Address
248 State Highway 2, Hastings, Hastings, Hawke's Bay, 4180, New Zealand
No.5 Cafe & Larder in Hawkes Bay Menu
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BREAKFAST BUFFETS-
Per person for a minimum of 20 guests and Start from $18
- Includes
- A cooked selection including Bacon, eggs, tomatoes, mushrooms, Sausages and Hash Browns
- Continental breakfast selection including cereals and fruit and yogurt
- Toast & Jam
- Orange and Apple Juice
- Tea & Coffee station
EVENING BUFFET-
Per person for a minimum of 20 guests and Starts at $27
- Includes
- Mustard encrusted roast scotch fillet
- Maple and pineapple glazed ham on the bone
- Caramelised onions
- Lightly toasted focaccia
- Potato cheese and mustard salad
- Tomato, spinach, capsicum and chorizo pasta salad
- Fresh garden green salad
- Jus
- OPTIONS
- A selection of canapés to start (per person) $10.00
- Honey soy and lime baked chicken drumsticks (per person) $6.00
- Dessert choose two of the followin for (per person) $10
- No.5 Cafe & Larder triple chocolate brownie
- White chocolate and blueberry bread pudding
- Individual kiwi pav’s with fresh fruit and passion fruit pulp
- Cake of the day
- Seasonal fresh fruit platter
- Tea and coffee station(per person) $3.50
- EXCHANGE
- Exchange focaccia for freshly baked bread rolls
- – extra {per person) $2.00
- Exchange salads for seasonal medley of blanched and roasted vegetables and gourmet new potatoes
- – extra( per person) $3.00
EVENING PLATED MEAL- Example menu $50
- Mains selection (All Mains are served with seasonal vegetables for the table)
- 220gram scotch fillet (medium rare) on a mash with flat brown mushrooms, port wine jus and béarnaise sauce topped with crispy beer battered onions
- Cranberry and cream cheese stuffed chicken breasts wrapped with bacon on a cheesy potato gratin with wilted spinach and half an oven roasted tomato and a masala sauce
- Fish of the day; see our board for the chefs daily creation.
- CANAPES
- Vegetarian samosas and spring rolls
- Chicken and cranberry bellini
- Smoked salmon and caper filoettes
- Crumbed prawn tails with dipping sauce
- DESSERT
- No.5 Cafe & Larder triple chocolate brownie with ice cream, dark chocolate sauce and mixed berry compote
- Sticky date pudding with a brandy sauce and a quenelle of freshly whipped cream
- OPTIONS
- Tea and coffee station
- add (per person) $3.50
- Please bear in mind that these are just some examples, we are happy to alter and adapt these menus to suit your requirements and budget.
Nearby Sample Menus
-
Confit Mount Cook Alpine king salmon, dill oil, beetroot, cucumber $25.00
- 2016 Craggy Range Rosé, Gimblett Gravels Vineyard, Hawke’s Bay ~ 9.50
-
Wood fired cabbage lemon & herb butter, red cabbage purée, pickled red onion $16.00
- 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00
-
Maura farm quail, drunken grapes, puffed grains $32.00
- 2015 Craggy Range Chardonnay, Gimblett Gravels Vineyard, Hawke's Bay ~ 10.00
-
Wakanui sirloin, fries, béarnaise sauce $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
-
Wood roasted free range pork Scotch, garden vegetable vinaigrette, pickled cherries $80.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
-
Quince jelly, pistachio sponge, buffalo yoghurt gelato $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
- Affogato ~ vanilla bean ice cream, espresso, Amaretto $15.00
-
Hillcroft organic mushrooms, smoked butter, confit garlic, sous vide eggs $26.00
- 2013 Craggy Range Pinot Noir, Te Muna Road Vineyard, Martinborough ~ 15.00
- -Chicken, Beef or Pork $13.50
- -Prawns $13.50
- -Seafood $16.50
-
Stuffed Mushrooms $7.50
- 4 pcs
- -Seafood $16.50
- -Chicken, Beef or Pork $13.50
- -Seafood or Prawns $16.50
- Deep Fried Chicken Noodle Soup $13.50
- Spinach / Hash Browns / Roast Te Mata Mushrooms $4.50
-
Smith's Lunch Bowl $18.50
- Miso glazed salmon, avocado, brown rice, sea vegetables
-
Farmer's Breakfast $25.00
- Eggs, bacon, sausage, roast tomato, hashbrown, toast
- Bacon / Sausage / Black Pudding / B.B.Q. Pork $5.50
- Organic raw energy muesli, Greek yoghurt, fresh fruit $12.50
-
Roast Mushroom and Taleggio Cheese Bruschetta $14.50
- Greens, balsamic dressing
-
Salad of Roasted Fennel $20.50
- Haloumi, barberries, parsley and preserved lemon
-
Smith's Rolls, Pulled Pork $18.50
- B.B.Q. sauce, poached eggs, hollandaise
- Bowl Of Vegetables $9.50
-
Chilli Beef $21.50
- Stir-Fried With Chilli, Onion, Lemongrass, Garlic, Kaffir Lime, And Green Pepper Corn.
-
Spiced Seafood Lemongrass Soup Sml $11.50 / Lrg $20.50
- Combination Of Seafood In Clear Broth, Chilli Paste, Kaffir Lime And Lemon Juice
-
Blanket Prawn (Gluten Free) $11.50
- Includes Spring Roll, Curry Puff, Crispy Moon, Stuff Mushrooms And Golden Bag.
-
Chicken Delight $21.50
- Sliced Chicken Crunchy Fried Tossed In Sweet Chilli Tamarind Sauce.
-
Tom Yum Sml $11.50 / Lrg $20.50
- Prawns Or Mixed Seafood
-
Lemon Chicken $22.50
- Chicken Breast, Crispy Fried Topped With Our Famous Honey Lemon Sauce
-
Ocean Catch $23.50
- Fillet Fish Of The Day Pan Fried With Fresh Ginger, Garlic And Oyster Sauce,Topped With Coriander
- Apple Crumble A traditional apple, cinnamon, spiced “body” but check out the crumble. Served with Vanilla ice cream. $14
- Grilled bacon $5.0
- Mushroom sauce $3.0
- Jnr Bangers & Mash Cheesy sausages & mash w pea gravy $15.0
- Shark Attack Battered fresh fillets, salad & fries $15.0
- Kids Catch Panfried fresh fish fillet w salad & fries $15.0
- Black Cherry Chicken* Tender chicken breast pocketed with soft cheese, apricots and cashew nuts, wrapped in smokey bacon nestled on Alehouse mash and salad scented with a black cherry sauce. $29.5
- Vegetables $5.5
- Sausage & Chips $9.90
-
Crumbed Hoki Fillets $16.9 Sm / $19.9 Lge
- And tartare sauce
-
Mini Hot Dogs $7.90
- With chips
-
Ice Cream Sundae $7.90
- Choose one flavour: Chocolate, Raspberry, Passionfruit, Caramel, Strawberry
-
Crumbed Fishermans Basket $26.90
- And tartare sauce
- Bowl of Chips $5.90
-
Old Irish Sausages $15.9 Sm / $18.9 Lge
- With gravy
-
Crumbed Onion Rings $6.90
- And tartare sauce
-
Snack Box $5.60
- Chips with 1 Piece Chicken. Combo includes 300ml drink
- Tomato Pottle $1.20
-
Lasagne Square $2.80
- Delicious Lasagne Square
-
Regular Chips $1.50
- Delicious chips
-
Tenderloins $1.50
- Delicious Tenderloins
-
The Special $3.80
- Chips with 1 Piece Drumstick
-
Dinner Box $9.60
- Chips with 3 Piece Chicken. Combo includes 1.5l Coke
-
Lunch Box $7.80
- Chips with 2 Piece Chicken. Combo includes 600ml drink
- Bacon $4.20
- Hot Dog $3.20
- Spin Spud $3.90
- Corn on the Cob $2.00
- Ham & Pineapple $4.50
- Squid Rings $1.50
- Hamburger $6.50
- Ham & Cheese $4.50
-
Pizza Flat Bread $12.50
- pizza flat bread, garlic, thyme & parmesan
-
Lamb Rump $29.50
- ovation hawke's bay lamb rump - served medium
-
Fries $8.50
- beer battered shoestring fries, sambal aioli & tomato sauce
-
Beef Skirt $26
- wakanui beef skirt 200g - served rare
-
Scotch $29.50
- beef scotch fillet 300g
-
Half Chicken $28
- half chicken, sambal marinade
-
Crazy Fries $13.50
- deep fried chunks of potato, kumara & pumpkin w sour cream & sweet chilli sauce
-
Bead & Dips $9.50
- ciabatta & grissini w hummus & olive oil
-
Lamb $24.9
- moroccan braised lamb, harissa yoghurt & tabbouleh on warm flatbread
-
Arancini $16.5
- mushroom+pancetta crumbed risotto balls w salsa verde & citrus marscapone
-
Duck $24.9
- crispy duck breast on a sticky asian udon noodle salad
-
Lustau Sherry $12.5
- pedro ximenez [sweet]
-
Venison Meatballs $14.5
- w chilli plum dipping sauce
-
Green-Lipped Mussels $25.5
- [1kg] option of sauces w crusty bread on the side;
-
Bang Bang Cauliflower $15.9
- tempura florets w spicy sichuan bang bang sauce
-
Trinity Hill Port $12.5
- touriga nacional
- Ormlie mini loaf, garlic & herb butter, dukkah $10
- Marinated olives $8
-
Whole roasted gurnard, white anchovy fritti, greens, kale & olive pesto $37
- please allow 20 minutes
- Baked ricotta, charred eggplant puree, caper vinaigrette, pine nut, pickled raisins $28
- Pork belly, black pudding, apple, pickled grapes & red cabbage $19
- Salad of feta, cucumber, olive, red onion, tomato, radish $8
- Catch of the day $35
- Heirloom tomato, capers, red onion, goat cheese, olive crumb, basil $18
-
Oriental Platter $8.50
- Assorted Spring Rolls, Wontons and Cocktail Samosas served with sweet chilli sauce/plum sauce.
-
Black Pepper Tikka (8 PCS) $12
- Chicken pieces marinated in black pepper, cardamom, yoghurt cashew nuts, cream, garlic and ginger cooked in tandoor.
- Fish / Prawn Kadai $15.50
- Plain Rice $3.00
-
Chicken And Cheese Naan $4.50
- Soft bread stuffed with chicken, cheese and mild spices
-
Chicken / Lamb / Beef Tikka Masala $15.00
- Your choice of meat simmered in a tomato-onion sauce enriched with green spices and capsicum.
- Vegetable Jalfraezi $10.00
-
Squid Pakora $8.00
- Squid dipped in gram flour and deep fried.
- Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35
- Salt and pepper squid with lemon aioli (GF) $6
- The Bach Beef Burger / pattie / lettuce / tomato / beetroot / tomato sauce / fries $16
- Family Size $20
- Toast/jam (V) $5
- Ice Cream Sundae $5
- Spiders - Coke, Sprite, Fanta $5
- Mini American hot dogs / tomato sauce / mustard / fries $8
-
Shrimp Cocktail $13.50
- with Marie Rose Sauce
- Garlic Bread $6.50
-
Footman's Burger $15.50
- Beef Burger, Bacon, Smoked Cheese and Caramelised Onions
-
Pork Pie $12.50
- with Piccalilli
-
Sausages and Mash $15.50
- with Onion Gravy
-
Beer Battered Cod and Chips lg$19.50 sm$17.00
- with Mushy Peas
- Sliced Champagne Ham with Salad and New Potatoe $14.50
-
Ploughman's Lunch $15.50
- Windsor Blue, Pork Pie, Mature Cheddar, Pickles, Salad and Crusty Bread
- GK hash cake x2 $4.50
-
Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
-
Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
- Grilled banana $3.50
-
Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
- Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
-
3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
- Tomato $3.50
No.5 Cafe & Larder
Phone
068715644
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
British , Cafe Food , Contemporary , European , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Cheap Eats , Groups , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar