New Zealand Natural in Auckland Menu

New Zealand Natural in Auckland has no menu available, but can choose from many other options such as -1/2 chook or -whole chook (serves 3-4) from Bird On A Wire. Chaska Sweets & Snacks offers many options including Veg Samosa (1 Piece) and Vegetarian Spring Rolls (8 Piece). Jinzzaroo includes a wide range like Sweet and Sour (Pork/beef/chicken/prawn) or Deep fried (Pork/beef/chicken/prawn). Prawn Won Ton Soup and Prawn Won Ton Noodle Soup from . Lee Hong BBQ offers Spacca and Speciale.

Nearby Sample Menus

  • THE GEISHA $17.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
  • THE CAMBODIAN $16.50
    • sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
  • THE GEISHA $18.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
  • SOLDIERS $10.00
    • Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
  • Free range poached egg $2.50
  • THE NEST $18.50
    • Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
  • BANH MI $12.50
    • filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
  • Upsize To Combo $12.00
    • reg chips + can of drink
  • Lunch Box $7.99
    • 1 thight + any other pieces + chips
  • Chips Large $5.00
  • Fish Nuggets & Chips
  • Chicken
  • Dinner Box $10.50
    • 1 tight + 2 other pieces + chips
  • Mixed
    • chicken & lamb
  • Plain Rice $2.50
  • PRAWNS/FISH $3.50
  • WONTON SOUP $13.50
    • Homeroasted BBQ pork, handmade wontons, bok choy & beansprouts served in a herb & bone broth (no noodles)
  • PRAWN SPRING ROLLS (5 PIECES) $7.50
    • Handmade, lightly seasoned prawns rolled & deep-fried till golden brown. Served w sweet chilli sauce.
  • CRISPY PORK w BOK CHOY $14.90
    • Homeroasted crispy pork on a bed of wok tossed bok choy.A must try!
  • PINEAPPLE FRIED RICE $12.90
    • Traditional fried rice w pineapple giving it that subtle sweet twist.
  • CHICKEN BROTH $2.50
  • DUCK NOODLE SOUP $14.90
    • Slow roasted, boneless duck served w bok choy & rice noodles in a rich herb & bone broth.
  • CHILLI CHICKEN $13.50
    • Tender slices of chicken wok-tossed w crosscut beans & carrots in a rich, fragrant & creamy sauce reduction.
  • Entree $50.00
  • Paneer Tikka Masala $12.00
    • Cottage cheese cubed cooked with onion, capsicum and mild Spices.
  • Butter Naan $2.50
    • leavened bread from refined flour
  • Mix Pakora $5.00
    • Mixture of onion, potatoes dipped in gram flour batter and deep fried
  • Mattar Aloo $11.00
    • A speciality from North Indian fresh peas and potatoes cooked
  • Bombay Potato $11.00
    • Cubes of potatoes cooked with capsicum, onions and spices
  • Side Dishes
    • Raita 2 Poppdoms
  • Keema Naan $4.00
    • Naan bread stutfed with minced Iamb and spices
  • Cheese Platter $22.50
    • sharing platter with a selection of handcrafted New Zealand cheeses served with house made red onion jam, chargrilled sourdough, and crackers
  • Toasted muesli with fruit, yogurt, and a berry compote $9.50
  • Fried Pastrami with eggs on ciabatta $12.50
  • Garlic Bruschetta Basket $5.50
    • toasted ciabatta with rubbed garlic and an extra virgin olive oil drizzle
  • Corn Fritters GF $18.50
    • served with streaky bacon and a soft center free-range poached egg or cold smoked southern ocean salmon and dill mascarpone
  • Creamy mushrooms on ciabatta $14.50
  • Long Bay breakfast mixed grill $17.50
  • Cheesy Bruschetta $6.50
    • toasted ciabatta with melted mozzarella, rubbed garlic and an extra virgin olive oil drizzle
  • Spiced Pulled Pork Sandwich (DF)(GFA) $16.90
    • coriander, mayo and ruby pickle on ciabatta with summer salad.
  • Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie (GFA) $22.90
    • Served up with apple paste, fresh fruit, flatbread and toasted sourdough
  • Hand Made Pappardelle $27.90
    • fresh pasta, slow cooked lamb, herbs, pecorino and sauteed cherry toms
  • ● Let's Eat
  • Crispy Chicken (GF) $14.90
    • Served up with local hot sauce
  • Market Ceviche (DF)(GF) $14.90
    • Coriander mayo, lime, cucumber, and fresh herbs
  • ● On the Side (GF) $6.90 ea
    • Heirloom Carrots, New Seasonal ASparagus, Skinny Chips, Summer Salad, Potato Puree
  • Served with garden pesto, house terracotta bread and crisp flatbread
  • Karee Puff (5 pieces) $7.00
    • Deep fried Thai curry puff with minced chicken, mashed potato and onion
  • Duck Curry
    • Special marinated roost duck with red curry, carrots, green beans, capsicum, gropes, pineapple and coconut cream
  • Seafood E $8.90 / MC $19.90
  • Larb Gal (Chicken Salad) $15.90
    • Minced chicken mixed with onion, fresh mint, coriander, ground rice and coriander, in a spicy lime juice dressing
  • -Prawns. Scallop or Duck $18.90
  • Squid. Lamb or Fish $17.90
  • Bangkok Show Time $19.90
    • Stir fried prawns. squid fish. with tomato sauce. pineapple. cashew nuts, vegetables on top, with Thai whiskey. served in hot a pineapple
  • Praram Longsong
    • Stir fried mixed vegetables ond your choice of meat topped with lovely peanut sauce
  • Malai Kofta $10
    • Cottage cheese and potatoes made into balls and friend then cooked in a creamy gravy.
  • Chicken/Lamb Madras $10
    • South indian dish with curry leaves and coconut cream
  • Fish nuggets and chips $8
  • Chicken Tava $15
    • Fine pieces of chicken in a thick and spicy gravy
  • Naan $3
    • Plain flour bread garnished with butter.
  • Mixed Platter $15
    • A combination of chicken tikka, samosa, seekh kebab and onion bhaji with mint and tamarind chutney.
  • Beef Karai $10
    • Beef cubes in a blend of spices and tomato sauce.
  • Garlic naan $3.50
    • Naan buttered and garnished with garlic.
  • Pan-Fried Mushrooms $17.50
    • with haloumi & garlic toast
  • Grilled Chicken Satay $17.50
    • with peanut sauce and cucumber salad
  • Bagel $13.00
    • with smoked salmon, cream cheese, caper, onion, lemon
  • Avocado or Spinach $3.00
  • Bircher $12.50
    • with seasonal fruits & coconut yogurt
  • Bacon $4.50
  • French Toast $16.50
    • with salted caramel & creme fraiche
  • Eggs Benedict on english muffin $17.50
    • with mushroom & gf tomato
  • Coconut Rice $4.00/$7.00
  • Indian Style Butter Chicken $16.50
    • Butter Sauce with Chicken On Bones
  • Methi Matar Malai $13.99
    • Made from methi (fenugreek leaves), meter (green peas) and malai (heavy cream)
  • Chicken Kebab $18.00
    • Lean minced meat rolled onto a skewer and cooked in the Tandoor Full
  • Saagwala (Spinach) $14.99
    • This dish combines meat with spinach that leads to a tasty, nutritious and healthy dish.
  • Chicken Kebab $10.00
    • Lean minced meat rolled onto a skewer and cooked in the Tandoor Half
  • Bread Pakora (4 Pcs) Chef Special $6.00
    • Bread Pakora stuffed with potatoes and coated with gramme flour. On favourites and special street food in Punjab
  • Kadhai Paneer $13.99
    • Combination of capsicum, tomato, onion and traditional Indian spices
  • Shredded Pork & Spare Ribs on Rice
  • Curry Chicken with Vermicelli
  • Pan Fried Chicken with Lemon Grass on Vermicelli
  • Barbecued Pork Skewer
  • Fish Balls Rice Noodles Soup
  • Vietnamese Style Pork & Prawn Pancake
  • Combination Seafood & Meat Rice Noodles Soup
  • Cambodian Style Rice Noodles Soup
  • Waffle no3 $16.80
    • vanilla ice cream + mango
  • Meet fresh signature herbal jelly (ice) $8.50
    • boba + kidney bean + small taro ball
  • Waffle no2 $16.80
    • matcha ice cream + red bean
  • Herbal jelly no 2 $8.00
    • sweet potato + barley + boba
  • Taro ball no4 $8.00
    • taro + red bean + boba
  • Brown sugar mochi ball(red bean/peanuts) $5.00
  • Mango shaved ice w/condensed milk seasonal $13.80
  • Strawberry shaved ice w/condensed milk seasonal $13.80
  • Toasted Sandwich $8.50
    • with 2 fillings choose from cheese, tomato, onion, ham, mushroom, pineapple on 5 grain loaf
  • Margarita $13.90
    • simply tomato, mozzarella & basil pesto
  • Vege Continental $17.90
    • olives, sundried tomato, red onion, fire roasted capsicum, feta, spinach & aioli
  • Servos Hollandaise $3.50
  • Roast Garlic & Onion Jam Pizza $11.90
  • Toasted Bagels or Toast $10.50/$13.50
    • Basil pesto, cream cheese & sliced tomato or with bacon
  • Fresh Mixed Side Salad $6.50
  • Fries with aioli & tomato sauce $6.50
  • Kakiyage $5.50
    • Shirmp and vege
  • Teriyaki chicken don $11.00
  • Pork bento $12.00
  • Teriyaki beef don $11.00
  • Chicken bento $12.00
  • Noodle bento $12.50
    • Chicken / pork / fish / vegetarian with miso
  • Tempura udon (V) $11.50
  • Chicken teriyaki $16.50
  • Prawn mac ‘n’ cheese, crayfish béchamel $12.95
  • Game Fish $38.95
    • Green beans, romesco, lemon
  • Steak Diane $32.95
    • Grilled Wagyu rump cap, handcut chips, green beans, green peppercorn sauce
  • Flounder – NZ Hawkes Bay 500gm $38.95
    • Delicate, firm
  • Harbourside Seafood Chowder $23.95
    • Mussel, scallop, prawn, snapper, salmon, shellfish oil, dill, lemon, saffron potatoes
  • Harbourside “Fish 'n' Chips“ $27.95
    • Tarakihi fillets, handcut chips, mushy peas, baby cos, lemon, tartare sauce
  • Steamed Green Lipped Mussels $22.95
    • White wine, garlic, cream, lemon, soft herbs, grilled spelt bread
  • Chilli Fried Squid $21.95
    • Roasted garlic aioli, upland cress, lemon cheek
New Zealand Natural

New Zealand Natural

location

Address

2/35 Tamaki Drive, Auckland, Mission Bay, Auckland, 1071, New Zealand

phone

Phone

095213424

email

Email

None

clock

Opened hours

11 AM to 9 PM (Mon-Thu, Sun), 11 AM to 9:30 PM (Fri-Sat)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Dessert , Ice Cream

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Kid Friendly ,  Seating ,  Free Wifi ,  Desserts and Bakes ,  Outdoor Seating

Location
2/35 Tamaki Drive, Auckland, Mission Bay, Auckland, 1071, New Zealand