New Zealand World Peace Bell in Christchurch City Menu

New Zealand World Peace Bell in Christchurch City has no menu available, but can choose from many other options such as Open – 3pm or The Full English from Fox & Ferret. Quality Seafood offers many options including Chocolate Donut / Jam Donut / Battered Sausages and Donut / 3 Fish Bites. Spice 'n' Life includes a wide range like 6 Chicken Garlic Kebab or 7 Lahori Kebab. Lemon Chicken and Roast Pork & Cashew Nuts from . New Wok offers Shawtys Cafe and House made muesli, served with natural yoghurt and berry compote.

Nearby Sample Menus

  • Money Bags $8.00
  • Phad Thai, $17.00
    • chicken, beef or pork Fried noodle with bean sprouts, crushed peanuts and egg
  • Thai spicy soup with lemongrass,kaffir lime-leaf,mushroom,fresh chilli and galangal
  • Curry Puff $8.00
  • Prawn Phad Thai $20.00
    • Sauteed with bean sprout, crushed nuts and egg in fried noodles
  • Deep Fried Fish Fillet (chef special) $22.00
    • in special three spice sauce or sweet and so
  • Hor Mok
    • Steamed in cabbage leaf with coconut cream, special red curry sauce and Thai herbs
  • Tom Kar Seafood $17.00
    • with coconut cream
  • Chicken Cordon Bleu $4.00
  • Mini Donuts 4 for $2.30
  • Squid rings 6 for $5.50
  • Sole $5.00
  • Chocolate Donut $2.30
  • Oysters seasona
  • Dim Sum 3 for $2.30
  • Bacon Burger $4.50
  • Prawn Chow Mein $13.00
  • Curry Beef On Fried Rice $10.50
  • Chicken With Tomato On Fried Rice $10.50
  • Nice Cook Fu Yong Egg $12.50
  • Prawn With Mushroom On Fried Rice $13.50
  • Prawn Fried Rice $13.00
  • Steak Chow Mein $10.00
  • Donut $2.20
  • Fried Mushroom $0.60
  • Steak Mushroom on Fried Rice $11.00
  • Sweet and Sour Wonton $10.00
  • Banana Fritter $2.00
  • Squid Ring $0.60
  • Chicken Wing $1.50
  • Pineapple Fritter $2.00
  • Fish $4.20
  • Bailies Pate $12.50
    • Freshly made pate, served with toasted ciabatta & pickled veges
  • Old Fashioned Cheeseburger $16.00
    • w/ homemade beef pattie, caramalised onion,pickles, cheddar cheese, lettuce & tomato
  • ●Salads
  • Lamb Rump $26.50
    • Herb crusted lamb rump on kumara chips & sour cream, & buttered beans w/ jus
  • Beetroot $13.00
    • Mesclun w/ baby beet's, toasted seeds & feta
  • Bailies Tasting Platter $25.00
    • Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
  • Home Made Garlic Bread $7.50
  • New potatoes $5.50
  • Garlic and cracked pepper Fish $19.00
    • Deep-fried fillet of fish with garlic and pepper topped with fish coriander.
  • Yum Nure (Thai Beef Salad) $18.00
    • Sliced grilled medium rare beef cooked with onion, herbs and thai seasoning.
  • Tom Yum Gai $13.00
    • Fresh lemon juice with chicken and smooth chicken stock combined with galangal, lemongrass, and thai herbs
  • Pad See Ew N/A
    • Stir fried flat rice noodle with sweet soy sauce, egg and vegetables
  • Wild Pork (Strip-loin organic) $25.00
  • Pork Spare Ribs $8.50
    • Deep fried pork ribs cooked with sweet and salty sauce
  • Gang Mussaman Nnure (Massuman Beef curry) N/A
    • A rich beef curry with onions, potato and peanut
  • Served with Thai Jasmine Rice N/A
  • New Style Sashimi $10.00
  • Salmon and Avo $5.50
  • Today's Fish - 6pcs $9.00
  • Terllpura Chicken with Lemon Soy $13.00
  • CHIRASHI (Sashimi on Rice) $10.00
  • Tofu Salad (V) $8.00
  • Grilled Chicken with Yuzu Pepper $10.00
  • Edamame Spring Rolls - 5pcs (V) $6.00
  • Onion Bhaji $5.00
    • (4 pieces) >> Chickpea batter mixed with chopped onions and spices, fried to a crispy texture, served with mint chutney
  • Appetisers: Vegetable Samosa / Onion Bhaji / Chicken Tikka / Anari Kebab (lamb) / Mains: The Famous Butter Chicken - Chicken cooked in a creamy sauce, mixed with cashew nuts and spices / Anari Gosht - Lamb marinated in ginger and garlic, then cooked with pomegranate and spices / Aloo Gobi - Chunks of potato and cauliflower cooked in spices,garnished with coriander $30.00 per head
  • Kuchumber Salad $4.00
  • Fish Curry $14.00
    • Ling fish cooked with coconut cream, almond paste, mustard seeds and spices
  • Fish Amritsari Tikka (5 pieces) $16.00
    • Ling fish marinated in garlic, ginger and spices- grilled in the tandoor together with onions, capsicum and tomatoes, served with mint chutney
  • Papadam $1.00
    • Lentil flour roasted in the tandoor
  • Paneer Shimla Mirch $15.00
    • Homemade cheese cooked with capsicum, onions, tomatoes and spices
  • Aloo Kulcha $4.50
    • Potato and pea filling
  • Vegetarian Thai Wontons (6) $9.00
    • Deep fried wontons - contains corn, pumpkin & carrot. Served with sweet chilli sauce
  • Combination Meats $18.00
  • Black Tiger Prawns (7) $21.00
  • Crispy pork in Pahd Thai $20.00
  • Chicken $14.00
  • Lamb Ginger Red Curry Stir Fried $21.00
    • Lamb stir fried in Chef's ginger red curry sauce
  • Vegetarian Spring Rolls (8 pieces) $9.00
    • Deep fried homemade spring rolls.. Try!!
  • Beef Satay (4) $11.00
    • Grilled skewered marinated beef with our Satay Sauce on top
  • Seafood (crab) stick $2.20
  • Hot Dog $2.20
  • Doughnut $2.20
  • Bacon + Corn Pattie $2.20
  • Meat Pattie $2.20
  • Sole $5.20
  • 100% Meat Pattie $2.20
  • Chips —1/2 scoop $1.60
  • Braised Sea Cucumber with Spring Onions $28.00
  • Braised Pork Hock Slice with Brown Sauce $12.00
  • Fried Dumplings - each $1.00
  • Foo Young Egg $14.00
  • Stir Fried Chinese Mushroom with Vegetables $14.00
  • Spicy diced Chicken with Peanuts $14.00
  • Hot Plate Venison $24.00
  • Fried Rice with Sea Cucumber $15.00
  • Truffle parmesan fries (v) $10.00
  • Margherita (v) $21.50
    • Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.
  • Melanzane parmigiana (v) $24.50
    • Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
  • Pollo $21.00
    • Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
  • Canterbury 300g Angus rib eye $36.00
    • Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
  • Olive marinate (v) $10.00
    • Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
  • Chicken liver and brandy parfait $14.50
    • Served with port wine jelly, gherkins and chargrilled ciabatta.
  • Wood Fired Flatbreads (v) $11.00
    • Garlic, rosemary and rock salt finished with parmesan
  • -chicken / pork / beef / lamb $3.00
  • Nb. Beef noodle soup $10.00
  • -seafood $5.00
  • red curry $10.00
    • Served with rice.
  • -chicken / pork / beef / lamb $3.00
  • Vegetarian curry puffs $5.00
  • -seafood $5.00
  • Ntc. Chicken tom yum noodle soup $12.00
  • Chow Chow Beef $4.00
  • Mince
  • Mince & Cheese
  • Sausage Roll $2.50
  • Ham $4.00
  • Steak & Cheese
  • Chicken Drumstick $2.50
  • Steak
  • Portobello mushrooms with hollandaise
  • Butti $8.00
  • Steak and mushroom with horseradish sauce
  • Bigi $14.00
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Ham off the bone and cheese with whole grain mustard
  • Midi $10.00
  • Cheeseburger with beetroot chutney
New Zealand World Peace Bell

New Zealand World Peace Bell

location

Address

Christchurch Botanic Gardens, Christchurch, New Zealand

phone

Phone

+64 27 229 5035

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
Christchurch Botanic Gardens, Christchurch, New Zealand
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