Nando's Beckenham in Christchurch City Menu

Nando's Beckenham in Christchurch City has no menu available, but can choose from many other options such as Lone Star Artisan Loaf or Judge Roy Bean Dip from Lone Star. Witham Fish Supply offers many options including Wontons and Mussels. Cafe Berlin includes a wide range like Pretzel with butter or Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles. Flat breads and -Sweet chilli and parmesan from . Monteiths Avonhead offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

BASE Woodfired Pizza (sample menu)
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Sai tandoor Indian takeaway (sample menu)
  • Cucumber $3.50
  • Paneer Bhurji $16.99
    • Grated cottage cheese cooked with chopped onion tomatoes
  • Matar Paneer $15.99
    • Peas cooked with cottage cheese/mushroom in North Indian style.
  • Lamb Vindaloo $17.50
    • Hot dish from South India based chilli, spices and fresh tomatoes. Goes well with plain naan.
  • Lamb Saag $17.50
    • Diced Chicken/ Lamb cooked in a gravy of spinach, cream & spices.
  • Palak Paneer $15.99
    • Cottage cheese and spinach cooked with spicy gravy.
  • Keema Naan $5.50
  • Lamb Seekh Kebab □ $11.99
    • Minced lamb marinated in spices, grilled in tandoor and served with mint sauce.
Kendal Fish and Chips (sample menu)
  • Chocolate explosion Doughnut each $3.10
  • Corn Nuggets for 6 $4.00
  • Bluff Oyster cooked 1/2 doz $14.00
  • Bluff Oyster cooked 1 doz $28.00
  • Fish $4.50
  • Bacon & egg $5.50
  • Chicken $4.50
  • pineapple $4.20
Foo Sing Chinese Takeway (sample menu)
  • Chicken Pineapple on Rice $10.50
  • Crab Stick $1.50
  • Roast Pork Mushroom Chow Mein $11.50
  • Fish $2.40
  • Hot and Sour Soup $6.50
  • Steak Mushroom Chow Mein $11.00
  • Fried Scallop $1.00
  • Oyster Sauce Steak with Rice $10.50
Jade Chinese Takeaway (sample menu)
  • Chicken Satay Sauce on Fried Rice $11.00
  • Prawn on Fried Rice $13.00
  • Roast Pork Chow Mein $11.00
  • Jade Special Chicken $12.00
  • Roast Pork Tomato & Egg on Rice $12.00
  • Steak Satay Sauce on Fried Rice $11.00
  • Chicken $4.00
  • Chicken Chow Mein $9.80
Cosy Cafe (sample menu)
  • Extra fillings $1.00 each
  • Large $16.90
  • TOAST $7.00
    • your choice of white or brown toast with your choice Of jams and spreads
  • EXTRAS $2.50
    • hash brown, tomato, bacon, berries, banana, eggs, mushrooms
  • PANINI $8.50
    • with your choice of 3 fillings
  • CEREAL $11.50
    • muesli with yoghurt and berries
  • TOASTED SANDWICH $7.50
    • with your choice of 3 fillings
  • LAMB SALAD
    • with mint marinade, salad greens and yoghurt dressing
Fish 'n' Chick'n (sample menu)
  • CINNAMON OR JAM WRAP $2.00
  • CHOCOLATE JAM WRAP $3.10
  • WONTONS 1/2 DOZ $4.00
  • EXTRA TOPPING GARLIC BREAD $2.00
  • SQUID RINGS 5 FOR $3.50
  • CRAB STICK $1.80
  • MIXED CHIPS $4.60
  • PAUA PATT1E $3.20
Chilli Kiwi (sample menu)
  • - Hokkien
  • Satay Sauce $2.50
  • Separate Rice add $2.00
  • Chicken, Beef or Pork $14.00
  • Prawn, Seafood or Combination $5.00
  • Cooked fresh to order, follow steps 1-3
  • Singapore Noodle Combination
  • Choose your cooking style:
Chong's Restaurant (sample menu)
  • Chinese Sweet and Sour Pork $14.00
  • Seaweed Salad $6.00
  • Hot Plate Hedgehog Mushroom $18.00
  • Braised Pork Hock Slice with Brown Sauce $12.00
  • Fried Dumplings - each $1.00
  • Chef's cold salad $6.00
  • Spicy diced Chicken with Peanuts $14.00
  • Meat with pickled cabbage Hot Pot $14.00
Red Chilli Thai Takeaway (sample menu)
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Thursday to Sunday 11.30am to 2.30pm
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
Verge Cafe (sample menu)
  • Bacon Butty $18.00
    • Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
  • Cornfritter Stack $19.00
    • Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
  • Thai Chicken Salad $17.00
    • Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
  • Waffles $17.00
    • Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
  • Eggs (2) $3.00
  • Sausages $3.00
  • Hash Brown $3.00
  • Creamy Garlic Mushrooms $18.00
    • Served with streaky bacon and toasted ciabatta
Nico at Urban Escargot (sample menu)
  • Lamb Shanks Marinated, braised then chargrilled lamb fore shanks -
  • Chocolate Marble Cheesecake Belgium white and dark chocolate cheesecake, served with an orange and Cointreau coulis -
  • Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow -
  • Saumon Au Pistou Fillet of Akaroa salmon served with a sweet basil pesto sauce sautéed asparagus and coriander rice timbale -
  • Chocolate and Coffee Pyramid coated in Belgium milk chocolate -
  • Mini Croc-en-bouche Choux pastries each filled with alternatively café, dark chocolate and baileys patissière, served with strawberries and a dash of crunchy caramel -
  • Chicken Romeo & Juliet Chicken breast wrapped in prosciutto ham on a nest of summer vegetables and gourmet potatoes served with a creamy mushroom sauce -
  • Grilled Lamb cutlets with a rosemary and French mustard crust, -
Kwik Kiwi Diner (sample menu)
  • Breakfast $6.20
  • Medium $2.50
  • Rolls large $6.90
  • Bacon & egg Pie
  • Seafood Stick $2.30
  • Bacon & egg $4.80
  • Salad large $7.50
  • Cheese $4.90
Antigua Boat Sheds and Café (sample menu)
  • Steak Sandwich $21.50
    • Sirloin steak with caramelised onions and topped with a fried egg
  • Chicken Souvlaki $20.50
    • Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
  • Please ask staff about our gluten free options
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • Topped with toasted sesame seeds
  • Soup of the Day $12.50
    • Served with toasted ciabatta
  • Market Fish of the Day $21.50
    • Lemon and herb crumbed served with salad and fries
  • Hot Chips $7.50
    • With tomato sauce and aioli
  • all served with fries.
Persian Kitchen (sample menu)
  • Vegetarian Combination $25.00
    • Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces
  • For Four $18.50
  • P.K. Dolma Dish $22.00
    • Vine leaves stuffed with rice and spices served on a bed of rice and a trio of salads and sauces
  • P.K. Kids Kuku $10.50
    • Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces
  • Persian Delight $9.00
    • Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup
  • Chicken Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled chicken breast served on a bed of rice, seasonal salad and sauces
  • Borani Spinach Dip $9.50
    • Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
  • Adana Shish $16 Single/$25 Double
    • Homemade ground lamb served on a bed of rice, seasonal salad and sauces
Nando's Beckenham

Nando's Beckenham

location

Address

145 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033323207

clock

Opened hours

11:30 AM to 9 PM (Mon-Fri), 11 AM to 10 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

African , European , Fast Food , Grill , Portuguese

features

Features

Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
145 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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