Nando's Beckenham in Christchurch City Menu

Nando's Beckenham in Christchurch City has no menu available, but can choose from many other options such as Lone Star Artisan Loaf or Judge Roy Bean Dip from Lone Star. Witham Fish Supply offers many options including Wontons and Mussels. Cafe Berlin includes a wide range like Pretzel with butter or Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles. Flat breads and -Sweet chilli and parmesan from . Monteiths Avonhead offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

Phad Thai Restaurant (sample menu)
  • Tom Yum Seafood $17.00
  • Tom Kah Chicken or Vegetarian (no rice ) $10.00
  • -Seafood $23.00
  • Fresh Spring Roll $10.00
  • With the following dishes you have a choice of Chicken. Pork. Beef, or Vegetarian
  • Thai Yellow Curry $15.00
  • Fresh Ginger $13.00
  • Thai Green Curry $17.00
Redwood Fried Foods (sample menu)
  • Crab Sticks $1.80
  • Oysters dozen (Bluff) $29.00
  • Banana Fritters $2.20
  • Chicken Patties $2.40
  • Cheese $4.10
  • Pineapple Rings $2.20
  • Fried Mussels dozen $8.00
  • Crumbed Deep Sea Cod $4.90
Sai tandoor Indian takeaway (sample menu)
  • Sai Tandoor Biryani $17.99
    • Lamb, Chicken mixed with vegetables and rice
  • Dal Makhani $14.99
    • Lentils cooked with butter, cream and spices. Enjoyed best with cheese naan.
  • Gobhi Kulcha $4.99
  • Paneer Bhurji $16.99
    • Grated cottage cheese cooked with chopped onion tomatoes
  • Chana Masala $14.99
    • Chickpeas cooked with secret spices straight from the heart of India.
  • Dal Tadka $14.99
    • Red and yellow lentils cooked with freshly chopped onions, tomatoes with herbs and spices.
  • Bombay Aloo $10.99
    • Diced potatoes cooked with onion, tom ato and tempered with cumin seed and spices
  • Aloo Kulcha $4.50
Big Pot Buffet Takeaway (sample menu)
  • Roast pork with Vegetables $10. 50
  • Pork Fried Rice $9.90
  • Prawn Egg Foo Young $14.00
  • Chicken with Cashew Nuts $12.00
  • Chicken Fried Rice $9.90
  • Chicken Egg Foo Young $11.00
  • Beef with Cashew Nuts $12.00
  • Chicken with Black Bean Sauce $11.00
Laneway Espresso (sample menu)
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
Briggston Fish Supply (sample menu)
  • 3 fish Bites
  • Fish $2.30
  • Noodle Base $1.50
  • Pork Fried Noodle $9.50
  • Chicken Fried Rice $9.50
  • Beetrcct $3.80
  • Chicken Fried noodle $9.50
  • Prawn Egg Foo Young $12.00
Superburger (sample menu)
  • ROAST PORK MUSHROOM CHOW MEIN $12.00
  • STEAK $6.00
  • PORK CURRY ON FRIED RICE $11.00
  • PRAWN WITH BLACK BEAN SAUCE $12.50
  • PORK FRIED RICE $11.00
  • MEAT PATTIE $2.20
  • ROAST PORK EGG FOO YOUNG $12.00
  • SWEET & SOUR WON TON $10.00
Coach Corner Takeaways (sample menu)
  • BEETROOT BURGER $5.80
    • Basic burger with a layer of sliced beetroot
  • FISH BURGER $6.80
    • A seafood delight fillet of fish fried in light crispy butter tartare sauce with all the trimings
  • FRIDAY BURGER (Vegetarian) $6.40
    • No meat, melted cheese & a ring of pineapple with the usual trimings
  • PINEAPPLE BURGER $5.80
    • Basic burger with a ring of delicious pineapple
  • MUSHROOM BURGER $5.80
    • Basic burger with fried sliced mushrooms
  • MUSSELS 1 DOZ $11.90
  • CURRY ROLL $3.80
    • Chinese pork & curried rice wrapped in noodle pastry
  • GIANT BURGER $8.50
    • A king size treat melted cheese fried egg crispy bacon & a ring of pineapple & all the trimings
Cafe Valentino (sample menu)
  • Broccoli and toasted garlic almonds (v) $9.50
  • Porcino (v) $21.50
    • Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
  • Lamb Piadina $21.50
    • Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
  • Arrosticini 5for$15.50/10for$22.00
    • Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
  • Rigatoni Zucca aerostat e Pollo affricate $21.50
    • Fresh hollow tube pasta. Tossed with roast pumpkin, smoked chicken, spinach and roast garlic cream sauce. Topped with sundried tomato pesto.
  • Truffle parmesan fries (v) $10.00
  • Picante $22.50
    • Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
  • Wood Fired Flatbreads (v) $11.00
    • Garlic, rosemary and rock salt finished with parmesan
Burger King (sample menu)
  • CHICKEN FRIES
    • BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
  • ANGRY ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
  • CHICKEN NUGGETS STUNNER $5.50
    • The new Chicken Nuggets Stunner includes 5 x Chicken Nuggets, Small Fries, Small Drink and a Sunday. Now that's value!
  • SUMMER CHICKEN CRUNCH
    • The Summer Chicken Crunch Burger: A crunchy chicken patty, slice of cheese, 4 rashes of bacon, 2 pineapple rings, premium lettuce, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
  • EGGS BENE DELUXE
    • Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
  • EGGS BENE DELUXE
    • Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
  • MORNING KICK-START
    • The breakfast that’s perfect if you’re on the go and need a quick fix. One Bacon and Egg Muffin, one Cheeseburger, and one small Hash Bites will kick-start your morning the delicious way. Plus, add any regular hot drink for just $1.50
  • ORIGINAL TENDERCRISP
    • Try our premium chicken fillet, juicy tomatoes and premium lettuce in a big, fresh corn dusted bun. Top it with creamy mayo and you’ve got the Original TENDERCRISP® burger. Add a regular fries and regular soft drink to make it a value meal.
Myhanh Vietnamese Restaurant (sample menu)
  • Scallop with Vegetables / Scallop with Ginger and Spring Onion / Scallop with Satay / Scallop with Chilli $22.00
  • Muc Chien Gion Deep Fried Squid $8.00
  • Goi Cuon Ga Tom Chicken & Prawn x4 $7.50
  • Muc Xao Sa Ot Chilli Lemongrass Squid / Muc Chien Gion Deep Fried Squid / Muc Xao Chua Ngot Sweet Sour Squid $18.00
  • -Honey Roast Pork
  • Extra Noodles / Extra Meat / Steamed Rice per Bowl $3.00
  • Cha Chay Deep Fried Vegetarian Spring Rolls x10 $8.00
  • -Beef Fried Noodle
Burger Wisconsin (sample menu)
  • Customise
    • See the extras menu below and add a little something
  • Upgrade
    • Choose a side + dip and add a drink
  • Halloumi $3.00
  • Pineapple $1.00
  • Egg $2.00
  • Cranberry $1.00
  • Original Chicken L$10.40 / S $8.90
    • Chicken w/ salad, mayo & relish
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
Mitchelli's Café Rinato (sample menu)
  • Mama Mitchelli’s muesli $10.5
    • Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
  • Nested eggs $15.5
    • Two eggs nested amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes
  • Puttanesca pasta $14.0
    • Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers
  • Toast $8.0
    • Turkish or grain with fresh tomato single 5.0 double
  • Baked beans single $6.0 double $10.0
    • Homemade baked beans in a rich tomato sauce served on Turkish toast
  • Cola $4.0
  • Sparkling mineral water $4.0
  • Benger juices $4.8
    • Apple, Apricot, Nectarine, Raspberry, Boysenberry
Antigua Boat Sheds and Café (sample menu)
  • Wedges Works $14.00
    • Bacon, grilled cheese, sweet chilli sauce and sour cream
  • Toasted Sandwich $8.00
    • With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
  • Chicken Pesto & Brie Sandwich $20.50
    • With lettuce and tomato served with fries
  • Thai Beef Salad $20.00
    • With crispy noodles and roasted peanuts.
  • Please ask staff about our gluten free options
  • Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
    • In a cream sauce served on penne pasta topped with parmesan cheese
  • Spicy Wedges $11.00
    • Plain with sour cream and sweet chilli sauce
  • Steak Sandwich $21.50
    • Sirloin steak with caramelised onions and topped with a fried egg
Sala Thai Restaurant (sample menu)
  • Khao Phad Goong $19.00
    • Mild fried rice with prawns, egg & vegetables
  • Wontons $9.00
    • Vegetarian wontons with chilli sauce
  • Phad Woon Sen Pla Meuk $17.00
    • Stir fried glass noodles with egg, bamboo shoots, squid and veges
  • Chicken curry Red, Green, Yellow or Panaeng $16.00
    • Med-Spicy chicken green curry with veges; coconut milk, & rice
  • Phad Woon Sen Nua $15.00
    • Stir fried glass noodles with egg, bamboo shoots and veges
  • Phad Preow Wan Mu Thai $16.00
    • Mild sweet & sour pork with tomato, veges & rice
  • Phad Prik Gaeng Gai $16.00
    • Medium fried curry paste, bamboo shoots and beans
  • Gaeng Masaman Tofu $15.00
    • Med-spicy tofu curry, potato, onion, coconut milk, peanuts & rice
Nando's Beckenham

Nando's Beckenham

location

Address

145 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033323207

clock

Opened hours

11:30 AM to 9 PM (Mon-Fri), 11 AM to 10 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

African , European , Fast Food , Grill , Portuguese

features

Features

Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
145 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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