Address
55 Richardson Road, Mount Albert, Owairaka, Auckland, 1025, New Zealand
Muzza's Pies in Auckland Menu
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MENU (small/family)- STEAK $4.60/$13.00
- STEAK AND CHEESE $5.00/$14.50
- STEAK AND MUSHROOM $5.00/$14.50
- STEAK AND VEGETABLE $5.00/$14.50
- STEAK AND BACON $5.00/$14.50
- STEAK AND CURRY(Sultanas) $5.00/$14.50
- STEAK AND KIONEY $5.00/$14.50
- STEAK, ONION AND TOMATO $5.00/$14.50
- STEAK, TOMATO AND SPINACH $5.00/$14.50
- STEAK AND PEPPER $5.00/$14.50
- CHICKEN $5.00/$14.50
- CHICKEN AND APRICOT $5.50/$16.00
- SMOKED FISH $5.50/$16.00
- BACON AND EGG $5.00/$14.50
- VEGETARIAN $5.00/$14.50
- MINCE $4.50/$12.00
- MINCE AND CHEESE $4.80/$14.00
- MINCE AND CHILLI BEAN $5.00/$14.00
- MINCE AND CURRY $4.80/$14.00
- MINCE AND POTATO TOP $5.50/$16.00
- MINCE SAVOURIES $1.50
- SAUSAGE ROLLS $3.00
- APPLE $3.50
- APPLE AND BOYSENBERRY $3.50/$10.00
-
FRUIT TURNOVERS $2.50
- APPLE/APRICOT/APPLE AND BOYSENBERRY
- CUSTARD PIE $3.00
Nearby Sample Menus
-
Banana Fritter $8.00
- Battered deep fried banana served with ice cream, with chocolate sauce or maple syrup
-
Nasi Goreng - Fried Rice $12.00
- Malay style fried rice, with prawns, fish balls and chicken topped with fried egg
-
Wat Tan Hor - Flat Rice Noodle in Egg Gravy $12.50
- Stir fried flat rice and vermicelli noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
-
Nasi Biryani Kambing - Lamb Briyani $13.50
- Biryani rice served with lamb biryani, boiled egg, pineapple and cucumber salad
-
Roti Sardine $9.00
- Filled with sardine pieces and onion, served with dhal curry
-
Wonton $8.50
- Chicken filled dumpling in chicken soup topped with crispy shallot and spring onion
- Add Chicken Curry $3.50
-
Roti Bawang $7.00
- Filled with sliced onion, served with dhal curry
- Smoked Salmon $16.50
-
Japanese Steamed Gyoza $8.50
- Vege, dumpling
- Teriyaki Salmon $15.50
- Teriyaki Eel $18.80
- Fish Katsu (Daily Market Fish) $15.50
-
Assortment of Sashimi
- fresh salmon, tuna, prawn, daily market, etc..
-
Mixed Tempura $18.00
- Prawn, lotus root, soft shell, vegetable
- Ton Katsu (Pork Cutlet) $14.50
-
Brioche $5.00
- filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
- Slab of bacon $6.50
- Mushrooms a la creme $7.00
- Eggs any style on toasted sourdough, add bacon $11.00/$17.00
-
Rosebank bene on german hash $20.50
- w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
-
Salted caramel slice $8.00
- w/ dense dark chocolate
-
S'mores tart $9.00
- hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
-
Potato skins $6.50
- w/ shanghai mayo
-
GOURMET BREAKFAST $25.50
- hash brown, semi dried tomato, eggs any style, free range streaky bacon,homemade baked beans, pork & fennel sausage, herb roasted mushrooms & toasted sourdough
- please ask for options on our menu items
- w/ black truffle & toasted sourdough $18.50
- BLT
- Ham & Cheese
- w/ in-house citrus cured salmon $25.50
- Pork & fennel sausages $7.00
-
CRUDO $22.90
- tomato, mozzarella, garlic & prosciutto
- Potato fritter $1.00
- Ham burger $6.00
- Tarakihi $5.50
- Hot dog/sausage $2.20
- -2) 1 fish, 1 potato fritter, 1 crabstick n g/f, 1/2 chips $8.00
-
Kids meal b $6.00
- 4 fish bites & 1/2 chips
- Prawn twister (not g/f) $1.80
- Snapper/tarakihi/gurnard burger $9.00
- -Chicken
- Ginger Bread Man $1.50
- -Salad
- -Croissant $4.00
- Ham & Savourie Bun $2.40
- Custard Twists $1.80
- Pizza Sticks $2.00
- Bacon & Cheese Buns $2.60
- Tuna - Pc $2.30
-
Yaki - Soba $12.00
- Marinated Stir Fry Noodle with Seafood and Vegetables
- Shrimp Salad - Pc $1.50
- Avocado - Pc $1.50
-
Gyu Don (Beef) $12.00
- Beef Stir Fry
-
Salmon Teriyaki Don $15.00
- Tenderly Grilled Salmon with Teriyak Sauce & Japanese Mayo
- Seaweed Salad - Pc $1.50
-
Salmon/Chicken/Avocado/Vegetable/Tuna/Beef/Surumi $9.00
- Roll (10 Pc)
-
Mushroom mince $28
- Potato palette, grilled artichoke, wasabi avocado and micro roots
-
Waiheke herb rubbed chicken $34
- Almond Skordalia, Thai carrot salad
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Pan fried scallops $18 as main $36
- Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
-
Spinart dip $12
- Spinach & artichoke cashew dip with Kumara wafers
- Roast beetroot with almonds and lemon $8
-
Pumpkin and almond cheese tempura $16
- Date puree, kale, apple salad
-
Avocado cannelloni $16
- Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot
- Fresh garden salad $8
-
Green Omelette (GF) $17.5
- Free-range eggs, pesto, spinach, brocolini, ricotta, freedom loaf
- Add Bacon $5
-
Creamy Balsamic Mushroom $18.5
- with chorizo, rocket and parmesan served on 5 grain, ciabatta, gluten free toast
-
Ravenhill's Energy $19.5
- Toasted pumpernickel, grilled haloumi smashed avocado, pickled beetroot, rocket, smoked salmon, Italian glaze, poached egg and chia seeds
- Bowl of Fries $7.5
-
Bigg'un Breakkie $22.5
- With any style eggs, roasted Tuscan potatoes, local organic red wine beef Sausages, slow roasted tomatoes, bacon and grilled mushrooms served on 5 grain , ciabatta , gluten free toast
- Avocado, Potato Rosti, Halloumi Cheese $4.5
- Hollandaise sauce, Aioli, Chutney etc $1
- Extra vinegar sauce egg/ Extra vinegar sauce $1.00
- Rolled rice noodle with peanut butter sauce and sesame on top $4.50
- Plain congee $3.00
- Steam plain bun (extra condensed milk 50c) $4.50
-
Stew lean meat with dried bitter melon and dried seaweed $6.00
- Function:good for alleviating the heat in the body and moistening the body
- Take away congee box $0.50
- Ox's heart blood vessel with plain cooking style
- Take away box (S) $0.20
- Vegetables $7.00
-
Chocolate Fudge Cake $12.50
- with hot fudge sauce, frangelico liqueur and vanilla ice cream
-
Oven Roasted Chicken Breast $34.00
- wrapped in bacon, stuffed with Camembert, drizzled with plum sauce. GF,
-
Fresh Fish of the day $32.00
- Pan fried & served with a caper cream sauce,
-
Herb Bread $7.00
- herb ciabatta bread topped with cheese & bacon
-
Herb Bread $7.00
- Ciabatta bread topped with fresh herbs, cheese and sprinkles of bacon
- Nz Free Range Organic Pork
-
Crème Brulee of the day
- with a toffee glass top & vanilla ice cream
- Wedges with sweet chili and sour cream $8.00
-
Creamy mushroom $14.90
- Sauteed garlic, dill mushroom, creamy parmesan cheese white sauce with bacon
- Wedges with bacon and cheese $10.00
-
French toast $14.90
- Brioche loaf served with bacon, grilled banana, berries compote and maple syrup
-
Corn eggs Benedict
- Served on corn fritters or hash brown, topped with hollandaise sauce, spinach and your choice of
- -Served with baked beans, bacon and cream cheese $12.90
- Toasted bagel
- -Served with cream cheese and jam (V) $7.90
- Snak pak $7.50
- Hunger pak $26.00
- Bacon mince and cheese pie $3.20
- Chicken pie $3.20
- Lunch pak $14.00
- Steak pie $3.20
- Mince and cheese $3.20
- Dinner pak $20.00
- Deep Fried Squid
- Hot & Spicy Pork
- Squid Stick (Pair)
- Japanese Style Eel (S/L)
- Beef Tongue (Pair)
- Black Bean Sauce Beef/Chicken
- Malaysia Style Fried Rice Noodle
- Egg Pudding
- Soy Egg Burger $6.00
- Spicy Beef $10.00
- SPICY CHICKEN NOODLES
-
Soybean Pudding (V & G) $5.00
- Sweet sauce or Spicy sauce
- SPICY & SOUR PORK NOODLES
- With Beef in Soup $11
- With Pork in a Spicy & Sour Soup $11
- Fresh Soybean Milk (V & G) $5.00
Muzza's Pies
Phone
+64 9-846 2355
Opened hours
Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 6:30 AM – 3:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available
55 Richardson Road, Mount Albert, Owairaka, Auckland, 1025, New Zealand
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