Northern Union in Auckland Menu

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Fat Chips w ketchup $8.50
Garlic Pizza Bread $8.50
Caramelized onion & feta pizza bread $9.50
Sundried Tomato Pizza bread $9.50
Bruschetta $16.50
- chorizo & mozzarella or basil pesto, smoked salmon, fried capers & dill
Potato Skins $15.00
- w cheese bacon sour cream
Soft Shell Taco's $16.50
- gunpowder prawns lime mayo coriander or pulled lamb capsicum pickled cucumber, harissa mayo or crispy fish, tartare
Tandory Chicken Skewer $12.00
- w pickled red onion mint yoghur
Mac'n Cheese balls $11.50
- with Dip
Salt n' Pepper Squid $15.50
- w roasted lime
Chicken Wing Bucket $16.90
- ask Phipps about his hot sauce chalende
Beef Brisket Nachos $16.50
- guacamole sour cream salsa
Meatballs $12.50
- bacon shards spiced tomato sauce
The Union Works Platter $55.00
- squid chicken wings, mac'n cheese balls meatballs potato skins

Bird Burger $20.50
- parmesan chicken fillet bacon brie, lettuce, red onion apricot chutney, tomato
Kiwi Burger $20.50
- 180gm union beef patty, bacon, fried egg, tomato, cheese, lettuce, beetroot, relish
The Unions Classic Cheese Burger with Real Pickles $19.50
Open Vege Burger $18.50
- veg patty, portobello mushrooms, lettuce, tomato hummus, beetroot relish
union Steak Cheese Sandwich $23.50
- steak cheese, onion rings, relish
B.L.T $16.50
- the pub classic

Fish n' Chips $24.00
- with tartare garden salad small
Fish n' Chips $29.00
- with tartare garden salad large
BBQ Braised Ribs $28.00
- 400gm Corn Cob union slaw
Fettuccini Carbonara $21.50
Prawn & Chorizo Penne Pasta(add chicken $6.00) $22.50
200Gm Eye Fillet $36.90
- grilled mushroom mash, gravy
250Gm Scotch Fillet $35.90
- fat chips, onion rings, barnaise

Salmon & Prawn $24.90
- with Pickled Fennel, cucumber & Citrus Mayo
The Union Classic Caesar Salad(add chicken$6.00) $19.50
Squid Salad $19.50
- with Watercress & Roasted Lime
Thai Chicken & Vegetable Salad $23.50
- with rice noodles

Margarita $18.50/$25.00
- Tomato Basil
Coast $22.90/$28.90
- chicken brie, cashew, avocado, red onion, cranberry
The Works $22.50/$29.00
- chorizo, bacon, pepperoni, mushroom, onion
Silverdale $19.50/$25.50
- pineapple ham
Southern Man $23.00/$29.00
- pulled lamb, potato, duo of mushrooms, mint gravy
Tandoori Chicken $22.50/$28.50
- red onion, red pepper, spinach, peanuts, mint yogurt

Fish n' Fat Chips
Pizza Cheese, ham or salami
Chicken fillets fat Chips
Pasta w meatballs
Steak n' steamed vegetables

Phippsy's Knickerbocker Glory
Sticky Toffee Pudding
- butterscootch Sauce & Vanilla Ice Cream w brandy snap
Guinness and Milk Chocolate Mousse
- w mixed berries
Banoffee Cheesecake
- w biscuit shards

Monday
- 2 for 1
Tuesday
- $30.00 Platters + 1/2 Price Desserts
Wednesday $15.00
- ribs 400gm w fries
Thursday
- 2 for 1 Pizza
Friday $16.00
- classic fish n chips
Saturday $20.00
- butcher's cut(steak night)
Sunday
- kids eat free

Nearby Sample Menus

Roquefort Fillet $39.9
- Premium eye fillet topped with a rich and creamy blue cheese and garlic sauce, fig jam and crispy bacon pieces.
Lunchtime Ribs $16.9
- Tender long bone ribs blasted in our furnace basted with our secret basting sauce, served with fries.
Fat Tuesday Rump $47.9
- 700g
Fish & Chips $18.9
- Fried in a light beer batter, served with tartare sauce and fries.
Salt & Pepper Calamari $16.9
- Dusted in a special blend of spices, then flash fried, served with tartare sauce and fries.
Mushroom Cheddar Melt $31.9
- Rump topped with cheddar cheese and our creamy mushroom sauce.
Creme Brûlée $13
- A smooth and creamy vanilla custard with a delicious caramelised sugar top.
The Porterhouse Burger $20.9
- Our original beef burger with your choice of pepper, garlic or mushroom sauce.

Tortellini Boscaiola $17.00
- Tortellini stuffed with roast chicken tossed in ham, mushroom and creamy tomato sauce
Deano's $16.00
- Diced bacon mixed with fresh eggs and onions and topped with mozzarella cheese
Cannelloni E Spinach $17.00
- Rolled fresh pasta stuffed with ricotta cheese, fresh spinach and walnuts, topped with parmesan and mozzarella cheese
Penne Volare $17.00
- Penne pasta tossed with chicken, bacon, broccoli in a creamy white sauce
Garlic Pizza Bread $7.00
- Volaré pizza bread topped with freshly crushed garlic, olive oil and cheese
Tiramisu $13.00
- Savoiardi dipped in espresso coffee and liqueur created with mascarpone cheese and cocoa powder with vanilla ice cream
Pollo Frangelico $26.50
- Sautéed chicken breast with hazelnut and herbs and finished in a Frangelico liqueur cream sauce
Fettuccine Primavera $17.00
- Fettuccine pasta tossed with mixed vegetables, garlic and onions in a fresh tomato pesto sauce

Beef Fried Rice Noodles $12.50
- Stir-fried flat rice noodles with beef & veges
Kampung Style Vegetarian Fried Rice $12.50
- Fried rice with egg, fried tofu & mix veges
Pandan Leaves Chicken $8.00
- Marinated chicken wrapped in pandan leaves
Kampung Style Nasi Lemak with Curry Chicken/Beef Rendang $13.50/$15.90
- Coconut rice served with curry chicken/beef, sambal sauce, fried anchovies, fried peanuts. Slices cucumber and hard-boiled egg
Roti Canai (2 pieces) $6.00
Malaysian Sambal Prawns $15.00
- Stir fried prawns with sambal sauce, served with rice
Kampung Style Golden Fried Rice $12.50
- Fried rice with egg, prawn, chicken, barbecued pork & mix veges
Combo Special $10.00
- Curry Puff + spring rolls + pandan chicken

Chicken Sweet Corn $9.00
NO.6 $19 SPECIAL
- 3 Fish, 4 Potato Fritters, 4 Sausages, 4 Mussels, 4 Crab Sticks and $2.50 Chips
Fried Chocolate (Twix)
Corn Fritter $2.00
Chicken Karage $9.90
NO.12 $6 SPECIAL
- Fish, Chips, Potato Fritter and 420ml Coke Drink. (Upgrade 600ml extra $1)
Won Ton Noodles $10.00
Mussel

Cold Boneless Duck Feet with Sesame & Chili (S)$15.00 (M)$20.00 (L)$25.00
Beef with Leek (sizzling) $22.50
Yeung Chow Fried Rice (shrimp, bbq pork) $11.00 $16.00
Chicken with Soya Sauce & Spring Onion (Half) $25.00
Pork Minced with Fresh Lettuce $21.50
Lamb Cutlet with Ginger & Spring Onion (sizzling) $38.50
Steamed Stuffed Beancurd with Prawn Mince $24.50
Pork Sparerib with Sweet Vinegar Sauce $24.50

Single $10.00
Whole Grain Mustard
Ham $3.50
Add from the Sides menu to enhance your meal.
Roast Veg Stack
- Tomato, Avocado, Roast Veg., Poached Egg, Hollandaise
Fried Onions $1.00
House made Tomato Relish
Single $4.00

-One Course (whole) $50.00
Beef with Cashew Nuts / Beef with Oyster Sauce / Beef with Satay Sauce / Beef with Black Bean Sauce $28.00
Stir Fried Vegetables with Beef/Chicken / Stir Fried Green Beans with Beef/Chicken / Snow Peas, Beans & Veggies with Beef/Chicken $28.00
Canton Braised Duck with Taro / Canton Braised Duck with Veggies $34.00
Garlic with Sherred Oyster (5 L) $20.00
Deep Fried Spring Roll (")/ Vegetarian Spring Roll $7.00
Pei Pa Tofu $26.00
Seafood and Bean Curd with Vegetables / Combination Meat & Seafood with Bean Curd $30.00

Mince on Toast $16.50
- with poached egg
Thai Chicken Salad $16.50
- cucumber, pickled red onion, tomato, salad greens & crispy noodles
Avocado $4.00
French Toast $12.50
- fruit bread, maple syrup, bacon & banana
Soup of the day $10.50
- served with toast
Open Steak Sandwich $17.50
- watercress, tomato, caramelized onion & blue cheese mayo
Big Beat Breakfast $19.50
- 2 eggs any style, bacon, sausage, roasted tomato, mushroom, black pudding & toast
Sausage $4.00

Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
Service between 11.00am and 3.00pm
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
Ice Cream Sundae $8

LA GOURMANDE $13.00
- Ham & cheese
Madeleine $1.20
Jam $5.50
Eclairs $4.90
Financier $4.00
VEGETARIAN $12.90
QUICHE LORRAINE $6.00
Pain au Chocolat $4.20

Grilled Pork cutlet $27.50
- set on crushed potatoes and topped with caramalized apple rings and fried onion. Served with seasonal steamed vegetables
Chilled melon soup $12.50
- served with grissini bread sticks ,wrapped in prosciutto and garnished with strawberry chilli coulis
Apple short cake $10.50
- warmed and served with chantilly cream
Caesar Salad $15.50 / $18.00
- Crunchy cos lettuce tossed in our home made caesar dressing with shaved parmesan,crsipy bacon and garlic croutons. Toppesd with a soft poached egg with pan fried Chicken
Breakfast bagel $16.00
- Lightly toasted bagel filled with your choice of : Smoked salmon, cream cheese, and charred lemon, streaky bacon, crream cheese, and fried tomato chilli jam, avpcado, crream,cheese and tomato
Garlic herb bread / withCheese $7.50 $5.50
Spaghetti and grilled lamb meat balls $15.50
- in a spicy tomato sauce, topped with melted mozzarella cheese
Beef burger $19.50
- prime beef pattie, cheese, tomato, lettuce, caramalized onion, steaky bacon, and bbq sauce,in focaccia bun. Served with chunky fries

(Nem Cuốn) Fresh spring roll $12.00
- Of braised pork, shrimp, fresh herbs, peanuts & soya sauce (2 large rolls)
(Nộm Gà) Chicken salad $15.50
- Poached chicken, cucumber, carrot, onion, mung beans, fresh herbs, chili & crushed peanuts
Grilled mussels $13.50
- With fresh turmeric, tomato & fresh herbs
Mushroom & choy sum $13.50
- Sautéed With soy, garlic & chilli
Cai lan $13.50
- Steamed & tossed With olive oil, garlic & chilli
(Tôm Rang Me) Grilled praWithns $19.50
- With tamarind, chilli & garlic
Side steamed rice or rice noodle each $3.00
Vietnamese breadroll stuffed With grilled pork belly, brandy chicken pate, pork ham, pickles, chilli & fresh herbs $10.50

Steak-Egg $5.50
Ham $3.20
Fish $1.90
Bacon-Egg $3.50
Steak $5.40
Sea Dog $2.50
Spring Roll $2.00
Chicken $3.90

Salted mustard / Seaweed salad / Fresh sliced potatoes / Braised assorted vegetables $2.50
Fish with pickled vegetable soup $23.80
Scrambled eggs with tomatoes $16.80
Fried sticks / Wotou $2.00
Egg with tea sauce $2.00
Fried shredded pancake with egg $11.00
Egg $1.00
Pork shrimp bun / Pork and fennel bun / Beef and onion bun / Chives and egg prawn bun $1.40

Cheese burger $8.00
Seasoned potato wedges
-Bacon $3.50
- 2 rashers
Sides
Plain toast $4.00
- 2 slice of ciabatta or wholemeal grain served with jam and butter
-With bacon & cheese $10.00
-Smoked salmon $7.50
-Sausage $3.50
- 2

Northern Union

Auckland Region > Auckland > Northern Union

Address

23 Wainui Road, Auckland, 0932, New Zealand

Phone

094262651

Email

info@northernunion.co.nz

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Gluten Free , Kiwi , New Zealand , Pizza , Pub Food

Features

EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Waitstaff , Cash , Television , Groups , Nightlife , Bar , Lunch , Bar Scene , Group Meal , Kid Friendly , Seating , Highchairs Available , Cards accepted , Disabled Friendly , Serves Alcohol , Live Sports Screening , Dinner , Child-friendly , Outdoor Seating , Full Bar , Gastro Pub

Northern Union in Auckland Menu

Nearby Sample Menus

Northern Union

Auckland Region > Auckland > Northern Union

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

23 Wainui Road, Auckland, 0932, New Zealand

Auckland Restaurants

Auckland Region Restaurants

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