Movenpick Swiss Ice Cream in 4/160 Broadway Menu

Movenpick Swiss Ice Cream in Auckland has no menu available, but can choose from many other options such as Afghani Kabab or Tandoori Chicken from Paradise. Fortune Fountain offers many options including BBQ Pork Fried Rice / Chicken & Salted Fish Fried Rice / Beef Fried Rice and Seafood Fried Rice / Chicken Fried Rice / Vegetarian Fried Rice. Takanini Takeaways includes a wide range like Ham or Egg. Egg & Cheese Muffin and Muffin & Jam from . Burger King Westcity offers 5 Loaves and 2 Fish Catering and Porridge.

Nearby Sample Menus

  • Squid ring $1.00
  • Pork $10.00
  • Pork & mushroom & veges $13.00
  • Bacon $2.80
  • Sweet & Sour won ton $10.50
  • Steak $10.00
  • Combination meats & veges $14.50
  • Cooked with won ton, fish, pork, fried rice
  • Chicken Platter (Approx 6 People) $120.00
    • 6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.
  • NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • ●Chips
  • Family Platter (Approx 4 People) $96.00
    • 4 x Chicken legs (your choice of basting) and half rack ribs, large chips or spicy rice and table salad.
  • T-Bone $48.00
    • Best of both, sirloin on one side and tender eye fillet on the other.
  • Rump (300g) $32.00
    • Considered by many to be the tastiest cut.
  • Upsize your platter with an extra rib portion for only $16
  • Full Rack (Approx 700g) $40.00
  • Sweet and Sour $25.00
    • Sweet and sour, Thai style, with your choice of either Prawns, Squid, Scallops or Mixed Seafood with pineapple, cucumber, onions and tomatoes.
  • Pad See-iew (Rice Noodle)
    • Stir-fried Thai style king sized noodles, with your choice of either Chicken, Pork, Beef or Prawns with seasonal vegetables.
  • Chef's Selection 4 Pieces $10.00
    • Our Chef's selection - a range of appetisers with complimentary sauces.
  • Chicken, Pork or Beef $20.00
  • Sweet Basil
    • With your choice of either Chicken, Pork, Beef,
  • Yum Talay $25.00
    • A combination of seafood, fresh herbs, mildly spiced with chillies and a touch of lemon juice.
  • Thai Style Boxing Chicken 4 Pieces $9.00
    • Tempura battered boxing Chicken served with sweet chilli sauce.
  • Pla Goong $20.00
    • Spicy Prawn salad, with lemongrass, shallots, fresh kaffir lime leaves in a sweet chilli paste.
  • Large $23.00
  • Specialty Dishes
  • Vermicelli Noodle and Rice
  • Medium $16.00
  • 13. Deep Fried Snapper with Sweet & Sour sauce $30.00
  • 4. Stir Fried Rice Noodle with Seafood & Meat Combination $17.00
  • Vg-4 Stir Fried Rice Noodle with Vegetables $13.50
  • Medium $16.00
  • Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
  • Freshly opened oysters on ice $4.5
  • French fries $8
  • Pekin duck leg + breast, spring roll, dukkah, hoisin $26
  • Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
  • Lamb shoulder croquette, aubergine + caviar, sheep’s milk labne $22
  • Daikon tacos, yellowfin tuna, puffed wheat berries, chilli, dashi whip $18.5
  • Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander $18.5
  • Pork bun spicy friarielli, provolone cheese, mustard dressing $12.50
  • Gnocchi potato $23.50
    • Capsicum sauce, eggplant, zucchini, provolone & almonds
  • Smoked kahawai celeriac puree, zucchini & fennel slaw $27.50
  • Zucchini flower tempura filled $18.50
    • With ricotta & mozzarella, napoli sauce
  • Curious croppers caprese tomato and buffalo mozzarella salad on pizza $24.50
  • Rocket pears $8.50
    • Parmigiano reggiano, aged balsamic vinaigrette
  • Mix ice cream ask your waiter for the flavours (scoop) $5.50
  • Diavola san marzano tomato, mozzarella, salami, chilli, oregano $23.50
  • Orecchiette di venosa $19.00
    • Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
  • Antipasto of the day
    • Always changing, always good
  • Spaghetti vongole $25.00
    • Fresh cockles in the shell with garlic, chili and extra virgin olive oil
  • Insalata mista $9.00
    • Mixed salad of roast vegetables
  • Pasta é fagioli $16.00
    • Delicious and hearty slow cooked three bean and pork bone stew with orechiette, parmigiano
  • Ossobucco $27.00
    • Veal on the bone with vegetable and stock broth served on a potato mash
  • Arancini $13.00
    • Cheese filled and crumbed balls of risotto
  • Fresh cockles in a tomato and salami sugo with bread $13.00
  • 120ML BEN & JERRY'S ICECREAM $5.00
  • Onions, olives $2.00
  • Pepperoni, extra cheese $5.00
  • LARGE 18 SAUSAGE $31.00
    • Italian Style Sausage
  • LARGE 18 CHICKEN $35.00
    • Breaded Cutlet and Fresh Cut Tomato
  • 458ML BEN & JERRY'S ICECREAM $13.00
  • LARGE 18 VEGGIE $32.00
    • Garden Fresh Capsicum and Mushroom
  • Authentic sauces $1.50
    • Famous Tomato Sauce, Buffalo Sauce, HOT Buffalo Sauce, Chunky Blue Cheese, Creamy Ranch Dressing, Marinara Sauce
  • Teppanyaki Lamb Racks $65.00 per head
  • Tender Eye Fillet Steak $50.00 per head
  • Stir-fried Vegetables $65.00 per head
  • Thinly Sliced Ginger Pork Belly $65.00 per head
  • Edamame Beans $65.00 per head
  • Stir-fried Vegetables $50.00 per head
  • Salad with our Teppanyaki Sauce $65.00 per head
  • Soft Scallops with Soy $65.00 per head
  • Steak curry $2.80
  • Pork pie $2.80
  • Steak pie $2.50
  • Sausage roll $1.40
  • Bacon egg pie $2.80
  • Potato top $2.80
  • bacon egg quiche $2.80
  • Steak mushroom $2.80
  • Pork and Apple Schnitzel $8.90
    • Pork schnitzel blended with chunks of apple with aioli sauce, side of fries or salad.
  • Snapper Wrap $9.90
    • Battered tarakihi fillet, fresh salad with garlic aioli and sweet and sour sauce in a tortilla wrap.
  • Fish Salad $8.90
    • Premium salad and sliced battered fish with aioli or sweet and sour dressing.
  • Tarakihi Deluxe $10.90
    • Battered tarakihi fillet, fresh salad, grated cheese with mayonnaise and sweet and sour sauce on a premium bun.
  • Tarakihi Wrap $8.90
    • Battered tarakihi fillet, fresh salad with garlic aioli and sweet and sour sauce in a tortilla wrap.
  • Wedges Reg $4.90
  • Hawaiian Gourmet Burger $11.90
    • Premium handmade a beef patty, fresh salad with pineapple and cheddar cheese, homemade mayonnaise and BBQ sauce on a premium bun.
  • Chicken Schnitzels $8.90
    • Crispy schnitzel with aioli sauce, side of fries or salad.
  • Grilled Hervey Bay Prawns $32.95
    • Garlic, lemon & parsley butter, upland cress
  • Potato puree, truffle butter $9.95
  • Harbourside “Fish 'n' Chips“ $27.95
    • Tarakihi fillets, handcut chips, mushy peas, baby cos, lemon, tartare sauce
  • Chilli Fried Squid $21.95
    • Roasted garlic aioli, upland cress, lemon cheek
  • Seared New Zealand Scallops & Scampi $27.95
    • Baby carrots, fennel, chilli & coriander salad
  • Dry Red Curry of Hapuka $38.95
    • Green beans, peanuts, mint, coriander, kaffir lime, sticky rice
  • Soup of the Day $17.95
  • Ora King Salmon Fillet $39.95
    • Smoked leek vichyssoise, charred baby leek, oyster mushroom, samphire, apple, cucumber, diamond clams, crayfish essence
  • Hashbrown $1.50
    • each
  • Savoury on Toast with Eggs $12.50
  • Green Salad
  • Omelette
    • Cheese mushroom and tomato with toast
  • Baked Beans on Turkish Bread Tomato hashbrown $10
  • Homemade Soup
  • Toast Sandwiches
    • Ham or Vege or Chicken
  • Eggs or Toast with grilled Tomato Mushroom $9.50
  • RUSTIC PORK RILLETTES $14.90
    • pickled cucumber, beetroot, capers and French baguette
  • HOMEMADE BREAD ROLLS $8.90
    • served with hummus
  • CURED DUCK BREAST $33.90
    • confit duck leg, smoked carrot puree, quinoa
  • COUNTRYSIDE TERRINE $18.90
    • mustard, saffron brioche, pickles, whipped duck fat
  • CUFF.CAFE BREAKFAST $19.90
    • chicken sausage, marinated Portobello, mushroom, olives, confit tomato, streaky bacon, hash potato and egg of your choice
  • GARLIC BUTTER BEANS
  • PORK BELLY $31.90
    • pork fillet, roasted parsnip and apple
  • SCRAMBLED EGGS $14.90
    • smoked scented salmon horse radish cream fraiche, warm baguette
  • Crumbed haloumi (2) $5.50
  • Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
  • Fishsmith chopped salad
  • Hand cut, twice fried $4.00/$6.00
  • SPICY CHICKPEA BITE: garlic aioli, red pepper salsa, fresh herbs $12.00
  • Battered, crumbed, grilled or gluten free batter + $1.50
  • Battered saveloy $3.50
  • Today's fish $5.50
Movenpick Swiss Ice Cream

Movenpick Swiss Ice Cream

location

Address

4/160 Broadway, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095299325

email

Email

None

clock

Opened hours

Mon 8 AM to 10 PM Tue 8 AM to 10 PM Wed 8 AM to 10 PM Thu 8 AM to 10 PM Fri 8 AM to 10 PM Sat 9 AM to 11 PM Sun 9 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Dessert , Ice Cream

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Bar Not Available ,  Cash ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
4/160 Broadway, Newmarket, Auckland, Auckland, 1023, New Zealand