New Zealand World Peace Bell in Christchurch City Menu -

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New Zealand World Peace Bell in Christchurch City has no menu available, but can choose from many other options such as Open – 3pm or The Full English from Fox & Ferret. Quality Seafood offers many options including Chocolate Donut / Jam Donut / Battered Sausages and Donut / 3 Fish Bites. Spice 'n' Life includes a wide range like 6 Chicken Garlic Kebab or 7 Lahori Kebab. Lemon Chicken and Roast Pork & Cashew Nuts from . New Wok offers Shawtys Cafe and House made muesli, served with natural yoghurt and berry compote.

Nearby Sample Menus

Kuy Tiew Tom Yum Chicken, Beef or Pork $13.50
Pork or Chicken with Curry Paste $13.50
Sweet and Sour Pork $13.50
Thai Suki Yaki Chicken, Beef or Pork $13.50
Tom Kha Gai (Coconut Soup) $13.50
Pork with Garlic and Pepper $13.50
BBQ Beef Salad $13.50
Satay Prawn and Vegetables $15.50

Jam Rap Explosion $3.80
Extra meat $1.20
HawiaiIan $6.00
Fish $4.20
Deep Fried Snickers $3.80
6 Squid Rings $5.00
Jam Rap $2.00
Hoki $4.50

Chicken Manchurian □ • $13.99
- Chopped chicken cooked with capsicum, onion and dark soy sauce.
Palak Paneer $15.99
- Cottage cheese and spinach cooked with spicy gravy.
Tandoori Chicken Half $12.00 Full $20.00
- Chicken marinated overnight and traditionally cooked in tandoor.
Butter Naan $3.99
Vegetable Samosas $5.50
- Flaky pastry filled with mashed potatoes, peas and cumin seeds. (2pcs) □
Poppadoms (2 Pcs.) $1.00
Vegetable Cocktail Kebab $8.99
- Patty made with mixture of fresh vegetables, potatoes, cottage cheeses with added herbs and spices. Served with mint chutney. Must try. (6pcs)
Peas Rice $6.99

Pineapple $0.60
Curry Chicken Mein $10.50
Beef with Pineapple Mein $11.00
Roast Pork with Tomatoes $11.00
Curry Beef Mein $10.50
Pork Fried Noodles $9.90
Lemon Chicken $11.50
Roast pork with Vegetables $10. 50

Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
Toasted Sammy $5.50
- 2 Fillings. Extras 50c
Mince on Toast $11
- Well in a Bowl… Beside Toast…
French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
Eggs & Toast w/ Bacon $14
Muesli $10
- w a fruit situation & yoggy/milk

-Hot smoked Akaroa salmon, baby spinach, red onions, capers $12.70
Bacon $4.00
Full Breakfast(GF/DF) $22.00
- Two eggs, bacon, homemade hash brown, portobello mushrooms, breakfast sausage, slow roasted tomato and toast served with homemade hollandaise sauce
Kids wedges $4.50
Eggs and Toast (GF/DF) $13.00
- Two eggs poached, scrambled or fried
-Add beans $2.00
Bagels (GF/DF)
Homemade Chicken Goujons $13.50
- Served with fries and tomato sauce

Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
Tom-Yum Soup $18.00
- With rice

PORK MUSHROOM CHOW MEIN $12.00
CHICKEN & CORN SOUP $5.00
PRAWN MUSHROOM CHOW MEIN $13.00
ROAST PORK PINEAPPLE ON FRIED RICE $12.00
COMBINATION EGG FOO YOUNG $13.00
STEAK WITH BLACK BEAN SAUCE $12.50
FISH $2.40
CHICKEN FRIED RICE $11.00

Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
Olive marinate (v) $10.00
- Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
Porcino (v) $21.50
- Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
Alpina $22.50
- Tomato, mozzarella, mushrooms, blue cheese, prosciutto, rocket, shaved pecorino.
Arrosticini 5for$15.50/10for$22.00
- Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
Margherita (v) $21.50
- Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.
Lasagne al Forno $21.00
- Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
Mediterranean salad (v) $19.50
- With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00

Lunch & Dinner: Beef Sirloin $13.50
- Served with your choice of chips and salad or potatoes and veggies
Scallops $20.00
- Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
Seafood Chowder $20.00
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawns, melba toast
Brunch: Kids Breakfast $10.50
- Sausage, egg, bacon, toast
Eggs Benedict $18.50
- English muffins, poached eggs, hollandaise sauce with choice of: Bacon / Smoked Salmon / Wilted Spinach
Dessert: Ice Cream Sundae $6.50
- Served with your choice of strawberry, caramel or chocolate sauce
Venison $38.00
- Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
Lunch & Dinner: Battered Fish of the Day $13.50
- Served with your choice of chips and salad or potatoes and veggies

Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce
Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce
Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce

Deluxe Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.40
Teriyaki Chicken 8pcs reg/8pcs jumbo $7.80/$8.90
8pcs Salmon Supreme
4pcs Fresh salmon & cucumber
8pcs of Jumbo Teriyaki chicken
Dragon Roll 8pcs jumbo $10.90
fresh salmon Double Avocado 8pcs reg/8pcs jumbo $8.70/$11.50
Teriyaki Chicken & tuna mayo8pcs/jumbo 8pcs $7.90/$8.90

Portobello mushrooms with hollandaise
Salmon omelette with hollandaise
Butti $8.00
Bigi $14.00
Steak and mushroom with horseradish sauce
Ham off the bone and cheese with whole grain mustard
Cold roast chicken with smokorun's tangy BBQ sauce
Roast lamb with apple and mint jelly

Chicken Wings $10.00
- 7 pieces in homemade sauce
Garlic Pepper (Pad Kratiem Prik Thai) $18.50
- Stir fry with garlic pepper sauce on a bed of vegetables
Chilli Lamb (Pad Prik) $18.50
- Spicy stir fry with fresh chillies, lamb & a mixture of vegetables
Cashew Nuts (Med Mamunang) $19.50
- Stir fry with chilli jam sauce, cashew nuts, pineapple & vegetables
Fish Curry $22.00
- Fish of the day in a red curry, veges, coconut cream optional
Massamun Curry $18.50
- A brown curry with tamarind, potato, pineapple, cinnamon sticks
Mussel Omelet $22.00
- Thai style omelet with onions & mussels
Combination Entree $15.00
- 2 everything above

P.K. Eggplant Dish $23.00
- Eggplants fried and served on a bed of rice, trio of salads and sauces
Falafel Entree $11.50
- Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
Dolma Entree $10.50
- Vine leaves stuffed with rice and spices, served with a garnish
Chicken Bursa $17 Single/$26 Double
- P.K. diced and marinated chicken breast on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Zucchini Kuku $22.00
- Traditional house zucchini frittata served on a bed of rice, a trio of seasonal salads and sauces
For Two $14.50
Halva $3.50
- Traditional Persian sweet
For Four $18.50