New Star Takeaway in Lower Hutt Menu

All mains are served with plain steamed rice (except for noodle dishes)
C/B/P/V $18.00
34. Banh Xao (Vietnamese Pancake) $16.00
- Savoury pancake stuffed with pork mince and beansprouts, drizzled with sweet & sour sauce and roasted peanuts
Summer Rolls (3)
- Fresh seasonal vegetables and rice noodles with your choice of meal wrapped in rice paper
9. Chicken Soup - Tom Ka Gai Small $12 Large $15
- With lemon juice, lemon grass, mushrooms and coconut cream
32. Lardnar Crispy Noodle C/B/P/V $18.00
- Crispy noodles topped with stir fried vegetables and your choice of meal
22. Gai Pud Kra Prow $18.00
- Chicken stir fried with Thai basil, vegetables and coconut cream
40. Gaeng Daeng Pla $20.00
- Fish curry and vegetables

Shrimp $3.50
Roast Pork $9.00
Chicken $5.00
Prawn $13.50
Meat Fritter $2.50
8 Fish, 6 Chicken Nuggets, 3 Sausages, 3 Crab Sticks, 2 whitebait Fritters, 2 Pineapple Rings, 3 Scoop of Chips,1.5 Litre Drink $48.00
Shrimp $11.00
Beef $10.00

Baa Baa Black Sheep $31.90
- long slow smoked shank in a rich red wine jus. set over creamy mash and finished with a medley of butter’ beans and cannellini beans
JNR FISH AND CHIPS $13.50
- crispy battered fish and chips with tomato sauce
BBQ wings(18) $30.00
Thai beef Salad $18.90
- Strips of waka Nui beef. marinated in soy sauce and sesame, stir fried with peanuts and bean sprouts and served on a cushion of salad leaves.
The Butcher's Ribs $34.90
- Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./FULL RACK
MONDAY $50.00
- 2 rack ribs, smothered in our famous BBQ sauce with fries
Crispy Battered fish and chips $22.50
- local catch of the day in a crisp batter with house fries and real mushy peas
BBQ wings(6) $12.90

Vietnamese Chicken Salad $18.50
- with crispy shallots, lemongrass, mint, coriander, roasted peanuts and sambal dressing
Smashed Avocado $5
Grilled Market Fish $18.50
- crushed new season potatoes, caramelised leek and asparagus salad
Manuka Smoked Bacon Bagel $13.50
- stacked with bacon, tomatoes, aioli, rocket and pesto
House Smoked Fish Kedgeree $18.00
- wood roasted and served with a perfect poached egg, italian parsley and a lemon cheek
Chargrilled Thai Pork Skewers $17.50
- with green papaya salad and nam jim dressing, served on fragrant rice
Roasted Tomatoes $4
Garlic Mushrooms $4

Chips (scoop) $2.60
Mixed Pack $27.00
- 4 fish, 2 hot dogs, 2 sausages 5 potato fritters, 2 chips + 1 .5L drink
wedges, Bacon & Cheese $9.00
Eggs on Toast $7.50
- choice of poached/scrambled or fried egg with tea, coffee or can of drink
Hash Brown $1.00
Scallop $1.70
Chips regular $2.60
Chicken $4.50

Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Toast & Bagel Selection
Traditional Eggs Benedict
- with hollandaise & English Muffin
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
- with fresh tomato, avocado & pesto $10.50

Pappadom 5 pieces $3.00
Baby Squid Lemak (Mild) $21.00
- Baby squid cooked in coconut milk and fresh lemongrass.
Chicken Lemak $17.00
- Chicken pieces cooked in coconut milk and fresh lemongrass.
Chicken Kurma (Mild) $17.00
- Chicken pieces cooked in Kurma spices and ground cashew nuts.
Rojak $13.00
- Egg noodles, cucumber, fritter, boiled egg, bean sprouts and served on peanut sauce
Small $3.00
(We specialise in Authentic Malaysian Dishes)
Mamak Mee Goreng $13.00
- Egg noodles stir-fried with fritter, potato, cabbage, egg and bean sprouts

Classic Chicken Toast $18
- Grilled chicken served with lettuce, tomato sauce, mayonnaise, garnish with coriander served in toast bread with fries
Jack's Dog Sticks $12
Chicken Wings $12
- Served with Fries
200gm Sirloin Steak $20
- Served with Salad, Fries and your choice of sauce
Eggs Benedict $15
- Poached Eggs with Bacon & hollandaise served on CJ's Cornbread
100gm Sirloin Steak $13
Pancake Stack $15
- With Bacon, Banana, Maple syrup, blueberry & whipped Cream
CJ's Big Breakfast $20
- Sausage, Bacon, Hash brown, slow roasted tomato, mushroom and your choice of eggs

1/2 $30.00
Savoury
- Potato croquettes, mini com fritters, Angel Bay meat balls and sauce, assorted pastries, mini nachos and spicy wedges, with dipping sauces and sour cream.
Crumbed garlic mushrooms with aioli
Seafood Chowder $15.00
- Fresh fish and mussels with shrimp, cockles. squid and pipis, in potato base creamy chowder, served with crusty bread and butter.
2 Shanks $29.50
Marinated fresh mussels and lemon wedges
Margarita $15.50
- Fresh sliced tomato, ripped balls of boccocini and dashes of tabasco sauce finished with fresh basil leaves.
Lamb Shank
- Oven roasted with fresh rosemary and thyme, on creamy mash potato with olive oil and served in a deep dish with bacon wafers, peas and gravy.

MASALA THEPLA $7.99
- made from wholemeal flour, spinach, fenugreek, garlic and other herbs, Thepla served with raita and pickle
SHRIKHAND PURI $8.99
- it is an Indian sweet dish made of strained yogurt, it is one of the main desserts in Gujarati cuisine and maha rash Rian cuisine, served with Puri
DAL MAKHANI RICE $8.99
- it is a popular dish originating from the Punjab region of India and Pakistan, the primary ingredients are whole black lentil with red kidney beans, butter and cream served with rice
Any chaat item plus a samosa with Tamarind sauce and mango Lassi $9.99
THALI NUMBER 2 $9.99
- 3 plain roti curry rice kadi papadum pickle
CURRY WITH BREAD SLICES $7.99
- Curry of the day with the 4 slices of the white or wheatmeal bread
THALI NUMBER 1 $14.99
- a full Thali contains 3 Puri, potato curry Dry, Daal makhani, masala Rice, kadi or Dall Pickle, papadum, Raita and Sherry
Mango Pulp $1.99

Potato + celeriac dauphinoise potato wellington, olive, oven roasted beets, candied walnuts, fresh goats cheese, $29
Over the Moon Triple Cream Brie + aged blue, balsamic strawberries, quince $16
Green beans, seaweed + lemon butter $8
Chocolate truffle $3
Cameron Harrison ham + cheese tortellini, tamarind, black pudding, apple, fennel, roasted almond vinaigrette $30
Beef tartare, soy, roasted nori, horseradish egg yolk jam, beef tendon crisps $16
Fried potatoes, local lager vinegar mayonnaise $8
Butternut agnolotti, pickled shiitake, date, parmesan, curry leaves, burnt apple butter $15

Nearby Sample Menus