Mokoia Restaurant in Rotorua Menu

BREAKFAST MENU BREAKFAST MENU
  • From the Bakers Oven (for 1 / for 2) $7.50 / $15.00
    • Flake Warm Croissant, Homemade Muffin, Toasted Country Style slices of Loaf Bread with Homemade jams
  • Start to the Day $7.50
    • Selection of Cereals - Cornflakes, All Bran, Toasted Muesli, Weet-Bix served with seasonal Fresh Fruits, Fresh or Natural Milk and Fruit Yoghurt
  • Wai-Ora's Specialty Breakfast $16.50
    • Eggs Benedict on English Muffin, Arataki glazed Ham or with smoked Salmon and Hollandaise Sauce
  • Wai-Ora's Specialty Breakfast $20.50
    • With Smoked Salmon
  • Frech style Pancakes layered with bananas and seasonal berries/ compote drizzled with maple syrup and served with steaky crispy bacon $13.50
  • Kiwi Breakfast $21.50
    • Fried farmhouse Eggs or Scrambled, Sausage, Kumara Hash, Grilled Tomato, Streaky Bacon, Mushroom and served with Spicy Tomato with a Hint of Horopita Chutney
  • Poached Eggs on Toasted Country Bread with Baked Beans and Crispy Steaky Bacon $16.50
  • Ham Omelette with Onion, Capsicums and Cheddar Cheese and served with toasted Bread and Crispy Bacon $16.50
LUNCH MENU LUNCH MENU
  • Chef's Soup of the Day $15.50
    • Served with a freshly baked Pikopiko garlic baguette
  • Kai Moana Chowder $21.00
    • Selection of seafood including prawns and scallops infused in lemongrass, ginger and coriander in a handcrafted bread basket served with masago caviar and grissini
  • Manary Tempura Basket $15.50
    • Tempura of the Day served with chilli and aioli
  • Wai Ora Salad $17.50
    • Classic salad with poached egg, smoked kelp, kawakawa crisps and Wai-Ora's signature dressing
  • Wai Ora Salad $3.00 / $3.50
    • Add Chicken or Salmon
  • Fettuccine Vegetarian $17.50
    • Tossed with mushroom, fresh parsley, slow roast tomato, parmesan and pine nuts in a rich Carbonara or Rosa or Pikopiko pesto sauce
  • Mokoia Fish & Chips $21.50
    • Your choice of pan-seared, steamed or kawakawa tempura Snapper fillets
  • Mokoia Burger $18.50
    • Homemade Prime Pattie on grilled Rewana bread filled with tomato, avocado, bacon, lettuce, cook to order egg and Manuka smoked tomato relish
  • Angus Beef or Lamb Fillet Open Sandwich $21.50
    • Layered with micro salad, grilled vegetables and caramelized Horopito beetroot
  • Sides $7.00
    • Kawakawa Garlic Bread Garden Salad Shoestring Fries Kumara Chips
  • Caesar Salad $17.50
    • Cos lettuce served with parmesan, crispy bacon, croutons and Caesar dressing. Topped with anchovies and poached egg
  • Caesar Salad $3.00 / $3.50
    • Add Chicken or Salmon
DINNER -BREAD DINNER -BREAD
  • Homemade mini loaf of Rewana served with balsamic reduction, Mango relish & Kawakawa garlic butter $8.50
  • Freshly baked kawakawa garlic Ciabatta served with Pikopiko & Piripiri butter $7.50
  • Toasted foccacia with trio dips of Piripiri Dukkah, Pikopiko pesto and tomato oil $9.50
  • Signature Bread basket with your choice of Trio Dips $10.50
DINNER -FIRST FLAVOURS DINNER -FIRST FLAVOURS
  • Barbeque baby Squid stuffed with medley of Seafood & ground Pork on a bed of crisp salad finished with Asian dressing and tomato salsa $16.50
  • Twice cooked Manuka Smoked Duck breast served with Wai Ora slaw, homemade Wasabi mustard oil, mango salsa & coulis $17.50
  • Mignon Venison rubbed with Horopito served with plum compote, warm cabbage salad, white balsamic, Juniper & Pistachio jus $19.50
  • Seared Tiger Prawns & Scallops with lime and Thai chilli dressing served in Kawakawa parmesan ring filled with garden salad $18.50
  • Kai Moana chowder scented with Lemongrass, Coriander, folded with granules of Karengo and finished with caviar $18.50
  • Chicken Satay scented with lemongrass on Wai Ora salad seasoned with forest berry vinaigrette served with spicy Piripiri peanut sauce $18.50
  • Mokoia's Soup specialty made from our local fresh seasonal ingredient served with our very own freshly baked ciabatta bread $13.50
DINNER - SHARED DINING DINNER - SHARED DINING
  • Select any items from the first flavours dishes - served on a platter (three dishes, good for two persons) $48.50
DINNER - MAIN EVENT DINNER - MAIN EVENT
  • Beef Rib Eye Fillet layered with grilled portobello mushroom, Maori potato & cauliflower puree & spiced beetroot relish - Rib Eye or Eye Fillet $36.00 / $39.00
  • Wai Ora glaze incrusted Lamb with indigenous herbs & spices served with smashed minted peas, cress & Napolitana $38.00
  • Pork infused in Annato seeds & Orient mix served with crispy noodles, grilled apple & relish finished with Manuka Honey soy reduction $35.00
  • Filo pastry parcel filled with seasonal vegetables, horopito onion relish & bechamel with cheese $24.50
  • Oven baked Market Fish served with broth reduction of coconut saffron infused in Lemongrass & Coriander served with Asian greens $POA
  • Wai Ora's Special (please ask our friendly staff) $POA
DINNER - SIDE ORDERS DINNER - SIDE ORDERS
  • Grilled vegetables with Pikopiko $9.50
  • Mashed potatos folded with roasted garlic $9.50
  • Shoestrings fries with homemade aioli $9.50
  • Garden salad with house dressing $9.50
  • Steamed vegetables with Kawakawa butter $9.50
  • Kumara coated with Piripiri dust $9.50
  • Jasmine rice pilaff perfumed with lemongrass $9.50
  • Slow roasted gourmet potato seasoned with rock salt $9.50
DINNER - DESSERT DINNER - DESSERT
  • Mini Pavlaska folded with Kawakawa lemon curd mascarpone with fresh fruit and raspberry compote $13.50
  • Trio Chocolate Experience of rich dark mousse, white ice cream & disc with Harakeke dust $13.50
  • Caramelized sugar crust creme Brulee served with blueberry compote, Pistachio & coconut cirque $13.50
  • Banana & exotic fruit candied roulade served with Kawakawa Avocado ice cream & macadamia gravel $14.00
  • Signatire trio indigenous ice cream of Akeake white chocolate, purple yam & Kawakawa avocado ice cream $12.50

Nearby Sample Menus

  • - Large $6.50
  • Grilled Haloumi $1.50
  • Espetada $15.90
    • Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
  • Chicken Paella $13.90
    • Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
  • Egg $1.50
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • Chips
  • Classic Burger $9.90
    • Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
  • Passionfruit brulee
    • With white chocolate biscotti
  • -Entree $12.00
  • New zealand lamb cutlets $36.00
    • With herbs and parmesan crumble, parsnip puree, salsa verde, rocket and olive salad
  • Chef's garden salad (G)
    • Avocado, cucumber cherry tomato, capsicum, brie, sprouts, honey mustard dressing
  • (G) = Gluten Free / (P) = Contains pork
  • Crispy fries $8.00
  • Steamed jasmine rice $8.00
  • -Mains $18.00
  • Mixed Vegetables mild+ rice $14.00
  • Chicken Nuggets & chips $5.00
  • Vegetable Biryani $8.00
  • LUNCH SPECIAL $6.00
    • butter chicken half & half rice
  • 1 Fried Sausage $1.50
  • Dal Makhani mild+ rice $14.00
  • LUNCH DEAL $10.00
    • half butter chicken, half rice naan bread & drink
  • Lamb Nawabi med + rice $15.00
  • Marmite Mania $4.00
  • Roast Beef Salad $10.90/ $8.90
    • Regular/ Petita
  • Chicken Crave Salad $12.50/ $10.50
    • Regular/ Petita
  • Free Range Chicken Tenders $4.90/ $7.90
    • 4 Pack/ 8 Pack
  • Roast Beef Pita $10.90/ $8.90
    • Regular/ Petita
  • Chicken Crave Pita $11.50/ $9.50
    • Regular/ Petita
  • Very Vegemite $4.00
  • Roast Lamb Salad $11.90/ $9.90
    • Regular/ Petita
  • Fish Fillet of the Day $22.00
    • Pan fried fillet fish Pinot Noir and Pinot Gris sauce
  • Muffin or Scone $5.00
    • Served with jam, cream, and butter
  • Cheeseboard Selection $17.00
    • A selection of New Zealand cheeses, crackers, nuts and dry fruits
  • Soup of the Day $13.00
    • Please ask for Today's choice, served with bread
  • Recommendation Rack of Lamb $28.00
    • Served with Gourmet potatoes and seasonal salad
  • Seafood Chowder $15.00
    • Delicately combined seafood chunks in a creamy sauce, served with bread
  • Aorangi Peak Scotch Fillet Steak $22.00
    • Served with Gourmet potatoes and seasonal salad
  • Smoked Salmon Salad $18.00
    • New Zealand smoked salmon and seasonal green salad served with French Vinagrette
  • Lemon Pepper Calamari $19.00
    • Panko crumbed lemon pepper calamari, seasoned chips, salad, tartare sauce.
  • Side of Chips $3.70
  • The Coffee Club Big Breakfast $22.50
    • Tender steak, bacon, chipolata sausages, cage-free eggs, mushroom, grilled tomato, hash brown & toasted ciabatta
  • Crunchy Granola Bowl $13.90
    • With greek yoghurt, honey, berry compote, trim milk.
  • Breakfast Brioche Burger $15.50
    • With a poached cage-free egg, grilled tomato
  • Bacon (2 rashers) $4.90
  • Chicken Nuggets $11.00
    • with chips or salad
  • Tempura Fish $17.50
    • Tempura fish fillets, cos lettuce, red onion, tartare sauce.
  • Fresh NZ Green Lipped Mussels $19.90
    • Steamed in white wine & garlic. Served with toasted bread. Depends on availability.
  • Mini Beef Burger $9.90
    • With golden fries, melted cheese & ketchup.
  • Fries (Large) $8.90
    • Golden Fries served with smokey BBQ sauce & Tomato sauce
  • Seafood Chowder $17.90
    • Hennessy’s homemade Chowder with NZ’s freshest seafood & vegetables. Served with toasted bread.
  • Loaded Wedges (Large) $18.90
    • Seasoned wedges with crispy smoked bacon, melted cheese & sour cream.
  • Focaccia Melt $19.90
    • Freshly baked Focaccia bread stuffed with grilled NZ Chicken fillet, cheese, smokey bacon and satay sauce served with garden salad.
  • Cheese $2.00
  • Ice-cream Sundae $8.90
    • Vanilla bean Ice-cream with your choice of chocolate, strawberry or caramel topping. Served with whipped cream.
  • Old English N/A
  • Beetroot N/A
  • Veggie Patty N/A
  • Capsicum N/A
  • Cucumber N/A
  • Ranch N/A
  • Italian Dressing N/A
  • Honey Mustard N/A
  • Extra falafel $2.20
  • Fish - special marinated fillet, grilled or fried $13.90
    • served with tartare sauce, salad and turkish bread or chips
  • Doner kebab roll $10.90
    • chicken, lamb, mixed meat or falafel
  • Extras $2.20/each
    • cigar borek & falafel
  • Turkish soup (lentil or chicken) $4.90/$7.30
    • homestyle soups served with turkish pide bread (mini/reg)
  • Earl gray & turkish tea (cay) n/a
  • World famous shish kebab $14.90
    • chunky pieces of chicken, marinated then skewered with capsicum and onions cooked on the grill
  • Kebab burger $7.90
    • chicken, lamb or falafel
  • Chor Doi Burger (Cheese) $9.95
    • Gourmet Beef Pattie, Cheese, Tomato, Beetroot, Red Onion, Mustard, Relish, Aioli on a rewena porotaka bun
  • Tumeke Burger (Hamburger) $14.95
    • Combo with Chips & Drink
  • Chips $3.50
  • Moko Burger (Kids Burger) $5.90
    • Gourmet beef pattie, tomato, mesculin, tomato relish, garlic aioli on a mini porotaka bun
  • Moko Burger (Kids Burger) $11.90
    • Combo with Chips & Drink
  • Hei Bro Burger (Chicken) $10.95
    • free range chicken, streaky bacon, avocado, tomato, mesculin, red onion, aioli, tomato relish on a rewena porotaka bun
  • Not Even Ow Burger (Vegan) $8.95
    • Kumara and Bean pattie, Cheese, Tomato, Beetroot, Mesculin, Tomato relish, Satay sauce, Aioli on a rewena porotaka bun
  • Tumeke Burger (Hamburger) $8.95
    • Gourmet Beef Pattie, Tomato, Beetroot, Red Onion, Mustard, Relish, Aioli on a porotaka bun
  • The Coach Burger $20.9
    • A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries. Double up the beef & bacon for an extra $8.0
  • Seafood Chowder $14.5
    • Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.
  • Catch of the Day $31.9
    • Depending on availability - ask our waitstaff.
  • Cobb Schnitzel $25.9
    • Cobb's original crumbed and golden fried beef schnitzel filled with ham and mozzarella cheese, served with a tossed garden salad and fries.
  • Mocha, latte, chai latte $4.5
  • Add a shot to your coffee or hot chocolate $0.5
    • caramel, hazelnut or gingerbread
  • Two Eggs $3.5
  • Curly Fries with Aioli $8.0
  • Pan Fried Fish Fillet $17.00
    • With Potato Wedges, Side Salad, Aioli And Lemon.
  • Smoked Chicken S $10 / L $19
    • Smoked Chicken, Feta, Olives And Caramalised Onions.
  • Smoked Salmon S $10 / L $19
    • Smoked Salmon, Capers, Baby Spinach And Capsicum.
  • Marguerita S $8 / L $15
    • Napolese Sauce. Parmesan, Fresh Tomato And Mozarella Cheese.
  • Vegetarian Too S $9 / L $17
    • Feta, Caramalised Onions, Capsicum And Roast Tomato.
  • Trilogy Of Cheese S $8 / L $15
    • Mozarella, Parmesan And Feta On A Tomato Sauce Base.
  • Shrimp & Smoked Salmon S $11 / L $21
    • Shrimp, Smk Salmon, Bacon,Olives, Tomatoes, Capers And Pesto.
  • Crepes-Savoury $10-12
    • Bacon, Mushroom, Rocket & Parmesan.
  • WAHA-NUI $17.00
    • steak LGE Angus pattie+ bacon + egg
  • REWENA HOT DOG $6.00
  • FAMILY COMBO $45.00
    • 2 kid's burgers, 4 Sml Drinks, and choose 2 or the following/Boil-Up $13.00 Burger or Chicken/pork or lamb hangi
  • SINGLE $2.50
  • Steak or Angus Pattie+ egg $13.00
  • KAI MUFFIN $6.00
    • bacon & egg on fried bread
  • STEAM PUDDING $6.00
    • (hot single serve with custard & cream)
  • Steak or Angus pattie + bacon+ egg $15.00
  • Fish moilee (Kerala style fish stew) $17.50
    • a coconut milk based special curry cooked with bit of spices
  • Fried rice veg/egg $9.00
  • Coconut fish/prawn $17.50
    • a coconut based gravy curry with aromatic spices and herbs
  • Tomato Uthappam $11.00
    • a thick pan cake with toppings right in to the batter
  • Chicken nuggets & chips $7.00
  • Vegetable/Egg kothu $9.00
  • Chappathi $2.00
  • Fish and chips $8.00
  • Raita, Pickles, Sweet Mango Chutney - Mint sauce, Tamarind sauce $2.50
  • Biryani - Vegetable - Rice cooked with vegetables in herbs and spices $16.90
  • Stuffed Kulcha - Plain flour bread stuffed with spiced potatoes and peas $4.00
  • Saag Scallops - Saag Scallops, a wonderfully delectable dish of scallops cooked in a fine, mild puree of fresh spinach, herbs and spices. $28.90
  • Masala Scallops - Scallops Masala, succulent scallops cooked in a spicy gravy, green capsicums, sliced onions and fresh herbs. $28.90
  • Zeera Rice - Rice cooked with cumin seeds $5.00
  • Malai Tikka - Succulent morsels of chicken, steeped in a blend of cream, cheddar garlic and a hint of broad leaf cilantro, Glazed in Tandoor $11.90
  • Navrattan Korma - Mixed vegetables cooked in creamy cashew gravy $16.90
Mokoia Restaurant

Mokoia Restaurant

location

Address

77 Robinson Avenue, Holdens Bay, Rotorua, Bay Of Plenty, 3012, New Zealand

phone

Phone

073435100

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , Gluten Free , New Zealand , Pacific , Pacific Rim , Seafood , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Vegan Options ,  Cash ,  Groups ,  American Express ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
77 Robinson Avenue, Holdens Bay, Rotorua, Bay Of Plenty, 3012, New Zealand