Nero's in Waikato Menu

Nearby Sample Menus

BBQ pulled beef brisket burger $21.00
- smoked cheese, crispy onions, bread and butter pickles
Mac and cheese balls $12.00
- truffle mayo
Green round beans, smoked butter and almonds GF $8.00
200g Link CHORIZO sausage $10.00
Mashed pumpkin, sage, pine nuts GF $8.00
BBQ smokehouse meat board $58.00
- beef brisket, jerk chicken, link chorizo, Vietnamese slaw, beer battered fries, warm cheese corn bread, and pickled vegetables FOR 2 PEOPLE
Churros a chocolate with cream and cinnamon sugar $12.00
GOOD UNION $12.00/$16.00
- fried chicken wings with your choice OF garlic lemon and herb or sriracha butter GF HALF DOZEN/1 DOZEN >>

Lamb Shoulder Rack, Harissa-Roasted Pumpkin & Kumara, Mint Yoghurt, Hummus $34.00
Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00
Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
Ice Cream Sundae with Marshmallows $7.50
- Topping – Butterscotch, Chocolate or Raspberry
Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00

Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
Fettucine (V) $24.0
- A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
Squid Hotrod $15.0
- Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
-Add Chicken, Bacon Or Salami $4.0
Sesame Chicken & Bacon Salad (Gf On Request) $17.0
- Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree

RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
Sweet Treats N/A
- please check our cabinet for daily specials
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Fries $10
- served with tomato sauce + smoked garlic aioli

Gluten free options available as we can substitute G/Free Panini’s or Gluten Free Bread for an extra $1
-smk chicken $4.50
Kransky sausages (2) $3.50
Pasta or cous cous of the day
-smk chicken $2.80
Sauteed potatoes & sour cream $6
New potatoes drizzled with minted butter
Bagel
- Lightly toasted

Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
Oven baked beer battered fries $7.50
- with aioli or sour cream
Chicken, mushroom and green pea fettuccine $17.50
Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
Fettuccine $16.50
- with tomato, caper and olive sauce
Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
Garlic and herb bread $6.50

Chicken $3
Duck $5
Green curry $17
- Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
Stir fried fresh Begetable and celery $17
- with special yellow curry sauce (not dairy free)
Stir fried Oyster sauce $17
Prawns $3
Stir fried fresh vegetable $17
- with toast garlic
Pork $3

FRESH CATCH SPECIAL (+)
- Check the special board for what’s on offer
CHIMICHURRI LAMB RUMP $24.00
- Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
COLD SMOKED SALMON $7.00
CREAMY MUSHROOMS $16.50
- Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar
WARM QUINOA PORRIDGE $13.00
- Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
ANGUS BEEF BURGER $18.00
- Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
SPANISH SAUSAGE $4.00
FRENCH TOAST $16.50
- Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream

Menu extras $5.00
-Add spicy breakfast sausages $22.00
Spinach, olive, caramelized onion and cream cheese $20.00
Mushroom, feta, black olive with salsa & cream cheese $20.00
Sides (GF) All $7.00
- Served with sour cream and sweet chilli
-Roast kumara chunks
Bacon & eggs hollandaise (GFA) $18.00
- 2 eggs, 2 bacon, 2 toast
-Add bacon $5.00

-Pulled pork slider & fries $12.00
Grilled polenta (V) (GF) $25.00
- Chargrilled vegetables, rocket & parmesan salad & balsamic glaze
Salt & pepper squid (GF) $15.00
- Aioli & lemon
Prime beef burger $24.00
- Pickles, american mustard, onion, mozzarella cheese, lettuce & fries
Apple slaw $8.00
A bir of sunshine $10.00
- Rush monroe vanilla bean ice cream with organic apple syrup & tuile biscuit
Beach blanket (V)
- Mozzarella cheese, tomato & basil
Gluten free pizza bases $3.00

Basket of Prawn Twisters $10.50
- With sweet chilli, peri peri sauce or aioli
Grace O'Malley's Full Breakfast $22.00
- Two free range eggs, bacon, chorizo sausage, mushrooms, baked beans, hash browns, herb grilled tomato and toast
Bacon Spinach Rosti $4.00
- Add smoked salmon $20.00
Plain Jane $15.00
- Burger for the smaller appetite with a homemade beef patty, fried egg, gherkins, beetroot, melted cheese and rocket leaves with BBQ sauce
O'Malley's Scotch Fillet $31.00
- 300 grams of aged Scotch Fillet, cooked to your liking, served with a bacon, spinach and mozzarella rosti, roasted cherry tomatoes, field mushrooms & sauteed beans. With your choice of chunky mushroom, pepper sauce, red wine jus or garlic butter
Cheesy Garlic and Rosemary Pizza Bread $8.00
Garden Salad $7.00

2 toast $3.00
Upside Down $19.00
- Tomato base, mozzarella, bacon, pineapple, mushroom, blue cheese, caramelised onions
Vegetarian $19.00
- Toamto base, mozzarella, onion, grilled vegetables, mushrooms, garlic
Salami $17.00
- Tomato base, mozzarella, salami
Mediterranean $19.00
- Tomato base, mozzarella, onion, sundried tomatos, olives, feta
Pizza Breads $8.00
Cheesy Seasoned Wedges $12.00
- served with sweet chilli sauce and sour cream
For the Perfect Ending

MURGH BIRYANI $16.00
- Basmati rice cooked with chicken, special spices and herbs garnished with dry nuts and herbs
GOAT CURRY $17.50
- Goat pieces infused in special spices and herbs and cooked along with onion and tomato in thick gravy
BHUNA GOSHT $17.50
- Diced lamb cooked in special spices, herbs, onion and tomatoes in thick gravy
ONION BHAJI $6.00
- Julienne cut onion dipped in spiced chickpeas flour then deep fried
CHANA MASALA $14.00
- Chickpeas cooked in onion tomato gravy with aromatic spices
CHICKEN VINDALOO $16.00
- The famous dish from a state in India(Goa), made with tender chicken cooked in a hot ground Vindaloo paste
GARLIC & CHEESE NAAN $4.00
- Round shaped bread made with plain flour, stuffed with cheese and garlic on top
RAITA $3.50
- Yogurt mixed with cucumber and ground spices.

WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT KUMARA “YUMMO”
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
FRUCOR DRINKS RANGE
BACON AND EGG OR BLT
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.

Panna cotta $10
- poached plums / ice cream / whipped cream
Prawn Cocktail $16.5
- lettuce / seafood sauce
Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;

Nero's

Address

711 Port Road, Whangamata, Whangamata, Waikato, 3620, New Zealand

Phone

078656300

Opened hours

Monday: 5:30 – 11:00 AM, 5:30 – 10:00 PM, Tuesday: 5:30 – 11:00 AM, 5:30 – 10:00 PM, Wednesday: Closed, Thursday: 5:30 – 11:00 AM, 5:30 – 10:00 PM, Friday: 5:30 – 11:00 AM, 5:30 – 10:00 PM, Saturday: 5:30 – 11:00 AM, 5:30 – 10:00 PM, Sunday: 5:30 – 11:00 AM, 5:30 – 10:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Italian , Mediterranean , New Zealand , Pizza , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Waitstaff , Takeout , Groups , Quick Bites , American Express , Seating , Highchairs Available , Street Parking , Serves Alcohol , Dinner , Child-friendly , Full Bar

Nearby Sample Menus

Nero's

Waikato Region > Waikato > Nero's

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

711 Port Road, Whangamata, Whangamata, Waikato, 3620, New Zealand

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