Moreton's Bar & Restaurant in Auckland Menu

BRUNCH BRUNCH
  • Free Range Eggs $8.5
    • eggs any style, grilled sourdough
  • Eggs Benedict (Bacon / Salmon / Spinach) $16.5 / $21.0 / $17.0
    • two poached eggs, hollandaise sauce and served with house-smoked bacon, or house cured salmon, or baby spinach
  • Moreton's Big Brunch $23.9
    • house-smoked bacon, eggs any style, buffalo sausage, mushroom, tomato, hash brown, spinach and toast
  • Lamb's Fry $16.9
    • served with bacon, onion jam, mash and jus
  • Breakfast Harvest $21.9
    • Roasted Mediterranean vegetables, fresh hummus, grilled halloumi
  • Banana Pancakes $19.5
    • caramelised banana, warm banana custard, bacon, maple syrup
  • BLAT $16.5
    • Bacon, lettuce, avocado, tomato on Vogel’s
  • House-Smoked Salmon $23.5
    • served with pomegranate potato salad, and wild rocket
  • Vita Crackers $14.5
    • Asparagus, heirloom tomato, cream cheese
  • Spinach + Feta Pie $17.5
    • Baked eggs
SMALL + SNACKS SMALL + SNACKS
  • Salt & Pepper Squid $16.0
    • with kiwifruit salsa
  • Fresh Salmon Cakes $19.5
    • Miso mayo, Thai salsa
  • Classic Beef Tartare $21.0
    • Fresh beef loin, with toasted crostini
  • Moreton's Ceviche $18.9
    • Ceviche, Israeli salsa, baby cos shells
  • Lamb Sweetbreads $13.5
    • Poppy seed ranch mayo
  • Spinach + Feta Pie $12.0
  • Karaage Fried Chicken $14.5
    • with miso mayonnaise and daikon slaw
  • Taco Chips $11.5
    • served with avocado and tomato salsa
  • Tuna Tartare $18.9
    • soft taco, avocado puree and jalapeno
  • Mini American Hot Dogs $18.0
    • Sausage OR vege, mustard, sauce
  • Crispy Pork Belly & Kimchi $17.0
    • house-made kimchi and apple syrup
  • Pan-Fried Snapper Tacos $17.9
    • Red cabbage, coriander, wasabi tartare
  • American Style Buffalo Wings (Half Dozen / Dozen) $12.5 / $22.0
    • Smoky BBQ esauc
  • Classic Chips $7.5
    • Aioli
  • Beer Battered Chips $8.0
    • Aioli
CLASSICS CLASSICS
  • Crispy Chicken Burger $24.0
    • Smoked bacon, lettuce, tomato, aioli, fresh bap, chips
  • Double Angus Beef Burger $24.0
    • Beer battered onion rings, cheddar cheese, gherkin, lettuce, tomato, fresh bap, chips
  • 5+ Vege Burger $22.0
    • Quinoa patty, lettuce, tomato, fresh bap, plum + sumac relish, chips
  • Steak + Blue Cheese Burger $27.5
    • Sirloin, mushroom, beetroot relish, fresh bap, chips
  • Beef Nachos $19.9
    • Melted mozzarella, sour cream, jalapeño, guacamole
  • Potato Wedges $19.5
    • House-cured bacon, sour cream, cheese
  • Beer Battered Market Fish + Chips Small $19.9 Large $24.9
    • Lemon mayo, chips, salad
  • 200g Sirloin Steak + Chips $32.5
    • Classic chips, fresh garden salad
  • Buffalo Bangers + Mash $24.0
    • Buffalo + horseradish sausages, mash, onion jam, smoked jus
  • Moreton’s Seafood Chowder $18.5
    • Mussels, clams, fresh fish, toasted sourdough bread
MAINS MAINS
  • Honey Apricot Roast Chicken $26.5
    • Heirloom carrot, quinoa, beetroot
  • Pork Fillet $26.9
    • Asian vegetables, baba ghanoush
  • Confit Salmon $28.9
    • Fresh courgette purée, citrus + fennel salad
  • Fresh Blue Fin Tuna Loin $28.9
    • Caponata, and roasted capsicum puree
  • Charred Eye Fillet $38.5
    • Confit potatoes, mushroom sauce, asparagus
  • Blackened Hāpuku $29.5
    • Heirloom tomato salsa, fresh basil
  • Crispy Skin Snapper $28.5
    • Green papaya salad, mango gel, nam jim dressing
  • Jerusalem Harvest $17.5
    • Roasted Mediterranean vegetables, fresh hummus
DESSERTS DESSERTS
  • Warm Brownie $13.5
    • Nutella, vanilla ice cream
  • House-made Zesty Lemon Tart $12.9
    • Lemonade gel and lemon sorbet
  • New York Cheesecake $14.5
    • Rhubarb compote
  • Banoffee Pie $14.5
    • Caramelised banana, affogato ice cream
  • Panna Cotta $15.0
    • Stone fruit, strawberry, hazelnut praline
SHARING BOARDS SHARING BOARDS
  • Meat Board $65.5
    • Smoked venison, Buffalo wings, karaage fried chicken, beef tartare, lamb sweetbreads, pork belly, pickle, condiments
  • Sea Board $65.5
    • Salt + pepper squid, tuna tartare, hāpuku, ceviche, prawn salad, mussel pot
  • Landing Board $48.5
    • Blue gem salad, spinach + feta pies, roasted Mediterranean vegetables, raw summer vegetables, asparagus, sweet corn
SALADS SALADS
  • Classic Caesar $18.9
    • Poached egg, bacon, crouton
  • Raw Summer Vegetables $19.9
    • Israeli dipping sauce
  • Israeli Couscous $17.5
    • Golden raisins, labne, spiced eggplant, apricot
  • Pear + Rocket $16.9
    • Sweet onion, heirloom tomato, shaved parmesan, balsamic
  • Lamb + Halloumi $22.5
    • Fresh green cabbage, chilli, mint, peas, grilled halloumi
  • Marie Rose Prawn $21.0
    • Fresh prawn cutlets, lettuce, tomato
  • Add Ons $6.0
    • Grilled Chicken
  • Add Ons $9.0
    • Cured Salmon
  • Add Ons $5.5
    • Smoked Bacon
  • Add Ons $5.5
    • Roasted Portobello Mushrooms
SIDES SIDES
  • Chargrilled asparagus + smoked bacon butter $9.5
  • Beer battered chips $8.0
  • Classic chips $7.5
  • Mashed potato $7.0
  • Garden salad $8.5
  • Sweet corn + garlic butter $7.0
  • Green papaya salad + nam jim dressing $9.5
  • Roasted Mediterranean vegetables $8.5
  • Citrus + fennel salad $6.8
BREADS BREADS
  • Baked Garlic Bread $7.5
    • garlic butter
  • Oven-Warmed Loaf $12.5
    • dips + oils

Nearby Sample Menus

Der Metz (sample menu)
  • Pork Medallions $26.00
    • grilled medallions of pork fillet with forest mushroom sauce, served with Spaetzle and salad greens
  • Pork Belly $26.00
    • roasted pork belly served with Sauerkraut and dumplings
  • Pork Spare Ribs $26.00
    • roasted and served in a sweet chili honey sauce served with chips or potato salad
  • Pork Roast $26.00
    • served with red cabbage and dumplings
  • Spatzle / Salad / vegetables / $5.00
  • Jägerschnitzel $24.00
    • breadcrumbed beef Schnitzel with a mushroom sauce 1 pieces
  • Chicken Zuricher Art $24.00
    • grilled chicken strips in a creamy mushrooms sauce served with Spaetzle
  • Apfelstrudel $9.90
    • traditional -garnished with fresh fruit and whipped cream
Chuffed (sample menu)
  • Lime, Gin & Beetroot Cured Salmon $6
  • Portobello Mushrooms $5
  • Lamb Shoulder $16
    • Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
  • Crumpets $16
    • Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon
  • Tomatoes $4
  • Courgette Spaghetti $16 / $6 / $6
    • Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
  • Confit Mushroom Roll $11 / $6.5
    • Artichoke Puree, Smoked Feta, Salsa Verde
  • Avocado $4
Blue Rose (sample menu)
  • Organic Free Range Eggs - Any Style $12
  • Mince on Toast $17.50
    • With A Free Range Egg on Toast
  • Lu'Au $6.50
    • Taro Leaves Baked in Coconut Cream
  • Mixed Grill $19.50
    • Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown
  • 3-Filling Omelette $14
    • Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
  • Breakfast Burger $17.50
    • With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
  • Toasted Muesli $9
    • With Fruit & Dairy Free Coconut Yoghurt
  • Thai Beef Salad $17
    • With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
Khanz (sample menu)
  • Tandoori Chicken $21.90
    • Chicken marinated in herbs, spices and lemon juice cooked in clay oven served on a sizzler plate with bread and sauces
  • Chicken Caesar Salad $13.90
  • Marinated Charcoal Seekh / Sheesh Kebab $19.90
    • Aromatic minced meat served with flavoured rice, salad and traditional sauces
  • Lamb Kabuli Palau / Kabsa $20.90
    • Slow cooked lamb shank served with flavoured rice topped with sweet fried raisins and carrots, served with salad and sauce
  • Lamb Kofta $21.90
    • Lamb Kofta served with tahini sauce, potatoes and bread
  • Hummus with bread (V) $7.90
  • Whole Grilled Fish $22.90
    • Grilled fish served with flavoured rice, salad and traditional sauces
  • Soup of the day served with bread $9.90
Elegance Chinese Restaurant (sample menu)
  • Sauteed Shrimp Balls Salad $30.00
  • Venison Vermicelli With Black Pepper Sauce Casserole $29.00
  • Kung pao chicken or pork $26.00
  • Sizzling venison with ginger and spring onion $33.00
  • Deep Fried Shrimps Balls With Chilli Sauce $32.00
  • Tofu Fish Fillet Casserole With Brown Sauce $28.00
  • Abalone
  • -Half $25.00
Golden Boat Takeaway (sample menu)
  • (with fried noodles) (without fried noodles)
  • Chicken $13.00
  • Combination $15.00
  • Chicken Nugget half doz $5.00
  • Satay Pork $13.50
  • Satay Steak $13.50
  • Tomato $1.00
  • Pork $13.00
Saaj Indian Cuisine (sample menu)
  • Dal Makhani M $9.00 / L $10.00
  • ●Rice and Noodles (Veg)
  • For Large $15.00
  • ●Mixed Noodles or Mixed Fried Rice
  • Prawns / Fish $15.50
  • Chicken Tikka $6.70
    • 3 pcs
  • Veg samosa $2.20
  • Mushroom mutter M $8.50 / L $9.00
    • Thur to sun
Punjabi Kitchen (sample menu)
  • Cheese or Peshawari or Vege Naan $3.90
  • Chicken Tikka Masala $14.50
    • Tender chicken fillets roasted in the Tandoor oven and cooked with onions, capsicum and spices
  • Fish Madras $17.50
    • A traditional South Indian style curry cooked with coconut, spices and fish
  • Platter for Two $16.00
    • Selection of 4 entrees, Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebabs
  • Vegetable Manchurian $12.50
    • Vegetable pakoras cooked with finely chopped vegetables in soya sauce
  • Indian Kitchen Special Curry $14.50
    • Tender succulent chicken/lamb/beef cooked with onions, fenugreek and spices
  • Wedges $4.00
  • Hot Dogs & Chips $6.50
Fuku Sushi (sample menu)
  • DELUX PACK $9.80
  • SALMON $5.50
    • 4 pcs
  • SALMON ROLL $8.80
    • 5 pcs
  • GREEN TEA $2.00
  • 22 pcs $30.00
  • COMBINATION $8.80
  • MISO SOUP $2.00
  • 40 pcs $50.00
Cocoro (sample menu)
  • Sashimi of market fish 3 variety approx. 6 pcs $16.00
  • 'Zaru soba' chilled buckwheat noodles $9.00
  • Premium grade white rice $5.00
  • Assorted Nigiri sushi $25/5pc / $38/8pc
  • Tofu with diced free range chicken and root vegetables tartare, ginger foam $14.00
  • Jumbo tiger prawn filo bites / 4 pcs $13.00
  • 'Teriyaki' ORA KING salmon $19.00
  • Bream bay scallop with Japanese savory custard 'Chawanmushi' $13.00
Gaku Teppanyaki Returant (sample menu)
  • Fried Ice Cream $9
  • Scotch Fillet Steak $35
  • Edamame $5
    • Boiled Green Soy Beans
  • Teriyaki Beef $29
  • SETO $41
    • Sirloin + Chicken
  • Chicken $12
  • KASAMA $43
    • Scotch + Prawns
  • Takoyaki (Octopus Balls) $5
Momo Tea (sample menu)
  • Beef With Cumin (Small/Large)
  • Deep Fried Crab Claws
  • Singapore Fried Vermicelli
  • MaPo Tofu
  • Sambal Chicken
  • Laksa (Chicken/Seafood)
  • Deep Fried Squid
  • Deep Fried Chicken Wings (3)
Greenland Bakery & Cafe (sample menu)
  • BLT $10.50
    • Bacon, lettuce, tomato on toasted focaccia with aioli
  • -Cream cheese & preserve $5.90
  • Pancakes $13.90
    • With bacon, banana and maple syrup
  • Kids Special $6.90
    • 1 Egg, bacon & toast
  • Bacon & eggs on toast $11.90
    • Bacon, eggs, tomato served with toast
  • BLAT $11.90
    • Bacon, lettuce, avocado, tomato on toasted focaccia with aioli
  • Mushrooms on toast $10.90
    • Mushrooms served with toast
  • -Or fresh fruit and fresh cream $9.90
Thyme Restaurant (sample menu)
  • Pan roasted free range Chicken breast $34.5
    • with Feta &Spinach Filo roll and Butternut, Walnut, Cranberry smash
  • Risotto of NZ Pack Horse Crayfish Entree $28.00 /Main $48.50
    • with preservedLemon and Asparagus (gf)
  • Spencer Caesar Salad $17.5
    • Baby Cos Lettuce,Parmigiano Cheese, crisped Bacon, Croutons, Anchovy and free range Egg *
  • All dishes are designed for two people.
  • All served with vine ripened Tomatoes and Onion rings
  • Turkey Cranberry and Pistachio Nut Terrine $16.5
    • with smokey Bacon and Cumberland gel (gf)
  • (DF) Dairy Free
  • Steamed seasonal Greens (gf) (V) (df) $3.85
Best Ugly Bagels (sample menu)
  • HOLEY SMOKE $12.00
    • Smoked white fish, creme fraiche, lemon zest, fresh basil and parsley
  • BUTTER UP! $4.00
    • Toasted bagel with a lick of butter
  • Marmite $7.00
  • J.C $6.00
    • Raspberry jam & cream cheese
  • KING SALMON $14.00
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
  • CLOVER $5.00
    • Marsh's Central Otago clover honey
  • MARMITE $5.00
    • Lightly spread with a lick of butter
  • Avocado $4.00
Moreton's Bar & Restaurant

Moreton's Bar & Restaurant

location

Address

425 Tamaki Drive, Saint Heliers, Auckland, Auckland, 1071, New Zealand

phone

Phone

095759969

email

Email

info@moretons.co.nz

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Pub Food

features

Features

EFTPOS ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Brunch ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
425 Tamaki Drive, Saint Heliers, Auckland, Auckland, 1071, New Zealand
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