Mount Social Club in Tauranga Menu

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Super foods, vegan, tapas and platter options – from 8am
Serving only free range bacon, eggs and the freshest produces we can source. You’ll love our breakfast and Raglan Roast coffee
Avocado Addiction $23.00
- Tapas style section of smashed avocado on multigrain toast five-ways, topped with – Brie & Bacon – Salmon & Capers – Haloumi & Rocket – Cherry Tomato & Basil – Honey, Cranberry & Coconut (easy to share & a good choice for a big breakfast)
Domino Effect $15.00
- Free-range bacon, free-range eggs, fresh tomato, rocket in a daily baked croissant (good option for bacon & egg lovers)
Coconut & Chia Pudding $14.50
- Chia, coconut and strawberry creamy mousse garnished with fresh fruit (super food / vegan)
Acai Power Bowl $14.50
- Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)
Choice Breaky $18.00
- Portobello mushroom with homemade hash brown, grilled tomato, avocado, rocket, egg and your choice of Haloumi, salmon bacon or Chorizo
Vegan Warrior $17.00
- Portobello mushroom with cashew nut cheese, grilled tomato, avocado, rocket, asparagus, red pickled carrot and pumpkin dressing on a multigrain toast (gluten free on request)
Social Breakfast Platter $38.00
- For two people. A selection of cheeses, bread, dips, free-range bacon, poached eggs, fresh seasonal fruit, dried fruit and coconut & chia pudding with granola

Easy to share without cutlery or can be and entree for the unsocial – from 12pm
Beef Addiction $18.00
- premium beef strips in a creamy blue cheese sauce served with crusty bread to mop it all up (gluten free without bread) >>
Calamari $16.50
- marinated in kiwifruit & coated in lemon pepper panko with lemon sauce (sustainable seafood)
Scallops & Prawns $17.50
- grilled skewers finished with garlic, ginger and coriander oil (gluten free & paleo)
Cheese Board $34.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
Slider Fiesta $34.00
- 3 of each: Chorizo, creamy mushroom or lamb served with social slaw (vegetarian option)
Social Sliders $16.50
- 3 of the same: Chorizo, creamy mushroom or lamb served with social slaw ( vegetarian option – add extra $5.50)
Pappi’s Bruschetta $16.50
- vegan cheese, Pappi’s coriander salsa on a crispy pumpkin bread topped with pumpkin seeds and black sesame (vegan, gluten free & paleo)
Lentils Croquettes $14.50
- lentils with green peas, sun flower seas & smoked paprika croquettes on zapallo sauce (vegan, gluten free & paleo)
Garlic Bread $9.00
- oven toasted with social garlic butter (vegetarian)
Olives $9.00
- plump kalamata & green marinated in rosemary and garlic olive oil (vegan, gluten free & paleo)
Social Nuts $3.00
- with Social spices (vegan, gluten free & paleo)

Easy to share with cutlery or can be a main dish if you are feeling less social – from 12pm
Fillet Mignon $39.00
- pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)
Garden Treasure $32.00
- roasted bell pepper stuffed with cashew with cashew nut cheese & sundried tomato on a giant field mushroom (vegan, gluten free & paleo)
Inca Salad $19.00
- chilled dry polenta, red quinoa, sprouts with fresh tomato, red onion, basil & coriander (vegan, gluten free & paleo)
Rustic Greek Salad $18.00
- the usual suspects with feta cheese & rustic balsamic reduction dressing (gluten free & vegan on request)
Thai Salad $25.00
- free range chicken breast or prawns on a Thai inspired salad with a lightly spiced dressing (free range & gluten free on request)
Chicken Tropicalia $32.00
- free range chicken breast & bacon served on a chilled potato salad with a passionfruit sauce (free range & gluten free on request)
Slow Braised Lamb $32.00
- 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
Nazca Salmon $36.00
- oven roasted fillet with red quinoa, pearl onions, asparagus, lemon foam and fresh basil (sustainable seafood and gluten free)

For the after party enjoy one of our delicious desserts, special liqueurs and coffees.
Aztec Goddnes $15.00
- Chia strawberry & coconut cream mousse with fresh berries. (vegan & super food)
Citrus Trio $16.00
- Lemon Meringue tart, lemon posset & limoncello liqueur.
Cheeky Darky $13.00
- Chocolate brownie with mint ice cream & blueberry sauce.
Sundae Session $12.00
- Social ice cream sundae with chocolate or strawberry sauce.
Cheese Board $24.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)

Nearby Sample Menus

Pork Belly (GF) $24.90
- Crispy slow roasted pork belly with a mango glaze served with garlic and onion potato mash
South Island Salmon $19.90
- Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella
Rump Steak (GF) $27.90
- Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
Margherita (V) $15.90
- Fresh tomato, napolitana sauce, mozzarella and basil
Turkey Burger $22.50
- Turkey patty on a toasted ciabatta, whipped feta, sundried tomato pesto, rocket, cucumber and apple slaw served with fries and our onion rings
Chefs Pie of the Day $9.90
- Served with rich gravy and garlic and potato mash or salad and fruit chutney
Lamb Shank $26.90
- Tender lamb in a rich cranberry and rosemary jus served on garlic and onion potato mash
Hawaiian Burger $20.90
- Our original Dixie Brown Burger topped with melted cheese and pineapple

Pacific Oysters - per piece $4.00
- on ice, with shallot vinegar
Oven Baked Aoraki Salmon Fillet $33.00
- with mint and blueberries cooked in a paper parcel, seasoned with wasabi olive oil and Champagne. Served with a herbed hollandaise sauce, potatoes and vegetables
Stuffed Chicken Breast $32.50
- Stuffed with cranberries and feta cheese, served with our special Nautilus sauce, potatoes and vegetables
Platter to Share (for two people) $36.00
- tempura prawns, Spanish meatball, duck and bacon terrine, chicken teriyaki, Aoraki smoked salmon, warm pork and venison pie, sweet sour sauce, bread, aioli and various dips
Coffee and Mascarpone Tiramisu $14.00
- served with custard cream sauce
Artisan Bread $14.50
- Nautilus made bread, served with olive oil and a selection of dips
Duck, Bacon and Pistachio Terrine $17.00
- with Israeli Chorizo couscous, mint and Gree, Tzatziki sauce
Nautilus Twice Cooked Pork Belly $31.50
- Glazed with ginger and orange, served with apple chutney and Port sauce, potatoes and vegetables

Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19
Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
Takoyaki “Octopus Balls” Kewpie Mayo, Takoyaki sauce(DF) $ 13
Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29
Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9

Grissini Italiano $9.9
- Italian breadsticks, Parma ham & pesto
Chicken Cacciatore $23.90
- Grilled chicken with a rich tomato, mushroom, capsicum, caper, olive & Chianti sauce, rocket & toasted ciabatta bread
Rucola Salad R $6.90
- Rocket leaves, parmigiano & olive oil
Gluten free option $1.5 Charge
Chicken Open S/wch $14.90
- Grilled chicken breast, streaky bacon, mixed greens, tomato, cucumber with a lemon horseradish aioli
Bowl of Fries $6.90
- Served w tomato ketchup
Chicken Caesar Salad $14.90
- Crisp lettuce, smoked chicken, streaky bacon, croutons & Caesar dressing
Spaghetti Bolognese $13.90
- Traditional homemade bolognese recipe, just like nonna used to make

Mussels $15
- Yellow Thai Broth: Crusty Baguette (AVAILABLE GF)
Calamari $12
- Aioli: Lemon (AVAILABLE GF )
All Burgers Available Gluten Free - Add $1
Pulled Pork $18
- BBQ Sauce: Coleslaw
Sliders
Burgers & Fries Mini $10
Jerk Fish: Slaw: Orange: Avocado Cream $16
Fish & Chips $15
- Beer Battered: Salad: Lemon: Tartare

STEAK & ONION PATTIES $2.50
2 SCOOPS OF CHIPS
ON WHITE RICE (CURRY OR SATAY)
SEAFOOD PLATTER $8.50
FISH $10.00
PORK $10.50
$5 SPECIAL
- 1 HAM BURGER, 1 SPREE DRINK, 1 SCOOP OF CHIPS
SWEET & SOUR PORK

Chocolate torte $14.50
- Served with berry sorbet and a smoky, chilli hazelnut toffee
GF base $2.00
Dough boys $18.90
- Pocketed tomatoes and cheese
Sauces: Port wine jus / BBQ chilli bourbon sauce / chunky salsa verde / chimichurri green pepper / smoked creamy garlic sauce / wild mushroom jus / horseradish cream sauce / bearnaise sauce
Frangelico tiramisu $16.50
- Served with a shot of coffee
Liquorice creme brulee $14.50
- Served with lime cream and pistachio biscotti
Moroccan style chicken $28.00
- Marinated in a mild spices
Served with beer battered fries

Beef sliders on soft white buns $18.00
- w caramelised onion , horseradish aioli &baby cress.
Vanilla Bean Creme Brulee $12.00
- w salted caramel popcorn (gf)
ADD prosciutto $4.00
Garlic ciabatta bread $9.50
- w parmesan,herbs and garlic butter (v)
Confit duck leg $29.00/$35.00
- w marmalade glaze,macadamia & currant Israeli couscous(1 leg/2 legs)
Warm calamari salad $18.00
- w pan seared chorizo,baby spinach & white balsamic reduction(gf)
Cauliflower panko crumbed $15.00
- curry aioli & hollandaise(v)
Pulled pork croquettes panko crumbed $16.00
- w fresh tomato & chipotle sauce.

Falafel Salad $11.9 Reg / $9.9 Petita
Grilled Wedges $4.90
Steak Pita $11.5 Reg / $9.5 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- 8 Pack $7.90
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Cookie Fix $2.00

$14.99
64. Papadom $1.00
29. Veg Korma $9.00 / $12.90
49. Prawn / Fish Masala $14.99
15. Tandoori Platter (for 2) $15.50
37. Kumara & Mushroom Curry $12.90
20. Chicken / Lamb / Beef Korma $9.90 / $12.90
39. Chicken Kalimireh (Black Pepper) $13.99

-C $15.99
-L $16.99
Mutter Mushroom $14.50
- Green peas and mushroom cooked with Indian spices
Paneer Tikka Masala $14.50
- Cottage cheese cooked in onion curry and green capsicums
-C $15.99
-C $15.99
-C $15.99
-C $15.99

Invincible $11/$14.90
- Beef, bacon, onions, mushrooms, cheese & sauce
Vegetarian Delight $11/$14.90
- Roasted kumara, mushrooms, onions, capsicum, cheese & aioli sauce
Seafood Platter (serves two) $25.00
- Large prawn twisters, calamari rings, fish bites, Mussel Kilpatrick with dipping sauces
Egg Burger $16.00
- Gourmet Beef Pattie, egg, salad & garlic aioli sauce
Cheese Burger & Fries $10.00
- Burger bun, large gourmet meat pattie, cheese & fries
Omelette $10.00
- Cheese & Ham or Tomato
Cheese and Herb Pizza Bread $7.00/$10.00
Bacon Burger $16.00
- Gourmet Beef Pattie, bacon, salad, tomato salsa & aioli sauce

Hawaiian $19.50
- Smoked streaky bacon, pineapple & mozzarella
Thai Garlic Prawn $26.00
- Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
New York $18.50
- Spicy pepperoni salami with mozzarella
All pizzas are served With traditional Napolitana tomato sauce
Garlic pizza bread $9.50
- Extra virgin olive oil, garlic, sea salt & fresh herbs
Ham, Mushroom & Mozzarella $18.50
Mediterranean Veg $24.50
- Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
Seared Sirloin $26.00
- Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese

Chefs creation Market price
- Speciality of the day inspired by locally sourced fresh ingredients
Warm moroccan spiced chicken salad(GF)(HC) $14.00
- With lemon aioli and crisp greens
Baked cheese cake $12.00
- With berry couli
Fried eggs $4.00
Peppercorn jus
Feta cheese and pumpkin salad (V)(GF)(HC) $14.00
- accompianied with zesty vinagrette, chopped walnut and melon salsa
Guten free = (GF) Vegetarian = (V) Healthy choice = (HC)
Thau beef salad (GF) (HC) $14.00
- With spicy chilli and lime dressing

Creamy Seafood chowder $17.00
- 1/2 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
Basil and Philadelphia creamy cheese ravioli / $18.50
- Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato
Stuffed chicken breast $28.00
- Cranberry, plum, herbs, brandy and quince sauce, roasted potato
Homemade bread (serves 2 ) $12.00
- Olive oil, cream of balsamic vinegar, aioli, red pesto
Navarin of Lamb $27.00
- Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
Beef burgundy $28.00
- Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
Affogato : Vanilla Ice Cream $14.00
- Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table

Mount Social Club

Bay of Plenty > Tauranga > Mount Social Club

Address

305 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

Phone

075747773

Opened hours

Monday: 8:00 AM – 1:00 AM, Tuesday: 8:00 AM – 1:00 AM, Wednesday: 8:00 AM – 1:00 AM, Thursday: 8:00 AM – 1:00 AM, Friday: 8:00 AM – 1:00 AM, Saturday: 8:00 AM – 1:00 AM, Sunday: 8:00 AM – 1:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Gluten Free , Latin American , New Zealand , Seafood , Vegetarian

Features

Takeaway , Wheelchair accessible , Home Delivery , Reservations , Vegetarian Friendly , Waitstaff , Vegan Options , Groups , Nightlife , Bar , Lunch , Bar Scene , Seating , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Mount Social Club in Tauranga Menu

Nearby Sample Menus

Mount Social Club

Bay of Plenty > Tauranga > Mount Social Club

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

305 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

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Bay of Plenty Restaurants

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