Muzza's Pies in Auckland Menu

MENU (small/family) MENU (small/family)
  • STEAK $4.60/$13.00
  • STEAK AND CHEESE $5.00/$14.50
  • STEAK AND MUSHROOM $5.00/$14.50
  • STEAK AND VEGETABLE $5.00/$14.50
  • STEAK AND BACON $5.00/$14.50
  • STEAK AND CURRY(Sultanas) $5.00/$14.50
  • STEAK AND KIONEY $5.00/$14.50
  • STEAK, ONION AND TOMATO $5.00/$14.50
  • STEAK, TOMATO AND SPINACH $5.00/$14.50
  • STEAK AND PEPPER $5.00/$14.50
  • CHICKEN $5.00/$14.50
  • CHICKEN AND APRICOT $5.50/$16.00
  • SMOKED FISH $5.50/$16.00
  • BACON AND EGG $5.00/$14.50
  • VEGETARIAN $5.00/$14.50
  • MINCE $4.50/$12.00
  • MINCE AND CHEESE $4.80/$14.00
  • MINCE AND CHILLI BEAN $5.00/$14.00
  • MINCE AND CURRY $4.80/$14.00
  • MINCE AND POTATO TOP $5.50/$16.00
  • MINCE SAVOURIES $1.50
  • SAUSAGE ROLLS $3.00
  • APPLE $3.50
  • APPLE AND BOYSENBERRY $3.50/$10.00
  • FRUIT TURNOVERS $2.50
    • APPLE/APRICOT/APPLE AND BOYSENBERRY
  • CUSTARD PIE $3.00

Nearby Sample Menus

  • Masala Pulav (500ml) $6.00
  • Chole Bhature $9.00
    • 2 Bhature
  • Plain Khichdi (500ml) $3.00
  • Puri $0.50
  • Dal bati (3 pcs), chutney, pulav $10.00 pp
  • Bylon Khaman / Idla $2.00
    • 100g
  • Paneer Chilli (Dry/Gravy) $12.00
  • Paratha $2.50
  • Bodybuilder roll $15.00
    • Teriyaki chicken, tuna, salmon, avocado, surimi, cucumber, bread crumbs wasabi sauce, hot sauce, sesame, seeds
  • California roll $11.00
    • Surimi, avocado, cucumber, masago, sesame seeds, spring onion, wasabi sauce.
  • New york roll $13.00
    • Prawn, surimi, avocado,cucumber, masago, BBQ sauce,wasabi sauce
  • Teriyaki salmon / Crazy chicken on rice H$7.00/F$12.00
  • Platter B $65.00
    • 54 pieces
  • Crazy chicken b F$13.50/ H$7.00
    • Cream cheese, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce
  • Spicy bodybuilder roll $15.00
    • Teriyaki chicken, tuna, salmon, avocado, surimi, cucumber, bread crumbs, wasabi sauce, hot sauce, sesame, seeds, spicy sauce
  • Curry funky noodle $11.00
    • Gold curry, funky beef soup, teriyaki chicken, surimi, spring onion, egg.
  • Roasted Nuts with smoked paprika & Himalayan sea salt $12.5
  • Chilli & Prawn $18/36/ 54
    • Prawns, chilli,Roast garlic , spring onions, & microgreens
  • Hawaiian $15/30/45
    • Champagne ham, pineapple & mozzarella
  • Salt & Pepper Squid Bowl w/house made garlic aioli. $16
  • Chicken liver & Bacon Pate served w/grilled pide $18
  • Rudi Fries w/house made garlic aioli. $9
  • Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
  • Prosciutto $18/36/54
    • Prosciutto, rosemary duck fat potato, redonion
  • Ima’s Blintzes $17.50
    • Crèpes filled with vanilla & citrus ricotta, with orange segments & orange syrup
  • Porridge $12
    • Served with fruit compote; (optional brown rice, soy & almond milk)
  • A Cypriot Salad $25
    • Tomato, cucumber, kalamata olives, parsley, mint, torn pita and halloumi cheese
  • Chicken Schnitzel $24
    • With Israeli couscous & Middle Eastern salad
  • Bourekas $18
    • Puff pastry filled with kashkaval, feta & ricotta with Middle Eastern chopped salad, pickles, a poached free-range egg & Harissa
  • Real Falafel $18.50
    • With hummus & Middle Eastern salad in home-made pita, with Yemenite chilli (vegan)
  • Vegetarian Middle Eastern Platter for two $43
    • Falafel, hummus, labaneh, salad, pickles, olives, Lebanese cauliflower & spanakopita with pita
  • Nicoise Salad $27
    • Seared fresh big-eye tuna loin, green beans, olives, tomato, & a soft-poached free-range egg (on availability of tuna)
  • Mango Kulfi $5.50
  • Chicken Fried Rice $15.00
  • Sizzling Veggie Feast Combo for Two $14.00
    • Paneer tikka, samosa, onion bhaji and vege pakora served
  • Lamb Dry $18.99
    • Cooked with the chef's secret spices
  • Vindaloo $15.99
    • The Vindaloo style of cooking is of Goan origin, and is essentially a fiery-hot "sweet and sour" style curry, Chicken, Lamb or Beef
  • Do Piaza $15.99
    • Arising from the Nawabi Kitchens, this "Oniony" dish has onions added to it in two stages, hence the name do (zi hindi) and Piaz ( Onions in Hindi). Chicken, Beef or Lamb
  • Lamb Seekh Kebabs $10.99 / $19.99
    • Freshly ground meat of your choice with a perfect balance of spice, skewered and cooked in the tandoor
  • Chicken 65 (Dry or Gravy) $16.99
    • Deep fried, corn flour coated chicken cooked with yoghurt, garlic and capsicums
  • 26. Combination Meats $10.50
  • 96. Banana $1.60
  • 20. Vegetables $8.50
  • Chicken $3.50
  • Pork $9.50
  • 11. Egg $8.50
  • 80. Photo Fritter $0.60
  • Steak $3.50
  • Sausage battered $1.60
  • Scallops (4) chips & egg $12.00
  • Snapper $6.50
  • Sweet corn $3.00
  • Seasonal $4.00
  • Bacon $3.80
  • With cheese $4.00
  • Bacon & egg $5.00
  • Battered Fish Burger $22
    • w/ coleslaw, tartare & shoestring fries-Beer Match: Speight’s Triple Hop Pilsner
  • Wild Rib Stack $19
    • Lightly smoked ribs slowly braised in BBQ sauce-Beer Match: Speight's Distinction
  • Fish & Chips $25
    • Freshly caught fish in Speights beer batter w/ fries, salad, fresh lemon, tomato & tartar sauces-Beer Match: Speight’s Summit
  • Spaghetti & Meatballs (available with gluten free pasta) $12
    • Homemade tomato sauce, beef meatballs & grated cheese
  • Crispy Chicken Strips $16
    • w/ chipotle mayonnaise-Beer Match: Speight's Summit
  • Grilled Halloumi Salad (V, GF available) $22
    • Roasted beetroot, avocado, orange, kumara, red onion, baby spinach, pumpkin seeds, dried cranberries, sundried tomato, quinoa & citrus honey vinaigrette-Beer Match: Speight’s 5 Malt Old Dark
  • Mary’s Big Lamb Salad $22
    • Mesclun, feta, Israeli couscous, olives, green beans, tomato, capers & red wine dressing-Beer Match: Speight’s Gold Medal Ale
  • Onion Bhaji (V) $17
    • Traditional house made bhaji w/ tamarind chutney & minted yoghurt
  • Free Range Bacon 6.5
  • City Sides (V) 5.0
    • Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
  • Toast and Spreads (V) 8.0
    • Wholegrain, soutdough, begal or gluten free toast with house made berry jam
  • Sweet Risotto with Berry Compote (V) 14.5
    • Cooked in coconut milk with toasted almonds (Gluten and dairy free)
  • Wolfe Lentils 19.0
    • Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
  • Pan Seared Salmon Fillet 21.0
    • With basmati rice, carrot salad & goma wakame
  • Free Range Pork and Fennel Sausages 6.5
    • Gluten Free
  • Muesli - toasted or Bircher style (V) 13.5
    • Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
  • Chicken/Lamb Madras $10
    • South indian dish with curry leaves and coconut cream
  • Malai Tikka Half $11 Full $20
    • Creamy succulent cubes of chicken marinated in indian herbs, spices and then cooked in the tandoor.
  • Onion Bhaji $5
    • Sliced onions mixed with chick pea batter and then deep fried.
  • Cranberry Chicken $15
    • Tender pieces of chicken cooked in creamy cranberry sauce.
  • Ice cream $4
    • Served with chocolate sauce.
  • Chips $4
  • Vegetarian Jalfrazi $10
    • Mixed vegetable cooked in sweet chilli sauce, capsicum, onion and spices.
  • Fish Tikka $15
    • Boneless chunks of fish marinated in Indian spices and then cooked in the tandoor.
  • Egg fried rice $7.50
  • Chicken $3.50
  • combination seafood $12.00
  • Chicken $11.00
  • -Balck bean sauce
  • Combination seafood $12.00
  • Scallop $11.00
  • Your choice of meat and style
  • Large fries $3.50
  • Hash bites $3.50
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Cheese stuffed crust $3.90
  • Fried baby long beans $24.00
  • Kungpao prawn $28.00
  • Pork with pepper salt $24.00
  • Yummy fried rice $16.00
  • Chicken with sichuan chilli sauce $22.00
  • Boiled fish with chilli sauce $36.00
  • Pork intestines in beans soup $20.00
  • Braised beef brisket in brown sauce $24.00
  • 3 Dishes on 1 For $30.00
  • Steak $9.50
  • Prawn $12.00
  • 2 Dishes on 1 for $20.00
  • Pineapple $1.00
  • Swafood $12.00
  • Seafood $12.00
  • Pork (or BBQ Pork) $9.00
  • Poached Eggs ‘Florentine’
  • Bubble & Squeak
  • Toasted Lox Bagel
  • Creamy Mushrooms
  • Chicken Burger
  • Gourmet Savoury Mince
  • Homemade Honey Toasted Muesli,
  • Bircher Muesli
Muzza's Pies

Muzza's Pies

location

Address

55 Richardson Road, Mount Albert, Owairaka, Auckland, 1025, New Zealand

phone

Phone

+64 9-846 2355

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 6:30 AM – 3:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available

Location
55 Richardson Road, Mount Albert, Owairaka, Auckland, 1025, New Zealand
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