Mokoia Restaurant in Rotorua Menu

BREAKFAST MENU BREAKFAST MENU
  • From the Bakers Oven (for 1 / for 2) $7.50 / $15.00
    • Flake Warm Croissant, Homemade Muffin, Toasted Country Style slices of Loaf Bread with Homemade jams
  • Start to the Day $7.50
    • Selection of Cereals - Cornflakes, All Bran, Toasted Muesli, Weet-Bix served with seasonal Fresh Fruits, Fresh or Natural Milk and Fruit Yoghurt
  • Wai-Ora's Specialty Breakfast $16.50
    • Eggs Benedict on English Muffin, Arataki glazed Ham or with smoked Salmon and Hollandaise Sauce
  • Wai-Ora's Specialty Breakfast $20.50
    • With Smoked Salmon
  • Frech style Pancakes layered with bananas and seasonal berries/ compote drizzled with maple syrup and served with steaky crispy bacon $13.50
  • Kiwi Breakfast $21.50
    • Fried farmhouse Eggs or Scrambled, Sausage, Kumara Hash, Grilled Tomato, Streaky Bacon, Mushroom and served with Spicy Tomato with a Hint of Horopita Chutney
  • Poached Eggs on Toasted Country Bread with Baked Beans and Crispy Steaky Bacon $16.50
  • Ham Omelette with Onion, Capsicums and Cheddar Cheese and served with toasted Bread and Crispy Bacon $16.50
LUNCH MENU LUNCH MENU
  • Chef's Soup of the Day $15.50
    • Served with a freshly baked Pikopiko garlic baguette
  • Kai Moana Chowder $21.00
    • Selection of seafood including prawns and scallops infused in lemongrass, ginger and coriander in a handcrafted bread basket served with masago caviar and grissini
  • Manary Tempura Basket $15.50
    • Tempura of the Day served with chilli and aioli
  • Wai Ora Salad $17.50
    • Classic salad with poached egg, smoked kelp, kawakawa crisps and Wai-Ora's signature dressing
  • Wai Ora Salad $3.00 / $3.50
    • Add Chicken or Salmon
  • Fettuccine Vegetarian $17.50
    • Tossed with mushroom, fresh parsley, slow roast tomato, parmesan and pine nuts in a rich Carbonara or Rosa or Pikopiko pesto sauce
  • Mokoia Fish & Chips $21.50
    • Your choice of pan-seared, steamed or kawakawa tempura Snapper fillets
  • Mokoia Burger $18.50
    • Homemade Prime Pattie on grilled Rewana bread filled with tomato, avocado, bacon, lettuce, cook to order egg and Manuka smoked tomato relish
  • Angus Beef or Lamb Fillet Open Sandwich $21.50
    • Layered with micro salad, grilled vegetables and caramelized Horopito beetroot
  • Sides $7.00
    • Kawakawa Garlic Bread Garden Salad Shoestring Fries Kumara Chips
  • Caesar Salad $17.50
    • Cos lettuce served with parmesan, crispy bacon, croutons and Caesar dressing. Topped with anchovies and poached egg
  • Caesar Salad $3.00 / $3.50
    • Add Chicken or Salmon
DINNER -BREAD DINNER -BREAD
  • Homemade mini loaf of Rewana served with balsamic reduction, Mango relish & Kawakawa garlic butter $8.50
  • Freshly baked kawakawa garlic Ciabatta served with Pikopiko & Piripiri butter $7.50
  • Toasted foccacia with trio dips of Piripiri Dukkah, Pikopiko pesto and tomato oil $9.50
  • Signature Bread basket with your choice of Trio Dips $10.50
DINNER -FIRST FLAVOURS DINNER -FIRST FLAVOURS
  • Barbeque baby Squid stuffed with medley of Seafood & ground Pork on a bed of crisp salad finished with Asian dressing and tomato salsa $16.50
  • Twice cooked Manuka Smoked Duck breast served with Wai Ora slaw, homemade Wasabi mustard oil, mango salsa & coulis $17.50
  • Mignon Venison rubbed with Horopito served with plum compote, warm cabbage salad, white balsamic, Juniper & Pistachio jus $19.50
  • Seared Tiger Prawns & Scallops with lime and Thai chilli dressing served in Kawakawa parmesan ring filled with garden salad $18.50
  • Kai Moana chowder scented with Lemongrass, Coriander, folded with granules of Karengo and finished with caviar $18.50
  • Chicken Satay scented with lemongrass on Wai Ora salad seasoned with forest berry vinaigrette served with spicy Piripiri peanut sauce $18.50
  • Mokoia's Soup specialty made from our local fresh seasonal ingredient served with our very own freshly baked ciabatta bread $13.50
DINNER - SHARED DINING DINNER - SHARED DINING
  • Select any items from the first flavours dishes - served on a platter (three dishes, good for two persons) $48.50
DINNER - MAIN EVENT DINNER - MAIN EVENT
  • Beef Rib Eye Fillet layered with grilled portobello mushroom, Maori potato & cauliflower puree & spiced beetroot relish - Rib Eye or Eye Fillet $36.00 / $39.00
  • Wai Ora glaze incrusted Lamb with indigenous herbs & spices served with smashed minted peas, cress & Napolitana $38.00
  • Pork infused in Annato seeds & Orient mix served with crispy noodles, grilled apple & relish finished with Manuka Honey soy reduction $35.00
  • Filo pastry parcel filled with seasonal vegetables, horopito onion relish & bechamel with cheese $24.50
  • Oven baked Market Fish served with broth reduction of coconut saffron infused in Lemongrass & Coriander served with Asian greens $POA
  • Wai Ora's Special (please ask our friendly staff) $POA
DINNER - SIDE ORDERS DINNER - SIDE ORDERS
  • Grilled vegetables with Pikopiko $9.50
  • Mashed potatos folded with roasted garlic $9.50
  • Shoestrings fries with homemade aioli $9.50
  • Garden salad with house dressing $9.50
  • Steamed vegetables with Kawakawa butter $9.50
  • Kumara coated with Piripiri dust $9.50
  • Jasmine rice pilaff perfumed with lemongrass $9.50
  • Slow roasted gourmet potato seasoned with rock salt $9.50
DINNER - DESSERT DINNER - DESSERT
  • Mini Pavlaska folded with Kawakawa lemon curd mascarpone with fresh fruit and raspberry compote $13.50
  • Trio Chocolate Experience of rich dark mousse, white ice cream & disc with Harakeke dust $13.50
  • Caramelized sugar crust creme Brulee served with blueberry compote, Pistachio & coconut cirque $13.50
  • Banana & exotic fruit candied roulade served with Kawakawa Avocado ice cream & macadamia gravel $14.00
  • Signatire trio indigenous ice cream of Akeake white chocolate, purple yam & Kawakawa avocado ice cream $12.50

Nearby Sample Menus

  • Squid Rings (GF) $6.00
    • hand cut crispy coated calamari served with tartare
  • Maple Bourbon Bbq Glaze
  • Battered Fish
  • Battered Fish Burger $10.00
    • battered fish, tomato, onion, garlic mayo & tartare
  • 50/50 Burger $12.00
    • ground bacon & beef pattie, garlic mayo, lettuce, tomato, onion & factory sauce
  • Double Cheeseburger $15.00
    • 2 hand crafted beef patties, cheddar cheese, bread & butter pickle, garlic mayo & topped with both Kansas & Carolina bbq sauce
  • Smoked Mushroom $2.00
  • Steak & Smoked Mushroom Burger $15.00
    • seared rump with smoked mushroom cheese, melt, slaw & Carolina mustard sauce
  • Chilli Beef & Bean Nachos $15.00 / S $11.70
    • Chilli beef & bean nachos served with sour cream
  • Smoked Salmon Salad $19.40
    • Smoked salmon with tropical mixed salad, tortilla crisps and a caper, dill & horseradish cream cheese
  • Mini Puppy Breakfast $10.50
    • Bacon, egg, sausage, and a hash brown
  • Bacon Panini $12.80
    • Bacon, tomato, cheese, and fat dog BBQ sauce
  • Marinated Chicken Skewers $28.00
    • Skewered lemon chicken wrapped in streaky bacon with fresh croutons served on fennel, bok choy & caramelised shallots with creme fraiche and roasted tomatoes
  • Vegetarian Burger $18.60
    • Pan-fried seasonal Veggies with spicy sun-dried tomato and olive relish all put together in a Fat Dog home baked burger bun with fries
  • The Fat Dog Works $18.30
    • Bacon, eggs, hash browns, sausage, tomato, chunky toast
  • Chunky Toast $11.70
    • Country Grain Toast. Fruit toast and lekkerbrot served with butter and 2 preserves
  • Spicy Prawns $11.00
    • Pan-seared garlic & chilli infused prawns.
  • Chermoula Calamari Salad $21.00
    • Moroccan spiced calamari strips, spicy prawns, Bees Knees streaky bacon served on a fresh garden salad tossed with homemade vinaigrette. Served with toasted pita & chermoula dressing.
  • Toasted Gluten Free Seeded Loaf $4.50
  • Fish of the Day $30.00
    • Pan-fried fresh fish coated with ground almonds, lemon zest, chermoula spice, topped with cruda salsa & served with a fresh garden salad. Your choice of fiesta rice, caramelized onion couscous or cumin spiced chips with garlic aioli.
  • Banana Buckwheat Stack $17.00
    • Double stack of organic buckwheat & banana pancakes served with seasonal berry compote, caramelized banana, maple syrup & fresh whipped cream. - Add Bees Knees streaky bacon $4.00
  • Amigos Nachos $13.00
    • With free-range chicken, black beans, corn tortillas, cheese & sour cream.
  • French Toast Kebabs $11.00
    • With seasonal fresh fruit.
  • ''Sweet as'' Cinnamon Brioche $16.00
    • Sweet brioche french toast with seasonal berries, grilled banana & maple syrup. - Add Bees Knees streaky bacon $4.00
  • Caesar salad
    • With grilled chicken, baby cos lettuce, croutons, soft poached egg and shaved parmesan
  • Passionfruit brulee
    • With white chocolate biscotti
  • Tabasco sauce $2.00
  • Sticky toffee pudding
    • With butterscotch sauce
  • Chef's garden salad (G)
    • Avocado, cucumber cherry tomato, capsicum, brie, sprouts, honey mustard dressing
  • Fresh sliced fruit platter(G)
    • With berry compote
  • -Entree $12.00
  • Garden salad $8.00
  • Selezione di Pane – Bread Selection $15.50
    • Today’s selection of freshly made breads and dips
  • Pollo alla diavola – Hell’s Chicken $38.50
    • It is a whole baby chicken, that has marinated all day in olive oil, fresh herbs and fresh chilli. Please ask for a milder solution. Served with roasted potato and rocket salad
  • Antipasto Toscano – Tuscany Appetizer $25.00
    • A classic from Italy, Leonardo’s pick of Bruschetta, cured meats and Olives
  • Baked cheese cake $13.00
    • Ricotta and mascarpone, served with raspberry coulis
  • Cheese selection $15.00/$23.50
    • Today’s choice of gourmet cheese ( 1 serving/2 servings)
  • Gamberoni Arrosto – Grilled prawns $24.50
    • Marinated prawns in fresh herbs, chilli, olive oil and served with freshly baked focaccia
  • Ossobuco alla Milanese – Milan’s Style Veal Ossobuco $33.50
    • It is a Milanese speciality of cross-cut Veal shank braised with vegetables, wine and Broth. Served on a bed of saffron risotto
  • Limoncello tart $17.50
    • Nonna’s traditional recipe, served with limoncello shot
  • Chipotle Calamares $14.50
    • tender crisp seasoned calamari, chipotle cream
  • Pina Colada $10.50
    • coconut vanilla bean "nice" cream, rum infused pineapple
  • Marinated chicken breast $24.50
  • Pollo Bahiano $25.50
    • grilled chicken breast, coconut peanut sauce, toasted coconut, quinoa pumpkin cake, salad
  • Chimichanga
    • crispy fried creamy cheese filled filled flour tortilla, black beans, salsa, guasacaca, salad
  • Chicken or Beef $20.50
  • Pimiento Rellano $19.50
    • roasted red pepper, quionoa, black beans, roasted corn, queso blanco, chipotle cream, salad
  • Vegetarian $19.50
  • Bacon $4.0
  • Hashbrowns $4.0
  • Bacon and eggs $14.5
    • any style (fried, poached or scrambled), served with toast & hash browns
  • Ceasar salad $22.0
    • with chicken or prawns
  • Pancakes $15.5
    • with bacon, banana and maple syrup
  • kransky sausages $4.0
  • Toasted ciabatta bread $17.5
    • with Portobello mushrooms, rocket and brie
  • Thai Laksa $21.0
    • served with jasmin rice and asian vegetables, with either chicken or prawns
  • Focaccia Melt $19.90
    • Freshly baked Focaccia bread stuffed with grilled NZ Chicken fillet, cheese, smokey bacon and satay sauce served with garden salad.
  • Chicken Nuggets $9.90
    • With golden fries & sauce.
  • Battered Fish $25.90
    • Fresh NZ John Dory, tempura battered. Served with fries, garden salad, fresh lemon & tartare sauce.
  • Open Steak Sandwich $21.90
    • BBQ grilled Sirloin Steak on toasted Focaccia bread with onion jam & salad greens dressed with aioli & BBQ sauce. Served with fries.
  • Fresh NZ Green Lipped Mussels $19.90
    • Steamed in white wine & garlic. Served with toasted bread. Depends on availability.
  • Piece of Fish $5.50
  • Seafood Basket $32.90
    • Crumbed scallops, calamari rings, battered mussels, crabsticks & Dory fish. Served with fries, fresh lemon & tartare sauce.
  • NZ Lamb Salad $23.90
    • Warm slices of rosemary marinated lamb on a Greek salad with Tzatzaki sauce.
  • Pumpkin & kumara fritter stack $17.00
    • w Tomato Ginger Jam, honey glazed baby beetroot, radish remoulade and salad greens(add bacon $3.00)
  • Chicken schnitzel $18.00
    • w baked paprika & sea salt wedges ketchup, thousand island dipping sauce, and salad greens
  • Toasted Nutella Sandwich $9.00
  • Warm banana bread served w honey $8.00
  • Organic Buckwheat pick let stack $16.50
    • w bacon, smokey maple butter, grilled banana and maple syrup
  • Sides $3.00
    • bacon, chorizo sausage, potato rosti, roast Portobello mushroom, roast tomato, black turtle beans, avocado
  • Creamy coconut pannacotta $16.00
    • w caramelized pineapple, warm banana bread, and honey
  • Farro & pearl barley risotto $19.00
    • w lemon poached chicken, sauteed mushroom medley, and baby spinach
  • Hei Bro Burger (Chicken) $16.95
    • Combo with Chips & Drink
  • Hei Bro Burger (Chicken) $10.95
    • free range chicken, streaky bacon, avocado, tomato, mesculin, red onion, aioli, tomato relish on a rewena porotaka bun
  • The Big Cuzzie Burger (Beef / Bacon) $10.95
    • Gourmet Beef Pattie, Streaky Bacon, Mesculin, Tomato, Beetroot, Pickle, Red Onion, Mustard, Cuzzies spicy BBQ sauce, aioli on a rewana porotaka bun
  • Moko Burger (Kids Burger) $11.90
    • Combo with Chips & Drink
  • Chips $3.50
  • Edor-Edor Burger (Egg) $10.95
    • Gourmet beef pattie, free range egg, tomato, beetroot, red onion, mustard, relish, aioli on rewena porotaka bun
  • The Big Cuzzie Burger (Beef / Bacon) $16.95
    • Combo with Chips & Drink
  • Tumeke Burger (Hamburger) $14.95
    • Combo with Chips & Drink
  • Meat Lovers S $10 / L $19
    • Bacon, Chicken, Ham, Chorizo And Salami Topped With A Swirl Of Bbq
  • Hawaiian S $8 / L $15
    • Champagne Ham & Fresh Pineapple.
  • Nicoise Salad $15.00
    • Tuna, Olives, Feta, Egg, Mesculin Leaves & Italian Dressing.
  • Trilogy Of Cheese S $8 / L $15
    • Mozarella, Parmesan And Feta On A Tomato Sauce Base.
  • Scotch Fillet Steak $19.00
    • Marinated With Rosemary & Garlic Oil. Served With Herb Roasted Potatoes, Mushroom Sauce & A Crisp Green Salad.
  • Funghi S $9 / L $17
    • Roasted Button Mushrooms, Feta And Herbs On A Napolese Base.
  • Marguerita S $8 / L $15
    • Napolese Sauce. Parmesan, Fresh Tomato And Mozarella Cheese.
  • Crepes-Sweet $10-11
    • Banana With Caramel & Cointreau Sauce.
  • SAUSAGE, EGG & CHEESE MUFFIN STUNNER
    • The Sausage, Egg & Cheese Stunner Meal includes one Sausage, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.
  • CRUNCHY BBQ BACON DOUBLE WHOPPER
    • The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • DOUBLE CHEESEBURGER
    • Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal
  • FRIES
    • More delicious than ever, our signature piping hot salted fries are golden on the outside and fluffy on the inside.
  • BK CHICKEN WITH CHEESE
    • Our tender chicken patty, topped with shredded lettuce, creamy mayonnaise, two slices of cheese and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
  • ONION RINGS
    • Served hot and crispy, our golden Onion Rings are the perfect treat.
  • NUGGET BURGER
    • A new addition to the chicken family; delicious crispy tempura 100% chicken breast BK Nuggets, with crunchy lettuce and mayo in a sesame seed bun. That's #nuggetlove for you!
  • DOUBLE CHEESEBURGER
    • Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • Rosemary Potatoes $6.10
  • Salmone con Polenta $16.30
    • Pan fried Calamari/ Green Salad/ Salsa Verde Sauce.
  • Black Olive Paste $6.10
  • Affogatto al Café $12.80
    • Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoirdi Fingers and selection of fresh fruit. (Cold dessert, alcohol content).
  • Salmone affumicato $17.30
    • Hot Smoked Salmon/ White bean & Parmesan Fritter/ Capsicum salad/ Sundried Tomato Pesto.
  • Pettinidi con bocconici e pomodoro $17.30
    • Seared Scallops/ Lightly Roasted Tomato/ Bocconcini/ Fresh Basil/ Balsamic dressing.
  • Fettucine con Gamberi e Pollo $24.50
    • Egg Fettuccine/ Chicken/ Bacon/ Shrimp/ Creamy Tomato sauce.
  • Sundried Tomato & Almond Pesto $6.10
  • Amritsari kulcha with chhole $8.90
  • Mysore masala dosa $11.99
  • Onion bhaji $5.00
  • Jalebi plate $3.00
    • 6 pcs
  • Plain uttapam $10.00
  • Garlic naan $3.50
  • Aloo kathi roll $9.00
  • Karahi paneer $15.99
  • Chook Wings
  • SIDES $5.00
  • T-bone 500g $40.00
  • Chicken Burger $16.00
  • Ribs
  • 1/4 Chicken $12.00
  • Ribs Platter $75.00
    • (2kg of prime ribs, large salad & your choice of Mastery rice or chips)
  • Ribs & Chicken $32.00
Mokoia Restaurant

Mokoia Restaurant

location

Address

77 Robinson Avenue, Holdens Bay, Rotorua, Bay Of Plenty, 3012, New Zealand

phone

Phone

073435100

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , Gluten Free , New Zealand , Pacific , Pacific Rim , Seafood , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Vegan Options ,  Cash ,  Groups ,  American Express ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
77 Robinson Avenue, Holdens Bay, Rotorua, Bay Of Plenty, 3012, New Zealand