Address
248 State Highway 2, Hastings, Hastings, Hawke's Bay, 4180, New Zealand
No.5 Cafe & Larder in Hawkes Bay Menu
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BREAKFAST BUFFETS-
Per person for a minimum of 20 guests and Start from $18
- Includes
- A cooked selection including Bacon, eggs, tomatoes, mushrooms, Sausages and Hash Browns
- Continental breakfast selection including cereals and fruit and yogurt
- Toast & Jam
- Orange and Apple Juice
- Tea & Coffee station
EVENING BUFFET-
Per person for a minimum of 20 guests and Starts at $27
- Includes
- Mustard encrusted roast scotch fillet
- Maple and pineapple glazed ham on the bone
- Caramelised onions
- Lightly toasted focaccia
- Potato cheese and mustard salad
- Tomato, spinach, capsicum and chorizo pasta salad
- Fresh garden green salad
- Jus
- OPTIONS
- A selection of canapés to start (per person) $10.00
- Honey soy and lime baked chicken drumsticks (per person) $6.00
- Dessert choose two of the followin for (per person) $10
- No.5 Cafe & Larder triple chocolate brownie
- White chocolate and blueberry bread pudding
- Individual kiwi pav’s with fresh fruit and passion fruit pulp
- Cake of the day
- Seasonal fresh fruit platter
- Tea and coffee station(per person) $3.50
- EXCHANGE
- Exchange focaccia for freshly baked bread rolls
- – extra {per person) $2.00
- Exchange salads for seasonal medley of blanched and roasted vegetables and gourmet new potatoes
- – extra( per person) $3.00
EVENING PLATED MEAL- Example menu $50
- Mains selection (All Mains are served with seasonal vegetables for the table)
- 220gram scotch fillet (medium rare) on a mash with flat brown mushrooms, port wine jus and béarnaise sauce topped with crispy beer battered onions
- Cranberry and cream cheese stuffed chicken breasts wrapped with bacon on a cheesy potato gratin with wilted spinach and half an oven roasted tomato and a masala sauce
- Fish of the day; see our board for the chefs daily creation.
- CANAPES
- Vegetarian samosas and spring rolls
- Chicken and cranberry bellini
- Smoked salmon and caper filoettes
- Crumbed prawn tails with dipping sauce
- DESSERT
- No.5 Cafe & Larder triple chocolate brownie with ice cream, dark chocolate sauce and mixed berry compote
- Sticky date pudding with a brandy sauce and a quenelle of freshly whipped cream
- OPTIONS
- Tea and coffee station
- add (per person) $3.50
- Please bear in mind that these are just some examples, we are happy to alter and adapt these menus to suit your requirements and budget.
Nearby Sample Menus
- Seared Scallops, Tofu & Herb Sauce, Green Apple, Macadamia, Basil $16
- Greek Yoghurt $3
- Grilled Octopus, Chimichurri, Crunchy Tortilla, Sour Cream, Cherry Tomato Salsa, Parsley $16
- Two Pieces Of Sourdough Or Fancy Brown Bread With (Choose One) Marmalade / Nutella / Pic’S Peanut Butter / Marmite / Arataki Honey Extra Spread +0.5 Extra Toast +2.5 $7.5
- Panfried Fish, Chargrilled Courgette, Red Quinoa, Apple Macadamia Salad $24
- Green Beans, Tamari Almonds $7
- Two Eggs Poached / Scrambled / Fried $9.5
- Ask Your Waiter For Today’S Flavours $N/A
-
Rabbit Loin $22.00
- Prosciutto, Oyster Mushroom, Braised Rabbit Leg Ravioli, Brussel Sprout Noisette, Quince >>
-
Duck Liver Parfait $20.00
- Onion Marmalade, XO Cognac Reduction, Fresh Torn Bread >>
-
Master Stock Consommé $22.00
- Seared Atlantic Scallops, Poached Prawn Wontons, Soba Noodles >>
-
Hawke's Bay Lamb Rump $39.50
- Confit Kumara, Saffron Onions, Whipped Feta, Lamb Jus >>
-
‘Kapiti Kikorangi' Creamy Blue (Hawke's Bay)
- Smooth and creamy with a delicate blue veining, this versatile cheese has a fine texture and a milk, savoury flavour
-
New Zealand Ice Cream Trio $15.00
- Crispy Wafers, Fresh Fruit
- Steamed Market Vegetables, Herbed Butter $7.50
-
Chicken & Mushroom Ballotine $33.50
- Prosciutto, Tomato & Cinnamon Arancini, Creamed Spinach Puree >>
-
Wisconsin Burger L $9.90 / S $8.40
- Angus beef w/ salad, mayo & relish
- Garlic Mayo $1.00
-
Chicken Littles $8.40
- Three tempura nibbles
- Caramelised Onions $1.50
- Beetroot Relish $1.00
- Comes With Potato Fries & A Charlie'S Kids Drink
-
Vege Deluxe L $13.90 / S $12.40
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
- Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
-
Risotto $15.00
- Flavour Changes Weekly
- Tempeh/Tofu Burger with Polenta Chips $15.00
- Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
- Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
- Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
-
Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
- Quinoa Porridge with Pached Fruit and Yogurt $10.50
-
Sunny's Spicy Chicken Wok $21.90
- A spicy fried rice with fresh vegetables served with a pickled vegetable salad
-
Pork Adobo $21.90
- Philippine national dish, pork marinated in vinegar, soy sauce, and garlic, which is browned in oil, and simmered in the marinade. Includes rice.
-
Chilli Cheese $12.90
- Beef pattie, aged cheddar, jalapeno, pickles, tomato, lettuce & Aromatics Ol smokey sauce
-
Fried Chicken $13.90
- Pinoy style with spicy slaw and mayo
- Wontons Spicy Sticky Beef $3.00
-
Ji Pao $21.90
- Hot n spicy Chinese-inspired chicken stir-fry with scallions, dried chilli finished with a touch of rice wine. Includes rice.
-
Spicy Butter Chicken $21.90
- Was created in the 1950s at the Moti Mahal restaurant in Delhi - Here is our version!! Served with rice.
-
Leche Flan $9.90
- This is a delicious Filipino version of a creme caramel.
- Mussel $1.50
- Hash Brown $1.60
- Onion Ring $0.70
- Potato Fritters $1.40
- Crumbed Fish $3.50
- Pineapple Fritter $2.20
- Hot Dog $3.00
- Chips Garlic $3.50
-
TOASTED CHEESE SANDWICH
- fruit kebabs, homemade marshmallow
- 8am - 2pm - Sat
-
MEAT IN A BUN $25.00
- braised shortrib, smoked beetroot salsa melted onion with hand cut fries
- 7.30am - 2.30pm Mon - Fri
-
SOUP
- see specials board
-
BREAKFAST TARTINE $21.00
- poached eggs, black pudding, holly bacon & homemade baked beans
-
LITTLE BLACK BIRD BAKED EGGS $18.00
- wilted greens, confit tomato, chili, yogurt, toasted focaccia
-
MUSHROOM TARTINE $16.50
- chipotle ricotta, lemon & smoked sea salt
- Devine Starter $18.00
- Big Omelet $16.00
- Eggs Benedict $17.90
- Eggs & Bacon on Ciabatta $16.50
- Bacon & cheese pasta $8.00
- Bangers Chips salad $8.00
- Toasted Sandwiches $3.50
- caesar Salad/bacon $17.50
-
Mushroom Omelette $16.00
- with spinach & feta
-
Spanish Omelette
- with onion, tomato, potato, spicy sausage & cheese
-
Warm Chicken Caesar Salad $15.00
- with croutons, egg, bacon, tomato
-
Fettuccine $15.00
- chicken mushroom & cashews in a creamy white wine sauce
-
Banana Pancakes $9.00
- with maple syrup & cinnamon
- bacon & tomato $14.00
- Mushrooms $3.00
-
Eggs on Toast $8.00
- cooked however you like
-
Spicy Salmon Roll $14.00
- Crabmeat, Cucumer, Avocado/ Topping:Raw Salmon, Fish Egg, Spring Onion
- -Sushi Box $15.00
-
Vegetarian Sushi Box $13.50
- 4 Vegetable Rolls, 2 Inari (Tofu), 2 Avocado (Nigiri), 2 Seaweed (Nigiri)
-
California Roll $13.00
- Crabmeat, Cucumer, Avocado/ Topping:Flying Fish Eggs
-
Agedashi Tofu $14.50
- With Udon
- Sushi & Teriyaki Chicken $16.00
-
Vegetable Bibimbap $13.00
- With Egg
-
Teriyaki Chicken $16.00
- With Rice
- Chicken Nuggets $1.20
- Steak $4.20
- Bacon $4.20
- Tarakihi $3.60
- Fish Bite $1.50
- Hawaiian $9.00
- Bacon & Egg $8.50
- Chicken $7.50
-
Tandoori Chicken (Full) 16
- Very popular and the tastiest BBQ chicken from Indian Tandoor.
- Coconut Rice $4.50
-
Chicken Domestic / Lollipop $9.00
- Especially cut chicken wings cooked in chef's special homemade sauce.
-
Keemanaan $4.50
- Soft bread stuffed with lamb mince and mild spices
- Butter Panner $12.00
-
Chicken Pasanda $15.00
- Minced chicken cooked with mint sauce, cashew nut, gravy and blend of herbs and spices.
-
Red Chilli Naan $5.50
- Naan stuffed with cheese, chicken, onion, capsicum, coriander and Indian spices.
-
Paneer Methi Malai $12.00
- Handmade cottage cheese and fenugreek leaves in a smooth creamy cashew gravy
- Crispy Bacon $4.00
- Hashbrown $4.00
-
- Chicken Bagel
- Blackened pan fried chicken breast, sauteed kale, avocado, tomato & chipotle aioli
-
PANCAKES $17.50
- Served with bacon, almond mascarpone, butterscotch & maple syrup, banana and crunchy berries.
-
EGGS ON THE NEST $17.50
- Poached eggs on Mexican black beans, sauteed spinach, crunchy corn chips, sour cream & “pico de gallo” sauce. Served with toast bread
-
HOMEMADE BAGELS $17.50
- Our original signature home made bagels with your choice of filling Served with leafy green & slaw salad
- Salads medium $11.00
- Grilled tomato $4.00
- Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
-
Churchill’s Beef Burger $28
- caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
-
Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
-
Churchill’s Pizza of the day $26
- vegetarian, meat or seafood
-
Pommes frites $9
- and aïoli
-
Warm Home-Baked Bread for 1 $9 for 2 $18
- with roasted garlic & herb butter and dips
- Lemon crush meringue pie, mango sorbet, berry coulis $16
-
Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
- Whiskey chocolate tart, vanilla chiboust cream, Mandarin meringue crisps $15.00
- Spiced Tomato bean ragout, crushed potatoes, native spinach, slow cooked egg, herb olive gremolata $17.00
- Seasonal vegetables, hazelnut, blue cheese snow $6.00
- Selection of cheeses, New Zealand and International, served with nut bread, Lavosh, oat crisps and licorice infused fruits - 2 cheeses / 3 cheeses $15.00 / $20.00
- Three Egg omelette, house smoked chorizo fennel ricotta, toasted sourdough bread $17.00
- Black sesame brioche filled with smoked salmon, orange miso sauce $13.00
- Burnt Goat cheese, Beetroot gateau, pickled onion, Herb salad $15.00
- Sticky Lamb spare ribs with our BBQ sauce and sourdough bread $21.00
No.5 Cafe & Larder
Phone
068715644
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
British , Cafe Food , Contemporary , European , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Cheap Eats , Groups , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar