Muffin Break in Lower Hutt Menu

Muffin Break in Lower Hutt has no menu available, but can choose from many other options such as MANGO KUFLI or VEG SAMOSA 2 PCS from Yummy Curry. Caribe Coffee offers many options including Curly Fries and Kumara Chips. Burger King includes a wide range like BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO. Salt & peppered squid with aioli and capers and Crumbed garlic mushrooms with aioli from . Grahamstown Bar & Diner offers Aroy Thai Express and Seafood Noodle Soup.

Nearby Sample Menus

  • Cromwell Crumble $13.00
    • A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.
  • Ale House Gravy $2.50
  • Sour Cream $2.00
  • Beef Schnitzel $20.00
    • Beef schnitzel lightly crumbed, served with either mushroom sauce or Ale House gravy, fries and salad greens.
  • Speight's Gourmet Burgers $23.50
    • All burgers are constructed with a toasted monster bun, lettuce, tomato caramelised onion and served with golden fries. Choice of: Chicken-Chargrilled chicken breast, bacon, avocado and camembert with plum chutney./ Beef-Homemade beef pattie, bacon, egg, cheddar and beetroot relish with hickory smoked BBQ sauce./ Ostrich- 200g ostrich patty served with blue cheese, mushrooms, lettuce, tomatoes, fruit chutney.
  • Egg $2.50
  • Deep South Salmon $33.50
    • Pan roasted fillet of Salmon served on a garlic caper mash, topped with a tomato ragout and horseradish and lime cream. With a choice of garden salad or fresh vegetables on the side. Beer Match: Savour the flavour here with a glass of Speight's Gold Medal Ale.
  • Farmhouse Cheesecake $13.00
    • Ask for today's selection.
  • Iceburg Salad $15.00
    • Almonds, Cranberries, Pears, Blue Cheese & Cider Dressing
  • Pepperoni $18.00
    • Mushroom & Chilli Flakes
  • 3 Little Pigs $21.00
    • Bacon, Pork Loin & Mince
  • Cheesy Garlic Bread $8.00
  • Chicken Spinach $21.00
    • Mushroom, Onion & Rose Sauce
  • Spaggetti &Meatballs $19.00
  • Bowtie Pasta $18.50
    • Mushroom, Zucchini, Sundried Tomato & Cream Sauce
  • Caesar $15.00
    • Panccetta, Asiago Cheese & Croutons
  • Corn fritter $ 2.50
  • Apple turnover $ 2.20
  • Lasagne $ 3.0
  • Chicken fritter $ 2.50
  • Banana fritter $ 2.00
  • Sweet & Sour sauce $ 2.00
  • Tarakihi dinner $ 10.90
  • Bacon fritter $ 2.50
  • Eskander Meal $15.00
  • Satay
  • Chips $3.00
  • Regular Kebab $11.00
  • Esk Meal Combo $19.00
  • Humus $1.00
  • Tabuleh $1.00
  • Burger Kebab $7.00
  • Yakitori $12.00
    • chicken pieces and vegetables skewered and grilled to perfection
  • Teriyaki tori $22.00
    • barbecued chicken with teriyaki sauce
  • Agedashi tofu $10.00
    • tofu bean curd coated in a light batter and deep fried
  • Scallops $15.00
  • Green tea ice cream $7.00
  • Prawn $15.00
  • Tempura ice-cream $8.00
    • deep fried ice cream in batter
  • Ninniku tori $22.00
    • barbecued chicken with garlic and soya sauce
  • Fresh Cut Fries
    • Uncle Mike’s are skin-on and cut fresh every day – never frozen.
  • Your choice of:
  • Falafel Salad $16.00
    • Crispy fried falafel served on a bed of mixed greens, veggies and toasted almonds.
  • Add chicken, beef, burnt ends or pork $4 extra
  • Ice Cream
  • MAINS FROM THE SMOKER
  • Rib-eye Steak $28.00
    • Cooked to order on a flame grill, this succulent New Zealand grass-fed beef is seasoned with our special dry rub and served with choice of fresh cut fries or Havarti mashed potatoes and a mixed green salad.
  • Double-Smoked Burnt Beef $14.00
    • The flavour-packed ‘burnt ends’ of the beef brisket are smoked again and served on a hogie roll with loads of Uncle Mike’s Kansas City BBQ sauce.
  • Wonton Noodle Soup $14.00
    • Consisting of broth, wonton dumpling with slices of pork and salad on the side
  • Till 3 pm
  • Beef Stir-Fried $15.00
    • Stir-fried beef with onion and celery. Served with rice on the side
  • Muesli $6.00
    • Seasonal fruit or banana with yoghurt or milk
  • Chicken Mushroom Soup $10.00
    • Consisting or broth, shredded chicken, mushroom and eggs, spring onion
  • Traditional Stewed Pork $15.00
    • Special Vietnamese traditional stewed pork with pepper. Served with rice on the side
  • Gold Fried Rice $15.00
    • Pork and Chicken Saigon Paris special colored fried rice
  • Chicken Cashew $15.00
    • Stir-fried chicken cashew nut with mixed fresh vegetable
  • 57. Salted Fish & Tofu $13.50
  • Takeaway Container: $0.50
  • 45. Beef Brisket Clay Pot $13.00
  • 50. Hot Spicy Lamb $15.50
  • 5. Satay Kebabs(Chicken/Beef/Lamb) $9.00
  • 26. Honey BBQ Pork on Rice $12.00
  • 66. Fried Kuey Teow (Beef) $12.00
  • 99. Stir Fried Baichoi with Garlic $12.50
  • Chicken Kebab $3
  • Pork Ribs $3
  • Chicken Thigh $3.50
  • 15.Burger & Chips $8
  • Chicken Drum $2.50
  • Snack Box $5.50
  • 3. Lamb Chop $12.90
  • 16.Blat $11
  • Beef tripe noodle soup $11.90
  • Beef Casserole hot pot $13.90
  • Seafood Udon noodle soup $11.90
  • Beef ball rice noodle soup $10.50
  • Vinegar chicken $13.90
    • with chilli sauce & rice
  • Wonton noodle soup $10.90
  • Stir fry beef $11.90
    • with rice noodles
  • Prawns $16.90
    • prawns with cashew nuts on rice
  • CHIPS LARGE $5.00
  • CHICKEN DRUM $2.00
  • 2 WINGS, 1 CUP OF CHIPS $5.00
  • SMALL BREAD ROLL $0.60
  • 2 THIGHS, 2 DRUMS, 1 CUP OF CHIPS $12.50
  • CHICKEN THIGH $3.50
  • SAUSAGES $1.20
  • CHICKEN KEBAB BATTERED $2.70
  • The Cuz $18.50
    • Angus beef patty with bacon, egg, cheese & beetroot relish
  • Pavarotti $12.00/$18.50
    • Pepperoni, mushroom, onion, capsicum, black olives, chilli, jalapenos, tomato sauce, cheese
  • Marinated Steak $18.50
    • Marinated steak strips on toasted focaccia with a salad base, camembert & beetroot relish
  • Blue Porker $18.50
    • Angus beef patty with bacon, blue cheese & caramelised onion relish
  • Vegetarian $12.00/$18.50
    • Spinach, mushroom, capsicum, onion, roast potato, sundried tomatoes, feta, tomato sauce, cheese
  • Meat lovers $12.00/$18.50
    • Chicken, bacon, ham, pepperoni, BBQ sauce, cheese
  • Garlic pizza bread $8.00
  • Chicken & bacon fettuccine $18.90
    • with mushrooms in a port wine cream sauce
  • BBQ Pork Ribs Half rack $20 Full rack $30
    • Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
  • Scotch Fillet Steak
    • Seared to your liking and served with fries, garden salad and a mushroom sauce
  • Beef burger also includes caramelised onion and cheese
  • Mushroom and Bacon $15.00
    • cooked in a creamy sauce, served with a garden salad
  • 300gm $26.00
  • Beer battered Fish and Chips $16.00
    • Fresh fish served with fries, a garden salad and tartare sauce
  • Eddies Burger $16.00
    • your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
  • + garlic bread $17.00
  • CHAPATI AND CURRY $7.99
    • Wholemeal Chappati served with curry and Pickle
  • Mango Pulp $1.99
  • SHRIKHAND PURI $8.99
    • it is an Indian sweet dish made of strained yogurt, it is one of the main desserts in Gujarati cuisine and maha rash Rian cuisine, served with Puri
  • Extra Puri big 2 for $2.99
  • MASALA THEPLA $7.99
    • made from wholemeal flour, spinach, fenugreek, garlic and other herbs, Thepla served with raita and pickle
  • PULAO KADI $6.99
    • Special high-quality Basmati rice cooked with vegetable and light spices served with kadi
  • THALI NUMBER 1 $14.99
    • a full Thali contains 3 Puri, potato curry Dry, Daal makhani, masala Rice, kadi or Dall Pickle, papadum, Raita and Sherry
  • CURRY WITH BREAD SLICES $7.99
    • Curry of the day with the 4 slices of the white or wheatmeal bread
  • Chips $2.60
  • Sausage $2.20
  • Dumpling $0.90
  • American Hot Dog $3.50
  • W=Whole / H=Half
  • Battered Hot Dog $2.50
  • Savoury / Sausage Roll $1.90
  • Fish $2.70
Muffin Break

Muffin Break

location

Address

116/914 Bunny Street, Lower Hutt, Wellington, Wellington, 5010, New Zealand

phone

Phone

045866906

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:30 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
116/914 Bunny Street, Lower Hutt, Wellington, Wellington, 5010, New Zealand
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