Mr Seafood in Palmerston North Menu

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Fresh Fish Fillets $4.90
Fish $3.00
Chicken Fillet - Crumbed $3.50
Hotdogs $2.50
Sausages $3.00
Meat Patties $3.00
Spring Rolls $2.50
Crab Sticks $1.50
Pineapple Fritters $1.50
Donuts $1.50
Potato Fritters $1.00
Squid Rings $0.80
Scoop Chips $4.00 / $3.00 / $4.80
- Home Made / Straight Cut / Kumara Chips
½ Scoop Chips $1.70 / $1.70
- Home Made / Straight Cut

Hamburger $5.50
Cheese $6.50
Egg $6.50
Hawaiian $6.50
Bacon and Egg $6.50
Fish $6.50
Chicken Fillet $6.50
Paua $7.50

Selection from Cabinet $4.00

Selection from Cabinet $6.00

Tarakihi $29.90 / kg
Gurnard $29.90 / kg
Lemon Fish $25.90 / kg
Groper Steaks $31.90 / kg
Hoki $18.90 / kg
Red Cod $18.90 / kg
Blue Cod $55.90 / kg
Snapper $39.90 / kg
Trevally $22.90 / kg
Blue Moki $22.90 / kg
Salmon $35.90 / kg
Flounder $16.90 / kg

Battered Mussels $1.40 / $7.00 / $14.00
- Each / ½ Dozen / Dozen
Battered Scallops $2.00 / $10.00 / $20.00
- Each / ½ Dozen / Dozen
Oysters (Pacific) $1.90 / $11.00 / $21.00
- Each / ½ Dozen / Dozen
Paua Nuggets $1.50 / $8.00 / $16.00
- Each / ½ Dozen / Dozen
Seafood Basket $10.00
- 2 Mussels, 2 Scallops, 2 Oysters, 2 Paua Nuggets

Chicken Nuggets $0.80
Fish Bites $0.80
Hotdog Chunks $0.80
Sausage Chunks $0.80

Nearby Sample Menus

Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Pepperoni $5.00
- Pepperoni topped with mozzarella
Xtra Large $3.90
Hawaiian $5.00
- Ham, pineapple & mozzarella
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Cookies & cream mousse $3.50

24 Vegetable Money Bags (V) $6.5
- Thailand
101 Hokkien Noodles
- China
403 Sizzling Mongolian Beef(V) $18.5
- China
31 Platter A $12.5
- Chicken Curry Puff, Spring roll & Prawn Tempura
406 Japanese Beef curry $18.5
- Japan
Prawn $9.9
Chicken or Vegetables $7.9
203 Chicken Katsu $18.5
- Japan

Open Steak Sandwich $20.00
- Locally baked foccaccia bread topped with rib-eye steak, homemade caramelised onions, mushrooms, egg and pesto mayo with your choice of english mustard or horseradish sauce.
High Country Hog $27.90/ $32.90
- Two giant bacon-cured chops, served on potato, red onion and cabbage hash, topped with apple and pear chutney, finished with lashings of Ale House Gravy and seasonal vegetables. Beer Match: This is great with a glass of Speight's Gold Medal Ale.
Gold Medal" Calamari $19.80/ $25.80
- Seasoned and lightly golden fried, match this with salad greens, lemon and aioli and there you have the makings of a classic. Small or large portions available. Beer Match: Goes without saying. Speight's Gold Medal – perfect!
Bluff Chowder $14.80
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Ale House toast.Enjoy this hearty chowder with a Speight's Summit. Beer Match: Enjoy this hearty chowder with a Speight's Summit
Sour Cream $2.00
Egg $2.50
Chicken Parcels $25.00/ $29.20
- Chicken breast, bacon, Turkish apricots, cream cheese and smoked paprika wrapped in golden filo pastry, topped with plum sauce and toasted almond shavings. Served with green salad and crispy potatoes. Beer Match: Enjoy with a glass of distinctively hoppy Speight's Summit.
Peppercorn Sauce $2.50

“Roll your own” Soy braised duck $16.00
- w hoisin, cucumber, pancakes x 6
Prawns in creamy butter sauce $17.00
- w a hint of pernod, tomato, pepper, olives
Harissa braised lamb $15.00
- w Israeli couscous, feta, currants,almond, mint dressing
AngusPure sirloin $18.00
- w orange kumara miso mash
Pan fried goats cheese $14.00
- w honey, thyme, hazelnuts, pita crisps
Buttermilk marinated baked cod $18.00
- w whitebean puree, tomato dahl, baby spinach, lemon
Sticky bourbon pork ribs $12.00
- w chilli garlic salsa
Pan roasted parmesan gnocchi $16.00
- w broccolini, fennel, kale, salsa verde dressing

Reg $10.90
Petita $8.90
Reg $10.90
Sweetcorn
- with Coriander and Chilli
Petita $9.90
Petita $8.90
Roast Beef
8 for $7.90

Chicken Teriyaki Ramen $15.50
- dry ramen noodles ,teriyaki chicken, vegetables, teriyaki sauce /
Prawn Skewers / 4pcs $9
- grilled prawn skewers, yakitori sauce
Udon Noodle Soup $15.50
- beef
Yakiudon $15.50
- stir fry udon noodles w/ chicken, beef or pork + seasonal veg /
Egg Nigiri / 2pcs $4.80
- tamago egg sushi
Bento Set A $18.50
- pork cutlet, fried shrimp, fresh green salad ,salmon roll, takoyaki /
Avocado Roll / 6pcs $12
- teriyaki chicken, avocado slices, teriyaki sauce
Udon Noodle Soup $16
- tempura prawns & vegetable

Chicken Stew $17.99
- Chunks of chicken bathed in a beautifully spiced and creamy coconut gravy with potato and okhra.
Mugal Malai Kofta $16
- Croquettes of ground garden fresh vegetables and cottage cheese stuffed with nuts and raisins in creamy gravy.
Lamb Tikka Masala $18
- Tandoor cooked cubes of lamb tossed in capsicum, onion, cauliflower, spinach and simmered in tomato based gravy.
Paneer Jalfrezi $16
- Cottage cheese cooked with onion, tomato, capsicum and lemon juice.
Beef Darbari $17.50
- Cubes of beef cooked in tandoor served in aromatic tomato gravy with mix of special spices and laced with butter.
Vegetable Jaipuri $16
- Crisp seasonal vegetables with aromatic spices and garnished with cashews and pappad pieces.
Mixed sea food Jalfrezi $19
- Mixed sea foods cooked with onion, tomato, capsicum and lemon juice.
Palak Chicken $18
- Boneless chicken cooked in spinach based gravy with onions, tomato and spices.

Large Meat Pattie $3.80
3 Nuggets & Chips $4.00
Crabstick $1.70
Lamb & Mint $6.50
Garlic Free N/A
All Sauce $2.00
- Toma & Tar & Garlic
Sweet Corn Fritter $3.00
Hot Dog $2.50

Winter warmer! $28
- Lamb meatballs in tomato, bacon and butter bean sauce
New Zealand Diamond-Shell clams & Nz green lipped mussels (GF w/o the ciabatta) $29
- This dish is one to get your mouth watering! Fresh clams & mussels steamed together in tomato, chilli & mint - served with toasted ciabatta
Crave Sundae $10
- Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
(GF = Gluten Free)
Breads & Spreads f/2$10 f/4 $16
- House made spreads and fresh, locally baked bread
Pan-fried crispy-skin NZ Snapper $26
- Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
Chocolate Brownie $14
- Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
Apple & Plum Crumble $14
- Served with French vanilla ice cream

Curley French Fries $7
- Peeled & curied by a potato farmer whom we have chained in the back room.
Pork Belly Ribs $25
- Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
Bread Platter $10
- Toasted selection of breads & our own yummy dipping sauces to smooth the hunger
Antonios Chicken Caesar $18
- Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
BLT $9
- Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
Spicy Beef Machos $13
- Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
Deluxe Seafood Platter $20
- Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
Buffalo Chicken Wings $55
- Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings

-Squid / prawn/ combo $17.80
●Stir fried in curry powder with rice
Prawn tempura fruit salad $13.90
French fries (M/L) $4.90 / $5.90
You can also swap rice with salad
Prawn tempura (5 pcs) $6.90
●Extras
Bigg boss platter $21.90
- Pork gyoza 6 pcs/ prawn wonton 5 pcs / takoyaki 4 pcs / chicken karaage 6 pcs

The Peoples, Hawkes Bay 9.00 / 42.00
Thai Beef and Prawn Salad (GF without noodles) Beef fillet , tiger prawns sautéed and bound in a coconut, soy, lime and sweet chilli dressing, tossed with mesculin leaves, red onion, carrot ribbons, m $21
Lindauer Fraise 200ml 10.00
Bethany's Hot Pot Bethany's chefs special hot pot of the day served with butter mash green beans and glazed carrots, your waiter will let you know what today’s special is. $22
Seasoned Potato Wedges $12
Omelette of the Day A 3 egg omelette filled with the Chefs special fillings for the day. Served with baby leaf salad with a honey and mustard dressing. Your waiter will let you know today's special. $12
Warm Chocolate Tart Chocolate sauce, berry coulis, caramel, chocolate soil and vanilla bean ice cream $14
Seafood Linguine Sautéed fresh fish, prawns, calamari, olives, mushrooms and olives, bound with cream and a spinach pesto, tossed with linguine pasta. Topped with edamame bean and tomato salsa, served $23

• Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
• Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
• Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
• Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
• Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee

extra-large $24
Roasted Aromatic Veg
- red capsicum, red onion, aubergine & courgette with feta, olives & pine nuts (V)
Venison Spring Roll $14
- smoked venison & bacon spring roll served with crunchy noodle salad & sesame dressing
Rich Dark Chocolate Silk Tart served with champagne soaked strawberries, french vanilla ice-cream & nut praline $15
Earl Grey Crème Brulee $12
- with the subtle flavour of bergamot and citrus served with walnut biscotti
Meatfest
- chorizo sausage, salami, diced ham, red onions & pineapple
Cajun Chicken,
- cajun rubbed grilled chicken, red capsicum, red onion, tomatoes & mushrooms
Pink Lamb Rump $16
- rosemary & garlic marinated lamb rump served on puy lentil & feta salad with yoghurt & cucumber dressing

Stuffed leaves - grape or cabbage $8.90
- hand rolled vine leaves stuffed with steamed rice & spices, seasoned with garlic, onion & a hint of lemon
Lamb kabsa $14.90
- served hot on a bed of red rice with a homemade tomato base, seasoned with delicious spices & served with homemade sauces & salad
Desert dessert $6.90
- a light creamy caramel mousse, topped with a dusting of fine milk chocolate
Basbousa $6.90
- a sweet semolina cake soaked in a simple syrup with a touch of rose water
Arabian kebab $14.90
- your choice of beef, chicken, lamb, falafel, cooked on a stone top & served with our specialty house rice & salad. with your choice of sauce
Up size to XL +$4.00
Vegetable safary $15.90
- a mix of stuffed grape leaves, stuffed cabbage leaves, vegetable samosa, falafel, babaganoush, hummus & taboulleh salad
Mosgah $14.90
- seasoned eggplant with baked lamb mince & served with specialty rice, salad & lebanese bread