New Zealand Natural in Auckland Menu

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New Zealand Natural in Auckland has no menu available, but can choose from many other options such as -1/2 chook or -whole chook (serves 3-4) from Bird On A Wire. Chaska Sweets & Snacks offers many options including Veg Samosa (1 Piece) and Vegetarian Spring Rolls (8 Piece). Jinzzaroo includes a wide range like Sweet and Sour (Pork/beef/chicken/prawn) or Deep fried (Pork/beef/chicken/prawn). Prawn Won Ton Soup and Prawn Won Ton Noodle Soup from . Lee Hong BBQ offers Spacca and Speciale.

Nearby Sample Menus

Tuna tataki steak $25.00
- Seared surface tuna steak with shiitake mushroom, homemade soy butter sauce, rice and miso soup
-Chicken katsu
-Karaage chicken
-Tuna only $43.00
-Prawn (6 pcs) $18.00
Karaage chicken $13.00
- Crispy crumbed chicken mayo and sweet chilli sauce
Large (18pcs) $39.00
Izakaya food is normally ordered over several courses to accompany traditional japanese food and is usually shared by everyone

Plain Khichdi (500ml) $3.00
Khaman (250g) / Sev Khamani (250g) $5.00
Chinese Fried Rice (600ml) / Schezwan Rice $8.00
Sev Puri (6 puri) Dahi puri (6 puri) / Samosa chaat / Vada chat $5.00
2 Curries (150g each), 1 rice platter, 5 puri or 3 roti, salad and papad $13.00 pp
Methi Pak $40.00
Puri $0.50
Gulab Jamun / Gajar Halwa / Boondi Ladoo / Soji Sheera / Basundi $25.00

Garlic Naan $4.90
Sweet Lime Pickle $3.00
Chicken Curry Leaves $14.90
- chicken pieces cooked with curry leave
Kheer $6.90
- rice pudding flavored with dry fruits
Matar Paneer $16.90
- cottage cheese and green peas cooked in a tomato based gravy spiced with garam masala
Gulab Jamun $6.90
- deep fried sweet dumplings stewed in cardamom flavored sugar syrup
Subzi Ki Jugalbandi $15.90
- mixed vegetables with freshly ground spices
Mix Pickle $3.00

76. Tom Jued Jae $7.00
- Thai clear soup with tofu and vegetables
33. Pad Prik Pao
- Sweet chilli paste with cashew nut and market vegetables
Scallop/Snapper Fillet $22.00
74. Tom Yum Jae $7.00
- Thai hot and sour soup with tofu, vegetables and lime juice
Chicken $7.50
40. Pad Phed
- Red curry paste, vegetables, bamboo, green pepper, basil and coconut cream
79. Massaman Tofu $15.00
- Thai massaman curry cooked with tofu, red bean, potato and vegetables
29. Pad Nam Mun Hoi
- Mixed vegetable, mushroom in oyster sauce

Eggburger $4.00
Hawaiian burger $4.00
Curry roll $2.50
Use angel bay pattie
Bacon & cheese $3.60
Meal $12.00
- 2 fish /4 potato fritters / 4 sausages / or 4 crabsticks /chips ( scoop)
Potato cheese ball $2.00
Fish roll $4.90

Sucuk Pasta $19.5
- Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
Vegeterian Burger $15.5
- Flat mushrooms, roast caosicum, feta cheese served with green salad
Lamb Salad $17.5
- Pan fried spiced lamb with lettuce, tomato, red onion, carrot and apple compote sauce
Falafel Salad $14.5
- Falafel with lettuce, tomato, carrot and red onion with an olive oil dressing
Halloumi $15.5
- Pan fried Cyprus cheese, roasted capsicum and hers served with Turkish bread
Pan Fried Calamari $17.5
- Calamari marinated in a mild chilli sauce served with mesclun lettuce and cherry tomatoes
Falafel Kebab $14.5
- Falafel served in a flat bread with hummus, salad and cacik sauce
Lamb Kebab $14.5
- Lamb served with hummus, cacik, rice and salad

Steak $6.50
Ham
Onion
Sausage
Bacon
Any 2 Filling with Cheese $4.50
Fish $6.50
BBQ Pork

-Lamb / Prawn / Squid / Seafood $13.50
-Chicken / Beef $11.50
Masak Cili Api
- Thick spicy version of curry with bird's eye chillies, lemongrass & galangal
-Lamb / Fish Fillet / Prawn / Seafood $13.50
Kampung Sizzling $14.50
- Stir fried seafood marinated in malaysian special sauce. Fish Fillet / Prawns / Squids / Seafood
Gado-Gado $11.50
- traditional malaysian salad of steamed seasonal vegetables, potatoes, tofu with egg, served with peanut sauce
Nasi Goreng Kampung
- Village fried rice with curry powder
Nasi Goreng Janggus
- Cashew nut fried rice

Crispy Potatoes $7
-Mushroom, Avocado & Spinach $15.5
Smoked salmon $4.5
Eggs Benedict
- Poached Eggs, Hollandaise Sauce with:
-Smoked Salmon, Cream Cheese & Capers $10.5
Crispy Bacon, Lettuce, Tomato, Aioli. Tomato Sauce with Fries $16.5
Beef & Bacon Burger $18.5
- Kiwi Angus Beef, Bacon, Cheese, Lettuce, Tomato, Onion relish. Crispy Potatoes, Aioli & Tomato Sauce
-Mushroom, Feta, Spinach & Relish $14.5

Crema catalana (V) $8.50
- Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
Wrapped prawns (GF) $10.50
- Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
Prawn & coriander bunuelos $10.50
- Prawn fritter with confit garlic and parsley aioli
Duck parfait $15.00
- Port glazed duck liver parfait with toast
Large antipasti platter $28.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Spicy chorizo & parsnip crisp (GF) $8.00
- Spicy local chorizo sausage and parsnip crisp seasoned with crispy sage
Catalan bread (V) $6.50
- Toasted and rubbed with garlic and fresh tomato
Lamb pincho (GF) $13.00
- Rosemary skewer served with sardinian salsa

Bacon & Eggs on Toast $9.00
Traditional Eggs $12.90
- Bacon, ham or salmon, served on English muffin, spinach & hollandaise sauce
E. CHICKEN OR BACON HASH WITH AVOCADO, HOMEMADE BBQ SAUCE $13.00
Steak or Mince on Toast $7.00
c. with cream cheese & butter $5.00
a. with smoked salmon & cream cheese $9.50
(COMBO WITH CHIPS) $13.00
Pancakes $12.90
- with banana, bacon & maple syrup

Pollo Entree $16.50 / Main $23
- Chicken, mushroom and cream sauce
Pollo Pizzaiola $30.50
- Chicken breasts pan fried, topped with napoletana sauce, olive, green peppers, mushrooms
Penne Al Forno Entree $16.50 / Main $22.50
- Tomato sauce, mushroom, chicken, ham, with penne pasta finished in the oven
Gorgonzola
- Chicken tortellini pasta in blue vein cheese & cream sauce
Puttanesca Entree $16.50 / Main $22.50
- Anchovies, capers, olives, pesto, chilli, tomato
- Main $23.50
- Entree $16.50
Teriyaki Std $20 / Large $32.50
- Teriyaki chicken, with red onion and capsicum

Oysters
- Served natural on ice, $25.00 1 dozen ; $14.00 1/2 dozen
Herb Bread $7.00
- Ciabatta bread topped with fresh herbs, cheese and sprinkles of bacon
Fresh Fettuccine $18.00
- Chicken or Vegetarian with basil in creamy sauce with parmesan cheese served with ciabatta bread
Basket of Chips $6.00
- roast garlic aioli or tomato sauce
Hot Apple Crumble
- with cream anglaise and vanilla ice cream
Chocolate Fudge Cake $12.50
- with hot fudge sauce, frangelico liqueur and vanilla ice cream
All Steaks & Schnitzel Can Include Your Choice Of Sauces And Toppings.
Marinated Smokey Pork Ribs $18.00
- Served with mesculan salad, B.B.Q sauce & fries

Vegan Galette $12
- daily preparation
Duck Confit $30
- braised red cabbage with cumin, pay lentils, gastrique
Croissant $4
Chicken $12
- with avocado & aioli
Selection Of Handmade Chocolates $12
For two slices $14
Almond Croissant $6
Rillettes $22
- duo lamb, duck, pickle, mustard, toasted sourdough

Prawn Vindaloo $23.90 (R) / $23.50 (T)
- Prawns cooked in spicy medium or hot vindaloo sauce
Garlic Naan $4.00 (R) / $3.50 (T)
- Naan stuffed with garlic
Chicken Vindaloo $19.90 (R) / $18.50 (T)
- Chicken cooked in a hot vindaloo spicy sauce, straight from Goa
Chicken Tikka $9.90 (R) / $9 (T)
- Tender boneless chicken marinated in tandoori sauce and smoked salad
Saag Gosht $19.90 (R) / $18.50 (T)
- Lamb cooked in spinach and mildly spiced
Side Dishes Platter $12.00 (R) / $10.00 (T)
Chicken Do Piaza $19.90 (R) / $18.50 (T)
- Boneless chicken cooked in lightly spiced flavoured sauce and diced fried onions
Aloo Gobhi $18.50 (R) / $17.50 (T)
- Cauliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger