Nando's Beckenham in Christchurch City Menu

Nando's Beckenham in Christchurch City has no menu available, but can choose from many other options such as Lone Star Artisan Loaf or Judge Roy Bean Dip from Lone Star. Witham Fish Supply offers many options including Wontons and Mussels. Cafe Berlin includes a wide range like Pretzel with butter or Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles. Flat breads and -Sweet chilli and parmesan from . Monteiths Avonhead offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

The Mediterranean Food Company and Cafe (sample menu)
  • CONFIT DE CANARD $29.00
    • duck leg confit with lentils, orange, red cabbage & french beans
  • NAPOLITANA $19.00
    • tomato, anchovies, capers, mozzarella
  • CLASSIC PEACH & PROSCIUTTO SALAD $21.00
    • with gorgonzola & peach dressing
  • COTTO $20.00
    • tomato, prosciutto, mozzarella
  • CALABRESE $20.00
    • tomato, tuna anchovies, capers, olives, mozzarella
  • QUATRO STAGIONI $20.00
    • tomato, mushrooms, salami, olives, artichokes, mozzarella
  • AGLIO E PEPERONCINO $19.00
    • tomato, garlic, chilli, mozzarella
  • BRUCHETTA $14.00
    • with mushrooms, taleggio, & balsamic figs
Phad Thai Restaurant (sample menu)
  • Fish Fillet in Green Curry with veges $20.00
  • Phad Phong Karee
  • -Seafood stir fried with veges in a curry sauce $20.00
  • Any extras added will cost $4.00
  • Pa-Nang Curry, $18.00
    • chicken, beef or pork with veges and thick red curry
  • Thai Red Curry, $18.00
    • chicken, beef or pork
  • Thai Yellow Curry $17.00
  • Oyster Sauce $17.00
Dragon Garden Chinese Restaurant (sample menu)
  • FenGuo $3.80
  • Pan Fried Dumpling $5.00
  • Beef Fried Rice $10.00
  • Dong Po Pork on Rice $12.00
  • Sweet Corn Bun $3.50
  • Crispy Roast Pork on Rice $10.00
  • Roast Duck Pomdge $5.00
  • Pork Dumpling(Shao-Mai) $3.80
Farrington Chinese Takeaway (sample menu)
  • Pork Pineapple on Fried Rice $11.00
  • Sliced Steak and Seasonal Vegetables $12.50
  • Sliced Chicken and Seasonal Vegetable $12.50
  • Pineapple $2.50
  • 1 Doz Wontons $8.00
  • Steak Mushroom on Fried Rice $11.00
  • Sweet and Sour Sauce $1.00
  • Barni Goreng (Noodles) $11.00
Indian Fendalton (sample menu)
  • Roghan Josh (Chicken or Lamb) $14.50
    • An exotic Kashmiri specialty, cooked in cardamom, cloves, cinnamon and mixed in yoghurt in a tomato based sauce
  • Vegetable Jalfrezi $15.00
    • Fresh vegetables cooked in a tomato based gravy with capsicum and fresh coriander
  • Butter Chicken $18.00
    • Everybody loves Butter Chicken. Chunky chicken pieces cooked in the tandoor, mixed in a creamy sauce, crushed cashew, butter and spices
  • Aloo Kulcha $4.50
    • Potato and pea filling
  • Paneer Shimla Mirch $15.00
    • Homemade cheese cooked with capsicum, onions, tomatoes and spices
  • Fish Amritsari Tikka (5 pieces) $16.00
    • Ling fish marinated in garlic, ginger and spices- grilled in the tandoor together with onions, capsicum and tomatoes, served with mint chutney
  • Korma (Chicken or Lamb) $14.50
    • The Moguls, connoisseurs of foods describe this mixture of cream and masala, tossed with cashew nuts. Leaves an unforgettable taste in your mouth
  • Tandoori Chicken $12 Half / $22 Full
    • Chicken marinated in yoghurt, lemon juice, garlic - grilled in the tandoor
Indian Sumner (sample menu)
  • Mango Chicken $14.00
    • Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins
  • Tandoori Chicken Half $16.00 / Full $25.00
    • Chicken marinated the night before in spices, yoghurt, lemon then barbequed in the tandoor
  • Vegetable Korma $13.00
    • Mixed vegetables cooked in a spicy creamy sauce
  • Aloo Gobi $13.00
    • Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
  • Plain Naan $3.50
  • Onion Bhaji (4 pieces) $8.00
    • Chopped onions rings mixed with chickpea flour & spices - fried to a crispy brown
  • Dal - black or yellow lentils $13.00
    • Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils
  • Palak Paneer or AIoo Palak $13.00
    • Homemade cheese OR potatoes cooked with fresh spinach and spices
Hornby Working Mens Club Msa (sample menu)
  • FILLED WRAP $12.90
    • Your choice of Chicken & Bacon, or Vegetarian, served with chips and salad
  • Bakery Items $1.60
    • Scones
  • MIXED GRILL $17.50
    • Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
  • STEAK’n’FRIES $17.50
    • Prime Porterhouse Steak cooked to your liking served with gardensalad and fries
  • Homemade Pies $4.00
  • Basket of Fries $4.80
  • B.L.T. $12.90
    • Bacon, lettuce & tomato in wholesome focaccia bread served with fries
  • SHRIMP COCKTAIL $7.30
    • Combination of prawns and surimi In seafood cocktail sauce
O'Shea's Public House (sample menu)
  • Childrens Combo
  • -Pasta
  • Beer Battered Snapper $24.90
    • Served with salad and fries
  • Serving of Fried Mushrooms $3.50
  • Hot Chocolate Fudge Cake $8.90
    • Served with ice cream and cream.
  • Serving of Fries $3.50
  • Steak Special $22.50
    • Rump steak cooked to your liking served with coleslaw and fries and with your choice of garlic butter, mushroom or pepper sauce, Not to be used in conjunction with any other offer
  • Serving of Side Salad $3.50
Cafe Mosaic (sample menu)
  • Hot Smoked Lamb Fillet Salad (Entree / Main) $19.50 / $26.90
    • Carved over warm gourmet potatoes with garlic aioli, topped with salad greens and spiced plum sauce
  • Mussels $16.50
    • Cooked in coconut, lemon grass and coriander broth with toasted bread
  • Eggs Plus (One / Two) $14.90 / $16.90
    • Two eggs any style on buttered toast and a hash brown plus your choice of:
  • Lamb Shank (Single / Double) $19.50 / $26.90
    • Oven roasted tender and delicious shanks of lamb, served over lemon mash with Vegetables, speck bean and tomato sauce
  • Golden Chicken Filo $18.50
    • Daily fresh flavour, served with fries and a side salad
  • Crispy Calamari Salad $19.50
    • Tender pieces of squid in a crispy salt and pepper coating. Served with Asian Noodle salad
  • Chicken BLAT $16.90
    • Chicken, bacon, lettuce, tomato, avocado and pesto served on Turkish bread
  • Rak's Pork Ribs $24.90
    • Rubbed in our own spices the slow cooked in our charsiu sauce
Briggston Fish Supply (sample menu)
  • Chicken Chilly on Rice $9.50
  • Squid Ring $0.80
  • Corn Pattie
  • Tomato $3.80
  • Cheese $3.80
  • Fish $2.30
  • Extras $0. 90
  • Crumbed Sole $4.20
Fava Cafe (sample menu)
  • - Small $4.00
  • Portobello Mushrooms $4.00
  • Dairy Free $1.00
  • -Hot smoked Akaroa salmon, baby spinach, red onions, capers $12.70
  • Bagels (GF/DF)
  • -Add sausage $2.00
  • -Add cheese $3.00
  • French toast (GF/DF) $8.70
    • Served with maple syrup, whipped cream and bacon
Little Taipei Restaurant (sample menu)
  • Sanbeiji as Three Cups Chicken $14.00
    • Chopped chicken drumstick slow cook with a cup of rice wine, a cup of sesame oil, and a cup of soy sauce. One of signature Taiwanese dish.
  • Signature Giant Fried Chicken Cutlet $8.50
    • It’s almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
  • Red Bean and Condensed Milk Shaved Ice $6.00
  • Noodle Soup $6.00
    • Traditional noodle soup. Can choose from either noodle, rice noodle or vermicelli
  • Deep Fried Handmade Buns Drizzled w/ Condensed Milk $4.00
  • Braised Seaweed $4.50
  • Egg Fried Rice with Shrimps $9.00
  • Fries $4.00
Myhanh Vietnamese Restaurant (sample menu)
  • Mi Xao Tom Prawn Fried Noodle / Mi Xao Thap Cam Combination F/Noodle / Mi Xao Hai San Seafood Fried Noodle $10.00
  • -Deep Fried Spring Rolls
  • Heo Xao Sate-Pork Satay / Heo Xao Ot Xanh Pork with Green Pepper / Heo Quay Kho To Chef "Yummy" Pork $15.00
  • Bun Thit Nuong (Dry) Special Marinated Pork Salad / Bun Thit Bo Nuong (Dry) Special Marinated Beef Salad / Bun Thit Ga Special (Dry) Marinated Chicken Salad / Bun Cha Gio (Dry) Vietnamese Spring Roll Salad $9.00
  • Tom Yum Sup Thai Beef / Chicken / Seafood $6.50
  • ● Menu 3
  • Heo Quay Crispy Skin Pork / Heo Kho Tieu Hot Pepper Pork / Heo Sot Chua Ngot Sweet and Sour Pork / Heo Xa Xiu Honey Roast Pork / Heo Xao Cay Spicy Pork $15.00
  • Cha Gio Deep Fried Vietnamese Spring Rolls x4 $8.00
Queenspark Takeaway and Fish 'N Chip (sample menu)
  • Prawn Foo Young Egg / Combination Foo Young Egg $11.80
  • Sweet & Sour Chicken $12.00
  • Half Chicken, Cashew Nuts $12.50
  • Sweet & Sour Pork $11.50
  • Bacon, Egg & Chips Meal / Sausage, Egg & Chips Meal $11.00
  • Steak, Cashew Nuts / Pork, Cashew Nuts $12.30
  • Chicken, Cashew Nuts / Roast Pork, Cashew Nuts / Beef Satay Sauce / Queenspark Special Chow Mein $12.50
  • Steak Foo Young Egg / Pork Foo Young Egg $10.50
Vanilla Bean (sample menu)
  • Eggs Benedict $20
    • free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
  • Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
    • venison perkelt served w- crumbed potato dumplings
  • Tempura Shrimp $14
    • juicy tempura shrimp loving w. seaweed & chili seasoning
  • Bread and Dips $14
    • lovely selection of bread and dips
  • Czech Specials N/A
    • ask our friendly staff or see our specials board
  • Fish of the Day N/A
    • please ask our friendly staff
  • Deep Fried Ice Cream $14
    • deep fried ice cream served with whipped cream and berry compote
  • Pasta of the Day N/A
    • ask our friendly staff
Nando's Beckenham

Nando's Beckenham

location

Address

145 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033323207

clock

Opened hours

11:30 AM to 9 PM (Mon-Fri), 11 AM to 10 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

African , European , Fast Food , Grill , Portuguese

features

Features

Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
145 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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