Mount Social Club in Tauranga Menu

BREAKFAST BREAKFAST
  • Super foods, vegan, tapas and platter options – from 8am
  • Serving only free range bacon, eggs and the freshest produces we can source. You’ll love our breakfast and Raglan Roast coffee
  • Avocado Addiction $23.00
    • Tapas style section of smashed avocado on multigrain toast five-ways, topped with – Brie & Bacon – Salmon & Capers – Haloumi & Rocket – Cherry Tomato & Basil – Honey, Cranberry & Coconut (easy to share & a good choice for a big breakfast)
  • Domino Effect $15.00
    • Free-range bacon, free-range eggs, fresh tomato, rocket in a daily baked croissant (good option for bacon & egg lovers)
  • Coconut & Chia Pudding $14.50
    • Chia, coconut and strawberry creamy mousse garnished with fresh fruit (super food / vegan)
  • Acai Power Bowl $14.50
    • Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)
  • Choice Breaky $18.00
    • Portobello mushroom with homemade hash brown, grilled tomato, avocado, rocket, egg and your choice of Haloumi, salmon bacon or Chorizo
  • Vegan Warrior $17.00
    • Portobello mushroom with cashew nut cheese, grilled tomato, avocado, rocket, asparagus, red pickled carrot and pumpkin dressing on a multigrain toast (gluten free on request)
  • Social Breakfast Platter $38.00
    • For two people. A selection of cheeses, bread, dips, free-range bacon, poached eggs, fresh seasonal fruit, dried fruit and coconut & chia pudding with granola
SUPER SOCIAL - TAPAS STYLE DISHES SUPER SOCIAL - TAPAS STYLE DISHES
  • Easy to share without cutlery or can be and entree for the unsocial – from 12pm
  • Beef Addiction $18.00
    • premium beef strips in a creamy blue cheese sauce served with crusty bread to mop it all up (gluten free without bread) >>
  • Calamari $16.50
    • marinated in kiwifruit & coated in lemon pepper panko with lemon sauce (sustainable seafood)
  • Scallops & Prawns $17.50
    • grilled skewers finished with garlic, ginger and coriander oil (gluten free & paleo)
  • Cheese Board $34.00
    • A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
  • Slider Fiesta $34.00
    • 3 of each: Chorizo, creamy mushroom or lamb served with social slaw (vegetarian option)
  • Social Sliders $16.50
    • 3 of the same: Chorizo, creamy mushroom or lamb served with social slaw ( vegetarian option – add extra $5.50)
  • Pappi’s Bruschetta $16.50
    • vegan cheese, Pappi’s coriander salsa on a crispy pumpkin bread topped with pumpkin seeds and black sesame (vegan, gluten free & paleo)
  • Lentils Croquettes $14.50
    • lentils with green peas, sun flower seas & smoked paprika croquettes on zapallo sauce (vegan, gluten free & paleo)
  • Garlic Bread $9.00
    • oven toasted with social garlic butter (vegetarian)
  • Olives $9.00
    • plump kalamata & green marinated in rosemary and garlic olive oil (vegan, gluten free & paleo)
  • Social Nuts $3.00
    • with Social spices (vegan, gluten free & paleo)
SEMI SOCIAL - MAIN DISHES SEMI SOCIAL - MAIN DISHES
  • Easy to share with cutlery or can be a main dish if you are feeling less social – from 12pm
  • Fillet Mignon $39.00
    • pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)
  • Garden Treasure $32.00
    • roasted bell pepper stuffed with cashew with cashew nut cheese & sundried tomato on a giant field mushroom (vegan, gluten free & paleo)
  • Inca Salad $19.00
    • chilled dry polenta, red quinoa, sprouts with fresh tomato, red onion, basil & coriander (vegan, gluten free & paleo)
  • Rustic Greek Salad $18.00
    • the usual suspects with feta cheese & rustic balsamic reduction dressing (gluten free & vegan on request)
  • Thai Salad $25.00
    • free range chicken breast or prawns on a Thai inspired salad with a lightly spiced dressing (free range & gluten free on request)
  • Chicken Tropicalia $32.00
    • free range chicken breast & bacon served on a chilled potato salad with a passionfruit sauce (free range & gluten free on request)
  • Slow Braised Lamb $32.00
    • 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
  • Nazca Salmon $36.00
    • oven roasted fillet with red quinoa, pearl onions, asparagus, lemon foam and fresh basil (sustainable seafood and gluten free)
SWEET TREATS SWEET TREATS
  • For the after party enjoy one of our delicious desserts, special liqueurs and coffees.
  • Aztec Goddnes $15.00
    • Chia strawberry & coconut cream mousse with fresh berries. (vegan & super food)
  • Citrus Trio $16.00
    • Lemon Meringue tart, lemon posset & limoncello liqueur.
  • Cheeky Darky $13.00
    • Chocolate brownie with mint ice cream & blueberry sauce.
  • Sundae Session $12.00
    • Social ice cream sundae with chocolate or strawberry sauce.
  • Cheese Board $24.00
    • A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)

Nearby Sample Menus

  • Satori (chicken, salmon & panko prawns) $19.00
  • Small bowl of white rice $3.00
  • Sake (salmon) $16.50
  • California mushroom (mushroom, cream cheese, chives) $15.50
  • Chicken $16.50
  • Tuna (4 pieces/ 6 pieces/ 8 pieces) $12.00/ $18.00/ $22.00
  • Beef $17.50
  • Sake hot roll (salmon, cream cheese, spring onions) $18.00
  • Caprese $10.90
    • Sliced tomato, fresh basil, mozzarella & olive oil
  • -Cheese $5.90
  • Rucola Salad R $6.90
    • Rocket leaves, parmigiano & olive oil
  • Di Salse $5.90
    • Selection of 3 dips to accompany bread
  • Mafioso $14.90
    • Meat lover’s, salami, ham, bacon & chicken
  • Salmon & Shrimp Salad $14.90
    • Sliced smoked salmon, shrimp, tomato, cucumber, mixed greens, coriander & lime dressing topped with dill aioli & fresh lemon
  • Soup of the Day $11.90
    • Made fresh daily, with pizza bread
  • Vegetariana $13.90
    • Selection of vegetables, feta & olives
  • Pulled Pork: BBQ Sauce: Coleslaw $15
  • Calamari $12
    • Aioli: Lemon (AVAILABLE GF )
  • Grilled Chicken $18
    • Pesto: Rocket: Tomato
  • Ceviche $16
    • Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
  • Kids Ice Cream $5
  • Mussels $15
    • Yellow Thai Broth: Crusty Baguette (AVAILABLE GF)
  • Crispy Chicken: Rocket: Chipotle Aioli $15
  • Jerk Fish: Slaw: Orange: Avocado Cream $16
  • Tomatoes, Spinach, Mushrooms $4.00
  • Sausages, Bacon $4.50
  • Just Eggs $10.50
    • Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
  • Housesmoked Salmon $6
  • Salted Caramel Brioche French Toast Fingers $18.50
    • with banana, blueberries & pistachios Topped with vanilla mascapone
  • Pulled Organic Lamb Greek Gyros $19.50
    • Toasted Flat Bread with pulled lamb, zesty herbed Tabouli & tomatoes drizzled with tahini yoghurt
  • Mini Six Barrel Soda $4
  • Hollandaise, Toast, Hashbrown $3.00
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Signature Vegetarian $9.00 per head
  • The Protein Pack $15.00
  • Very Vegemite $4.00
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Aloo $14.50
    • Potato curry
  • Thali $30.00
    • A vegeterian banquet. A delightful array of vegeterian dishes which include Pakoras, Aloo Gobi, Dhal Makhani, Navrattan Korma. This is all served with rice, naan, raita,mango chutney and a small salad which is a complete meal
  • Chicken Vindaloo $20.50
    • The famous South Indian dish made with tender chicken and hot ground spices
  • -Onion Bhaji
    • Thinly sliced onion, coated with spiced batter and deep fried to a crispy taste
  • Beef Vindaloo $20.50
    • Tender beef pieces prepared in freshly ground hot spices
  • Peshwari Naan (chopped nuts and fruit) $5.00
  • -Pickle $3.50
  • Ask your waiter/waitress for our childrens menu
  • Thai Spiced Beef $26.50
    • Marinated Beef with Cashews, Crispy Noodles, Cucumber, Roasted Capsicum W ith a Thai Style Coriander Pesto
  • -Chicken, Ricotta, Pesto & Parmesan $27.50
  • Vegetarian $27.50
    • Mushrooms, Capsicum, Spinach, Tomato, Olives, Brie & Sweet Chilli Aioli
  • A Large Selection From The Dessert Menu
  • ●Dessert
  • Cajun Spiced Seafood $29.50
    • Fresh Fish Pieces Dusted in a Cajun Spice, Garlic, Prawns, Mussels & Pesto
  • -Vegetarian $26.50
    • Olives, Capers, Spinach, Red Onions, Peppers & Mushrooms in a Tomato Cream Sauce finished with Basil Pesto & Parmesan Df Without Cream Cheese
  • Lemon Sorbet $9.00
    • 3 scoops to freshen the palate
  • Blue Cheese & Peanut Wontons $9.00
    • With berry coulis
  • Cheeky Chocolate $8.00
    • Lashings of homemade chocolate sauce, Topped with chocolate chips
  • Wongs Sticky Pork Ribs $25.00
    • With fries & spicy kimchee
  • Bottomless Coffee $3.00
  • Ham & Pineapple Pizza with Fries $12.00
  • Peanut Chicken $25.00
    • Satay chicken, toasted cashews, mango salsa & fresh coriander
  • Kumara Fries $9.00
    • With sweet chili & sour cream
  • Snickers $8.00
    • Homemade chocolate & caramel sauce scattered with peanut brittle
  • Smoked Duck Spring Rolls $ 13.50
    • Served with a sweet soy chilli sauce
  • Bacon and Jalapeno Poppers $ 11.50
    • Served with aioli (Only for the daring)
  • Scotch Fillet $ 27.50
    • Cooked to your liking with seasonal roasted and steamed vegetables, portabello mushroom and a pepper sauce
  • Steak & Guinness Pie with Smoked Cheese $ 27.50
    • Served with seasonal roasted and steamed vegetables or fries and coleslaw
  • Crumbed Camembert $ 13.00
    • Served with cranberry sauce and small side of coleslaw
  • Rack of Lamb $ 29.00
    • With pesto & bread crumbs, served with seasonal roasted and steamed vegetables
  • Toasted Sandwiches $ 9.00
    • Your choice of 3 fillings
  • Salted Caramel Tiramsu $ 11.50
    • Served with fresh cream
  • Grilled Pork Belly $28
    • shredded bok choy, pickled mustard & Macinese black bean and garlic sauce
  • Stir Fried Greens $13.5
    • bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
  • Edamame Beans $8
    • wok-fried, seven spice, sea salt, sesame oil
  • Takoyaki “Octopus Balls” $13
    • Kewpie Mayo, Takoyaki sauce
  • Teriyaki Salmon Bowl $31
    • sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
  • Confit Duck Leg $31
    • roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade
  • Spring Rolls $13.5
    • free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots
  • Steamed Jasmine Rice $3
  • Prawn & Parmesan Sirloin GF $34.9
    • Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
  • -Big Boy 400g Rump $34.5
  • Seafood Chowder $14.5
    • Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons
  • Mushroom & Bacon Vol au Vent $11.9
    • Creamy mushrooms and bacon in a warm pastry case.
  • Macaroni Cheese
  • Country Style Ribs GF
    • Cobb’s own marinated and slow-baked pork ribs with classic fries on the side.
  • Nachos GF $13.9
    • Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
  • Hot Donuts
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • 5 Spicy chicken wings $6.00
  • Chocolate mousse $3.50
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Big Breakfast $18
    • With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
  • Gluten free options available
  • Savoury mince on Toast $13
    • -Topped with a poached egg
  • Open Chicken Sandwich $16
    • With avocado & mango relish on toasted ciabatta
  • Toasted Sandwiches $8
    • Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
  • Open Steak Sandwich $18
    • With beetroot, brie & pesto mayo on toasted ciabatta
  • Three Egg Omelette $14
    • Filled with ham, cheese,tomato & spinach
  • Eggs Benedict $15
    • with bacon, spinach< poached eggs on english muffin topped with hollandaise
  • Kapiti lime sorbet $10.50
    • Delicious + refreshing served with a raspberry coulis
  • ●Young one's breakfast
  • Fries $6.00
  • Ice cream sundae $10.50
    • Gourmet vanilla ice cream with a choice of toppings
  • ●Stonegrill
  • Sticky date pudding $10.50
    • With a dreamy toffee sauce
  • Prime rump $26.50
    • Prime rump steak with a bearnaise dipping sauce
  • Scotch fillet $28.00
    • Aged 250gm scotch fillet on roasted potatoes with sauté garlic, cherry tomatoes + onions jam
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Soup of the Day $12.50
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • vegetarian $15.50
  • - with preserved & cream cheese $6.50
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
Mount Social Club

Mount Social Club

location

Address

305 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075747773

clock

Opened hours

Monday: 8:00 AM – 1:00 AM, Tuesday: 8:00 AM – 1:00 AM, Wednesday: 8:00 AM – 1:00 AM, Thursday: 8:00 AM – 1:00 AM, Friday: 8:00 AM – 1:00 AM, Saturday: 8:00 AM – 1:00 AM, Sunday: 8:00 AM – 1:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , Latin American , New Zealand , Seafood , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Vegan Options ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
305 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand