Address
7 Goat Island Road, Leigh, Auckland, 0985, New Zealand
New Seafriends in Auckland Menu
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New Seafriends in Auckland has no menu available, but can choose from many other options such as Oven roasted chicken or Vege from Paddys Bar. Vivace offers many options including Fresh Bread and Clevedon Buffalo Ricotta. Yumilicious Lunchbar & Cafe includes a wide range like Meals or . Zarbo breakfast menu is served: Monday to Friday from 6.30am until 3pm Saturday from 8am until 3pm an Sunday from 9 an until 3pm and Zarbo Homemade Muesli@ from . Zarbo offers Bikanervala and PANI PURI.
Nearby Sample Menus
- Potato Gems $4.50
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Slingshot Fries $7.50
- (Contain Nuts, Egg & Peri-Peri Sauce)
- Spicy Lamb Bullets $12.00
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Butter Chicken
- Tomato Base, Chicken, Butter Chicken Sauce, Mozzarella
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Peri-Peri Paneer
- Tomato Base, Mozzarella, Onion, Garlic, Capsicum, Peri-Peri Sauce, Coriander, Paneer, Black Pepper.
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Zinga Prawns
- Spicy Tomato Sauce, Onion, Capsicum, Spiced Prawns, Black Pepper, Tomatoes, Mozzarella, Coriander.
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Vegetarian Stingers
- Tomato Base, Onion, Mushroom, Jalapenos, Ginger, Garlic, Coriander, Black Olives, Mozzarella, Capsicum, Pineapple.
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Pizza Bella
- Tomato Base, Onion, Capsicum, Black Olives, Mozzarella, Feta, Tomatoes, Pepperoni, Parsley.
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STIR-FRIED CUMIN LAMB $28.00
- w/ coriander and chilli
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CHOC POT $15.00
- w/ rhubarb, coffee syrup, chocolate and more chocolate
- STIR-FRIED EGG NOODLES, XO SAUCE AND PORK BELLY $26.00
- STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
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BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
- w/ sesame and black vinegar dressing
- STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00
- STEAMED RICE $3.00
- WOK-FRIED MARKET GREENS, BLACK BEAN, CHILLI, GARLIC AND SHAOXING $10.00
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Hot Stone Pot Bibimbap $15.00
- rice in a hot stone pot mixed with assorted seasonal vegetable mince and an egg served with chili paste
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Cold Noodles with Spicy Sauce $12.00
- it is thin, chewy buckwheat noodles mixed with cucumber, sliced pears lean beef slices boiled egg, sesame oil and spicy sauce
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Beef Spicy Soup $15.00
- boiled with beef slices vegetable noodle and an egg
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Fish Cake Soup $15.00
- boiled fish cakes with sliced radish and seafood mix
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Spicy Fish Roe Soup $15.00
- boiled fish roe with sliced radish and an egg
- Kumara Noodles and Vegetable and pork M/L $20.00/$30.00
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Pork Bulgogi $15.00
- stri fried marinated pork slices in chili sauce with cabbage onion carrot and spring onion served on a hot plate
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Squid & Rice Cake bulgogi $15.00
- stir fried squid & rice cake with vegetables and chili sauce
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Salt & Pepper Squid $7.00/$12.00
- (Small/Large)
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Crumbed Pacific $12.50
- crumbed fish, pineapple, swiss cheese, salad and tartare
- Pineapple fritter $1.80
- Fish of th day $5.40
- Potato fritter $1.20
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Chilli Burger $10.50
- 1/3 NZ 1b beef patty, peppered, chilli sauce, aioli, relish and salad
- Kumera chips with aioli $6.00
- Extras $1.50
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Fattoush salad $15.60
- Spinach, lettuce, tabbouleh, marinated olives, cucumber, fresh tomato and garlic croutons with a sundried tomato tapenade, tomato relish and minted yoghurt & cucumber sauce with your choice of either chicken, falafel
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Tofu chawarma $11.00
- Toasted bap bun with marinated tofu, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yoghurt & cucumber sauce
- -fish $16.00
- -lamb $15.80
- -lamb $15.80
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Lamb chawarma $11.40
- Toasted bap bun with spiced lamb, lettuce, tomato relish and garlic sauce
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Mezze salad $8.40
- Tabbouleh, moroccan carrot, hummus, persian potato, cous cous and mung beans
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Crips chick $12.60
- Fresh rosemary, sumac & lemon crumbed chicken tenderloin, sundried tomato tapenade, lettuce, tabbouleh, fresh tomato, red onion, tomato relish, sweet chilli aioli and chilli sauce
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9. Poh Pia Sod (4pcs) $8.50
- Fresh vegeetables, lettuce, coriander, carrot, mint and steamed pork and prawns stuffed in rice pastry
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83. Tofu Pad Khing $15.00
- Stir fried vegetables, tofu, ginger and mushroom
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80. Param Long Song Jae $15.00
- Stir fried vegetables, tofu topped with peanut sauce
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34. Pad Sam Ros
- Market vegetables cooked with Thai tamarind sauce
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13. Tom Kha
- Traditional coconut soup with mushroom and Thai herbs
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77. Gang Kiew Wan Jae $15.00
- Thai green curry tofu, vegetables and coconut cream
- Lamb $16.50
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68. Poh Pia Jae $7.00
- Mixture of sliced vegetable and vermicelli wrapped in spring roll pastry
- Garden fresh green salad / onion kachumbar $5
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Malai methi mutter $16.5
- Fenugreek and green peas cooked in fresh Cream and fresh Indian Spices
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Banquet vegetarian two course (entrees + mains + naan) $30.9
- ENTREE : Samosa, Onion Bhaji & Paneer pakora MAINS: Dhal Makhani, Palak Paneer, Veg Korma and Mix Veg served with rice, naan bread & condiments.
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Chicken saag $18.5
- This Punjabi dish combines meat with spinach and the end result is a tasty, nutritious and healthy dish
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Lamb madras $19.5
- A coconut flavoured dish originating in South India deriving its name from the city of Madras now known as Chennai.
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Butter prawns $21.5
- Prawns cooked in creamy tomato gravy with cashew nuts. A seafood alternative of the world famous butter chicken
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Lamb saag $19.5
- This Punjabi dish combines meat with spinach and the end result is a tasty, nutritious and healthy dish
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Butter paneer $17.5
- This dish is the Veggie version of the eve popular Butter Chicken
- Pani Puri (6 Pcs) $5.00
- Lamb Samosa $2.00
- Plain Naan $2.00
- Cheese & Garlic Naan $4.00
- Butter Naan $2.50
- Fish Saagwala $12.99
- Lamb Korma $10.99
- Chicken 65 $12.99
- -Seaweed salad
- -Black sesame emulsion
- Choice of two $12.90 / Choice of three $15.90
- -Edamame
- -Surimi crab salad
- -Sous vide chicken
- -Lemon / yuzu mayo
- -Avocado $2.00
- Garlic Bread with Cheese $5
- Garlic Bread with Cheesex $5
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Steak Sandwich
- philly style steak sandwich, slow cooked
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Chargrilled Veg Fettuccini (V) $22
- kalamata olive & feta in a tomato &basil cream sauce
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Spinach & Ricotta Cannelloni
- in a rich tomato & basil sauce, served with salad >>
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BBQ Pork $20
- ender BBQ pulled pork, avocado, kumara, crispy noodles, mesclun, tomato, cucumber & red onion
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Dark Chocolate Terrine
- almond brittle, wild berry couli &caramel ice cream
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Angus Beef Burger
- grilled cheese, lettuce, tomato & beetroot, served with a side of fries >>
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Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
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Fish and Chips. $16.00
- Golden brown and delicious, served with salad, Tartare and lemon
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Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
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Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
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Pea, pesto and parmesan Risotto (V) $12.00
- A hearty meal with delicate flavours
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Nachos. Your choice of beef, chicken or vegetable (V) $12.00
- A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
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Chicken Burger $16.00
- A juicy chicken patty, bacon and avocado. Served with our tasty fries
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Crispy salt n pepper Calamari. $16.00
- Served with salad, aioli and lemon
- Avocado, fresh or grilled tomato, spinach, wild rocket $4.50
- -ADD+baked beans & chorizo sausage $4.50
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Ragazzi Chef's Carbonara $14.50
- bacon, ham, roasted garlic, onion parsley parmesan cheese(choice of your pasta fettuccine, spaghetti, penne) ENTREE
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Italian Style Caesar Salad $18.50
- coz lettuce anchovy, croutons, tomato, parmesan cheese, lemon poached Egg, Choice of your meat filling(crispy bacon, chicken, prawn)
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Grilled-Ragazzi Big Brekki $18.50
- Streaky bacon, truss tomato, portobello mushroom, chorizo sausage, hash brown, homemade hollandaise, choice of your toast and eggs(gluten free bread + $1.00, scrambled eggs + $1.00
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Toasted Muesli $12.90
- with seasonal fresh fruits yogurt and home berry sauce
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Ragazzi Eggs Benedict $14.00
- with homemade hollandaise poached eggs, baby spinach, hash brown, English muffin V
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Pollo Marsala $23.50
- Chicken breast mushroom onion Italian masala win, parmesan cheese salad or fries
- Chicken $ 1.40
- Cheese & Onion $ 1.20
- Steak & Onion $ 3.40
- Mince Pastie (Small/Large) $1.00/$2.90
- Egg $ 1.20
- Ham & Tomato $ 1.50
- Chicken $ 3.20
- Steak & Cheese $ 3.70
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Vermicelli & hazelnut kheer $12.00
- Hot vermicelli pudding flavoured with cardamom and dry fruits
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Tarakihi fish tikka $14.00
- Tarahiki cubes marinated in mustard and classic tandoor home made marinade, served with yoghurt base coriander sauce
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Gun powder mushrooms $12.00
- Hot and spicy tandoori mushrooms
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Malwa scallops poha (GF) $17.00
- Spiced pan seared scallops flavored with coconut served with flattened rice
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Chicken tikka masala $20.00
- Roasted chicken tikka topped up in rich tomato and spice flavoured sauce
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Parda biryani $24.00
- Veg or chicken or lamb - layered with basmati rice sealed with a flaky crust (parda)
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Bombay chips (fried idle)salted or spiced $7.00
- Bowl of fries seasoned with our special mint and chilli powder served with chef’s classic spiced yoghurt dip
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Chicken frankie (till 4pm) $12.00
- Chicken tikka rolled in roti, filled with salad, pan-fried onions and special sauce served with tomato ketchup
- - On its own $24.90
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5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- - Perinaise $2.50
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Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
- Swiss Cheese $1.50
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Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
- Feta $1.50
- - Regular $4.50
New Seafriends
Phone
094226212
Opened hours
Price
None
Type
None
Service
None
Cuisine
Belgian , European , Seafood
Features
Cash
7 Goat Island Road, Leigh, Auckland, 0985, New Zealand
- Auckland Belgian Menus
- Auckland European Menus
- Auckland Seafood Menus
- Auckland Region Belgian Menus
- Auckland Region European Menus
- Auckland Region Seafood Menus