Poached eggs served on focaccia, drizzled with hollandaise and served with bacon.
Creamy Mushrooms $16.50
Sautéed mushrooms and baby spinach in a creamy garlic sauce on toasted Vienna. Add bacon $3.00. Add lambs fry $3.00
Spiced Lamb Pita Pocket $19.50
Slow cooked Cajun spiced pulled lamb with lettuce, fresh tomato salsa and a mint yoghurt dressing.
Gluten‐free bread $0.50
Soups $16.00
Seafood Chowder, served with toasted garlic bread.
Eggs on Toast $12.50
Two eggs on ciabatta or vogel’s with your choice of – poached, scrambled or fried. Add bacon $3.00
Roast Honey Pumpkin and Beetroot Salad $17.50
Roasted sweet pumpkin chunks and beetroot cubes tossed through spinach, basil pesto, feta and walnuts with a balsamic dressing and crispy beetroot noodles. Add bacon $3.00
Toasted selection of breads & our own yummy dipping sauces to smooth the hunger
Cripsy Onion Rings $9
Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
Garlic Bread $6
Sliced baguette smothred in Garlic Butter & melted cheesy cheese
Buffalo Chicken Wings $55
Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
Vegas Chicken $20
Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
Pork Belly Ribs $25
Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
Deluxe Seafood Platter $20
Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
Tender ‘fall off the bone’ pork ribs. Coated in our special BBQ style Rib sauce. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
220gm Rib Eye (Scotch Fillet) $36
Premium grade beef. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Bethany's Big Breakfast Toasted ciabatta, two rashers of grilled bacon, two grilled sausages, two fried eggs, two hash browns, sautéed button mushrooms, grilled tomatoes and tomato ketchup. $21
Harissa Prawn Udon Sautéed peeled tiger prawns in a harissa and palm sugar oil, mung beans and red onions, tossed with udon noodles, garnished with soy toasted seeds, coconut and coriander. $14
Bethany's Hot Pot Bethany's chefs special hot pot of the day served with butter mash green beans and glazed carrots, your waiter will let you know what today’s special is. $22
Seafood Linguine Sautéed fresh fish, prawns, calamari, olives, mushrooms and olives, bound with cream and a spinach pesto, tossed with linguine pasta. Topped with edamame bean and tomato salsa, served $23
roasted eggplant dip with olive oil, various seasonings & served with grilled lebanese bread
Molokhya $14.90
a traditional north african cuisine consisting of a broth made from specialty leaves & served with lamb on our specialty house rice & salad
Mandi - lamb or chicken $15.90
slowly cooked & then roasted, served with our specialty rice cooked in the stock of the meat. served with homemade sauces with a delicious seasonal salad
Meaty bread $9.90
seasoned lamb mince with tahini sauce on a lebanese bread, grill sealed
Shiesh kebab - beef or chicken $14.90
marinated in our homemade sauce & cooked on a stone top, on a skewer with either a choice of beef or chicken & served with fried & salad