Mizzoni in Waikato Menu

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BBQ Pork (Large 12″/Small 9″) $22 /$14
- Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
- Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
Classic (Large 12″/Small 9″ ) $19.5/$12.5
- Pepperoni and Button Mushrooms with Mozzarella
Green & Blue (Large 12″/Small 9″) $19/$12.5
- Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
Add Chorizo $3
Hawaiian ( Large 12″/Small 9″) $19/ $12.5
- Bacon and Pineapple Chunks with Mozzarella
Pistachia Vera (Large 12″/Small 9″) $19/$12.5
- Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
Kune (Large 12″/Small 9″) $21/$13.5
- Spiced Pulled Pork and Mozzarella Crowned in Mizzoni’s Special Slaw with House Made Aioli
Margherita (Large 12″/Small 9″) $18/$12
- Fresh NZ Garlic with Chunky Tomatoes, Mozzarella and Fresh Basil
Mizzoni (Large 12″/Small 9″) $22/$14
- Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
Add Bacon $3
Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
- Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
Rocket (Large 12″/Small 9″) $20/$13
- Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
Salmon (Large 12″/Small 9″) $22/$14
- Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
Vege (Large 12″/Small 9″) $20/$13
- Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket

Fries $4.5
Kumara Fries $5.5
Pork & Thyme Meatballs with Spicy Sauce $7.5
Chicken Tenders $8

Garlic & Herb $11
Garlic
Olive Oil
Mixed herbs
Caramelized Bread $13
Caramelized Onion
Rosemary
Mozzarella

H&C $10
Bacon
Cheese
Mozzarella
SPAG $10
Watties Spaghetti
Mozzarella
SALAMI $10
Pepperoni
Mozzarella

Nearby Sample Menus

Chicken Cordon Bleu $3.60
Hawaiian Burger (Small/Large) $7.80/$10.80
Corn Fritter $3.50
Snapper Meal $15.50
- Fresh battered snapper, salad, chips, 2 eggs, cheese, tomato and mayo sauce
Cheese and Onion $4.50
6x Onion Rings $4.00
A $27.00
- 6 hoki, 3 hotdogs, 3 crabstick, $ 4 chips
Mussel Fritter $4.20

Chicken burger $22.00
- w/ brie, chilli jam on toasted ciabatta & steak fries
Salmon $6.00
Chicken tenders & curly fries w/ sauce $12.00
Lamb salad (gluten-free) $21.00
- w/ feta, toasted pumpkin/sunflower seeds & creme of balsalmic dressing
Bacon & eggs $8.90
Fat pigeon home-made paleo cereal $ 13.90
- w/ berry compote & greek yoghurt
Al brown salmon, cream cheese & capers $ 14.50
Extra fillings $ 1.80

Butter Chicken $14.99
- boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
Full $22.99
Cheese & Garlic $4.50
Korma $14.99
- succulent pieces of chicken, lamb or beef cooked with a delicate combination of cream, almond, coconut and light spice
Chicken Madras $14.99
- A rich South Indian dish with aromatic spices and coconut
Malai Wali Murghi $14.99
- boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
Tandoori Platter (2 Persons) $19.99
- 2 pieces each of: tandoori chicken, seekh kebab, chicken tikka and tandoori prawns
Vindaloo (spicy) $14.99
- traditional Goan dish prepared with vinegar, chillies and spices

Cajun Chicken & Bacon Burger $18.50
- Fresh Cajun chicken Tenders with creamy brie, Manuka smoked bacon served on a lightly toasted bap bun with salad greens and a mildly spicy plum sauce with a side of fries
Trio of Ice-Cream $12.50
- Kapiti ice cream trio topped with chocolate or caramel sauce
Sticky bbq pork ribs $18.00
- Slow braised pork ribs cooked in a sticky hickory bbq sauce served with seasoned wedges and sour cream
Surf 'N' Turf $34.50
- Beef scotch fillet served on garlic & herb sauteed potatoes, seasonal vegetables, baby spinach, Red Wine Jus topped with garlic prawns skewer
Mixed Berry Creme Brulee $13.50
- Served with vanilla bean ice cream
Chicken, Leek & Mushroom Filo $15.00
- Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad
Bacon & Mozzarella Bread $13.50
- 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
Garlic Prawn Skewers $26.50
- Grilled Prawn Skewers served on a fresh garden salad with sweet chilli & aioli

Pad See Ew $15
- Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
Vegetable $2
Red Curry $17
- Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
Chicken $3
Pineapple fried Rice $15
- Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
Rice $3
Satay $15
Fish $3

King Prawns or Mixed Seafood $19.90
A1 Spring Rolls: Poh Pai (6 pc) $8
- Thai style rolls served with Thai Orchid homemade sauce
C4 Royal Peanut : Sweet Peanut Curry $16.90
- Our most popular curry selected from the royal Thai Cuisine recipe, A thick and creamy sauce curry cooked with your choice of meat, sliced onion and coconut milk, sprinkled with kaffir lime leaves
B2 Tom Tum: Hot & Sour
- The most popular Thai soup, cooked in Thai herbs, mushrooms and coconut milk
C3 Yellow Curry
- A mild curry cooked with potato, carrot, onion in coconut milk and sprinkled with roasted peanuts
A9 Angle Wing $8
- Boneless chicken wings stuffed with minced chicken, herb & spices, deep fried and served with sweet chili sauce
C1 Green Curry: Gaeng Keaow warn
- Delightful green curry, cooked with coconut milk, beans, mixed vegetables, kaffir lime leaves and sliced bamboo shoots
Soup as main $17

or plain $7.50
Nachos $13.80
- Nachos topped beef & beans, cheese, sour cream & salsa
Thai Style Prawn Cakes $7.50
- Light & crispy prawn cakes ẃ a hint of chilli served ẃ a yoghurt chilli dipping sauce
Wedges $13.80
- Potato wedges served ẃ bacon, cheese, salsa & sour cream
Eggs on toast $10.50
- Toasted sour dough with your choice of poached, fried or scrambled eggs
Chicken, bacon & cheese burger $19.90
- Grilled chicken, streaky bacon, tasty cheddar cheese, caramelised onions, Ironique crunchy slaw with a chipotle mayo served with steak fries
Mushroom $16.50
Thai Green Prawn Curry $16.50
- Prawns cooked in a mild spicy Thai green curry served ẃ jasmine rice & a crispy pompadom

Pate $18
- Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
Pasta of the day (ask our lovely staff) $17
All Meals Served With Roast Vegetables
Pork belly $32
- Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
Workman's Herby Bread $5
Dessert Available To All Guests With Clean Plates
Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
Workman's steaks Eye $36 / Scotch $34

Wedges $12.50
- With bacon pieces, melted cheese, sour cream & sweet chilli sauce
Toasted bagels
Served 6:30 am - 2 pm
Bacon & creamy mushrooms $15.50
- Served on toasted ciabatta
Served 6:30 am -2 pm
Omelette (GF) $15.50
- Any two fillings - bacon, cheese, mushroom, tomato or spinach
-Add poached egg $15.50
-Bacon, avocado & cream cheese $12.50

Smoked chicken, prosciutto, aioli, pesto $22.50
BBQ Chicken $26.00
- Whole chicken leg, potato & radish salad, baby carrots.
Braised Lamb Shoulder $25.00
- Cumin & garlic roast potatoes, lamb gravy, garden mint salad (GF)
Garlic Roast Potatoes $8.00
Rosemary & Sea Salt Flatbread $12.00
- Kalamata olives, pesto, hummus & tapenade.
Freshly baked mini-buns, garlic-buttered, stuffed with Baked Fish, fresh tomato, hand cut torture $14.00
Freshly baked mini hot-dog buns, stuffed with Pulled Pork and GOOD George slow. $9.80
Chorizo. roast peppers, bocconcini, rocket, red onion $22.50

Rosemary focaccia $10.00
Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
Hawaiian $18.00
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
Marinara $15.00
- (tomato base, oregano, garlic)
Garlic focaccia $10.00
Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)

Gourmet Angus Burger & Fries $19.00
-With your choice of Bacon & Banana or $16.50
Chicken Tenders, with Fries or Salad $9.50
Thai Green Chicken Curry & Basmati Rice $17.50
Seafood Chowder & Toast $18.50
- Berry fruit and Banana $16.00
Mini Breakfast $16.50
Ham & Cheese Rolls, with Fries or Salad $9.50

Onions $0.50c
Steak & egg $6.50
Pineapple $1.00
Hawaiian $6.50
Steak $6.00
Prawn twister $1.50
Peri peri grilled chicken $6.50
-Fresh gurnard $5.00

Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes