Mount Social Club in Tauranga Menu

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Super foods, vegan, tapas and platter options – from 8am
Serving only free range bacon, eggs and the freshest produces we can source. You’ll love our breakfast and Raglan Roast coffee
Avocado Addiction $23.00
- Tapas style section of smashed avocado on multigrain toast five-ways, topped with – Brie & Bacon – Salmon & Capers – Haloumi & Rocket – Cherry Tomato & Basil – Honey, Cranberry & Coconut (easy to share & a good choice for a big breakfast)
Domino Effect $15.00
- Free-range bacon, free-range eggs, fresh tomato, rocket in a daily baked croissant (good option for bacon & egg lovers)
Coconut & Chia Pudding $14.50
- Chia, coconut and strawberry creamy mousse garnished with fresh fruit (super food / vegan)
Acai Power Bowl $14.50
- Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)
Choice Breaky $18.00
- Portobello mushroom with homemade hash brown, grilled tomato, avocado, rocket, egg and your choice of Haloumi, salmon bacon or Chorizo
Vegan Warrior $17.00
- Portobello mushroom with cashew nut cheese, grilled tomato, avocado, rocket, asparagus, red pickled carrot and pumpkin dressing on a multigrain toast (gluten free on request)
Social Breakfast Platter $38.00
- For two people. A selection of cheeses, bread, dips, free-range bacon, poached eggs, fresh seasonal fruit, dried fruit and coconut & chia pudding with granola

Easy to share without cutlery or can be and entree for the unsocial – from 12pm
Beef Addiction $18.00
- premium beef strips in a creamy blue cheese sauce served with crusty bread to mop it all up (gluten free without bread) >>
Calamari $16.50
- marinated in kiwifruit & coated in lemon pepper panko with lemon sauce (sustainable seafood)
Scallops & Prawns $17.50
- grilled skewers finished with garlic, ginger and coriander oil (gluten free & paleo)
Cheese Board $34.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
Slider Fiesta $34.00
- 3 of each: Chorizo, creamy mushroom or lamb served with social slaw (vegetarian option)
Social Sliders $16.50
- 3 of the same: Chorizo, creamy mushroom or lamb served with social slaw ( vegetarian option – add extra $5.50)
Pappi’s Bruschetta $16.50
- vegan cheese, Pappi’s coriander salsa on a crispy pumpkin bread topped with pumpkin seeds and black sesame (vegan, gluten free & paleo)
Lentils Croquettes $14.50
- lentils with green peas, sun flower seas & smoked paprika croquettes on zapallo sauce (vegan, gluten free & paleo)
Garlic Bread $9.00
- oven toasted with social garlic butter (vegetarian)
Olives $9.00
- plump kalamata & green marinated in rosemary and garlic olive oil (vegan, gluten free & paleo)
Social Nuts $3.00
- with Social spices (vegan, gluten free & paleo)

Easy to share with cutlery or can be a main dish if you are feeling less social – from 12pm
Fillet Mignon $39.00
- pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)
Garden Treasure $32.00
- roasted bell pepper stuffed with cashew with cashew nut cheese & sundried tomato on a giant field mushroom (vegan, gluten free & paleo)
Inca Salad $19.00
- chilled dry polenta, red quinoa, sprouts with fresh tomato, red onion, basil & coriander (vegan, gluten free & paleo)
Rustic Greek Salad $18.00
- the usual suspects with feta cheese & rustic balsamic reduction dressing (gluten free & vegan on request)
Thai Salad $25.00
- free range chicken breast or prawns on a Thai inspired salad with a lightly spiced dressing (free range & gluten free on request)
Chicken Tropicalia $32.00
- free range chicken breast & bacon served on a chilled potato salad with a passionfruit sauce (free range & gluten free on request)
Slow Braised Lamb $32.00
- 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
Nazca Salmon $36.00
- oven roasted fillet with red quinoa, pearl onions, asparagus, lemon foam and fresh basil (sustainable seafood and gluten free)

For the after party enjoy one of our delicious desserts, special liqueurs and coffees.
Aztec Goddnes $15.00
- Chia strawberry & coconut cream mousse with fresh berries. (vegan & super food)
Citrus Trio $16.00
- Lemon Meringue tart, lemon posset & limoncello liqueur.
Cheeky Darky $13.00
- Chocolate brownie with mint ice cream & blueberry sauce.
Sundae Session $12.00
- Social ice cream sundae with chocolate or strawberry sauce.
Cheese Board $24.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)

Nearby Sample Menus

-Full $18.00
Butter prawns $18.00
- Peeled king prawns cooked in mild creamy tomato gravy
-Half $10.00
Mini banquet for two $45.00
- 1 x vegetable pakoras, 1 x chicken tikka, 2 x any mains, 1 x plain rice, 1 x naan, 1 x raita, 1 x papadoms, 1 x tamarind/mint sauce
Goat curry $16.00
- Goat meat cooked with great spice, garlic, ginger, brown onion & tomato in a home style (popular dish in north indian & nepal)
Seekh kebab $9.00
- Minced lamb flavoured with great spice pressed on a skewer then cooked in the clay oven
Vegetable naan $4.00
- Plain flour stuffed with mix veg spice
All curries served with rice

Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice

Beef Eye Fillet Medallions Brochette $26.00
- grilled eye fillet (160g) in streaky bacon served with creamy mushroom sauce, fried and coleslaw salad
Hanoi Prawns (out of the shell) $19.00
- In a light Thai style lime, coriander and coconut curry sauce with Udon noodles
Garlic Bread $14.00
- Homemade (serves 2)
Side fries $7.00
Deep Fried Italian Custard $14.00
- Homemade custard with crisp almond crust
Harmony of Seasonal Vegetables $6.00
Thai Prawns $20.00
- In a light Thai style curry, lime, coriander and coconut cream with noodle broth
From the Grill $38.00
- Served with creamy mushroom sauce (or a classic gravy - on demand) - Angus Beef Eye Fillet 220g

Chicken vindaloo $16.00
- Boneless chicken cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very popular dish from goa
Raita $3.00
Garlic naan $3.50
- Plain flour bread with garlic baked in clay oven.
Palak paneer $14.00
- Homemade cottage cheese cooked in fine mild puree of fresh spinach.
Chicken biryani $16.00
- Rice cooked with chicken, herbs and spices.
Papadoms (5pcs) $3.00
Onion bhaji $5.00
- Sliced onion mixed in chickpea flour batter and deep fried.
Fish masala $18.00
- Half roast smoke flavour boneless fish cooked with medium hot tomato and onion thick gravy

Portobello Mushroom $17
- Garlic Butter: Rocket: Blue Cheese Dressing
Jerk Fish: Slaw: Orange: Avocado Cream $16
Seafood Chowder $15
- Garlic Bread
Ribs $15
- BBQ Sauce: Beer Battered Fries: Coleslaw
Tacos
Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion
Pulled Pork $18
- BBQ Sauce: Coleslaw
Fish & Chips $15
- Beer Battered: Salad: Lemon: Tartare

Special Ramen Combo (Soy, Salt or Miso) $13.00
- Any $10 ramen with choice of 3pcs dumpling or mini pork chashu donburi
Karaage Chicken Set Menu $11.00
- Marinated deep fried chicken in traditional Japanese style miso soup, rice and side dish of the day
Vegetarian Miso Ramen $10.00
- Chidori blended miso with vegetable soup broth leek, spring onion, bamboo shoots and sweet corn
Leek $3.00
Karaage Chicken (5 pcs) $7.00
Chicken Katsu Donburi $11.50
- Crumble chicken katsu cooked with sweet soy broth and egg on rice
Spicy Tantan Ramen (Soy) $13.00
- Spicy ramen with creamy sesame paste and housemade chilli oil miso flavoured minced pork, spring onion and leek
Original Paitan Ramen (Soy/Miso/Salt) $10.00
- Chashu pork, spring onion, bamboo shoots and leek

Filetto Blue Cheese $36.50
- Eye fillet, roasted pumpkin pure, red onion, blue cheese sauce
Funghi $21.50 Med / $23.50 Lge
- Mushrooms, cream cheese, rocket, tomato sauce, oregano and mozzarella
Verdure Arrostite $7.00
- Mixed roasted vegetables
Sorisso Di Mozzarella $21.50 Med / $23.50 Lge
- Buffalo mozzarella, tomato, basil, tomato sauce, oregano and mozzarella
Afogatto $12.00
- Vanilla ice cream, hot espresso, Baileys, whipped cream and organic cocoa powder
Tiramisu $14.00
- Mascarpone sauce, Savoiardi biscuits & organic coffee
Insalata $6.00
- Mixed green salad
Insalate Caprese $19.00
- Buffalo mozzarella, tomato, basil, olive oil, ciabatta

Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
Pancetta crouquettes, roasted capsicum relish $12.00
Pickled white anchovies, smoked tomato salad, toasted sourdough $12.00
Citrus cured salmon cultered crème, smoked beetroot, soused raddish $18.00
Seafood Bouillabaisse, garlic toast $18.00
Kitchen salad, honey mustard dressing $8.00

Moroccan Lamb Salad $22
- seasoned lamb, olives, cucumber, tomato, house salad mix, with cous cous & a yoghurt dressing
Chicken, Bacon & Avocado Burger $21
- seared chicken, topped with bacon, cheese, avocado, cranberry sauce, salad greens & served on a toasted fresh bun
Salmon Fillet $28
- pan seared NZ salmon, served on a pearl barley & chorizo risotto with capers & a mango dressing
Big Mellick Burger $22
- homemade beef pattie, topped with bacon, cheese, egg, beetroot chutney, salad greens & served on a toasted fresh bun
Mellick Wedges $15
- topped with crispy bacon, sour cream & sweet chili sauce
Nachos $12.95
- beef mince topped with cheese & sour cream
Fish Burger $21
- crumbed fresh fish, homemade tartare sauce, salad greens & served on a toasted fresh bun
Curly Fries $9
- served with bbq & aioli sauce

Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
-With Salmon $17.50
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies

18 Chilli Beef
- Egg noodles with beef, fresh vegetables in a chili sauce.
1 Satay Chicken
- Egg noodles with chicken and fresh vegetables in a satay sauce.
9 Teriyaki
- Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce.
17 Honey Chicken Noodles
- Battered chicken in honey with wok tossed noodles and vegetables.
26 Curry Laksa
- Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup.
4 Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce.
30 Nasi Goreng
- Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas.
13 Mongolian Beef
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce.

Dal Makhani $15.00
- Mixed Lentils simmered overnight on a low flame, finished with fresh herbs
Kid's Butter Chicken $10.00
Palak Paneer Mushroom $17.00
- Rich creamy curry where paneer cubes or mushrooms are cooked in tomato spinach based gravy and spices
Onion Bhaji (4 Pcs) $6.00
- Sliced onion dipped in chick pea batter and deep fried
-Half $13.00
Mango Chicken $17.50
- Chicken cooked in delicious mango flavoured creamy and lightly spiced sauce
Mushroom Pulao $9.50
- Rice and mushroom cooked together with aromatic spices
Mix Platter Each$22.00
- Samosa, Onion Bhaji, Seekh Kebab, Chicken Tikka (2 pc each)

Marinated Open Sandwich (GFO) $27.00
- Sliced Scotch fillet Or Chicken Thigh served on ciabatta bread, with salad, homemade beetroot & onion chutney & a side of fries
NZ Green Lipped Mussels (12)(GFO) $24.00
- Steamed in white wine, coconut cream, garlic, ginger & coriander, served with toasted ciabatta
Pork Belly (GF) $36.00
- Slow baked free range marinated pork, spring onion potato mash, seasonal vegetables, fennel jam & apple cider sauce
GF Gluten free / V Vegetarian / DF Dairy Free / GFO Gluten free option
Lamb Tapa $23.00
- Free farmed Chargrilled served on creamy minted mash potato, herb and mustard crumb drizzled with a Jus
Chicken Liver Pate (GFO) $16.00
- Served with toasted Ciabatta bread, English mustard, fruit chutney, pickled gherkin and onion jam
- Fish $14.00
Bang Bang Chicken Salad $24.00
- Marinated shredded poached chicken with red cabbage, carrot, capsicum, spring onions, roast peanuts, coriander with an Asian style dressing

12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber
Steamed Vegetable Ribbons $8.00
Salt'n'Pepper Tofu $16
- Sweetcorn, kaffir lime, pear brulee
Scallops g/f $16
- With spiced mango, lemon, matcha cream & harakeke crisp
Duck Confit and Sausage gf $36.00
- Potato mash, onion cream, heirloom carrots
Eye Fillet g/f $38.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Chocolate Beer Cake $16.00
- with raspberry mousse and chocolate ice cream
Mushroom Parfait- g/f v $16.00
- with cashew butter, pickled mushrooms, black garlic and lavosh

All pizzas are served With traditional Napolitana tomato sauce
New York $18.50
- Spicy pepperoni salami with mozzarella
Seared Sirloin $26.00
- Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
Hawaiian $19.50
- Smoked streaky bacon, pineapple & mozzarella
Mikes Special $23.50
- Spicy pepperoni salami & Whitestone blue cheese, finished with fresh rocket and mozzarella
Italian Salami $23.50
- Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
Mediterranean Veg $24.50
- Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
Garlic pizza bread $9.50
- Extra virgin olive oil, garlic, sea salt & fresh herbs

Mount Social Club

Bay of Plenty > Tauranga > Mount Social Club

Address

305 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

Phone

075747773

Opened hours

Monday: 8:00 AM – 1:00 AM, Tuesday: 8:00 AM – 1:00 AM, Wednesday: 8:00 AM – 1:00 AM, Thursday: 8:00 AM – 1:00 AM, Friday: 8:00 AM – 1:00 AM, Saturday: 8:00 AM – 1:00 AM, Sunday: 8:00 AM – 1:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Gluten Free , Latin American , New Zealand , Seafood , Vegetarian

Features

Takeaway , Wheelchair accessible , Home Delivery , Reservations , Vegetarian Friendly , Waitstaff , Vegan Options , Groups , Nightlife , Bar , Lunch , Bar Scene , Seating , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Mount Social Club in Tauranga Menu

Nearby Sample Menus

Mount Social Club

Bay of Plenty > Tauranga > Mount Social Club

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

305 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

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