Mizzoni in Waikato Menu

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BBQ Pork (Large 12″/Small 9″) $22 /$14
- Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
- Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
Classic (Large 12″/Small 9″ ) $19.5/$12.5
- Pepperoni and Button Mushrooms with Mozzarella
Green & Blue (Large 12″/Small 9″) $19/$12.5
- Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
Add Chorizo $3
Hawaiian ( Large 12″/Small 9″) $19/ $12.5
- Bacon and Pineapple Chunks with Mozzarella
Pistachia Vera (Large 12″/Small 9″) $19/$12.5
- Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
Kune (Large 12″/Small 9″) $21/$13.5
- Spiced Pulled Pork and Mozzarella Crowned in Mizzoni’s Special Slaw with House Made Aioli
Margherita (Large 12″/Small 9″) $18/$12
- Fresh NZ Garlic with Chunky Tomatoes, Mozzarella and Fresh Basil
Mizzoni (Large 12″/Small 9″) $22/$14
- Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
Add Bacon $3
Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
- Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
Rocket (Large 12″/Small 9″) $20/$13
- Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
Salmon (Large 12″/Small 9″) $22/$14
- Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
Vege (Large 12″/Small 9″) $20/$13
- Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket

Fries $4.5
Kumara Fries $5.5
Pork & Thyme Meatballs with Spicy Sauce $7.5
Chicken Tenders $8

Garlic & Herb $11
Garlic
Olive Oil
Mixed herbs
Caramelized Bread $13
Caramelized Onion
Rosemary
Mozzarella

H&C $10
Bacon
Cheese
Mozzarella
SPAG $10
Watties Spaghetti
Mozzarella
SALAMI $10
Pepperoni
Mozzarella

Nearby Sample Menus

-Add Fries $3
(GF): Gluten Free on request / (DF): Dairy Free on request
Chicken Wrap $12
- Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
Lamb Salad (GF) $20
- Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
Seafood Fettuccini $19
- Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
Chicken $6
Vegetarian Rissotto $16
- Portobello mushroom and blue cheese risotto topped with fresh roquette
Beef Burger (GF)(DF) $19
- the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries

Flounder (whole fish) $6.00
Crumbed fish 50¢ extra per serve
Hapuka $6.00
Lemon Fish $4.50
Salmon burger $9.00
Kumara $4.00
Tarakihi $5.50
Fish bites 80¢

Mashed Potato $7
Fries and aioli $7
Carbonara $16.00
- Bacon, onion and garlic bound in creamy mushrooms and fettuccine
Vegetarian Ratatouille $26
- Tossed in rich Napoli sauce with falafels and pesto sauce
Tomato $3.00
L&P Fish and Chips $26.00
- L&P flavoured tempura battered fish with salad greens, fries, tartare sauce and lemon wedges
White Chocolate Mousse $13
- White chocolate mousse with L&P raspberry coulis
L&P Ice Cream Spider
- Ice Cream doused in L&P

Roast garlic hummus $11
- smokey chick peas + chilli oil + Volare flatbread
Loaded skin on fries $12
- Feta + gremolata pesto OR Chorizo + citrus mayo
Smoked Mushrooms $16
- Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
Beer Soakers $12
- Wontons + spring rolls + samosas + onion rings w/ chilli mayo
Lamb backstrap $35
- Honey & herb + kumara rosti + beetroot labne + heirloom carrots + cress pesto *served med rare
Croque Monsieur $15
- Manuka smoked ham sirloin + Emmental cheese + wholegrain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
Chicken celebration bowl $22
- Tumeric & spice chicken thigh + roast chick peas + pumpkin + dukkah avo + mixed leaves + herb labne + almonds
The Hunter
- Pulled pork + red onion + apple + coriander

Sardines on Toast $8.00
- Plain or Hot Pepper - With avocado $11.00
The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
Slices $4.50 - $4.90
- Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
Turkish Breakfast $14.00
- Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey
Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar
- Bacon, Avocado and Tomato $12.00

Duct Confit $37.50
- Duck leg with a "big fat flavour blast" served on a mustard mash ẃ seasonal greens and a port wine jus
Fish & chips $18.00
- Deep fried dory in tempura batter, steak fries & salad
Ironique eggs bene
- Two poached eggs, spinach ẃ homemade hollandaise sauce
Bacon & Cheese Quesadilla $7.00
Caribbean shrimp salad $21.00
- The ’ultimate’ summery salad...shrimps, mango, radish, avocado spring onion, pumpkin seeds & cos lettuce & tossed in a zingy sweet honey lime vinaigrette
Thai Style Prawn Cakes $7.50
- Light & crispy prawn cakes ẃ a hint of chilli served ẃ a yoghurt chilli dipping sauce
Steak & mushroom sandwich $19.90
- Beef sirloin marinated in ‘The Chefs special marinade’, caramelised onions, capsicum, mushroom served on a traditional French baked roll with an avocado aioli
Blueberry Pancakes $11.00
- Light fluffy blueberry pancakes topped with vanilla butter & coco chips drizzled with maple syrup & a dollop of cream

2 Fish, 2 Eggs,,Chips and Salad $10.00
Special - 12 Oysters $15.00
Two Fish, Two Eggs, Salad, Chips $10.00
4 Fish, 4 Crab Stick, 4 Mini Spring Roll, 2 Potato Fritter, $4.00 Chips $15.00
2 Fish, 2 Oysters, 2 Scallops, Chips $12.00
3 Mussels, 3 Squid Rings, 3 Oysters, Chips, Salad $12.00
3 Chicken Nibble, Two Fish, Two Eggs, Salad $10.00
2 Fish Burgers $7.00

Mince & eggs w toast $14
French toast w banana, $15
- maple syrup & crème fraiche
Mussel fritter burger $19
- w salad, tartare sauce & fries
Bowl of fries $6
Fish n chips $14
Sundaes $ 8
- chocolate, caramel, passion fruit & wild berry
Mussel fritters $22
- served w salad & homemade tartare sauce
Vegetarian lasagne $12

Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream
Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
Bacon and Eggs on Toast $11.90
- However you like - 2 Bacon, 2 Eggs and 2 Toast
Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
Eggs on Toast $8.90
- Made however you choose
Eggs Benedict With Wood Smoked Salmon $16.90
Light All Day Breakfast $13.50
- Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
Eggs Benedict Vegetarian with Mushroom $14.90

Rabbit and Earth Roots $34.00
- Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
Octopus Confit $20.00
- Served with Kalamata olive and coriander aioli
Homemade Breads $6.00
- Wholemeal, ciabatta, rye, gluten free. Served with preserves
Special Homemade Swiss Style Muesli $18.00
- With grated green apple, orange juice, almonds and strawberries
Angler’s Breakfast $25.00
- Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
Butternut Risotto $27.00
- Served with grilled vegetables and roasted Portobello mushrooms
Apricot Panna Cotta $18.00
- Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
Sweet Vanilla Mascarpone and Honey Comb $18.00
- Served with orange syrup, walnuts and tuile

Hawaiian $18.00
Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
Marinara $15.00
- (tomato base, oregano, garlic)
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
Rosemary focaccia $10.00
Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
Garlic focaccia $10.00

Chinese Chicken Salad $17.00
- A great blend of Asian style
Kaimai Big Breakfast $21.00
"Old School” Lambs Fry & Bacon $16.00
-With your choice of Bacon & Banana or $16.50
Sausage & Fries $9.50
Kaimai Omelette $19.00
- With your choice of Blue cheese, Brie cheese, or Washed Rouge
Ham & Cheese Rolls, with Fries or Salad $9.50
Gourmet Angus Burger & Fries $19.00

Deep fried cheese and onion $10.00
Fish Bites $1.00
Fish $9.00
Chicken $8.00
Chicken Wedges and Chips, with tomato sauce
American Hot Dog $5.00
Prawn Twisters $1.50
Beef $8.00

Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms
Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
Rib Eye on the Bone 600g $40.00
- Grill@42 speciality
Homemade Cheesecake $12.00
Bread Selection $10.00
- With Condiments
Scotch Fillet $28.00
- Prime 250g
Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus

Homemade tartare, aioli or mayo $1
Bacon N Eggs on toast with roasted tomato or avocado $15
Smoked salmon bagel with capers, cream cheese and fresh tomato $18
Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
Beer battered onion rings $6
- with sweet chilli sauce
Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16