Mish Mash in Christchurch City Menu

SMALL SHARING PLATES SMALL SHARING PLATES
  • Tempura Bread Sticks $18.00
    • garlic hummus, kussundi sauce, smoked mushroom pesto
  • Stuffed Portabela Mushrooms $18.00
    • pumpkin bread, kussundi sauce
  • Croquettes $18.00
    • wasabi aioli
  • Fried Chicken $18.00
    • bbq sauce, aioli, rocket
  • Iceberg Cured Salmon Rolls $20.00
    • cream cheese mousse, pickled onion, capers, avo
  • Prawn Basket $20.00
    • crispy garlic prawns, spicy & cool dressing, udon
  • Brussel Sprouts $20.00
    • crispy bacon, cashews, shallots, sumac
  • Coriander Curried Mussels $20.00
    • chilli coriander sauce, naan, micro salad
LARGE SHARING PLATES LARGE SHARING PLATES
  • Moroccan Rice $28.00
    • cream cheese chicken, shallots, dried fruits, black beans
  • Pumpkin Gnocchi $28.00
    • coriander, chilli, lime, feta
  • Seafood Risotto $28.00
    • chorizo, peas, micro, salad
  • Braised Pork $32.00
    • bacon, cabbage, pork jus
  • Lamb Rump $35.00
    • pea pure, kumara chips, jus
  • Chicken $22 Half / $45 Full
    • cream cheese, spice marinated, mint sauce
  • Whole Fish $48.00
    • radish, capers, burnt butter sauce, sharing for two
  • Baby Lamb Leg $85.00
    • slow cooked, jus, sharing for four
SHARING SIDES SHARING SIDES
  • Smashed Rosemarry Potatoes $10.00
  • Honey Bacon Carrots $10.00
  • Mint Tomato Cous Cous $10.00
  • Kale Crisp $10.00
  • Roasted Broccoli & Almond $10.00
  • Dukkah Salad $10.00

Nearby Sample Menus

Waimairi Chinese Takeaways (sample menu)
  • Sliced Steak Satay on Fried Rice $14.50
  • Pork & Cashew Nuts on Fried Rice $14.50
  • Chicken Pie $5.00
  • Jam Raps $2.20
  • Nasi Goreng (Rice) $11.50
  • Chicken Pineapple on Fried Rice $14.50
  • Prawn Fried Rice $11.50
  • Sliced Beef with Oyster Sauce on Fried Rice $14.50
Nice Cook Chinese Restaurant and Takeaways (sample menu)
  • Pottle of Fried Rice $4.50
  • Chicken With Mushroom Chow Mein $10.50
  • Donut $2.20
  • Vegetarian Delight On Fried Rice $9.50
  • Chicken/Corn Soup $5.00
  • Prawn With Mushroom Chow Mein $13.50
  • Curry Chicken On Fried Rice $10.50
  • Sweet & Sour Chicken (S) $ 12.00 (L) $ 14.00
Islington Fish and Chips (sample menu)
  • Vegetarian Roll $2.70
  • Fish $2.50
  • Mussel $0.80
  • Chicken&Cheese $4.80
  • Onion Rings $2.50
    • 6 for
  • Whole $20.00
  • Steak $5.60
  • A quarter $5.00
Seaview Rd Fisheries (sample menu)
  • Chicken Nuggets 6 For $ 4.50
  • Chicken Breast $3.50
  • Double $10.50
  • Corn Nuggets 12 For $ 5.00
  • Hawalian Delight $ 3.00
  • chow 4.40
  • Kumara chips (with sour cream) $4.50
  • Meat $1.20
May's Thai (sample menu)
  • Thai Style Cashew Nuts comes with rice
    • Stir fried meat of your choice with Chef's selected vegetables in Chef's roasted chili sauce & cashew nuts
  • Black Tiger Prawns (7) $21.00
  • Chicken, Beef or Pork $17.00
  • Peanut Sauce Noodles
    • Fried egg noodle with Chef's selected vegetables in our homemade peanut sauce
  • Combination Meats $18.00
  • Yellow Curry
    • A wild & spicy Yellow Curry, cooked with Chef's selected vegetables, basil leave & potato
  • Larb $19.00
    • A Thai traditional dish, cooked with Chef's selected vegetables, herbs & roasted ground rice - Minced Chicken, Beef or Pork
  • Combination Meats $18.00
Dumplings "2 Dollar Rice" (sample menu)
  • Lemon Chicken $7.00
  • Spring Roll $3.00
  • Fried Wonton $0.60
  • Honey Chicken Wing $2.50
  • Lunch Box 3 $8.50
    • Lemon On Fried Rice
  • Fried Prawn $1.00
  • Chicken Satay $3.80
  • Savoury Fried Rice $2.00
Shanghai Bistro (sample menu)
  • Season Vegetable With Oyster Sauce $5.00
  • Wonton Soup (5 Pieces) $6.00
  • Rice & Sweet Sour Chicken N/A
  • Deep Fried Wontons (6 Pieces) $5.00
  • Dumblings S $12 / 12 Pieces
  • Beef With Vegetables In Satay Sauce $15.90
  • Sauteed Shredded Pork In Spicy Sauce $15.90
    • (Green Pepper , Bamboo Shoots)
  • Pan Fried Dumblings $5.00
Ocean Fresh Fish (sample menu)
  • Fish $4.50
  • Samosas 6 for $2.00
  • Pineapple $4.00
  • -Double $9.50
  • Squid Rings 6 for $4.50
  • Banana Fritter $1.80
  • Jam Raps $2.00
  • -Double $9.50
Merrin Street Brewery Bar (sample menu)
  • Chocolate and Berry Mud Cake $12.50
    • Rich chocolate cake, Served with berry compote, chocolate sauce and ice cream
  • Prawns $17.90
    • Succulent prawns, sauteed in a garlic, ginger and chilli butter, served with grilled ciabatta
  • bacon $6.00
  • Mini breakfast $16.90
    • Poached or fried eggs with bacon, hashbrown and toast
  • sausage $6.00
  • hash browns $5.00
  • - Old smokey - house manuka smoked salmon, red onion, cashew nuts, fresh rocket & cherry tomatoes
  • Smoked salmon $7.00
The Shroom Room (sample menu)
  • Falafel Pattie $15.50
    • Served w/ chips
  • ● Sides
  • -Sausages,hash, beans, 2 eggs $5.00 each
  • Bless Up Vegan (GF Optional) $22.50
    • Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
  • GF=Gluten Free
  • -Tomato, mushies, avo, spinach $4.50 each
  • -Add eggs or hash $15.50
  • Gangsta $22.50
    • Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
Three Cows (sample menu)
  • PANNA COTTA
    • we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
  • CHICKEN BACON AND CASHEW SALAD $22.50
    • Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
  • PORK BELLY $32.50
    • Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
  • VENISON CARPACCIO $16.50
    • Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
  • RIBEYE $33.50
    • Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
  • GARLIC BREAD $7.20
    • This has no story... except to say it's bloody great!!!!
  • T-BONE $36.50
    • Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
  • FAMOUS FRITTERS $21.50
    • our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
Upper Riccarton Fish Supply (sample menu)
  • Pineapple $4.00
  • Mushroom $4.00
  • Fish $2.50
  • Chow Chow $4.00
  • Tarakihi $4.50
  • Extra $0.80
  • Plain Donut $2.20
  • Onion $4.00
Bills Bar and Bistro (sample menu)
  • Shrimp cocktail $12.00
  • Apple Shortcake
  • Bangers & Mash $20.00
    • two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
  • Ice Cream sundae
    • chocolate caramel raspberry or strowberry
  • Crumbed Schnitzel $21.00
    • with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables
  • Crumbed Sole $22.00
    • served with your choice of salad & chips, coleslaw & chips or vegetables
  • Chicken Schnitzel $20.00
    • served with your choice of salad & chips coleslaw & chips or vegetables
  • Seafood Basket $21.00
    • mussels, scallops, squid rings, prawns & Hoki bites
Queenspark Takeaway and Fish 'N Chip (sample menu)
  • Half Chicken, Tomatoes / Half Chicken, Mushrooms / Half Chicken, Pineapple $11.80
  • Chicken, Cashew Nuts / Roast Pork, Cashew Nuts / Beef Satay Sauce / Queenspark Special Chow Mein $12.50
  • Steak Fried Rice / Pork Fried Rice $10.50
  • Half Chicken & Chips Meal $12.00
  • Chicken Foo Young Egg / Roast Pork Foo Young Egg $10.80
  • Singapore Fried Noodles / Young Chow Fried Rice $11.80
  • Steak, Cashew Nuts / Pork, Cashew Nuts $12.30
  • Steak Black Bean Sauce $11.50
Victoria Thai Foods Hornby (sample menu)
  • Thai Fish Cake (5) $8.50
  • Pad Thai/Egg Noodles/Fried Rice $14.00
    • Prawns
  • Prawns Noodle Tom Yum Soup $13.00
  • Chicken Sattay Sticks (4) $9.00
  • Chicken Noodle Soup $10.00
  • Steam rice $3.00
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
    • Prawns
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
Mish Mash

Mish Mash

location

Address

Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

039684607

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 4:00 PM – 3:00 AM, Thursday: 4:00 PM – 3:00 AM, Friday: 4:00 PM – 3:00 AM, Saturday: 4:00 PM – 3:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Argentine , European , Others

features

Features

Cash ,  Bar

Location
Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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