Mountain Kebabs in Napier Menu

Kumara Chip $4.50
Fish $5.50
Pacific Oyster $1.50
Cheese $5.50
Battered Fish $3.00
Meat Ball $1.60
Spring Roll $2.50
Meat Pattie $1.50

Buttered Mashed Potato $5.00
Dixie Chicken $32 Medium / $37 Classic
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
Barney's Ribs $15.50
- Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.
Chef's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Apache Fish $27 Medium / $32 Classic
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
Seasonal Vegetables $6.00
Chips $9.00
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.

Grilled Northland Mackerel $18
- Skordalia, parsley, cherry tomatoes, grilled lemon
Classic seafood chowder $10
- A gluten free (rice based) version of the tasty mix up that is chowder
White fish bites $8
- Crumbed or tempura fish bites - perfect for the kids
Fish, chips & salad $18
- The "I can't decide" option for hungry peeps
Prawns (3) $8
- Crispy tempura or crumbed
Monkfish & Ham terrine $18
- A slice of cold pressed terrine with sauce Gribiche
Monger Chip butty $8
- Soft white bread, butter (real butter), hot chips and a dash of anchovy salt. No really, the anchovy salt works. Addictive
Grilled Skate Wing $18
- with baby spinach, feta, baby beets and lemon dressing

Pollo pizza $ 19.9
- chicken, spinach, mushrooms, mozzarella e oregano
Verdure di stagione $ 9.9
- seasonal vegetables
Marinated feta cheese $ 8.9
Patate al forno $ 7.9
- rosemary roasted potatoes
Margherita pizza (V) $ 17.9
- mozzarella, sliced tomato, fresh basil
Napoletana pizza $ 19.9
- sliced tomato, garlic, onion, capers, anchovies, olives & rocket
Insalata mista $ 9.9
- mixed seasonal salad
Bruschetta classica (V) $ 9.9
- diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket

Burger in a bowl $10.90
- the Same price. Your favourite burger, no bun extra lettuce
Crasborn Orchards Apple Turnover $10.90
- Oven baked filled with spiced with apple & banana with walnut praline with side of Vanilla Ice Cream
Mergers Daily Dumplings $3.00
Lamb Khoresh $21.90
- Healthy & tasty Persian dish, slow cooked Lamb, fresh herbs, split pea, fried onion and chips on top.
Korean Beef Kalbi Chim $22.90
- With shitake mushrooms in a sesame and date reduction.
Chocolate Mud Cakey Thingy $9.90
- Served warm with Vanilla Ice Cream
Steamed Rice $3.00
- Healthy combination of Brown, Black and White rice.
Pork Adobo $11.90
- Marinated pork belly, onions, Aromatics Te Mata relish, lettuce & tomato

Roti Bread $4.00
- Roti Thai style flatbread served with peanut sauce
Fresh Green up Mussels Cheese in Sauce Tom Yum $11.50
- Roasted fresh green lip mussels with cheese topped with traditional Tom Yum sauce, New Zealand Shellfish in Thai style
Massaman Lamb $25.50
- Mild Thai curry with tender Lamb in coconut cream, potato, onion and roasted peanuts
Gaeng Keo Wamn $23.50
- Chicken green curry with bamboo shoots, green beans, capsicum and basil leaves in coconut oil
Pad Char Talay $27.50
- Stir fried mixed seafood and seasonal vegetables with herbs sauce, served on a sizzling hot plate
Thiki Tempura Prawns $14.50
- Tempura battered king prawns served with plum sauce
Mog Pad Ka Tim $27.50
- Stir fried pork with crispy garlic, coriander and white pepper, on bed with seasonal vegetables, served on a sizzling hot plate
Kimao Pad Kai $21.50
- Thai fried rice with chicken, fried egg and mixed vegetables

-Variabel Sayuran $30.00 Per Person
- Seasonable Vegetable Dish
Kurmah $25.00
- Lamb Stew
S/w rice and Variabel Sayuran $25.00
- seasonable Vegetable dish
-Serundeng $30.00 Per Person
- Crisp Spiced Coconut with Peanuts
Served with Nasi Putih $30.00 Per Person
- Steamed White Rice
Bolu Pandan $9.50
- Pandan Cake – Green cake s/w Lychee ice cream
-Sayur Lodeh $30.00 Per Person
- Vegetables in Curried Coconut Cream
On skewers served with peanut sauce

Biscotti “Cantucci” fatti in casa con Vin Santo $16.00
- Artigiano cantucci, a double baked tuscan biscuit served with Vin Santo, a fortified wine used for dipping.
Gnocchi di patate e barbabietola rossa con crema di gorgonzola e noci s $23.00 / m $31.00
- Potato and beetroot gnocchi with gorgonzola cream and walnuts nuts.
Profiteroles con salsa al cioccolato fondente e polvere di mandorla $16.00
- Profiteroles filled with crème pâtissière on a bed of dark chocolate ganache and garnished with almond dust.
Fettuccine di pasta fresca al pollo s $23.00 / m $31.00
- Fettuccine fresh homemade pasta tossed in pieces of chicken and a creamy salsa.
Tortino al cioccolato fondente 62% con cuore morbido, salsa di fragole e rabarbaro caramellato $16.00
- Individual chocolate fondant with a molten heart of 62% dark chocolate, served with strawberry coulis and caramelised rhubarb.
Tiramisù all’Italiana $16.00
- Tiramisu classic Italian style.
Tagliere di formaggi $18.00
- 2 cheeses
Fettuccine di pasta fresca fatte in casa ai frutti di mare s $24.50 / m $32.50
- Fettuccine fresh homemade pasta with fresh seasonal seafood in salsa rosa.

wilted greens $4.00
Primal omelet $18.50
- kimchi, tomatoes mushrooms, macadamias, greens DF GF
Buckwheat pancakes, black currant $17.50
- compote, maple syrup, coconut yogurt, DF GF
Poorman's potatoes $17.50
- with fried eggs, wild greens DF GF
fried haloumi $4.00
Oh, my goodness open sandwich $15.00
- crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
Toasted sour dough $6.00
- with butter and jam
Chia breakfast pudding $14.50
- buckwheat granola, fruit GF DF V

GRANOLA $10.00
- with dried fruits & nuts, yoghurt & seasonal fruit
SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
TOAST $6.00
- with jam or 3 fruit marmalade
SALMON BENE $18.00
- on toast with hollandaise sauce
House made SOUP $10.00
- served with toast
SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
PANCAKES $15.00
- with bacon, banana, syrup & whipped butter
VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>

NEW SEASON FIGS, HOUSE MADE RICOTTA, HONEY, ALMONDS GRILLED SOURDOUGH V $19.50
- 7.50 match w/ fresh carrot, apple, lemon and ginger juice
SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
- 10.50 match w/ funk estate oh lordy pale ale, 330ml
OMELETTE; OVEN DRIED TOMATOES, CREAMED FETA, OLIVES, HERB SALAD V/GF $18.50
SUMMER LEAF SALAD / SHOESTRING FRIES $7.50
PICNIC TOAST: WHOLE GRAIN, SOURDOUGH OR GLUTEN FREE, JAMS & MARMITE $8.50
OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
- 10.00 match w/ balanced pinot Gris, 2014
VENISON TENDERLOIN, CHERRY TOMATO, CAULIFLOWER TWO WAYS, BLACK BERRY JUS $28.50
- 11.00 match w/ tono tempranillo, 2015
HOLLANDAISE / ROASTED GARLIC AIOLI / MAPLE SYRUP $3.50

Chicken schnitzel $21.50 / $26.50
- Chicken breast crumbed & covered with apricot sauce
Chicken Wrap $10.50
- Crumbed chicken fillets, with salad filled in a wrap
Shrimp Salad $14.00
- Peeled Thai shrimps, with our seafood sauce garnished with lettuce and lemon >>
Large Serving $17.50
Rump 200gram $17.50
- Prime steer beef served with BBQ sauce
Surf & Turf $29.50
- 250 grams of expert quality rump w prawn & scallops skewers with hollandaise sauce
One fillet $10.50
Mini Mixed Grill Trio $19.50
- Combination of beef rump, chicken breast & pork with garlic aioli

Seasonal salad, pineapple chardonnay Dressing $6.00
Meadow hay marinated lamb fillet, carrot kimchi, watercress $16.00
Meating Platter, available in three sizes: Selection of our meats, Cheese, olives, pickles, Breads and relishes $22.00
Grilled Hapuka, bubble and squeak, black pudding $26.00
Toasted Sourdough or whole grain bread, hash potatoes, Vine tomatoes, bacon, Eggs to your liking: Scrambled, Fried, Poached $22.00
Pea, pumpkin, shiitake risotto, rocket Parmesan ricotta $25.00
Selection of cheeses, New Zealand and International, served with nut bread, Lavosh, oat crisps and licorice infused fruits - 2 cheeses / 3 cheeses $15.00 / $20.00
Apple wood smoked salmon, Bubble and squeak, watercress, crispy black pudding $18.00

Fish Burger $ 12.00
- With fries
Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
Beef Burger $ 12.00
- With fries
Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
Kids Chicken Nuggets $ 5.00
- With fries
Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream

Callebaut 42% dark chocolate cake $ 14
- with affogato ice cream (Gluten Free)
Coffee & almond creme brulee, french vanilla bean ice cream $ 14
Fresh garden salad $ 7
Steamed seasonal vegetables $ 7
Warmed summer berry clafoutis $ 14
Crispy pork belly, warmed kumara, braising jus $ 17
Avocado & seared scallop salad $ 17
- with pancetta, Caesar dressing
Bruschetta $ 12

Mountain Kebabs in Napier Menu

Nearby Sample Menus

Mountain Kebabs

Hawkes Bay > Napier > Mountain Kebabs

Address

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Opened hours

Price

Type

Service

Cuisine

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9 Bridge St, Ahuriri, Napier, NZ, 4110, New Zealand

Napier Restaurants

Hawkes Bay Restaurants

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F G Smith Eatery