Muffin Break in 256 Barrington Street Menu

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Muffin Break in Christchurch has no menu available, but can choose from many other options such as Mushrooms on Toast or Bacon Bap from The Pedal Pusher. The Green Parrot offers many options including Fries, bowl and Garlic Bread, loaf. Ski Time Restaurant and Lodge includes a wide range like grazing platter for two or today’s soup we came up with. Smoked Salmon & Cream Cheese and Smoked Chicken & Apricot from . Coffee Culture offers The Kookery Nook Bakery and Club Sandwiches.

Nearby Sample Menus

SWEET & SOUR FRIED SCALLOPS 1/2 DOZ $8.50
BANANA FRITTER $2.30
BACON $3.20
BACON & EGG $4.00
1/2 CHICKEN
CORN FRITTER $2.30
CHICKEN NUGGETS $5.00
EGG $3.00

Jack daniels ribeye $38.00
- 48 hours marinated in Jack Daniels smokey whiskey, cooked to your liking. Served on a medley of gourmet potatoes, streaky bacon, shallots, garlic cloves and button mushrooms topped with wilted greens finished with a red wine reduction.
Open steak sandwich $20.00
- Cooked to your liking served on rustic ciabatta with lettuce, tomato. onion jam finished with a fried egg drizzled with bearnaise & smokey bbq sauce.
Salted caramel chocolate tart $14.50
Tequila flamed grilled chicken breast $28.50
- Served on traditional Caesar salad with crusty croutons, shaved parmesan, cos lettuce tossed in a rich caesar dressing topped with a poached egg. Anchovies optional.
Garlic loaf (gf) $10.00
- Warm mini loaf served with garlic butter
Vege pizza $22.50
- Spinach, feta, thyme, tomato, red onion, mozzarella & basil pesto.
Vege pasta $26.00
- Penne pasta tossed in cherry tomatoes, spinach, red onion & capsicums finished with parmesan & basil pesto.
Mini hot dogs $14.50
- Mini Hot Dogs served with chunky fries, salad and tomato sauce

Beef Tapa $7.90
One part exotic, three parts street food, the Morrito is the Dubba Dubba signature dish. It's pure freshness and flavour… in a tortilla. see below
- Served with: Grilled tortilla and Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
Grilled Chicken $11.90
You guessed it. It’s pretty much the same as the Morrito, but in a bowl. This is the uncontained and low carb version of our most famous dish. Choose your combination and get stuck in. It’s good. Very good. see below
- Served with: Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
Cheese $1.50
Mix it up. Design your own salad. We have endless combinations to suit your tastes. All the ingredients are fresh. Put a Moroccan twist on your day with serious flavour. see below
- Served with: Any 3 Salads / Bed of Lettuce / Seeds & Almonds / Sour Cream or Aioli or Hummus. Salad Options: Arabic Rice / Brown Rice / Moroccan Couscous / Lebanese Couscous / Corn Salsa / Tomato Salsa / Chickpea / Mixed Bean / Grilled Vege / Tabouli / Beetroot & Carrot / Pickled Vege / Seasonal options
Vege Falafel $11.90
Moroccan Lamb $12.40

Kerala Flaky Garlic Parota $3
- Soft and flaky bread freshly cooked.
Cheese Dosa $10
- Dosa topped with grated cheese
Chilli Chicken and fried rice $21
Southern Spices Special Ghee Roast $12
- Thin and crispy dosa spread with spicy tomato chutney and seasoned with clarified butter
Mango Lassi $5
Paneer Peas Masala $15
- Indian cottage cheese and peas in a tangy tomato based gravy
Cheese Uthappam $12
- Thick savoury pancake topped with cheese
Butter Naan $3
- Traditional leavened bread made of refined flour baked in the tandoor and finished with butter

Paninis $9.90
- Chicken, Cranberry and Brie
Gourmet sandwiches $3.80
- Mini Club with Ham, Egg,Chives, Tomato and Lettuce
Veggie Burger $10.90
- Grilled Vegetable pattie with Lettuce, Cheese and Tomato
Freshly made belgian waffle $5.90
- Drizzled in Belgian Milk Chocolate
Cakes from $6.40
- Assorted Selection
Spinach and ricotta roll $6.90
Museli with natural yoghurt $6.90
Savoury muffins from $4.90
- Assorted Selection

Muesli $12.00
- Homemade toasted organic grains and nuts, fresh fruit, yoghurt and milk
Pesto / Relish / Mayo / Hummus / Tapenade / Hollandaise / Cream Cheese $3.00
Soup Of The Day (Winter Only) $12.00
- Served with toasted focaccia
Sunday 7.30am - 2pm
-Bacon And Egg $11.00
French Toast $19.50
- With bacon, banana, yoghurt, fruit and maple syrup
Seasonal Fresh Fruit Salad $10.00
- Fresh fruits served with yoghurt
Saturday 7:30am - 2pm

Pineapple & Chicken Fried Rice $11.00
Combination Meat Egg Foo Yung $18.00/$30.00
Curry Pork $16.00/$30.00
Griddle Cooked Cabbage (Spicy) $16.00
Black Pepper Venison in Sizzling Plate $25.00/$34.00
Chef's Special Duck $22.00/$42.00
Braised ToFu $16.00/$30.00
Stir Fried Pork in Chilli Sauce $16.00/$30.00

Palak Paneer $14.50
- Homemade cottage cheese prepared with spinach, tomato, ginger, garlic and green masala
Rhubarb Fish $15.99
- A feisty fish curry with rhubarb
Lamb Korma/Nawami $15.50
- Cooked in creamy sauce onion, capsicum, fry cashew nut and spices
Lamb Rogan Josh $15.50
- A spicy lamb curry with onions, tomato, coriander and dash of aniseed
Cumin Rice $3.99
Lamb Madras $15.50
- Diced lamb in a spicy masala sauce with coconut and seasoned with mustard seeds and curry leaves
Lamb Saag $15.50
- Lamb cooked with abundance of spinach, tomatoes
Chicken/Lamb Pasanda $14.99
- Cooked in fresh cream, youghurt mixed ground cashew and spices and mint

PRAWN & CASHEW NUTS $13.50
CHICKEN MUSHROOMS ON RiCE $10.50
EXTRA SERVING MEAT $4.80
PRAWN MUSHROOMS ON RICE $11.50
Seafood Sticks $1.80
Pineapple $3.80
Curry Rolls $2.50
Spring Rolls $2.50

The Classic $9
- Eggs on toast with grilled tomato
Fries $6
Pancakes with banana & bacon $16
- served with maple syrup & ice cream or cream
Toasted ham & cheese sandwich with chips $9
Eggs Benedict $16
- Poached eggs, with bacon on toasted ciabatta with hollandaise sauce
Tempura Battered Prawns $16
- served with sweet chilli, salad garnish & fries
French Toast $16
- served with bacon, grilled banana maple syrup & ice cream
Beef Burger $16
- beef, lettuce, tomato, beetroot, gherkins served with fries add extra – cheese, egg, pineapple $1 each bacon $2 each

Caesar Salad $18.90
- Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
Open Steak Sandwich $20.90
- 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
Onion Rings (one dozen) $9.90
- Served with aioli and tomato sauce.
Soup of the Day $13.50
- Chef's choice of fresh home-made soup. Served with ciabatta bread.
Golden Fries $8.90
- Served with aioli and tomato sauce.
Tandoori Chicken Salad $18.90
- Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
Kumara Wedges $10.90
- Served with sweet chili sauce, sour cream and aioli sauce.
Nachos

Twice baked Blue Cheese Souffle $14
- with roasted cherry tomatoes, roasted almonds & mulled wine syrup
Fish and Chips $15
- battered white fish with shoestring fries and salad
Chicken Liver Pate $14
- pickled beetroot puree, walnut & caper gremolata with ciabatta
Risotto of the Day N/A
Soup of the day $15
- with toasted bread & butter
Roasted Olives $10
- with marinated feta, spiced nuts & kumara crisps
Grilled Beef Rib Eye $34
- with crispy polenta, roasted portobello mushrooms, sauteed onions, cafe de paris butter & jus
Omelette $21
- served with wholemeal toast or salad and Bacon & cheese

Vietnamese Beef Salad $15.50
- Marinated beef rump strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
Banoffee Pie
- Buttery malt biscuit base with succulent banana caramel finished with fresh Chantilly cream.
PIZZA & PASTA
Berry Mousse
- Homemade with white chocolate shards & whipped cream.
Confit Pork Belly $24.50
- Belly of the Pig slowly roasted in seasoned spiced oil. Served on a curry kumara and carrot salad with pan seared Asian greens. Topped with plum & tamarillo chutney.
Seafood Chowder $14.80
- Creamy thick traditional chowder with bacon, mussels, cuttlefish and prawns. Served with grilled bread.
Hot Dog & Chips
FROM THE LAND

Children's Menu $8.50
- Chicken strips, fish bites, mini hot dogs, cheese toastie fingers or kid's pizza (with their favourite two toppings) served with Keri Kids Tropical Juice
Basket of chips $5.50
Extras $2.00
- Tomato relish, aioli & other sauce
Kauri Breakfast $15.50
- Two slices of thick cut toast served with vegetable frittata, wilted spinach, grilled mushrooms and chunky tomato relish
Oamaru Gold $11.50
- Oven baked jacket potato, served with chilli con carne & sour cream
Tramper's Sandwich $8.00
- With fried bacon, hash brown and barbeque sauce
Number Eight Burger $15.50
- Sumptuous beef burger topped with bacon, fried egg, cheese, pineapple, tomato and lettuce served with chips
Kiwi Burger $18.00
- Braised Canterbury lamb shoulder, lettuce, beetroot, onion jam, tomato, mayo served with fries

EGGS BENEDICT $16.50
- two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
CAESAR SALAD
- cos lettuce, bacon, poached egg, croutons and parmesan
CAJUN CHICKEN BURGER $17.50
- seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast
NEW YORK TOASTED CHEDDAR CLUB $16.50
- with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
BAGEL $5.50
- served with cream cheese and jam
BIG BREAKFAST $17.50
- bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast