Monsoon Splash Of Spice in Waikato Menu

STARTERS STARTERS
  • Seekh Kebab $12.00
    • New Zealand Minced lamb marinated in exotic spices cooked in Tandoor
  • Veg Samosa $6.00
    • Triangular pastry filled with potatoes, cashew nuts and green peas, succulently flavoured with spices
  • Onion Bhaji $5.00
    • Fresh Onions rings blended In assorted spices and chickpea flour, and then fired to delightful perfection
  • Mixed Pakora $6.00
    • Chickpea flour crispy dumplings, with a flavour of finely chopped, lightly spiced Fresh Cauliflower, Spinach, onion and Potatoes
  • Chicken Tikka $12.00
    • Juicy boneless chicken marinated in spices overnight and slow cooked in the tandoor
  • Tandoori Chicken (Half/Full) $12.00/$18.0O
    • Chicken (with bone) marinated in yoghurt and spices cooked in tandoor
MAINS MAINS
  • Lamb $16
  • Chicken $15
  • Goat $17
  • Prawn $17
  • Fish $18
  • Scallops $19.50
  • Butter Chicken
    • A rich creamy tomato flavoured sauce
  • Korma (Chicken/lamb/Goat)
    • A mild curry in delicious creamy and grounded cashew gravy
  • Vindaloo (Chicken/Lamb/Goat)
    • Boneless Meat/Chicken cooked in a fine hot tangy Masala base with grounded spices, a Goanese delicacy
  • Saagwala (Chicken/lamb/Goat)
    • A lightly spiced fresh spinach puree finished with a dash Fresh Cream
  • Jalfrezi (Chicken/lamb/Goat)
    • A delightfully flavoured curry with Spìced tomato sauce studded with, stir fried onions & peppers, Garnished with Fresh coriander
  • Rogan Josh (Lamb/Goat)
    • Traditional Kashmiri Curry in a brown onion Gravy enhanced with aromatic Indian Spices
  • Chicken Tikka Masala
    • Tender pieces of boneless chicken, smoked over Tandoor then finished in a classical rich tomato and coriander
  • Chicken Do Piaza
    • Boneless chicken cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
  • Lamb/Goat Do Piaza
    • Boneless lamb cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
  • Madras (Chicken/Lamb/Goat)
    • A delicious curry from south Indian based on onion & tomato Gravy finished with coconut cream and desiccated coconut
  • Nawabi (Chicken/Lamb/Goat)
    • A mild curry, meat first marinated in natural yoghurt then sautéed with onions, tomatoes and dry fruit finished in a lightly spiced coconut sauce
  • Mango Chicken
    • Boneless chicken cooked with cashew nut sauce and mango syrup
  • Kadai Chicken
    • Tossed in a slightly spicy onion and tomato sauce with capsicum and whole spices
  • Biryani (Lamb/Chicken)
    • Traditional Mughlai delicacy of rice with spices, delicately layered with your choice of marinated meat served with yoghurt sauce
  • Butter (Scallops / prawn)
    • Scallops cooked in creamy tomato flavoured sauce
  • Masala (Scallops/Fish/Prawn)
    • Scallops Cooked in creamy onion flavoured sauce
  • Fish Curry
    • Fish fillet cooked in tangy tomato amid onion gravy
  • Prawn Malabari
    • Prawn cooked in onion and coconut gravy
  • Fish N chips $12
    • Beer Battered NZ Snapper served with chips
  • Chicken Tenders with Chips (4pcs/6pcs) $8/$12
MAINS - VEGETARIAN MAINS - VEGETARIAN
  • Vegetables Korma $14.00
    • A mild Curry in delicious creamy and grounded cashew gravy
  • Paneer Saagwala $14.50
    • A lightly spiced fresh spinach puree finished with a dash Fresh Cream
  • Vegetable jalfrezi $14.00
    • A delightfully flavourful curry with Spìced tomato sauce studded with, stir fried onions & peppers, Garnished with Fresh coriander
  • Vegetable Biryani $14.00
    • Traditional Mughlai delicacy of rice with spices, delicately layered with vegetables served with yoghurt sauce
  • Malai Kofta $14.50
    • Mashed potatoes and cottage cheese balls deep fried and cooked in a rich cashew nut gravy
  • Shahi Paneer $14.50
    • Cottage cheese cooked in onions and tomato gravy finished with rich cream
  • Mixed Vegetables $14.00
    • Seasonal vegetables cooked in onion and tomato gravy
  • Aloo Gobi $14.00
    • Potatoes and cauliflower cooked with exotic spices in onion and tomatoes gravy
  • Channa Masala $14.00
    • Boiled chickpeas cooked with onion, potatoes, coriander and mixed spice
  • Dal Makhani $14.00
    • Black lentils stewed on a slow lire overnight, finished with cream
  • Paneer Butter Masala $14.50
    • Cottage cheese cooked in creamy onion tomato flavoured sauce
RICE RICE
  • Plain Rice $4.00
  • Vegetables Pulao $10.00
  • Onion & Peas Rice $10.00
ACCOMPANIMENTS ACCOMPANIMENTS
  • Mixed Pickle $2.50
  • Raita $2.50
  • Paper (Poppadom) $2.50
  • Mint Chutney $2.50
  • Tamarind Chutney $2.50
  • Mango Chutney $2.50
BREADS BREADS
  • Roti $2.50
  • Plain Naan $3.00
  • Garlic Naan $3.50
  • Lachha Parantha $4.00
  • Butter Naan $4.50
  • Cheese Naan $4.00
  • Cheese & Garlic Naan $4.50
  • Keema Naan $4.50
  • Peshawari Naan $4.50
  • Potato/Onion/Paneer Kulcha 4.50
DESSERT DESSERT
  • Gulab jamun $4.00

Nearby Sample Menus

  • Cauliflower and chickpea fritters $24.5
    • light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
  • Famous chocolate + strawberry fondue $18.5
    • a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
  • Punnet's Open Taco $25 / $24.5
    • refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
  • Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
  • Sweet Treats N/A
    • please check our cabinet for daily specials
  • Mexican street corn $12.5
    • blackened sweetcorn w coriander, lime and avocado creme + pepitas
  • RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
  • Fries $10
    • served with tomato sauce + smoked garlic aioli
  • Gurnard ceviche $14
    • spring onion, tomato, chilli, coconut cream [ g f ]
  • Fries $8
    • chunky hand-cut fries w garlic a ioli [g f ]
  • Poached prawn spring rolls $14
    • spring onion and coriander dipping sauce
  • Pulled beef sliders $14
    • swiss cheese, gherkin, spring onion and mustard mayonnaise
  • Mushroom and parmesa narancini $14
    • spiced plum sauce
  • Garlic bread $6
  • Fahrenheit ficelle $19
    • pork belly, house-made slaw, plum sauce[ G F A ]
  • Chicken $22
    • pesto, cherry tomatoes, red onion , baby spinach and aioli
  • Pizza $9.00
    • House made pizza bread, topped with tomato pizza sauce, bacon and cheese and served with fries
  • Open Chicken Burger $17.00
    • Toasted brioche, salad, crumbed chicken topped with brie and cranberry sauce and served with Thunder Crunch fries
  • Chef's Breakfast Stack $16.00
    • Toasted grain bread topped with baked beans, potato hash brown, crispy bacon and a poached egg
  • Corn Fritters $17.50
    • Stacked on salad greens topped with bacon, sour cream and avocado drizzled with chilli sauce
  • Vegetarian Big Breakfast $13.50
    • Half portion available
  • Sides $4.00
    • Baked beans, creamy mushrooms, hash brown, eggs, tomato or bacon (each)
  • Cheeseburger Slider $9.00
    • Fresh toasted bun, beef patty, cheese and tomato sauce and served with fries
  • Willow Glen House Made Muesli $14.50
    • Nutty muesli served with your choice of yoghurt or milk and fruit
  • Fettuccine $16.50
    • with tomato, caper and olive sauce
  • Garlic and herb bread $6.50
  • Asian chicken slaw $18.50
    • grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
  • Angus beef burger $13.50
    • with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
  • Roast vegetable salad $17.50
    • seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
  • Coromandel mussel chowder $15.50
    • with garlic bread
  • Classic toasted club sandwich $11.50
    • double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
  • Oven baked beer battered fries $7.50
    • with aioli or sour cream
  • Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
  • Gothen"berg" salad, iceburg lettuce, shaved cucumber and radish, orange, mint, green onion, rice wine and chili vinaigrette $8.50
  • Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
  • Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
  • Calamari, coriander and cashew pesto $14.50
  • Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
  • Polenta chips, roasted garlic, parmesan mayo $11
  • -One Choice $14
  • ·Fries
    • Served with tomato sauce. Aioli extra
  • Pancakes $16.90
    • With berry compote, mascarpone and maple syrup. Gluten free available.
  • Breakfast Available 8am - 2.30pm Daily
  • Gluten free available on request, please ask when placing your order. Vegetarian options available
  • Beef Nachos $15.50
    • Spicy beef and chili beans served on corn chips, topped with cheese, sour cream and salsa
  • Eggs Benedict $18.50
    • English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
  • Bosco Big Breakfast $21.90
    • Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
  • Children's Nachos $9.20
    • Spiced beef on corn chips with cheese and sour cream
  • Hot Dogs $ 2.50
  • GF Burger $ 10.00
  • Hash Brown $ 1.50
  • Steak Burger $ 7.50
  • Chips $ 5.00
    • cheese & mayo
  • Pineapple Fritter $ 2.00
  • Potato Fritter $ 1.50
  • Hamburger $ 6.00
  • House made corn chips $8
    • w house made salsa & guacamole
  • Sesame wings $10
  • -W chips $18
  • The Vego Burger $15
    • Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
  • The Cowree Burger $15
    • House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
  • Mushroom bruschetta $11
  • Mini mussel fritters $13
  • Marinated Coromandel Greenlip mussel's $12
    • w toasted baguette
  • Beef and Ale Pie $6.00
  • Homemade Stew $10.00
  • Ploughman Sandwich $6.00
  • Soup of the day $8.00
  • Scone $3.50
  • Fresh Baked Cookie $3.00
  • Cheese Mouse trap $5.00
  • Muffin $4.00
  • Wedges $12.50
    • With bacon pieces, melted cheese, sour cream & sweet chilli sauce
  • Kebabs $12.00
    • Chicken, beef, falafel. rolled in pita bread with hummus, tabouli, lettuce & your choice of two sauces: chilli, garlic mayo, BBQ, satay, minted yoghurt
  • Warm chicken salad $15.50
    • With bacon & avocado
  • -Bacon, avocado & cream cheese $12.50
  • -Kumara fries with aioli $6.50
  • Eggs
    • Poached, fried or scrambled served on white or vogel's
  • Instone homemade pancakes $15.50
    • With fruit & maple syrup
  • -Served on toasted ciabatta $14.50
  • Lemon Meringue Pie $14.00
    • With creamy vanilla ice cream
  • Cobb Loaf $9.00
    • Mini loaf, oven baked to share, served with plain or garlic butter
  • Muesli $9.50
    • Toasted-served with milk and natural Greek yoghurt with berry fruit topping
  • 1/2 and 1/2 Pizzas only available in large. Gluten free bases available for an extra $3.00. Vegetarian Pizza Available on Request
  • Large $25.00
  • Kids Shoestring fries $3.00
  • Prawn Salad $15.00
    • prawn cutlets on rocket with avocado and a lemon mayo
  • - Add smoked salmon $20.00
  • Greek Marinated Steak Kebabs $16.00
    • served with fresh salad, our pepper coulis and yogurt sauce
  • Prime rump steak
  • Wharf $19.00
    • Tomato base, mozzarella, tuna, onions, capers, anchovies
  • Homemade Chocolate Lava cake $10.00
    • served with vanilla ice cream
  • Crème Brûlée $10.00
  • Homemade cheeseburger, salad garnish, and mushroom $16.00
  • Tasty Nachos $17.00
    • with homemade chilli con carne or vegeterian option with grilled cheese, sour cream and jalapeno peppers >>
  • Pizza Breads $8.00
  • Chicken Tenders $8
  • BBQ Pork (Large 12″/Small 9″) $22 /$14
    • Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
  • Cheese
  • Garlic
  • Caramelized Onion
  • Caramelized Bread $13
  • Margherita (Large 12″/Small 9″) $18/$12
    • Fresh NZ Garlic with Chunky Tomatoes, Mozzarella and Fresh Basil
  • Pork & Thyme Meatballs with Spicy Sauce $7.5
  • Cheese Burger $4.90
  • Roast Pork/Roast Beef Meal Small $14.80
  • Butter Chicken/Chicken Curry $11.00
  • Hamburger $4.00
  • 5 Chicken nuggets, chips with 355ml can Pepsi range $8.00
  • Steak Eggs & chips/steak chips & salad $18.50
  • Chicken Burger $5.80
  • Bacon Burger/Bacon & Egg Burger $5.80/$6.80
  • Fish ‘n’ Chips $24.5
    • beer batter fries / side salad / tartare sauce
  • Angus Pure Scotch Fillet $33
    • potato croquette / seasonal vegetables
  • Seared Venison Salad $24.5
    • spinach / parmesan / blueberry sauce;
  • Moroccan Spiced Chicken Salad $24.5
  • Garlic Bread $6.5
    • lightly toasted bread / garlic herb butter
  • Lightly Spiced Calamari $29
    • salad greens / sweet chilli aioli
  • Steak, Eggs & Chips $31
    • Angus Pure scotch fillet / salad
  • Sticky Date Pudding $13
    • butterscotch sauce / vanilla bean ice cream / chantilly cream
Monsoon Splash Of Spice

Monsoon Splash Of Spice

location

Address

79 Te Rangitautahanga Road, Town Center, Turangi 3334, New Zealand

phone

Phone

073866390

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Vegan , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Television ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Child-friendly

Location
79 Te Rangitautahanga Road, Town Center, Turangi 3334, New Zealand