Address
248 State Highway 2, Hastings, Hastings, Hawke's Bay, 4180, New Zealand
No.5 Cafe & Larder in Hawkes Bay Menu
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BREAKFAST BUFFETS-
Per person for a minimum of 20 guests and Start from $18
- Includes
- A cooked selection including Bacon, eggs, tomatoes, mushrooms, Sausages and Hash Browns
- Continental breakfast selection including cereals and fruit and yogurt
- Toast & Jam
- Orange and Apple Juice
- Tea & Coffee station
EVENING BUFFET-
Per person for a minimum of 20 guests and Starts at $27
- Includes
- Mustard encrusted roast scotch fillet
- Maple and pineapple glazed ham on the bone
- Caramelised onions
- Lightly toasted focaccia
- Potato cheese and mustard salad
- Tomato, spinach, capsicum and chorizo pasta salad
- Fresh garden green salad
- Jus
- OPTIONS
- A selection of canapés to start (per person) $10.00
- Honey soy and lime baked chicken drumsticks (per person) $6.00
- Dessert choose two of the followin for (per person) $10
- No.5 Cafe & Larder triple chocolate brownie
- White chocolate and blueberry bread pudding
- Individual kiwi pav’s with fresh fruit and passion fruit pulp
- Cake of the day
- Seasonal fresh fruit platter
- Tea and coffee station(per person) $3.50
- EXCHANGE
- Exchange focaccia for freshly baked bread rolls
- – extra {per person) $2.00
- Exchange salads for seasonal medley of blanched and roasted vegetables and gourmet new potatoes
- – extra( per person) $3.00
EVENING PLATED MEAL- Example menu $50
- Mains selection (All Mains are served with seasonal vegetables for the table)
- 220gram scotch fillet (medium rare) on a mash with flat brown mushrooms, port wine jus and béarnaise sauce topped with crispy beer battered onions
- Cranberry and cream cheese stuffed chicken breasts wrapped with bacon on a cheesy potato gratin with wilted spinach and half an oven roasted tomato and a masala sauce
- Fish of the day; see our board for the chefs daily creation.
- CANAPES
- Vegetarian samosas and spring rolls
- Chicken and cranberry bellini
- Smoked salmon and caper filoettes
- Crumbed prawn tails with dipping sauce
- DESSERT
- No.5 Cafe & Larder triple chocolate brownie with ice cream, dark chocolate sauce and mixed berry compote
- Sticky date pudding with a brandy sauce and a quenelle of freshly whipped cream
- OPTIONS
- Tea and coffee station
- add (per person) $3.50
- Please bear in mind that these are just some examples, we are happy to alter and adapt these menus to suit your requirements and budget.
Nearby Sample Menus
-
Hawaii 5 0
- bees knees baked leg ham, bacon, pineapple & red onion
-
Fish Bites
- 5x fish bites with tartare & tomato sauce with a side of Station rustic fries
-
Classic Chicken Diane
- char-grilled chicken breast served over potato mash or Station rustic fries with a sauce boat of diane sauce
- 220g Eye Fillet (upgrade to wedges/curly fries or waffle potatoes for $2.00) $32.00
-
Seafood Chowder (great as an entree)
- a bowl of our famous thick creamy veloute with fish, scallops, shrimps & mussels
-
Shrimp Cocktail (great as an entree)
- with everyone's favourite seafood sauce
- Whole Grilled Tomato $3.00
-
Station Bucket of Fries
- 1/2 kg bucket of Station rustic fries with tomato sauce & garlic aioli
-
Grilled Northland Mackerel $18
- Skordalia, parsley, cherry tomatoes, grilled lemon
-
The 7 Day gravlax $12
- South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
-
White fish bites $8
- Crumbed or tempura fish bites - perfect for the kids
-
Sashimi selection of 3 $18
- Sashimi tasting plate with dipping sauces.
-
9 Mussels, tomato, wine & herbs $12
- Mussels steamed open with tomato, wine and herbs
-
Crab omelette $18
- Free range eggs with crab, topped with rocket and Aquiferra lemon fennel oil
-
Raw fish, grilled fish, salad $22
- Some cooked, some raw, you can choose different fish if you please.
-
Sashimi selection of 5 $25
- You really love raw fish. I'm with you on that one
- PRAWN TWISTERS (recommend aioli or seafood sauce) 8 x prawn’s twister
-
DOUBLE BEEF SCHNITZEL (main size) $26.00
- 2 fresh crumbed beef schnitzels, served over duke fries with, a seasonal salad & a jug of hot gravy
- DISH SOUR CREAM $2.00
- 200G SCOTCH FILLET $29.00
- 200G NEW YORK SIRLOIN STEAK $27.00
-
PASTA OF THE DAY
- check for today’s selection
- JUG OF GARLIC SAUCE $3.00
-
CHEESE BOARD (serves 1-2) $18.00
- a selection of aged cheddar, camembert & blue cheese with fresh fruit, crackers & relish
- Kapiti Brie with apricot & fig bread, local honey & mixed nuts Clearview Sea Red/ Lustau Pedro Ximenez Sherry/ Rutherglen Musca $14.00
- Hoki ceviche marinated in coconut cream & fresh lime, spiced with tabasco Seresin ‘Memento’ Riesling $12.00
- $50 per person seafood option
- $50 per person mixed option
- Tempura battered prawn, crayfish & prawn mayonnaise, creamy parmesan polenta Elephant Hill Chardonnay $11.00
- Pan seared sesame crusted trevally with squid mince & greenlip mussel sago Bilancia Pinot Gris $11.00
- Hoki ceviche marinated in coconut cream & fresh lime, spiced with tabasco. Seresin 'Memento' Riesling $12.00
- Honey & lime anglaise anzac & coconut crumble, chocolate soil, butterscotch snow. Muscat de Beaumes De Venise $12.00
-
Sticky Date Pudding $8.00
- Served with caramel sauce, cream & ice cream
-
Open Steak Sandwich $15.00
- With onion jam served with chips & salads
-
Beef & Cheese Burger $8.00
- Served with chips
-
Chicken & Avocado Burger $15.00
- Freshly crumbed chicken breast served with chips
-
Shrimp & Avocado $16.50
- Speaks for itself
- Mushrooms $4.00
-
Shrimp Cocktail $8.50
- With our own seafood dressing
-
Roast of the Day $15.50
- Served with vegetables gravy
-
Chicken Nuggets $7.90
- With chips
-
Satay Chicken Kebabs $21.90
- With satay sauce
-
Battered Fish Bites $7.90
- And tartare sauce
- Mushroom Sauce $4.50
-
Seafood Chowder $18.90
- With toasted French bread & butter
- Extra Sauce $1.50
- Brandy Snaps $7.90
-
Mini Hot Dogs $7.90
- With chips
- Grilled cauliflower mac ‘n’ cheese $8.00
- Waitoa free range chicken breast, red curry, kaffir lime rice, bok choy, crackling $33.00
- Salt & Pepper calamari with aioli $9.00
- Single $17.00
- Fresh ciabatta, manuka smoked butter & olive oil $9.00
- Caramelised goat cheese tart, beet & fennel seed relish, white balsamic $16.00
- Single $17.00
- Shoestring fries with aioli $8.00
-
-Sateh Ayam $30.00 Per Person
- Skewered Chicken with Peanut Sauce
-
Hot Dirty Banana Coffee $10
- Ice cream, liqueur & coffee topped with fresh cream
-
-Semur Ayam Tomat $30.00 Per Person
- Spiced Chicken Drumstick
-
-Ruyak Manis $30.00 Per Person
- Spiced Fruit Salad
- we invite you to sample a basket of complimentary
-
-Atjar Tjampur $30.00 Per Person
- Pickled Vegetables
-
Pisang Goreng $7.50
- P/F banana s/w honey and ice cream
- Open : Tuesday ~ Sunday
- Hohepa cumin seed Gouda
- Crispy Pork Belly, Syrian herb tomato and bread salad, creamy sesame dressing, hummus and pomegranate drizzle $29.95
- Agria and ricotta cakes, chickpea tomato and eggplant braise, green goddess dressing, herb salad and mango lime pickle $27.95
- Shoestring fries $6.95
- Two cheeses $25.95
- Moroccan Beef cheek, spiced Kumara fritter, tomato cardamom jam, cumin aioli, gremolata and crispy onion rings $35.95
- Chorizo polenta chips with beetroot aioli $8.95
- Crispy potatoes with tabasco mayonnaise $8.95
- Hot Dog $3.20
- Gumard $5.10
- Oyster $3.10
- Vegetarian $8.50
- Spin Spud $3.90
- Steak $4.20
- Scallops $2.40
- Fish Bite $1.50
-
Fish Pizza $23
- fish, potato, capers & tartare sauce
-
Scotch $29.50
- beef scotch fillet 300g
-
Lamb Rump $29.50
- ovation hawke's bay lamb rump - served medium
-
Pannacotta $14
- white chocolate & rasberry pannacotta, strawberry ice cream
-
Fries $8.50
- beer battered shoestring fries, sambal aioli & tomato sauce
-
Tiramisu $14
- tiramisu, chocolate ice cream
-
Sticky Date $14
- sticky date pudding, butterscotch, vanilla bean ice cream
-
Mushroom Pizza $9
- mushroom, onion relish, feta, olives
-
Lamb Nawabi $19.99
- Lamb sauteed with onions gravy, cooked in cream and garnished with coconut
-
Fish Madras $19.99
- Fish cooked In coconut gravy
-
Chicken Dhanshak $17.99
- Tender chicken pieces cooked with yellow lentils,chopped spinach & onion tomato gravy
-
Saag Aloo $14.99
- Potatoes cooked in fine mild puree of spinach & lightly spiced
- Butter Chicken Mild $10.00
-
Mango Chicken $17.99
- Boneless chicken cooked with mango flavour (no artificial flavors used
-
Chicken Tikka Masala $16.99
- Succulent tender thicken morsels cooked in spicy gravy with green peppers and sliced onions
-
Chicken Patia $16.99
- Chicken cooked with tomato and coriander leaves
-
CREAMY MUSHR00MS $16.90
- poached eggs. ciabatta + bacon
-
CHOOSE UP TO 3 FILLINGS
- cheese, avocado, tomato, capsicum, pineapple, red onion or salad greens
-
C0RN FRITTERS $18.50
- tomato, avocado, sour cmrean + sweet chilli+ Bacon
-
CHOOSE YOUR DRESSING
- aioli, capsicum, sweet chilli, honey mustard or tomato relish
-
BEEF NACH0S $14.90
- salsa, sour cream + sweet chilli
-
CHOOSE YOUR BREAD
- full grain/white/gluten free- fresh or toasted
-
SALM0N BAGEL $19.20
- salmon, cream cheese, capers + 1emon
-
FRIES $5.00
- aioli + tomato sauce
- Ormlie mini loaf, garlic & herb butter, dukkah $10
- Salad of feta, cucumber, olive, red onion, tomato, radish $8
- Heirloom tomato, capers, red onion, goat cheese, olive crumb, basil $18
- Seared tuna escabeche, carrot, capsicum, herbs, leaves $22
- “Ovation” lamb short loin, braised lamb dumpling, carrot, ginger, bok choy $37
- Gin cured king salmon, toasted oats, smoked yoghurt, beetroot $21
-
Whole roasted gurnard, white anchovy fritti, greens, kale & olive pesto $37
- please allow 20 minutes
- Beef, charred leek, smoked potato, salted caramel onions, fried bread, pan jus $39
- Romana $12.00 - $19.00
- Dumpling 6 Pack $9.00
- The Grand $22.00 - $32.00
- Fruits of the Sea $16.00 - $27.00
- Soba Noodle Salad $5.00
- Carnivore $15.00 - $26.00
- Spicy Salami $12.00 - $19.00
- Pork Belly Steamed Bun $5.00
No.5 Cafe & Larder
Phone
068715644
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
British , Cafe Food , Contemporary , European , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Cheap Eats , Groups , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar