Mizzoni in Waikato Menu

PIZZA PIZZA
  • BBQ Pork (Large 12″/Small 9″) $22 /$14
    • Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
  • Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
    • Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
  • Classic (Large 12″/Small 9″ ) $19.5/$12.5
    • Pepperoni and Button Mushrooms with Mozzarella
  • Green & Blue (Large 12″/Small 9″) $19/$12.5
    • Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
  • Add Chorizo $3
  • Hawaiian ( Large 12″/Small 9″) $19/ $12.5
    • Bacon and Pineapple Chunks with Mozzarella
  • Pistachia Vera (Large 12″/Small 9″) $19/$12.5
    • Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
  • Kune (Large 12″/Small 9″) $21/$13.5
    • Spiced Pulled Pork and Mozzarella Crowned in Mizzoni’s Special Slaw with House Made Aioli
  • Margherita (Large 12″/Small 9″) $18/$12
    • Fresh NZ Garlic with Chunky Tomatoes, Mozzarella and Fresh Basil
  • Mizzoni (Large 12″/Small 9″) $22/$14
    • Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
  • Add Bacon $3
  • Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
    • Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
  • Rocket (Large 12″/Small 9″) $20/$13
    • Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
  • Salmon (Large 12″/Small 9″) $22/$14
    • Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
  • Vege (Large 12″/Small 9″) $20/$13
    • Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket
SIDES SIDES
  • Fries $4.5
  • Kumara Fries $5.5
  • Pork & Thyme Meatballs with Spicy Sauce $7.5
  • Chicken Tenders $8
PIZZA BREADS PIZZA BREADS
  • Garlic & Herb $11
  • Garlic
  • Olive Oil
  • Mixed herbs
  • Caramelized Bread $13
  • Caramelized Onion
  • Rosemary
  • Mozzarella
KIDS PIZZAS KIDS PIZZAS
  • H&C $10
  • Bacon
  • Cheese
  • Mozzarella
  • SPAG $10
  • Watties Spaghetti
  • Mozzarella
  • SALAMI $10
  • Pepperoni
  • Mozzarella

Nearby Sample Menus

  • Southern fried chicken $21.00
    • sRiracha apple slaw
  • Barbecue street corn with sweet paprika butter GF $8.00
  • Toasted focaccia bread $12.00
    • with basil pesto, black olive tapenade, and garlic herb butter V
  • Smoked pulled lamb $21.00
    • mint yogurt goats cheese dressing, watercress
  • Polenta chips with sRiracha Mayo V $8.00
  • Green round beans, smoked butter and almonds GF $8.00
  • 200g PORK ribs, BBQ sauce $15.00
  • Pumpkin and sweetcorn fritters $18.00
    • halloumi, basil pesto, watercress V (ADD BACON EXTRA $4)
  • Come with a little juice box
  • D $16.00
    • 3 hoki, 2 sausages, 2 crabstick, $3 chips
  • 6x Scallops (2.80ea) $15.00
  • Curry Roll $3.00
  • Crab stick $1.40
  • Chicken & Mushroom $6.00
  • A $27.00
    • 6 hoki, 3 hotdogs, 3 crabstick, $ 4 chips
  • Donut $1.40
  • Onion rings & garlic mayo $8.00
  • Half portion available $10.00
  • Universal Beef Eye Fillet $34.00
    • 200grams(8oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Pork $16.00
    • crispy pork (pressed hock), apple salad, mustard mayo & chilli jam - All served in a fresh bun with chips & either aioli or tomato sauce
  • Ice cream sundae with marshmallows & choice of topping: chocolate, butterscotch, raspberry sauce $8.50
  • Mussel fritters & curry mayonnaise $11.00
  • Kapiti mango or berry sorbet $9.00
  • Fried apple pie, vanilla ice cream &vbutterscotch sauce $11.00
  • Marinated Mixed Olives, Sundried Tomatoes $8
  • Ploughmans Platter $21
    • Cheese, Cured Meats, Savouries, Greens
  • Fries, Coriander, Parmesan, Chipotle Mayo $6.5
  • Focaccia/ Health Bread/ GF Bread $
  • Lamb Shoulder Tortillas $17
    • Rasel Hanout, Sour Cream, Hummus
  • Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
  • Avo, Goats Cheese, Hollandaise $4
  • Bacon + Egg Bap $15
  • Roti $2.90
    • classic Indian flatbread made from wheatmeal flour
  • Naan $3
    • traditional Indian flatbread cooked in a traditional oven
  • Tandoori Platter (2 Persons) $19.99
    • 2 pieces each of: tandoori chicken, seekh kebab, chicken tikka and tandoori prawns
  • Tikka Masala $14.99
    • marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
  • Onion Bhaji $5.99
    • sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
  • Dhal tarka (vegetarian) $14
    • a luscious North Indian lentil dish made with garlic, ginger and exotic spices
  • Vindaloo (spicy) $14.99
    • traditional Goan dish prepared with vinegar, chillies and spices
  • Tikka Masala $14.99
    • marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
  • Pulled Pork $10
    • Pulled pork shoulder, caramelised apple, sage, onion, apple syrup, bacon and smoky BBQ sauce
  • Mash Potato $6.5
  • Crisp Calamari $10
    • In sea salt with chipotle aioli and fresh lemon
  • Chicken Pâté $10
    • With bread and onion jam
  • Vegetarian $14
    • Baked kumara, pumpkin, green beans, feta, red onion, tomato, with salad greens and a sweet honey vinegar dressing
  • Smoked Chicken $10
    • Smoked chicken with spinach, caramelised onion, parmesan, pine nuts, cheese and yoghurt
  • Pork Burger $10
    • Slow roasted pulled pork shoulder with apple slaw, pineapple ring, and sweet apple aioli
  • Braised Beef Brisket $10
    • With creamy aioli, house BBQ sauce and fresh slaw
  • Pasta $30
    • Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
  • Fresh fish and chips served with mixed battered? greens and tartare sauce. Pan-fried or $17
  • Pasta of the day (ask our lovely staff) $17
  • Workman's steaks Eye $36 / Scotch $34
  • Soup of the day $12
    • homemade by the chef packed with yummy stuff
  • Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
  • Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
  • Seafood chowder $18
    • scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
  • Fresh Berry Hotcake Stack $14.50
    • Served warm with fresh berries compote, maple syrup and cream
  • B.L.T or C.L.T $17.00
    • Served on focaccia bread with Bacon or fresh Chicken breast fillet, lettuce, tomato, egg, cheddar cheese and curly fries
  • Egg $2.00
  • Panko Crumbed Fish $22.50
    • Served with curly fries, salad mix, tartare sauce and lemon
  • Aioli $2.00
  • Panko Crumbed Fish & Squid Rings $26.80
    • Served with steak fries, salad mix, tartare sauce and lemon
  • Open Steak Sammy (Scotch Fillet Steak) $23.50
    • Served on Focaccia bread with mesclun salad mix, chunky red onion rings, grated cheese, beetroot relish and steak fries
  • Warm Garlic Prawn Salad $21.00
    • Served with mesclun salad mix, apple and pear tossed in a lemongrass and ginger dressing
  • Surfer Burger $ 13.00
  • Donuts $ 2.00
  • Choc or Jam Donut $ 4.50
  • Sausage $ 1.80
  • Bacon Burger $ 7.50
  • Cajun Wings $ 2.00
  • Paua Fritters $ 2.00
  • Hamburger $ 6.00
  • Chocolate Pate $18.00
    • Served with fresh seasonal berries a homemade caramel sauce and hokey pokey ice cream (Gluten Free)
  • Continental Breakfast $15.00
    • Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins
  • Mashed Kumara with Manuka Honey $8.00
  • Venison Tataki $19.00
    • Served with ponzu sauce, baby leeks & spinach and sesame oil
  • Sweet Vanilla Mascarpone and Honey Comb $18.00
    • Served with orange syrup, walnuts and tuile
  • Homemade Breads $6.00
    • Wholemeal, ciabatta, rye, gluten free. Served with preserves
  • Smoked Salmon $19.00
    • Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
  • Creamy Porridge $17.00
    • Topped with brown sugar, banana, and berries
  • Wharf $19.00
    • Tomato base, mozzarella, tuna, onions, capers, anchovies
  • 1 piece $17.00
  • Mushroom, Camembert and Saffron Risotto $17.00
  • 2 toast $3.00
  • Bowl of Fries $8.00
    • with tomato sauce and homemade aioli
  • Seafood $19.00
    • Tomato base, mozzarella, garlic, mussels, marinated supid, shrimps
  • Burger or Wrap Meals - served with fries
  • Prime rump steak
  • Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
  • hashbrown/Smoked salmon
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • Salmon on toasted ciabatta or hashbrown $17.50/$19.50
  • Toasted ciabatta with marmalade, Jam or Promite $6.50
  • Homemade toasted grain cereak with black doris plums and yoghurt $10
  • 7 - 1 pm
  • Free range Poached/Scrambled eggs on toasted ciabatta $9.50
  • -With your choice of Bacon & Banana or $16.50
  • Seafood Chowder & Toast $18.50
  • Ham & Cheese Rolls, with Fries or Salad $9.50
  • - Berry fruit and Banana $16.00
  • Mini Breakfast $16.50
  • Eggs Benedict Bacon or Salmon $18.50/ $21.00
  • Chinese Chicken Salad $17.00
    • A great blend of Asian style
  • "Old School” Lambs Fry & Bacon $16.00
  • Crispy fried buffalo wings $15.50
    • BBQ aioli, fries & salad
  • Hot honey chicken salad $18.50
    • w mixed leaf salad, cashews and crispy noodles(GFO)
  • Big beach breakfast $19.50
    • bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
  • Dunes gourmet burger $17.50
    • ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
  • Eggs benedict $17.50
    • smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
  • Tempura battered fish & chips $18.50
    • tartare sauce, green salad
    • Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
  • Steak, egg & chips $20
    • w 300g Rump steak(GFO)
  • Sausage, Chicken, Meatball $ 6
  • Large 18" Pepperoni $ 30
    • Real New York Pepperoni
  • Pepperoni, Extra Cheese $ 5
  • Each one price
  • Mushroom, Capsicum, Tomato $ 4
  • Original Buffalo Wings R $11/L $17
    • Our classic Buffalo sauce recipe
  • * Pizza by the slice available in store only
  • New York's Finest $ 60
    • 1 Pepperoni Pizza. 1 Cheese Pizza, 8 knots, 1.5 Soda
Mizzoni

Mizzoni

location

Address

2/111 Thomas Rd, Rototuna, Hamilton, New Zealand

phone

Phone

079749037

email

Email

None

clock

Opened hours

Monday 3:30–9:30PM Tuesday 3:30–9:30PM Wednesday 3:30–9:30PM Thursday 11AM–9:30PM Friday 11AM–9:30PM Saturday 11AM–9:30PM Sunday 11AM–9:30PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Lunch ,  Street Parking ,  Dinner

Location
2/111 Thomas Rd, Rototuna, Hamilton, New Zealand
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