Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
Salmon Nicoise Salad $22.50
Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
Kumara Wedges $10.90
Served with sweet chili sauce, sour cream and aioli sauce.
Soup of the Day $13.50
Chef's choice of fresh home-made soup. Served with ciabatta bread.
Lambs Fry and Bacon $18.90
A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
Gourmet Chicken Burger $19.90
Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
2 Eggs - fried, poached or scrambled with toast, hash brown, tomato and mushroom
Carrot Cake $6.90
With Yoghurt, Ice Cream or Whipped Cream
200gm Salmon Fillet $21.50
200gm Salmon Fillet & Salad with a choice of dauphinoise potato or fries. Served with Hollandaise Sauce
Steak Burger $21.00
Succulent grilled 150gm Ribeye steak served in Turkish Bun with lettuce, tomato, egg, beetroot, caramelised onion & brie cheese, served with steak fries
Cheese Cake of the Day $6.90
Smoked Salmon Salad $18.50
Green garden salad, topped with Smoked Salmon, lime ginger & coriander dressing & lemon wedges
Fish & Chips $18.00
Battered Blue Cod fillet served with garden salad, steak fries, lemon wedges and tartare sauce
Sunday12:00 to 14:00 16:30 to 21:00
Monday16:30 to 21:00
Tuesday12:00 to 14:00 16:30 to 21:00
Wednesday12:00 to 14:00 16:30 to 21:00
Thursday12:00 to 14:00 16:30 to 21:00
Friday12:00 to 14:00 16:30 to 21:00
Saturday12:00 to 14:00 16:30 to 21:00