Address
Kilmore Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Mobile Osaka - Ya in Christchurch Menu
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Mobile Osaka - Ya in Christchurch has no menu available, but can choose from many other options such as FISH & CHIPS COMBO or PASTA COMBO from Roast & Roll. Hoofbeats Restaurant offers many options including Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee and Continental. Hell Pizza includes a wide range like The Kraken or Lust. Bulgogi (Beef) and Spicy Pork from . Mum's 24 Restaurant offers Season's Taste Cafe & Takeaway and NZ Beef sausage roll.
Nearby Sample Menus
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CASHMERE SPECIAL $8.30
- extra filling +$0.90/meat, bacon +$ 1.50
- CHOW CHOW $4.30
- DOUBLE MEAT $4.90
- CORN NUGGETS 6 FOR $2.20
- GURNARD CRUMBED $6.20
- CALAMARI RINGS 6 FOR $5.50
- LASAGNA TOPPER $2.90
- STEAK & ONION PATTY $2.70
- FRIED MUSHROOMS WITH SAUCE
- DONUT $2.30
- BACON $3.20
- BANANA FRITTER $2.30
- CHEESE $3.00
- PINEAPPLE FRITTER $2.30
- EGG $3.00
- BACON FRITTER $2.30
- Deep Fried Eggplant $5.00
- Squid Balls $4.50
- Foo San Pork Roll $5.00
- Glutinous Rice with Chicken $6.50
- Black Bean Sauce Pork Ribs $4.50
- Salted Fish Chicken Fried Rice $10.00
- Sui Mai $5.00
- Taro Buns $3.50
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TANDOORI ROTI $3.50
- Bread made with wholemeal flour.
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CORIANDER'S SPECIAL TIKKA $15.00
- Fillets of chicken marinated in yoghurt, fenugreek and fresh ground spices, then cooked in the Tandoor. Five pieces per portion.
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ONION KULCHA $5.50
- Fillet bread stuffed with crispy onion, tomatoes, coriander and spices.
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CORIANDER PLATTER $12.00
- Includes one samosa, one onion bhaji, one lamb tikka, one lamb chop and one chicken tikka.
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LAMB SAAG MEAT $22.00
- Tender pieces of lamb cooked in a spinach gravy with fresh tomatoes, herbs and spices, finished with cream.
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BOMBAY CHICKEN $21.00
- Diced chicken fillets cooked in a vegetable gravy with freshly ground herbs and spices, cream and fresh coriander.
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GOA FISH MALABARI $22.00
- A classic Goan specialty. Gurnard fish cooked in a creamy sauce with ginger, garlic, vinegar and capsicum.
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MURG KADAI $20.00
- Chicken cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.
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Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
-
MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
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Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
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Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
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Dumplings 6 pcs $9.00
- house made dumplings
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Soup of The day $15.00
- optional whole grain or GF bread with salad
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Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
-
Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
-
Pasta of the Day $19.00
- (Ask your wait person for the Chef’s flavour of the day)
-
Spanish Omelette $17.50
- Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
-
Sides $7.50
- Chef’s Garden Salad with red wine vinaigrette
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Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
- On rye, white or gluten free toast
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Mushrooms on Toast $18.00
- Creamy garlic mushrooms, streaky bacon and toasted ciabatta
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Gourmet Grilled Chicken Sandwich $20.00
- Grilled chicken, mayo, bacon, lettuce, tomato, French Dijon and olive tapenade on toasted rye with fries
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The Cup Soup of the Day $13.50
- (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
-
Sides $8.50
- Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
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Tandoori Platter $15.00
- Consists of 2 Vege Samosa, 2 Onion Bhaji, 2 Chicken tikka,2 Lamb Seekh kebab and served with chef's special salad
-
Fried Rice (Chicken, Egg, Vegetable) $11.00
- A stir fry with chicken/egg / mixed vegetables, rice, soy sauce and veggies (peas, corn, capsicum)
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Lamb Vindaloo $12.00
- Boneless pieces of chicken or lamb or beef cooked with vinegar and ground spices
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Lamb Seekh Kebab (4 pieces) $10.00
- Minced lamb blended with fresh herbs, onions and spices, skewered and cooked in a tandoor, served with mint sauce
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Chicken/Lamb/Beef Vindaloo $14.90
- Boneless pieces of chicken or lamb or beef cooked with vinegar and ground spices
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Potato Pakoras $5.00
- Potato slices battered in mildly spiced chickpea flour & deep fried
-
Kerala Fish Curry $16.50
- Seasonal fish fillets cooked with mustard, ginger, garlic and coconut cream
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Murg Malai Kebab $10.00
- Chicken battered in cashew paste & cream cheese with chickpea, flour curd and cooked tandoori
- -Beef Chicken
- Vegetarian Chow Mein $14.00
- Beef Khmer Sauteed Beef $19.00
- -Seafood $19.00
- -Chicken $14.00
- Combination Chew Kua Teaw $16.00
- -Seafood $15.00
- Sweet N Sour Pork $17.00
- Granola with natural yoghurt and berries $9.00
- Bacon sandwich on sour dough with tomato jam $10.00
- Eggs Benedict $16.50
- French toasted banana bread with maple mousse and berries $15.00
- Soup of the day $15.00
- Mince on toast w a poached egg $16.00
- Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
- Add on: Bacon, Avocado, Tomato $4.00 each
-
Haryali Kebab $18.00
- Tender boneless chicken pieces marinated overnight with yoghurt, mint sauce, spices and cooked in tandoori
-
Jalferzi Chicken/Lamb/Beef $19.00
- Favourite meat cooked in vegetables, onions, green pepper and tomato gravy with sweet and sour flavours.
- Raita $3.00
-
(Ling Fish) Fried Fish $22.00
- Ling fish coated with spices and deep fried in oil.
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Plain Naan $3.00
- Authentic indian soft bread made from refined flour cooked in tandoor.
-
Chicken/Lamb/Beef $19.00
- Basmati biryani rice ,meat,nuts and spices cooked in one pot over slow fire.(mughal dish)
- Mango Kulfi $6.00
-
Chettinad Chicken/Lamb/Beef $19.00
- Meat cooked to perfection in black pepper, ginger, garlic & tangy tomato gravy.
- Burger n Fries $12.00
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Bar Snack Menu
- Take a look at the Bar Snack Menu for lighter options like Fries, Wedges, Toasted Sandwiches.
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Nachos $10.00
- Cheese Nacho’s topped with melted cheese, Waimairi’s Own Nacho Mince, Sour Cream & Nacho Sauce
- Green Salad $ 4.00
- Sausages (2) $ 1.50
- Grilled Tomato $ 1.00
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Open Steak Sandwich $15.00
- Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
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Loaded Wedges
- Wedges topped with Bacon and Cheese. Served with Sour Cream & Sweet Chilli.
- Croissant $5.00
- Smoked Salmon $7.50
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Brigettes Beef Burger $21.50
- 180g house made beef patty with lettuce, tomato, bacon, red onion jam served in a toasted Turkish bun with waffle fries and aioli
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Croissant $14.00
- With ham and melted cheddar cheese or Rocket pesto, caramelised onion and brie
-
Open Chicken Sandwich $21.50
- Crumbed chicken breast with lettuce and tomato on house-made vienna. Served with fries and aioli
-
Flatbread $18.50
- With pesto, cream cheese and parmesan, topped with tzatziki & sundried tomato tapenade
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Toasted Bagel $13.50
- With cold smoked salmon, lettuce, tomato, lemon & dill creme cheese
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Oven Baked Salmon $26.50
- Served with creamy kumara mash, sauteed spinach, candied baby carrots and Bearnaise sauce
- Pork with hot chilli sauce $18.90
- Beef with pickled vegetables $21.00
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Cream corn and chicken soup $5.50 / $12.00 / $14.50
- small / medium / large
- Chicken with pineapple $16.80
- Chicken with Hoi Sin sauce $16.80
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Sweet red bean soup $6.30 / $10.50 / $14.70
- small / medium / large
- Pork with Hoi sin sauce $18.90
- Peking duck 3 course (skin w/pancake, meat w/salted cabbage, dusk soup) $78.00
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Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
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Wedges $13.50
- Home style wedges w cheese, bacon, sweet chilli and sour cream
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B.L.T. $19.50
- Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
-
Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
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Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
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French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
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Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
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Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
- Combination with Mushroom: $1.50 extra
- Large: $19.00
- Chicken:
- Lamb:
- Small: $7.50
- Chicken on rice:
- Large: $14.00
- Chicken:
Mobile Osaka - Ya
Phone
0800667252
Opened hours
Monday: 12:00 – 2:00 PM, Tuesday: 12:00 – 2:00 PM, Wednesday: 12:00 – 2:00 PM, Thursday: 12:00 – 2:00 PM, Friday: 12:00 – 1:30 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese
Features
Takeaway , Bar Not Available , Cash , Quick Bites , Food Truck , Seating , Cards accepted , Outdoor Seating
Kilmore Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Japanese Menus
- Canterbury Japanese Menus
