Mizzoni in Waikato Menu

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BBQ Pork (Large 12″/Small 9″) $22 /$14
- Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
- Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
Classic (Large 12″/Small 9″ ) $19.5/$12.5
- Pepperoni and Button Mushrooms with Mozzarella
Green & Blue (Large 12″/Small 9″) $19/$12.5
- Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
Add Chorizo $3
Hawaiian ( Large 12″/Small 9″) $19/ $12.5
- Bacon and Pineapple Chunks with Mozzarella
Pistachia Vera (Large 12″/Small 9″) $19/$12.5
- Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
Kune (Large 12″/Small 9″) $21/$13.5
- Spiced Pulled Pork and Mozzarella Crowned in Mizzoni’s Special Slaw with House Made Aioli
Margherita (Large 12″/Small 9″) $18/$12
- Fresh NZ Garlic with Chunky Tomatoes, Mozzarella and Fresh Basil
Mizzoni (Large 12″/Small 9″) $22/$14
- Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
Add Bacon $3
Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
- Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
Rocket (Large 12″/Small 9″) $20/$13
- Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
Salmon (Large 12″/Small 9″) $22/$14
- Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
Vege (Large 12″/Small 9″) $20/$13
- Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket

Fries $4.5
Kumara Fries $5.5
Pork & Thyme Meatballs with Spicy Sauce $7.5
Chicken Tenders $8

Garlic & Herb $11
Garlic
Olive Oil
Mixed herbs
Caramelized Bread $13
Caramelized Onion
Rosemary
Mozzarella

H&C $10
Bacon
Cheese
Mozzarella
SPAG $10
Watties Spaghetti
Mozzarella
SALAMI $10
Pepperoni
Mozzarella

Nearby Sample Menus

-Add Fries $3
Bacon and Banana Pancakes $12
- Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
Seafood Fettuccini $19
- Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
(GF): Gluten Free on request / (DF): Dairy Free on request
Steak and Eggs (GF)(DF) $24
- Char-grilled 250g sirloin steak served with fries and bacon wrapped eggs
Chicken Fettuccini $18
- Chicken, mushrooms, and onion in a basil pesto cream sauce
Warm Roast Vegetable Salad (GF)(DF) $12
- Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
Vegetarian Rissotto $16
- Portobello mushroom and blue cheese risotto topped with fresh roquette

Cheesecake $3.99
Meat lovers Sml $10.99 / Lg $15.99
- BBQ sauce with pepperoni, beef, ham, diced sausages, bacon, mozzarella and BBQ SWIRL
Potato wedges $3.99
Spicy apricot Sml $10.99 / Lg $15.99
- Tomato sauce with onion, capsicum, mushroom, chicken, mozzarella and apricot swirl
Exotic garlic and cheese Sml $7.99 / Lg $11.99
- Tomato sauce with mozzarella and fresh garlic
Oven baked sides $3.99
Butter chicken Sml $10.99 / Lg $15.99
- Butter chicken sauce with onion, chicken, fresh tomatoes and mozzarella
Saucy sausage Sml $7.99 / Lg $11.99
- BBQ sauce with beef, diced sausages, mayonnaise and mozzarella

Cider & Bacon $18.00
- cream & herbs - With either chips or garlic bread (GF without bread)
Harrisa roasted kumara, mint yoghurt & fresh coriander $10.00
Crispy buttermilk chicken & mustard mayo $14.00
Crispy Pork Hock $26.00
- kumara mash, apple salad & asian dressing
Classic $18.00
- garlic, wine, cream & herbs - With either chips or garlic bread (GF without bread)
Fish & chips $14.00
Thai Style $18.00
- garlic, ginger, lemongrass, chilli & kaffir lime - With either chips or garlic bread (GF without bread)
Prime Steer Rib-Eye $32.00
- 280grams(10oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)

Bacon $3.00
Free range egg $2.00
Avocado $3.00
Kransky Sausage $4.00
Avocado - feta - cashews - poached egg - grain toast $16.00
Free range eggs - Ruapuke sourdough or grain toast $10.00 with bacon $13.00
Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
Cos - capers - garlic croutons - poached egg $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00

all main dishes are served with rice
Malai Kofta (vegetarian) $14
- classic North Indian dish of paneer and vegetable dumplings simmered in a rich sauce
Peshwari Naan $4.50
- naan stuffed with aromatic spices and nuts
Butter Chicken $14.99
- boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
Biryani (spicy) $14.99
- tender morsels of chicken with a creamy, spicy blend of onions, ginger, turmeric, aromatic spices and tomatoes cooked with basmati rice
Malai Wali Murghi $14.99
- boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
Chicken Madras $14.99
- A rich South Indian dish with aromatic spices and coconut
Roti $2.90
- classic Indian flatbread made from wheatmeal flour

-fries large $8
-premium bacon $18.50
Frosca kids lunch box - (white mckenzie bread as stnd)
- Fresh or toasted half sandwich
Eggs benedict
- Baby spinach topped with creamy hollandaise sauce on 2x toasted turkish bread
-bacon $2.90
-fries small $6
Cooked glazed ham of the bone
Marinated moroccan beef salad with baby spinach, crispy noodles, red onion & our mint yogurt sauce $17

Toasted Breads with a Trio of Dips $10.00
- Toasted bread served with homemade hummus, dukkah oil and basil pesto. Try making a platter of this for sharing. Select your favourites to accompany your breads, add marinated feta, mixed olives, stuffed sweet peppadews, blue cheese andor chorizo to your breads.
Pasta of the Day (GF on request)
- Check today's special's board for the Chef's choice. Vegetarian option available on request. POA
Hawaiian Ham and Pineapple $13.00
BBQ Chicken $13.00
Meat Feast Ham, Chorizo and Salami $14.00
Chicken A La Weta 16 (GF on request) $26.00
- A breast of chicken filled & baked with sun dried tomato and olive chutney and haloumi, wrapped in streaky bacon, served on kumara mash with sauteed vegetables and topped with creamy Tuscan sauce.
Vege $15.00
- Basil Pesto, Spinach, Capsicum, Sun Dried Tomato, Mushroom, Feta and Aioli.
Satay Beef and Noodle Salad GF $19.00
- Rubbed strip loin beef, tossed with egg noodles and homemade satay in a crunchy bean sprout salad and finished with coriander and cashews.

Mexican feast $14 / $17
- Beef, capsicum, corn,chillies, olives
Pare's famouse seafood chowder $12
- With crab, shrimbs, mussels and salmon
Pork, chicken, american or bacon $5
- Cheese + your choice of sauce (see below)
Garlic pizza bread $8
- With cheese
Chicken cranberry $12 / $15
- Roast chicken, cranberry sauce
Hawaiian $11 / $14
- Double ham, pineapple
Beef nachos Small $7/ Large $13
- Crispy corn chips and cheese
Chicken satay $14/$17
- Roast chicken, pineapple, satay sauce

Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
Spicy Mediterranean $24.5
- pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli
Chocolate Brownie $13.5
- w vanilla bean ice cream, berry compote
Pork Belly $32
- w sticky rice, Asian greens
Alfredo Nero $29
- w chicken, bacon, mushroom, white wine cream sauce
Artichoke Crusted Market Fish $29.9
- w lemon & caper couscous, crème frâiche
Hawaiian $21
- pineapple, mozzarella, ham
Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso

Pork Burger $10
- Slow roasted pulled pork shoulder with apple slaw, pineapple ring, and sweet apple aioli
Mash Potato $6.5
Vegetarian $10
- Roast sweet potato, pumpkin, spinach, parmesan, mushroom, red onion and cheese
Pulled Pork $10
- Pulled pork shoulder, caramelised apple, sage, onion, apple syrup, bacon and smoky BBQ sauce
Fish Burger $10
- Fresh battered fish with dill tartare, lettuce, tomato, red onion and aioli
House Fried Chicken $10
- Southern fried chicken with harissa mayo
Braised Beef and Cheese Pie $16
- Braised beef cheek cooked in a rich stout with tasty cheddar cheese, baked in a flaky puff pastry pie served with butter whipped mashed potatoes, green peas and sticky beef jus
Salmon $10
- Smoked salmon, fresh Italian parsley, red onion, capers, finished with dill tartare

Entree
Fish & Chips $17.50
- Dory deep fried in tempura batter, served ẃ salad & chunky steak fries
Add bacon or sausage $5.00
Potato wedges $14.90
- The works -.served with bacon, cheese, salsa, & sour cream
Ironique eggs bene
- Two poached eggs, spinach ẃ homemade hollandaise sauce
Lamb Shank 1-$26.00 2-$32.50
- Lamb fore shank slow cooked in a red wine & thyme sauce served on a garlic mash ẃ parsnip crisps
Bacon & Cheese Quesadilla $7.00
Wedges $13.80
- Potato wedges served ẃ bacon, cheese, salsa & sour cream

Bosco Big Breakfast $21.90
- Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
Granola $10.90
- House made granola, greek yoghurt, berry compote
Gluten free available on request, please ask when placing your order. Vegetarian options available
Available from 8am - 2.00-3:00 pm daily
Toast and Preserves $7.90
- Ciabatta or grain bread, butter, marmalade/jam
-without salmon $16.50
Children's Breakfast $8.50
- Bacon, eggs, hash browns, toast, tomato sauce.
-Aioli $2.00

-House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden
Kitchen garden salad with house dressing & parmesan $7.00
Gluten Free Bases available $3.00
Looking for an extra kick on your pizza
Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
Meat Lovers $24.00
- Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti

BBQ Pork Noodle Soup $13.00
- BBQ noodle soup with egg noodle & broccoli
Beef Pot Rice Set $15.50
- Northeast Asian style beef & turnip cooked in clay pot served with rice & vegetables
Minced Pork Rice Set $14.00
- Braised lean minced pork served with fish balls, BBQ pork, and rice & vegetables
Panna Cotta $7.50
- Creamy sweet panna cotta served with fruit salad finished with a touch of raspberry rice
Roti $6.00
- Roti served with special prepared satay & curry sauce
Tempura $10.50
- Japanese style deep fried tempura battered prawn & vegetables
Tom-Ka Soup (Prawn) $13.00
- Thai style coconut based soup with prawn
Roast Chicken / Duck on Rice $14.50
- Roast chicken / duck served with rice and vegetables

HOT KUMARA “YUMMO”
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
CHICKEN TENDERS AND FRIES
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
BACON AND EGG OR BLT