Muffin Break in 110 The Runway Menu

Muffin Break in Christchurch has no menu available, but can choose from many other options such as Classic breakfast or Kids breakfast from BB's Cafe. Sevantis Restaurant and Cafe offers many options including Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. and Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment.. Five Stars includes a wide range like Stir Fried Chicken With Ginger or . Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from . Little India Bistro and Tandoor offers Fly Thru Cafe and Muffin Sweet or Savoury.

Nearby Sample Menus

Tavern Harewood (sample menu)
  • Soup of the day $8.00
    • Your wait staff will advise of todays flavour
  • Angus rib-eye steak $25.00
    • Prime rib-eye cooked the way you like with potato roasties and veges or salad and fries (add either garlic butter, pepper or mushroom sauce)
  • Original ice cream sundae $12.00
    • Served with a choice of chocolate, caramel or raspberry topping with either nuts or hundreds and thousands
  • West coast whitebait pan seared omelette served with salad and fries $23.00
  • Garlic loaf $8.00
    • Served warm with garlic butter
  • Market fresh fish $23.00
    • Served with wasabi mash, oriental vege and chili lime prawns, topped with hollandaise sauce
  • Fish and chips $15.00
    • Beer battered fish of the day served with a side salad
  • Pork belly $23.00
    • Sage and onion slow roasted belly served with cabbage, creamy mash, apple sauce and cider jus.
Ilam Seafoods (sample menu)
  • Spicy Wedges
  • Mushroom
  • Scallops 1/2 Dozen
  • Double Meat
  • Fish
  • Fish Bites 3 For
  • Vegetarian Pattie
  • Chicken
Ground Floor Cafe (sample menu)
  • BLAT $17.00
    • Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
  • Classic Cesar $16.00
    • Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
  • Thai Beef Salad $21.00
    • Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
  • Market Fish of the Day $22.00
    • Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise
  • Steak Sandwich $24.00
    • Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
  • Moroccan Eggs $17.00
    • Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
  • Bagels $14.00
    • Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese
  • Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
Monthai Takeaway (sample menu)
  • -With king prawns or mixed seafood $20.00
  • Lamb Curry $20.00
    • Southern Thai classic lamb curry with the flavour of cumin and coconut cream. We use premium NZ lamb
  • -Pork / chicken / beef. $18.00
  • 21.Phud Mee-Lueng
    • Yellow noodles with soya sauce, egg and seasonal begetables and bean sprouts
  • -King prawns / mixed seafood $20.00
  • -King prawns / mixed seafood $20.00
  • -Pork / chicken / beef. $18.00
  • Steamed Rice Is Included In All Dishes Except Nos. 20,21,22,31
Pepper Bridge (sample menu)
  • Badam pasanda (chicken, lamb) $17.00/$18.00
    • chicken, lamb pieces that are tenderised in yoghurt, cumin, peppercorns and garam masala then cooked in the creamy pasanda sauce made with almonds
  • Pepper bridge sizzling tandoori for two $22.00
    • tandoori chicken quarter, murg malai kebab, amritsari fish, lamb seekh kebab, hariyali chicken tikka
  • Matar paneer $15.50
    • cottage cheese cooked with fresh peas in creamy tomato and butter sauce
  • Malai kofta $15.50
    • potatoes and home made cottage cheese mixed with herbs, spices and simmered with cream cheese
  • Aloo (potato) saag $14.50
    • potatoes cooked in fresh spinach, spices and cream
  • Kadai paneer $15.50
    • cottage cheese cooked with ginger-garlic curry sauce, fresh tomatoes, capsicum and onions
  • Vegetable jaypuri $14.50
    • mixed vegetables cooked with ground spices and cream
  • Chilli chicken $17.50
    • boneless chicken cubes marinated with spices and deep-fried, further cooked with capsicum, onion, garlic and a blend of soya sauce, chilli sauce and vinegar. these tender bites taste mildly hot, sweet and sour
Redwood Souvlaki (sample menu)
  • Snack Box Combo $9.90
    • Snack Box with a can of drink
  • Chicken $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • Lamb $9.00 / $12.00 / $14.50
    • Small / Large / Triple
  • Lunch Box (Available from 12-3.30pm except Monday & Tuesday) $9.50
    • Your choice of meat or falafel served with salad, our signature sauce with rice in a container.
  • Kofta $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • Snack Box $8.50
    • Your choice of meat or falafel in a box of fries, tomato or chilli sauce, garlic mayo and sprinkle of green salad.
  • French Fries $4.00
  • Falafel $8.00 / $12.00 / $14.00
    • Small / Large / Triple
Le Xom (sample menu)
  • Summer Rolls $9
    • Freshly made rice paper rolls, pork and prawns, carrot, cucumber, mint, lettuce, vermicelli noodles with le xo’m dipping sauce.
  • Shanghai Dumpling With Panang Curry Sauce $9
    • Steamed pork dumpling topped with thick Panang curry sauce and kaffir lime leaves
  • Buddha Feast $17
    • Sauteed fresh broccoli, carrot, cabbage, mushroom, baby corn, bell pepper and tofu, stir fried in garlic sauce
  • Rice $3
  • Satay Chicken Skewers $9
    • Tender cuts of chicken marinated in Thai spices, grilled to perfection and served with house peanut sauce.
  • Shaking Beef Hot Plate $19.5
    • Wok tossed Angus beef, potato, red capsicum, onion, cracked pepper and watercress
  • Nasi Goreng (Chicken/Beef/Pork) $18
    • A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
  • Honey Crispy Chicken $19.5
    • Lightly battered chicken, then fried to a crisp and stir-fried with homemade honey tangy sauce, served with kumara chips, fresh salad and dressings
Hillview Fish Supply (sample menu)
  • Fish $9.50
  • 1/2 Chicken & 1 scoop chips $12.00
  • Chicken Nibble (Doz) $10.00
  • Chocolate Explosion Doughnut $2.80
  • Chips - ½ Scoops. $1.50
  • Giant $6.50
  • Steak $6.00
  • Plain Sausage $2.00
The Crab Shack (sample menu)
  • Marshmallow Snowman $8.00
    • Vanilla ice cream / chocolate mousse / marshmallow / vanilla snow
  • Corn Chip Platter $15.00
    • Guacamole, crab & corn, Indian pumpkin dip
  • Now choose your sauce: Horopito Sauce / Indian Coconut Curry / White Wine, Chilli & Garlic Cream
  • Creamed Corn $6.50
  • Boozy Ice Cream Sundaes $12.50
    • Choose from: Jaffa - chocolate ice cream, Cointreau syrup, orange crisps, mandarin crumble / Coffee - caramel ice cream, Baileys anglaise, latte meringue, mocha cigar
  • Steak Fries $6.50
  • NZ Paddle Crab $50.00
    • The legend returns! For a limited time only. 1kg of NZ Paddle Crab with chilli garlic butter
  • 500g Mixed scoop $15.50
Sampan House Restaurant (sample menu)
  • Hot spicy beef $18.00
  • Fried chinese vegetable with mushrooms $16.00
  • Malaysian curry chicken with rice $15.50
  • Combination noodle soup $12.00
    • rice noodles cooked with bean sprouts, pork, beef and chicken
  • Satay noodle soup $13.00
    • beef or chicken with thick rice noodles and bean sprouts
  • Thai curry with prawns on rice $18.00
  • Chicken, beef or pork with curry sauce on rice $16.00
  • Prawn foo yung $16.00
Burger Station (sample menu)
  • -Large $5.00
  • -Add edam cheese and bacon $11.90
  • -Add bacon & egg $19.50
  • -Small $3.00
  • -Add avocado $12.40
  • Pretty lady $11.90
    • Grilled chicken breast with our special sundried tomato - olives & roasted, red capsicum chutney, feta cheese, salad greens & garlic mayo
  • -Add edam cheese $9.90
  • The dirty south $11.90
    • Prime new zealand beef with melted cheddar, tangy mustard sauce, pickles, fried onion rings, salad greens, garlic mayo and house relish
Cafe Berlin (sample menu)
  • Leberwurst/Liver Pate – Different pates served with bread and pickles N/A
  • German Bratwurst with Sauerkraut in a bread roll N/A
  • Leberkäse/Meatloaf N/A
    • with bread roll, sauerkraut and mustard / with Berliner Potato Salad
  • Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
  • Bavarian Weißwurst with Pretzel and sweet mustard N/A
  • Pretzel with butter N/A
  • Fleischsalat/Meatsalad served with bread N/A
  • Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
    • on White Bread Roll / on Multigrain Roll / on Pretzel
Hinton's Restaurant (sample menu)
  • Dark chocolate torte with Chantilly cream and berry compote $12.00
  • Home-made baked potato wedges with herbs & sour cream $8.50
  • Venison Salad $23.00
    • raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
  • Cheese of the day with chutney, fruit, crackers & croutes POA
  • 5-Spiced Duck Salad $24.00
    • with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
  • Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
  • Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
  • Garlic, chilli and lime buttered prawns $11.00
Zanzibar (sample menu)
  • Frozen lemon tart, meringue, lemon curd, passionfruit ice-cream $11.00
  • Marinated beef fillet, sesame seeds, gochujang mayonnaise $15.00
  • Pete´s pasta, bucatini, bacon, chilli, red pepper, red onion, garlic, napoli, cherry tomato, parmesan $24.00
  • ●Red
  • Caprese salad, buffalo mozzarella, basil, heirloom tomatoes $15.00
  • Sourdough flatbread, moroccan lamb shoulder, whipped feta, mint, coriander $17.00
  • Selection of gelato, praline $11.00
  • Smoked ham, pineapple, caramelised onions, smoked provolone, mozzarella $24.00
Terra Viva Cafe and Delicatessen (sample menu)
  • (GF) = Gluten Free / (VA) = Vegan Available / (EF) = Egg Free /(V)= Vegan / (DF) = Dairy Free
  • Lox 'n bagel $17.50
    • Salt cured salmon, tomato, pesto, red onion, capers & cream cheese on a toasted bagel
  • Chipotle chicken quesadilla $14.50
    • With avocado sour cream
  • The pretzel burger $25
    • Tarragon glazed free range chicken, tomato, mole & aioli served with chips & green herb mayonnaise
  • Available 7:30am to 2:30pm
  • Streaky bacon, smoked cumberland sausage $6
  • Mushroom, 2 eggs, spinach $5
  • Chef's breakfast (gf) (df) $24.00
    • Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
Muffin Break

Muffin Break

location

Address

110 The Runway, Wigram, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:30 AM – 6:00 PM, Saturday: 7:30 AM – 6:00 PM, Sunday: 7:00 AM – 6:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
110 The Runway, Wigram, Christchurch, Canterbury, 8042, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery