Mizzoni in Waikato Menu

PIZZA PIZZA
  • BBQ Pork (Large 12″/Small 9″) $22 /$14
    • Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
  • Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
    • Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
  • Classic (Large 12″/Small 9″ ) $19.5/$12.5
    • Pepperoni and Button Mushrooms with Mozzarella
  • Green & Blue (Large 12″/Small 9″) $19/$12.5
    • Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
  • Add Chorizo $3
  • Hawaiian ( Large 12″/Small 9″) $19/ $12.5
    • Bacon and Pineapple Chunks with Mozzarella
  • Pistachia Vera (Large 12″/Small 9″) $19/$12.5
    • Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
  • Kune (Large 12″/Small 9″) $21/$13.5
    • Spiced Pulled Pork and Mozzarella Crowned in Mizzoni’s Special Slaw with House Made Aioli
  • Margherita (Large 12″/Small 9″) $18/$12
    • Fresh NZ Garlic with Chunky Tomatoes, Mozzarella and Fresh Basil
  • Mizzoni (Large 12″/Small 9″) $22/$14
    • Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
  • Add Bacon $3
  • Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
    • Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
  • Rocket (Large 12″/Small 9″) $20/$13
    • Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
  • Salmon (Large 12″/Small 9″) $22/$14
    • Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
  • Vege (Large 12″/Small 9″) $20/$13
    • Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket
SIDES SIDES
  • Fries $4.5
  • Kumara Fries $5.5
  • Pork & Thyme Meatballs with Spicy Sauce $7.5
  • Chicken Tenders $8
PIZZA BREADS PIZZA BREADS
  • Garlic & Herb $11
  • Garlic
  • Olive Oil
  • Mixed herbs
  • Caramelized Bread $13
  • Caramelized Onion
  • Rosemary
  • Mozzarella
KIDS PIZZAS KIDS PIZZAS
  • H&C $10
  • Bacon
  • Cheese
  • Mozzarella
  • SPAG $10
  • Watties Spaghetti
  • Mozzarella
  • SALAMI $10
  • Pepperoni
  • Mozzarella

Nearby Sample Menus

  • B.L.T Burger $18.95
    • manuka smoked streaky bacon with tomato, lettuce, onion, smoked chipotle relish & aioli
  • Sticky Date Pudding $12.50
    • with a scoop of vanilla bean ice cream, caramel sauce and runny cream
  • Famous ‘Cock’ Burger $17.95
    • crispy southern fried chicken, bacon, cheese, tomato, red onion, lettuce, blue cheese sauce & spicy buffalo sauce & steakhouse fries
  • Caesar Salad $17.95
    • cos lettuce, streaky bacon, toasted croutons, anchovies, poached egg, shaved parmesan & Caesar dressing (gfo)
  • Crispy ½ doz Southern Fried Chicken Wings $13.95
    • blue cheese coleslaw & spicy buffalo sauce
  • Sirloin Chargrilled Angus beef $29.95
    • served with a creamy cheddar potato gratin, seasonal greens and topped with beer battered onion ring and peppercorn sauce
  • Soup Of The Day $10.50
    • with toasted garlic bread
  • Fish Of The Day
    • please ask for today’s market fish
  • Omelettes (4 eggs) $18
    • Smoked Salmon, capers, pickled red onion, dill creme fraiche
  • Acai Bowl $14
    • Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
  • The Vego $12
    • Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
  • Spanish style soft eggs $17
    • Chorizo, spinach, harissa, lane & rye bread
  • Paddock Favs $9
    • Polenta fries tomato essence, jalapeño crema
  • Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
  • T.A.B $14
    • Smashed avocado, burst vine tomatoes, basil, E.V.O
  • Streaky bacon $5
  • Universal Beef Eye Fillet $34.00
    • 200grams(8oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Fish $18.00
    • beer battered fish, tartare, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
  • Crispy Pork Hock $26.00
    • kumara mash, apple salad & asian dressing
  • Half portion available $10.00
  • Cheese burger, chips & salad $14.00
  • Bolognaise with pasta & parmesan $12.00
  • Slow-Roasted Lamb Shank $26.00
    • red wine gravy, creamy mash potato & mint salsa verde
  • Lamb shank (pulled), kumara, beetroot, honeyed walnuts & feta with balsamic dressing $22.00
  • Hash brown $3.00
  • L&P Braised Pork Belly $29
    • On orange scented kumara mash, sauteed Asian greens with apple jus
  • Big Breakfast $22
    • Streaky bacon, steak, hash browns, creamy mushrooms, tomatoes on toasted ciabatta
  • Creamy mushrooms on nine-grain toast $12.00
    • With with spinach or bacon (GF)
  • Toasted ciabatta $2.00
  • Spiced lamb fry and bacon on toasted ciabatta $14.00
    • with poached egg
  • Ploughman's Platter $38.00
    • A selection of ham, chicken, chorizo, pickled onions, gherkins, sun-dried tomatoes and cheeses with crackers and bread
  • Pork Ribs $27.00
    • L&P bourbon BBQ slow cooked pork ribs with apple and orange salw with fries
  • Salted caramel sundae $12
    • vanilla bean ice cream, sticky date chunks, cashew sprinkle
  • Beer battered fish and shoestring fries $26
    • mixe dleaf salad and house-made tartare sauce
  • Fries $8
    • chunky hand-cut fries w garlic a ioli [g f ]
  • Beer battered fish and chips $18
    • house-made tartare sauce, mixed leaf salad[ G F A ]
  • Orange and almond syrup cake $14
    • rhubarb and strawberry compote, toasted almonds and raglan coconut yoghurt[ g f ]
  • Kapiti aged cheddar w fig and balsamic relish
  • Warm roasted b ab y b eetroot and goats curd salad $28
    • red, golden and chio ggia beets, rocket, wal nuts, goats curd and beetroot relish[ G F A ][ V ]
  • Cured salmon $14
    • crème fraiche, beetroot relish, and toasted ficelle [ g f ]
  • Hawaiian $21
    • pineapple, mozzarella, ham
  • Chicken & Brie $24.5
    • chicken, bacon, spinach, brie, cranberry
  • Crème Brulēe $13.5
    • w vanilla bean ice cream
  • Vegetarian $24
    • pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
  • Thai-style Chicken Curry $29.5
    • w naan, jasmine rice, prawn, raita
  • Gluten-free bases available $4.5
  • Salmon Fillet $27.5
    • w seasonal salad, ciabatta, scallop
  • Side Salad $12
    • w olives, capsicum, tomato, cucumber, feta
  • -Sashimi $12.00
    • 4 fresh NZ salmon, 3 today's fish
  • -Full $13.00
  • -AMP Special $13.00
    • 2 crumbed prawns, 1 korokke, 1 chicken katsu
  • -Full $17.00
  • - Full $13.00
  • -Takoyaki (6pcs) $7.00
    • Ball shaped batter filled with diced octopus deep fried served with mayo & Japanese BBQ sauce
  • Tuna Salad Roll $1.6 each / $11 (8pcs)
    • Tuna mix with mayo, crab stick & lettuce
  • -Teriyaki Chicken $4 (6pcs) / $7.5 (12pcs)
  • -2 Pieces gluten free toast please add $5.00
  • Ham, feta, pineapple & caramelized onion $20.00
  • -Add spicy breakfast sausages $22.00
  • Turkish eggs (GFA) $17.00
    • Eggs baked in a smoky capsicum & tomato base, topped with sumac yoghurt & crusty rosemary bread
  • -Add bacon $5.00
  • Salmon steak (GF) $25.00
    • Sitting upon crunchy rice cake with broccolini and sesame coconut sauce
  • -Add smoked kahawai $5.00
  • 2 Pieces gluten free toast please add $5.00
  • Platter for two $32
    • romanian pork & garlic sausages,chicken & bacon croquettes, red capsicum dip, chilli prawns, crumbed mushrooms & polenta chips
  • Creamy mussel chowder $18
    • served w garlic & herb bread
  • Hot dog n chips $10
  • French toast w banana, $15
    • maple syrup & crème fraiche
  • Sundaes $ 8
    • ​chocolate, caramel, passion fruit & wild berry
  • Beef burger n chips $14
  • Garlic bread $6
  • Battered mussels $20
    • freshly shucked raw mussels deep fried in a crispy batter served w salad & fries
  • Apricot Chicken Large $10.90
    • Tomato sauce, onion, capsicum, pineapple, chicken, mozzarella, apricot swirl
  • Ham and Cheese $5.00
  • Spicy Shrimp Large $13.90
    • Tomato sauce, onion, chilli flakes, shrimps, mozzarella, sweet chilli swirl
  • Wedges $4.00
  • Classic Cheese Large $7.90
    • Tomato sauce, mozzarella, mozzarella, mozzarella
  • Super Supreme Large $10.90
    • Tomato sauce, salami, onion, capsicum, mushroom, pineapple, ham, mozzarella, sausages
  • Peri Peri Chicken Large $13.90
    • Tomato sauce, periperi sauce, onion, capsicum, chicken, jalapenos, mozzarella, periperi mayo swirl
  • Meat Volcano Large $13.90
    • Tomato sauce, salami, capsicum, onion, hot chilli, ham, mozzarella, tomato, sausages
  • Market Fish $37
    • Explained by your wait staff
  • Handmade Pappardelle Pasta
  • Treacle Cured Beef $18
    • With red pepper sorbet, kogi bbq sauce, baby shiso
  • -chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
  • Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
    • Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
  • Silere Alpine Merino Rump $22
    • With fattoush salad, hummus, raisin and harissa dressing
  • Chicken Soup $18
    • French onion dumpling and gruyere gratin, truffle, parsnip
  • Grilled Octopus with Hokkaido Scallop and Smoked Chorizo $19
    • Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
  • Extra Dip $1.00
  • Steak Pita(regular/petita) $11.50 / $9.50
  • Pita Chips and Dip $3.90
  • Cookie Fix $2.00
  • Brownie $2.50
  • Marmite Mania $4.00
  • The Protein Pack $15.00
  • Chicken Caesar Salad(regular/petita) $12.50/$10.50
  • French toast $14.50
  • Breakfast omelet $9.00
  • Full breary $18.00
  • Extras $4.00
  • Eggs anyway $9.00
  • Toast & jam $4.00
  • Salmon $18.00
  • Muesli $0.00
  • CHICKEN TENDERS AND FRIES
  • FRUCOR DRINKS RANGE
  • HOT POTATO FRIES
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • BACON AND EGG OR BLT
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • Bread Selection $10.00
    • With Condiments
  • Chicken $28.50
    • Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
  • Eye Fillet Mignon $38.00
    • Eye fillet wrapped in streaky bacon served with portobello mushrooms
  • Prime Eye Fillet $36.00
    • 200g as it says- prime eye
  • Creme Brulee $12.00
    • Served with Vanilla ice cream
  • Rib Eye on the Bone 600g $40.00
    • Grill@42 speciality
  • Calamari $15.00
    • Salt and Pepper squid with wasabi mayo
  • Homemade Cheesecake $12.00
Mizzoni

Mizzoni

location

Address

2/111 Thomas Rd, Rototuna, Hamilton, New Zealand

phone

Phone

079749037

email

Email

None

clock

Opened hours

Monday 3:30–9:30PM Tuesday 3:30–9:30PM Wednesday 3:30–9:30PM Thursday 11AM–9:30PM Friday 11AM–9:30PM Saturday 11AM–9:30PM Sunday 11AM–9:30PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Lunch ,  Street Parking ,  Dinner

Location
2/111 Thomas Rd, Rototuna, Hamilton, New Zealand
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