Muffin Break in 256 Barrington Street Menu

Muffin Break in Christchurch has no menu available, but can choose from many other options such as Mushrooms on Toast or Bacon Bap from The Pedal Pusher. The Green Parrot offers many options including Fries, bowl and Garlic Bread, loaf. Ski Time Restaurant and Lodge includes a wide range like grazing platter for two or today’s soup we came up with. Smoked Salmon & Cream Cheese and Smoked Chicken & Apricot from . Coffee Culture offers The Kookery Nook Bakery and Club Sandwiches.

Nearby Sample Menus

  • Lamb steak $27.80
    • lamb steak grilled and served with apple mint jelly,vegetables or salad and your choice of potato or french fries.
  • Honey chicken $22.80
    • tender chicken breast marinated in honey glaze sauce ,grilled and served with vegetables or salad and your choice potato or french fries.
  • Pie with peas and mashed potato $8.00
  • B.L.T $10.00
    • bacon,lettuce and tomato
  • Garlic and herb chicken $22.80
    • tender chicken breast seasoned with garlic and mixed herb served with salad or vegetables and your choice of potato or french fries.
  • Chilli Fries $12.50
    • cant find the french fries ? They are buried under all that beef and grated cheese.
  • Bean Scramble $15.00
  • Senior cheese burger $10.50
  • Betty's Soldiers $16.00
    • Two soft boiled eggs served with bacon twirls and ciabatta toast soldiers
  • Avocado Smash $15.50
    • with streaky bacon and a soft poached egg on wholegrain toast.
  • Benedict $18.00
    • with crispy bacon
  • French Toast Crumpets $17.50
    • with crispy bacon, grilled banana, maple syrup and roasted walnuts.
  • Betty Granola $9.00
    • Served with mixed berry compote and Greek yoghurt
  • Spinach $3.50
  • Royale $19.50
    • with smoked salmon
  • Smashed Avocado $3.50
  • 333 - Hellthy Kids Pizza $5.00
    • Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Envy $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Soup of the Day $12
    • Ask your waiter about today’s latest creation. Served with garlic bread.
  • Kiwi Kids Burger $9
    • mini hamburger with lettuce, cheese and tomato sauce.  Served with fries
  • B L A T Bagel $12
    • Filled toasted pumpkin seed bagel with crispy lettuce, streaky bacon, avocado pulp & tomato finished with aioli
  • Extras $7
    • Salmon
  • Garlic Loaf $10
    • Mini farmhouse loaf brushed with basil pesto smothered in garlic butter & baked
  • Moroccan Spiced Filo $28
    • Filled with spiced pumpkin, kumara, capsicum, feta, pine nuts, marinated mushrooms & bell pepper coulis. Served with summer vegetables.
  • Cheese Board $16
    • Variety of local cheese’s accompanied by a selection of nuts, seasonal & dried fruits .
  • Fluffy $1.5
  • Steak & Onion roll $2.70
  • Extras $0.80
  • Chow Chow $4.20
  • Crumbed or Battered Sole Fillet $5.00
  • Steak Patties $2.70
  • Steak $9.50
  • Chicken Nugget (Doz) $8.00
  • Chocolate or Jam Donut $2.00
  • Sour cream $3.00
  • Nacho $17.00
    • House made corn chips topped with cheese sauce spicy ground beef , salsa roja and sour cream
  • Devilskins $17.50
    • Spicy potato wedges topped with jalapeno cheese sauce. Spicy ground beef, salsa roja and sour cream
  • Quesadillas $17.50
    • Soft flour tortilla, filled and folded with cheese and your choice of: Chicken tinga/ Jalapeno and bean/ Pulled chipotle pork/ Carne asada (Marinated BBQ beef) Served with salad, salsa and sour cream
  • Burrito $18.50
    • Large flour tortilla filled and wrapped with cheese rice , Re-fried beans, and your choice of: Vegetarian, pulled chipotle pork, chicken tinga, carne asada (marinated BBQ Beef) Served with salad, salsa, guacamole and sour cream
  • Fries with fire spice $6.00
  • Crispy chicken taco $6.50
    • 6" soft flour tortilla filled with crispy chicken bites, cheese and fresh coleslaw, onion, tomato and mayo
  • Taquitos 2 for $9.00
    • Corn tortillas filled with pulled pork and cheese, cooked till crispy and served with fresh salsa.
  • Soup of the day $14.50
    • Ask your waitperson
  • Eggs benedict $18.50
    • Bacon or salmon
  • The vego $19.50/$22.50
    • A selection of seasonal vegetables, served with creamy mushroom sauce (1 side/2 sides)
  • Vegetarian stone $22.00
    • A selection of seasonal vegetables, served with hollandaise
  • Garlic loaf $9.50
    • Served with our garlic and herb butter
  • Vegetarian risotto $22.00
    • Spinach and roast kumara through creamy arborio rice
  • Vegetable platter $23.00
    • Selection of vegetables with a potato rosti, served with dipping sauces
  • Fruit toast $12.50
    • Fruit toast soaked in egg dip, grilled and smothered in maple syrup
  • Lunch time dishes served with basmati rice and naan bread.
  • on-Vegetarian Thali $16.00
    • (one non-vegetarian & one vegetarian dish)
  • Prawn Biryani $17.00
  • Chicken Korma $15.00
  • Lamb Pasanda $16.00
  • Tandoori Lamb Salad $14.00
  • Palak Paneer $14.00
  • Butter Chicken $15.00
  • Large Platter $54
    • 32 pieces
  • -Curry Chicken and Mushroom
  • Small Platter $29.50
  • Small platter $38
    • 22 pieces
  • -31 $11.20 pp
  • Includes: Butter Sachets
  • Small Club Sandwich Platter $25.50
    • 16 pieces
  • Small $24.50
    • Approx. 20+ pieces
  • - HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
  • KUMARA RIBBONS $6.00
  • - KUMARA RIBBONS W/ CUMIN SEED SALT
  • - SLOW BRAISED HERB & SPICED BEEF
  • FISH GOUJON SANDWICH $10.00
  • ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
  • ANY SALAD $9.50
  • - HAND CUT CHIPS W/ ROSEMARY SEA SALT
  • Iced Coffee $6.00
  • Berry Nice $12.50 / $22.50
    • Caramel sauce, blueberries, boysenberries, dark chocolate, sprinkled with icing sugar.
  • Scottish $22.50 / $32.50
    • Salmon, cream cheese, capers.
  • Venison $22.50 / $32.50
    • Cut venison, cranberry sauce, mint sauce.
  • Fungi $22.50 / $32.50
    • Mushrooms, mushrooms and more mushrooms.
  • Panini & Salad $12.00
    • Mozzarella, Ranch Mayo and 3 toppings. Available at lunch time only.
  • Vienna $3.50
  • Short Black $3.00
  • -2. Mushroom $20.00
  • Fish & Chips $15.20
    • Served with tomato sauce and aioli sauce
  • -1. Seafood & Cream $17.50
  • French Toast $19.80
    • Bacon & Banana served with Maple Syrup and sprinkle of fruit
  • Toast Bagel $8.00
    • With Cream cheese
  • Eggs w Bacon on Focaccia $15.00
  • Cajun Chicken Salad $19.80
    • Grilled chicken on gourmet salad with honey roasted cashew nuts. Can be gluten free
  • Teriyaki Chicken Pizza $21.50
    • Tomato paste base with Teriyaki Chicken, mushroom, onion, edam cheese served with fresh spinach and parmesan cheese, topped with BBQ sauce
  • Crunchy Papas & Olive $15.00
    • frijoles, cress, carrot slaw, pepitas, blackened onion crema
  • Butternut Pumpkin $7.00
    • salsa negra, baby spinach, queso seco, crispy sesame
  • Guacamole $8.00
    • w tomato pico de gallo, jalapeño, coriander, totopos
  • Xócolate $12.00
    • pecan, citrus crème, xocolate chili ganache, pistachio praline, orange, mint
  • Ceviche $16.00
    • fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
  • Slow-Roasted Agave Baby Carrots $7.00
    • guajillo oil mole, goats feta, migas, baby cress
  • Mexico Fried Chicken (Free Range) $16.00
    • Not to be missed!
  • Crumbed Chili Portobello $16.00
    • w bruised cherry tomatoes, chili, capsicum mojo
  • Pork Riblet N/A
  • Double Choc Chip N/A
  • Veggie Delite N/A
  • Ham N/A
  • Chipotle N/A
  • Herb & Garlic Toasties N/A
  • Chicken & Bacon Ranch Melt N/A
  • Italian B.M.T N/A
  • -Add garlic butter / Add Gravy $2.00
  • -Hot smoked Salmon $22.00
  • Kids Slider $10.00
    • Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries
  • Israeli Chicken salad $22.00
    • Marinated free range organic chicken on Israeli cous cous salad
  • Pork Belly (GF) (DF) $20.00
    • Charsui Mar slowly cooked pork belly on salad greens & rice
  • Seafood Bouillabaisse (GF) $18.50
    • A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
  • The Mini $13.00
    • Home-made hash brown w bacon, a poached egg & hollandaise.
  • -Wilted Spinach $16.00
Muffin Break

Muffin Break

location

Address

256 Barrington Street, Spreydon, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033318207

email

Email

None

clock

Opened hours

Mon 7 AM to 6 PM Tue 7 AM to 6 PM Wed 7 AM to 6 PM Thu 7 AM to 7 PM Fri 7 AM to 6 PM Sat 7 AM to 6 PM Sun 8 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Free Wifi ,  Cards accepted

Location
256 Barrington Street, Spreydon, Christchurch, Canterbury, 8024, New Zealand
Similar Restaurants based on Cuisines