Mish Mash in Christchurch City Menu

SMALL SHARING PLATES SMALL SHARING PLATES
  • Tempura Bread Sticks $18.00
    • garlic hummus, kussundi sauce, smoked mushroom pesto
  • Stuffed Portabela Mushrooms $18.00
    • pumpkin bread, kussundi sauce
  • Croquettes $18.00
    • wasabi aioli
  • Fried Chicken $18.00
    • bbq sauce, aioli, rocket
  • Iceberg Cured Salmon Rolls $20.00
    • cream cheese mousse, pickled onion, capers, avo
  • Prawn Basket $20.00
    • crispy garlic prawns, spicy & cool dressing, udon
  • Brussel Sprouts $20.00
    • crispy bacon, cashews, shallots, sumac
  • Coriander Curried Mussels $20.00
    • chilli coriander sauce, naan, micro salad
LARGE SHARING PLATES LARGE SHARING PLATES
  • Moroccan Rice $28.00
    • cream cheese chicken, shallots, dried fruits, black beans
  • Pumpkin Gnocchi $28.00
    • coriander, chilli, lime, feta
  • Seafood Risotto $28.00
    • chorizo, peas, micro, salad
  • Braised Pork $32.00
    • bacon, cabbage, pork jus
  • Lamb Rump $35.00
    • pea pure, kumara chips, jus
  • Chicken $22 Half / $45 Full
    • cream cheese, spice marinated, mint sauce
  • Whole Fish $48.00
    • radish, capers, burnt butter sauce, sharing for two
  • Baby Lamb Leg $85.00
    • slow cooked, jus, sharing for four
SHARING SIDES SHARING SIDES
  • Smashed Rosemarry Potatoes $10.00
  • Honey Bacon Carrots $10.00
  • Mint Tomato Cous Cous $10.00
  • Kale Crisp $10.00
  • Roasted Broccoli & Almond $10.00
  • Dukkah Salad $10.00

Nearby Sample Menus

Phad Thai Restaurant (sample menu)
  • Phad Si-Eiew $17.00
    • chicken, beef or pork
  • Tom Yum Prawn $17.00
  • Prawn Twisters $10.00
  • Fish Cake $8.00
  • Garlic $18.00
    • chicken, beef or pork with veges, pepper and garlic
  • Combination $25.00
    • 3ea: money bags, spring rolls, prawn,twisters curry puff, wonton, and stick satays)
  • Rard Naa $13.00
    • (Stir-fried rice noodles with gravy sauce)
  • Garlic Sauce $13.00
Waimairi Chinese Takeaways (sample menu)
  • Pineapple $2.50
  • Prawns Special (C/Nuts) on Fried Rice $16.50
  • Chicken Pineapple on Fried Rice $14.50
  • Noodles or Fried Rice $2.50
  • Extra Serving of Meat $4.00
  • Bean Sprouts $2.50
  • Sliced Steak Chow Mein $10.00
  • Jam Raps $2.20
Aroy Thai Restaurant (sample menu)
  • Stir-fry Chilli $12.00
  • -Prawns, Monkfish, Scallop, or Squid $20.00
  • Deep Fried Squids $12.00
  • Special Crispy Chicken $22.00
    • Deep fried chicken, then cooked in special combine sauce with onion, carrot, capsicum, and pineapple and cashew nuts.
  • -Prawns, Monkfish, Scallop, or Squid $21.00
  • Yellow Curry $12.00
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
  • -Prawns, Monkfish, Scallop, or Squid $21.00
Subway - Christchurch (sample menu)
  • White Bread N/A
  • Turkey N/A
  • Aioli N/A
  • Thousand Island N/A
  • White Chip Macadamia N/A
  • Egg and Cheese N/A
  • Oat & Raisin N/A
  • Meatball N/A
Emperor's New Clothes Cafe (sample menu)
  • Organic Oat Porridge $11.50
    • served with peaches and natural yogurt
  • Hollandaise $2.00
  • GF $1.00
  • Bacon $16.50
  • Spinach $4.00
  • - plain bagel with basil pesto
  • Eggs on Wholegrain $11.50
    • 2 free range eggs poached, fried, scrambled on a grain bread
  • - chicken, cranberry, brie. fresh tomato & lettuce
Ferry Rd Seafoods (sample menu)
  • Egg $4.30
  • Bacon & Eggs $9.50
  • Mussels 1/2 doz $4.00
  • Eggs & steak $11.50
  • Chicken $5.00
  • Sole & Eggs $9.50
  • Paua Pattie $2.40
  • Chips $2.40
Red Bowl Chinese Restaurant. (sample menu)
  • Chicken Fried Rice Chicken Fried Rice $14.00
  • When the soup vegetables The Soup with Vegetables $16.00
  • Hot and Spicy Beef $18.00
  • Dry stir green beans Spicy Fried Beans with Mince $18.00
  • Assorted fried rice Combination Fried Rice $14.00
  • Chicken with Cashew Nuts & vegetables $18.00
  • Jiangcong sizzling lamb $20.00
    • Sizzling Spring Onion and Ginger Lamb
  • Jap sizzling black pepper lamb $20.00
    • Sizzling Black Pepper Lamb With Onion
Upper Riccarton Fish Supply (sample menu)
  • Bluff Oysters N/A
  • Gurnard $4.50
  • Cheese $4.00
  • Chow Chow $4.00
  • Blue Cod $6.50
  • Chips $2.50
  • Scallops $1.50
  • Fish $2.50
Hoofbeats Restaurant (sample menu)
  • Hot Beef Salad $19.00
    • beef cooked to your liking with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
  • Senior Citizens Roast – Chicken, Beef or Pork $15.50
    • roasts are served with seasonal vegetables
  • Shrimp Cocktail $15.00
    • served on a bed of lettuce with a spicy seafood sauce
  • Salad – small bowl $5.50
  • Roast of the Day – Beef, Chicken or Pork $19.50
    • served with roast potatoes, seasonal vegetables & gravy
  • Soup of the Day $10.00
    • served with a hot roll
  • Dory Fillets $19.50
    • lightly crumbed served with tartare sauce
  • Pork Spare Ribs (4) $14.00
    • served with a sweet smoky BBQ sauce with chips
Myhanh Vietnamese Restaurant (sample menu)
  • Ca Chien Gion Deep Fried Whole with Spicy Sauce / Ca Kho To Clay Pot Fish $24.00
  • -Fresh Summer Rolls
  • Mi Xao Gion Thap Cam Combination Crispy F/Noodle / Mi Xao Gion Hai San Crispy Noodle with Seafood $10.00
  • ● Menu 3
  • -Hot & Sour Fish
  • Deep Fried Banana Served with Ice Cream / Deep Fried Ice Cream / Lychee Ice Cream / Mung Bean Served with Ice Cream / Fruit Salad Ice Cream $5.50
  • Cha Ca Fish Cake x6 $8.00
  • -Asparagus Chicken Soup
Tasty Thai (sample menu)
  • Nb. Beef noodle soup $10.00
  • -chicken / pork / beef / lamb $3.00
  • stir fried oyster sauce $10.00
    • Served with rice.
  • -seafood $5.00
  • -seafood $5.00
  • Ntc. Chicken tom yum noodle soup $12.00
  • -chicken / pork / beef / lamb $3.00
  • pad thai $10.00
Underground Coffee Sumner (sample menu)
  • Available all day at $9.50, GF available
  • 8.30am- 2.pm
  • • Bacon, egg, Cheddar and tomato relish
  • SOUP $12.50
    • please ask at counter
  • House made Muesli $11.00
  • Please place your order at the counter GF toast, GF bagel, whole grain available
  • Corn Fritters $18.00
    • With free farm bacon sour cream, sweet chilli jam, and parmesan
  • Big Breakfast $19.00
Subway - Shirley (sample menu)
  • White Chip Macadamia N/A
  • Onion N/A
  • Chicken & Bacon Ranch Melt N/A
  • Pickles N/A
  • Western Egg and Cheese N/A
  • Cheesy Garlic Toasties N/A
  • Olives N/A
  • Carrot N/A
Sushi World (sample menu)
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
Bakers Mans (sample menu)
  • Ham club $2.30
  • Steak & mushroom pie $5.30
  • Steak pie $5.10
  • Chicken, brie, spiced plum quiche (SM) $5.20
  • Open mini quiche $2.40
  • Roast beef & fig chutney roll $4.60
  • Family satay chicken pie $14.60
  • Ham & egg pie $5.00
Mish Mash

Mish Mash

location

Address

Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

039684607

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 4:00 PM – 3:00 AM, Thursday: 4:00 PM – 3:00 AM, Friday: 4:00 PM – 3:00 AM, Saturday: 4:00 PM – 3:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Argentine , European , Others

features

Features

Cash ,  Bar

Location
Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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