Address
189 Marine Parade, Napier, Hawke's Bay, 4001, New Zealand
Mint Restaurant in Napier Menu
Are you the owner? Manage this listing for free.
TO START- Chilled Strawberry and Champagne Soup $8.00
-
Smokey Salmon Tartare $9.00
- with Basil Mayonnaise and Parmesan Shortbread
-
Chicken Parfait $8.00
- With Sour Jelly and Croutes
-
Fresh Steamed Green Lip Mussels $16.00
- in a Sauce of Tomato, Chorizo and Basil
-
Sous Vide Lambs Liver $16.00
- Carrot Puree, Truffle Broccoli Mousse
-
Handmade Gnocchi $16.00
- Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
MAINS-
Beef Cheek $29.00
- White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
-
14 hr Cooked Lamb Shoulder $29.00
- With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
-
Confit Duck Leg $29.00
- with Pork and Duck Sausage and Cassoulet Style Beans
- Market Fish of the Day $29.00
SIDES- Asparagus with Crispy Bacon $9.00
- Sauteed Courgettes, Garlic Buttler $9.00
- Roasted Potatoes with Rosemary and Garlic Butter $9.00
DESSERTS-
Trifle $15.00
- Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
-
Ice Cream Selection $15.00
- House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
-
Coconut Bavarois $15.00
- Chocolate, Toasted Coconut, Mango Coulis
- Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00
- Cheese of the Day $15.00
Nearby Sample Menus
- Curry Roll $2.50
- Bacon & Egg $6.00
- Won Tons 1/2 doz $4.80
- Tomato $1.00
- Chicken Nuggets 1/2 doz $4.80
- Fish Bit $1.00
- Curry Cake $1.00
- Ham & Pineapple $5.50
- Fries Of The Asian Persuasion – Chunky Fries, Kimchi Mayo, Bonito Flakes, Spring Onion & Coriander $9
- Chef’S Noodle Bowl $24
- Ham, Caramelised Onion & Cheddar Omelette $17
- M & H Banana Bread With Yumyum Butter $4.5
- Add Your Choice Of Liqueur +5 $5
- Half Avocado (Subject To Availability) $3.5
- New Season Asparagus $7
- Ginger, Lemongrass & Kawakawa Bruleé, Berry Granite, Mini Meringue $15.5
- Cheesecake; $5.50
- Lamb / Chicken / Mixed meat;Marinated grilled donner meat served with hummus, tzatziki, tabbouleh, salad greens, red cabbage and choice of three sauces
- -Falafel salad; $13.50
- -Halloumi; $9.50/$11.50
- -Regular; $15.99
- Regular; $9.50
- Chips; $3.90
- Lamb / Chicken / Mixed meat;Marinated doner meat wrapped in a flat bread with lettuce, coleslaw, tabbouleh, onion and choice of three sauce
-
VEGETABLE FRITTERS $6.50
- Mixed season vegetables blend with curry
-
Deal #1 $16.50
- Pork pepper with Rice and vegetables fritters served with sweet chilli sauce
- -Chicken $11.50
- -Chicken, Pork, Beer $11.50
- -Prawns $16.50
-
SATAY (BEEF,CHICKEN) $6.50
- Marinated beef or chicken served with peanut sauce
- - Chicken, Pork, Beef $11.50
-
PADTHAI
- Rice noodles with bean sprout, tamarind sauce, spring onion and crushed peanuts
- -Chicken, Beef or Pork $13.50
- -Prawns $16.50
- Oyster Sauce
- -Prawns $16.50
- Stir Fried Mixed Vegetables
- Satay Sauce
-
Stuffed Mushrooms $7.50
- 4 pcs
- -Prawns $16.50
- Garlic & herbs freshly baked baguette
- Cream cheese spinach / Truffle infused mash $6.00
-
Snow pea salad $3.85
- With water chestnut & sesame
-
Tuesday $32.00
- All you can eat buffalo wings, with chips
-
Curly chips $8.00
- Add a twist to your meal
-
Ice cream sundae $6.00
- Vanilla or chocolate ice cream, served with chocolate sauce
- -Vegetable $4.85
- Fish and chips POA
-
Spaghetti alla bolognese $ 17.9
- just like nonna used to make
-
Risotto di pollo $ 19.9
- arborio rice, chicken, mushrooms sauteed w. olive oil, garlic, tomato crema & rocket
-
Filetto al pepe verde ( Steak) $ 32.9
- eye fillet steak grilled w. garlic, brandy, green peppercorn-mustard panna & served w. roasted vegetables & potatoes
-
Napoletana pizza $ 19.9
- sliced tomato, garlic, onion, capers, anchovies, olives & rocket
-
Calamari in crema $ 19.9
- pan fried squid rings w. capers, lemon, garlic & crema on arborio rice & rocket
-
Spaghetti alla vongole $ 19.9
- fresh clams w. garlic, chilli, e.v.o.o, frascati wine & parsley
-
Tortellini alla panna $ 22.9
- beef mince parcels w. ham, garlic, herbs, mushroom, olive oil, panna & rocket
-
Penne al salmone $ 21.9
- smoked salmon, spinach, garlic , herbs & lemon e crema
-
Arroz con leche $10
- rice pudding topped w/ fresh ground cinnamon, and caramelized prune
-
Frijoles Black Beans $7
- homemade black turtle beans with a touch of cumin and topped with sour cream, cheese, tomato and coriander.
-
Bistec beef $17
- Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
-
Chorizo Quesadilla $17.9
- Sliced chorizo sausage and cheese with coleslaw salad
-
Pulpo al Habanero octopus $17.9
- Octopus pan fried with smoked habanero oil, onion and a touch of lime, topped with salad and coriander dressing
-
Guacamole con Totopos single $12 double $18
- made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
-
Tortitas de Pollo (Sliders) $13.9
- Deep Fried Chicken breast in a slider roll with hot sauce, blue cheese, and topped with coleslaw
-
Fresh tortillas $7
- four per serving
-
Lamb Focaccia
- Boned shoulder of Lamb Focaccia Sandwich with Dunking Minted Grav
-
Prawn Cocktail
- Prawn Cocktail with Paprika Mayonnaise & Shredded Salad
-
Caesar Salad
- Fresh Romaine Tossed with Garlic Oil & Fresh Olives, Crispy Bacon & Parmigiana Piquant Mayonnaise
- Feta, Capers & Avocado Oil
-
Oysters
- Clevedon coast export oysters natural or tempera and 6 or 10
-
Vegetarian
- Pine Nut & Te Mata Goat Cheese, Spinach Chiffonade & Green Onions
-
Pork Terrine
- with Pistachios & Apple Sauce
-
Pork Ribs
- Kent Yum Baked Pork Spare Ribs, Flat Bread & Spiced Rice with Dipping Sauce
- Add
- -Large $12.50
- Galettes $3.00 TO $8.50
- - Small $6.50
- New season fig, blue cheese, toasted walnut, picnic fig and walnut sourdough $10.50
- Spiced barley kedgeree, smoked salmon, pumpkin, apple, horseradish $18.50
- Sausage rolls $3.00 TO $8.50
- Scones $3.00 TO $8.50
-
Bevy Burger $13.00
- A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
- - grilled steak, caramelised onion and tomato relish
-
Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
-
Calamari $9.50
- Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
-
Smoked Chicken and Cashew Salad $13.00
- A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
-
Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
-
Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
-
Nachos $13.00
- A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
-
Sportsman’s Platter $20
- Selection of sausages, fish bites, calamari Rings, spring rolls & prawn twisters
- Mushrooms $4
-
Roast of the Day $10
- Sewed with vegetables
-
Crumbed Scallops $19.5
- Sewed with a fresh garden salad and chips
- Toasted Sandwich $4.5
- Fish & Chips $7.5
-
Schnitzel & Chips $16.5
- Your choice of chicken or beef Served with garden salad & gravy
- Wedges S $7.00 / L $9.50
-
CHOOSE YOUR MEAT
- chicken or ham
- BACON/CHICKEN/CREAMY MUSHROOMS $4.00
-
FRENCH T0AST $14.50
- bacon, banana + maple syrup
-
SALM0N SALAD $19.20
- Avocado + balsamic dressing
-
EGGS ON TOAST $8.50
- fried/scrambled/poached on focaccia bread
-
BEEF BURGER $13.90
- tomato, cheese, lettuce, onion, aioli + relish
-
OMELETTE $15.00
- cheese, tomato + choice of filling: ham /spinach /mushroom /red onion >>
-
H0T CAKES $7.00
- with banana, berry compote + maple syrup
- Sweet & Sour Fish $20.50
- $8.00 Meals
- Steak, Chips & Salad $24.50
- Chicken Wings x 5, Chips, Salad & Tomato Sauce
- Spring Rolls $7.00
- Egg $20.00
- Hot Dog on a stick, Crabstick, Salad, Chips & Tomato Sauce
- (Egg or Rice Noodles)
-
Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
-
Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
-
Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
-
Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
-
Beef Burger $ 12.00
- With fries
-
Kids Chicken Nuggets $ 5.00
- With fries
-
Fish Burger $ 12.00
- With fries
-
Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
Mint Restaurant
Phone
068354050
Opened hours
Monday: 6:00 – 9:00 PM, Tuesday: 6:00 – 9:00 PM, Wednesday: 6:00 – 9:00 PM, Thursday: 6:00 – 9:00 PM, Friday: 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Contemporary , European , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Vegan Options , Wine and Beer , Cash , Groups , American Express , Group Meal , Seating , No Takeaway , Cards accepted , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
189 Marine Parade, Napier, Hawke's Bay, 4001, New Zealand
- Napier Contemporary Menus
- Napier European Menus
- Napier Gluten Free Menus
- Napier New Zealand Menus
- Napier Vegetarian Menus
- Hawkes Bay Contemporary Menus
- Hawkes Bay European Menus
- Hawkes Bay Gluten Free Menus
- Hawkes Bay New Zealand Menus
- Hawkes Bay Vegetarian Menus