Mizzoni in Waikato Menu

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BBQ Pork (Large 12″/Small 9″) $22 /$14
- Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
- Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
Classic (Large 12″/Small 9″ ) $19.5/$12.5
- Pepperoni and Button Mushrooms with Mozzarella
Green & Blue (Large 12″/Small 9″) $19/$12.5
- Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
Add Chorizo $3
Hawaiian ( Large 12″/Small 9″) $19/ $12.5
- Bacon and Pineapple Chunks with Mozzarella
Pistachia Vera (Large 12″/Small 9″) $19/$12.5
- Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
Kune (Large 12″/Small 9″) $21/$13.5
- Spiced Pulled Pork and Mozzarella Crowned in Mizzoni’s Special Slaw with House Made Aioli
Margherita (Large 12″/Small 9″) $18/$12
- Fresh NZ Garlic with Chunky Tomatoes, Mozzarella and Fresh Basil
Mizzoni (Large 12″/Small 9″) $22/$14
- Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
Add Bacon $3
Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
- Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
Rocket (Large 12″/Small 9″) $20/$13
- Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
Salmon (Large 12″/Small 9″) $22/$14
- Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
Vege (Large 12″/Small 9″) $20/$13
- Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket

Fries $4.5
Kumara Fries $5.5
Pork & Thyme Meatballs with Spicy Sauce $7.5
Chicken Tenders $8

Garlic & Herb $11
Garlic
Olive Oil
Mixed herbs
Caramelized Bread $13
Caramelized Onion
Rosemary
Mozzarella

H&C $10
Bacon
Cheese
Mozzarella
SPAG $10
Watties Spaghetti
Mozzarella
SALAMI $10
Pepperoni
Mozzarella

Nearby Sample Menus

Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50
Rocket, Pear, Honeyed Walnut Salad (Blue Cheese Dressing Optional) $11.00
Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
Grilled Garlic Rewana, topped with parmesan $7.50
Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
Ice Cream Sundae with Marshmallows $7.50
- Topping – Butterscotch, Chocolate or Raspberry

Kofta (Lamb Patty) Reg $11.50 Large $16.00
Lamb Reg $11.50 Large $16.00
Chicken Reg $10.50 Large $14.50
Chicken Shish (Marinated Chicken Cubes) Reg $11.50 Large $16.00
Lamb Reg $10.50 Large $14.50
Veg Combo (Falafel & Zucchini) Reg $10.50 Large $14.50
Chicken Reg $9.50 Large $11.00
Chicken Reg $10.50 Large $14.50

The Vego $12
- Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema
Gordita $16
- Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche
Streaky bacon $5
Acai Bowl $14
- Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
The Med $12
- Hummus, sundries tomato, kale pesto, whipped feta
T.A.B $14
- Smashed avocado, burst vine tomatoes, basil, E.V.O

Provincial seafood pot au feu $21.00
- Served with rouille
Chocolate fondant $17.00
- Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
Wild Red deer carpaccio $22.00
- Juniper cure, roasted beetroot,toasted hazelnut
Yuzu bar $16.00
- Coconut cremeux, coconut sorbet, strawberry rice bubbles, basil
Selection of hand crafted breads $12.00
Olive oil sponge $16.00
- Pear sorbet, yoghurt ganache, pickled cucumber
Big Glory Bay salmon tartare $22.00
- Confit egg yolk, mustard,miso mayonnaise
Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions

- Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
Fig & Walnut Toast w' Ricotta and Honey $8.00
- Bacon, Avocado and Tomato $12.00
Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
Bagels & Toasts
- Plain, Sesame or Parmesan
Scones, Scrolls & Muffins $4.50
- Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar
- Smoked Salmon, Cream Cheese and Capers $12.00

* Pan — Fried Fish of the Day
*Breakfast Bacon Eggs & Chips
* Chicken & Mushroom Fettuccini
* Garden Fresh Salad & Fries
* Or
* Roast of the Day with Gravy
$10.00 Specials
*Venison Burger & Fries with Cranberry Sauce

Chicken Donburi $15.00
Additional sides $4.00
- Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
Breakfast taco with crispy potato, chorizo, fried egg & Mexican crema $14.00
Free range eggs on ciabatta $10.00
Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
Additional sides $6.00
- House smoked salmon
Al Brown's Best Ugly Bagels $8.00
- Chocolate hazelnut spread
Acai bowl with coconut yoghurt & fresh fruit (vegan) $14.00

Bacon burger $5.00
Bacon breakfast $10.00
- 2 eggs and toast, 2 bacon, 1 ato, chips or hash brown
Carton of chicken muggets *8 $3.50
Pineapple fritter $1.00
Cheese and bacon $2.50
Cheese burger $4.00
Bacon $3.50
Bacon and egg $4.30

Bacon $6.00
Cheese $5.00
Sausage $2.00
Fish-Tarakihi $5.00
Hotdog $2.50
Battered Sausage $2.50
Steak & Egg $5.50
Scallop $2.00

Eggs Benedict Bacon or Salmon $18.50/ $21.00
Ham & Cheese Rolls, with Fries or Salad $9.50
Kaimai Steak Sandwich & Fries $23.00
- Topped with Kaimai blue cheese
Bacon & Eggs Classic $16.50
Gourmet Angus Burger & Fries $19.00
Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
Chinese Chicken Salad $17.00
- A great blend of Asian style
Kaimai Big Breakfast $21.00

Beef / Chicken Ho Fan $14.50
- Stir fried thick rice noodle with beef or chicken
Coconut Attap Chee $8.50
- Traditional south east Asia dessert with attap chee seed and jelly in coconut cream
Thai Fish Cake (Spicy) $7.50
- Savoury Thai style fish cakes served with lemon juice & sweet chilli sauce
Combination Ho Fan $14.50
- Stir fried thick rice noodle with beef, chicken, and BBQ pork
Banana Split $9.50
- Classic banana split with sprinkle of caramel peanut
Nasi Goreng (Spicy) $14.50
- Southeast Asian style curry fried rice with BBQ pork, beef and chicken
Tonkotsu Ramen $19.00
- Choice with Gyoza or Takoyaki or Braised Pork Rice
Katsudon / Oyakodon $15.50
- Deep fried pork cutlet and egg with onion on rice served with miso soup / Japanese style chicken & egg with onion on rice served with miso soup

Egg $8.50
B $10.00
- Fish, 4chicken nuggets, 4 mini hotdogs, potato fritter $2 chips
2 Fish, 2 sausage, 2 potato fritters, $2.5 chips $15.00
Sausage $1.80
2 Fish, 2 crabstick, 2 potato fritters 2 sausages hotdog $3 chips $20.00
Pineapple fritter $1.20
Fish $8.50
A $10.00
- Fish, crabstick, sausage, potato fritter, $2 chips

Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms
Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
Calamari $15.00
- Salt and Pepper squid with wasabi mayo
Creme Brulee $12.00
- Served with Vanilla ice cream
Bread Selection $10.00
- With Condiments
Scotch Fillet $28.00
- Prime 250g
Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
Steamed Mussel (GF) $15.00
- In a red coconut curry sauce

Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
Courgette & Feta Fritters $27.5
- crispy wonton wrappers / basil pesto;
Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
Fish of the Day
- see our list of daily updates and specials
Cheesecake of the Day $12
- see our list of daily updates and specials
Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;

Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
Poached Egg vege stack on a kumara roesti with spinach and thyme $16
Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
Pepper squid salad with zesty dill dressing and fresh tomatoes $16
Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
Scoop of chips $5
- with tomato sauce
The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18