Muzza's Pies in Auckland Menu

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STEAK $4.60/$13.00
STEAK AND CHEESE $5.00/$14.50
STEAK AND MUSHROOM $5.00/$14.50
STEAK AND VEGETABLE $5.00/$14.50
STEAK AND BACON $5.00/$14.50
STEAK AND CURRY(Sultanas) $5.00/$14.50
STEAK AND KIONEY $5.00/$14.50
STEAK, ONION AND TOMATO $5.00/$14.50
STEAK, TOMATO AND SPINACH $5.00/$14.50
STEAK AND PEPPER $5.00/$14.50
CHICKEN $5.00/$14.50
CHICKEN AND APRICOT $5.50/$16.00
SMOKED FISH $5.50/$16.00
BACON AND EGG $5.00/$14.50
VEGETARIAN $5.00/$14.50
MINCE $4.50/$12.00
MINCE AND CHEESE $4.80/$14.00
MINCE AND CHILLI BEAN $5.00/$14.00
MINCE AND CURRY $4.80/$14.00
MINCE AND POTATO TOP $5.50/$16.00
MINCE SAVOURIES $1.50
SAUSAGE ROLLS $3.00
APPLE $3.50
APPLE AND BOYSENBERRY $3.50/$10.00
FRUIT TURNOVERS $2.50
- APPLE/APRICOT/APPLE AND BOYSENBERRY
CUSTARD PIE $3.00

Nearby Sample Menus

Chicken pita marinated chicken, tabbouleh, red cabbage, lettuce, tomato relish and a minted yogurt & cucumber sauce $12.20
Pacific pita spinach, lettuce, green slaw, mango, avocado, cheese, mango chutney and a minted yogurt & cucumber sauce with your choice of either chicken, tofu $12.60
Munchkin kids pita meal mini pita with lettuce, carrot, tomato, cheese, aioli and tomato relish with your choice of either marinated chicken, falafel or spiced lamb served with potato kofta and tomato relish $12.40
Spiced nut pita spiced almonds, cashews and sunflower seeds, spinach, cous cous, persian potato, mung beans, hummus, mango chutney and a minted yogurt & cucumber sauce $12.00
Nougat $2.00
or lamb $15.80
fish $16.00
or lamb $12.80

Fried Rice $ 9.80
- spring onion, pork, egg
Miso Ramen $13.00
- cabbage, carrot, onions, shitake mushroom, bean sprouts, bamboo shoot, spring onion. You can choose original or vegetarian
Shoyu Corn Ramen $ 10.80
- homemade original ramen, soy sauce flavoured soup with noodle, sliced pork, green vege, spring onion, bamboo shoot, corn, dried sea weed
Vegetable Croquette $ 6.00
Vegetable Crispy Noodle $ 11.50
- carrots, onions, bean sprouts, shiitake mushroom, cabbage
Teriyaki Ramen $ 14.80
- maruten’s original homemade noodle topped with real japanese teriyaki, mayo chicken, sesame seeds, seaweed, spring onions, with ½ egg
Deep Fried Chicken Set $ 13.80
- deep fried chicken, salad, miso soup, rice, Japanese mayonnaise
Seafood Crispy Noodle $ 13.80
- deep fried homemade noodle, squid, prawn, mushroom, oyster sauce

Crab sticks $1.30
Battered meat pattie $3.80
Vegetarian sausage $3.20
Sea dog $5.00
- Roll, crab stick, cheese, tartare sauce and lemon pepper
Chicken nuggets (6pcs) $4.50
Scallops $1.80
- South island (battered)
Egg $3.50
Hot dog $2.00

Curry Chicken $11.00
Curry Roll $0.80
Black Pepper Beef $11.00
Beef $11.50
B $10.00
- 2x egg burger, 2x potato fritters
Chicken $11.50
Hoki $4.00
Won Ton (Each) Won Ton (6) $4.00

Rolls 2 pcs $4.50
Chicken Soup $9.50
Milk Hopper Set $4.00
Ceylon Chk Biryani $13.50
Ceylon Lamb Biryani $14.50
Egg Roti $7.00
Vege Fried rice $10.50
Samosa 2 pcs $4.50

Chicken and Avocado Salad (OF) $18.5
- Salad Greens, Tomato, Cucumber and Carrot, topped with delicious Smoked Chicken and fresh sliced Avocado
Lamb Cutlets (GF) (3 pieces) $24
- on mint pea purde
BBQ Pulled Pork $20
- with lettuce, apple coleslaw and our house BBQ sauce
Couscous and roast summer vegetable salad (V) $17.5
- Seasonal roast vegetables tossed with soft couscous
Green Garden Salad $6
Red Earth Mussel Pots with bread /In Spicy Tomato and Wine OR $12.5
With bloody Mary shots (4 oysters) $24.5
Sampling Plater Chefs $33.5
- selection of taste treats from our tapas menu

Teriyaki Chicken & Tuna Mayo
Teriyaki Chicken on Rice with Mayo
- 4 pieces Regular Chicken
Fancy Platter - 2 $32.90
SMALL $5.00
Spicy Dragon Roll
Double Avocado Snackbox $5.00
- CHICKEN / SALMON / TUNA
- 3 pieces Prawn Nigiri

Tempura udon $ 15.00
Tempura bento $ 20.00
Sashimi bento $ 22.00
Shoyu ramen $ 15.00
Vegetable bento $ 18.00
Fish bento $ 18.00
Tempura soba $ 15.00
Beef bento $ 22.00

Roasted Lamb Rump $36.00
- Luscious New Zealand lamb marinated with garlic, rosemary and pomegranate molasses atop a roast vegetable medley served with a delicate mint sauce.
Old Fashioned Fish & Chips $33.00
- Fish & Chips how you crave them – beer battered and golden brown, with a little salad to complete the meal.
Fried Egg $2.00
Fried Onions $4.00
Spaghetti Bolognese with Rocket & Parmesan $28.00
- Possibly the first ever item on the Tony’s menu and still going strong. Tasty spaghetti smothered in our thick bolognese sauce and topped of with parmesan cheese.
Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
The Shaslik Marinara $38.00
- Eye fillet skewered with scallops wrapped in bacon and gherkins. A beautiful mix of, what we do best.
Grande Tony's $55.00
- For those who want the biggest steak, guaranteed 650 grams of prime scotch fillet softened in our special Tony's marinade.

Sausage Roll $1.50
Lasagne topper $2.80
Mince & Potato Top $3.20
1 chicken wing + chips $3.90
Mince & Cheese $3.00
Stuffed Sausage
Mince Pie $3.00
1 x drum stick + chips $4.20

Prawn kare lomen $21.00
- A rich coconut, chilli and lemongrass soup, filled with prawns + ramen noodles, topped with cucumber, bean sprouts and coriander
Yasai yaki soba $17.50
- Soba noodles with mushroom + vegetables, egg, peppers. Bean sprouts, white and spring onions with fried shallots, pickled ginger and sesame seeds
Prawn gyoza $10.00
- Five tasty fried prawn dumplings served with a dipping sauce
Chicken Katsu curry $19.00
- Chicken coated in crispy panko breadcrumbs, covered in an aromatic curry sauce served with sticky rice and side salad
Chicken + prawn yaki soba $19.50
- Soba noodles with chicken + shrimp, egg, peppers, beansprouts, white and spring onions, garnished with fried shallots, pickled ginger and sesame seeds
Wagamama ramen $21.50
- Grilled chicken, barbecued pork, prawns, chikuwa amd mussels in a miso, ginger and chicken noodle soup topped with half a tea-stained egg, menma and spring onions
Katsu curry sauce $2.50
Coconut seafood broth $22.00
- Prawns, salmon, squid, scallops and mussels poached in a coconut and vegetable noodle soup with tender stem broccoli and rice noodles, garnished with chillies, spring onions and coriander cress

Lamb & Rosemary pie $6.00
- braised lamb jus rosemary top
Beef & Red Wine pie $6.50
- braised shorthorn beef red wine jus paprika top
Cinnamon Brioche $3.50
- cinnamon & brown sugar brioche
Pain aux raisins $3.50
- raisins & creme patisserie croissant
Boysenberry & cream patissiere brioche $3.50
Prosciutto & monte vecchio ficelle $6.00
- prosciutto, monte vecchio, olive oil rocket
Pain de campagne $7.50
- 1kg sourdough loaf
Salted caramel doughnut $3.50

COUNTRYSIDE TERRINE $19.90
- mustard, saffron brioche, pickles, whipped duck fat
Wild berries and roses $8.90
HOMEMADE BREAD ROLLS $8.90
- served with hummus
EGGS BENEDICT $18.90
- toasted brioche, spinach, tomato, poached eggs, hollandaise sauce & choice of bacon or smoked salmon
Add scoop of vanilla ice cream $3.00
Banana, walnut, maple syrup $8.90
CUFF.CAFE BREAKFAST $19.90
- chicken sausage, marinated Portobello, mushroom, olives, confit tomato, streaky bacon, hash potato and egg of your choice
CROQUE MONSIEUR $15.90
- ham, melted cheese, bechamel, sourdough bread, salad

Sushi rice& any two fillings $7.00/Roll
- rolled up with Nori
Teriyaki Chicken
Plain sushi rice $5.00/Roll
- rolled up with Nor
Seaweed Salad, Mushroom, Crabmeat, Lobster, Seasoned Salmon $2.20
Salmon, Tuna, Chicken, Avocado
Crispy Chicken Katsu (with Teriyaki or Sweet Chili Souce)
Prawn Tempura $2.20
Salmon & Avocado

Red bean pancake / vegetarian pancake $2.50
Mince savoury $1.50
Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70
Spring onion pancake $2.50
Bacon egg pie / mince cheese pie / mince pie / chicken cheese pie $3.70
Panfried pork cabbage bun $1.60
Sausage roll $2.40
Butter chicken pie / spinach feta quiche / bacon egg quiche $4.00

Muzza's Pies

Auckland Region > Auckland > Muzza's Pies

Address

55 Richardson Road, Mount Albert, Owairaka, Auckland, 1025, New Zealand

Phone

+64 9-846 2355

Email

None

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 6:30 AM – 3:00 PM, Sunday: Closed