Address
9 Ballance Street, Whataupoko, Gisborne, Gisborne, 4010, New Zealand
Neighborhood Pizzeria in Gisborne Menu
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STARTERS-
Garlic bread $7.00
- Pizza shaped with lots of garlic oil and mozzarella
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Flatbread $9.00
- The garlic bread with oven warmed homemade hummus
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Calzone $12.00
- A folded pizza with chilli beef goodness
PIZZA- All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
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Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
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Pepperoni $12.00
- The margherita with pepperoni
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Ham & pineapple $13.00
- You know how this one goes
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Local margherita $14.00
- A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
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Mushroom & feta $17.00
- With rosemary, olives and cracked pepper
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Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
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Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts
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Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
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Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers
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Prawns & kaitaia fire $18.00
- Pizzeria...here its with seafood
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Beef & jalapeno $17.00
- Started life as a special, becoming a legend
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Pizza of the week ?
- Always changing, follow us, like us to be informed every week about this pizza
Nearby Sample Menus
- Peas pulao $5.00
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Cheese & onion naan $4.00
- Naan stuffed with spiced cheddar cheese, garnished with roasted onion
- Lamb rogan josh $9.90
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Chick – pea curry $13.90
- Chick – pea cooked in a subtle spices
- Saag alloo $9.90
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Lamb lahori $16.90
- Diced Lamb cooked in traditional North Indian Style along with Potatoes
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Keema naan $4.00
- Naan stuffed with spiced lamb mince mixture
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Shahi korma $16.90
- Beef cooked in a rich cashew nut gravy
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Deep Fried Goodness Platter $20.00
- Wontons, spring rolls, samosas, chicken tenders, meatballs, served up with crispy wedges and dipping sauces.
- Side of Chips $4.00
- Sautéed Veges $5.00
- Garden Salad $4.50
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Rivers Mixed Grill $22.00
- Minute steak, jumbo sausage, bacon, hash brown, 2 eggs, grilled tomato topped with mushrooms and onions.
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Warm Chicken & Bacon Salad $20.00
- Chicken breast, bacon, spinach and apple settled on a garden salad with aioli.
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Rivers Mini Hawaiian Pizza $10.00
- Served with salad & fries.
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Fresh Fish Crumbed Goujons $10.00
- With fries and small salad.
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Market Fish Ceviche (GF) $19.00
- Coconut, cucumber & puffed rice
- Curly Fries $10.00
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Venison Carpaccio (GF) $19.00
- Blackberries, horseradish, buckwheat & juniper
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Roasted Pear $16.00
- Oats, hazelnuts, manuka honey
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Hawkes Bay Lamb Loin (GF) $34.00
- Smoked eggplant, sweetbreads, peas, onions, yoghurt
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Tarakihi Tacos $19.00
- Red cabbage, chipotle & salsa verde
- Green Salad With Mustard Vinaigrette $8.00
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Peanut Butter Parfait (GF) $16.00
- Chocolate, caramel, brittle
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Butter Chicken $16.50
- A must for beginner & a continuance for the diner who enjoys the finer balances of Indian cuisine. Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy
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Tandoori Chicken $20.00 / $11.00
- A dish that needs very little introduction. The secret lies in the marinating process. A tender spring chicken marinated in our traditional spices & smoked over charcoal
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Mattar Paneer $14.50
- Spiced homemade cottage cheese and pea curry
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Chicken Balti $16.50
- Succulent chicken pieces in a medium spicy sauce with green pepper and tomatoes
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Beef Vindaloo $16.50
- A hot dish, made world famous by the chefs of goa.It has Portuguese influence
- Chicken Nuggets(4) $8.00
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Malai Kofta $14.50
- Mashed potatoes and lightly spiced cottage cheese balls lightly done until golden brown, in a coconut sauce
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Channa Masala $14.50
- Chickpeas cooked in a lightly spiced tomato & onion gravy
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Free Range Omelette $22.50
- Bacon & mozzarella or veggie with garden salad
- Garlic Bread $10.00
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- Comte $24.50
- Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
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Crepes & Garden Salad $22.50
- Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
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Duck & Mushroom Pate $14.00
- With homemade bread & garden salad
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Pecan Pie $15.00
- Vanilla bean ice cream, pecan praline sauce
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Ora King Salmon $18.00
- Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
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- Waimata Blue Vein $24.50
- A creamy and buttery cow's milk blue cheese from this region.
- Hot Roast Pork, Apple Sauce & Gravy
- Fresh Cream
- Hot Ham off the Bone
- Battered Fish Pieces
- Feta Olive & Pesto Pasta Salad
- Mixed Cold Seafood Platter
- Coleslaw
- Fruit Salad
- Comes with salad, rice & pickles (available from 10am)
- Farmer’s combination S$7.3/L$10.2
- Chiken katsu (panko bread crumbs) $11.50
- Smoked salmon & avocado S$7.3/L$10.2
- Smoked salmon & wasabi mayo $3.20
- Chicken & cream cheese S$7.3/L$10.2
- Wakame salad(seaweed salad) $5.50
- (5 piece / 8 piece)
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BEEF VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
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CHICKEN SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
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BUTTER CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
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LAMB DO PYAZA $10.00
- spicy curry with lamb and twice cooked onions and peppers
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MURGH MASALA $10.00
- home style chicken with a thick and tangy gravy
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SUBZI MAKHANWALA $10.00
- mixed vegetables simmered in a creamy tomato gravy
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SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
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CHICKEN TIKKA MASALA $10.00
- tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
- Pavlova with summer fruits and kiwifruit coulis $14.00
- SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
- Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
- Roasted seasonal vegetable $6.50
- Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
- Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
- Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
- Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
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Deep fried Camembert (4pcs) $12.00
- Crumbed camembert cheese served with plum sauce.
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Greek salad $15.00
- Greek salad made with tomatoes, sliced cucumbers, onion, feta cheese, olives, seasoned with salt and oregano and dressed with olive oil.
- Fruit Kebabs (2 pcs) $5.00
- Mini Hotdog & chips $8
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Garlic bread $7.00
- Ciabatta bread made on site.
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Banana Split $9.00
- Banana dipped in chocolate served with 3 flavours of ice-cream.
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Wontons (6pcs / 9pcs) $10.00 / $12.00
- Duck wontons served with hoisin sauce (9pcs) 12.00
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Roast Pork Belly $32.00
- Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
- Kids Burger & Chips $8.00
- Onions, tomato, hashbrown , Garlic Roll $4.00 each
- Kids Nuggets & Chips $8.00
- Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each
- Kumara chips, Mushroom Sauce $4.00 each
- Kids Hot Dog & Chips $8.00
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Sirloin Steak (Porterhouse) $27.00
- 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
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Open Sandwich $18.00
- Chicken breast or grilled Sirloin on toasted Ciabatta with Fresh Salad Greens & Coleslaw. Topped with Camembert Cheese
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Hawaiian Chicken Burger $26.00
- with pineapple, lettuce, bacon, 26 cheese, tomato & sweet chilli mayo. Served with chunky chips.
- Aioli $2.00
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NACHOS $18.00
- with beef mince, sour cream, guacamole and tasty cheese (Vegetarian option available)
- (available from 9AM – 12:00 PM)
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Bacon and Eggs $16.00
- on toasted sourdough, eggs cooked to your liking
- Garlic Bread $6.00
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Quinoa Salad $20.00
- cherry tomatoes, cucumber and avocado (when in season)
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Chicken and Pumpkin Salad $22.00
- pinenuts, feta, rocket, red onion & a balsamic glaze
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Minute Steak $14.50
- With Salad, Egg And Fries
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Burgers - Fish $13.50
- Battred With Cheese, Tartare Sauce, Salad And Fries
- No 2. Fish And Mussels (5) With Salad And Fries $19.50
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Chicken Breast $19.50
- Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
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Burgers - Chicken $13.50
- Crumbed With Bacon, Cheese, Salad And Fries
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Fish Of The Day $19.50
- In Crispy Batter Or Pan-Fried With Salad And Fries
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Scallops Battered (7) $19.50
- Succulent And Sweet With Salad And Fries
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Burgers - Beef $13.50
- With Bacon, Cheese, Salad And Fries
- Grilled focaccia w/warm olives, camembert cheese, xvo oil & balsamic $14.5
- haloumi $6.0
- sausages $4.0
- toast $4.0
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Lamb Rump $29.5
- Marinated in garlic & rosemary resting on a Confit Kumara Rosti w/ buttered spinach, honey glazed carrots & slow roast tomato bathed in a port wine reduction
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3 Egg Omelette $19.5
- Tomato, onion & mozzarella w/ bacon, toast & hollandaise sauce
- Garlic bread $7.0
- Shrimp & prawn cocktail w/ cos lettuce & sauce Mary rosé $16.0
- Smoked Salmon Bagel $10.00
- Gourmet Hamburgers $10.50
- Pasta of the Week $15.00
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Gourmet Panini $12.00
- with smoked chicken, salami, ham
- Chicken Salad $12.00
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Frittata $9.50
- with salad
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Open Sandwiches $10.50
- with chicken / ham / salami
- Tasting Platter $12.00
Neighborhood Pizzeria
Phone
68687174
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 4:30 – 8:30 PM, Thursday: 4:30 – 8:30 PM, Friday: 4:30 – 8:30 PM, Saturday: 4:30 – 8:30 PM, Sunday: 4:30 – 8:30 PM
Price
None
Type
None
Service
None
Cuisine
Pizza
Features
Wheelchair accessible , Cash
9 Ballance Street, Whataupoko, Gisborne, Gisborne, 4010, New Zealand
- Gisborne Pizza Menus
- Gisborne Region Pizza Menus