No 6 Cafe in Auckland Menu

Granola, Seasonal Fruit, Kamahi Honey, Labneh $16.5
Organic Vanilla, Raspberry Risotto, Stewed Orange $17.5
Selection Of Bakery 16'' Breads Toasted, With Seasonal Fruit Compote And Whipped Butter $12.5
Mushroom, Chives, And Pecorino Omelette $18.5
Spanish Fried Eggs, Chorizo, Potatoes, Paprika, And Salsa Rojo $19.5
Crispy Fried Eggs Bread, Smashed Avocado, Roasted Tomatoes, Herbs Oil $18.5
Waffles, Banana, Blueberry Compote, Mascarpone, Peanut Praline And Maple $17.5
Feta Potato Cakes, Cured Salmon, Poached Egg And Hollandaise $19.5
Poached Or Scrambled Eggs On Toast $12.5
Eggs Benedict On Campagne(GFA)
Wilted Green $17.50
Bacon $18.50
Cured Salmon (Akaroa) $19.50
Croque Monsieur With Caramelised Onion Jam And Green Salad $18.00
Add Madame $ 3.00
Thai Chicken Salad With Coconut, Chilli, Peanuts And Baby Spinach Leaves $21.00
Pasta, Tuna, Lemon, Garlic, Chilli And Fried Capers $19.00
Roasted Pulled Lamb, Pearl Barley Tabbouleh, Tzatziki, Pita Crisps $24.00
Specials $19.50
- Baby Pea Fritters With Chorizo & Haloumi Salad
Soup $15.50
- Creamy Leek, Potato & Bacon
Breads Are Available At Bakery $16.00

Nearby Sample Menus

Spicy Asian Style Chicken Kebabs N/A
- Served with a lime, mint & chilli dipping sauce
Beef Hotpot $14.00
Kid’s Fish of the Day $15.00
- Pan Fried in Plain or Garlic Butter & served with Salad or Crispy Fries
Shrimp Cocktail $22.00
Chicken Wings N/A
- Marinated in honey & soy, oven roasted & rolled in toasted sesame seeds
Vegetables $7.00
Fettuccini $24.00
- Smoked Salmon, Mushrooms and Capsicum in a light Cream Sauce
Kid’s Creamy Chicken Fettuccine $15.00
- Grilled Chicken and Pasta tossed in a Creamy Sauce

Antipasto Misto $24
- A fine assortment of Italian and New Zealand delicacies
Salmon Fettucine $26
- Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
Fish of the Day (GF) $35
- Fish of the day grilled with olive oil, garlic and fresh lemon, served with seasonal vegetables
Fegatini Di Pollo (GF) $18
- Chicken livers, onions, mushrooms, fresh garlic and herbs finished in a Marsala cream sauce
Zuppa Del Giorno $13
- Soup of the day
Veal Marsala (GF) $34
- Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
Chicken Parmigiana (GF) $31
- Smoked ham and sun-dried tomatoes laid on a breast of chicken then topped with mozzarella and grilled, served with vegetables and salad
Chicken Mango (GF) $31
- Marinated chicken breast topped with camembert and mango slices, finished with a creamy white wine sauce, served with seasonal vegetables and salad

Fish & Chips(2Pcs) $11.90
- Fish, chips, fresh salad & aioli sauce
Meat Lover $15.90
- Tomato base, mozzarella cheese, fresh ham, Italian sausage & pepperoni
Egg on Toast $7.90
- With grilled tomato & tomato relish
Fish $9.90
- Grilled fish, mayo, salad & tomato relish
Chicken Kebab $10.90
- Marinated chicken, hummus, relish, yoghurt, choice of salad, rolled n Pita bread
Chicken with Rice $12.50
- Marinated chicken strips, rice, hummus, yoghurt, salad a tomato relish
Chicken, Bacon & Avocado $12.90
- Chicken, bacon, avocado. Mayo, salad & tomato relish
Lamb Salad $11.90
- Marinated lamb, hummus, avocado, yoghurt & choice of salad served with bread & tomato relish

Curry Roll $1.90
U.S.A Hot Dog $3.60
Veg Burger $3.20
Chicken Burger $4.80
Special $14.00
- 4 fish, 4 sausages, 4 chicken nuggets and $3.00 chips
Meat $ 1.20
Sausages $1.10
Chicken Nugget $0.60

Vishnofka (chilled sour-cherry brandy) $9.5
- An old family recipe to refresh the palate before dinner or between courses
Vegetarian of the day $34
- please see the blackboard
Cheese board (Serves 2) $38
Tea selection $4
- Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
A bowl of ice cream or sorbet $13.5
Smoked mussel pâté, pickled mussels & crackers $16.5
Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
Babaghanoosh $9.5
- grilled aubergine, tahini, garlic, parsley, za’atar & pita bread

Taiwanese Sausages on Rice $13.00
- sliced Taiwanese sausages served on rice with egg tofu and two vegetable side dishes
Braised Beef Brisket on Rice $12.50
- braised beef brisket served on rice with egg tofu and two vegetable side dishes
Chicken Shreds on Sesame $12.00
- chicken shreds on sesame cold/hot noodles with carrot and cucumber
Deep Fried Squid $12.50
Spicy Diced Chicken $10.00
Stewed Minced pork on noodles $7.00
- stewed pork mince on noodles with vegetables
Black Pepper Crispy Chicken Cutlets on noodles $13.50
- fried chicken cutlets and onion with black pepper sauce on noodle soup
Spicy Cumin Lamb on Rice/noodles $15.00

Leafy salad $5.90
Calamari fritti (GF) $13.90
- Salt & peppered squid deep-fried, served with lemon wedge and smoked paprika aioli
Melanzane parmigiana (V) (GF) $11.90
- Grilled eggplant slices baked with napoletana sauce and mozzarella
Penne al forno $13.9 / $22.9
- A family favourite- baked penne in napoletana sauce with beef & pork ragu, proscuitto, egg and peas
Seasonal vegetable $6.50
Penne arrabiata (V) $11.9 / $19.9
- Pasta tubes tossed with napoletana sauce & chilli- saute some bacon and we have amatriciana- add 3
Scaloppine di maiale marsala $28.90
- Pork escalopes pan-fried with mushrooms, finished with a marsala cream sauce
Gelato $12.90
- A trio of chocolate, pistachio and hazelnut gelato served on crushed nut praline

Waterfall Beef (Cold Dish) $16.90
- Grilled sliced beef with chilli, red onion, lemon, coriander and spring onion
Phar Goong $20.90
- Grilled tiger prawn with green beans, capsicums, broccoli and basil leaves
Pet Pad Gra Prow $19.90
- Stir fried duck with green beans, capsicum, broccoli and basil leaves
Tow Hu Pad Med Mamuang Himmapan (Mild) $15.90
- Stir fried tofu with chilli paste, vegetable spring onion and cashew nuts
Gang Panang Gae $16.90
- Lamb cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
Gang Massaman Neua (Mild) $16.90
- Beef cooked in a massaman curry paste with potato, onion and peanuts
Hoy Shell Pad Gra Prow $20.90
- Stir fried scallop with green beans, capsicum, broccoli and basil leaves
Gang Gari Gae $16.90
- Lamb cooked in a yellow curry paste with coconut milk, potato, onion and peanuts

Add Chicken $3
Spaghetti, Capellini, Penne, Fettuccini or Linguini $7.00
- Choice of marinara or garlic and oil
POLLO
Tortellini alla Panna $9.00
- Stuffed with meat served in alfredo sauce
Parmigiana $14.00
- Breaded veal topped with mozzarella in marinara sauce
SCALLOPINI
Capellini al Pomodoro e Basilico $9.00
- Angel hair pasta in a fresh basil Romano tomato sauce
Eggplant Parmigiana $9.00
- Baked with tomato sauce and mozzarella cheese

Prawn Biryani $17.90
Tikka Sawadee $14.90
- Chicken tikka cooked in cashew and almond thick sauce & finished with spiced flavours
Cheese Naan $3.90
- Naan Stuffed with Cheese & Garlic
Chicken Naan $5.00
- Naan stuff with chicken
Roti $2.90
- Buttered wholemeal Tandoori bread
Butter Prawn $17.90
- Prawns cooked in special creamy tomatoes flavored sauce
Mattar Paneer $12.90
- Cubes of Ricotta cheese and peas cooked in specially prepared Roganjosh sauce
Lacha Prahata $4.50
- Paratha from North India,made from whole wheat flour.

-mushroom schnitzel $28.00
- Grilled chicken butterfly cut schnitzel finished with a creamy mushroom sauce.
Schnitzels are served with your choice of: potato salad, chips, roasted agria potatoes (with onion & garlic), or spaetzle and salad or vegetables
Chicken
-wiener schnitzel (gf) $27.00
- Viennese style fried (breadcrumb with flour & egg) butterfly cut beef schnitzel.
-served with nuremberg sausage & salad greens. $14.50
Eggs
-jam & butter $5.50
Pork

Bread; Garlic or Parmesan $6.50
The Ocean Blue RG$18.50 LG $23.50
- Shrimp, calamari, mussels, fish of the day, capers & anchovies
The Works Burger $14.00
- Served with a homemade patty, bacon, egg, lettuce, tomato, onion and melted cheese topped with original salsa and served on fresh sesame bun
The Bacon and Avocado $14.00
- Served in a flat sesame gourmet bun, stacked with brie, lettuce, red onion and tomato. Served with a side of chutney
The Breakfast CroissantFilled with bacon & scrambled eggs $17.50
The Sunday Roast RG$18.50 LG $23.50
- Roast lamb, potatoes, kumara & carrots, finished with mint sauce
The Calcutta RG$18.50 LG $23.50
- Lamb coated in Indian spices, coriander, onion & mango chutney topped with a yoghurt & mint drizzle
Potato WedgesServed with bacon, cheese, sour cream & sweet chilli sauce $14.50

Ice-Cream Sundae $10.50
- Vanilla, chocolate and strawberry ice-cream, topped with peanuts & chocolate sauce
Kirsten
- Spanish chorizo sausage, fresh garlic, feta, peppadew peppers & mozzarella
Scarlett
- Prosciutto, basil, tomato, rocket, goats cheese & mozzarella
Retro Prawn Cocktail $11.00
- Prawns served with seafood sauce, rocket leaves, fresh tomato & spring onions in an old fashioned cocktail glass
Old-Fashioned Banana Split $10.50
- Fresh banana served with two scoops of vanilla ice cream, fresh cream & chocolate sauce
Mini Meatballs $10.50
- A bowl of homemade tomato sauce with meatballs finished off with parmigiana
Calzone $25.00
- Two way sausage, with red onion and mozzarella cheese & piri piri sauce, served with salad
Regular (9 inch) $17.50

Veggie fritter $4.50
Fish cakes (salmon dill or smoked fish) $14.80
- Steamed or smoked new zeland salmon and white fish, flake into real potato mash and flavoured with lemon zest, dill and parsley hand-moulded and coated in crispy breadcrumbse choose any salad from our salad range
Enjoy any three between 7:00am-9:00 am for only $9.00
Smoked fish burger $12.50
- Grilled fish cake topped with pickles fresh veggies and home made aioli and tartare sauce all on a fluffy toasted bun comes chips and ketchup
North indian lamb curry with toast $15.80
- Cubed lamb cooked korma-style in mildly sauce with ypghurt, almonds, lentils and potatoes comes with toast
Italian meatballs with penne pasta $15.80
- Traditioanal and delicious italian beef and pork meatballs, simmered in rich tomato ragu with penne pasta tossed in cheese sauce
Add any homemade sauce, aioli, tartare sauce, hollandaise sauce, tomato relish remoulade sauce $1.50
Eggs with seleted bread $5.00

Baked beans $4.00
Green salad with cow feta $7.00
Hash brown x 2 $4.90
Crispy kale and healthy quinoa salad (GF) $18.50
- Served with sweet baby beets, cajun pumpkin, grilled haloumi & honey mustard dressing
Sausages x 2 $5.00
Fresh avocado or baby spinach $4.30
Old is gold (GF)
- Benedicts served on english muffins and lemony holly
-With smoked salmon $23.50

No 6 Cafe