Choose one main: Teriyaki chicken / teriyaki salmon / teriyaki beef / spicy pork. Served on hot plate with roll sushi, karaage chicken, salad, pickle, rice, miso soup
Sukiyaki Nabe Set $19.00
Famous Japanese soy sauce based hot pot, consist sliced beef, various vegetables, tofu, udon noodle comes with salad, pickle, rice
Edamame (GF/V) $7.00
Boiled premium grade green soya bean with Marlborough flaky sea salt
Sashimi Moriawase
Today's assorted freshest fish ( tuna, salmon, white fish, scampi) served with soy sauce, pickled, ginger, wasabi
V=Vegetarian / GF=Gluten Free
Seaweed Salad (V/GF) $12.00
Seaweed with green & cabbage salad, japanese sweet soy dressing
Pronounced ‘Chetti – Knaud’. A classical dish from the South Indian State of Tamil Nadu. Bring some magic to your plate with chicken braised in tomatoes, onions and aromatic spices mixed in a traditional Chettinad recipe.
Chicken 65 $10.50
Boneless marinated chicken pieces deep fried then sautéed with chef’s speciality tomato based sauce
Vegetable $14.50
Lamb Stew $17.00
Lamb simmered in a light creamy coconut base and flavoured with whole black pepper, cardamom, ginger and fresh curry leaves
Sambar $3.50
Cauliflower 65 $6.50
Marinated florets with ginger, garlic and speciality spices. Deep fried until crisp, served with garlic sauce
Two scoops of ice cream with chocolate sauce, whipped cream and sprinkles
Fruit Muesli $11.90
Homemade honey toasted fruit and nut muesli, with natural yoghurt, fresh milk, and fruit compote.
Bacon & Avocado Stack $18.90
Streaky bacon, avocado, lettuce, and tomato topped with aioli served on toasted focaccia - Add fries + $4.00
Please place your order at the counter. Menu available until 2pm weekdays and 2:30 weekends. Hot & Cold beverages, cabinet and counter food available all day.
Corn Fritter Stack $18.90
House made corn fritters stacked with streaky bacon, topped with avocado and sweet chilli sour cream.
Avocado Smash $18.90
Fresh avocado smashed with feta cheese on toasted sourdough, topped with a soft poached free range egg, and hollandaise sauce.