Monkey Spices in Canterbury Menu

Monkey Spices in Canterbury has no menu available, but can choose from many other options such as Cheese & Onion Sandwich or Chicken Satay Sandwich from The Workers Foodbar. The Talbot at Yaldhurst offers many options including Soup of the day and Tasting Plate. Hell Pizza includes a wide range like The Kraken or Lust. House beans and 7am - 2pm / 7 days a week from . Beat Street Cafe offers Nando's Riccarton and Quarter Chicken.

Nearby Sample Menus

  • Vege Breakfast $16.90
    • Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
  • Big Breakfast $18.90
    • Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast
  • Sides all $3.90
    • bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
  • Crispy Chicken or Fish Soft Shell taco $16.90
    • w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
  • Bacon & Egg Roll $8.90
    • Ciabatta roll, bacon, egg and BBQ sauce
  • Caesar Salad $15.90
  • Pancakes $16.90
    • with berry compote, or grilled banana both served with maple syrup
  • Eggs Benedict $16.90
    • choose bacon or smoked salmon
  • Cheese & Garlic Naan $6.50
  • Chicken Tikka Masala $16.90
    • Tender marinated chicken simmered in a masala sauce with tomatoes and fresh chillies - five million English football fans can't be wrong (medium)
  • Raita $3.00
    • Cucumber and yoghurt - cools and delights
  • Pindi Chana $15.90
    • Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
  • Chicken Wrap $12.00
  • Balti Goat $18.90
    • Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
  • Sweet Mango Chutney $4.00
  • Dhal Makahani $15.90
    • Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)
  • Curry rolls $2.80
  • Mini hotdogs $2.90
  • Fish $8.00
  • Spring rolls $2.80
  • Scallops $2.50
  • Chips scoop $3.00
  • Plain $5.90
  • Scrambled eggs $14.50
  • Creamy Risotto $23.0
    • please ask your server for today’s creation
  • Seasonal Fruits $5.0
  • Seasonal vegetable puree $15.0
  • Selection of three cheeses (100gm) $28.0
    • LUNCH - INFUSIONS
  • Warm Salad $19.5
    • LUNCH - LIGHT MEALS
  • Banana Split $5.0
    • marshmallow & fresh fruit salad, mini meringue
  • Chicken Parmigiana A La Moda $23.0
    • premium angus beef, manuka smoked dry cured bacon, cheddar cheese, free range egg, chip potatoes
  • Southern Seas Caught Fish Of The Day $28.0
    • please ask your server for today’s creation
  • Vegetarian Sliders $13
    • House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
  • Spicy Chilli Squid $12
    • Served with lime aioli.
  • Beer Battered Onion Rings $10
    • Prepared in our fresh craft beer batter & served with chipotle mayo.
  • Chef's Weekly Special N/A
    • Please see the blackboard behind the bar
  • Fish Goujons $13
    • Battered in our fresh craft beer batter & served with lime aioli.
  • Fresh Volstead Salsa $3
  • Garden Salad with Toasted Seeds $13
    • Fresh seasonal greens with our house dressing and toasted seeds.
  • Chicken Burrito OR Vegetarian Burrito $18 / $15
    • Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
  • Baby Back Ribs $28 Sm / $35 Lge
    • Fall off the bone baby back ribs with a kick ass hickory sauce, served with seasonal salad & fries
  • Bower Salad $20.00
    • Our signature salad, Harrisa chicken thigh, tossed with slow roasted seasonal veges & chick peas drizzled with a deep roasted sesame dressing
  • Chicken Filo $18.50
    • changes weekly, please check the specials board for the weeks flavor, served with seasonal salad & fries
  • BLAT $18.50
    • Bacon, lettuce, avocado & tomato on gorgeous Turkish bread served with fries
  • Surf & Turf $32.00
    • 200grm Angus ribeye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
  • Creamy Chicken $23.00
    • Sliced breast of chicken, mushrooms, bacon, onion, in a creamy mushroom & white wine sauce, served with seasonal salad & fries
  • Chicken, Cranberry or Brie $24.00
    • Creamy Brie cheese, smoked chicken or mozzarella, drizzled with a delicious cranberry sauce
  • Option 1 $13.00
    • Fish Bites / Chicken Nuggets / Fries / Jelly / Drink
  • VEGETABLE CHOW MEIN $10.00
  • Chocolate $2.00
  • CHICKEN EGG FOO YOUNG $11.00
  • CHICKEN & CASHEW NUTS $12.00
  • STEAK OYSTER SAUCE $11.50
  • Cheese $3.80
  • Sole Fillets $4.50
  • SWEET & SOUR CHICKEN $11.50
  • Panko Crumbed Squid Rings (6) $6
    • w/ our own Tartare
  • Grilled Chicken or Salmon Salad $22
    • A fresh green garden salad w/ aioli
  • Our Own Aioli / Tomato / Tartare Sauce $1
  • Wedges $12
    • w/ sour cream & sweet chilli
  • Onion Rings $2
  • Elephant Fish $5
  • 2 Elephant Fish, 2 Hot Dogs, 6 Chicken Strips, 2 Box Fries & all 3 of our sauces $25
  • Egg $2
  • Winter salad $7.00
  • SOUP OF THE DAY(V)(GFO) $12.00
    • made with fresh local in season ingredients, served with toasted ciabatta
  • LEMON AND THYME ROASTED CHICKEN LEGS $28.00
    • served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato, finished with jus and red currant sauce
  • Spicy wedges with sour cream $7.00
  • SPOTTED DICK $12.00
    • traditional English sultana and lemon pudding with custard and late harvest reduction
  • Polenta chips with chilli sauce $7.00
  • AORAKI SALMON $28.00
    • carefully selected salmon raised in pristine alpine waters, citrus baked and served with polenta chips accompanied by pea puree parsnip puree, finished with lemon pepper hollandaise sauce
  • Pan fried calamari with chorizo (DF)
  • JETDA THOKE
    • shredded chicken, tossed salad greens dressed with lemon, shallots, shallot oil, chilli & coriander
  • PET TOKE
    • pork & vegetable dumplings (pot stickers) served with dipping sauce (7 pieces)
  • BIAY-JI NGA JO
    • tender squid pieces sauteed with basil, chilli and onion
  • MO KIN THOKE
    • roasted mushrooms dressed with lemon, shallots, sesame & olive oil
  • PAWN JO
    • prawns sauteed simply in
  • YONBADEDI
    • okra blanched dressed with garlic oil & soy
  • JETDA JO
    • deep fried chicken pieces marinated in garlic & soy served with dipping sauce
  • VEGETABLE AJOO
    • vegetables coated in a lightly spiced batter and deep fried, served with dipping sauce
  • Bagel $9.00
    • toasted Bagel with butter and spread (marmalade, jam or honey)
  • All Breads & Bagels Are Baked On-Site With Sour Dough All Eggs Used At Opawa Café Are Free-Range And Sourced Locally.
  • Greens On Toast $12.50
    • a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
  • Hot Chicken Sandwich $18.50
    • with chicken, seasonal salad, avocado, apricot sauce on sour dough bread
  • Corn Fritters Vegetarian $16.50
    • with avocado, baked tomato, sour cream, served with a side salad of your choice
  • Big Breakfast $19.50
    • with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
  • Eggs On Toast $10.50
    • two eggs on sour dough bread any way you like it
  • Egg Montreal $18.90
    • two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
  • BBQ Pork $11.50
  • Sea Dog $3.20
  • Pork $9.50
  • Combination Meat $11.50
  • American Hot Dog $3.20
  • Mushroom $3.90
  • Pork Satay on steamed Rice $10.90
  • Steak $9.90
  • Egg $2.00
  • Eggs any style (GFO) (V) $9.50
    • Free range eggs poached, scrambled or fried, toasted multi-grain or ciabatta
  • Eggs Benedict(GFO)(V) $19.00
    • poached free range eggs, toasted ciabatta with house made hollandaise/bacon
  • Belgian Waffles (GFO)(V) $18.50
    • bacon, banana & maple syrup or berry compote & greek yoghurt
  • BLAT (GFO) $14.50
    • Bacon, lettuce, avocado & tomato on Multigrain or Ciabatta
  • Tomatoes $4.00
  • Boulevard Breakfast (GFO) $22.00
    • free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
  • Pasta $18.00
    • fettuccini, bacon, mushroom & spinach in a creamy sauce
  • Kumara hash $6.5
  • Millet & Brown Rice Porridge (gf.v.wf.df) $14
    • Brown rice and millet with cardamom, chia. vanilla and cacao
  • Coconut Yoghurt $3.5
  • Warrior Breakfast (gf. wf. df. paieo option) $18.5
    • Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.
  • Add Havoc Bacon (Nitrate free) $5.00
  • Havoc Bacon (Nitrate free) $6.5
  • Roast Portobello Mushrooms on Toast (gf option) $15
    • Mushrooms, fresh herbs, micro salad on wholegrain toast
  • Paleo with coconut yoghurt & almond milk add $2.50
  • -Served with creamy natural yoghurt $16.00
  • -2 Pieces $16.50
  • -Mushrooms / spinach / eggs / sausage / bacon / beans / Toast / hash brown / tomato $4.00
  • Side salad $6.00
    • fresh green side salad
  • Fries S $4.00 L $6.50
    • Bowl, served with aioli
  • -Served with bacon $20.00
  • -Aioli / tomato relish / sour cream / sweet chilli $2.00
  • Wedges $8.50
    • Served with sour cream and sweet chilli
Monkey Spices

Monkey Spices

location

Address

g/72 Rolleston Drive, Rolleston, Canterbury, 7614, New Zealand

phone

Phone

33477444

email

Email

None

clock

Opened hours

Mon Closed Tue 5:30pm – Late Wed 5:30pm – Late Thu 5:30pm – Late Fri 5:30pm – Late Sat 5:30pm – Late Sun 5:30pm – Late
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza , Thai

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Dinner

Location
g/72 Rolleston Drive, Rolleston, Canterbury, 7614, New Zealand
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