Mokoia Restaurant in Rotorua Menu

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From the Bakers Oven (for 1 / for 2) $7.50 / $15.00
- Flake Warm Croissant, Homemade Muffin, Toasted Country Style slices of Loaf Bread with Homemade jams
Start to the Day $7.50
- Selection of Cereals - Cornflakes, All Bran, Toasted Muesli, Weet-Bix served with seasonal Fresh Fruits, Fresh or Natural Milk and Fruit Yoghurt
Wai-Ora's Specialty Breakfast $16.50
- Eggs Benedict on English Muffin, Arataki glazed Ham or with smoked Salmon and Hollandaise Sauce
Wai-Ora's Specialty Breakfast $20.50
- With Smoked Salmon
Frech style Pancakes layered with bananas and seasonal berries/ compote drizzled with maple syrup and served with steaky crispy bacon $13.50
Kiwi Breakfast $21.50
- Fried farmhouse Eggs or Scrambled, Sausage, Kumara Hash, Grilled Tomato, Streaky Bacon, Mushroom and served with Spicy Tomato with a Hint of Horopita Chutney
Poached Eggs on Toasted Country Bread with Baked Beans and Crispy Steaky Bacon $16.50
Ham Omelette with Onion, Capsicums and Cheddar Cheese and served with toasted Bread and Crispy Bacon $16.50

Chef's Soup of the Day $15.50
- Served with a freshly baked Pikopiko garlic baguette
Kai Moana Chowder $21.00
- Selection of seafood including prawns and scallops infused in lemongrass, ginger and coriander in a handcrafted bread basket served with masago caviar and grissini
Manary Tempura Basket $15.50
- Tempura of the Day served with chilli and aioli
Wai Ora Salad $17.50
- Classic salad with poached egg, smoked kelp, kawakawa crisps and Wai-Ora's signature dressing
Wai Ora Salad $3.00 / $3.50
- Add Chicken or Salmon
Fettuccine Vegetarian $17.50
- Tossed with mushroom, fresh parsley, slow roast tomato, parmesan and pine nuts in a rich Carbonara or Rosa or Pikopiko pesto sauce
Mokoia Fish & Chips $21.50
- Your choice of pan-seared, steamed or kawakawa tempura Snapper fillets
Mokoia Burger $18.50
- Homemade Prime Pattie on grilled Rewana bread filled with tomato, avocado, bacon, lettuce, cook to order egg and Manuka smoked tomato relish
Angus Beef or Lamb Fillet Open Sandwich $21.50
- Layered with micro salad, grilled vegetables and caramelized Horopito beetroot
Sides $7.00
- Kawakawa Garlic Bread Garden Salad Shoestring Fries Kumara Chips
Caesar Salad $17.50
- Cos lettuce served with parmesan, crispy bacon, croutons and Caesar dressing. Topped with anchovies and poached egg
Caesar Salad $3.00 / $3.50
- Add Chicken or Salmon

Homemade mini loaf of Rewana served with balsamic reduction, Mango relish & Kawakawa garlic butter $8.50
Freshly baked kawakawa garlic Ciabatta served with Pikopiko & Piripiri butter $7.50
Toasted foccacia with trio dips of Piripiri Dukkah, Pikopiko pesto and tomato oil $9.50
Signature Bread basket with your choice of Trio Dips $10.50

Barbeque baby Squid stuffed with medley of Seafood & ground Pork on a bed of crisp salad finished with Asian dressing and tomato salsa $16.50
Twice cooked Manuka Smoked Duck breast served with Wai Ora slaw, homemade Wasabi mustard oil, mango salsa & coulis $17.50
Mignon Venison rubbed with Horopito served with plum compote, warm cabbage salad, white balsamic, Juniper & Pistachio jus $19.50
Seared Tiger Prawns & Scallops with lime and Thai chilli dressing served in Kawakawa parmesan ring filled with garden salad $18.50
Kai Moana chowder scented with Lemongrass, Coriander, folded with granules of Karengo and finished with caviar $18.50
Chicken Satay scented with lemongrass on Wai Ora salad seasoned with forest berry vinaigrette served with spicy Piripiri peanut sauce $18.50
Mokoia's Soup specialty made from our local fresh seasonal ingredient served with our very own freshly baked ciabatta bread $13.50

Select any items from the first flavours dishes - served on a platter (three dishes, good for two persons) $48.50

Beef Rib Eye Fillet layered with grilled portobello mushroom, Maori potato & cauliflower puree & spiced beetroot relish - Rib Eye or Eye Fillet $36.00 / $39.00
Wai Ora glaze incrusted Lamb with indigenous herbs & spices served with smashed minted peas, cress & Napolitana $38.00
Pork infused in Annato seeds & Orient mix served with crispy noodles, grilled apple & relish finished with Manuka Honey soy reduction $35.00
Filo pastry parcel filled with seasonal vegetables, horopito onion relish & bechamel with cheese $24.50
Oven baked Market Fish served with broth reduction of coconut saffron infused in Lemongrass & Coriander served with Asian greens $POA
Wai Ora's Special (please ask our friendly staff) $POA

Grilled vegetables with Pikopiko $9.50
Mashed potatos folded with roasted garlic $9.50
Shoestrings fries with homemade aioli $9.50
Garden salad with house dressing $9.50
Steamed vegetables with Kawakawa butter $9.50
Kumara coated with Piripiri dust $9.50
Jasmine rice pilaff perfumed with lemongrass $9.50
Slow roasted gourmet potato seasoned with rock salt $9.50

Mini Pavlaska folded with Kawakawa lemon curd mascarpone with fresh fruit and raspberry compote $13.50
Trio Chocolate Experience of rich dark mousse, white ice cream & disc with Harakeke dust $13.50
Caramelized sugar crust creme Brulee served with blueberry compote, Pistachio & coconut cirque $13.50
Banana & exotic fruit candied roulade served with Kawakawa Avocado ice cream & macadamia gravel $14.00
Signatire trio indigenous ice cream of Akeake white chocolate, purple yam & Kawakawa avocado ice cream $12.50

Nearby Sample Menus

Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
L $4.00
Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
Sour Cream & Chives Potato $3.60
- Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
Crispy Chicken Burger $3.50
- A tender breaded chicken patty topped with crisp lettuce and creamy mayo

BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Strawberry cheesecake $3.50
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella

Beer Battered Fish & Chips $22.90
- NZ beer battered fish fillets served with crispy fries, tartare sauce, and a garden salad
S=Small
Marinated Lamb Leg $28.00
- Marinated lamb leg on a feta & sundried tomato crusted potato bake tzatziki yoghurt dressing
Hotdog & Chips / Hawaiian Pizza & Chips $10.50
Breads & Dips $13.20
- Assorted breads served with hummus, basil pesto and sundried tomatoes and olive chutney
Chicken Panini $12.80
- Chicken, red onion, mango & peach cream cheese
Seafood Chowder $11.60
- Seafood chowder served with chunky toast
Strawberry Chocolate Spring Roll $13.90
- Strawberry chocolate spring roll on a strawberry compote with a raspberry white chocolate ice cream

Massaman Curry $15.50
- With potato, onion and roasted peanuts
Stir Fried Sweet & Sour Sauce with Tomatoes and Vegetables $15.50
Stir Fried Chilli Paste with Vegetables $15.50
Red Curry $15.50
- With peas, carrots, seasonal vegetables & coconut milk
Money Bag (5 Pieces) $7.00
- Thai style with minced chicken, crushed peanut and vegetables
Roasted Duck Curry $19.00
- With bamboo shoots, tomato, pineapple and
Green Curry Tofu $14.50
- With coconut milk & vegetable
Stir Fried Noodles $15.50
- With black bean sauce, carrots and vegetables

Oyster battered $2.00
Fish $13.00
King prawn $19.00
Beef $11.00
Combination $12.00
King prawn (6 pieces) $6.50
King prawn $18.00
Scoop chips (per person) $2.40

- +2 Large sides $35.90
- Large $6.50
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
Cheddar Cheese $1.50
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
Grilled Haloumi $1.50
- Regular $4.50
5 Grilled Tenderloins $11.90
- Choose your basting

Middle Eastern Spring lamb platter $18.50
- Third Place CafeSpiced seared spring lamb strips accompanied with toasted pita bread, crispy falafels, hummus, mint yoghurt, shredded lettuce and kasundi.
Third Place BIG ONE $19.50
- Toasted ciabatta, streaky bacon, two sausages, potato hash, grilled vine-ripened tomatoes, roasted portabella mushroom, caramelised onion jam and two eggs (poached, scrambled or fried)
Gluten free bread/ Toast x 2 N/A
Salmon Steaks (DF) $19.50
- Third Place CafeThai infused grilled salmon steak with a coconut basmati rice, lemon hollandaise sauce and a fresh cucumber, radish, pickled ginger and edamame bean salad.
Hash browns x 2 N/A
Smoked Salmon $4.50
Ciabatta toast & spreads $7.50
Ciabatta toast x 2 N/A

Vegetarian lentil croquettes $18.5
- served with focaccia bread and green salad
Omelette served with toasted foccacia $17.5 / $19.5
- Filling choices of: bacon, cheese, mushroom, onion, capsicum, spinach, tomato and ham. 2 fillings / 3 fillings
Ceasar salad $22.0
- with chicken or prawns
kransky sausages $4.0
Eggs Benedict $18.5
- with our handcrafted hollandaise sauce and the choice of bacon, salmon or spinach
Ceasar salad $18.5
- an old favourite, with baby cos, bacon, parmesan cheese, croutons and anchovies
Toasted ciabatta bread $17.5
- with Portobello mushrooms, rocket and brie
French toast $17.5
- served with fruit compote and roasted almonds

Chicken Nuggets $9.90
- With golden fries & sauce.
Piece of Fish $5.50
Scotch Fillet $29.90
- 250 gm prime NZ Beef cooked just the way you like it topped with Mushroom sauce. Served with creamy potato mash and garden peas.
Bread & butter, or extra ice cream $3.50
Ulster Fry Up $19.90
- Smoked crispy bacon, fried eggs, mushrooms, tomatoes, sausages, hash browns & toast.
Lamb Shanks (1) $27.90 (2) $33.90
- NZ Shanks braised with vegetables, tomatoes & herbs in a red wine gravy with creamy mashed potatoes & garden peas.
Battered Fish $25.90
- Fresh NZ John Dory, tempura battered. Served with fries, garden salad, fresh lemon & tartare sauce.
Open Grilled Chicken Sandwich $22.90
- Tender Chicken breast on toasted Focaccia bread with cranberry & aioli sauce, salad, creamy brie cheese & avocado. Served with fries.

Toasted Focaccia Sandwich $14.50
- filled with smoked chicken, brie and cranberry relish, served with a garden salad garnish
South Indian Style Pumpkin and Lentil Curry $24.00
- served with basmati rice and naan bread (V) (H)
French Toast $16.00
- ciabatta, caramelised banana, crispy bacon and maple syrup
3 Course: $39.90 per person
Thyme and Garlic Mushrooms $16.00
- with poached egg on ciabatta (V)
- Hash browns
Cheesy Garlic Bread $8.50
- toasted ciabatta generously spread with herb and garlic butter and parmesan Cheese, served with tomato salsa (N)
Quinoa, Brown and Wild Rice $15.00
- served with feta, watermelon, vine ripened tomatoes, cucumber, radish, pumpkin, Carrots and a spring onion vinaigrette (GF) (H)

Extra serve of rice $3.00
-combination $17.00
Geal grob-won ton $7.50
- Deep fried wontons.
Kaeng dang - red curry $17.00
- Red curry cooked in coconut milk, vegetables with your choice of chicken, pork or beef.
Goong pud met ma muang $19.50
- Stir fried prawns, vegetables and cashew nuts.
Gai pud met ma muang - stir fried chicken & cashew nuts $17.50
- Chicken & cashew nuts with vegetables.
-combination $17.00
Pud gra tee $17.00
- Stir fried vegetables, garlic and black pepper with your choice of chicken, pork or beef..

Medium Burger $10.00
- egg + steak or med Angus pattie or bacon
FAMILY COMBO $45.00
- 2 kid's burgers, 4 Sml Drinks, and choose 2 or the following/Boil-Up $13.00 Burger or Chicken/pork or lamb hangi
Kid's Burger $7.00
- egg+steak or SML Angus pattie or bacon
PORK $13.00
- with pumpkin kumara potato, cabbage mixed veg with rewena stufing
WHOLE DOZEN $18.00
BOIL UP $13.00
- with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00
KAI MUFFIN $6.00
- bacon & egg on fried bread
SEAFOOD CHOWDER $6.00

Kashrut $16.00
- Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella, and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chili sauces and served with a fresh side salad
Garlic cheese bread $4.50
Lamb $ 9.50
Najem $18.00
- Garlic chili pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chili
Salad $16.00
- Enjoy fresh salad vegetables served with your choice of lamb, chicken, or falafel and any 3 sauces. As well as Ali Baba’s warm garlic and olive oil dressing. You can also choose to have olives, capers, Jalapeños, and capsicum on top of your salad
Ala-Tunisia $16.00
- A mouth-watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad
Medina $18.00
- Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chili
Chicken $10.00

Smoked almonds (GF, V) $7
Mixed salad greens w walnut vinaigrette $7
Mixed salad greens, with walnut vinaigrette (V) $16
Olives w lemon & thyme (GF, V) $7
Crème brulee, rhubarb sorbet, orange & thyme biscotti $16
Dark & white chocolate marquise, raspberry sorbet, praline, berry compote (GF) $16
Spiced apple crumble, vanilla ice cream, star anise anglaise $16
Manuka hot smoked salmon, white bean puree, crayfish bisque, parmesan crisp $19

Cake N/A
Various Vegetables N/A
Homemade Patties N/A
Slices N/A
Greek Salad N/A
Beef Stew N/A
Fish and Chips N/A
Japanese Sushi N/A

Mokoia Restaurant

Bay of Plenty > Rotorua > Mokoia Restaurant

Address

77 Robinson Avenue, Holdens Bay, Rotorua, Bay Of Plenty, 3012, New Zealand

Phone

073435100

Email

info@waioraresort.co.nz

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Contemporary , Gluten Free , New Zealand , Pacific , Pacific Rim , Seafood , Vegan , Vegetarian

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Vegan Options , Cash , Groups , American Express , Lunch , Seating , View , Highchairs Available , Street Parking , No Takeaway , Free Wifi , Cards accepted , Desserts and Bakes , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Mokoia Restaurant in Rotorua Menu

Nearby Sample Menus

Mokoia Restaurant

Bay of Plenty > Rotorua > Mokoia Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

77 Robinson Avenue, Holdens Bay, Rotorua, Bay Of Plenty, 3012, New Zealand

Rotorua Restaurants

Bay of Plenty Restaurants

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