Mount Social Club in Tauranga Menu

BREAKFAST BREAKFAST
  • Super foods, vegan, tapas and platter options – from 8am
  • Serving only free range bacon, eggs and the freshest produces we can source. You’ll love our breakfast and Raglan Roast coffee
  • Avocado Addiction $23.00
    • Tapas style section of smashed avocado on multigrain toast five-ways, topped with – Brie & Bacon – Salmon & Capers – Haloumi & Rocket – Cherry Tomato & Basil – Honey, Cranberry & Coconut (easy to share & a good choice for a big breakfast)
  • Domino Effect $15.00
    • Free-range bacon, free-range eggs, fresh tomato, rocket in a daily baked croissant (good option for bacon & egg lovers)
  • Coconut & Chia Pudding $14.50
    • Chia, coconut and strawberry creamy mousse garnished with fresh fruit (super food / vegan)
  • Acai Power Bowl $14.50
    • Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)
  • Choice Breaky $18.00
    • Portobello mushroom with homemade hash brown, grilled tomato, avocado, rocket, egg and your choice of Haloumi, salmon bacon or Chorizo
  • Vegan Warrior $17.00
    • Portobello mushroom with cashew nut cheese, grilled tomato, avocado, rocket, asparagus, red pickled carrot and pumpkin dressing on a multigrain toast (gluten free on request)
  • Social Breakfast Platter $38.00
    • For two people. A selection of cheeses, bread, dips, free-range bacon, poached eggs, fresh seasonal fruit, dried fruit and coconut & chia pudding with granola
SUPER SOCIAL - TAPAS STYLE DISHES SUPER SOCIAL - TAPAS STYLE DISHES
  • Easy to share without cutlery or can be and entree for the unsocial – from 12pm
  • Beef Addiction $18.00
    • premium beef strips in a creamy blue cheese sauce served with crusty bread to mop it all up (gluten free without bread) >>
  • Calamari $16.50
    • marinated in kiwifruit & coated in lemon pepper panko with lemon sauce (sustainable seafood)
  • Scallops & Prawns $17.50
    • grilled skewers finished with garlic, ginger and coriander oil (gluten free & paleo)
  • Cheese Board $34.00
    • A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
  • Slider Fiesta $34.00
    • 3 of each: Chorizo, creamy mushroom or lamb served with social slaw (vegetarian option)
  • Social Sliders $16.50
    • 3 of the same: Chorizo, creamy mushroom or lamb served with social slaw ( vegetarian option – add extra $5.50)
  • Pappi’s Bruschetta $16.50
    • vegan cheese, Pappi’s coriander salsa on a crispy pumpkin bread topped with pumpkin seeds and black sesame (vegan, gluten free & paleo)
  • Lentils Croquettes $14.50
    • lentils with green peas, sun flower seas & smoked paprika croquettes on zapallo sauce (vegan, gluten free & paleo)
  • Garlic Bread $9.00
    • oven toasted with social garlic butter (vegetarian)
  • Olives $9.00
    • plump kalamata & green marinated in rosemary and garlic olive oil (vegan, gluten free & paleo)
  • Social Nuts $3.00
    • with Social spices (vegan, gluten free & paleo)
SEMI SOCIAL - MAIN DISHES SEMI SOCIAL - MAIN DISHES
  • Easy to share with cutlery or can be a main dish if you are feeling less social – from 12pm
  • Fillet Mignon $39.00
    • pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)
  • Garden Treasure $32.00
    • roasted bell pepper stuffed with cashew with cashew nut cheese & sundried tomato on a giant field mushroom (vegan, gluten free & paleo)
  • Inca Salad $19.00
    • chilled dry polenta, red quinoa, sprouts with fresh tomato, red onion, basil & coriander (vegan, gluten free & paleo)
  • Rustic Greek Salad $18.00
    • the usual suspects with feta cheese & rustic balsamic reduction dressing (gluten free & vegan on request)
  • Thai Salad $25.00
    • free range chicken breast or prawns on a Thai inspired salad with a lightly spiced dressing (free range & gluten free on request)
  • Chicken Tropicalia $32.00
    • free range chicken breast & bacon served on a chilled potato salad with a passionfruit sauce (free range & gluten free on request)
  • Slow Braised Lamb $32.00
    • 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
  • Nazca Salmon $36.00
    • oven roasted fillet with red quinoa, pearl onions, asparagus, lemon foam and fresh basil (sustainable seafood and gluten free)
SWEET TREATS SWEET TREATS
  • For the after party enjoy one of our delicious desserts, special liqueurs and coffees.
  • Aztec Goddnes $15.00
    • Chia strawberry & coconut cream mousse with fresh berries. (vegan & super food)
  • Citrus Trio $16.00
    • Lemon Meringue tart, lemon posset & limoncello liqueur.
  • Cheeky Darky $13.00
    • Chocolate brownie with mint ice cream & blueberry sauce.
  • Sundae Session $12.00
    • Social ice cream sundae with chocolate or strawberry sauce.
  • Cheese Board $24.00
    • A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)

Nearby Sample Menus

  • Teriyaki Salmon Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 31
  • Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29
  • Teriyaki Tofu Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 21
  • Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5
  • Sumatran Chicken Curry, cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream (DF GF) $ 29
  • Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
  • Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
  • Wok Tossed Prawns, chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime (DF GF) $ 22
  • Housesmoked Salmon $6
  • House Made Granola with Chia Pudding $18.50
    • with spiced berries, coconut yoghurt and  almond milk (Vegan)
  • Toasted Breads $7.50
    • Flaveurs Ciabatta or Organic  Multigrain (2 pieces) w/condiments
  • Kiddies Pack – (ham & cheese toastie, fairy slice  & juice box) $11.50
  • The Nourish Grill $22.00
    • on toasted ciabatta with shaved parmesan. Add bacon $21.00
  • Spiced Berry & Passionfruit Mascarpone Crepes $16.50
    • Served with fresh bananas
  • Tomatoes, Spinach, Mushrooms $4.00
  • Mini Six Barrel Soda $4
  • Deluxe Double Stacker $6.50
    • The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
  • Bacon Chicken Fiesta Salad $9.90
    • Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
  • Single Mushroom Melt $7.60
    • We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
  • 3/4 LB Triple $13.40
    • Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
  • Crispy Chicken Nuggets
    • Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
  • M $3.40
  • Deluxe Cheeseburger $3.70
    • Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
  • Son of Baconator $7.30
    • A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
  • Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
  • Kids doughnuts,ice cream and chocolate sauce. $8.00
  • Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
  • Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
  • Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
  • Crispy fried squid ,joisin and peanuts.(GF) $16.00
  • Master stock pork belly and pineapple salsa.(GF) $15.00
  • Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
  • Pulled pork croquettes panko crumbed $16.00
    • w fresh tomato & chipotle sauce.
  • Cauliflower panko crumbed $15.00
    • curry aioli & hollandaise(v)
  • Sweet potato gnocchi $19.50
    • w a creamy blue cheese sauce and rocket (v).
  • Chicken breast wrapped in prosciutto $29.00
    • w sun dried tomato & cashew nut,polenta cake & corn sauce(gf)
  • Seafood chowder $22.00
    • w garlic ciabatta toast.
  • Eye fillet beef $36.50
    • w prawn ravioli,pomme william potato,chimichurri &jus.
  • Eggs benedict $18.00
    • english muffin,ham off the bone,poached eggs and hollandaise.
  • Spiced Apple Bread & butter pudding $12.00
    • w apple compote & creme anglaise.
  • Seafood Linguine $24.90
    • with scallops, prawns, squid, fish, spinach, capers through linguine pasta
  • Mussel Fritter $18.50
    • served with a balsamic reduction, red pepper puree, creme fraiche and salad
  • Beer Battered Fries $9.50
    • with garlic aioli
  • Homemade Muesli $11.90
    • with yoghut and berries OR banana
  • Chicken and Cranberry $22
    • with bacon, brie and Italian parsley
  • Roasted Pumpkin $22
    • with pinenuts, caramelised onion, peppers and drizzled with buttermilk dressing
  • Eggs Benedict with Salmon $19.90
    • with salmon, spinach and poached eggs
  • Seafood Chowder $15.50
    • with garlic bread
  • Lamb $12.00/$15.00/$18.50
    • Small/Medium/Large
  • Roast Potatoes $0.60
  • Chicken Combo $6.50
    • 2 chicken & 4 potatoes
  • Pork, Beef, Lamb or Chcken $7.50
    • Your choice of meat comes with salad, gravy or sauces of your choice
  • Potato & Gravy $5.00/$7.00/$9.00
    • Small/Medium/Large
  • Beef $11.50/$14.50/$18.00
    • Small/Medium/Large
  • Combo 3 $11.50
    • Pita pocket, 2 potatoes, small coke
  • Roast Kumara $0.80
  • Big Bird Burger $16.00
    • Grilled chicken breast with onion jam, bacon, lettuce, Tomato & grilled corn salsa
  • Onion Rings $9.00
    • With smoked chipotle mayo
  • This Little Piggy Went to Market $18.00
    • Pulled pork with baby spinach, candied walnuts, crisp apple & pickled fennel with honey mustard dressing
  • Oriental Gentleman $18.00
    • Tangy asian salad with bbq chicken, bean sprouts, coriander, Vietnamese mint & roasted cashews
  • The Butcher $25.00
    • Various yummy meat & BBQ sauce
  • Peanut Chicken $25.00
    • Satay chicken, toasted cashews, mango salsa & fresh coriander
  • Berry Berrylicious $8.00
    • Berry compote topped with whipped cream
  • Chilli Chicken $16.00
    • Riding on a rough wagon of cheese, guacamole, jalapenos and sour cream
  • Vegetable Samosa (2 Pcs) $5.00
    • Deep fried pastry filled with vegetables
  • Lamb / Beef Madras $16.00/$15.00
    • A hot south Indian dish, cooked to suit your palate
  • Chilli Chicken $15.00
    • A popular dish of chicken pieces battered in egg & corn flour, cooked with capsicum, onion & spiced
  • Chicken Sagwala $15.00
    • Blended to perfection in Mughlai tradition. Boneless
  • Hot Mixed Pickle $2.00
    • Hot mixed spicy pickle for "hot-eaters”
  • Mattar Paneer $13.00
    • Home made cottage cheese & peas in curry sauce
  • Goan Fish Curry $18.00
    • Fish cooked in coconut cream in a Goan style
  • Nepali Meat Achari Lamb / Chicken $17.00
    • Your choice of meat cooked with onion, tomatoes
  • 25 Combination Soup
    • Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup.
  • 3 Fried Kuai Teow
    • Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce.
  • 30 Nasi Goreng
    • Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas.
  • 14 Thai Curry Chicken
    • Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce.
  • 26 Curry Laksa
    • Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup.
  • 2 Hokkien Mee
    • Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce.
  • 27 Tom Yum
    • Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup.
  • 21 Vegetarian Soy Noodles
    • Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce.
  • Bacon and Eggs Bacon and eggs on toasted ciabatta $14.00
  • Fettuccine Cabonara Bacon, mushrooms, garlic, wine and parmesan cream sauce tossed with fresh pasta served with crusty bread $17.50
  • Chicken Nuggets With chips and BBQ sauce $8.50
  • Nachos Spicy beef and beans on corn chips with grilled cheese, sour cream and salsa $13.50 (GF)
  • Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
  • B.L.T Bacon, lettuce and tomato sandwich on toasted ciabatta with chips (GF avail.) $15.00
  • - Ham, bacon, smoked chicken
  • B.L.A.T Bacon, lettuce, avocado and tomato with homemade aioli $16.00
  • Garlic Bread
    • 4 pieces of toasted baguette with garlic butter
  • -Cheesy $8.90
  • Scallop Salad $24.90
    • Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
  • -Plain $7.90
  • Scotch Fillet $30.90
    • 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
  • Seafood Platter $39.90
    • Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
  • Camembert Filo $12.90
    • Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
  • Chicken Fettuccine $23.90
    • Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
  • Hash brown $2.00
  • Big vagabond breaky * $20.00
    • Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
  • Tomato $3.00
  • -kids size $8.00
  • Mince on toast $15.00
    • Savoury Mince on toasted sourdough bread with a poached egg.
  • Bacon butty $9.00
    • Crispy streaky bacon and BBQ sauce on soft buttered bread.
  • Pancakes $14.50
    • Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
  • Kids bacon & egg on toast $8.00
  • Grilled snapper, heirloom tomatoes, zucchini & basil oil $33.00
  • Confit pork belly, carrot caramel, crispy squid & fennel salad $30.00
  • Summer side salad $9.00
  • Ricotta gnocchi, smoked tomato & basil $26.00
  • Gorgonzola, pear & chive $22.00
  • Asparagus & mustard crumb $9.00
  • Home steeped gin cured salmon, pickled cucumber & crutes $18.00
  • Lamb rump, confit leek, red capsicum puree, smoked eggplant, burnt onion $33.00
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Pasta of the Day
    • See our Chef's special board
  • crispy bacon $16.50
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • Toast & Bagel Selection
  • - with fresh tomato, avocado & pesto $10.50
Mount Social Club

Mount Social Club

location

Address

305 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075747773

clock

Opened hours

Monday: 8:00 AM – 1:00 AM, Tuesday: 8:00 AM – 1:00 AM, Wednesday: 8:00 AM – 1:00 AM, Thursday: 8:00 AM – 1:00 AM, Friday: 8:00 AM – 1:00 AM, Saturday: 8:00 AM – 1:00 AM, Sunday: 8:00 AM – 1:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , Latin American , New Zealand , Seafood , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Vegan Options ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
305 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand