Naenae Fresh Bun in Lower Hutt Menu

Nearby Sample Menus

RAITA $4.00
PLAIN NAAN $2.50
- soft bread made from refined flour
BUTTER NAAN $3.00
- finished with a touch of butter
CHICKEN VINDALOO
- made with tender chicken and cooked in hot ground vindaloo paste and potato
ONION BHAJEE $6.00
- onion strips dipped in chickpea batter and fried until crisp, served with tamarind chutney
BANGALORE CHICKEN
- a beautiful dish made with tomato, potato, and special curry star sauce
LAMB SAAG
- tender lamb cooked with home ground spices and simmered in a rich spinach gravy
MUSHROOM MASALA
- mushroom cooked with fresh tomatoes onions and green spices

Topped with our house slaw, $16.00
- (Highly recommended)
Rib-eye Steak $28.00
- Cooked to order on a flame grill, this succulent New Zealand grass-fed beef is seasoned with our special dry rub and served with choice of fresh cut fries or Havarti mashed potatoes and a mixed green salad.
Mixed Green Salad
- Crisp mixed greens, veggies with a sprinkling of toasted almonds drizzled with your choice of house made balsamic vinaigrette, honey-mustard or buttermilk ranch dressing.
Smoky Half Chicken $26.00
- Half a tender, smoked chicken, finished with Uncle Mike’s Kansas City BBQ sauce on the flame grill. Served with house-made Havarti mashed potatoes our classic tangy cole slaw.
Bacon cheeseburger $16.00
or Chicken Quesadilla
Falafel Salad $16.00
- Crispy fried falafel served on a bed of mixed greens, veggies and toasted almonds.
Ice Cream Float $7.00
- - Your choice of Coca-cola or A&W Root beer poured over vanilla ice cream.

Mixed Pack $27.00
- 4 fish, 2 hot dogs, 2 sausages 5 potato fritters, 2 chips + 1 .5L drink
Meat Patty (home made) $2.20
Vegetarian $7.00/10.00/12.00
Battered Mussels (marinated) $0.80
Bacon Fritter $2.20
Pork $11.50/13.50/16.50
Scallop $1.70
Chocolate or Jam Donut $2.00

Creamy Mushrooms $14.00
- Creamy Portobello mushrooms served on toasted focaccia bread
Apricot Chicken $12.00/$18.50
- Chicken, capsicum, onion, cream cheese, apricot sauce, cheese
Mexican Tacos $17.50
- Taco shells stuffed with Mexican mince, cheese, lettuce, tomato & capsicum with sour cream & sweet chilli sauce
Blue Porker $18.50
- Angus beef patty with bacon, blue cheese & caramelised onion relish
Chilli Fries $12.50
- topped with Mexican mince 8 cheese with sour cream and sweet chilli sauce
Chicken & bacon fettuccine $18.90
- with mushrooms in a port wine cream sauce
Antipasto Platter Small / Large $16.00/$ 25.00
- Cured salmon, olives, salami, jalapenos, sun-dried tomatoes, camembert, blue cheese, feta with dips & bread
Meat lovers $12.00/$18.50
- Chicken, bacon, ham, pepperoni, BBQ sauce, cheese

Set Menu A $29.00
- Chicken Chow mein, sweet & sour pork, combination fried rice, 2 spring roll
King Prawn with Cashew nut or Pineapple $12/$14
STUFFED MUSHROOM $1.20
Plain fried noodle $5.00
Seafood with black bean Sauce
WAFFLE DOG $2.20
Steak with Satay Sauce
BATTERED FILLET $6.00

ANGUS RIB EYE STEAK $29.00
- polenta chips, onion marmalade, mushroom, jus
Mandarin Bavarois, soft mint meringue, chia & coconut, pineapple $16.50
perfect for sharing $9.00
Blow Torched Ora King Salmon, saffron marinated fennel, smoked salmon cream, lemon curd, grape, caper, almond & chia wafer $17.00
HONEY GLAZED YAMS with parsley & chives
SEASONED WEDGES with sour cream
YELLOW FIN TUNA $14.00
- orange, curry, olive, kumara chips
BRAISED PORK RIBS
- homemade bbq sauce, parsley

Bakers dozen (13) $25.00
Central park $29.00/ $17.00
- Ham, egg plant, olives, tomato, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Plain $4.60
Hummus $5.40
Salmon $9.90
- Premium marlborough cold smoked salmon and capers, red onion with your choice of flavoured cream cheese
Extra bacon for $1.00
The bronx $29.00/ $17.00
- Chicken, mushroom, olives, herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Mini bagel $1.40

Chicken taco $17.50
- Grilled chicken, capsicum, onion & cheese served on a grilled tortilla with sour cream, sweet chilli and avocado
Triple toasted sandwich $10.00
- Choose up to 3 fillings on three pieces of 5-grain or white bread: ham, cheese, onion, tomato, pineapple, mushrooms
-Vegetarian – avocado, spinach, tomato & homemade hollandaise $17.50
Cabinet food We have a fabulous range of freshly made cabinet food available all day.
Signature porridge $10.50
- A mixture of grains, oats, flax seeds, served with banana, brown sugar & cream
BLT $15.00
- Bacon, lettuce, tomato and aioli served on freshly made ciabatta
-Add ons
- Bacon, egg, hash brown, tomato, mushroom, spinach, avocado, chorizo, salmon
(11am-2pm)

Chocolate truffle $3
Iceberg wedge salad, Caesar condensed milk dressing, parmesan $7
Todays line caught fish, kaimoana escebeche, Spanish romesco, carrot + vanilla puree MP
Waitoa chicken “schnitzel”, ricotta gnocchi, sweetcorn, chicken crackling, shellfish jus $32
Fried potatoes, local lager vinegar mayonnaise $8
Olives, orange peel, rosemary, vanilla $8
Potato + celeriac dauphinoise potato wellington, olive, oven roasted beets, candied walnuts, fresh goats cheese, $29
Over the Moon Triple Cream Brie + aged blue, balsamic strawberries, quince $16