Beef sirloin marinated in ‘The Chefs special marinade’, caramelised onions, capsicum, mushroom served on a traditional French baked roll with an avocado aioli
Bacon & eggs $15.00
Crispy streaky bacon & eggs cooked to your liking served on sour dough
Wedges $13.80
Potato wedges served ẃ bacon, cheese, salsa & sour cream
Caribbean shrimp salad $21.00
The ’ultimate’ summery salad...shrimps, mango, radish, avocado spring onion, pumpkin seeds & cos lettuce & tossed in a zingy sweet honey lime vinaigrette
Winter Vegetable Lasagne $16.50
Pumpkin, spinach, red onion & kumara with sheets of lasagna & bechamel sauce sprinkled with cheese & served ẃ pear, walnut & parmesan salad
Grilled Salmon $31.00
Fresh NZ King salmon grilled & served ẃ a citrus & caper butter on lemon infused rice ẃ seasonal green vegetables
Soup of the Day $11.50
Chefs soup served ẃ toasted sour dough
Potato wedges $14.90
The works -.served with bacon, cheese, salsa, & sour cream