
DAY MENU - BURGERS - All served with a side of fries-
Juicy Glazed Pork Burger $16.50
- Served with aioli, slaw and pineapple & mango chutney
-
Beef and Streaky Bacon Burger $16.50
- Served with aioli, mesclun, jalapeños and chipotle sauce
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Southern Fried Crunchy Chicken Burger $16.50
- Served with slaw and guacamole
-
Vegetarian Burger $16.50
- With a white bean & chickpea pattie, guacamole, slaw and kumara crisps
DAY MENU - SIDES-
Fries $6.50
- With tomato sauce & aioli
- - With Sour Cream & Sweet Thai Chilli Sauce $7.50
- - With Bacon & Cheese $13.50
- Wedges
-
Rocket Salad $7.50
- With pear, walnut & blue cheese
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Slaw Salad $5.50
- With toasted nuts
EVENING MENU - STARTERS-
Scallops $21.50
- Pan seared scallops, pea puree, rocket & asparagus salad and coriander, fennel & almond crumb
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Mint Buffalo Wings $14.50
- Served with veggie chips and a pineapple salad
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Mint Sticky Pork Ribs $14.50
- Served with vegetable crisps, fresh cucumber & sesame salad and dipping sauce
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Garlic and Herb Pizza Bread / Optional Cheese $9.50 / $10.50
- Served with relish
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Seafood Platter $21.50
- Served with pan-fried and deep-fried seafood
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Chicken Pâté $14.50
- Served with spiced plum sauce & crostini
- - For More $26.50
- - For 1 $21.50
- Mint Antipasto Platter
EVENING MENU - MAINS - From 5pm, Friday & Saturday-
Angus Scotch Fillet Steak $28.50
- Scotch fillet on confit potato with roasted vine tomatoes, seasonal greens and mushrooms with jus
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Chicken Roulade $28.50
- Bacon-wrapped chicken & mushroom roulade with smoked Gruyere croquettes, baby carrots & spiced plum sauce
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Salmon $26.50
- Salmon fillet on pea puree with rocket & asparagus salad, topped with coriander and fennel spiced almond crumb & preserved lemons
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Lamb Salad $27.50
- Lamb rump on seasonal vegetable tabouleh salad topped with cumin labneh and vegetable crisps
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Vegetarian $21.50
- Tabouleh salad with mixed grilled vegetable, smoked Gruyere croquettes & cumin labneh
EVENING MENU - DESSERTS-
Crispie Coconut Meringue $9.50
- With whipped cream, grilled seasonal fruit & passionfruit syrup
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Orange & Almond Sticky Cake $9.50
- With cardamom & orange sauce, mascarpone & pistachio nuts
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Dark Chocolate & Kahlua Brulee $9.50
- With hazelnut biscotti
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Trio of Icy Delights $9.50
- With Kapiti ice cream & sorbets
EVENING MENU - PIZZA - All served with tomato base and mozzarella cheese-
Margherita $14.50
- With fresh herbs
-
Flamma $16.50
- Smoked chicken, bacon, red onion and BBQ sauce
-
Pollo $16.50
- Smoked chicken, brie and cranberry
-
Pepperoni $15.50
- Anchovies, olives and pepperoni
-
El Fuego $16.50
- Smoked chicken, chorizo, jalapenos, tabasco and caramelised onions
-
Siciliano $15.50
- Courgettes, red onion, peppers, artichokes and rocket
-
Meat Lovers $16.50
- Pepperoni, Kabanos sausage, ham and chipotle sauce
-
Italiano $16.50
- Pepperoni, pesto, red onion, parmesan and fresh herbs
-
Verona $16.50
- Ham, mushrooms, blue cheese, caramelised onions, oregano and aioli
-
Salmone $16.50
- Smoked salmon, cream cheese, lemon, capers and rocket
EVENING MENU - CALZONE - All served with cream cheese, basil, olives, tomato base and mozzarella-
Spinach & Mushroom / Smoked Chicken / Chorizo $16.50
- Your choice of salad or fries
EVENING MENU - BURGERS - All served with a side of fries-
Juicy Glazed Pork Burger $16.50
- Served with aioli, slaw and pineapple & mango chutney
-
Beef and Streaky Bacon Burger $16.50
- Served with aioli, mesclun, jalapenos and chipotle sauce
-
Southern Fried Crunchy Chicken Burger $16.50
- Served with slaw and guacamole
-
Vegetarian Burger $16.50
- With a white bean & chickpea pattie, guacamole, slaw and kumara crisps
EVENING MENU - SIDES-
Fries $6.50
- With tomato sauce & aioli
- - With Sour Cream & Sweet Thai Chilli Sauce $7.50
- - With Bacon & Cheese $13.50
- Wedges
-
Rocket Salad $7.50
- With pear, walnut & blue cheese
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Slaw Salad $5.50
- With toasted nuts
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Paprika Smoked Crunchy Chickpeas $5.50
- Snack size
EVENING MENU - EVERY THURSDAY NIGHT-
Your Choice Of $10.00
- Burgers, Pizza, Pasta, Curry, Pork Ribs, Buffalo Wings, Seafood, Vegetarian Salad.
Nearby Sample Menus
-
Chicken Nachos $17.50
- Chicken breast, mushrooms, capsicum in a mild creamy chilli sauce with melted cheese & sour cream
- -Mushroom, tomato & cheese $12
- -2 person $17.50
-
Steak Sandwich $18.90
- 200gm medium rare rump steak, egg, cheese, caramelized onion & salad in toasted foccacia bread topped with aioli & bbq sauce, served with fries
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Crispy Salmon $32.40
- Pan seared then finished in the oven served upon crushed potatoes, seasonal vege drizzled with a lemon & caper cream sauce
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Tex Mex $30.00
- 300gm Rump topped with our house made texicana sauce, bacon & cheese
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Vege Burger $15.00
- House made roast vegetable pattie, topped with egg, salad, aioli served with fries topped with onion ring
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Salt and Pepper Squid $13.00
- Crispy pieces of squid served upon salad greens & our house made tartare sauce
- marinated feta cheese $8.90
- e. $23.90
- - roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
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Capesante Inferno
- gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
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Insalata Con Feta $16.90
- fresh tomato, olives, feta, onion, white cannellini beans & capsicum
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Prosciutto E Bufala $26.90
- buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
- - diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
- Bruschetta Alla Pizzaiola
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Mushroom Risotto $23.00
- with sundried tomato, feta, rocket and pinenut
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Adamski $25.00
- Chicken, chargrilled capsicum, mushrooms, caramelized onion, sundried tomato and sweet chilli
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Antipasto N/A
- selection of goodies
- 2 ppl $29.00
-
Toscana $23.00
- Roasted Pumpkin, Sundried tomato, Mushrooms, Caramelized Onion & Kalamata Olives
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Scotch Fillet $34.00
- on potatoes with a mushroom, bacon and garlic cream sauce
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Roasted kumara Salad $14.00
- feta, seeds, rocket and balsamic dressing
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Bruchetta $11.00
- Chopped tomatoes, red onion and herbs, topped with basil pesto and balsamic dressing
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Roti $ 4.50 / 1 pc
- Great accompanied with massaman OR yellow curry.
- Small (for 1 person)
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Pad Thai Noodles $11.90 / 1 pc
- Rice noodles stir fried with chicken or shrimp, bean sprouts, chives, egg and crushed peanuts.
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Chicken & Cashew Nuts $11.90 / 1 pcs
- With oyster sauce, mushroom, vegetables and cashew nut.
- Wontons $ 5.90 / 7 pcs
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Mixed Entrees $12.50 / 10 pcs
- Mixed selection of Money bags, Curry puffs, Spring rolls, Wontons and Chicken Satays served with peanu
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BBQ Chicken $12.90 / 1 pc
- Half-cut chicken marinated in spices, oven grilled and served with sweet chilli sauce.
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Roti & Satay Sauce $5.90 / 1 pc
- Roti & Satay Sauce
- Crumbed Fish Meals $16.00
- Wedges
- Scallop Meals $18.00
- Eggs Benedict $15.00
- Onion $4.00
- All Day Whopper $23.00
- Nacho's $12.00
- Baked Beans on Toast $8.00
- If you would like more of your favourite tapas we can double it for you
- Garlic Bread (½ Serve) $6.00
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Grilled Haloumi $12.50
- On spiced lentil sauce with roasted pumpkin and green beans
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Gourmet Wedges $15.80
- With cheese, bacon, sour cream and salsa
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Chefs Platter $22.80 (small) $36.50 (large)
- A selection of Breads, cheese, dips and finger foods including our famous Thai Pork Balls – ask your waiter for today’s selection
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Corn Fritters $12.50
- Classic fritters presented with cold smoked salmon, horseradish cream and avocado
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Grilled Fish $24.50
- On spiced lentils with sauteed summer vegetables
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Steak n Sandwich $24.60
- Angus pure scotch, a salad with beetroot, blue cheese and hash brown, a grilled cheese and onion toasty and a fried egg
- Tandoori Chicken with Rice $27.00
- Macaroni Cheese with bacon bits $12.00/$20.00
- Satay Chicken with peanut sauce N/A
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Sweet French Toast $17.00
- Grilled bananas and streaky bacon drizzled with maple syrup
- Italian Vanilla Gelato Crepe and Butterscotch Sauce $12.00
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Kiddy Brekkie $10.00
- kransky sausage, scrambled eggs, hash brown & toast
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Mini Works $12.00
- bacon, kransky, hash brown, egg and toast
- Chicken Mushroom Crepe $14.00/$23.00
- - Smoked Salmon & Spinach $18.00
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Cauliflower Cheese Fritters(GF) $24.00
- served on a warm grain salad with baba ghanoush, roasted baby carrots and tomato chutney
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Toasted Muesli $14.00
- With dried fruits & nuts, served with watermelon & passionfruit yogurt
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Eggs Benedict GF add $1 Three ways
- Poached eggs on toasted English muffin topped with home-made hollandaise, with a choice of:
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Scrambled Eggs $17.00
- Tossed through with feta served on sour dough with Portobello mushrooms (GF add $1)
- Fully licensed and BYO wine – see our menu for wines, beers, spirits and drinks
- Hash browns, Portobello mushroom, or roasted tomato $4.00
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Scotch Fillet(GF) $32.00
- cooked to your liking, served on sauteed potatoes with bacon and spinach with a rocket salad, jus and bearnaise
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VEGOMANIA $19.00
- herbed potato & pumpkin smash, w/ spinach, caramelised onions, slow-roasted toms, sauteed asparagus(seasonal), avo & cashew salsa with beetroot relish & toasted seeeds
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EGGS ANYWAY $10.00
- 2 eggs your way w/ toasted ciabatta or grain
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AMUSEME ON GUYTON(GF)(DF) $10.00
- whole oats soaked in apple juice, with long thread coconut, natural yoghurt, pumpkin seeds & raisins, served with homemade rhubarb & vanilla compote
- Veg: mushrooms or spinach $4.00
- RISQUE SALMON(DF)>.fresh hand minced raw salmon marinated in coriander, chilli, garlic & lime, served with garden herb & toasted seed salad, ciabatta crusting, avo & tom salsa $22.00
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CHICKEN LITTLE(GF) $21.00
- warmed chicken salad w/ shredded cos lettuce, shaved parmesan, cashew & a boiled egg, lightly tossed with mischief caesar style dressing & tortilla crisps
- Gluten free bread $2.00
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HANKY PANKY $16.00
- pancakes stacked with berry nice sauce, banana, vanilla bean syrup, walnuts & lemon mascarpone.Add bacon$5.00.
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BLT $9
- Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
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Mussels in Garlic & sweet Chilli Sauce $20
- Mussels in a shell cooked fresh in the chefs one of a kind sauce
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Sirloin Steak $19
- 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
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Garlic Bread $6
- Sliced baguette smothred in Garlic Butter & melted cheesy cheese
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Bread Platter $10
- Toasted selection of breads & our own yummy dipping sauces to smooth the hunger
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Deluxe Seafood Platter $20
- Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
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Antonios Chicken Caesar $18
- Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
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Vegas Chicken $20
- Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
- A fresh orange
- Whole fresh fruit
- -croissant with ham, cheese and large coffee $9
- Fresh fruit salad
- Plain packed sandwich - your choice of filling
- -sandwiches $4
- Getting Ready
- Breakfast burger
- - Add smoked salmon + $6.00
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- Polenta Benedict $16.00
- Crispy polenta cake topped with spinach, as soft poached free range egg and fresh hollandaise
- - Add smoked salmon + $6.00
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Quinoa Porridge $14.90
- Vanilla infused quinoa, warmed with sweet banana cream, topped with rhubarb and raspberry compote and créme fraiche. Served with biscotti.
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Eggs on Toast $12.90
- Fresh free range eggs, poached, fried or scrambled. Served on wholegrain toast with fresh hollandaise sauce.
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Kids Fries $6.50
- With tomato sauce
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French Toast $18.90
- Home baked brioche, topped with streaky bacon, maple syrup and vanilla créme fraiche. Choose either; Blueberry & Bacon / Caramelised Banana & Bacon
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Kids Pancakes $9.50
- With fresh banana and maple syrup
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Mountain Burger $18.50
- huge beef burger and chips - hope you're hungry!
- Mash $6.50
- Kiwi Pavlova $9.00
- Chicken Nuggets & Curly Fries $8.00
- Side Salad $6.50
-
Lamb Shanks $27.50
- our “Biggest Seller”…say no more..braised in mint jus served on potato & kumara mash......single Shank option $22.50
- Fish Bites & Curly Fries $8.00
- Mini Cheese Burgers & Curly Fries $8.00
- Coconut Rocher $3.50
- Ham and Cheese Croissant $5.50
- Single Filling $4.00
- Wedges & Sour Cream $8.90
- Chips $5.00
- Extra (extra shot/large coffee/mug extra coffee bowl soy milk vanilla, caramel or hazelnut flavour) $0.50, $0.60, $1.00
- Ham & Asparagus Quiche $8.90
- Cappucino / Latte / Flat White $4.00
-
Arabian kebab $14.90
- your choice of beef, chicken, lamb, falafel, cooked on a stone top & served with our specialty house rice & salad. with your choice of sauce
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Lamb kabsa $14.90
- served hot on a bed of red rice with a homemade tomato base, seasoned with delicious spices & served with homemade sauces & salad
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Desert safary $22.90
- a delicious mixed platter of lamb, beef, chicken served with specialty rice & homemade sauces & pickles
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Baba ganoush $8.90
- roasted eggplant dip with olive oil, various seasonings & served with grilled lebanese bread
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Mosgah $14.90
- seasoned eggplant with baked lamb mince & served with specialty rice, salad & lebanese bread
-
Tandoori chicken $13.90
- marinated chicken in tandoori sauce, cheese, capsicum, olives, tomato sauce & capers
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Falafel $8.90
- fried chick pea balls, seasoned & served with lebanese bread, pickles & tahini sauce
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Bamya $14.90
- okra stew with lamb in a homemade delicious tomato sauce served with our specialty house rice & salad
Mint Cafe & Bar
Phone
063484808
Opened hours
Monday: Closed, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , Gluten Free , International , New Zealand , Others , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Groups , Quick Bites , Lunch , Seating , Highchairs Available , Brunch , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar