New Zealand Natural in Auckland Menu

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New Zealand Natural in Auckland has no menu available, but can choose from many other options such as -1/2 chook or -whole chook (serves 3-4) from Bird On A Wire. Chaska Sweets & Snacks offers many options including Veg Samosa (1 Piece) and Vegetarian Spring Rolls (8 Piece). Jinzzaroo includes a wide range like Sweet and Sour (Pork/beef/chicken/prawn) or Deep fried (Pork/beef/chicken/prawn). Prawn Won Ton Soup and Prawn Won Ton Noodle Soup from . Lee Hong BBQ offers Spacca and Speciale.

Nearby Sample Menus

Burgers $5.00
Low Carb Option
- Substitute rice for lettuce
Your choice of meat served with rice
Falafel
Lamb
Fish Nuggets & Chips
Calamari Rings & Chips
Falafel

Lemon Grass Pork Chop & Shredded Pork $13.00
Beef $13.50
Chef's Special on Rice $13.50
Combination Meat $12.00
Hue Spicy Beef & Pork Noodle Soup $11.00
Chicken $11.50
Chef's Special Vermicelli $13.00
Grilled Pork Chop $11.00

Other side tracks available just ask KAOS !!!
10. KAOS Home-Made Chips Bowl $8.50
Chicken $15.50
Changes all the time $12.50
- Served with toast
7. Creamy Mushrooms on Toast $18.50
- Mushrooms sauteed in butter & garlic then finished in a cream balsamic reduction served on toasted Ciabatta
Bacon Buttie $8.50
5. KAOS Burgers $18.50
2. Corn Fritters (V) back by popular demand!! $17.50
- 3 creamy corn fritters stacked with bacon, salsa & sour cream

HALF-N-HALF PIZZA $25.00
Onions, olives $2.00
120ML BEN & JERRY'S ICECREAM $5.00
Sausage, chicken, meatball $6.00
NEW YORK'S FINEST $60.00
- 1 Pepperoni Pizza, 1 Cheese Pizza, 8 Garlic Knots, 1 legendary sauce and a 1.5L Soda
Garlic Knot $1.50
A TASTE OF NY $100.00
- 4 of our Signature Large 1 Topping Pizzas Cheese, Pepperoni, Meatball, Sausage (12 - 16 Adults)
LARGE 18 PEPPERONI $30.00
- Real New York Pepperoni

Goat Curry $10.00
- Fiji style curry cooked with onion, ginger, garlic, tomato and spices
Butter Paneer $10.00
- Cottage cheese cooked in a creamy tomato sauce
Butter Prawn $12.00
- Prawns delicately spiced and cooked in tomato gravy, sauteed to perfection
Prawn Masala $12.00
- Prawn prepared in thick brown gravy finished with capsicum, tomatoes, onions and garnished with coriander
Chicken 65 $10.00
- Spicy dish made with ginger, Cayenne pepper, mustard powder and vinegar
Mango Chicken $10.00
- Tender pieces of chicken cooked with onion gravy and mango pulp
Goan Fish Curry $12.00
- Fish cooked with grated coconut in a spicy sauce
Karahi Chicken $10.00
- Chicken cooked with onion, garlic and tomato in a spicy brown gravy

CHIPS
4 SNAPPER
4 SAUSAGES
1 Fish, 2 Eggs
2 FISH
3 SAUSAGES
Scallop $1.50
Bacon Roll $3.50

Roti $2.99
- Wholemeal bread buttered
Banquet for two (min 2 persons) $54.99
- Practically everything includes for the entree: samosa, pakora, seekh, kebab, & chicken tikka. For main: butter chicken, lamb rogan josh, beef vindaloo, veg korma (mixed vegetables) naan, side dishes & papadums. An absolute treat!
Vegetable Jalfrezi (mild) $13.00
- Seasonal vegetable cooked with capsicum and onion gravy
Aloo parantha $4.50
- Stuffed with potato & herbs
chicken balti (med) $14.99
- succulent pieces of chicken cooked in medium spicy gravy with green pepper
Raita (cucumber & Yoghurt) $3.00
Cheese garlic naan $4.50
- buttered & garnished with garlic & cheese
Prawn Masala (med) $18.00
- Succulent prawns cooked in a spicy gravy with green peppers & sliced onions

Fish $2.40
Seafood Veggies on Rice $14.90
Vegetable $9.50
Prawn $6.00
BBQ Pork Noodle $7.50
Pineapple Fritter $1.00
Steak $10.50
Hamburger $2.70

BUTTER FISH $36+ (depends on the size)
- Nuts brown flavor milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the whole snapper and finish with fresh lemon juice
HAINANESE CHICKEN RICE $13.00
SAMBAL FISH $36+ (depends on the size)
- Malaysia style chilli sauce serves on the whole snapper and garnish with spring onion, chunky tomato and onion
MUMMY CHICKEN ON RICE $13.00
MINCE TOFU (homemade tofu) $24.00
- The homemade soya tofu serve with sauce which cooked in dice chicken, mushrooms and shrimps, garnish with spring onion and coriander
CURRY LING COLLARS VERMICELLI SOUP
K.K SPECIAL CHICKEN (Boneless) $22.00
- Twice cooks marinated chickens - deep fry and stir fry on the hot wok with garlic, onions, bird eyes chilli, curry leaves, spring onion and a touch of salt
$5.00 (3 rolls)

-Seafood combination $13.00
- Just seafood no meat
-Seafood combination $13.00
- Just seafood no meat
●Laksa
-Normal $11.50
- Chicken, squid and prawn or pork, squid and prawn or just chicken, just pork, just beef
Curry Chicken on Noodle $11.50
●Fried Kuet Teaw
-Seafood combination $13.00
- Just seafood no meat
-Vegetables $10.50

Spanakopita $22,5
- Greek spinach, onion and feta cheese fi I o pastry parcel, served with labneh, apricot chutney and salad
French Toas $15,5
- dusted with cinnamon sugar, served with poached apple, berry compote, maple syrup, cream and crushed pistachios
Halloumi $5,5
Lamb Fattoush $21,5
- Lebanese salad with cucumber, tomato, fresh mint, parsley, spring onion, walnuts and sumac tossed with croutons, lamb or chicken
•Add lamb or meatballs 17.5
Cyprus Salad $17,5
- halloumi, cucumber, tomato, mint, parsley, spring onion and croutons
Baked Beans $5,5
Skewered Scotch $29.5
- Fillet with harissa, grilled peppers, saksuka and potato mash

Regular Chips
Sausage $1.20
1 Drum
Lasagne Topa $3.50
3 Drums
Regular Chips
1 Can of Coke Range 250mL
Chicken Drum $2.80 each

Miso Basted New Zealand Salmon $20
- on a fried hokkien noodle salad and sweet soy
Humpty Dumpty Eggs $6
- boiled egg served with toast soldiers
Seafood Marinara $16
- on linguine
Sides $4.5
- Toast, sausage, bacon, hash browns, mushrooms, tomatoes and baked beans
Brioche French Toast $17
- with bacon, fresh banana and maple syrup
Big Breakfast $22
- eggs, pork sausages, bacon, field mushroom. tomato and hash browns on toast
Omelette of the Day $20
- on your choice of toast
Market Fish & Chips $18
- panko crumbed and served with a green salad, beer battered fries and tartare sauce

Steak/Cheese $4.50
Double Salad $0.50
Large Sandwich $4.80
Italian $3.80
Mince/Cheese $4.50
Chicken $4.50
Flat Sandwich $5.20
Ham/Tomato $3.80

Satay $8.00
- Marinated chicken served with peanut sauce
Mixed Entree $7.00
- One each of spring roll, curry puff, satay and money bag
Larb Kai $13.50
- Chicken minced cooked with roast ground chilli, lemon juice, spring onion and coriander
Pad King $12.00
- Stir fried with vegetables and ginger
Massaman Curry $12.50
- Chicken, Pork or Beef in Massaman Curry, potatoes and peanuts
Pad Kee Mao Noodle $12.00
- Stir fried flat noodles with vegetables, chilli and bamboo
Fish Curry $15.00
- Curried fish with choice of red or green curry and vegetables
Pad Namman Hoi $12.00
- Stir fried with vegetables and oyster sauce