Mozaik Caffe in 61 Silverdale Street Menu

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CINNAMON PORRIDGE (v) $11.90
- Banana, mixed berries & honey
HOTCAKES $19.90
- Bacon, mixed berries, maple syrup & cream
EGGS ON TOAST (v) $12.50
- With hash browns & grilled tomato on toasted Turkish pide(add bacon 5.5)
FRENCH TOAST $19.90
- Bacon, caramelised banana & maple syrup
MOZAIK BIG BREAKFAST $23.90
- Bacon, grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on Turkish pide
EGG WHITE OMELETTE $19.50
- Cajun chicken, spinach & flatbread
CREAMY FIELD MUSHROOMS $20.50
- Creamy blue cheese sauce, bacon, poached egg & toasted Turkish pide
EGGS BENEDICT $19.90
- Poached eggs, hash browns & hollandaise on an English muffin add bacon or field mushrooms (v)(
EGGS BENEDICT $20.90
- Poached eggs, hash browns & hollandaise on an English muffin add salmon or sujuk sausage
CORN EGGS BENEDICT $21.50
- Poached eggs, corn fritters, avocado, hollandaise & rocket add bacon or field mushrooms (v)
CORN EGGS BENEDICT $22.50
- Poached eggs, corn fritters, avocado, hollandaise & rocket add salmon or sujuk sausage
HOMEMADE POTATO ROSTI $19.90
- Poached eggs, hollandaise & grilled tomato add bacon or field mushrooms (v)
HOMEMADE POTATO ROSTI $20.90
- Poached eggs, hollandaise & grilled tomato add salmon or sujuk sausage
TURKISH BREAKFAST TACO $19.90
- Sujuk, scrambled egg, feta cheese, olives, tomato salsa and rocket
ISTANBUL OMELETTE $19.90
- Sujuk sausage, tomato, feta, diced potato, parsley & flatbread

PRAWN AND CHICKEN SALAD (GF) $22.50
- Salsa, kumara crisps, mixed greens & curry dressing
SALT AND PEPPER SQUID (GF) $19.50
- Citrus salad & crispy French fries
FATTOUSH SALAD $21.90
- Fresh salad, radish, Turkish pide crouton, pomegranate vinaigrette Choice of Chicken / Lamb / Halloumi (v)
CORN FRITTERS $19.90
- Bacon, grilled tomato, salsa, sour cream & salad
IZMIR BURGER $21.90
- Grilled halloumi and sujuk with gherkins, tomato and lettuce with aioli
PULLED LAMB, FETA BURGER $23.50
- Served with greens, fries and aioli
SPICED CHICKEN BURGER $21.90
- Smashed avo, bacon, melted cheese and chipotle aioli on greens
FRIES & aioli $6.00
WEDGES & sour cream $7.50

Tomato (1) $4.50
Creamy mushrooms $8.50
Avocado $4.50
Turkish pide $4.50
Gluten free bread $4.50
Flatbread $4.50
Eggs (2) $4.50
Bacon (3 streaky) $5.50
Sujuk sausage $6.50
Smoked salmon $ 6.50
Cajun chicken $5.50
Hashbrowns (2) $5.50

Nearby Sample Menus

Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
Corn on the Cob
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- Large $6.50
Spicy Rice

Wagyu beef burger, provolone, bread & butter pickles, crisps $24
Smoked trevally, poached egg, salsa verde, ciabatta $21
Line caught market fish, courgette, black olive vinaigrette $26
Fries $8
Tomato, goats cheese & basil bruschetta, poached egg $20
Butchers sausage $8
Roast chicken salad, broccoli, charred tomato, ricotta $25
Lamb, capsicum, haloumi, mint $26

Grilled cheese $10.50
- with fries or salad
Chicken nuggets $10.50
- with fries or salad
Veggie Burger $16.50
- Home made patty of chickpea and pumpkin served with a provolone cheese and aioli
Calamari $16.50
- salt & pepper squid rings served with fries and aioli
Fresh fruit salad $14.50
- With berry compote, yoghurt and honey
Fish and chips $16.50
- battered and fried served with house made tartar sauce, fries and coleslaw, can be grilled!
Bacon / Country potatoes / Sausage $5.50
Portobello Blue Beef burger $18.50
- served with a portobello mushroom and blue cheese

CHICKEN TENDERS 4 PCS $6.90
- double-crumbed or cajun-grilled
BBQ CHICKEN & CHEESE MELT $9.90
- grilled chicken, lettuce, tomato, onion, grated carrots, tangy BBQ sauce, cheddar cheese, grilled pineapple, relish
Add a Drink & Steak Fries $6.50
“SCHNITZY” CHICK $11.90
- double crumbed chicken schnitzel, roasted red peppers, lettuce, onion, cheese sauce, roast garlic aioli
Try the Bunless Option $FREE
- have your burger wrapped in iceberg lettuce
BEATS BURGER $12.90
- grass-fed angus beef, aioli,smashed koftas, cheddar cheese, streaky bacon, BBQ sauce,lettuce, tomato
KUMARA CHIPS $5.50
CRANBERRY FEST $13.90
- grilled chicken breast, camembert cheese, sauced cranberry, lettuce, red onion, tomato, gourmet relish, free-range mayo

PAD KHING
- stir fried with fresh ginger and vegetables
Chicken/Beef/Pork $14.00
PRAWN TWITTERS(4PCS) $9.00
- Herb & garlic marinated prawn meat, rolled in crispy spring roll pastry
PAD MED MAMUNG
- stir fried with medium spiced dried chilli, roasted cashew nut and vegetables
KAO PAD NAM PRIK POAW
- Fried rice stir-fried with sweet chilli paste, onion, spring onion, pineapple and eggs. mixed vege
CHIPS $4.00
THAI WATERFALL $16.00
- Thai beef salad with lemon juice, ground rice and chilli
Extra Cashew Nuts $2.00

Avocado tartine (V) $22.00
- Served with asparagus and field mushroom on five grain breadserved with onion jam, black balsamic reduction
Filo vegetable tart (V) (N) (E) $19.00
- Vine tomato, whipped goats cheese, rocket and shaved parmesan salad
Vintner’s platter $55.00
- Platter for two of mediterranean delicacies, locally cured meats, selection of cold and hot seafood, danish feta, olives, cheese, dips and freshly baked bread
Roast duck (E) (W) (G) (N) $29.50
- Baby choy, parsnip purée, mandarin, orange jus
Chicken salad $24.00
- Cos lettuce, croutons, parmesan, grated egg, crispy noodles, caesar dressing
Lamb tenderloin salad $25.00
- With pear, blue cheese, pecan nut, sundried tomato, house made crouton, lemon thyme vinaigrette
Lemon posset served with macerated berries crostoli, toasted almonds $13.50
Tiramisu with vanilla tuile, new season berries, espresso anglaise $13.50

Chicken $13.00
Chicken Fried Rice $10.00
Bacon & Egg $5.80
A. Beef Chow Mein, Egg Fried Rice $17.00
C. Beef, Veges, Cashew Nuts, Chicken Chow Mein, Bar-B-Q Pork Fried Rice, 1 Dozen Wontons $34.00
Combination Seafood $16.00
Prawn $13.00
Ham $3.00

Extra $ 4.50
Lamb $ 10.00
Falafel $ 7.00
Large & medium size rice dishes come with meat, rice, salad, sauces
Falafel(Large/Medium) $ 11.50/ $ 9.50
Cheese $ 1.50
Mixed(Large/Medium) $ 12.50/ $ 10.00
Rice Dish Combos
- Come with rice dishes, large chips, small drink

Chicken Curry $5.00
- 1/2 serve
Maaza Mango $3.00
Lu $10.00
- each
Snack Box $5.00
- 1 x Thigh, 1 x Chips
Wings-Bugket $15.00
- 1 x 15 Wings, 1 x Chips
Ota-Ika Raw Fish $5.00
Lunch Box $10.00
- 1 x Thigh, 1 x Chips, 1 x 2 Drumstick
5 Pack $15.00
- 1 x 2 Thighs, 1 x 3 Drumstick, 1 x Chips

Silver Fern Farms Roasted Venison Short Loin $44.95
- Puff pastry, Serrano ham, mushroom duxelle, pickled cherries, kumara, Brussels sprouts
Duck & Watermelon Salad $27.95
- Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
Steak Diane $32.95
- Grilled Wagyu rump cap, handcut chips, green beans, green peppercorn sauce
All whole fish is roasted / All fin fish is caught with sustainable methods
Chilli Fried Squid $21.95
- Roasted garlic aioli, upland cress, lemon cheek
Grilled Hervey Bay Prawns $32.95
- Garlic, lemon & parsley butter, upland cress
Straight cut fries, roasted garlic aioli $8.95
Harbourside Prawn Cocktail $23.95
- Black tiger prawns, spanner crab meat, avocado, wasabi cream, tomato dressing

Antipasto For Two $45.00
- With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
Mango Kulfi $17.00
- with toasted mixed nuts, fresh fruits and coulis
Citrus dressing, boconcini and pumpkin seeds $8.00
Fries, Herb aioli $8.00
Maple roasted kumara, prosciutto crisp $8.00
Fish of the Day $37.00
- Chef's special
Chocolate Tart $17.00
- with mascarpone cheese, candied orange and pistachio crumbs
Vegetable Stack $32.00
- With spiced lentils, roasted pepper coulis and salsa

Duo di Anatra $44.50
- Pan roasted duck breast and crumbed duck leg meat, orange jelly, orange segments, endive, radish, polenta and duck orange jus (g.f on request)
Marinara $29.50
- Tomato, mixed seafood, basil, garlic, and mozzarella
Garden salad $12.50
- Daily fresh salads and vegetables from our garden dressed with raspberry vinegar and extra virgin olive oil (v)
Tagliatelle Pomodoro $28.50
- Shallots, extra garlic, combination of tomatoes, extra virgin olive oil, Napolitano sauce and Grana Padano and parsley (v)
Pepperoni $26.50
- Spicy salami, tomato, capsicum, chili, mozzarella
6 Course Degustation Menu $149.00
- 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
Spaghetti con Frutti di Mare $29.50
- Spaghetti with selected mixed seafood, olive oil, Italian parsley and garlic in Napolitano sauce
Caesar salad $22.50
- Caesar salad with bacon, egg, anchovies, croutons and cos parmesan Option with chicken available

Bun cha $24.00
- Charcoal BBQ pork belly, pork mince and Nem ran. With noodles and fresh Vietnamese herbs.
Pho $18.00
- Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.
Nem ran $9.00
- Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
Nom xoai vit nuong $24.00
- Charcoal BBQ duck breast, on a bed of mango and salad greens.
Combination Goi cuon & Banh mi $18.00
Organice red rice $4.00
Bo Sot Vang $20.00
- French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
Pho Bo/Pho Ga $18.00
- Delicious Hanoi style noodle soup with tender NZ beef or chicken.

Tuna Melt $6.50
- Tuna, aioli, swiss, cheese, spanish onion.
Dawn Breaker $6.50
- Bacon, scrambled, eggs, tomato relish, swiss cheese
Ham $6.50
- Ham, swiss cheese, aioli, tomato relish
Chicken $6.50
- Chicken, swiss cheese, toamto relish, aioli
Vego $6.50
- Hummus, aioli, cheese, gherkin

BBQ bull $10.50
- Chargrilled beef pattie with plum sauce, handmade salad & mustard, all on a fresh toasted bun
Curly $12.50
- Chargrilled chicken breast with satay sauce, mung beans, handmade salad & sweet chilli, all on a fresh toasted bun
-bacon $1.50
Eggy pop $11.50
- Two pieces of bacon with plum sauce, fried egg, handmade salad & mustard, all on a fresh toasted bun
Chork $13.90
- Chargrilled chicken breast & bacon with cucumber yoghurt, Lots of avocado, handmade salad & plum sauce, all on a fresh toasted bun
-wasabi mayo $0.50
-jalapeno $5.00
Skinny vege $9.90
- A mini version of the Falafel Med. Deep-fried falafel with a half sized salad, hummus, yoghurt, & plum sauce, all on a smaller, fresh toasted bun