Mountain Kebabs in Napier Menu

Mountain Kebabs in Napier has no menu available, but can choose from many other options such as Eggs Benedict Bacon or Smoked Salmon or Mushrooms on Toast (V) from Unwined Cafe. Thai House Express offers many options including Spring Rolls and Satay Chicken Keb. Thai Chef's Restaurant includes a wide range like Thai Chef’s Roti Bread or Dipping Sauce. Potato Skins w Spiced Beef, Melted Cheese & Sour Cream and Mushroom Risotto Balls with Blue Cheese & Spinach Dip from . The Gintrap Cafe and Bar offers Mylk Food Store and MACARONI CHEESE.

Nearby Sample Menus

  • Cheese & Bacon Wedges (serves 1-2)
    • 1/2 kg bowl of wedges with grilled cheese & bacon, served with sour cream
  • Fillet Mignon $35.00
    • eye fillet, over sauteed lyonnaise potatoes, roasted mushrooms & bacon, topped with a light cracked pepper sauce
  • Garlic Loaf (serves up to 2)
    • oven baked turkish loaf with garlic butter (add cheese $2.00)
  • Chicken Nuggets
    • 5x battered nuggets with tomato sauce & Station rustic fries
  • Warm Veg Salad
    • oven roasted vegetables with feta scattered over salad greens with a balsamic reduction
  • Pork Belly Salad
    • grilled pork belly over a seasonal salad including tomatoes & brie, with a raspberry balsamic reduction
  • Served with Mediterranean Vegetables or Chefs Salad
  • Chocolate Fudge Brownie $12.00
    • with chocolate sauce & your choice of ice cream flavours from the display
  • Soup of the day, toast $12.50
  • Roast vegetable, kale hash, poached egg, winter pesto $16.50
  • Roast Mushroom and Taleggio Cheese Bruschetta $14.50
    • Greens, balsamic dressing
  • Ottolenghi's braised, ground lamb and quince, labne, coriander $24.50
  • Lime coconut french toast crunch $14.50
  • Omelette $18.50
    • House cured pork belly, bean shoots, peanuts, coriander
  • Tempura fish, tartare sauce $14.00
  • Smith's Lunch Bowl $18.50
    • Miso glazed salmon, avocado, brown rice, sea vegetables
  • Breakfast burger (GFA) $18.00
    • Your choice of a chicken breast of our home.made 200g, beef pattie, served with a fried egg and chips
  • -Full rack $32.00
    • 800g
  • -Vegetable $4.85
  • Curly chips $8.00
    • Add a twist to your meal
  • Potato mash / Side garden salad $5.00
  • -Made with real chicken breast $16.00
  • Creamy mushrooms on toasted baguette $15.00
    • Served on a freshly toasted baguette with a goat cheese crumbled and grilled bacon
  • -Chicken $5.85
  • Mascarpone tortellini, hot smoked salmon, pea, fresh parmesan $17.00
  • Coffee brulee, vanilla & hazelnut cookies, brandy snap, cream $15.00
  • Shoestring fries with aioli $8.00
  • Grilled cauliflower mac ‘n’ cheese $8.00
  • Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli $25.00
  • Olives, marinated Italian green & black $9.00
  • Single $17.00
  • Parmesan, confit garlic & rosemary pizza bread $11.00
  • Paneer pakora $10.00
    • Pieces of cottage cheese coated in chickpea fl our and deep fried.
  • per person PP
  • Lamb masala $16.00
    • Diced lamb cooked in onion tomato gravy with capsicum.
  • Aloo mutter $14.00
    • Vegetables and peas cooked kashmiri style.
  • Prawn vindaloo $19.00
    • Prawns cooked in onion tomato gravy with vindaloo sauce.
  • Bombay kebab $12.00
    • Star of India special chicken kebab.
  • Beef kadai $16.00
    • Diced beef cooked in special spices and herbs with tomato, green peppers, onion and coriander.
  • Aloo palak $14.00
    • Potatoes cooked with spinach, spices and herbs.
  • Pork Ribs
    • Kent Yum Baked Pork Spare Ribs, Flat Bread & Spiced Rice with Dipping Sauce
  • Nachos
    • Crispy Corn Chips Topped with Spicy Tomato & Beans with Cheesy Goodness & Sour Cream
  • Chicken Salad
    • Baby Spring Chicken Salad with Grapes, Penne & Rosemary Pine Nut Mayonnaise
  • Steamed Black Forest Kransky
    • with German Mustard
  • Awanui Farm Steak
    • Hickory Marinated & Seared 200g of Prime Awanui Farm Steak
  • Steamed Greens & Almond Butter
  • Prawn
    • Sweet Chili Prawns & Capsicum, Fresh Coriander & Spinach
  • Sushi
    • shed 2-day boat catch sashimi and sushi with traditional garnishes
  • Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
  • Thai Chicken Curry - Served on basmati rice with toasted sesame seeds and fresh coriander $17.90
  • Salt ‘n’ Pepper Squid    - Served on a salad of mesclun, coriander, shallots and crispy garlic tossed in a Vietnamese dressing $16.50/29.90
  • Baked garlic ciabatta bread - (for 2 or 4 people) $7.90/11.90
  • The Whale Platter - Slection mussels, crumbed squid rings, fish bites, prawn twisters and fries  finished with green salad $21.90
  • Margherita - Fresh tomato, kalamata olives, feta,red onion,basil pesto and cheddar $19.50
  • Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90
  • Freshly baked bread platter servered with homemade dips $9.90/12.90
  • Tiramisù all’Italiana $16.00
    • Tiramisu classic Italian style.
  • Crème brûlée aromatizzata alla rosa e french vaniglia, servita con gelato alla vaniglia $16.00
    • Crème brûlée perfumed with rose and french vanilla, served with vanilla ice cream.
  • Mousse di cioccolato fondente 72% con salsa all’arancia e zenzero $16.00
    • Dark 72 % chocolate mousse with orange and ginger sauce.
  • Gnocchi di patate (pesto, pomodoro, salsa bolognese) s $23.00 / m $31.00
    • Potato gnocchi served with a sauce of your choice: pesto, tomato or bolognese.
  • Garlic bread $10.00
    • Garlic bread Italian style with a side of olives.
  • Fettuccine di pasta fresca fatte in casa ai frutti di mare s $24.50 / m $32.50
    • Fettuccine fresh homemade pasta with fresh seasonal seafood in salsa rosa.
  • Zuppetta di cozze al sugo di pomodoro leggermente piccante $19.50
    • Fresh delicately steamed green lipped mussels in white wine, garlic and tomato salsa slightly spicy.
  • Fettuccine di pasta fresca al pollo s $23.00 / m $31.00
    • Fettuccine fresh homemade pasta tossed in pieces of chicken and a creamy salsa.
  • Ras al hanout dusted lamb loin $29.00
    • With caponata, potato & feta souffle
  • Salted chocolate tart, pecan praline / Strawberry semifreddo, limoncello & strawberry coulis / Affogato with amaretto $13.50
  • Sumac dusted chicken thigh $21.00
    • With grilled vegetables, labne, pomegranate dressing & toasted pinenuts
  • Fresh fruit salad $4.50
  • Lamb Koftas, tabouli, tzatziki / Dukkah crusted chicken strips, sweet & spicy dipping sauce / Bruschetta, tomato salsa, ortiz anchovies, fried capers $15.00
  • Shoestring fries, garlic aioli / Mesclun Salad $6.00
  • Island Style $13.50
    • Two poached eggs, tomato & pineapple salsa, fresh spinach, ciabatta or seed & spelt toast
  • Focaccia & ciabatta, evoo, dukkah $7.00
  • Mixed Platter
    • A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
  • Bevy Burger $13.00
    • A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
  • Spicy Wedges
    • Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
  • Fettuccine Carbonara $13.50
    • A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
  • - seasoned vegetables seared on the grill with a fresh tomato salsa
  • Garlic Bread $6.00
    • Fresh ciabatta roll lightly toasted with garlic butter
  • 1-2 people $12.00
  • Fish & Chips $11.00
    • Tarakihi fish with beer battered chips served with a seasonal salad
  • NEW SEASON FIGS, HOUSE MADE RICOTTA, HONEY, ALMONDS GRILLED SOURDOUGH V $19.50
    • 7.50 match w/ fresh carrot, apple, lemon and ginger juice
  • HOUSE SMOKED SALMON $8.50
  • TWO EGGS AS YOU LIKE, ON PICNIC TOAST, WHOLEGRAIN OR SOURDOUGH $12.50
  • BEEF BONE BROTH, POACHED EGG, SORREL GF $13.50
  • FRENCH TOAST, BERRY COMPOTE, ORGANIC LIGHT AGAVE SYRUP TOASTED COCONUT V $16.50
    • 12.50 match w/ smith’s mimosa
  • VENISON TENDERLOIN, CHERRY TOMATO, CAULIFLOWER TWO WAYS, BLACK BERRY JUS $28.50
    • 11.00 match w/ tono tempranillo, 2015
  • SMITH’S BBQ PULLED PORK, POTATO BUNS, POACHED EGGS, HOLLANDAISE $23.50
    • 9.00 match w/ garage project beer, pale lager 330m
  • TEMPURA FISH, SMITH’S TARTARE SAUCE, SHOESTRING FRIES GF AVAILABLE $19.50
    • 10.50 match w/ liberty halo pilsner 330ml
  • Beef Pattie $16.00
    • Lettuce tomato, beetroot, cheese, red onion, egg and mayonnaise
  • Two Snitzel $18.50
  • Deanos Loaf $12.00
    • Fresh warm cob loaf for two served with chef's dips & spreads of the day
  • Bay Sizzler $33.00
    • Born in 1989 the original 500g rump cooked reared to your liking on a sizzling hot plate & covered with either mushroom, pepper or garlic sauce.
  • Pork 200gram $22.50
    • NZ fresh pork with apple sauce
  • Shrimp Salad $14.00
    • Peeled Thai shrimps, with our seafood sauce garnished with lettuce and lemon >>
  • Mini Seafood Medley $18.50
    • An experience of scallops, prawns, mussels & catch of the day
  • Chicken Kebabs $12.00
    • 2 Chicken skewers of fresh chicken breast on the stone with satay sauce
  • Seasonal fruit parfait, caramel popcorn & summer fruit $15*
  • Hot Marinated Olives with roasted nuts $9
  • Crispy Tapioca and Soy Pork Belly $16
    • with a caramel sauce, accompanied by an apple and celery slaw
  • Today’s freshly battered fish and chips $26
    • with home-made tartare
  • Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
  • Churchill’s Pizza of the day $26
    • vegetarian, meat or seafood
  • Churchill’s Beef Burger $28
    • caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
  • Cheese Board For 1 ~ $19 For 2 ~ $38*
    • A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
  • Tempura Veg of the day with chips and green sauce $20.00
  • Spiced Tomato bean ragout, crushed potatoes, native spinach, slow cooked egg, herb olive gremolata $17.00
  • Seasonal salad, pineapple chardonnay Dressing $6.00
  • Ciabatta filled with hazelnut falafel smoky eggplant baba ghanoush crushed mint peas $13.00
  • Slow cooked Hapuka, fennel, orange slaw, rhubarb coulis $16.00
  • Seasonal vegetables, hazelnut, blue cheese snow $6.00
  • Grilled cauliflower, Romanesco florets ciabatta gremolata $6.00
  • Tonka bean creme brulee, iced pear ragout, almond crisps $14.00
  • Seafood Platter $ 12.00
    • With fries, squid rings, fish bites, scallops, mussels
  • Kids Chicken Nuggets $ 5.00
    • With fries
  • Landlubbers Platter $ 12.00
    • With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
  • Toasted Sandwich $ 8.00
    • With your choice of cheese, onion, tomato, ham and bacon with fries
  • Fish Burger $ 12.00
    • With fries
  • Fries $ 5.00
    • With cheese, bacon, sweet chilli sauce and sor cream
  • Beef Burger $ 12.00
    • With fries
  • Fish & Chips $ 12.00
    • 2 pieces of fish with fries & salad
Mountain Kebabs

Mountain Kebabs

location

Address

9 Bridge St, Ahuriri, Napier, NZ, 4110, New Zealand

phone

Phone

068354100

email

Email

None

clock

Opened hours

Monday: 12:00 – 8:00 PM, Tuesday: 12:00 – 8:00 PM, Wednesday: 12:00 – 8:00 PM, Thursday: 12:00 – 8:00 PM, Friday: 12:00 – 8:00 PM, Saturday: 12:00 – 8:00 PM, Sunday: 12:00 – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean , Middle Eastern

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating ,  Dinner ,  Outdoor Seating

Location
9 Bridge St, Ahuriri, Napier, NZ, 4110, New Zealand
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