Muzza's Pies in Auckland Menu

MENU (small/family) MENU (small/family)
  • STEAK $4.60/$13.00
  • STEAK AND CHEESE $5.00/$14.50
  • STEAK AND MUSHROOM $5.00/$14.50
  • STEAK AND VEGETABLE $5.00/$14.50
  • STEAK AND BACON $5.00/$14.50
  • STEAK AND CURRY(Sultanas) $5.00/$14.50
  • STEAK AND KIONEY $5.00/$14.50
  • STEAK, ONION AND TOMATO $5.00/$14.50
  • STEAK, TOMATO AND SPINACH $5.00/$14.50
  • STEAK AND PEPPER $5.00/$14.50
  • CHICKEN $5.00/$14.50
  • CHICKEN AND APRICOT $5.50/$16.00
  • SMOKED FISH $5.50/$16.00
  • BACON AND EGG $5.00/$14.50
  • VEGETARIAN $5.00/$14.50
  • MINCE $4.50/$12.00
  • MINCE AND CHEESE $4.80/$14.00
  • MINCE AND CHILLI BEAN $5.00/$14.00
  • MINCE AND CURRY $4.80/$14.00
  • MINCE AND POTATO TOP $5.50/$16.00
  • MINCE SAVOURIES $1.50
  • SAUSAGE ROLLS $3.00
  • APPLE $3.50
  • APPLE AND BOYSENBERRY $3.50/$10.00
  • FRUIT TURNOVERS $2.50
    • APPLE/APRICOT/APPLE AND BOYSENBERRY
  • CUSTARD PIE $3.00

Nearby Sample Menus

  • VANILLA PANNACOTTA $11.00
    • Berry Compote, Roast Hazelnut, Poached fruit
  • BUFFALO SPICED CHICKEN BURGER $17.50
    • Brioche Bun / Slaw / Hot Sauce / Goddess Dressing
  • CIDER BRAISED PORK BELLY Mung Bean Sprouts
    • Crackling
  • MOZZARELLA +SUMMER TOMATO SALAD Basil
    • Tomato Vinaigrette
  • 250G SCOTCH FILLET $34.50
    • Smoked Pork Fat Roast Potato, Parsnip Crisp, Sauteed Kale, Black Pudding , Red Wine Beef Jus
  • BREWER'S PLATTER $45.50
    • Southern Style Squid, Popcorn Prawns, Mac + Cheese Morsels, Grit Sticks, Buttermilk Chicken, Blue Cheese Dressing, Hot Sauce, Chipotle
  • CRISPY BUTTERMILK CHICKEN Blue Cheese
    • Hot Sauce
  • Add Bacon OR Fried Jalapeno OR House Cured Pastrami OR House Pickles $2.50
  • California Burrito $15.50
    • Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole - Mini $11.50
  • Chicken Fajita Burrito $16.50
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole - Mini $12.50
  • - Chargrilled Chicken a la Brasa $14.50 / $10.50 Mini
  • - Seasoned Mince Beef $9.90
  • - Slow Roasted Beef Barbacoa $14.40
  • Macho Nachos $17.70
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
  • - Chargrilled Chicken a la Brasa $12.00
  • Paleo Salad $14.00
    • Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • Chilli paneer $13.99
    • Stir fried fresh indian cheese with green pepper, onion and soja sauce
  • Vindaloo lamb $17.99
    • A goan speciality is a very hot, sweet & sour style lamb curry
  • Green salad $6.99
  • Bread basket (one each) $9.99
    • Cheese naan, garlic naan, butter naan
  • Saffron rice
    • Basmati rice cooked with dry nuts & touch of saffron
  • Malai kofta $14.99
    • Cottage cheese & potato balls cooked in mild creamy sauce
  • Veg platter $16.99
    • Paneer tikka + mix pakora + onion bhaji
  • Jeera rice
    • Basmati rice cooked with jeera
  • Tuna Avo [GF*] $10
    • Diced tuna sashimi, avocado, wasabi soy dressing.
  • Edamame Beans [V][GF] $6
    • Organic flaky sea salt.
  • Kaisen Agesoba [V*] $17
    • Prawn, squid and vegetable stir-fry on crispy noodles.
  • Tom Yum Ramen [V*][GF*] $16
    • Sour and spicy tomato base. Tofu, prawn and vegetable stir-fry, fresh coriander, shredded leek.
  • Renkon Chips [V][GF] $6
    • Crispy lotus root slices
  • Free Range Karaage Chicken $14
    • Takara's famous fried chicken, salad, aioli, lemon.
  • Nagoya Chicken Don $16
    • Karaage fried chicken tossed in garlic and chili infused sweet soy sauce, served on rice
  • Salmon Salad Noodles $16
    • Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi.
  • Sambal Kang Kong (Seasonal) $18.00
  • Asam Fish / fillet N/A
  • Chicken Curry $16.80
  • Slow Cooked Chilli Prawns Rice $15.00
  • Sambal Fish / fillet N/A
  • Black Bean Steam Fish / fillet N/A
  • Mince Tofu $18.00
  • Clay Pot Tofu with Salty Fish & Chicken $18.00
  • Paella Balls $15.00
    • chicken, chorizo & prawn riceballs w Romesco sauce
  • Eight Platter $112.00
    • Select any 8 Tapas dishes. Ideal for 3 persons for dinner
  • Six Platter $84.00
    • Select any 6 Tapas dishes. Ideal for 2 persons for a hearty dinner
  • Pate de Higado de Pollo $15.00
    • pâté chicken liver w shaved toasted ciabatta
  • Berenjena Frita $15.00
    • Cumin battered eggplant fried & drizzled with honey
  • Mini Hamburguesa de Cordero $15.00
    • mini brioche sliders of harissa marinated lamb w a mint yoghurt slaw
  • Five Platter $70.00
    • Select any 5 Tapas dishes. Ideal for 2 persons for dinner
  • Dessert Platter $15.50
    • ideal for one person wanting a trio of mini desserts
  • Mozzarella Stick 6 pieces $9.00
  • Mushroom, capsicum, tomato $4.00
  • Authentic sauces $1.50
    • Famous Tomato Sauce, Buffalo Sauce, HOT Buffalo Sauce, Chunky Blue Cheese, Creamy Ranch Dressing, Marinara Sauce
  • QUEENS MEAL $39.90
    • 1 pepperoni pizza, 6 garlic knots, 1 legendary sauce and a 1.5L soda.
  • Onions, olives $2.00
  • 3 Garlic knots $4.00
  • LARGE 18 SAUSAGE $31.00
    • Italian Style Sausage
  • 458ML BEN & JERRY'S ICECREAM $13.00
  • Cheese $4.90
  • Chilli burger $7.50
    • 120g of prime ground beef grilled with tomato relish salsa
  • Pineapple fritter $1.20
  • Satay chicken $8.80
    • 100g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and satay sauce
  • Moby dick $9.40 / $8.40
    • (fish,cheese)
  • Ham & cheese $6.90
  • Tofu $6.30
  • Bacon $5.80
  • FISH FINGERS $11.50
    • with fries & petit salad
  • HONEY CHICKEN
    • red onion pine nuts and baby spinach topped with mozzarella cheese
  • RASPBERRY BRIOCHE FRENCH TOAST $17.50
    • Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
  • TANDOORI CHICKEN
    • capsicum mozzarella and coriander
  • Wedges with Bacon & Cheese $14.50
  • EGGS BENEDICT GF $18.00
    • bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
  • BIG BREKKIE $19.50
    • toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
  • Fries $8.00
  • Pumpkin soup $12.00
    • With toast
  • Lamb shank $29.80
    • With mashed potatoes and spicy gravy
  • Honey BBQ pork $18.00
    • With jasmine rice and salad
  • Seafood basket $19.00
    • Mixed seafood, with chips and dips
  • Venison burger $26.00
    • Pure NZ venison, served with chips
  • Sirloin steak $29.80
    • Comes with chips and salad
  • Wonton soup $12.00
    • With toast
  • Onion rings $8.50
  • Vegetable Noodles $10.99
    • An Indo Chinese stir fried preparation of noodles with vegetables.
  • Baingan/Egg Plant Masala $10.99
    • Diced pieces of eggplant cooked in onion & tomatoes.
  • Aloo Gobhi $10.99
    • Dry/little juicy blend of potatoes & cauliflower.
  • Tandoori Roti $2.00
  • Chicken Karahi $11.99
    • Boneless chicken partially cooked in tandoor & finished in thick onion gravy with abundance of fresh coriander & capsicum.
  • Mango Lassi $2.99
  • Chilly Chicken $12.99
    • Battered fried boneless chicken cubes tossed in wok with diced onion, capsicum, spring onions.
  • Lamb Biryani With Mint Raita $11.99
    • Basmati rice cooked with tender lamb pieces & special biryani herbs & spices served with coriander raita.
  • Pineapple, mushroom $ 2.00
  • BBQ pork $ 9.90
  • Chicken $9.50
  • Won ton $ 8.50
  • Prawn $ 12.90
  • Chicken nuggets $ 0.60
  • Honey chicken $ 12.90
  • Chicken $ 12.00
  • PARAM JUM SIL $18.50
    • tofu stir fried with market vegetables and soy sauce topped with delicious peanut sauce
  • Kanom Pang Na Goong $9.50
    • Lightly seasoned minced prawns and chicken fried on a crisp toast base
  • PAD KHING $21.50
    • with fresh ginger onion mushroom, zucchini, carrots, and market vegetables/snapper fillets
  • MASSAMAN LAMB CURRY $19.50
    • a tender diced lamb curry cooked with potatoes onion and peanutds
  • GEANG PED YANG $20.50
    • a delicious roasted duck cooked with red curry tomatoes lychee grape pineapple vegetables and coconut milk
  • PARAM $19.00
    • with market vegetables and oyster sauce topped with delicious peanut sauce/chicken/beef(prawns $22.00)
  • PAD MED $21.00
    • with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce/dusk
  • PAD NAM MUN HOI $18.50
    • with garlic mushroom, market vegetables and oyster sauce/chicken/beef(prawns $21.50)
  • BBQ Chicken Pizza, Tomato Sauce, Chicken, Bacon, BBQ Sauce and Mozzarella $26
  • Add tomato $2
  • Add bacon $4
  • Add bacon $4
  • Pancake Lovers with salated caramel and mascarpone $15
  • Add mushroom $3
  • Chicken Salad with Parsnip Slaw and Garlic Hummus $18
  • Margarita Pizza, Classic Tomato Sauce and Mozzarella $20
  • Shrimp burger w mandarin mayo $5.00
  • Katsu (pork or chicken ) $8.00
  • Korean bulgogi with pear salsa $4.00
  • ●Korean fried chicken (nibble)
  • Jaeyuk deopbap $8.00
  • Market fish with pico de gallo $4.00
  • Bibimbap $8.50
  • Bulgogi burger $6.50
Muzza's Pies

Muzza's Pies

location

Address

55 Richardson Road, Mount Albert, Owairaka, Auckland, 1025, New Zealand

phone

Phone

+64 9-846 2355

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 6:30 AM – 3:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available

Location
55 Richardson Road, Mount Albert, Owairaka, Auckland, 1025, New Zealand
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