Mizzoni in Waikato Menu

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BBQ Pork (Large 12″/Small 9″) $22 /$14
- Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
- Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
Classic (Large 12″/Small 9″ ) $19.5/$12.5
- Pepperoni and Button Mushrooms with Mozzarella
Green & Blue (Large 12″/Small 9″) $19/$12.5
- Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
Add Chorizo $3
Hawaiian ( Large 12″/Small 9″) $19/ $12.5
- Bacon and Pineapple Chunks with Mozzarella
Pistachia Vera (Large 12″/Small 9″) $19/$12.5
- Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
Kune (Large 12″/Small 9″) $21/$13.5
- Spiced Pulled Pork and Mozzarella Crowned in Mizzoni’s Special Slaw with House Made Aioli
Margherita (Large 12″/Small 9″) $18/$12
- Fresh NZ Garlic with Chunky Tomatoes, Mozzarella and Fresh Basil
Mizzoni (Large 12″/Small 9″) $22/$14
- Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
Add Bacon $3
Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
- Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
Rocket (Large 12″/Small 9″) $20/$13
- Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
Salmon (Large 12″/Small 9″) $22/$14
- Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
Vege (Large 12″/Small 9″) $20/$13
- Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket

Fries $4.5
Kumara Fries $5.5
Pork & Thyme Meatballs with Spicy Sauce $7.5
Chicken Tenders $8

Garlic & Herb $11
Garlic
Olive Oil
Mixed herbs
Caramelized Bread $13
Caramelized Onion
Rosemary
Mozzarella

H&C $10
Bacon
Cheese
Mozzarella
SPAG $10
Watties Spaghetti
Mozzarella
SALAMI $10
Pepperoni
Mozzarella

Nearby Sample Menus

Roast Pumpkin, Kumara Salad $22.50
- Roasted vegetables, cashew nut dukkah, pumpkin seeds, tomato, spring onion, orange, salad greens
Hereford Prime Sirloin 300g $36.90
- Grass fed
-Roast garlic
-Seasonal greens
Chicken, Bacon, Mushroom Fettuccine $22.90
- Garlic & herb veloute, shaved parmesan
-Steak fries, tomato sauce
Breakfast Bruschetta $16.50
- Smoked bacon, slow roasted tomato, avocado, roquette
-Smiths slaw

All in One Lrg $15.00
Mix Small $11.00 Lrg $13.50
Chicken $13.50
Chips can be added into the Kebab Lrg $1.50
Beef Moussaka $15.00
All in One $13.50
Hot Lovers $13.50
- Pepperoni, Capsicum, Jalapenos, Mozzarella, Onion and Dry Oregano
Falafel Small $9.00 Lrg $11.00

Steak of the day. Sauces $26.00
- Jus, creamy peppercorn, mushroom sauce
Cheese cake $8.00
Panfried Fish $12.00
Small $13.00
FREE sundae Choc, Caramel, Passion fruit
Garlic Bread $7.00
Crumbed Scallops $13.00
120gm Angus Beef burger $18.00

Spinach, Red Onion, Feta, Walnuts, Strawberries with Balsamic Cr. 15.00
Meat Feast Ham, Chorizo and Salami $14.00
Eggs on Toasted Ciabatta GF V $9.00
- Two eggs any style, poached, scrambled or fried.
French Toast GF $15.00
- Sweet spiced croissant, served with bacon, banana, maple syrup and cream.
Homemade Citrus Crumb GF V $14.00
- Seasonal fresh fruit, dollops of thick coconut cream, sprinkled with a nut, seed and date crumb this platter is ideal to share.
Pasta of the Day (GF on request)
- Check today's special's board for the Chef's choice. Vegetarian option available on request. POA
Soup of the Day
- Today's fresh homemade soup served with garlic toasted Turkish pide. POA
Dhal of the Day (GF on request) V $15.00
- A truly authentic Indian Dhal served with basmati rice and garlic roti bread, this dish is aromatic and full of heart warming flavours.

Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
-Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
Pork belly $32
- Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
Seafood chowder $18
- scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
All Meals Served With Roast Vegetables
Workman's steaks Eye $36 / Scotch $34
Pasta of the day (ask our lovely staff) $17
Chowder $18
- Prawns, squid , muscles and fish with a touch of curry

Sweet & Chilli Sauce Chicken on Rice $12.00
Tarakihi $3.80
50 Chicken Nibbles, 20 Mini Spring Rolls & 8 Chips $50.00
3 Chicken Nibble, Two Fish, Two Eggs, Salad $10.00
Three $10.00
3 Fish, 3 Sausage, 2 Potato Fritter, $2.00 Chips $12.00
Special - 12 Mussels $9.50
3 Fish, 2 Hot Dog, 2 Crab Stick, 1 Chips $10.00

-Add bacon $5.00
-Menu extras add $5.00
Roast kumara, feta, caramelized onion, roast garlic and balsamic tar $20.00
Creamy mushrooms (GF) $18.00
- Hash mash lovingly topped with creamy mushrooms, salsa & rocket
Hungry persons feast (GFA) $25.00
- Bacon, sausages, poached eggs, hash mash with homemade baked beans, creamy mushrooms, compulsory greens, hollandaise and toast
-Add spicy breakfast sausages $22.00
-Add smoked kahawai $5.00
-Add a slice of bacon $20.00

Hawaiian Large $7.90
- Tomato sauce, pineapple, mushroom, ham, mozzarella
Combo A $23.00
- 1 x Standard Pizza, 1 x Classic Pizzas, 2 x Sides
Combo F (Tuesday and Wednesday Only) $25.00
- 2 x Favourite Pizzas
Chocolate Mousse $4.00
Mexican Beef Large $13.90
- Tomato sauce, salami, onion, capsicum, mushroom, chilli beans, beef, olives, mozzarella, garlic, oregano
Combo D $25.00
- 2 x Standard Pizza, 1 x Classic Pizzas
Cheese Cake $4.00
Garlic Prawn Large $13.90
- Garlic base, onion, capsicum, garlic, prawns, mozzarella

Countryside $19.00
- Tomato base, mozzarella, fresh tomato, mushroom, spinach, camembert
Upside Down $19.00
- Tomato base, mozzarella, bacon, pineapple, mushroom, blue cheese, caramelised onions
Bowl of Onion Rings $8.00
- with homemade ranch sauce
Surf and Turf $38.00
- Sirloin steak with prawn cutlets and mussels in a creamy wine reduction
Surf & Turf $19.00
- Tomato base, mozzarella, chorizo, prawns, mushrooms
Rump steak, salad garnish, bacon and caramelised onions $16.00
* caramelised onion and mozzarella
Homemade cheeseburger, salad garnish, and mushroom $16.00

Kransky $2.50
Steak $9.00
Fish $4.00
Chicken $8.00
Squid Rings $1.00
Cheese, onion, ham, egg, pineapple, bacon,
American Hot Dog $5.00
Scallops $1.50

Fish Curry
- Fish fillet cooked in tangy tomato amid onion gravy
Dal Makhani $14.00
- Black lentils stewed on a slow lire overnight, finished with cream
Plain Rice $4.00
Masala (Scallops/Fish/Prawn)
- Scallops Cooked in creamy onion flavoured sauce
Channa Masala $14.00
- Boiled chickpeas cooked with onion, potatoes, coriander and mixed spice
Mixed Pickle $2.50
Onion Bhaji $5.00
- Fresh Onions rings blended In assorted spices and chickpea flour, and then fired to delightful perfection
Aloo Gobi $14.00
- Potatoes and cauliflower cooked with exotic spices in onion and tomatoes gravy

C $10.00
- Fish, oyster, scallop, crabstick, squid ring, $2 chips
A $25.00
- 3 Fish, 3 crabsticks, 2 potato fritters,2 sausage, 2 squid rings $4 chips
Cheese $7.50
Crab stick $1.70
Mini hotdogs $1.00
Chicken nuggets $0.80
Kiddie $4.50
A $10.00
- Fish, crabstick, sausage, potato fritter, $2 chips

Curry Roll $3.00
Everything Burger $8.90
Hot Roll $8.00
Seasoned Wedges with Bacon & cheese $9.50
Hot Sandwich $6.00
Potato Fritter $1.20
Chips $2.50
Bacon Burger/Bacon & Egg Burger $5.80/$6.80

VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
CHICKEN TENDERS AND FRIES
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT KUMARA “YUMMO”
BACON AND EGG OR BLT

Fish of the Day
- see our list of daily updates and specials
Bread & Dips $12.5
- lightly toasted bread / selection of dips
Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
Confit Duck $34.5
- rich orange sauce / minted new potatoes;
Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad