Muffin Break in 110 The Runway Menu

Muffin Break in Christchurch has no menu available, but can choose from many other options such as Classic breakfast or Kids breakfast from BB's Cafe. Sevantis Restaurant and Cafe offers many options including Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. and Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment.. Five Stars includes a wide range like Stir Fried Chicken With Ginger or . Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from . Little India Bistro and Tandoor offers Fly Thru Cafe and Muffin Sweet or Savoury.

Nearby Sample Menus

  • Whipped cream $1.50
  • Li'l dudes ranch hand brekkie $10.20
    • One egg with small portions of hash brown, bacon, sausage and tomatoes.
  • Breakfast Burrito $19.90
    • Scrambled eggs, chicken, onion, peppers, havarti cheese and coriander wrapped in a flour tortilla with hot or mild salsa, sour cream and green onion with guacamole served with a hashbrown. Vegetarian option - with spinach and mushroom.
  • BBQ Texas burger $19.50
    • Large, lean 175 gram ground beef patty topped with bacon, cheese, onion, tomato and pickles in a toasted bun with lettuce and our homemade BBQ sauce. Served with hashbrown and side salad.
  • Eggs on wholegrain toast $8.50
  • Chicken caesar salad $18.20
    • Strips of tender chicken, mixed leaves (with cos lettuce when available) crispy bacon bits, toasted croutons, and our creamy homemade Caesar dressing, topped with freshly grated parmesan cheese and a poached egg.
  • Greek yoghurt $3.20
  • Egg & soldiers $6.50
    • One egg any way you like it with fingers of buttered toast.
  • DARK CHOCOLATE AND ALE TART $12.00
    • ice cream / candied nuts
  • AGED RIB EYE $38.00
    • duck fat “chips” / rainbow chard / café de paris butter / jus
  • SICHUAN SQUID $18.00
    • green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing
  • PORK CROQUETTES $18.00
    • apple fennel salad / pickled mustard seeds / fire cracker mayo
  • ORANGE CREME BRULEE $12.00
    • biscotti
  • BEEF BURGER $24.00
    • grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
  • THAI STYLED HOT DOG $24.00
    • pork belly, sausage / pickles / roast peanuts / slaw / sariacha / mayo / pretzel roll
  • BEER HOP SMOKED SALMON $24.00
    • pickled beets / new potates / white miso / avocado / 7 spice dressing
  • Steak Foo Young $11.50
  • Bacon Corn Pattie $2.00
  • Chicken Corn Soup $7.00
  • Chicken Fried Noodles $7.50
  • Spicy Steak $11.00
  • 1 Scoop of Chips $2.30
  • Curry Steak on Rice $10.50
  • Sweet 'N' Sour Fish $11.50
  • Fries
  • Option 2 $13.00
  • Motto Carne
    • see over page
  • Mushroom Fettuccine $18.00
    • Fettuccine pasta tossed in a flavoursome creamy mushroom sauce
  • Fish of the Day $23.00
    • Market fresh fish, battered or pan fried served with seafood salad & fries
  • Mini Cheese Burger
    • 120g. Angus meat pattie, with lettuce, cheddar cheese & fries
  • Thai Beef Salad $21.00
    • Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, toasted sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
  • Fish Bites
    • served with fried & tomato sauce
  • Rosewater Meringues $10.00
    • Rosewater meringues served with cream and berry compote
  • Mushrooms $4.00
  • Daily Roast $20.00
    • See today's specials board or ask your wait staff for today’s selection, served with roast potatoes, and vegetables with Hollandaise sauce
  • Chicken Nuggets
    • Today’s roast selection served with vegetables and roast potatoes
  • Grilled Chicken and Pear Salad $24.00
    • A perfect summer salad of grilled chicken, poached pear accompanied by salad greens, candied walnuts and parmesan cheese
  • Sticky Date Pudding $12.00
    • Sticky date pudding served warm with butterscotch sauce and vanilla ice-cream
  • Garlic Bread $9.00
  • Aioli $1.00
  • 6 mini vegetarian rolls $3.00
  • Potato fritters $1.00
  • Crab sticks $2.20
  • 2 crab sticks
  • Spring rolls $3.50
  • 3 scoops of chips
  • Donuts $2.30
  • Large hot dogs $3.80
    • WITH SAUCE
  • Salads S $5.00 each / L $6.50 each
  • Fried Chicken Pieces $3.00 each
  • 1 Lamb Shank $13.50
  • -Sandwiches $6.90
  • -Small $10.50
  • Pork
  • Pork
  • -Gravy $2.00 each
  • Chocolate or Jam Donut $2.00
  • Chicken Nibble (Doz) $10.00
  • Spring roll or $2.70
  • SPECIAL-family meal deal $18.00
    • 3 fish, 2 meat patties, 2 hot dogs, 2 crabsticks, 2 scoops of chips
  • Fish $9.50
  • Crabstick $2.00
  • Chips - ½ Scoops. $1.50
  • Beetroot $4.20
  • Rice $3.00
  • 5x Curry Puffs $8.00
  • Seafood $19.00
  • Pad Prik Gang Paste
    • Stir fried meat with long bean, red capsicum, red curry paste and leech lime leaf.
  • Pad Prik Gang Seafood $21.50
    • Combination seafood stir fried with red curry paste and coconut milk.
  • 6x Fried Fish Cakes $8.00
  • 5x Large Spare Ribs $10.00
  • Tom Yum
    • Spicy and sour soup with mushroom, onion, tomato, celery, coriander and fresh herbs.
  • Caramelized Banana & White Chocolate Bavarois $16.00
    • toasted coconut, lime & pineapple compote
  • Crispy Chicken $12.00
    • w/ fries & salad
  • Affogato $14.00
    • Classic two scoops of vanilla ice cream with a shot of coffee & your choice of Cointreau, Baileys or Tia Maria
  • Cheese Platter $24.00
    • A selection of fine NZ chesses, crackers and Quince paste
  • Lakes Cheese Platter $24.00
    • A selection of fine NZ chesses, crackers & Quince paste
  • Toast & Preserves $14.00
  • Pan Seared Lemon Sole $39.00
    • stuffed with chorizo sausage with salsa verde, green beans, parmesan brioche crumbs, burre blanc & sweet potato puree
  • Chick Pea and Pumpkin Fritters $25.00
    • Chickpea, quinoa & pumpkin fritters, with baked cumin seed gouda, roasted field mushroom, cauliflower, harissa relish, basil pesto, micro salad leaves, balsamic & olive oil dressing
  • Tsukemono $7.00
    • Homemade pickles
  • Tsukune Chicken mince balls with tare & egg yolk $7.00
  • Kinoko Portobello mushroom with green onion sauce $7.00
  • Soba Noodle $14.00
    • Chilled with dashi shouyu and scallion
  • Crispy wasabi squid with parmesan and Yuzu mayo $16.00
  • Karrage $16.00
    • Crispy chicken with yurinchi sauce and mayo
  • Black sesame panna cotta with pineapple granita and honey $12.00
  • Sasami Chicken fillet with plum sauce $7.00
  • Thai Honey Chicken
    • Seared chicken marinated in sweet chilli, honey, garlic and sesame seeds, with green beans, baby corn, red capsicum and red onion
  • Italian
    • An Italian plum tomato base with pepperoni, mushrooms, anchovies, feta, sundried tomatoes, garlic, thyme, red onion and kalamata olives
  • Veggie Mama $18 Med / $21 Lge
    • Caramelised onions with balsamic vinegar and feta, topped with shaved parmesan and rocket
  • Greek $12.50
    • Fresh mixed lettuce, cherry tomatoes, olives, feta, red onion and cucumber, served with a balsamic vinaigrette.
  • Medium $27.00
  • Chicken Alfredo $18.00
    • Smoked chicken, mushroom and red onion in a tangy cream tomato sauce with fettuccine.
  • The 4 Cheeses $18 Med / $21 Lge
    • Tomato base topped with brie, feta, blue cheese and garlic.
  • Con le Patate $18 Med / $21 Lge
    • Rosemary infused galette of potatoes, sundried tomatoes and anchovy fillets
  • Salmon $6.00
  • RodCod $4.00
  • Fish $5.00
  • Tarakihi $4.00
  • Plain $3.50
  • Bacon and Egg $4.50
  • Hoki $3.00
  • Double Meat $4.50
  • Teriyaki Salmon Don $15.50
  • Grilled Eel Roll 8P $12.00
    • Egg, Cucumber, Grilled Eel
  • Vege Yaki - Meshi $9.50
  • Crumbed Prawn Curry $13.50
  • Rice Ball / Sushi Ball Reg $5.80 Lge $7.80
    • Teriyaki Chicken, Karaage Chicken
  • Soup Dumpling $9.50
  • Nigiri - Fresh Tuna 6P $12.00
  • Gyu Don $9.50
  • Panna Cotta (GF) $11
    • Pls ask for today flavour
  • Wok Fried Seasonal Vegetables (GR) $13
  • Pad Thai Chicken Noodle (GF) $18
    • w/ bean sprouts, lime peanuts
  • Spicy Beef $19
    • w/ Lemongrass, Kaffir Lime, Crispy Basil
  • Hot Wok Smoky Cabbage (GF) $11
    • w/ garlic, fish sauce
  • Tum Yum Prawn & Pork Wontons Noodles Soup (GF) $16
    • w/ Chilli
  • Spicy Basil Pork $16
    • w/ Japanese Tempura Tofu
  • Apple Crumble With Ice Cream $11
Muffin Break

Muffin Break

location

Address

110 The Runway, Wigram, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:30 AM – 6:00 PM, Saturday: 7:30 AM – 6:00 PM, Sunday: 7:00 AM – 6:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
110 The Runway, Wigram, Christchurch, Canterbury, 8042, New Zealand
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