Address
7 Goat Island Road, Leigh, Auckland, 0985, New Zealand
New Seafriends in Auckland Menu
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New Seafriends in Auckland has no menu available, but can choose from many other options such as Oven roasted chicken or Vege from Paddys Bar. Vivace offers many options including Fresh Bread and Clevedon Buffalo Ricotta. Yumilicious Lunchbar & Cafe includes a wide range like Meals or . Zarbo breakfast menu is served: Monday to Friday from 6.30am until 3pm Saturday from 8am until 3pm an Sunday from 9 an until 3pm and Zarbo Homemade Muesli@ from . Zarbo offers Bikanervala and PANI PURI.
Nearby Sample Menus
- Potato fritter $1.00
- Crab stick $2.00
- Fresh Snapper $6.00
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Big J's special burger $9.50
- prime beef pattie, bacon, saute mushrooms & cheddar
- Chilli with hot sauce & fried onion $3.50
- Crumbed calamari ring (4) $3.50
- Hoki $3.00
- Curry roll $2.50
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Takoyaki $10.00
- Japanese octopus ball.
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Spring Rolls [V] $8.00
- Crispy pastry rolls filled with vegetables.
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Roti Chanai [V] $25.00
- Malaysian style boneless chicken curry & potatoes. Served with fluffy pancakes and pickled salad.
- Prawns $29.00
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Garlic And Pepper
- Stir fry vegetables with fresh garlic & black pepper.
- Prawns / Mixed Seafood $14.50
- Chicken / Beef $12.50
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Cashewnut [V]
- Thai style favourite. Stir fried with mild chilli shrimp paste, onion, dried chillies topped with cashewnut.
- Raw hedgehog $5.20
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Poached eggs (GFO) $12.50
- 2 Organic, free range eggs on multigrain toast + vegan pesto or butter
- Raw goji & pepita slice $5.20
- -Peanut butter cups, almond cups, walnut cups $3.50
- Kumara brownie $5.20
- Twix bites $3.80
- Raw vegan caramel slice $5.90
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House made granola (FO) (GF) (V) $12.50
- Toasted nuts, seeds, coconut & goji with fresh fruit & cashew milk
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Petite Salad $5.00
- Lettuce, cherry tomatoes, cucumber & red onion
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Vegetarian Herb Pasta $14.00
- Creamy herb & mushroom fettuccine, topped with parmesan
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B.L.T $12.50
- Fancy lettuce, tomato & crispy bacon with aioli sauce on a turkish bun with a side of corn chips & salsa
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Savoury Mince & Toast $16.00
- Prime mince beef with sautéed vegetables, mushrooms & a smokey BBQ sauce topped with a poached egg
- ●Mix it Up with Choice of Extras
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Creamy Chicken & Mushroom & Fettuccine $18.00
- With sundried tomatoes, mushrooms & herbs, topped with parmesan
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●Fresh Salad $12.50
- Mixed lettuce, cherry tomatoes, chia seeds & cucumber with a poached egg, topped with parmesan & olive oil balsamic dressing
- -Hash Brown $2.00
- -Scrambled free range eggs & prosciutto $13.00
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-Thai Green Prawn (GF; DF) $19.00
- Lemongrass, ginger, garlic, marinated, tiger prawn, green curry paste with spinach and coconut cream
- V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
- -Add smoked salmon $7.00
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-Bacon Alfredo (GF) $18.00
- Free range bacon, cream, onion, mushrooms and white wine
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Creamy Mushroom (V) $18.00
- A mix of button of portobello mushroom lightly sauteed with cream seasoned with balsamic vinegar, bleu cheese and served with ciabatta
- -Add avocado $4.00
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Chicken & halloumi (GF;DF) $21.00
- Grilled free range chicken breast, french style lentil, grilled halloumi, Israeli couscous, baby kale, baby spinach and toasted hazelnut with house horseradish and dijon mustard vinegar dressing
- Selection of breads $7
- Creamed potatoes $8
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Mushroom mince $28
- Potato palette, grilled artichoke, wasabi avocado and micro roots
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Pumpkin and almond cheese tempura $16
- Date puree, kale, apple salad
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Pan fried scallops $18 as main $36
- Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
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Avocado cannelloni $16
- Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot
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Waiheke herb rubbed chicken $34
- Almond Skordalia, Thai carrot salad
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Braised leeks & sunflower polenta $26
- Sofrito, black olives, cumin parsnip puree & asparagus
- Dumpling with noodle soup $10.00
- Pork & cabbage 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
- Vegetarian 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
- Salted pepper chicken(pork or fish) $10.00
- Baby choy sum with mushrooms $15.80
- Sweet sour pork(chicken or fish) $10.00
- Braised eggplant in Japanese soybean sauce $15.80
- Chilli pork shanghai style noodle or rice $10.00
- Sweet & Sour Won Ton $10.00
- Prown Egg Fu Yoong $12.50
- Chicken Black Bean Sauce $12.00
- Donut $1.00
- Bbq Pork $4.00
- Curry Roll $1.80
- Chicken Satay Sauce $10.50
- Bbq Pork $10.50
- Rice $3
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Garlic tofu $9
- marinated tofu, coriander, chilli garlic sauce
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Tofu buns $16
- soy & ginger, LB spicy sauce, Kaffir lime & peanut (2pcs)
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Chicken buns $18
- Panko crumbed, tonkatsu sauce, spiced peanut (2pcs)
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Eggplant $12
- sweet miso & sesame, peanut, parmesan
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King salmon $24
- pan roasted, curry leaf & tomato, mung bean & shallot
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Vietnamese coffee $12
- panna cotta, condensed milk, mango sorbet, rice bubbles
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Chicken curry $20
- chilli pumpkin, lemongrass, coconut & chilli, aromatic rice
- SOY SAUCE PORK & TOFU WITH RICE $10.00
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VEGE DELIGHT $17.00
- Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
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BEEF MASSAMAN ( CHEF SELECTION ) $25.00
- Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
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MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
- Freshly steam buns with sticky pork or Thai chicken / 2 pieces
- FRIED WOMBOK WITH SOY AND SHALLOTS (GF/NF/DF) $10.00
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CURRY LAKSA $16.00
- Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
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GOLDEN SHIELD ( CHEF SELECTION ) $17.00
- Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
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CHICKEN SALAD $16.00
- Spiced chicken, cabbage, cucumber, fresh Asian herbs (gf/df/cs)
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Spiced Chicken Salad $26.00
- Quinoa, tomato bread salad
- Burrata, tomato, chilli, cucumber $26.00
- Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
- Globe artichoke, shallot vinaigrette $23.00
- Crumpets, strawberry, white chocolate mousse, pistachio $20.00
- Shortbread, strawberry, curd, balsamic, basil seed $15.00
- Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
- Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
- Spicy Chicken Don $11.50
- Tofu Teriyaki Don $11.50
- Pork & Chive Gyoza $7.00
- Salmon Teriyaki Don $13.50
- Salmon Shasimi Don $13.50
- Prawn Gyoza $6
- Chicken Katsu Curry $12.50
- Pork Katsu Curry Don $12.50
- Old Duck Soup $18.00
- Fish with chili sauce $28.00
- Griddle cooked garlic style pork chop $20.00
- Stewed spareribs with tea mushroom $18.00
- Healthy Spareribs soup with corn $22.00
- Steamed sliced pork with ya Choy $14.00
- Bean Jelly in Sichuan hot sauce $10.00
- Marinated native chicken slices in hot sauce $14.00
- 1/4roast chicken fries & salad $18
- Granola with greek yoghurt and fresh fruit $10.50
- Muffins Scones and treats at the bar N/A
- Tasting Platters $25
- Caesar Salad with smoked salmon or roast chicken $17
- Daily Specials N/A
- Panko crumbed goats cheese salad $17
- Beef Burger –handmade patties cheese salad & fries $17
- Affagato with Vanilla Gelato and Espresso Shot $7.00
- Masala Crispy Soft Shell Crab, Nuoc Cham, Onion Seeds, Wakame Salad $18.50
- Hash Brown $4.00
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Xacuti Eggs Benedict N/A
- Poached Eggs on Arepas or Brioche Muffin, with Butter Wilted Spinach and Curried Hollandaise
- Arepas $4.00
- Green Salad $6.00
- Spicy Duck Fat Potatoes with Chorizo $9.00
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Xacuti Omelette $15.00
- Choose any 3 fillings with Sourdough Toast (Ham, Chorizo, Cherry Tomato, Feta, Cheddar, Spinach, Mushrooms, Onion, Potato)
New Seafriends
Phone
094226212
Opened hours
Price
None
Type
None
Service
None
Cuisine
Belgian , European , Seafood
Features
Cash
7 Goat Island Road, Leigh, Auckland, 0985, New Zealand
- Auckland Belgian Menus
- Auckland European Menus
- Auckland Seafood Menus
- Auckland Region Belgian Menus
- Auckland Region European Menus
- Auckland Region Seafood Menus