Muffin Break in 110 The Runway Menu

Muffin Break in Christchurch has no menu available, but can choose from many other options such as Classic breakfast or Kids breakfast from BB's Cafe. Sevantis Restaurant and Cafe offers many options including Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. and Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment.. Five Stars includes a wide range like Stir Fried Chicken With Ginger or . Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from . Little India Bistro and Tandoor offers Fly Thru Cafe and Muffin Sweet or Savoury.

Nearby Sample Menus

  • Lamb shank pie $23.00
    • Shank braised in a rich casserole, covered with puff pastry and served with creamy mash potato and minted peas
  • Hokey pokey and chocolate cheesecake $12.00
    • Served with hokey pokey ice cream
  • Chicken fettucine $18.00
    • Chicken, mushroom and bacon, tossed through with basil pesto
  • Farmhouse breakfast $15.00
    • Two poached eggs stacked upon oven roasted field mushrooms, bacon, hashbrowns, sausage, tomatoes and wholegrain toast
  • Chicken supreme $23.00
    • Garlic marinated chargrilles chicken on a potato cake with sauteed veges and cream fraiche vinaigrette
  • Creme brulee $12.00
    • Your wait staff will advise you of today's flavour
  • Angus rib-eye steak $25.00
    • Prime rib-eye cooked the way you like with potato roasties and veges or salad and fries (add either garlic butter, pepper or mushroom sauce)
  • Corn fritters $12.00
    • Stacked and layered with steaky bacon, avocado and tomato salsa
  • Free range chicken served with seasoned ginger, served cold $50.00/whole
  • Chicken fried rice $12.00
  • Deep fried blue cod with sweet chilli and sweet & sour sauce (boneless & skin on) $45.00
  • Chinese style barbeque pork roll with egg yolk $25.00
  • Kung pao prawn cutlets, with peanuts $25.00
  • Seafood fried noodles $13.00
  • Chicken with black bean sauce $18.00
  • Combination fried rice vermicelli $13.00
  • BACON $3.20
  • SWEET & SOUR WONTONS 1/2 DOZ $4.50
  • OYSTERS COOKED DOZ $29.00
  • DONUT $2.30
  • CORN FRITTER $2.30
  • CHICKEN NIBBLES $5.00
  • PINEAPPLE FRITTER $2.30
  • SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00
  • Crispy roasted pork $20.00
  • Chicken with dried chilli $18.00
  • Deep fried salt & pepper fish $22.00
  • BBQ pork fried rice $13.00
  • Seafood fried rice $19.00
  • Sweet & sour chicken $18.00
  • Roasted duck on rice $15.00
  • Deep fried chicken nuggets $8.00
  • Sigol Bapsang (more than 2 people) $20.00 pp
    • Salad, Stir-fried Glass Noodles and Vegetables, Korean Savoury Pancake, Braised Fish, Spicy Stir Fried Pork or Bulgogi, Korean Soybean Paste Soup, Two kinds of Cooked Vegetables, Kim-chi, Two kinds of Side Dishes, Steamed Rice, Dessert (Coffee or Tea)
  • Boiled Dumplings $13.00
  • Beef Soybean Paste Stew $14.00
  • Whole Grilled Squid $17.00
  • Spicy Mixed Buckwheat Noodles $12.00
  • Spicy Stir Fried Chicken $15.00
  • Whole Squid $17.00
  • Korean Sausage Soup $15.00
  • Bacon Corn Patties (Crum Bed) $2.60
  • Spring Rolls $2.70
  • Battered Sausages $2.20
  • Meat Patties $2.20
  • Chocolate Donuts $2.20
  • Oysters In Season $10.00
  • we do not sell 1/2 a scoop of chips on their own
  • Pineapple Rings $2.00
  • Meats $4.50
  • Lemon chicken $12.50
  • Steak tomato on rice $12.00
  • Fried Noodle $8.50
  • Roast pork Tomato on rice $12.00
  • Roast Pork Cashew Nuts on Rice $13.50
  • Pork Chill on Rice $12.00
  • Chicken Fried Rice $12.00
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • Bulgogi Noodle $16
    • Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
  • Spicy Grilled Chicken Noodle $16
    • Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
  • Fried dumpling(V) $10
    • Special Korean herb(scallion) & vegetables (8pcs)
  • Pa Jeon (Green Onion Pancake) $ 19
    • Savoury seafood pancake with prawn, squid and spring onion, mussels
  • Bibimbap $18
    • A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
  • Yang Yeum chicken $ 25
    • Crispy chicken marinated with Korean sweet chili sauce
  • Galbi-1 (Grilled Beef Ribs) $25
    • Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
  • Kimchi Jeon (kimchi Pancake)(V) $ 12
  • ·Seasoned Potato Wedges $8.00
    • sour cream & sweet chili sauce
  • -Add smoked chicken $3.50
  • -Large Fries $8.00
  • -Add fried egg $2.00
  • ·BreakFree Cheese Burger $20.00
    • 180 gm Beef Pattie, onion marmalade, Swiss cheese, mesclun, bacon, tomato, garlic aioli served with Makikihi fries.
  • -Add cheese & bacon $12.00
  • ·Makikihi Fries
    • with tomato sauce & garlic aioli
  • -wedges $3.00
  • Smoked Salmon $9.00
    • Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
  • Beef $24.00
    • Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
  • Lamb $25.00
    • Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
  • Orange and Passionfruit Tart $9.00
    • Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
  • Seafood $9.00
    • Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
  • Fish $22.00
    • Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
  • Dark Chocolate and Hazelnut Mousse $9.00
    • Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
  • Mushroom $9.00
    • Woodland mushroom tortilla with a root vegetable slaw
  • Chicken Curry on Rice
  • Steak Fried Rice
  • Cashew Nuts
  • Combinaton Fried Rice
  • Prawn Cashew Nuts on Rice
  • Chicken Cashew Nuts on Rice
  • Diced Pork (with Cashew Nuts)
  • Roast Pork Cashew Nuts on Rice
  • Bacon and egg panini $8.50
  • Ham and cheese melt $7.50
    • With fries
  • Corn fritters (GF) (egg f, dairy f) $7.50
    • Fries and salad
  • Gourmet sandwich poa
    • See our blackboard for the daily special
  • -bowl $7.00
  • salad choices
    • green/potato/pasta/rice/ roast/ vegetable
  • Chips (GF) $4.00
  • Giant sausage roll $8.50
    • Served with tomato jam
  • Lemon cheesecake $13.50
    • with whipped cream
  • Up Stream $19.50 / $29.50
    • smoked salmon, capers and cream cheese (Regular / Large)
  • Garden green salad $7.00
    • green salad leaves with house vinaigrette
  • Poached free range eggs $18.00
    • with bacon or smoked salmon, potato rosti and hollandaise sauce
  • Warm sticky date pudding $13.50
    • with toffee sauce and vanilla ice-cream
  • Dark chocolate fondant $13.50
    • with raspberries and hokey pokey ice-cream
  • Beer battered fish (x3) $18.00
    • with tartare sauce and cos lettuce
  • Hand-made pappardelle pasta $23.00
    • with smoked tomatoes, parmesan and rocket
  • Lemon Chicken $13.00
  • Chicken with Tomato on Fried Rice $11.00
  • Steak with Black Bean Sauce $12.50
  • Steak with Pineapple on Fried Rice $11.00
  • Hot Dog $2.20
  • Curry Beef on Fried Rice $11.00
  • Spring Roll or Curry Rice Roll $2.70
  • Pineapple/Mushroom/Tomato $3.00
Muffin Break

Muffin Break

location

Address

110 The Runway, Wigram, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:30 AM – 6:00 PM, Saturday: 7:30 AM – 6:00 PM, Sunday: 7:00 AM – 6:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
110 The Runway, Wigram, Christchurch, Canterbury, 8042, New Zealand
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