Nando's in Dunedin Menu

FLAME-GRILLED PERI-PERI CHICKEN FLAME-GRILLED PERI-PERI CHICKEN
  • Whole Chicken
    • To share, or not to share
  • - On its own $24.90
  • - +1 Large side $29.90
  • - +2 Large sides $35.90
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • 5 Grilled Tenderloins $11.90
    • Choose your basting
  • 8 Churrasco BBQ Ribs $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • 5 Churrasco BBQ Thigh Pieces $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Grilled Livers $6.90
SHARING MEALS SHARING MEALS
  • Espetada Grande (for 2-3 people) $27.90
    • 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
CHICKEN SPECIALITIES CHICKEN SPECIALITIES
  • Chicken Paella $13.90
    • Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
  • Espetada $15.90
    • Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
VEGGIE SPECIALITIES VEGGIE SPECIALITIES
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
CLASSIC RANGE CLASSIC RANGE
  • Classic Burger $9.90
    • Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
  • Classic Wrap $9.90
    • Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
SIGNATURE RANGE SIGNATURE RANGE
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
VEGGIE PATCH VEGGIE PATCH
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • Veggie Pita $10.90
    • Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
ADD ADD
  • Swiss Cheese $1.50
  • Cheddar Cheese $1.50
  • Egg $1.50
  • Grilled Haloumi $1.50
  • Avo $1.50
  • Caramelised Onions $1.50
  • Pineapple $1.50
  • Feta $1.50
SALADS SALADS
  • Fresh Garden Salad $8.90
    • Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Mediterranean Salad $9.90
    • Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
FLAME GRILLED PERI-PERI CHICKEN FLAME GRILLED PERI-PERI CHICKEN
  • Chicken Liver Salad $15.50
    • Grilled Chicken livers served on a fresh garden salad
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
SIDES SIDES
  • Chips
  • - Regular $4.50
  • - Large $6.50
  • Seriously Large Chips $9.50
  • Peri-Peri Chips
    • Curb your craving
  • - Regular $4.50
  • - Large $6.50
  • Seriously Large Peri-Peri Chips $9.50
  • Spicy Rice
  • - Regular $4.50
  • - Large $6.50
  • Corn on the Cob
  • - Regular $4.50
  • - Large $6.50
  • Coleslaw
  • - Regular $4.50
  • - Large $6.50
  • Side Salad $4.50
  • Potato Salad
  • - Regular $4.50
  • - Large $6.50
  • Portuguese Rolls
  • - Regular $4.50
  • - Large $6.50
  • Add
  • - Perinaise $2.50
  • - Creamy chip dip $2.50
NANDINOS - Meals for children (under 12 yrs) NANDINOS - Meals for children (under 12 yrs)
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
DESSERTS DESSERTS
  • Dessert $4.00
    • Choose from Cheesecake or Choc Mousse!

Nearby Sample Menus

  • Larb Chicken Salad $18.00
    • Minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken
  • Beef Salad $18.00
    • Wok fried beef or chicken slices mixed with Thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or Beef
  • Pork Spare Ribs (4) $6.00
    • Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
  • Sweet and Sour $18.00 / $18.50 / $19.50
    • A real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, Battered Chicken or Vegetables & Tofu / Seafood / Prawn or Battered Fish
  • Vietnamese Fried Fish Steak $22.00
    • Fish fillets dipped in tempura batter and deep fried, with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
  • Roti $3.50
  • Pad Thai $17.50 / $18.00 / $19.00
    • White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Stir Fried Noodles $17.50 / $18.00 / $19.00
    • Egg noodles and seasonal vegetables stir fried in the wok. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Veggie Mayhem $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
  • Prawn Horns $7.50
    • 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
  • Muska Boregi $12.00
    • Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 3 pieces:
  • Lokum $1.00per piece
    • Imported Turkish Delight.
  • Hummus $4.00
  • Falafel medallion (each) $3.00
  • Tatli Mezze $17.00
    • Sweet Plate — serves two people. A selection of imported & in-house Turkish sweets served with fresh seasonal fruits.
  • Turkish Chilli Sauce
    • Fresh seasonal vegetables pureed & mixed with Turkish tomato paste, oil & hot chillies.
  • Turkish Mixed Grill $24.00
    • A combination of lamb shish, chicken shish & kofta shish, plated & served with salad, sauce & pita bread.
  • Chocolate Delight Cake $12.00
    • Sweet semolina cake, served with fresh cream or natural unsweetened yoghurt.
  • Kashmiri Naan $6.00
    • Leavened bread stuffed with coconut, cashew and sultanas.
  • Lamb Rogan Josh $18.00
    • Spiced lamb curry prepared with yoghurt, tomatoes and spices. Best enjoyed with garlic naan.
  • Coke/Sprite etc. Bottles $5.00
    • Coke, Sprite, Fanta etc.
  • Onion Bhajees (6pcs) $7.00
    • Finely sliced onion dipped in chickpea batter and deep-fried. Served with tamarind sauce.
  • Vegetable Korma $16.50
    • Mixed vegetable cooked in a creamy cashew sauce
  • Chicken Tikka (5pcs) $15.00
    • Boneless pieces of chicken marinated in tandoori special masala and cooked in tandoor.
  • Kadai Chicken $18.00
    • Chicken cooked with crushed tomatoes, capsicum, and onion with thick masala gravy.
  • Vegetable Kulcha $6.00
    • Leavened bread with stuffing of spices and potato and peas.
  • Delicious seafood chowder, filled with vegetables, mussels, clams, white fish and prawns, served with toasted ciabatta. $25.00
  • Delicious seafood chowder, filled with vegetables, mussels, clams, white fish and prawns, served with toasted ciabatta. $38.00
  • French toast, served with maple syrup, berry compote, caramelised banana and whipped cream With bacon. $21.50
  • Bubble and squeak $7.50
  • Green beans tossed through butter and almonds $7.50
  • Sautéed peppered cabbage $7.50
  • Green lipped mussels steamed in a karengo seaweed broth with fresh ciabatta. $22.50
  • Mild southern style elephant fish curry in a coconut cream sauce, flavored with pomegranate, masala and fenugreek and finished with potatoes, okra and eggplant. $36.00
  • * Prawns $18.90
  • * Chicken, pork or beef $15.90
  • ●P5 Oyster Sauce (s)
    • Stir fried vegetables in oyster sauce with your choice of *
  • * Vegetables and Tofu $14.90
  • * Chicken, pork or beef $15.90
  • * Vegetables and Tofu $14.90
  • * Prawns $18.90
  • * Mixed seafood $19.90
    • (scallops, squid, mussels and prawns)
  • Chicken in Black Bean Sauce $16.00
  • Jing Du Pork $16.00
  • Roast Pork with Bean Curd in Hot Pot $17.00
  • Beef with Soft Egg $14.00
  • Crispy skin chicken Half
  • Sweet and Sour Pork $14.00
  • Beef with Black Pepper on Hot Plate18.00
  • Chicken with Mushrooms $18.00
  • Gluten Free Bun $2.5
  • Velvet Lady $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • Bottled Water $4
  • Hashies $5.5
  • Cheese $2
  • Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
  • Pineapple, Mango or Beetroot $1
  • The Stag $13.90
    • It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
  • -Cream Cheese, Tomato And Pesto $9.00
  • -Kids Size $9.00
  • -Bacon $15.50
  • Eggs Benedict
    • Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
  • Toasted Bagel
    • Served with
  • Served 9am to 2pm
  • Eggs As You Like $9.00
    • Free Range eggs served on toasted homemade bread, poached, scrambled, or fried
  • -Add Bacon $4.00
  • Lamb Loin $38.00
    • Layered on minted potato croquettes, slow roasted baby carrots garnished with fennel & cucumber slices
  • Banoffee $13.00
    • Caramelized bananas & vanilla bean ice cream topped with butterscotch drizzle & gingernut crumble
  • Wild Hotpot $36.00
    • Braised venison, smoked beef & mushrooms with a flaky pastry top & seasonal roast vegetables
  • Salmon Gravlax $18.00
    • House cured salmon with wasabi panna cotta, mini highland loaf & baby watercress
  • Soup of the Day $12.00
    • Served with house baked bread
  • Lemon Meringue Cheesecake $13.00
    • Malt biscuit base with creamy lemon filling & freshly toasted meringue
  • Black Forest Mousse $13.00
    • Chocolate mousse with berry compote & biscuit crumble
  • Pan Seared Salmon $36.00
    • Complimented by green pea & dill risotto garnished with preserved lemon
  • Sirloin Steak $29.50
    • Served with green beans and a red wine jus
  • Gravad Lax $14.50
    • Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
  • Ploughmans Lunch $19.00
    • Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
  • Seared Beef Salad $19.00
    • Seared beef strips with tomato and a balsamic dressing
  • Wontons (3 pieces) $9.00
    • Lamb and leek crispy wontons, served with a mint sauce
  • Vegetable Risotto $19.50
    • Risotto with asparagus and shaved parmesan cheese
  • Homemade Beef Burger $19.00
    • Beef patty cooked medium rare served with salad, hand cut chips and onion jam
  • Homemade Ciabatta $8.00
    • Served with olive oil and balsamic vinegar
  • Sirloin Steak (GF) $29.50
    • 250g sirloin steak, cooked to your request, served with creamy garlic mash, field mushrooms, asparagus, blue cheese & mushroom butter.
  • Eggs Benedict
    • Two lightly poached eggs on hot buttered English muffin drizzled with hollandaise sauce
  • Steak, Eggs & Hashbrowns $22.50
    • porterhouse steak, cooked medium rare, topped with eggs, served with homemade hashbrowns
  • Thai Beef Salad (DF) $22.50
    • Marinated sirloin seared medium rare on a Thai chilli dressed salad of tomato, mung bean, cucumber, coriander & crispy noodles.(DF)
  • -Add Grilled tomato $3.00
  • B.L.A.T. (DF) $17.50
    • Crispy bacon, lettuce, avocado & tomato on toasted herb bread.
  • Steak, Eggs & Fries (GF) $22.50
    • Porterhouse steak, cooked to your liking, topped with eggs & onion rings served with fries.
  • Saturday & Sunday - 9.30am to 1pm
  • Breads and Dips $11.00
    • Selection of warmed American Rye, Herb and Garlic Loaf and Ciabatta Bread served with Chargrilled Vegetable Relish, Garlic Butter and Basil Pesto
  • Wedges with Sour Cream and Sweet Chilli Sauce $6.00
  • Veg Tomato Stir Fry $18.50
    • Seasonal Vegetables Stir Fry bound in a tomato concasse topped with baked pumpkin, flat mushroom and asparagus
  • Soup of the Day $12.50
    • Served with toasted Ciabatta Bread
  • $22.00 (1 Shank)
  • Vegetable Cannelloni $19.50
    • Filled with Spinach, Ricotta, Red Onion and Asparagus then topped with seasonal vegetables bound in a tomato and garlic concasse, topped with parmesan and served with a green salad
  • Roast of the Day $23.00
    • With Steamed and Roast Vegetables, Potatoes and Gravy
  • Beef Fillet Mignon $32.50
    • Beef fillet wrapped in Streaky Bacon, with your choice of a creamy mushroom sauce or a red wine jus. Served with a fresh salad and your choice of fries or mash
  • Thai Tea Tiramisu $15.00
    • with fresh banana
  • Add Minced Pork $4.00
  • A1 Coconut Soup Of Salmon (GF) $ 15.50
    • entrée size coconut cream soup with chilli paste and fresh salmon, coriander garnish
  • S11 Aromatic Lamb Chop With Asian Greens (GF) $28.00
    • grilled lamb chop marinated with coriander, garlic and ginger, served with Asian greens and rice noodles
  • N4 Northern Thai Style Fries Flat Rice Noodle $20.50
    • fried flat rice noodle with chicken and pork
  • Minimum 6 People
  • S7 Crispy Pork Belly Chilli And Basil Stir Fry (GF) $25.00
    • crispy pork belly stir fried with bamboo shoots, spring onion, chili and basil
  • Served with Steamed Jasmine Rice
  • - Avocado $3.50
  • Eggs & Soldiers $8.00
    • Soft boiled eggs & toast fingers
  • Baguette $8.50
    • Ham & Gruyere / Prosciutto & Provolone
  • Yoghurt Compote $8.00
    • Berries & natural yoghurt
  • Prima Colazlone $8.00
    • Chorizo sausage, egg & rocket on vogels
  • Seasonal Salad (summer months) $9.50
  • Vegetarian Sandwich $8.50
    • Roasted pepper, tomato, red onion & feta
  • Schiacclata $10.50
    • Fennel sausage & cumin gouda salami, tomato & feta pumpkin, walnut & pecorino mortadella & artichoke
Nando's

Nando's

location

Address

137 St Andrews Street, Dunedin, Auckland, 9016, New Zealand

phone

Phone

03 477 0005

email

Email

None

clock

Opened hours

Mon 9:30 AM to 9:30 PM Tue 9:30 AM to 9:30 PM Wed 9:30 AM to 10 PM Thu 9:30 AM to 10 PM Fri 9:30 AM to 10 PM Sat 9:30 AM to 10 PM Sun 9:30 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

African , Portuguese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
137 St Andrews Street, Dunedin, Auckland, 9016, New Zealand
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