Address
248 State Highway 2, Hastings, Hastings, Hawke's Bay, 4180, New Zealand
No.5 Cafe & Larder in Hawkes Bay Menu
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BREAKFAST BUFFETS-
Per person for a minimum of 20 guests and Start from $18
- Includes
- A cooked selection including Bacon, eggs, tomatoes, mushrooms, Sausages and Hash Browns
- Continental breakfast selection including cereals and fruit and yogurt
- Toast & Jam
- Orange and Apple Juice
- Tea & Coffee station
EVENING BUFFET-
Per person for a minimum of 20 guests and Starts at $27
- Includes
- Mustard encrusted roast scotch fillet
- Maple and pineapple glazed ham on the bone
- Caramelised onions
- Lightly toasted focaccia
- Potato cheese and mustard salad
- Tomato, spinach, capsicum and chorizo pasta salad
- Fresh garden green salad
- Jus
- OPTIONS
- A selection of canapés to start (per person) $10.00
- Honey soy and lime baked chicken drumsticks (per person) $6.00
- Dessert choose two of the followin for (per person) $10
- No.5 Cafe & Larder triple chocolate brownie
- White chocolate and blueberry bread pudding
- Individual kiwi pav’s with fresh fruit and passion fruit pulp
- Cake of the day
- Seasonal fresh fruit platter
- Tea and coffee station(per person) $3.50
- EXCHANGE
- Exchange focaccia for freshly baked bread rolls
- – extra {per person) $2.00
- Exchange salads for seasonal medley of blanched and roasted vegetables and gourmet new potatoes
- – extra( per person) $3.00
EVENING PLATED MEAL- Example menu $50
- Mains selection (All Mains are served with seasonal vegetables for the table)
- 220gram scotch fillet (medium rare) on a mash with flat brown mushrooms, port wine jus and béarnaise sauce topped with crispy beer battered onions
- Cranberry and cream cheese stuffed chicken breasts wrapped with bacon on a cheesy potato gratin with wilted spinach and half an oven roasted tomato and a masala sauce
- Fish of the day; see our board for the chefs daily creation.
- CANAPES
- Vegetarian samosas and spring rolls
- Chicken and cranberry bellini
- Smoked salmon and caper filoettes
- Crumbed prawn tails with dipping sauce
- DESSERT
- No.5 Cafe & Larder triple chocolate brownie with ice cream, dark chocolate sauce and mixed berry compote
- Sticky date pudding with a brandy sauce and a quenelle of freshly whipped cream
- OPTIONS
- Tea and coffee station
- add (per person) $3.50
- Please bear in mind that these are just some examples, we are happy to alter and adapt these menus to suit your requirements and budget.
Nearby Sample Menus
- SALAD $6
- (DF) CITRUS SORBET $10
-
CHILLI, CHICKEN & BACON PIZZA $15
- Smoked chicken, streaky bacon & sweet chilli sauce.
-
SEAFOOD $22.00
- Salmon, prawns & Chorizo with citrus hollandaise
-
BISTRO BEEF $25.50
- Ribeye beef, herb butter, seasoned wedges & salad
-
BISTRO BEEF $15
- Ribeye beef served with onion rings, fries & salad
- MUSHROOMS $6
-
WARM BREAD $12.50
- With sundried tomatoes, olives & peach chutney
- -Lamb $23.50
-
Thai Silk Noodle $23.50
- Stir fried egg noodle with crispy pork topped with sauce and seasonal vegetables
-
-Coconut Scallops (4 pieces) $12.50
- Marinated scallop tossed in coconut, crispy fried, served with dipping sauce
-
Pad Kraprow
- Sauteed your choice of meat with zucchini, mushroom, chilli, garlic, basil, onion and capsicum
-
Pad Khing $20.50
- Sauteed with ginger, onion, black mushrooms, celery, baby corn, spring onion and capsicum. Pork or chicken or beef
- -Roti bread with sweet peanut sauce / Pickled vegetables $4.50
- Starter
-
Golden Wok Noodle $19.50
- Stir fried egg noodles with prawns, chicken, peas,onion, eggs, cabbage, and carrots
-
Fritter & salad $12
- Choose a fritter or fish cake from the cabinet with your salad. You're a low carb freak
-
Fish, chips & salad $18
- The "I can't decide" option for hungry peeps
-
Fish & Salad $12
- Choose your salad from the serve over cabinet; your fish can be grilled (so healthy); crumbed, tempura or beer battered
-
Two fish, two chips, salad $28
- You're extremely hungry or you're sharing. I bet you're sharing. Liar
-
White fish bites $8
- Crumbed or tempura fish bites - perfect for the kids
-
Raw fish, grilled fish, salad $22
- Some cooked, some raw, you can choose different fish if you please.
-
Sashimi selection of 3 $18
- Sashimi tasting plate with dipping sauces.
-
Monger Chip butty $8
- Soft white bread, butter (real butter), hot chips and a dash of anchovy salt. No really, the anchovy salt works. Addictive
- DESSERT OF THE DAY $4.00
- HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00
- CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
- HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00
- FISH (CRUMBED) $4.50
- DEEP FRIED CRUMBED CAMEMBERT LACED WITH CRANBERRY SAUCE, SERVED ON A BED OF SALAD & TOPPED WITH CRISPY NOODLES $9.00
- FISH (BATTERED) $4.00
- SAUSAGE $2.00
-
Old-fashioned meatballs $19.90
- penne, tomato ragù, olives, parmesan
-
Salsicci
- mozzarella base, spicy sausage, caramelised onion, mushrooms
-
Pizza bread $6.90
- garlic butter and rosemary/add bean purée $3.00/half sized $3.90
- Tiramisu $12.90
- Pipi chocolate cake $11.90
-
Occhi di bur
- tomato base, mozzarella, smoky bacon, egg
-
Pollo
- tomato base, mozzarella, lemon roasted chicken, oregano, olives, feta
-
Aloha
- tomato base, mozzarella, ham, pineapple
- Vege Falafel Iskender $14.00
- Vege Combo Iskender $14.50
- Pita Wrap(large) $11.00
-
Garden Salad $8.50
- Lettuce, coleslaw, tomato, cucumber taboulch and salad dressing
- Chicken and Fries $8.00
- Served on rice with hummus, tzaziki, taboulch, salad greens, red cabbage, warm Turkish bread and choice of sauces
- Chicken on Fries $11.00
- Mixed Vegetarian (Small/ Large) $9.50/$11.00
-
MACARONI CHEESE $6.00 /$10.00 /$16.50
- with bacon and panko crumb topping.(single/small/large)
-
TIRAMISU $10.00/ $15.00
- coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
-
CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
- in a tasty cheese sauce (V).(single/small/large).
-
PUMPKIN RISOTTO $8.00 / $19.50
- topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
-
BEEF STROGANOFF $7.50/$14.00 /$20.50
- slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
-
WHITE CHOCOLATE MOUSSE $4.50 / $9.00
- with a raspberry jelly(GF)(single/small)
-
GREEK LAMB PIE $6.50 / $18.50
- tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
- DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
-
Beef & Cheese Burger $8.00
- Served with chips
-
Ice Cream Sundae $8.00
- Chocolate, caramel. passionfruit or strawberry
- Mushrooms $4.00
- Death by Chocolate $8.00
- Large $9.50
-
Sticky Chicken $16.50
- Sauteed in a sweet lime & ginger sauce, tossed through salad
-
Garlic Bread $5.00
- Hot & crispy
- Sausage $2.50
- Hot Puppy $1.60
- Hot Dog $3.00
- Banana Fritter $2.20
- Hash Brown $1.60
- Chips Garlic 1/2 $2.70
- Fish Bites (Batter) 3 pcs $3.00
- Mussel $1.50
- Fish Cake $2.80
- bacon & tomato $14.00
- Sausages $2.00
-
Avocado on Spelt $10.00
- Avocado, tomato, feta & pesto on seeded spelt sourdough
-
Eggs Benedict $15.00
- poached eggs on English muffin, salmon & tomato
-
Banana Pancakes $9.00
- with maple syrup & cinnamon
-
Salt & Pepper Squid $15.00
- with salad greens & salsa
-
Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
-
Bubble & Squeak $15.00
- topped with bacon & 2 poached eggs
- Toasted sandwich 3 flavours $6.00
-
BIG BAKER'S BREAKFAST $18.00
- Bacon & sausages, 2 eggs, 2 grilled tomatos, hash browns & ciabata toast. Steak or mushroom $2.50 extra
- Gourmet Burger with a side of chips. $15.00
-
EGGS ON TOAST $9.80
- (3 of-) Fried, Poached or Scrambled.
-
SUPER OMELETE $15.50
- Design you own (3 flavours) onion and cheese standard & comes with a slice of ciabata
-
BACON OR SAUSAGES $14.00
- Bacon or sausages & eggs, hash browns, tomatoes, ciabata toast.
-
PANCAKES $15.50
- 3 pancakes, infused maple syrup, bacon, and caramelised banana
-
CONTINENTAL BREAKFAST $9.00
- Comes with muesli or cornflakes, milk & yoghurt, fruit & ciabata toasted
-
Toasted New York bagel $14.00
- champagne ham and emmental cheese
- Garden salad and dressing $6.00
- Fries with sea salt and aioli $6.00
- Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a
-
Winter harvest hash $4.00
- add bacon
-
Fish and chips $19.00
- battered market catch of the day, with fried, salad, tartare and lemon
-
Free range eggs on toast $4.00
- add sausages
-
Asian beef salad $18.00
- sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
-
Grilled Fish of the Day $27.00
- topped with herb cheese crust, black rice risotto, beurre blanc
-
Confit of Duck $26.00
- slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
-
Smoked King Salmon Souffle $12.00
- apple cider honey dressing
-
Vegetarian Gnocchi $12.00
- basil pesto
-
Hot n Spicy Squid $12.00
- chef crumbed, crispy fried, hot n sour sauce
-
Calamari, NZ Paua & Scallops $26.00
- tender squid stuffed with minced paua, poached with cheese risotto, pan fried scallops with a seafood glaze
-
Spring Lamb Rump Steak $26.00
- lamb marinated with black pepper & red wine, served with potato wedges, green salad & peppercorn sauce
-
Seared Scallops $14.00
- fennel seafood sauce, spicy kimchi salad
-
Camembert Wedges $12.00
- Camembert cheese crumbed & served with apricot sauce
-
Surf n Turf $13.00
- Prawns & scallops on the stone served with Hollandaise sauce
-
Lamb Rump $24.50
- Hawkes Bay reared lamb with mint jelly
- Small Serving $9.00
-
Fish of the day
- Please ask your wait person for today's special
-
Scallops $12.00
- Large crumbed juicy scallops with radiant roe served with tartare sauce
- One Snitzel $13.50
-
Chicken Kebabs $12.00
- 2 Chicken skewers of fresh chicken breast on the stone with satay sauce
- (GF) CHINESE STYLE PRAWN STIR FRY Seared prawns, vegetables & noodles Stir fried with an Asian sauce $22.50 (6) / $26.50 (12)
- DONUT DELIGHT Vanilla ice cream, cream, donut & chocolate sauce $5.50
- BEACHED BANANA A banana split in two Vanilla ice cream, cream & chocolate sauce $5.50
- FOR THE UNDER 12'S -
- Port $8
- JUNIOR PANCAKES With cream, ice cream & chocolate chips $9.00
- FISH n CHIP SUNDAE Vanilla ice cream, cream, chocolate fish & chips $5.50
- (GF) BISTRO BEEF Ribeye beef with herb butter Kumara fries & salad $24.50
No.5 Cafe & Larder
Phone
068715644
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
British , Cafe Food , Contemporary , European , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Cheap Eats , Groups , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar