Address
55 Richardson Road, Mount Albert, Owairaka, Auckland, 1025, New Zealand
Muzza's Pies in Auckland Menu
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MENU (small/family)- STEAK $4.60/$13.00
- STEAK AND CHEESE $5.00/$14.50
- STEAK AND MUSHROOM $5.00/$14.50
- STEAK AND VEGETABLE $5.00/$14.50
- STEAK AND BACON $5.00/$14.50
- STEAK AND CURRY(Sultanas) $5.00/$14.50
- STEAK AND KIONEY $5.00/$14.50
- STEAK, ONION AND TOMATO $5.00/$14.50
- STEAK, TOMATO AND SPINACH $5.00/$14.50
- STEAK AND PEPPER $5.00/$14.50
- CHICKEN $5.00/$14.50
- CHICKEN AND APRICOT $5.50/$16.00
- SMOKED FISH $5.50/$16.00
- BACON AND EGG $5.00/$14.50
- VEGETARIAN $5.00/$14.50
- MINCE $4.50/$12.00
- MINCE AND CHEESE $4.80/$14.00
- MINCE AND CHILLI BEAN $5.00/$14.00
- MINCE AND CURRY $4.80/$14.00
- MINCE AND POTATO TOP $5.50/$16.00
- MINCE SAVOURIES $1.50
- SAUSAGE ROLLS $3.00
- APPLE $3.50
- APPLE AND BOYSENBERRY $3.50/$10.00
-
FRUIT TURNOVERS $2.50
- APPLE/APRICOT/APPLE AND BOYSENBERRY
- CUSTARD PIE $3.00
Nearby Sample Menus
- 2 Fillings $3.20
- Won Ton Noodle $11.00
- Pot Sweet & Sour Sauce $3.00
-
G $30.00
- egg fried rice, chicken chow mein, sweet & sour pork
- Honey Chicken $11.00
- Bbq Pork $12.00
- Chicken $11.00
- Chicken, Beef, Bbq Pork $7.00
- Steak,bacon,avocado $8.40
- Crab stick $1.40
- Crumb snapper (fresh daily) $5.90
- Banana fritter $1.90
- Bacon & egg $3.80
- Steak $5.60
- Mushroom $3.10
- Chips $2.50
- Mini Crumbed Market Fish & Chips $12.50
-
Toasted Pistachio Granola (GF) $13
- With Seasonal Honey-Preserved Stone Fruits and Cinnamon Coconut Cream
-
Ham & Cheese Toastie $10.50
- With Petite Salad and English Muffin
- Smoked Salmon $5.50
- Gluten Free Toast / Bagel (1) $3/$4
- Toast (1) $2
- Bratwurst (1) $2.50
-
Dijon Mustard Crumbed Market Fish $21.50
- With Sun Dried Tomato, Truffled Mash Potato, Mango Salsa, Sauté Vege and Confit Calamari
- Miso $3
- Suid Rin Karage $10
-
Sashimi(S) $19
- 9 pieces of assoted fresh raw fish
- Salmon Sushi Rolls $9
- Teriyaki Chicken Sushi Rolls $9
-
Sashimi(M) $29
- 15 pieces of assoted fresh raw fish
-
Takoyaki $9.90
- 8 pieces of deep fried Octupus Ball with takoyaki sauce and mayo, sprinkled with shavings of dried bonito
-
Salmon Sashimi $18
- 7 pieces of sliced raw king salmon
-
Pizza ai quattro formaggi $19.50.
- mozzarella, parmesan, gorgonzola, provalone and crushed chilies.
- Basil pesto $6
- Pollo alla frangelico $28.00.
-
Cozze verdi $17.00 / 23.00
- mussels with garlic basil and white wine creamy sauce
-
Vitello alla parmigiana $27.00.
- breaded veal, pan fried and topped with ham, eggplant and mozzarella than baked.
- Garlic and olive oil $5
-
Gamberoni in guazze $18,00 / 24.00
- king prawns pan-fried with garlic, flamed in brandy and simmered in napoletana sauce with a touch of cream.
-
Scaloppine alla fiorentina $27.00.
- veal scaloppine topped with spinach and mozzarella in white wine sauce with mushrooms.
- Half original/Half spicy $33
-
Prawn Twister $17
- Deep fried 6 pieces of prawn twister with Cozy mayonnaise and sweet chilli sauce
-
Prawn Stick $18
- Deep fried 6 pieces of prawn stick with Cozy mayonnaise and sweet chilli sauce
-
Edamame $10
- Steamed soybeans and seasoned with salt
-
Chicken Katsu $19
- Deep fried chicken cutlet with rice and salad
-
Seaweed Salad $10
- Marinated seaweed and serve as cold
-
Salmon Salad $26
- Salad with sliced salmon and Cozy dressing
- S=Small / L= Large
- Spicy marinated crab with rice $25.00
- Cold buckwheat noodles with raw fish $15.00
- Spicy stir-fried pork with rice $15.00
- Spicy soft tofu stew vegetables, egg and seafood with rice $15.00
- Ginseng chicken and rice soup $25.00
- Spicy stir-fried rice cake, noodle $15.00
- Kimchi fried rice $15.00
- Marinated beef soup in hot stone bowl with rice $15.00
-
Avocado toast $14.00
- With heirloon tomatoes, mecadamias, grapefruit & sumac salad on seeded sourdough
-
Toast & spreads $6.50
- With house made jams & a slection of breads
-
French toast $15.00
- With brioche, banana, pistachio, maple syrup & cinnamon
-
Mushroom medley $16.00
- With preserved lemon yoghurt, almonds poached egg & herbs on dark rye
- Bacon bbq pork avocado $4.00
-
Risotto $17.00
- With lemon, aubergine, rocket & parmesan cheese
- Smoked salmon $5.00
-
Baked beons $14.00
- With fresh spinach, poached egg & selection of breags
- A17 Lamb kebabs $1.20
- B12 Spicy marinated chicken slices $10.80
- B6 Chinese pita bread with braised pig intestine slices $5.00
- D6 Chicken and corn dumplings $10.80
- J4 Goji berry and lamb soup $9.80
- D9 Beef and carrot dumplings $10.80
- G1 Smoked beef fried rice $9.80
- D10 Fish meat and chive dumplings $10.80
- Wasabi Coleslaw $8
-
Prawn Skillet $5 x 22 /$10x44.
- Gremolata butter, grilled sourdough
-
Tea Smoked Salmon $36
- Savoy cabbage, baby carrots, new potatoes
- Snapper $32
- Mac N Cheese, Taleggio, parmesan, gruyere $8
-
Beef Short Ribs $18
- Sticky Asian sauce
-
Seafood $64
- Grilled prawns, squid, oyster shooters, fish goujons, fresh oysters and beetroot salmon gravlax
- Onion Rings, roasted garlic aioli $8
-
Minis
- these bad boys are a bit smaller ( about 3/4 the size) but rest assured they’re just as testy
-
3. Big Brown $13.90
- this one goes down quite nicely with a can of double brown. Two beef patties with double cheese, salad aioli & velvet relish
- Half Scoop Skinnies $3.9
- Blue/Brie Cheese $3
-
10. Big Bird $14.90
- this one used to be made from moa which was a big bird, but we ran out of them a few years back, so it’s been replaced with good grilled chicken breast, salad, bacon, brio cheese with aioli & your choice of apricot or cranberry sauce
- Mango $1
- All Slide Come With Tomato sauce
- Bacon $ 2.5
- -With Bacon and Spinach $14.90
- Creamed Sweet corn and Spinach or bacon on toast $10.00
- -Thai Vegetarian $8.90
-
French Toast $10.90
- w grilled banana, bacon, cinnamon and maple syrup
- ●Breakfast Sides
- -Thai Chicken Salad $11.90
- Dolma Roll / Falafel Roll $7.90
- Muffin $2.80
-
Olives $7.00
- Green & black, wild thyme, lemon, xy olive oil
-
Crumbed kofte meatballs $17.00
- Aubergine puree, with pickled red peppers
-
Smoked eggplant dip $13.00
- Garlic pide bread
-
Coconut & almond baklava $12.00
- With orange syrup and cream
-
Pachanka $13.00
- Stuffed flatbread - pulled pastrami, green pepper, tomato & cheese
-
Ox tongue $18.00
- Chargrilled mini shish kebabs, cumin, chilli and sea salt, fresh tomato, & red onion salsa
-
Maroc choc cho $4.00
- Moroccan chocolate sesame biscuit
-
Kids flatbread $9.00
- Cheese filling
- Sausage Roll $1.00
- Quinche $3.50
- Mince Savoury $1.00 ea / 1/2 Dozen $5.50
- Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
- Potato Top $3.20
- Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
- Bacon & Cheese Twist $1.50
- Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
-
Assorted fresh Sashimi & Nigiri sushi $42.00
- Please ask your waitress for today's market fish -Fresh raw fish on vinegared rice
-
Takowasabi $6.00
- Fresh octopus in a wasabi marinade
- Miso soup $2.00
- Homemade sesame or green tea ice cream $ 5.00
-
Purin custard $ 7.00
- Homemade Japanese custard For +18 years and over!
-
Bridge roll sushi $15.00
- Kura style salmon & avocado rolled sushi garnished with flying fish roe
- Seaweed salad $4.00
- Crispy spring rolls with cheese and shrimp $ 7.00
Muzza's Pies
Phone
+64 9-846 2355
Opened hours
Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 6:30 AM – 3:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available
55 Richardson Road, Mount Albert, Owairaka, Auckland, 1025, New Zealand
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