New Zealand Natural in Auckland Menu

Nearby Sample Menus

Eye Fillet $32.90
- 10 oz. angus beef cooked to your choice with peppercorn sauce
Sirloin Steak $19.90
- Grilled to your choice
Spaghetti & Scallops $23.90
- Fresh scallops cooked in virgin olive oil. Served with spaghetti in bread crumbs
Pork Burger $7.90
- Spit roasted pork, tomato, onions, cheese, lettuce and apple sauce
Ice Cream Sundae $6.90
- A choice of two flavours of ice cream, served with your choice of chocolate or strawberry topping, cream & nuts
Kiwi Scotch $23.90
- Served with two fried eggs and canadian fries
B & B Tower Burger $14.90
- Lamb and beef patties with bacon, cheese and soft egg, tomato onion, lettuce & home made sauce
Mashed Potatoes (herbed) / French Fries / Rice $3.90

Phad Thai $19.00
- white cooked chicken, prawns, omelette, toasted peanuts, stir fried with rice noodles with fresh herbs and fried shallots
Wok fried 5 spice duck breast $26.00
- burnt pineapple, chilli, ginger, mint and spring onion
Thai green salad $14.00
- green papaya, green chilli, cucumber, celery, spring onions, fresh herbs, green apple, Jin dressing
Ramen bowl $22.00
- bone broth with fiavours of Kombu and dashi, roast pork, tea egg, pickled pear, ramen noodles, greens and shitake mushroom
Wok-charred, grain fed Wakanui sirlion steak $29.00
- with spring onions, fermented black beans, oyster sauce and ginger
Wok fried Asian greens with ginger $8.00
Pressed tofu With lime, chilli, fresh herbs and fried shallots $6.00
Bone broth $5.00
- by the cup

Vegetable Gozen $25.00
- Vegetable tempura, vege sushi, tofu, wakame salad, pickles, and fruit
Beef Tataki $10.00
- thinly sliced seared peppered beef served with Ponzu vinegar sauce
Katsu Donburi $14.90
- Deep-fried battered pork and veges
Salmon Teriyaki $13.50
- Served with sushi, mixed tempura, and ice cream
Sashimi Gozen $30.00
- Mixed sashimi, karage (deep-fried chicken), sushi, grilled fish, appetizer, and fruit
Chickenkatsu Set $15.90
- (with rice, miso soup & salad) deep-fried crumbed chicken cutlet
Chicken Gozen $25.00
- Chicken teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
Beef Teriyaki $19.90
- Scotch fillet beef served on green tea soba noodles and teriyaki sauce with seasonal vegetables

Dia volo $20.00
- Mozzarella, Tomato, Bocconcini, Courgette, Basil, Salami, Oregano, Chilli, Parmesan, Mushroom
Pizza per tutti $20.50
- Bacon, Sun-dried Tomato, Olives, Mushrooms
Alla napolitana $20.00
- Fresh Tomato, Oregano, Basil, Courgette, Extra Virgin Olive Oil, Mozzarella, Mushroom
Chicken Caesar Salad $10.00
- Bacon, Chicken, Parmesan
Alla margherita $19.50
- Tomato, Bocconcini, Parmesan, Fresh Basil, Courgette, Mushroom
Bambinos $17.00
- Mozzarella, Banana, Pineapple
Pepperoni $17.50
- Capsicum, Salami, Mozzarella
Create Your Own Pizza $20.00
- 5 Toppings

Soup of Day $9.90
Egg on Toast $8.90
- Two eggs any style with two slice of toast
Eggs Benedict $15.90
- With Bacon, two poached eggs and hollandaise sauce
Bacon on Toast $9.90
- Two slice of Bacon with two slice of toast
Mince on Toast $13.90
- Home made beef mince with one slice of toast
French Toast N/A
- Served with fried banana, Berries and maple syrup
Eggs Benedict $16.90
- With Salmon, two poached eggs and hollandaise sauce
Vegetarian Breakfast $14.90
- Seasonal vegetable, hash brown, tomato, two eggs any style with two slice of toast

Gurnard $4.00
Curry roll $3.00
Chips per serve $2.00
Lasagne toppa $3.00
Nuggets- pce $0.50
Toasted sandwiches (up to 3 fillings: ham, cheese, tomato, bacon, onion and pineapple) $2.50
Kaukapakapa burger $6.50
Bacon & egg $5.00

Entree $17.50
Budino di Datteri
- Sticky date pudding, served warmed with caramel whiskey sauce.
Fegatini di pollo $16.50
- Chicken livers sauteed with bacon, capsicum and mushrooms with a marsala jus.
Sicilian green olives $7.00
- A side dish of premium olives.
Lombata alla Griglia $33.80
- Char-grilled pork loin on a bed of creamy potato mash, topped with crispy bacon and served with a fig and apple doubonet jus.
Prosciutto $25.00
- Whole peeled tomato, mozzarella, prosciutto, rocket and shaved parmesan.
Misto Brushchetta $18.00
- Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese honey and walnuts, drizzled with extra virgin olive oil.
Maccheroni alla mamma mia
- Gluten free, wheat free, tomato and basil infused macaroni, cooked to order, tossed with zucchini, vine ripened tomatoes, smoked provolone, served with walnut pesto. Unique!

Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
Mixed Platter $12.00
- Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Fish Bites with a choice Of Wedges or Fries and a selection of Sauces
Extras $1.50 for an egg, Cheese or bacon, $2.50 for Fries
Loaded Wedges $8.50
- Served with Bacon, Grilled Cheese and Sour cream
Mixed Platter $12.00
- Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Bites with a choice of Wedges or Fries and a Selection of Sauces
Sirloin Steak $15.00
- 250gm Sirloin Steak Served with a Fresh Garden Salad & Fries
Seafood Basket $12.00
- Battered Hoki, Mussels, Crabstick, Calamari Rings, Prawn Cutlet & Fries
Burgers $7.50
- Choice of Beef, Chicken or Fish with Salad Greens, Tomato and Beetroot

Kimchi $4.00
Yellowfin tuna, wasabi, salted cucumber & radish, soy, ginger, sesame dressing (gf) $16.00
Masterstock fried pork hock, tamarind & chilli caramel, crispy ginger, coriander $19.00
Prawn Crackers & chilli salt $6.00
Tom Yum, hot & sour prawn soup, fresh lime, coriander, chilli jam (gf) $16.00
500g Fried whole flounder, pickled vegetables, sweet & sour sauce $38.00
Red curry of silken tofu, fresh tomatoes, spinach, green beans, coconut cream, almonds (v) $27.00
Silver Fern Farms masterstock braised beef cheek, eggplant miso & burnt butter puree, wok fried mushrooms with chilli & black vinegar, choi sum, crispy tripe $32.00

New Zealand Natural