Mount Social Club in Tauranga Menu

BREAKFAST BREAKFAST
  • Super foods, vegan, tapas and platter options – from 8am
  • Serving only free range bacon, eggs and the freshest produces we can source. You’ll love our breakfast and Raglan Roast coffee
  • Avocado Addiction $23.00
    • Tapas style section of smashed avocado on multigrain toast five-ways, topped with – Brie & Bacon – Salmon & Capers – Haloumi & Rocket – Cherry Tomato & Basil – Honey, Cranberry & Coconut (easy to share & a good choice for a big breakfast)
  • Domino Effect $15.00
    • Free-range bacon, free-range eggs, fresh tomato, rocket in a daily baked croissant (good option for bacon & egg lovers)
  • Coconut & Chia Pudding $14.50
    • Chia, coconut and strawberry creamy mousse garnished with fresh fruit (super food / vegan)
  • Acai Power Bowl $14.50
    • Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)
  • Choice Breaky $18.00
    • Portobello mushroom with homemade hash brown, grilled tomato, avocado, rocket, egg and your choice of Haloumi, salmon bacon or Chorizo
  • Vegan Warrior $17.00
    • Portobello mushroom with cashew nut cheese, grilled tomato, avocado, rocket, asparagus, red pickled carrot and pumpkin dressing on a multigrain toast (gluten free on request)
  • Social Breakfast Platter $38.00
    • For two people. A selection of cheeses, bread, dips, free-range bacon, poached eggs, fresh seasonal fruit, dried fruit and coconut & chia pudding with granola
SUPER SOCIAL - TAPAS STYLE DISHES SUPER SOCIAL - TAPAS STYLE DISHES
  • Easy to share without cutlery or can be and entree for the unsocial – from 12pm
  • Beef Addiction $18.00
    • premium beef strips in a creamy blue cheese sauce served with crusty bread to mop it all up (gluten free without bread) >>
  • Calamari $16.50
    • marinated in kiwifruit & coated in lemon pepper panko with lemon sauce (sustainable seafood)
  • Scallops & Prawns $17.50
    • grilled skewers finished with garlic, ginger and coriander oil (gluten free & paleo)
  • Cheese Board $34.00
    • A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
  • Slider Fiesta $34.00
    • 3 of each: Chorizo, creamy mushroom or lamb served with social slaw (vegetarian option)
  • Social Sliders $16.50
    • 3 of the same: Chorizo, creamy mushroom or lamb served with social slaw ( vegetarian option – add extra $5.50)
  • Pappi’s Bruschetta $16.50
    • vegan cheese, Pappi’s coriander salsa on a crispy pumpkin bread topped with pumpkin seeds and black sesame (vegan, gluten free & paleo)
  • Lentils Croquettes $14.50
    • lentils with green peas, sun flower seas & smoked paprika croquettes on zapallo sauce (vegan, gluten free & paleo)
  • Garlic Bread $9.00
    • oven toasted with social garlic butter (vegetarian)
  • Olives $9.00
    • plump kalamata & green marinated in rosemary and garlic olive oil (vegan, gluten free & paleo)
  • Social Nuts $3.00
    • with Social spices (vegan, gluten free & paleo)
SEMI SOCIAL - MAIN DISHES SEMI SOCIAL - MAIN DISHES
  • Easy to share with cutlery or can be a main dish if you are feeling less social – from 12pm
  • Fillet Mignon $39.00
    • pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)
  • Garden Treasure $32.00
    • roasted bell pepper stuffed with cashew with cashew nut cheese & sundried tomato on a giant field mushroom (vegan, gluten free & paleo)
  • Inca Salad $19.00
    • chilled dry polenta, red quinoa, sprouts with fresh tomato, red onion, basil & coriander (vegan, gluten free & paleo)
  • Rustic Greek Salad $18.00
    • the usual suspects with feta cheese & rustic balsamic reduction dressing (gluten free & vegan on request)
  • Thai Salad $25.00
    • free range chicken breast or prawns on a Thai inspired salad with a lightly spiced dressing (free range & gluten free on request)
  • Chicken Tropicalia $32.00
    • free range chicken breast & bacon served on a chilled potato salad with a passionfruit sauce (free range & gluten free on request)
  • Slow Braised Lamb $32.00
    • 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
  • Nazca Salmon $36.00
    • oven roasted fillet with red quinoa, pearl onions, asparagus, lemon foam and fresh basil (sustainable seafood and gluten free)
SWEET TREATS SWEET TREATS
  • For the after party enjoy one of our delicious desserts, special liqueurs and coffees.
  • Aztec Goddnes $15.00
    • Chia strawberry & coconut cream mousse with fresh berries. (vegan & super food)
  • Citrus Trio $16.00
    • Lemon Meringue tart, lemon posset & limoncello liqueur.
  • Cheeky Darky $13.00
    • Chocolate brownie with mint ice cream & blueberry sauce.
  • Sundae Session $12.00
    • Social ice cream sundae with chocolate or strawberry sauce.
  • Cheese Board $24.00
    • A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)

Nearby Sample Menus

  • ●Sweets
  • -Ham $16.00
    • Ham, pineapple and mozzarella
  • ●Pizza
  • -Mixed Dips Plate $14.50
    • Combination of four dips, grilled halloumi, sigara borek, falafels- with Turkish bread
  • Fries $4.00
    • Choose one of our delicious sauces
  • All pizzas served with choice of one existing topping sauce
  • ●Pilav Ustu Meals
    • Served on rice Turkish bread and your choice of sauces
  • -Chorizo $16.00
    • Chorizo sausage, mushroom, caramelized onion and mozzarella
  • Calamari $12
    • Aioli: Lemon (AVAILABLE GF )
  • Kids Ice Cream $5
  • Halloumi: Rocket: Mushroom $16
  • All Burgers Available Gluten Free - Add $1
  • Mussels $15
    • Yellow Thai Broth: Crusty Baguette (AVAILABLE GF)
  • Portobello Mushroom $17
    • Garlic Butter: Rocket: Blue Cheese Dressing
  • Goat Cheese Balls $16
    • Pine Nuts: Pumpkin Puree: Pumpkin Seeds
  • Wedges $15
    • Cheese: Bacon: Sweet Chili Sauce: Sour Cream
  • Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
  • (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
  • Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
  • Salad of cos leaves with grano padano and classic vinaigrette $8.50
  • Sticky Toffee Pudding with homemade vanilla ice cream $17.50
  • Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
  • Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
  • Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
  • Chicken breast wrapped in prosciutto $29.00
    • w sun dried tomato & cashew nut,polenta cake & corn sauce(gf)
  • Lamb Wellington $32.00
    • w carrot puree,roast baby onions & mint jus.
  • Affogato:espresso coffee over vanilla ice cream $16.00
    • w biscotti & your choice of liqueur.
  • Snapper & Chips tempura battered $26.00
    • w crispy hand cut chips,tartare aioli & petite salad.
  • Pulled pork croquettes panko crumbed $16.00
    • w fresh tomato & chipotle sauce.
  • Sweet potato gnocchi $19.50
    • w a creamy blue cheese sauce and rocket (v).
  • Beef short rib $32.00
    • w sticky maple &BBQ marinade & handcut chips (gf)
  • Blueberry & Almond Tart $12.00
    • w vanilla bean ice cream.
  • Prawn Masala $19.50
    • Succulent prawns, cooked in spicy gravy with peppers and sliced onion>>
  • Vegetable Biryani $17.50
    • Plain Basmati rice cooked with vegetables, herb and spices
  • Saag Paneer/Aloo>Indian homemade cheese/potato cooked in spinach, spices, and herbs $16.50
  • Dal Makhani $16.50
    • Black lentil & kidney beans cooked in tomato, Indian spices with buttercream
  • Scallop Masala $20.00
    • Scallops cooked in spicy gravy with peppers and sliced onion, tomato
  • Mushroom Masala $16.50
    • Mushroom cooked with onion, tomatoes, and spices.
  • Chicken Tikka $13.50
    • Boneless chicken pieces mañnated in yogurt and spices overnight, then cooked in the tandoor >>
  • Chicken Jhalfrezi $18.50
    • Boneless chicken cooked in spices & Vegetables
  • All our fries are cooked with vegetable oil. $4.00–$10.00
  • Fish Bites 6pcs $5.50
  • All our Turkish pizza dough is made fresh in store and made with mozzarella cheese – 12 Inches $12.00–$12.00
  • Choose $7.00–$8.50
    • Bowl Of Lamb On Rice (served with your choice of 3 sauces), Bowl Of Chicken On Rice (served with your choice of 3 sauces), Chicken Nuggets & Chips (5 pcs of nuggets with tomato sauce)
  • Plain Naan Bread $4.00
  • Turkish Bread $2.50
  • Your choice of meat or vegetarian option topped with any combination of fresh salads, any three sauces of your choice, all wrapped in Turkish flatbread and toasted for your enjoyment.
  • Your choice of meat or vegetarian option served on a bed of rice with tabouli, hummus dip, fresh salads & any three sauces of your choice. Large dishes served with few more dips. $11.00–$11.00
  • -Cheese Naan $4.50
    • Plain flour bread stuffed with cheese
  • Mixed Platter for two or more $9 per person
    • Combination of the above, onion bhaji, 2 mix pakora, 2 chicken tikka & 2 seekh kebab
  • -C $15.99
  • -Garlic Naan $3.50
    • Plain flour bread garnished with garlic
  • Prawn Pakora (8pcs) $12.90
    • Prawn dipped in chickpea flour batter & deep fried
  • -L $16.99
  • Butter Prawn $18.99
    • Shelled prawns smoked in Tandoor and cooked in a delicate butter & tomato curry
  • Curry Planet Banquet (min 2 people) $30.99 per person
    • Includes platter for entree with mint and tamarind sauce and, for the main course: butter chicken, rogan josh, & navrattan, korma with naan & rice.
  • Nachos Spicy beef and beans on corn chips with grilled cheese, sour cream and salsa $13.50 (GF)
  • Smoked Chicken Salad Tender smoked chicken breast tossed with bacon, camembert, sundried tomatoes, pickled cucumber and crispy noodles $18.00
  • Smoked Chicken Salad Smoked chicken, bacon, sun-dried tomatoes, camembert, pickled cucumber and crisy noodle salad with aioli dressing $18.00
  • Bacon & Egg Pie with salad. $13.00
  • Open Lamb Sandwich Tender lamb fillet on toasted rye with fresh salad, aioli and onion jam $17.50
  • Hash Stack Bacon, hashbrowns, creamy mushrooms $16.00
  • B.L.T Bacon, lettuce and tomato with homemade aioli $15.00
  • Lasanga with salad $12
  • -12 $40.00
  • Falafels (5) (GF) (V) $12.00
    • Homemade falafels served with garlic yoghurt
  • Pork Sticky Ribs L $21 / M $27
    • Twice cooked pork ribs marinated in a sticky sweet and sour sauce and served fries.
  • Marinated Open Sandwich (GFO) $27.00
    • Sliced Scotch fillet Or Chicken Thigh served on ciabatta bread, with salad, homemade beetroot & onion chutney & a side of fries
  • Prawn Cutlets (4) (GF) (DF) $19.00
    • Served with a spicy mango salsa (onion, chilli, mango)
  • Double Chocolate Mousse Tart (GF) $16.00
    • Served with butterscotch sauce & crème fraiche
  • Chicken Thighs (GF) $36.00
    • Oven baked free range marinated thighs rolled in mushrooms, spinach, sour cream and bacon with potato stack, seasonal vegetables, béchamel sauce
  • Bang Bang Chicken Salad $24.00
    • Marinated shredded poached chicken with red cabbage, carrot, capsicum, spring onions, roast peanuts, coriander with an Asian style dressing
  • Camembert Filo $12.90
    • Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
  • Teriyaki Lamb $21.90
    • Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
  • Chicken Fettuccine $23.90
    • Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
  • -Cheesy $8.90
  • Vegetable Stack (v) $19.90
    • Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
  • Greer's Chicken Stack $20.90
    • Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
  • Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
  • Garlic Bread
    • 4 pieces of toasted baguette with garlic butter
  • PIZZA FOR TWO $18.00
    • 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
  • BACH KIWI BURGER $16.00
    • traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
  • FISH & CHIPS $17.00
    • beer battered fish fillets served with fries and tartare sauce
  • BACH NACHOS $11.00
    • served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
  • GRILLED SAUSAGES $14.50
    • local bangers served with fries BBQ sauce
  • FRIES $4.50
    • served with tomato sauce
  • CRISPY CHICKEN STRIPS $9.50
    • served with plum sauce and aioli
  • SEASONED WEDGES $8.90
    • topped with bacon, mozzarella and sour cream
  • Crispy Platter $44.00
  • - 10pcs $14.90
  • Gyoza $7.50
  • Tebasaki Wings $7.00
    • Japanese style chicken wings
  • Chicken Teriyaki Quesadilla D $19.90
  • Rice $2.50
  • Okonomiyaki $10.00
    • Japanese style savory pancake
  • Agedashi Nasu $7.00
    • Deep fried eggplant
  • Meat Platter/Plato De Carne $34.00
    • Twice baked pork belly, crispy chicken, Spanish meat balls, chorizo, jam on and merino ribs
  • Seafood Platter / Plato De Marisco $34.00
    • Garlic chilli prawns, hot smoked salmon, stuffed mussels, beer battered pystrs, crispy calamari, cevice and fries
  • Pork Ribs / Costlla De Cerdo $19.00
    • Slaw braised pork ribs with gourmet potatoes and healthy slaw
  • Churros $10.00
    • Spanish doughnuts with chocolate sauce
  • Eye Fillet Skewers / Banderillas $10.00
    • Eye fillet banderilla (skewer) on fried gourmet potatoes with chimichurri dressing & mojo rojo
  • Comida Big Breakfast $19.50
    • Grilled chorizo, bacon, slow roasted tomatoes, 2 eggs & roasted sweet potato
  • Gelato Cup $11.00
    • Please ask for combination available
  • Glazed Pumpkin/ Calabaza Miel Glazeado $8.00
    • Honey glazed pumpkin wedges
  • Toasted banana loaf (V)(GF)(RSF)
  • -Free range eggs
  • -Freedom farmed bacon
  • Lemongrass and kumara hash (V)(GF)
  • -Freedom farmed bacon
  • Seasonal soup of the day (V)(GFO)
  • -Freedom farmed bacon
  • -Free range eggs
  • The Mount
    • White chocolate and blue berry
  • Taranaki
    • Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
  • Hawaiian
    • Cheese, ham, pineapple and oregano
  • Whang Bar
    • Black chocolate and red berries
  • The Secret
    • Banana and cinnamon
  • Piha
    • cheese, bacon, egg, corn and oregano
  • Ask for gluten free base -Extra $2
  • Combo Spend $36
Mount Social Club

Mount Social Club

location

Address

305 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075747773

clock

Opened hours

Monday: 8:00 AM – 1:00 AM, Tuesday: 8:00 AM – 1:00 AM, Wednesday: 8:00 AM – 1:00 AM, Thursday: 8:00 AM – 1:00 AM, Friday: 8:00 AM – 1:00 AM, Saturday: 8:00 AM – 1:00 AM, Sunday: 8:00 AM – 1:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , Latin American , New Zealand , Seafood , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Vegan Options ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
305 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand