Address
55 Richardson Road, Mount Albert, Owairaka, Auckland, 1025, New Zealand
Muzza's Pies in Auckland Menu
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MENU (small/family)- STEAK $4.60/$13.00
- STEAK AND CHEESE $5.00/$14.50
- STEAK AND MUSHROOM $5.00/$14.50
- STEAK AND VEGETABLE $5.00/$14.50
- STEAK AND BACON $5.00/$14.50
- STEAK AND CURRY(Sultanas) $5.00/$14.50
- STEAK AND KIONEY $5.00/$14.50
- STEAK, ONION AND TOMATO $5.00/$14.50
- STEAK, TOMATO AND SPINACH $5.00/$14.50
- STEAK AND PEPPER $5.00/$14.50
- CHICKEN $5.00/$14.50
- CHICKEN AND APRICOT $5.50/$16.00
- SMOKED FISH $5.50/$16.00
- BACON AND EGG $5.00/$14.50
- VEGETARIAN $5.00/$14.50
- MINCE $4.50/$12.00
- MINCE AND CHEESE $4.80/$14.00
- MINCE AND CHILLI BEAN $5.00/$14.00
- MINCE AND CURRY $4.80/$14.00
- MINCE AND POTATO TOP $5.50/$16.00
- MINCE SAVOURIES $1.50
- SAUSAGE ROLLS $3.00
- APPLE $3.50
- APPLE AND BOYSENBERRY $3.50/$10.00
-
FRUIT TURNOVERS $2.50
- APPLE/APRICOT/APPLE AND BOYSENBERRY
- CUSTARD PIE $3.00
Nearby Sample Menus
- Plain Rice $2.50
- Gujarati Dal (250ml) / Raita (250ml) $3.00
-
Veg Seekh kebab / Hara bhara kabab / Sev roll $2.50
- 3 pcs
- Bhindi Masala / Baingan Bhartha $65.00
- Paneer chilli (dry), manchurian (gravy), noodle, fried rice $17.00 pp
- 1 curry (200g), 1 rice platter, 5 puri or 3 roti, salad and papad $11.00 pp
- Jeera Rice (500ml) / Plain Pulav (500) $4.00
- Special Order only (all items subject to availability)
-
Paua fritter $5.30
- 100%
- Ham & cheese $4.00
-
6 Won ton $4.00
- 1/2 doz
-
Onion ring $4.00
- 1/2 doz
- Scallop $1.70
- Ham $3.20
-
Snapper $5.30
- Fresh. fresh fish depends on the season
-
American hot dog $4.00
- With cheese onion
-
Chef Special $16.50
- Premium NZ beef stir-fry, Spring rolls Spaghetti, Salad mix, Crushed peanut, Onion and Coconut cream Sauce.
-
Soup of the day $8.90
- Served with Ciabatta bread.
-
Carbonara Pasta $12.90
- With Bacon, Onion, Creamy mushroom, Parmesan cheese and Pesto.
- Avocado, tomato, lemon slices and Ciabatta bread. $5.90
-
Mixed and entrée $12.90
- Kumara chips, Spring rolls, Prawn cutlet, Hoki bites & Aioli.
- Macaroni N Cheese
- Chicken Curry or Lamb Curry on Rice $12.90
-
Pancakes
- (Fresh Banana, Blueberry's, Fresh Cream, Ice Cream & Mable syrup).
- Buckwheat, puffed millet & chia muesli w coconut yoghurt & vanilla poached pears $13.5
-
The real deal $20.5
- wild pork sausages, bacon, tomatoes, mushrooms, eggs & toast
- Tempura battered onion rings w sesame tamari mayo $6.5
- Potato skins w truffle mayo $6.5
- Five grain porridge, stewed rhubarb, whipped coconut cream & manuka honey $13.5
- Two free range eggs poached, fried or scrambled $10.5
- Roasted mushrooms, rockt, garlic oil & lemon zest $13.5
- Mexican beef mince, baked egg, jalapeno, coriander crème fariche, crispy black beans & corn tortillas $18.5
-
Cheese Plate
- Brie and goat cheese (from France), served with chutney, bread and butter
-
Banana (Flambee)
- Cooked with sugar and butter in the oven, (flambee au Grand Marnier)
-
Paris Galette $14.00
- Ham, egg, cheese
-
Eggs Benedict $17.00
- Poached eggs on croissant or toast, bacon or salmon served with hollandaise sauce, baby spinach, cheese
-
Onion Soup $13.00
- Onions, croutons, cheese
-
Raspberry Chocolate (Fondant)
- Served warm with chocolate ice cream and raspberry coulis
-
Celtic Croque $21.00
- Toasted salmon sandwich stuffed with (bechamel sauce), cheese, tomatoes and mesclun salad on top
-
Brigitte Bardot $11.00
- Fresh fruit salad, maple syrup, vanilla ice cream
-
Vietnamese vermicelli salad $19.50
- grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
-
Mac and cheese $13
- deep fried macaroni and bacon cheese
-
Nachos $21.50
- fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
-
Fish and chips $21
- pan-fried snapper, fries, lemon wedge and tartar sauce
-
Fries $7.50
- bowl of fries in house Aioli
-
Calamari $14.50
- Crumbled calamari and Aioli
-
Risotto $18
- choice of green pea and parmesan or mushroom and truffle Risotto.
-
Arancini balls $14
- mushroom Arancini balls garlic Aioli
-
Tonkatsu Set (with rice, miso & salad) $15.90
- Deep-fried crumbed pork cutlet
-
Takoyaki $11.00
- Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
-
Beef Tataki $10.00
- thinly sliced seared peppered beef served with Ponzu vinegar sauce
-
Chicken Teriyaki $16.90
- served on green tea soba noodles and teriyaki sauce with seasonal vegetables
-
Salmon Teriyaki $13.50
- Served with sushi, mixed tempura, and ice cream
-
Grilled Mussels $10.00
- Grilled fresh mussel with chef’s special shabu shabu sauce
-
Seaweed Salad $8.90
- A delicious mix of seaweed and vegetables with unique Tomi dressing
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Combination Sushi Special $20.00
- 6 pcs of nigiri and 9 pcs of sushi
-
Miso Soup $2
- With tofu, seaweed & spring onion
- Salmon $14
-
Chicken Kara-Age Don $11
- With fried pieces sweet & sour sauce
-
Katsu Gozen
- With 2 Dipping sauces, homemade katsu sauce & non-oil shiso dressing
-
Chicken Kara-Age Gozen $13
- With 2 dipping sauce, sweet & sour sauce & pink ginger mayo
- For 8 $8
- Pork Fillet $15
-
Wakame $3
- With marinated seaweed
- hash $3.00
-
Full UP Breakfast $19.50
- w/ 2 free range eggs any style, toast, bacon, hash, sausage, roasted mushrooms & beetroot relish
-
Thyme Roasted Field Mushrooms $15.50
- w/ hash, pesto & rocket salad
- Extras
-
Chefs Special
- (check our board)
-
Toast & Preserves $7.50
- choose from whole groin, ciabatta, sourdough or bagel
-
Vege Stackin' UP $15.50
- w/ roasted aubergine, Portobello mushroom, zucchini, halloumi & avocado
-
Vege Stackin' UP $15.50
- w/ roasted aubergine, portobello mushroom, zucchini, halloumi & avocado
- Beer battered terakihi & chips $14.00
- Beer Battered Market Fish Burger, Tartare $14.00
- Chicken Schweitzer Burger, Goddess Dressing $14.00
- Free Ranae Rotisserie Chicken & Chips $11.00
- Cheese Burger,Beetroot Relish, pickles $14.00
- Prawn $11.00
- Croquette $10.00
- Pork Dumpling (1 Dozen) $8.00
- Beef $10.00
- Sticky Pork Belly Don $13.50
- Takoyaki $8.00
- Finsh Katsu Don $13.50
- Meat $4.00
-
Family Box $19.80
- 3 Thighs, 3 Drumsticks, 1 Large Chips
- Caramel Lamington $2.50
- Bacon & Egg $3.00
- Smoked Fish $3.00
- Apricot Slice $2.00
- Potato Pie $3.00
- Mince Pie $3.00
-
Lunch Box $12.00
- 2 Thighs, 2 Drumsticks, 1 Regular Chips
- Noodles with seafood and cornstarch soup $13.00
- Base Noodle $2.00
- Sauteed beef with leek $28.00/$38.00
- Crab meat soup $7.00
- Assorted Cold Dishes with Mustard sauce $30.00/$40.00
- Fried Pork with hot pepper $28.00/$38.00
- Shrimp in garlic flavor $40.00/$50.00
- Braised seafood with brown sauce on fried crispy rice $45.00/$55.00
- Creamy Mushroom $3.50
- - Ham, Cheese, Pineapple
- 26. Noodle Soup (vege) $5.00
- —Bacon, Lettuce, Avocado, Tomato on Foccacia Bread
- Tomato $2.00
- (Smoked salmon) $14.00
- - Hamburg Steak Burger
- 27. Sweet Sour Chicken & Salad or Rice or chips $10.00
-
Salma
- Red kidney beans, corn, jalapeno peppers, piri-piri sauce, garlic, mozarella, salsa, guacamole & sour cream
-
Margherita (Vegetarian)
- House tomato sauce & mozzarella
- Large (12 inch) $25.00
- Large (12 inch) $25.50
- Regular (9 inch) $19.00
-
Kate Moss
- Pepperoni, sun-dries tomatoes, fresh garlic, mozzarella & goats cheese
- Large (12 inch) $24.50
- Crostini
Muzza's Pies
Phone
+64 9-846 2355
Opened hours
Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 6:30 AM – 3:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available
55 Richardson Road, Mount Albert, Owairaka, Auckland, 1025, New Zealand
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