Address
248 State Highway 2, Hastings, Hastings, Hawke's Bay, 4180, New Zealand
No.5 Cafe & Larder in Hawkes Bay Menu
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BREAKFAST BUFFETS-
Per person for a minimum of 20 guests and Start from $18
- Includes
- A cooked selection including Bacon, eggs, tomatoes, mushrooms, Sausages and Hash Browns
- Continental breakfast selection including cereals and fruit and yogurt
- Toast & Jam
- Orange and Apple Juice
- Tea & Coffee station
EVENING BUFFET-
Per person for a minimum of 20 guests and Starts at $27
- Includes
- Mustard encrusted roast scotch fillet
- Maple and pineapple glazed ham on the bone
- Caramelised onions
- Lightly toasted focaccia
- Potato cheese and mustard salad
- Tomato, spinach, capsicum and chorizo pasta salad
- Fresh garden green salad
- Jus
- OPTIONS
- A selection of canapés to start (per person) $10.00
- Honey soy and lime baked chicken drumsticks (per person) $6.00
- Dessert choose two of the followin for (per person) $10
- No.5 Cafe & Larder triple chocolate brownie
- White chocolate and blueberry bread pudding
- Individual kiwi pav’s with fresh fruit and passion fruit pulp
- Cake of the day
- Seasonal fresh fruit platter
- Tea and coffee station(per person) $3.50
- EXCHANGE
- Exchange focaccia for freshly baked bread rolls
- – extra {per person) $2.00
- Exchange salads for seasonal medley of blanched and roasted vegetables and gourmet new potatoes
- – extra( per person) $3.00
EVENING PLATED MEAL- Example menu $50
- Mains selection (All Mains are served with seasonal vegetables for the table)
- 220gram scotch fillet (medium rare) on a mash with flat brown mushrooms, port wine jus and béarnaise sauce topped with crispy beer battered onions
- Cranberry and cream cheese stuffed chicken breasts wrapped with bacon on a cheesy potato gratin with wilted spinach and half an oven roasted tomato and a masala sauce
- Fish of the day; see our board for the chefs daily creation.
- CANAPES
- Vegetarian samosas and spring rolls
- Chicken and cranberry bellini
- Smoked salmon and caper filoettes
- Crumbed prawn tails with dipping sauce
- DESSERT
- No.5 Cafe & Larder triple chocolate brownie with ice cream, dark chocolate sauce and mixed berry compote
- Sticky date pudding with a brandy sauce and a quenelle of freshly whipped cream
- OPTIONS
- Tea and coffee station
- add (per person) $3.50
- Please bear in mind that these are just some examples, we are happy to alter and adapt these menus to suit your requirements and budget.
Nearby Sample Menus
-
MEATY $22.00
- A combination of meats with BBQ sauce
-
PLOUGHMANS PLATTER $42.50
- Cheese, pickles, chutney, bread, fruit & meats
-
(GF) SPICY BEEF SALAD $24.50/ENT$20.50
- Asian coated beef strips on salad greens w’ coriander, lime & ginger dressing
-
BANOFFEE PIE $12
- A banana toffee delight served with vanilla ice cream & cream
-
CHILLI CHICKEN $22.00
- Chilli Sauce, Smoked Chicken & Streaky Bacon
- POTATOES $6
-
ASIAN CHICKEN & PRAWN STIR FRY $26.50
- Smoked chicken, prawns & vegetables tossed through an Asian influenced sauce served w’ egg noodles
- GARLIC SAUCE $6
- Three Cheese and Mushroom Pie w Spinach, Chargrilled Broccoliini & Truffle Oil Vinagrette $28.00
- Scallops with Ham Hock Cake, Avocado, Aioli $18.00
- Rocket Salad $9.00
-
Gintrap Platter $45.00
- Mushroom Risotto Balls, Rare Roast Beef, Fried Chorizo, Pickled Vege, Garlic Prawns, Potato Skins, Bread & Dips
- Egg $2.50
-
Omelette $17.50
- Smoked Salmon, Capers ,Feta, Rocket
- Seafood Chowder with Bread Roll & Butter $16.50
- Fish of the Day w potato risotto, prawns, balsamic grapes & micro herbs $32.50
-
Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
-
Chicken McWrap® Aioli - Grilled N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
-
Grilled Chicken & Aioli McWrap® N/A
- The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
-
Chicken Bacon Deluxe N/A
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
-
Hotcake Syrup N/A
- Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
-
Caramel Sundae N/A
- It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce.
-
Hot Fudge Sundae N/A
- It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
-
Bagel Hunger Buster N/A
- Fuel up New York style with your choice of a NYC Benedict Bagel or a BLT Bagel, partnered with a Sausage McMuffin, a hash brown, and a Hot Chocolate.
-
KIDS 1/2 PIZZA $9.00
- Create your own
-
STEAK SALAD $24.00
- 250g sliced ribeye steak cooked just how you like it, served with a seasonal salad, with your choice of red wine vinaigrette, aioli or a creamy blue cheese dressing, topped with crispy noodles (125G STEAK OPTION $20.00)
-
HOUSE MADE FRESH PASTA MED$18.00/LARGE$24.00
- RAVIOLI, TORTELLINI, FETTUCCINE
-
HAWAIIAN $17.00
- Ham & pineapple on a tomato & cheese base - onion optional
- SIDE OF MASH $6.00
-
RIBEYE STEAK & SALAD SANDWICH $18.00
- With side of fries
- SIDE OF WEDGES $5.00
-
WEDGES THE WORKS $16.00
- Bacon, cheese, sweet chilli sauce & Sour cream
- (includes one of the items below & ice cream waffle cone) N/A
- Served with semolina crackers & bread - Selection of three/ Individual $32.50/ $14.90
- One of each of the above small plates $78.00
- Slow roasted lamb shoulder with tomato jam, smoked garlic & olive caramel $68.00
- Over the Moon triple cream brie - honey comb - Selection of three/Individual $32.50/ $14.90
- Fries with tomato sauce $12.50
- Pan-fried market fish, baby squid, chilli & walnut tarator $34.50
- Cardamom glazed duck, orange & hazelnut salad, beetroot vinaigrette $18.90
-
Dinner For Two $34.00
- 1 x Vegetable Curry, 1 x Non-Vegetable Curry, 2 x Steamed Rice, 2 x Naan, 2 x Pappadom
-
Chicken Tikka Masala $15.50
- boneless pieces of chicken, cooked in delightfully delicate onion, and special tasty sauce
-
Beef Balti $15.50
- medium spiced beef in a thick brown sauce with peppers & fresh beans
-
Lamb Chops $12.00
- tender lamb chops in a spicy marinade, baked in the tandoor
-
Murgh Malai Tikka $12.00
- creamy kebabs of boneless chicken blended with cream cheese, malt vinegar, green chilli and coriander, grilled in the tandoori oven.
- Veg Fried Rice $9.00
-
Fish Makhni $16.00
- fillets of fish cooked in creamy tomato and butter sauce
- Chai Masala $4.00
-
Tod Goong $9.5
- Deep fried prawns. Served with our homemade chilli sauce.
-
Panang Curry $14.9
- Stir-fried panang curry with coconut milk and herbs. Choice of Chicken or Beef or Pork
-
Gai Pad Khing $14.9
- Chicken with ginger and fresh vegetables
-
Rice Noodle Soup $20.5
- For people who appreciate the best, A tasty soup with rice noodles, bean sprouts, spring onion and coriander. Choice of Chicken or Beef or Pork $14.90, Squid or Prawn or Seafood
-
Pad Thai $20.5
- Rice noodles stir-fried with eggs, bean sprouts and crunchy peanuts Choice of Chicken or Beef or Pork $14.90 Squid or Prawn or Seafood
-
Pad See Ew $20.5
- Stir-fried flat noodles with egg and vegetables in sweet soy sauce. Choice of Chicken or Beef or Pork $14.90, Squid or Prawn or Seafood
-
Karee Puff $9
- Curry puff stuffed with minced chicken, kumara and onion. Served with our homemade chilli sauce
-
Satay Gai $9.5
- Slices of chicken, marinated in curry powder. Served with our homemade satay sauce
- Chef’s noodle bowl $24
- Panfried fish, chargrilled courgette, red quinoa, apple macadamia salad $24
- Wakanui blue sirloin steak, cassava fries, thai pickled papaya & coconut salad, tamarind chilli caramel $26
- Daily bread & dip. add an extra dip +$2 $8
- Dark chocolate sea salt fudge & a shot of patron XO café ‘incendio’ $11
- Fries, garlic aioli $6
- Seasonal house made soup $15
- Shawarma marinated free range chicken thigh, potato & mint salad, soy almonds, tea soaked raisins $21
-
Eggs Benedict $16.50
- On toasted English muffin, spinach, your choice of smoked salmon, streaky bacon or ham with two poached eggs, drizzled with hollandaise sauce
-
Hachiya Persimmon Galette $14.00
- Short crust persimmon anglaise, vanilla ice cream
-
Your Choice of Cereals $8.00
- Homemade muesli, cornflakes, weet-bix, rice bubbles with yogurt & fruit compote
-
Confit Black Tiger Prawn Tails $29.00
- Confit garlic, chilli, rosemary, lime juice and olive oil with crusty bread
- Baby Spinach, Toasted Pinenuts, Tomato Salsa, Grana Padano $12.00
-
Liqueur Coffee $13.00
- Served with creme fraiche and kiwifruit coulis
- Wakanui Blue Angus Tenderloin 220gm $38.00
-
Creme Brulee $14.00
- Almond tuiles, rhubarb sorbet, rhubarb sticks
-
Winter harvest hash $5.00
- add Aoraki salmon
-
Free range eggs on toast $4.00
- add potato rosti
- Garden salad and dressing $6.00
-
Free range eggs on toast $4.00
- add tomato
-
Winter harvest hash $16.00
- mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
- Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a
-
Free range eggs on toast $4.00
- add sausages
-
Winter harvest hash $3.00
- add spinach
- Muesli Clusters with Berry Coulis & Natural Yoghurt $9.00
- Build a Breakfast Start with Bacon & Eggs your style eggs $12.00
- add extras: tomato, avacado, mushrooms, chilli mince, hash browns, bacon egg, breakfast sausages All $2. each
-
PASTA OF THE DAY $15.00
- tricoloured fettucine ask for today's flavour
-
FOCAL POINT BEEF BURGER $18.50
- with chunky oven baked chips
-
French Toast $16.50
- bacon, banana & maple syrup
- Kids Bacon and Eggs - Single Serve $8.00
-
OPEN STEAK SANDWICH $18.00
- marinated beef, blue cheese, aioli, onion marmalade with foccacia *dairy free without cheese
-
Bircher muesli $10.50
- soaked overnight with fresh fruit & Greek yogurt
-
Seafood chowder $15.00
- with anchovy grilled sourdough
-
Classic fish and chips $24.00
- with caper & pickled onion mayo with rainbow salad
- Mushrooms $4.50
- Rosemary, garlic, potato & parmesan $19.00
-
Smoked salmon nicoise $25.00
- souffle potato, poached egg, heirloom tomato, asparagus & mozzarella
-
Lamb rump salad $27.50
- beetroot, toasted seeds, whipped goats feta & mixed currants
-
Black dorris plum tart $12.00
- with vanilla mascarpone & ice cream
- the CRC grill: eggs, mushroom, bacon, kranksy sausage, tomato, with home-made hash brown $19.50
- linguini á la carbonara $18.50
- hot cakes, banana, bacon & maple syrup $17.50
- aromatic curry of the day (GF) $16.50
- seafood chowder served with french bread (GF option) $16.50
- eggs on toast, poached, fried or scrambled $9.50
- creamy mushrooms on toast $11.50
- porterhouse steak sandwich, hand cut chips, aioli (GF option) $19.50
- Egg Chicken $8.00
- Scallops, Chips & Salad $30.00
- Chicken Nuggets x 6, Chips & Tomato Sauce
- Veges & Chinese Bean Sauce $20.50
- Duck $28.50
- Vegetables & Satay Sauce $20.50
- Pork & Black Bean Sauce $20.50
- 3 x Bite Size Fish, 1 x Hot Puppy, Chips & Tomato Sauce
- POTATOES $3
- CREAM BRULEE Vanilla pana cotta With vanilla ice cream & passionfruit syrup $12
- (GF) WEDGES Ham, cheese, Chili sauce & sour cream $13.50
- DOGGY DOGS 2 Mini hotdogs $8.50
- SWEET CORN STACK Fritters, oven roast tomatoes & spinach With beetroot relish $18.50
- TOMATO, OLIVE & FETA PIZZA 12” BASE Tomato, Olives, Red onion & Feta . Drizzled with bbq sauce With 3 seared prawns $22.50
- PIZZA 12” base *BEEF, BACON & BBQ SAUCE Beef strips, Bacon, Onion & BBQ Sauce $18.50
- (GF) BISTRO BEEF Ribeye beef with herb butter Kumara fries & salad $24.50
No.5 Cafe & Larder
Phone
068715644
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
British , Cafe Food , Contemporary , European , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Cheap Eats , Groups , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar