Address
Kilmore Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Mobile Osaka - Ya in Christchurch Menu
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Mobile Osaka - Ya in Christchurch has no menu available, but can choose from many other options such as FISH & CHIPS COMBO or PASTA COMBO from Roast & Roll. Hoofbeats Restaurant offers many options including Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee and Continental. Hell Pizza includes a wide range like The Kraken or Lust. Bulgogi (Beef) and Spicy Pork from . Mum's 24 Restaurant offers Season's Taste Cafe & Takeaway and NZ Beef sausage roll.
Nearby Sample Menus
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MEATBALL RIB IN SOY SAUCE $17.00
- fried grilled meatball served in sizzling plate
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SPICY CRAB SPICY SAUCE $45.00
- steamed crap smothered with vegetables in spicy sauce
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VENSION CHOWDER $45.00
- koreans style vension chowder
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SPICY SQUID $15.00
- pan broiled cuttlefish seasoned with red paper
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PORK & POTATO STEW $45.00
- pork backbone with potatoes served in hot pot
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EEL SOUP $15.00
- soup consisting of eel in hot pot
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ROASTED FISH $20.00
- grilled fish
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SPICY PORK IN SPICY SOY SAUCE $17.00
- chopped pork with chilli sauce served in sizzling plate
- Feta $1.50
- Swiss Cheese $1.50
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Grilled Veggie Wrap $9.90
- Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
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Chicken Mediterranean Salad $15.50
- Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.
- Egg $1.50
- Cheddar Cheese $1.50
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Supremo Veggie Burger $12.90
- Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
- Creamy Chip Dip $2.50
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Beibyoke $12.00
- Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.
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Binlay Zarkin $19.00
- Skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon.
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Shweji Moy $10.00
- Semolina & coconut milk cake.
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Majidi Ye Ke Mot $7.50
- Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
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Nga Sein Chin $16.00
- Great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander.
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Vegetable Ajoo $13.00
- Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.
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Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.
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Timbodi Thoke $13.50
- Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
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Tom Yum Soup
- Cooked with sliced onion, tomatoes, mushrooms, spring onions & fresh herbs
- (A) Chicken, Beef or Pork $19.00
- (A) Chicken, Beef or Pork $18.00
- Deep Fried Tofu $5.00
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Money Bags (8 pieces) $10.00
- Filling carrot, corn, bean & minced chicken wrapped in rice paper
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Pad Thai (our style) Guaranteed Different
- Our style Pad Thai sauce
- (C) Crispy Pork $20.00
- (D) Lamb $20.00
- 4 Potato Fritters / 4 Hashbrowns / 4 Chicken Nuggets / 4 Squid Rings / 5 Mini Spring Rolls $2.50
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Crumbed Fish Patties $2.50
- Made with a mix of hoki, potato, onion and herbs. Simply sensational, try one today!
- Crinkle Cut Chips $2.50
- Double Meat Burger $4.50
- Crumbed Hoki / Crumbed Red Cod / Crumbed Sole Please ask
- Crumbed chicken tenders, cheese, bacon, onion, lettuce and finished with our tasty BBQ sauce $6.50
- Tomato & Tartare Sauce $2.50
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Meat Patties $2.50
- 100% beef mince, potato, onion & herbs. Legendary family favourite!!!
- Oysters In Season $10.00
- Bacon Corn Patties (Crum Bed) $2.60
- French Fries $3.50
- we do not sell 1/2 a scoop of chips on their own
- Hot Dogs $2.20
- Scallops (Dozen Crumbed) $14.00
- Chicken Nuggets (Dozen) $10.00
- Steak & Onion Patties $2.60
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Lamb makhani $18.00
- marinated lamb pieces roasted in tandoor and cooked in creamy butter masala sauce
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Garlic prawns (7 pieces) $17.00
- prawns marinated with herbs, spices and yoghurt roasted in tandoor oven with a hint of lemon
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Rogan josh (beef, lamb) $17.50/$18.00
- beef, lamb pieces cooked with roasted crushed spices, tomatoes and onions
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Tandoori roti $3.00
- traditional crispy bread made from wholemeal flour
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Fish curry $18.50
- spicy baked fish fillets are dressed up with ginger, garlic and onion sauce and tomato sauce
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Hariyali chicken tikka (6 pieces) $14.50
- boneless chicken marinated in coriander mint sauce and cooked in tandoor
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Chilli chicken $17.50
- boneless chicken cubes marinated with spices and deep-fried, further cooked with capsicum, onion, garlic and a blend of soya sauce, chilli sauce and vinegar. these tender bites taste mildly hot, sweet and sour
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Navaratam korma (vegetable korma) $15.00
- vegetables cooked in mild sweet creamy sauce
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Fish and chips $18.90
- Cach of the day with tartar sauce served with side salad
- Extra sauces $0.50
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Kokeba $18.90
- Traditional beef minced made into a ball filled with tazitzki sauce
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Black tiger prawn $30.90
- Whole cooked prawn, mash potato, seasonal vegetables with coriander sauce
- Tazitki sauce $2.00
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P F (Traditional south american dish) $19.90
- Rice, fries, black beans, pico de gallo, choice of meat ( beef, chicken or chorizzo) and farofa
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Buffalo wings $19.90
- Crispy chicken wings marinated in boteco's secret marination
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Boteco meat mix $49.90
- Best of all meats (chicken, beef, crispy pork, belly and chorizo) served with pico the gallo, farofa and fries
- Lemon Chicken $12.70
- Sliced Chicken and Seasonal Veggies $12.70
- Black Bean Steak $12.70
- Chicken Mushroom Chow Mein $12.70
- Chicken With Satay Sauce $12.70
- Curry Beef $12.70
- Chicken Mushroom on Fried Rice $12.70
- Combination Fried Rice $12.70
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Snack nachos $6.90
- With melted queso cheese
- Tacos
- Fill it with your preferred Rice, Beans and Salad options, and top it off with our range of freshly made Salsas and seasonings.
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Bowl $12.90
- Naked burrito in a bowl
- Double meat $2.50
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Vegetarian
- grilled veges with fresh Guacamole
- Nachos
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Beef Barbacoa
- marinated in our signature smoked chipotle adobo sauce and braised overnight
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Sefton Duck $38.00
- Leg confit with baked eggplant, bok choy, duck fat potatoes, beets and cherry jus
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Carved Roast Sirloin of Hereford Prime $38.00
- With béarnaise, corned beef gratin, green beans, jus and horseradish Yorkshire pudding
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Crepes a la Gas $16.00
- Flambéed in Mandarin Napoleon and served with fresh and frozen creams
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Soup Festival $15.00
- A rich and spicy soup with pheasant, basil and shredded vegetables
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Festive Plate $35.00
- Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
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Gold Medal Mussels $16.00
- Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad
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Flatbread $8.00
- Garlic and cheese
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Tomato and Fetta Tart $17.00
- Warm tomato and goat fetta with black olive and avocado cream
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Kadahi Paneer $17.50
- Cottage Cheese prepared in Kadahi (iron wok). Thick spicy gravy with crushed tomatoes, capsicum and onions.
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Kadahi Prawn $21.00
- Spicy gravy with crushed tomatoes, capsicum and onions.
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Beef Korma $20.00
- Tender beef cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
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Beef Saag $19.00
- Beef cooked with chopped spinach with a flavor of garlic and cream.
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Non Vege Combo $ 22.00
- Combination of Chicken Tikka, Seekh Kebab & Lahori kebab served on a sizzling platter with mint sauce.
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Lamb Korma $21.00
- Tender lamb cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
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Tandoori Roti $2.50
- Unleavened wholemeal bread cooked in Tandoor
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Lamb Chops $ 12.00
- Lamb chops marinated, skewered & cooked in the Tandoor
- Most breakfasts n/a
- Tea $3.00
- Hot chocolate $4.00
- Gogi berry, cashew + coconut muesli with fresh seasonal fruit, berry compote + yoghurt $9.50
- Crumpets with jams n/a
- Long black $3.50
- Mocha $4.50
- Iced coffee $7.00
- Change Plain Fries to Wedges $2.50
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Prime Ribeye or Surf & Turf $30.90
- A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
- Bowl of Salad $4.50
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Soup of the Day $8.90
- Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
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Lambs Fry and Bacon $16.90
- A mouth watering mixture of lambs liver and bacon, complimented with mashed potato and peas.
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Bacon and Eggs $15.90
- Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
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Robbie’s Double Beef n Bacon Burger $19.90
- One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
- Mushroom Sauce $3.50
- Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
- Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
- French fries with garlic aioli(V)(GF) $7.00
- Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
- Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
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Sous vide local chicken breast $21.00
- with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
- Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
- Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Mobile Osaka - Ya
Phone
0800667252
Opened hours
Monday: 12:00 – 2:00 PM, Tuesday: 12:00 – 2:00 PM, Wednesday: 12:00 – 2:00 PM, Thursday: 12:00 – 2:00 PM, Friday: 12:00 – 1:30 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese
Features
Takeaway , Bar Not Available , Cash , Quick Bites , Food Truck , Seating , Cards accepted , Outdoor Seating
Kilmore Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Japanese Menus
- Canterbury Japanese Menus