Mr Seafood in Palmerston North Menu

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Fresh Fish Fillets $4.90
Fish $3.00
Chicken Fillet - Crumbed $3.50
Hotdogs $2.50
Sausages $3.00
Meat Patties $3.00
Spring Rolls $2.50
Crab Sticks $1.50
Pineapple Fritters $1.50
Donuts $1.50
Potato Fritters $1.00
Squid Rings $0.80
Scoop Chips $4.00 / $3.00 / $4.80
- Home Made / Straight Cut / Kumara Chips
½ Scoop Chips $1.70 / $1.70
- Home Made / Straight Cut

Hamburger $5.50
Cheese $6.50
Egg $6.50
Hawaiian $6.50
Bacon and Egg $6.50
Fish $6.50
Chicken Fillet $6.50
Paua $7.50

Selection from Cabinet $4.00

Selection from Cabinet $6.00

Tarakihi $29.90 / kg
Gurnard $29.90 / kg
Lemon Fish $25.90 / kg
Groper Steaks $31.90 / kg
Hoki $18.90 / kg
Red Cod $18.90 / kg
Blue Cod $55.90 / kg
Snapper $39.90 / kg
Trevally $22.90 / kg
Blue Moki $22.90 / kg
Salmon $35.90 / kg
Flounder $16.90 / kg

Battered Mussels $1.40 / $7.00 / $14.00
- Each / ½ Dozen / Dozen
Battered Scallops $2.00 / $10.00 / $20.00
- Each / ½ Dozen / Dozen
Oysters (Pacific) $1.90 / $11.00 / $21.00
- Each / ½ Dozen / Dozen
Paua Nuggets $1.50 / $8.00 / $16.00
- Each / ½ Dozen / Dozen
Seafood Basket $10.00
- 2 Mussels, 2 Scallops, 2 Oysters, 2 Paua Nuggets

Chicken Nuggets $0.80
Fish Bites $0.80
Hotdog Chunks $0.80
Sausage Chunks $0.80

Nearby Sample Menus

Mixed Chips Meal
Large $15.90
Tomato
Chicken Chips Meal
Garlic Bread $4.50
Beef / Lamb Kebabs
Beef / Lamb Chips Meal
Baklava $4.00
- A classic Turkish sweet with walnuts and honey

Roast Pork Belly Bánh Mi $8.00
- Served with spring onion oil and Vietnamese fish sauce
Pork, Prawn and Garlic Chives, Mint $8.00
Grilled Chicken Bánh Mi $8.00
- Served with house-made paté and mayonnaise
Grilled Beef Bánh Mi $8.00
- Served with Vietnamese mint and hoisin sauce
Lemongrass Tofu $10.50
Saigon Style Bánh Mi $8.00
- Served with roast pork, meat loaf, house-made paté and mayonnaise
All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.
Char Siu Pork on Sticky Rice $9.50

Mac & cheese with rosemary & 3 seed crust $9.50
Seafood risotto $22.00
- Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
Red chicken curry $22.00
- Coconut Rice, Poppadom
Smoked garlic mash $8.90
Crab, mussel & cumin fritters $18.00
- Coriander infused sour cream, Apple slaw
Southern style onion rings with smokey BBQ sauce $9.00
Market vegetables $7.90
Lamb burger $22.00
- Artisan bun, Gruyere cheese, Grilled red onion rings, Fries

F=Full / H=Half
-Butter Chicken $14.50
- Boneless chicken pieces marinated overnight, cooked in tandoori oven and smothered in alluringly spices and creamy tomato gravy
●Lamb Dishes
Mixed Platter for Two $15.00
- Chicken tikka, seekh kebab, onion bhaji and samosa
-Lamb Mushroom Masala $15.50
- Fresh mushroom tender diced lamb cooked with garlic, tomato and onion sauce
-Chicken Vindaloo $14.50
- Cooked in specially blended spices and herbs
-Beef Balti Garlic $14.99
- Tender beef pieces cooked with garlic, herbs, spices and diced tomato
-Fish Masala $16.50
- Fresh cooked in onion tomato sauce and ground spices

Prawn Pakora (Fritter) - Full $10.00
Tarka Dal - Full $12.90
Vegetable Pulav $10.00
Chicken Lazeez - Full $15.00
Prawn Jalfrezi - Half/Full $10.00/$16.50
Chicken Saag Wala - Half/Full $9.00/$14.00
Chicken Mirrchess - Full $15.00
Lamb Bhuna - Half/Full $9.00/$14.00

Chicken Linguine $18.50
- Garlic and chilli marinated chicken tossed with linguine in a zesty basil lemon sauce, cherry tomatoes, baby spinach. Topped with fresh parmesan and toasted macadamia nuts and a lemon wedge
Soup of the Day $12.00
- Served with focaccia
Toast and Spreads $6.00
- 3 slices of grain / white bread or English muffin toasted and served with either rhubarb and red berry jam/marmite/honey/marmalade/peanut butter >>
Kumara Fries $9.00
- Served with sour cream or aioli
Toastie $10.00
- Cheese and ham toasted sandwich with fries
Free Range Eggs on Toast (V) $12.00
- Either poached or scrambled with toasted sour dough and oven roasted tomato Gluten free toast $2.00 extra
Beef Burger $18.50
- Prime beef pattie, fried egg, cheddar cheese, tomato, caramelised onions, beetroot, gherkin, BBQ sauce and mayo, served with fries and tomato sauce
Kids Lunch Pack $10.00
- Ham or Marmite sandwich Rice crackers, raisins and banana

Lemon Chicken Combination Fried Rice/Noodle
Chicken Sweet Corn Soup
Deep Fried Wonton
●Appetizers
Chicken Sweet Corn Soup
●Soup
●Main
●Soup

Goat Curry $15.00
Bread Pakora $6.00
Kadai Chicken $15.00
Lamb & Egg Roll (Kebab) $11.00
Mango Chicken $13.50
Biryani ( Chicken / Lamb / Beef ) $14.00
Keema Naan $4.00
Sweet Mango Chutney $2.00

M=Medium / L=Large
-Brownie / Cheesecake $2.90
Chicken lemon sauce with rice $15.50
Hot pot beef set $16.50
- Beef sliced / fish ball / egg / vegetable / glass noodle
Prawn twister (5/8 pcs) $6.90 / $8.90
●Katsu don
-Chicken / pork $15.50
Deep fried squid tentacles $6.90

Paneer Mutter $11.90
- cubes of cottage cheese and green peas cooked Kashmiri style
Butter Paneer $11.90
- cubes of cottage cheese cooked in rich creamy tomato gravy
Mix Platter $14.50
- combination or onion, bhaji, samosa chicken tikka and sheek kebab served with salad
Lamb Sheekh Kebab $10.00
- minced lamb flavored with exotic spices and herbs pressed on skewer then cooked in the tandoor oven
Onion Bhaji $6.00
- julienne cut onions mixed with chickpea flour and deep fried
Combo 1 $17.00
- 1X full curry, 1X plain naan, 1X plain rice, 1 soft drink
Goat Korma $14.49
Beef Saagwala $14.50
- diced beef cooked in spinach,onion tomato gravy and spices

Soup of the Day $8.50
- See specials board for more details, served with garlic bread.
Hot Roast Meat Sandwich $13.50
- Today's roast meat, sauteed onion and gravy in a
Vege Burger $11.00
- Grilled vege pattie, crisp lettuce, tomato, cheese, pesto mayo and tomato relish
Grilled Chicken Burger $17.00
- Chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo.
Crispy Mushrooms $7.00
- Mushrooms coated in our special spice with aioli dipping sauce.
Grilled Garlic Bread $5.00
Tortilla Wrap $14.00
- choose from
Cheesy Garlic Bread $6.00

15. Vietnamese Vegetarian Curry (Ca Ri Chay) $13.00
- Tofu, Broccoli, Cauliflower, Carrot, Potato, Bean, Chili, Coconut milk, served with steamed rice
12. Grilled Pork Skewers with Steamed Rice (Com Thit Xien Nuong) $16.00
- Seasoned pork grilled on skewers, served with fresh lettuce and steamed rice
19. Stewed Seafood in a Clay Pot (Hai San om to dat) $18.00
- Prawns, squid and mussels stewed with shallots, garlic, chili, celery and broccoli, served with steamed rice
3. Fresh Spring Rolls with Smoked Salmon (2/4 pcs) (Goi cuon ca hoi) $7.00/$12.00
- Lettuce, coriander, fresh noodles, and smoked salmon wrapped in rice paper
8. Hanoi Noodle Soup with Beef or Chicken or Sauteed Beef (Pho Ha Noi Bo Ga / Bo tai Han) $15.00
- Beef or chicken and fresh noodles served with spring onion, coriander, onion in a healthy broth
11. Fried Rice with Prawn, Cashew Nut and Pineapple (Com Chien Tom Dua) $17.00
- Rice fried with prawns, carrots, pineapple, cashew nuts, eggs and curry powder
31. Caramel Custard $6.00
7. Hanoi Grilled Pork with Fresh Noodles (Bun Cha Ha Noi) $15.00
- Pork minced with shallots and lemongrass, chargrilled, served with noodles, lettuce and fish sauce

Vegeatable Kadai $12.90
- Vegetable Cooked In Spices, Creamy Tomato And Butter Sauce
Prawn Malbari $17.00
- King Prawns Cooked On A Rich Coconut, Onion Gravy With Fresh Curry Leaves And Mustard Seeds
Kids Lemon & Honey Chicken (Half Curry And Rice) $11.00
Entrée $72
- 4 Pieces Chicken Tikka , 4 Pieces Seekh Kebab And Onion Bhaji. Mains: 2 Full Curry , 2 Half Curry , 2 Full And Two Half Rice, 2 Garlic And One Plain Naan (Excluding Seafood). Drink: 2.25 Litre Soft Drink
Chicken Bhuna $15.00
- Boneless Chicken Pieces Spiced And Cooked With Aromatic Combination Of Ginger , Garlic , Capsicum, , Coriander And Spices
Mango Kulfi $4.00
Cauliflower Paratha $4.00
- Wholemeal Flour Bread Stuffed With Cauliflower And Spices
Paneer Makhani $13.90
- Fresh Cottage Cheese Cooked In Spices , Creamy Tomato And Butter Sauce

KILIMANJARO $15.50
- Tropical fruit salad infused with cognac and topped with meringue
SERENGETI STROGONOFF $30.00
- Tender marinated beef and venison slow cooked with red wine, aromatic herbs and Portobello mushrooms finished with reduced cream, served on a bed of noodles, accompanied with a light green salad
TABLE TOP BURGER $18.00
- Hearty burger comprising of 100% homemade ground beef, lettuce, tomato, cheese, egg, beetroot, tomato relish and mayonnaise, served with beer battered fries
MOROCCAN LAMB $29.50
- Tender lamb slow cooked with aromatic spices, lentils and chickpeas served with cous cous, spicy capsicum tomato relish and a light green salad
THE BARRISTER'S CHOICE $32.50
- Pan-fried coastal snapper topped with mango and orange cucumber salsa, served on a bed of wilted greens with a sweet potato galette, drizzled with lemon scented butter and accompanied with a light green salad
PAVLOVA $12.50
- Homemade pavlova served with tropical fruits, whipped cream and topped with passion fruit sauce
STUFFED PORTOBELLO MUSHROOMS $19.50
- Portobello mushrooms lightly coated in crumbs, filled with spinach, feta and aromatic herbs, shallow fried and served on a bed of capsicum and onion sultana marmalade, topped with a micro salad drizzled with balsamic vinaigrette
SAVANNAH FRUIT & CHEESE PLATTER $21.50
- Selection of crackers, dips, cheeses, nuts and fresh fruit

Tapas Platter $30.00
- A Grand Selection of the Chefs finest choices
Ploughmans Platter $25.00
- Selection of cheeses, pickled vegetables, crackers, breads and dips
Pepper Sauce $3.00
Fish n Chip $21.00
- Tempura battered fresh catch on Grand fries w/ salad greens & loads of the chefs Tartare
Wedges $14.00
- Seasoned wedges served with Sweet chili and sour cream
Pork Spare Ribs $23.00
- Mountain of rib served with fries and a garden salad
Carbonara $20.00
- Bacon, mushroom, garlic, onion in wine & cream reduction
From the Fryers $28.00
- Selection of fish bites, pork wontons, chicken nibbles, spring rolls, samosa’s with fries and wedges and dipping sauces