Address
Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Mish Mash in Christchurch City Menu
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SMALL SHARING PLATES-
Tempura Bread Sticks $18.00
- garlic hummus, kussundi sauce, smoked mushroom pesto
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Stuffed Portabela Mushrooms $18.00
- pumpkin bread, kussundi sauce
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Croquettes $18.00
- wasabi aioli
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Fried Chicken $18.00
- bbq sauce, aioli, rocket
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Iceberg Cured Salmon Rolls $20.00
- cream cheese mousse, pickled onion, capers, avo
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Prawn Basket $20.00
- crispy garlic prawns, spicy & cool dressing, udon
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Brussel Sprouts $20.00
- crispy bacon, cashews, shallots, sumac
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Coriander Curried Mussels $20.00
- chilli coriander sauce, naan, micro salad
LARGE SHARING PLATES-
Moroccan Rice $28.00
- cream cheese chicken, shallots, dried fruits, black beans
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Pumpkin Gnocchi $28.00
- coriander, chilli, lime, feta
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Seafood Risotto $28.00
- chorizo, peas, micro, salad
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Braised Pork $32.00
- bacon, cabbage, pork jus
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Lamb Rump $35.00
- pea pure, kumara chips, jus
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Chicken $22 Half / $45 Full
- cream cheese, spice marinated, mint sauce
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Whole Fish $48.00
- radish, capers, burnt butter sauce, sharing for two
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Baby Lamb Leg $85.00
- slow cooked, jus, sharing for four
SHARING SIDES- Smashed Rosemarry Potatoes $10.00
- Honey Bacon Carrots $10.00
- Mint Tomato Cous Cous $10.00
- Kale Crisp $10.00
- Roasted Broccoli & Almond $10.00
- Dukkah Salad $10.00
Nearby Sample Menus
- Fresh tomato $3
-
bagels, toast & spreads $4.90
- Vege — gluten free on request with butter
- 7 DAYS / 7AM- 3PM
- Pan-fried mushrooms $5
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Bacon & cream cheese bagel $11.90
- With toasted bagel, bacon & cream cheese gluten free on request
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Salmon & avocado on multi-grain $18.90
- With salmon, avocado, beetroot relish lemon & cream cheese gluten free on request.
- - hummus $6.90
- - pulled pork, black beans, guacamole, cheese, salsa & sour cream vege – gluten free on request. $18.90
- Prawns with Scrambled Eggs S $18.00 / L $32.00
- Fresh Vietnamese Spring Rolls (3 rolls) $8.00
- Sweet and Sour Pork with Vegetables
- Pork ribs - BBQ sauce. $18.00
- Seafood in Rice Noodle Soup $12.00
- Chicken Lemongrass on Rice Vermicelli (sauce) $11.00
- Stewed Beef Brisket in Rice Vermicelli (Or Rice Noodle Soup) $11.00
- King Prawns with Salt & Pepper S $21.00 / L $34.00
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Thai Oyster Sauce Dish comes with rice
- Stir fried with chef selected vegetables in oyster sauce
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Num Tok $19.00
- A Thai traditional dish, cooked with Chef selected vegetables, herbs & roasted ground rice - Beef or Pork
- Chicken, Beef or Pork $17.00
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Peanut Sauce Noodles
- Fried egg noodle with Chef's selected vegetables in our homemade peanut sauce
- Black Tiger Prawns (7) $21.00
- Combination Meats $18.00
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Yellow Curry
- A wild & spicy Yellow Curry, cooked with Chef's selected vegetables, basil leave & potato
- Combination Meats $18.00
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Bacon & Cheese Sauce Loaded Fries n/a
- Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life
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Apple Pie n/a
- Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot
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McChicken n/a
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic
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The Almighty Angus® 1/2lb n/a
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger
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The Serious Angus n/a
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus
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Choc Top Cone n/a
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce. It’s pure pleasure
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Chicken Bacon Deluxe n/a
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo
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Chicken Bacon Deluxe n/a
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo
- Kung Pao Chicken (Spicy) $13.90
- Special Egg Tarts $4.00
- Rice & Satay Beef N/A
- Combination Meat Soup Noodles $9.00
- Chicken With Vegetables $13.90
- Rice & Sizzling Beef Steak With Black Pepper N/A
- Chicken With Ginger Sauce $14.90
- Deep Fried Wontons $3.80
- -Add eggs or hash $15.50
- Burger du jour (GF/Vegan available) $11.00
- Eggs on Toast $10.50
- - + Eggs or Hash $21.50
- -Tomato, mushies, avo, spinach $4.50 each
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Harvest (GF or Vegan available) $21.50
- Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
- Museli w/ Fresh Fruit. berries & yoghurt $11.00
- All eggs free range
- Lamb $5.00
- -Falafel single $9.00 / double $11.00
- -Beef & Falafel $11.00
- -Beef & Lamb $11.00
- Mixed
- -Lamb & Falafel $11.00
- Mixed Salad $5.00
- -Beef & Falafel $11.00
- Bacon Fried Rice $10.00
- Sweet N Sour Chicken $11.50
- Curry Rice Roll $3.00
- Steak $4.80
- Shrimp Egg Foo Young $11.50
- Lunch Box $7.00
- Satay Real Chicken $7.50
- Steak Fried Rice $10.00
- Chicken, Beef or Pork $13.00
- Garlic & Pepper
- Select your favourite:
- - Chicken, Beef or Pork $14.00
- Fish Cake $1.20
- Money Bag $1.20
- - Prawn, Seafood or Combination $16.00
- Curry Puff $1.20
- ROAST PORK EGG FOO YOUNG $12.00
- ROAST PORK WITH CASHEW NUTS $15.00
- CHICKEN WITH SATAY SAUCE $12.50
- CHICKEN $6.00
- CRAB STICK $2.20
- LEMON CHICKEN $13.50
- ROAST PORK CHOW MEIN $11.00
- FISH $5.00
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Chilli Chicken $13.00
- with side vegetables
- Fried Chicken Wings $9.00
- Green curry fried rice (chicken, pork or beef) $13.00
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Rendang $13.00
- very spicy Indonesian beef curry with side vegetables
- Sweet & sour pork $13.00
- Chilli basil noodles $13.00
- Panang curry (thick peanut curry) $13.00
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Tom yum Noodle soup $13.00
- with chicken
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
- Breakfast Stack (Vegetarian) $16.00
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Gai Jor $10.00
- Fried Chicken Rolls
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Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
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Pad Gai Satay MILD $16.00
- Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
- 300 Tom Yum Goong (Prawns) $17.00
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Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
- Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
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Gaang Penang MEDIUM $16.00
- A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
- ●Starters Great to Share
- Please ask if you would like to try any of our other dishes as a vegetarian option.
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Pasta of the Day N/A
- please ask our friendly staff
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Goat Cheese & Green Bean Salad $18
- served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
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Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream
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Soup of the day $12.50
- please ask our friendly staff
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Beef Burger $21
- house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
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Bramborák $22
- famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
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Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
- slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
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Hunter’s Stew (Slezsky Bigos) $25
- warming hunters stew served in bread
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Phad Goong King $19.00
- Stir fried ginger prawns with vegetables & rice
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Talay Tod Kra-tiem Prik Tai $18.00
- Sauted garlic, pepper mixed seafood with veges and rice
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Masaman Mu $16.00
- Medium-curry pork with potato, onion and penauts and rice
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Phad Phong Garee $16.00
- Beef Stir-fried curry paste powder with egg and vegetables
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Phad Prik Gaeng Mu $16.00
- Medium fried curry paste, bamboo shoots and beans
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Ma Ma Nua $15.00
- Ma Ma noodle soup with beef & vegetables
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Phad Woon Sen Talay $18.00
- Stir fried glass noodles with egg, bamboo shoots and veges
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Gaeng Pah Gai $16.00
- Jungle curry with chicken and veges
Mish Mash
Phone
039684607
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 4:00 PM – 3:00 AM, Thursday: 4:00 PM – 3:00 AM, Friday: 4:00 PM – 3:00 AM, Saturday: 4:00 PM – 3:00 AM, Sunday: Closed
Price
$30 - $50
Type
None
Service
None
Cuisine
Argentine , European , Others
Features
Cash , Bar
Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch City Argentine Menus
- Christchurch City European Menus
- Christchurch City Others Menus
- Canterbury Argentine Menus
- Canterbury European Menus
- Canterbury Others Menus