Muffin Break in 256 Barrington Street Menu

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Muffin Break in Christchurch has no menu available, but can choose from many other options such as Mushrooms on Toast or Bacon Bap from The Pedal Pusher. The Green Parrot offers many options including Fries, bowl and Garlic Bread, loaf. Ski Time Restaurant and Lodge includes a wide range like grazing platter for two or today’s soup we came up with. Smoked Salmon & Cream Cheese and Smoked Chicken & Apricot from . Coffee Culture offers The Kookery Nook Bakery and Club Sandwiches.

Nearby Sample Menus

-Chimichurri
- Green sauce, red chili pepper flakes, fresh local herbs, vinegar and olive oil
●Sauces
-Coxa de Frango
- Chicken drumstick, marinated in barley malt
-Coração de Frango ( must try )
- Chicken hearts very tasty and traditional skewered barbecue in Brazil, marinated in barley malt
●Chicken
-Vinagrete
- Thin tomato slices, fresh local herbs, lemon juice and olive oil
●Pork
-Molho de BBQ
- Homemade BBQ sauce

Pancakes, (2), served with maple syrup and banana $8
Terra Viva Vegetable Crisps $5.5
- spiced with terra viva spice
Crispy Calamari $24.5
- with a baby greek salad, burnt lemon and our amazing tzatziki
Bacon & scrambled eggs on toast $8
Chipotle Pulled Pork Sliders $23.5
- with mozzarealla, apple & sage slaw and finished with a cheese, onion & bacon filled baked potato
Streaky bacon, kransky sausages, (3) $6
Mushroom, 2 eggs, spinach $5
Chicken Liver Pate $18.5
- with bread, pickled onions and relish

Tamarind Fish Soup
Medium $12.00
Sweet & Sour Tofu
Vegetable Omelette
Large $28.00
Mushroom (Chicken, Pork or Beef) on Rice $12.00
Medium $16.00
Medium $6.00

-with grilled chicken $22.00
Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
Beef fillet $39.50
- in smoky bacon / seared scallops / sauteed kale / roesti potatoes
Freshly sliced seasonal fruit with sorbet $12.50
Chicken fillet, or beef burger $18.50
- with bacon, relish, cheese, tomato & French fries
Manuka fumed blue cod / grilled summer vegetables / poached egg & sauce hollandaise $28.50
Grilled chicken breast escalope 32.50
- avocado, tomato & mushroom butter / saffron risotto
Chateau grill $17.50
- including two eggs, grilled tomato, lamb cutlet, bacon, & hash-brown

Salad Plate: $15.00
- Your selection from our freshly made salads with toasted foccacia
Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia
BLAT $17.00
- with avocado
Scrambled Salmon: $19.00
- Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
with jam and cream cheese $8.00
with hummus and tomato $9.00
Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
Bagels:

Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
Whero Pea Taco $60.00
·Soup w Toasted Bread
Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
Potato Truffle Vichyssoise Mille Feuille $60.00
Miso Daikon w Mushroom and Toasted Grain Congee $60.00
Bell Bird Sourdough and Black Truffle Butter. $60.00
Whero Pea Taco $10.00

Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Rice $2.50
Cashews And Tempura Battered Chicken $12.50
- Sweet chilli jam sauce cooked with battered chicken and vegetables
Chicken Wings (4) $6.00
- Cured to perfection in our spicy marinade served with a sweet chilli sauce.
Massaman Curry $12.50
- A mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu
Pad Thai $12.50
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu
Cashew Nut Stir Fry $12.50
- An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu
Spicy Herbs $12.50
- This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Sweet Chilli Pork Salad $12.50
- Meat slices covered with a seasoning of sweet chilli sauce, garlic, lemon slices and fresh coriander. Pork

Fresh Guacamole $4
Chef's Weekly Special N/A
- Please see the blackboard behind the bar
Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
Spicy Tortilla Chips and Volstead Salsa $11
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.

Brioche French Toast $18.50
- Berry compote and whipped cream, maple syrup Or Bacon and banana with maple syrup
Risotto $18.50
- Roast pumpkin spinach and feta risotto topped with dukhah
Beef Chilli Bowl $14.50
- Served with corn chips sour cream and avocado smash
Fish “n” Chips $22.50
- Beer battered catch of the day (see specials board for today’s fish) served with crispy chips salad and lemon and tartare
Add smoked salmon or smoked chicken $6.00
Ploughman’s Platter $14.50
- Pickles, Ham, Brie, Grapes, Warmed bread and Paris butter
Caesar Salad $18.50
- Cos lettuce, parmesan, bacon and focaccia croutes tossed in Caesar dressing finished with poached egg
Roast Chicken Po Boy $18.50
- Crisp skin roast chicken drenched in Lb’s gravy over soft buttered po boy roll with dirty slaw. + 4.00 add fries

Fried Rice (Vegetarian available) $12.00
- Fried rice with beef/chicken/shrimp/kimchi and veges
Pork Katsu $12.00
- Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
Udon (Vegetarian available) $11.00
- Famous Japanese noodle soup
Bulgogi (Beef) $12.00
- Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
Spicy Pork $12.00
- Thinly sliced pork marinated in a delicious blend of spicy chilli sauce, onions and garlic served with vegetables
Salmon and avocado $11.00
Teriyaki Chicken $12.00
- Made with our special homemade fruity soy sauce served with crispy house salad with rice
Katsudon $12.00
- Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce

Fresh Battered Fish of the Day $18.50
- served with a fresh salad, fries, lemon wedge and tartare sauce
Big Breakfast $19.50
- grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
Breads and Dips $14.50
- a selection of bread with house-made dips
Mini Chicken Salad $9.50
(B) Salmon $18.50
Toasted Muesli $11.50
- served with fresh seasonal fruit, yoghurt and berry coulis
Creamy Mushrooms $12.80
- served on ciabatta
BLT $17.50
- bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries

Curry Vegetable Pie $4.50
Mini Corn Fritters $2.20 / $26.4
- topped with relish and avocado
Chicken & Mushroom $4.50
Savouries $1.50 / $18
- meat, chicken and quiche type
Steak & Cheese $4.50
Sausage Rolls $3.00
Mince & Cheese $4.50
Cheese Sausage Rolls $3.00

Flat White - large cup $4.80
Cream Cheese $2.10
Iced Coffee - Coffee, ice cream, ice, cream $5.40
Tapenade $2.10
Salami $4.20
Mushroom $3.70
Hot Lemon and Honey $3.90
Bagels - Salmon and cream cheese $14.00

Chicken $5.00
Wontons 1/2 Dozen $6.00
- With sauce
Cod Fillets $5.00
Corn Patties $2.60
- Home made
Chicken and Cheese $6.90
Apple Turnover $2.60
Steak & Onion Patties $2.60
Chicken Nuggets 1/2 Dozen $6.00

Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
Please see counter staff to make your selection
Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00