Nando's Riccarton in Christchurch Menu

FLAME-GRILLED FLAME-GRILLED
  • Quarter Chicken $8.90
    • Small fraction, big reaction.
  • Half Chicken $12.90
    • Nothing half hearted here.
  • 5 Grilled Tenderloins $11.90
    • So tender you'll feel it in your loins.
  • Portuguese Paella $13.90
    • Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
  • Espetada (Portuguese Chicken Skewer) $15.90
    • Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
  • Grilled Livers $6.90
    • Grilled in a garlic sauce and basted to your hearts desire.
BBQ BBQ
  • 8 BBQ Ribs $11.90
    • Bite sized chicken on the bone.
  • 5 BBQ Wings $11.90
    • Reach new heights of enjoyment.
  • 5 BBQ Thigh Fillets $11.90
    • Get high on some thighs.
MEALS TO SHARE MEALS TO SHARE
  • Espetada Grande $27.90
    • Go vertical with two Espetadas & one large side.
  • Whole Chicken $24.90
    • Marinated, basted & flame-grilled to perfection.
  • Fiesta $29.90
    • Complement a whole flame-grilled chicken with your choice of a large side.
  • Mixed Platter $33.90
    • Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
  • Family Fiesta $35.90
    • The perfect family fix! One whole, flame-grilled chicken and your choice of two large sides.
  • Family Feast $44.90
    • Fun for all the family. One whole, succulent, flame-grilled chicken partnered with two large sides and 8 BBQ ribs.
WRAPS WRAPS
  • Classic Chicken Wrap $9.90
    • Trim, taut & terrific tenderloins basted & grilled, dressed with crisp lettuce, tomato & our special light mayo, all quietly nestled in a warm tortilla.
PITAS PITAS
  • Chicken Breast Pita $10.90
    • Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
BURGERS BURGERS
  • Classic Chicken Breast Burger $9.90
    • Sink your teeth into our soft, seeded bun filled with a delicious marinated skinless chicken breast, fresh lettuce, tomato & our special light mayo.
  • Supremo Chicken Breast Burger $12.90
    • Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
  • Double Breast Burger $15.90
    • Two marinated & basted skinless chicken breasts, accompanied by crisp lettuce, tomato & our special light mayo inside a soft, seeded bun.
VEGGIE LOVERS VEGGIE LOVERS
  • Portuguese Veggie Paella $13.90
    • Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.
  • Grilled Veggie Strips $14.90
    • A wholesome combination of chunky veggies and haloumi cheese grilled with Nando's PERi-PERi basting served with your choice of side.
  • Grilled Veggie Wrap $9.90
    • Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
  • Veggie Pita $10.90
    • Our scrumptious home-style veggie patty will please when placed in a warm pita with fresh lettuce, tomato, cucumber & our special light mayo.
  • Classic Veggie Burger $9.90
    • Enjoy a scrumptious home-style veggie patty including potato, sweetcorn, carrot, chickpea, green beans, onion with fresh lettuce, tomato & our special light mayo inside a soft, seeded bun.
  • Supremo Veggie Burger $12.90
    • Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
FRESH SALADS FRESH SALADS
  • Fresh Garden Salad $8.90
    • A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
  • Chicken Garden Salad $14.50
    • Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
  • Mediterranean Salad $9.90
    • The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
  • Chicken Mediterranean Salad $15.50
    • Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.
  • Chicken Liver Salad $15.50
    • Grilled chicken livers basted to your choice served on a fresh garden salad setting.
HATCHLING MEALS HATCHLING MEALS
  • 3 BBQ Wings & Regular side $9.90
  • 3 BBQ Thigh Fillets & Regular Side $9.90
  • Nandino Burger & Regular Side $8.90
    • Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
SIDES ON THE SIDE SIDES ON THE SIDE
  • Old-style chips (Regular) $4.50
  • Old-style chips (Large) $6.50
  • Old-style chips (Jumbo) $9.50
  • PERi-PERi chips (Regular) $4.50
  • PERi-PERi chips (Large) $6.50
  • Spicy Rice (Regular) $4.50
  • Spicy Rice (Large) $6.50
  • Coleslaw (Regular) $4.50
  • Coleslaw (Large) $6.50
  • Corn on the Cob (Regular) $4.50
  • Corn on the Cob (Large) $6.50
  • Potato Salad (Regular) $4.50
  • Potato Salad (Large) $6.50
  • Portuguese Rolls (Regular) $4.50
  • Portuguese Rolls (Large) $6.50
  • Side Garden Salad $4.50
CHEEKY LITTLE EXTRAS CHEEKY LITTLE EXTRAS
  • Swiss Cheese $1.50
  • Cheddar Cheese $1.50
  • Feta $1.50
  • Pineapple $1.50
  • Egg $1.50
  • Caramelised Onion $1.50
  • Avocado Spread $1.50
  • Creamy Chip Dip $2.50
  • PERi-naise Chip Dip $2.50
DESSERTS DESSERTS
  • Assorted Desserts $4.50

Nearby Sample Menus

  • Gluten Free Crepes $18.5
    • pea, ricotta, mint & parmesan finished with feta, pesto & truffle oil
  • Chef's Breakfast $23.5
    • wholemeal sesame flatbread with roasted carrot hummus, fried eggs, sundried tomato pesto & herb yoghurt
  • Terra viva hot smoked salmon, (50g) $6.5
  • Classic French Toast $18
    • brioche french toast with maple & banana
  • The texture salads - your choice of either smoked salmon & bacon jam / smoked chicken & bacon jam / grilled haloumi & eggplant jam $24.5
    • each served with layers of pesto, tomatoes, baby spinach, pickled beetroot, herb quinoa, spiced pepitas, curried crème fraiche & vegetable crisps
  • Streaky bacon, kransky sausages, (3) $6
  • Each treat is made up of one main, side, sweets & drink $12.5
    • main: battered sausage octopus, mousetrap / sides: chips, apple & popcorn / sweets: icecream & jelly / drinks: lemonade
  • Risotto $27.5
    • choice of either waitoa free range chicken, or wild mushroom. both finished with parmesan
  • Black Bean Beef $9.80
    • Egg noodles with beef and vegetables in black bean sauce.
  • Sambal Chicken $9.80
    • Thin rice noodles with chicken and vegetables in Malaysian sambal sauce.
  • Cashew Chicken Chow Mee $10.50
    • Egg noodles with roast cashew nuts, chicken and vegetables in oyster sauce.
  • Vegetarian Mee Goreng $9.00
  • Singapore Fried Rice $9.80
  • Seafood Combination $11.00
    • Egg noodles with king prawns, calamari, crab meat, fish balls and vegetables in oyster sauce.
  • Tom Yum Soup $9.80
    • Thin rice noodles with chicken, tomato, pineapple and vegetables in Thai hot and sour soup.
  • Thai Sweet Chili Beef $9.80
    • Egg noodles with beef and vegetables in Thai sweet chili sauce.
  • Blackberry Custard Crumble
  • Devonshire Tea
    • Sweet scone, whipped cream or butter, strawberry jam and a dessert bite served with your choice of coffee or a pot of tea (orfor extra decadenceupgrade to a hot chocolate for $5 per person).
  • - For two $19.00
  • She's Breakfast Stack $23.00
    • Stacked free range bacon, poached egg, mushrooms, grilled tomato, creamy leeks and house tomato & mango chutney on crusty sliced ciabatta.
  • The Chocolate Journey - Chocolate Lover's Sharing Platter $27.90
    • Journey through the evolution of chocolate with tastings from the cacao bean to the finest truffles.
  • - For one $10.50
  • Soup of the Day - Simple Gratitude $16.50
    • She's nourishing vegetarian soup served with oiled & salted crusty bread.
  • Tiramisu Icecream Cake $14.50
    • Creamy icecream with all the fantastic flavours of tiramisu, served with cocoa powder, a chocolate cup filled with whipped cream, roasted almond and chocolate sauce.
  • Zambuca double chocolate brownies $14.50
  • Vege burger $20.00
    • Two Hash browns, sauteed mushrooms, coleslaw, cheese, lettuce & tomato finished with beer battered onion rings.
  • Open steak sandwich $25.00
    • On rustic ciabatta bread with lettuce, tomato, onion jam finished with a fried egg & drizzled with bbq & bearnaise sauce served with fries
  • Seasoned wedges $14.50
    • With sweet chilli sauce & sour cream
  • Tequila flamed grilled chicken breast $28.50
    • Served on traditional Caesar salad with crusty croutons, shaved parmesan, cos lettuce tossed in a rich caesar dressing topped with a poached egg. Anchovies optional.
  • Ice cream trio $12.50
  • Sticky texas cola bbq ribs $28.50
    • Rubbed with a special dry marinade slowly cooked & double glazed in our own cola inspired BBQ sauce, served with wedges and Brickworks rustic crunchy apple slaw.
  • Free range chicken salad $14.50
    • Drizzled with aioli.
  • Chicken Satay Burger
  • Hash Brown
  • BBC (Beef, Bacon, Cheese)
  • Paua Fritter
  • Chicken Cordon Bleu
  • Mussel Fritter
  • B2) Groper with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • Bacon & Cheese
  • Chicken
  • Combo 3 $12.50
    • Roast Roll, 3 roast potatoes, 420ml coke
  • -Sandwiches $6.90
  • -Roast Kumara $0.9 each
  • Salads S $5.00 each / L $6.50 each
  • Pork
  • -Roast Pumpkin $0.8 each
  • Chicken
  • Carbonara $26.00
    • free range smoky bacon, free range egg, Parmesan w black pepper
  • Smoked Portobello Mushrooms $23.00
    • with bacon
  • Baked Blueberry Crostada $16.00
    • frangipane, vincotto, vanilla ice cream
  • Free Range Bacon $5.00
  • Funghi $24.00
    • roasted mushrooms, caramelised onions, gorgonzola, truffle oil
  • Cervo $26.00
    • seared venison, muscat raisins, ricotta, pecorino, walnut, parsley
  • Puttanesca $26.00
    • tomato base, anchovies, capers, black olives, black olives, chilli
  • Cannelloni $28.00
    • spinach, ricotta + walnut with Chianti tomato sauce
  • Unagi don $18.90
    • Fresh water eel
  • Served on rice with miso soup
  • Plain udon $8.90
  • Served on rice with miso soup
  • Ten don $13.90
    • Deep fried prawns and tempura veges
  • Chicken katsu curry $15.90
  • Chicken curry $12.90
  • Teriyaki / Katsu / Karaage chicken don $12.90
  • APRICOT CRUMBLE $8.00
    • served with cream
  • ROCKPOOL ROAST $20.00
    • roast of the day with all the trimmings
  • PORK SCHNITZEL $18.00
    • mashed potato, greens, pineapple salsa
  • STICKY DATE PUDDING $8.00
    • served with whipped cream
  • RIBS $20.00
    • smoked BBQ ribs with fries and side salad
  • CHICKEN PARMY $20.00
    • chicken breast served with homemade tomato sauce and mozzarella or mushroom sauce served with salad and fries
  • MEAT LOVERS
    • onion, bacon, pork, chorizo and pepperoni
  • FETA AND ROSEMARY BREAD $10.00
  • - 4 pieces Cucumber Hosomaki
  • Jumbo Sushi Selection $25.90
  • - 4 pieces Fresh Salmon & Cucumber
  • SMALL $3.90
  • Double Avocado Fresh Salmon
  • 8PC. DBL AVO $8.40
  • Tasty Tuna
  • Vegetarian Medley $21.00
  • Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
  • Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
  • Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
  • Soup, winter offering (v,gf) $15.50
  • Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
  • Homemade bread, extra serve $7.50
  • Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
  • Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
  • Pasta $8.00
    • Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
  • Mushroom $9.00
    • Woodland mushroom tortilla with a root vegetable slaw
  • Fish $22.00
    • Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
  • Beef $24.00
    • Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
  • Pork Belly $23.00
    • Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
  • Orange and Passionfruit Tart $9.00
    • Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
  • Risotto $18.00
    • Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
  • Seafood $9.00
    • Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
  • Fish Malabari $20.00
    • Fish fillets cooked in coconut based gravy typical costal Indian (Malabar) style.
  • Lamb Makhani $19.50
    • Mild, tomatoes and cream based gravy. Popular Indian dish in NZ.
  • Butter Naan $3.50
    • Leavened bread cooked in tandoor with dash of butter.
  • Lamb Rogan Josh $20.00
    • A popular lamb dish from Kashmir, prepared with onion, garlic, ginger, tomato paste & fine Kashmiri masala.
  • Vege Makhani $17.50
    • Mixed vegetables cooked in tomatoes and cream based gravy.
  • Butter Chicken $ 18.50
    • Mild, tomatoes and cream based gravy. Most popular Indian dish in NZ
  • Prawn Fry $ 12.00
    • Prawns coated with Besan (Gram flour) and deep fried in healthy vegetable oil.
  • Beef Madras $19.00
    • A coconut based gravy. A curry full of flavorsome spices from South East coastal city of India-Madras
  • Chicken wontons $17
    • Aikmans good time sauce
  • Sourdough Flatbread ( V, GF) $15
    • smoked beetroot hummus, almonds, olive oil.
  • Cheeses, all served with quince paste, fig relish,candied walnuts, crackers, toasted ciabatta $1
    • -11 for
  • Sourdough Flatbread. (V,GF) $15
    • smoked beetroot hummus, almonds and olive oil
  • -16 for $2
  • -Avocado and tomato.
  • Toasted garlic bread. ( V) $13
    • Cornichons, poached pear, pickles, toasted ciabatta
  • Southern Fried Chicken and Waffles $21
    • Fried chicken, Waffles, Maple syrup.
  • Kids Slider $10.00
    • Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries
  • -Wilted Spinach $16.00
  • Muesli $10.00
    • Toasted Muesli with berry compote & fresh yoghurt.
  • Eggs Benedict
    • Poached eggs on our home made hash browns served w hollandaise & your choice of
  • The Mini $13.00
    • Home-made hash brown w bacon, a poached egg & hollandaise.
  • Salmon $6.90
  • Kid’s platter $10.00
    • Fresh seasonal fruit with a ham & cheese toastie
  • Small fries $5.00
Nando's Riccarton

Nando's Riccarton

location

Address

35A Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033484660

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Barbeque , European , Fast Food , Portuguese

features

Features

Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
35A Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand