Mozaik Caffe in 61 Silverdale Street Menu

CINNAMON PORRIDGE (v) $11.90
- Banana, mixed berries & honey
HOTCAKES $19.90
- Bacon, mixed berries, maple syrup & cream
EGGS ON TOAST (v) $12.50
- With hash browns & grilled tomato on toasted Turkish pide(add bacon 5.5)
FRENCH TOAST $19.90
- Bacon, caramelised banana & maple syrup
MOZAIK BIG BREAKFAST $23.90
- Bacon, grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on Turkish pide
EGG WHITE OMELETTE $19.50
- Cajun chicken, spinach & flatbread
CREAMY FIELD MUSHROOMS $20.50
- Creamy blue cheese sauce, bacon, poached egg & toasted Turkish pide
EGGS BENEDICT $19.90
- Poached eggs, hash browns & hollandaise on an English muffin add bacon or field mushrooms (v)(
EGGS BENEDICT $20.90
- Poached eggs, hash browns & hollandaise on an English muffin add salmon or sujuk sausage
CORN EGGS BENEDICT $21.50
- Poached eggs, corn fritters, avocado, hollandaise & rocket add bacon or field mushrooms (v)
CORN EGGS BENEDICT $22.50
- Poached eggs, corn fritters, avocado, hollandaise & rocket add salmon or sujuk sausage
HOMEMADE POTATO ROSTI $19.90
- Poached eggs, hollandaise & grilled tomato add bacon or field mushrooms (v)
HOMEMADE POTATO ROSTI $20.90
- Poached eggs, hollandaise & grilled tomato add salmon or sujuk sausage
TURKISH BREAKFAST TACO $19.90
- Sujuk, scrambled egg, feta cheese, olives, tomato salsa and rocket
ISTANBUL OMELETTE $19.90
- Sujuk sausage, tomato, feta, diced potato, parsley & flatbread

PRAWN AND CHICKEN SALAD (GF) $22.50
- Salsa, kumara crisps, mixed greens & curry dressing
SALT AND PEPPER SQUID (GF) $19.50
- Citrus salad & crispy French fries
FATTOUSH SALAD $21.90
- Fresh salad, radish, Turkish pide crouton, pomegranate vinaigrette Choice of Chicken / Lamb / Halloumi (v)
CORN FRITTERS $19.90
- Bacon, grilled tomato, salsa, sour cream & salad
IZMIR BURGER $21.90
- Grilled halloumi and sujuk with gherkins, tomato and lettuce with aioli
PULLED LAMB, FETA BURGER $23.50
- Served with greens, fries and aioli
SPICED CHICKEN BURGER $21.90
- Smashed avo, bacon, melted cheese and chipotle aioli on greens
FRIES & aioli $6.00
WEDGES & sour cream $7.50

Nearby Sample Menus

Free Range Eggs $10
Eggs Benedict $18 or petite $10
- free range poached eggs drizzled with housemade lemon holandaise on toasted English muffin
Beef Burger $19.5
- prime housemade beef-minced patty, streaky bacon, onion Swiss cheese, avocado tomato, rockets, dressed with housemade beetroot chutney and garlic aioli served with fnerch fries -
Halloumi (Vg) Tomato, Avocado Wild Rocket Cream Cheese, Basil Pesto $14
Chicken Teriyaki $18
- grilled free range chicken breast glazed with traditional Japanese style sesame terryaki sauce served on bed of steamed rice with wild rocket almond salad
Salmon Lox $15
- avocado, capers, red onions, cream cheese and housemade basil pesto
Preserves $6
- Te horo raspberry jam & marmalade and cream cheese
Seasonal Fruit $16
- freshly cut seasonal fruits & housemade bemy compote - choice of: fresh whipped cream or Greek yogurt -

Fish - Tarakihi $4.50
Cheesecake - Small $3.50
Steak & Onon Spring Roll $2.80
Southern Fried Chicken - Snack Box $9.50
- 1 Thigh + 1 Drumstick + Chips + Coke 355ml
Fish - Hoki $3.00
Peas & Carrots - Small/Large $3.00/$4.50
Chicken Nugget - 6 Pack $4.20
Vegetable Spring Roll $2.50

Toasted Bagel
Classic French Toast $16.5
- Crispy Bacon, Grilled Banana, Maple Syrup
Eggs Benedict
- Poached Eggs, Hollandaise Sauce with:
Creamy Mushroom $4.5
Kitchenette Mushroom on Toast $15.5
- Creamy Mushroom, Poached Egg & Baby Spinach
-Mushroom, Feta, Spinach & Relish $14.5
Smoked salmon $4.5
Crispy Bacon, Lettuce, Tomato, Aioli. Tomato Sauce with Fries $16.5

Sashimi Don $14.00
- Fresh sliced King salmon with green salads
●Sashimi (Salmon/Tuna)
Spicy Chicken Don $12.50
- Stir-fried sliced chicken and vegetables with kingdom spicy sauce on rice
Teriyaki Beef / Seafood $12.50
Yaki Soba $11.50
- Stir fried noodles with your choice of chicken or seafood
Vegetable Tempura $8.50
- Kingdom style crispy tempura vegetable
Teriyaki Tofu Salad $7.00
- Deep fried silky tofu infused with Teriyaki sauce
-Small (6 pcs) $10.50

Chilli marinated soba noodles $19.50
- tossed with mirin, squid, prawns, tofu, green beans, mussels, shitake mushrooms and sesame seeds (v)
House made lamb cigar $14.00
- honey and mint, pea puree, carrot and cabbage slaw
Beef rump 200g $23.00
- red wine jus, petit salad with hand cut wedges
Hawaiian $18.50
- ham, grilled pineapple, bacon, red onion with a chipotle aioli
Poutine hand cut wedges $15.00
- mozzarella, streaky bacon and sour cream with a sweet chilli drizzle
Mild beef kebabs $12.00
- with horseradish cream
Lamb rump 200g $25.00
- pea risotto and harissa with a green herb oil
Goan paneer wraps $13.50
- cottage cheese, curried cauliflower and tomato, chilled cucumber yoghurt with a red onion, cucumber and corriander salad (v)

Steamed or deep fried
Tempura Udon $14.50
- Deep fried Prawn & Vegetables on noodle soup
Miso Ramen $10.00
- Miso flavoured ramen
Katsu Don (Chicken or pork) (Regular or Spicy) $13.00
- Deep fried cutlet & Vegetables on rice
Dumpling $10.00
- Vegetarian (12 pcs)
Served with rice, salad
Vegetable Udon $11.00
- Vegetables on noodle soup
Teppanyaki $14.00
- Pan fried rice with Chicken & Vegetables. Egg on top

Beef Stew A traditional stew of beef braised in beer & served with creamy garlic potato mash. $23.9
Eye Fillet Grilled Eye Fillet on a creamy dauphinoise potato with green beans & roasted vine tomato finished with red wine jus. $33.5
Herbed Potato Rosti ** $5.0
Organic Ice-cream $5.2
Chapter 3 -
Garlic bread Parmesan quatro with garlic butter & balsamic olive oil. $10.5
Carmelita Strawberry based Carmelita ice-cream with warm caramel $12.5
Volume 2 Dessert $7.5

Maple roasted kumara, prosciutto crisp $8.00
Mango Kulfi $17.00
- with toasted mixed nuts, fresh fruits and coulis
Kiwi Pavlova $17.00
- with passionfruit cream, berry compote and fresh fruits
Bakery Selection For Two $15.00
- olive oil, balsamic, estate made dip & chutney
Chicken Supreme $35.00
- Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
Fish of the Day $37.00
- Chef's special
Selection Of Three Cheeses $19.00
- quince jelly, dried fruits, toasted nuts and crackers
Mexican Chicken Tender Bites $19.50
- Warm pita bread, dip and salsa