No.5 Cafe & Larder in Hawkes Bay Menu

BREAKFAST BUFFETS BREAKFAST BUFFETS
  • Per person for a minimum of 20 guests and Start from $18
    • Includes
  • A cooked selection including Bacon, eggs, tomatoes, mushrooms, Sausages and Hash Browns
  • Continental breakfast selection including cereals and fruit and yogurt
  • Toast & Jam
  • Orange and Apple Juice
  • Tea & Coffee station
EVENING BUFFET EVENING BUFFET
  • Per person for a minimum of 20 guests and Starts at $27
    • Includes
  • Mustard encrusted roast scotch fillet
  • Maple and pineapple glazed ham on the bone
  • Caramelised onions
  • Lightly toasted focaccia
  • Potato cheese and mustard salad
  • Tomato, spinach, capsicum and chorizo pasta salad
  • Fresh garden green salad
  • Jus
  • OPTIONS
  • A selection of canapés to start (per person) $10.00
  • Honey soy and lime baked chicken drumsticks (per person) $6.00
  • Dessert choose two of the followin for (per person) $10
  • No.5 Cafe & Larder triple chocolate brownie
  • White chocolate and blueberry bread pudding
  • Individual kiwi pav’s with fresh fruit and passion fruit pulp
  • Cake of the day
  • Seasonal fresh fruit platter
  • Tea and coffee station(per person) $3.50
  • EXCHANGE
  • Exchange focaccia for freshly baked bread rolls
  • – extra {per person) $2.00
  • Exchange salads for seasonal medley of blanched and roasted vegetables and gourmet new potatoes
  • – extra( per person) $3.00
EVENING PLATED MEAL EVENING PLATED MEAL
  • Example menu $50
  • Mains selection (All Mains are served with seasonal vegetables for the table)
  • 220gram scotch fillet (medium rare) on a mash with flat brown mushrooms, port wine jus and béarnaise sauce topped with crispy beer battered onions
  • Cranberry and cream cheese stuffed chicken breasts wrapped with bacon on a cheesy potato gratin with wilted spinach and half an oven roasted tomato and a masala sauce
  • Fish of the day; see our board for the chefs daily creation.
  • CANAPES
  • Vegetarian samosas and spring rolls
  • Chicken and cranberry bellini
  • Smoked salmon and caper filoettes
  • Crumbed prawn tails with dipping sauce
  • DESSERT
  • No.5 Cafe & Larder triple chocolate brownie with ice cream, dark chocolate sauce and mixed berry compote
  • Sticky date pudding with a brandy sauce and a quenelle of freshly whipped cream
  • OPTIONS
  • Tea and coffee station
  • add (per person) $3.50
  • Please bear in mind that these are just some examples, we are happy to alter and adapt these menus to suit your requirements and budget.

Nearby Sample Menus

  • Apple crumble with runny cream $11.90
  • Salsicci
    • mozzarella base, spicy sausage, caramelised onion, mushrooms
  • Occhi di bur
    • tomato base, mozzarella, smoky bacon, egg
  • Pipi platter $15.90
    • pizza bread, local cheese, olives
  • Pipi chocolate cake $11.90
  • Pollo
    • tomato base, mozzarella, lemon roasted chicken, oregano, olives, feta
  • Cipolla
    • tomato base, mozzarella, pepperoni salami, caramelised onion, anchovies
  • Aloha
    • tomato base, mozzarella, ham, pineapple
  • Homemade fresh bread,dukkah, organic homemade tomato relish, Telegraph Hill extra virgin olive oil $10.5
  • Deconstructed tart, passionfruit & coconut sago, ginger, macaroon, passionfruit jelly $16
  • Lawson organic baby carrots, Arataki honey glaze, almonds $8
  • Homemade Tagliatelle, button & cep mushrooms, fresh basil, aged parmesan $25
  • Thai Beef Salad, carrot,cucumber, sprouts, peanuts $29
  • ‘Canter valley’ confit Duck leg, vanilla infused potato mash, boysenberry,organic vegetables $29
  • Olive flat bread, red onion, aged parmensan $10
  • Lamb Rack,puffed barley, sumac labneh, kale, broad beans, garden peas $30
  • Garlic aioli $1.0
  • Jnr Bangers & Mash Cheesy sausages & mash w pea gravy $15.0
  • Mash ’n’ gravy $5.5
  • Denver Venison* Denver leg, pan seared then oven parched to MR nestled on honey, roasted kumara and vegetables, teased with a star anise port wine jus. $34
  • Salt & Pepper Calamari Dusted in seasoned flour, Szechwan pepper and sea salt, served with fresh salad greens, nuts and crispy noodles. $19.5 / $24
  • Kakanui Ribs* Pork ribs marinated in a smoked hickory BBQ sauce, served with fries and salad greens. $22 / $26
  • Apple Crumble A traditional apple, cinnamon, spiced “body” but check out the crumble. Served with Vanilla ice cream. $14
  • Salmon Salad Smoked Salmon entwined with asparagus, salad greens, caper berries, cherry tomatos, spanish onion, croutons, drizzled with lemon mustard vinaigrette. $24
  • Roast baby Roma tomatoes, hand pulled mozzarella & fresh basil $25.00
  • A selection of Hawkes Bay’s gourmet ice creams $15.00
  • Double $25.00
  • Roast Almonds, maple crust, smoked paprika $9.00
  • Triple $32.00
  • Olives, marinated Italian green & black $9.00
  • Roast pumpkin risotto cake, fresh mozzarella, vanilla parsnip, honeyed carrots $26.00
  • Coffee brulee, vanilla & hazelnut cookies, brandy snap, cream $15.00
  • Aioli Sqeeze $0.80
  • Beef Roll $2.80
    • Delicious Beef Roll
  • Hot Dog $2.30
    • Delicious Hot Dog
  • Tenderloins $1.50
    • Delicious Tenderloins
  • Box Chips $5.40
    • Delicious Box of Chips
  • Cordon Bleu $2.80
    • Delicious Cordon Bleu
  • Sweetbread $1.00
    • Delicious bites
  • Chicken Piece $2.30
    • Delicious Chicken Pieces
  • Double Avocado Fresh Salmon
  • Smoked Salmon & Avocado
  • Spicy Dragon Roll
  • - 8 pieces Jumbo Teriyaki Chicken
  • Double Avocado Medley $23.90
  • - 3 pieces Prawn Nigiri
  • Teriyaki Chicken on Rice $29.90
  • From $3.20
  • -Ruyak Manis $30.00 Per Person
    • Spiced Fruit Salad
  • On skewers served with peanut sauce
  • -Serundeng $30.00 Per Person
    • Crisp Spiced Coconut with Peanuts
  • -Ruyak Manis $30.00 Per Person
    • Spiced Fruit Salad
  • of the Indonesian cuisine.
  • S/w rice and Dadar Jagung $20.00
    • Indonesian Style Corn Fritter
  • -Sateh Ayam $30.00 Per Person
    • Skewered Chicken with Peanut Sauce
  • -Kare Ikan $30.00 Per Person
    • Fish Curry
  • Chicken Pakora $11.00
    • Bonless chicken pieces coated with chick pea flour and deep fried.
  • Naan $3.00
    • Leavened bread made of refined flour baked in the clay oven
  • Mushroom-Do-Pyaza $14.50
    • shallow fried baby onion with mushroom in brown gravy
  • Vegetable Samosa $6.50
    • deep fried triangular pastry filled with potatoes, green peas and spices
  • Family Pack $50.00
    • 1 x Onion Bhaji, 1 x Butter Chicken, 1 x Rogan Josh, 1 x Navratan Korma, 2 x Steamed Rice, 2 x Naan, 1 x Pappadom
  • Mixed Tandoori Platter for Two $18.00
    • an assortment of appetising kebabs all enhanced by the aroma of the tandoor oven
  • Dinner For Two $34.00
    • 1 x Vegetable Curry, 1 x Non-Vegetable Curry, 2 x Steamed Rice, 2 x Naan, 2 x Pappadom
  • Raita $3.00
    • yoghurt mixed with cucumber and ground spices
  • BBQ PORK SPARE RIBS $12.90
    • Tender, oven braised and finished with sticky barbeque sauce and secret spices./LARGE
  • SATAY CHICKEN $14.40/$20.90/$25.50
    • Chicken, satay, spring onion
  • VEGETARIAN $14.40/$20.90/$25.50
    • Tomato, mushroom, onion, pesto, olives
  • HAWAIIAN $14.40/$20.90/$25.50
    • Pineapple, ham(kids $5.90)
  • PEAK 1 $17.40/$23.90/$28.50
    • Chicken, cranberry, brie, spring onion
  • NEPTUNE $14.40/$20.90/$25.50
    • Seafood mix including shrimps, calamari, shellfish, and lemon pepper seasoning
  • MEXICAN BEEF OR CHICKEN $14.40/$20.90/$25.50
    • Either roast chicken or beef with tomato, onion, chilli sauce, salami, spices
  • THAI CHILLI CHICKEN $17.40/$23.90/$28.50
    • Chicken, tomato, onion, pineapple, hot chilli sauce, coconut cream
  • Chicken and Cashew nuts $14.9
    • Stir-fried chicken and cashew nuts with fresh vegetables
  • Pad See Ew $20.5
    • Stir-fried flat noodles with egg and vegetables in sweet soy sauce. Choice of Chicken or Beef or Pork $14.90, Squid or Prawn or Seafood
  • Khao Pad $20.5
    • Fried rice with egg, onion and mixed vegetables. Choice of Chicken or Beef or Pork $14.90, Squid or Prawn or Seafood
  • Spring Rolls $9
    • Spring rolls filled with minced pork, vermicelli and vegetables. Served with our homemade chilli sauce
  • Rice Noodle Soup $20.5
    • For people who appreciate the best, A tasty soup with rice noodles, bean sprouts, spring onion and coriander. Choice of Chicken or Beef or Pork $14.90, Squid or Prawn or Seafood
  • Mixed Entrees $12
    • A combination of all of the above
  • Fish Cakes $9.5
    • Minced fish with red curry and herbs
  • Café de Laos Special $15.9
    • Beef in sweet peanut sauce, a beef lovers treat. Nice tender, succulent slices of beef, perfectly cooked in coconut cream with onion slices, ground roasted peanuts and spiced up with curry paste
  • per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
  • Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
  • Please see blackboard behind the counter for our daily specials.
  • Hash Brown, Hollandaise $2.00
  • Please order at the counter.
  • Poached, fried or scrambled eggs on your choice of toast. $10.50
  • Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
  • Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
  • Roast of the Day $15.5
    • Sewed with vegetables & gravy
  • Roast of the Day $10
    • Sewed with vegetables
  • Garlic Butter $1
  • Porterhouse Steak $19.5
    • Topped with garlic butter or pepper sauce Served with a fresh garden salad & chips Crumbed Scallops
  • Fresh Battered Gurnard $16.5
    • Sewed with a fresh garden salad & chips
  • Onions $3
  • -Extra filling $0.5
    • Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
  • Open Steak Sandwich $15
    • with onion jam Sewed with chips & salads
  • OMELETTE $17.50
    • Cheese and your favourite three ingredients bacon, salmon, onion, tomato, creamy mushrooms, feta or spinach
  • - Chicken Bagel
    • Blackened pan fried chicken breast, sauteed kale, avocado, tomato & chipotle aioli
  • Eggs $4.50
    • poached, scrambled, fried
  • - Breakfast Bagel
    • Cream cheese, streaky bacon, spinach, tomato, avocado, poached egg & hollandaise dressing
  • MUESLI $9.50
    • With seasonal fresh fruit, milk, yogurt, milk & honey
  • Large $14.00
  • FRESH CABINET $4.00
    • Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
  • - Halloumi Bagel
    • Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • SAUCY SUNDAE Vanilla ice cream & cream Chocolate, caramel or passionfruit sauce $5.50
  • BIG BARE BREAKIE Bacon, sausage, fried eggs, potato rosti & toast $19.50
  • LITE BITE SEAFOOD DELIGHTS (No frills) You choose from these… (GF) 6 Prawns (GF) 6 Scallops (GF) 6 Spicy Chicken Wings Each comes with dressing or dipping sauce $15
  • TOAST $3
  • THAI CHICKEN FILO Thai Curry Chicken filled filo With rice & sauteed vegetables $19.50 / $26.50
  • SUNRISE PANCAKES With berries , natural yogurt & maple syrup (Add bacon for $3) (GF) $16
  • NACHOS Savory mince, cheese, Chili sauce & sour cream $13.50
  • Available from 10-12 noon -
No.5 Cafe & Larder

No.5 Cafe & Larder

location

Address

248 State Highway 2, Hastings, Hastings, Hawke's Bay, 4180, New Zealand

phone

Phone

068715644

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , Contemporary , European , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
248 State Highway 2, Hastings, Hastings, Hawke's Bay, 4180, New Zealand