Northern Union in Auckland Menu

SHARING SHARING
  • Fat Chips w ketchup $8.50
  • Garlic Pizza Bread $8.50
  • Caramelized onion & feta pizza bread $9.50
  • Sundried Tomato Pizza bread $9.50
  • Bruschetta $16.50
    • chorizo & mozzarella or basil pesto, smoked salmon, fried capers & dill
  • Potato Skins $15.00
    • w cheese bacon sour cream
  • Soft Shell Taco's $16.50
    • gunpowder prawns lime mayo coriander or pulled lamb capsicum pickled cucumber, harissa mayo or crispy fish, tartare
  • Tandory Chicken Skewer $12.00
    • w pickled red onion mint yoghur
  • Mac'n Cheese balls $11.50
    • with Dip
  • Salt n' Pepper Squid $15.50
    • w roasted lime
  • Chicken Wing Bucket $16.90
    • ask Phipps about his hot sauce chalende
  • Beef Brisket Nachos $16.50
    • guacamole sour cream salsa
  • Meatballs $12.50
    • bacon shards spiced tomato sauce
  • The Union Works Platter $55.00
    • squid chicken wings, mac'n cheese balls meatballs potato skins
BURGERS & SANDWICHES BURGERS & SANDWICHES
  • Bird Burger $20.50
    • parmesan chicken fillet bacon brie, lettuce, red onion apricot chutney, tomato
  • Kiwi Burger $20.50
    • 180gm union beef patty, bacon, fried egg, tomato, cheese, lettuce, beetroot, relish
  • The Unions Classic Cheese Burger with Real Pickles $19.50
  • Open Vege Burger $18.50
    • veg patty, portobello mushrooms, lettuce, tomato hummus, beetroot relish
  • union Steak Cheese Sandwich $23.50
    • steak cheese, onion rings, relish
  • B.L.T $16.50
    • the pub classic
PUB GRUB PUB GRUB
  • Fish n' Chips $24.00
    • with tartare garden salad small
  • Fish n' Chips $29.00
    • with tartare garden salad large
  • BBQ Braised Ribs $28.00
    • 400gm Corn Cob union slaw
  • Fettuccini Carbonara $21.50
  • Prawn & Chorizo Penne Pasta(add chicken $6.00) $22.50
  • 200Gm Eye Fillet $36.90
    • grilled mushroom mash, gravy
  • 250Gm Scotch Fillet $35.90
    • fat chips, onion rings, barnaise
SALADS SALADS
  • Salmon & Prawn $24.90
    • with Pickled Fennel, cucumber & Citrus Mayo
  • The Union Classic Caesar Salad(add chicken$6.00) $19.50
  • Squid Salad $19.50
    • with Watercress & Roasted Lime
  • Thai Chicken & Vegetable Salad $23.50
    • with rice noodles
PIZZA  12inch/16inch PIZZA 12inch/16inch
  • Margarita $18.50/$25.00
    • Tomato Basil
  • Coast $22.90/$28.90
    • chicken brie, cashew, avocado, red onion, cranberry
  • The Works $22.50/$29.00
    • chorizo, bacon, pepperoni, mushroom, onion
  • Silverdale $19.50/$25.50
    • pineapple ham
  • Southern Man $23.00/$29.00
    • pulled lamb, potato, duo of mushrooms, mint gravy
  • Tandoori Chicken $22.50/$28.50
    • red onion, red pepper, spinach, peanuts, mint yogurt
KIDS KIDS
  • Fish n' Fat Chips
  • Pizza Cheese, ham or salami
  • Chicken fillets fat Chips
  • Pasta w meatballs
  • Steak n' steamed vegetables
DESSERT ALL $10.00 DESSERT ALL $10.00
  • Phippsy's Knickerbocker Glory
  • Sticky Toffee Pudding
    • butterscootch Sauce & Vanilla Ice Cream w brandy snap
  • Guinness and Milk Chocolate Mousse
    • w mixed berries
  • Banoffee Cheesecake
    • w biscuit shards
PHIPPSY'S TRADITIONS PHIPPSY'S TRADITIONS
  • Monday
    • 2 for 1
  • Tuesday
    • $30.00 Platters + 1/2 Price Desserts
  • Wednesday $15.00
    • ribs 400gm w fries
  • Thursday
    • 2 for 1 Pizza
  • Friday $16.00
    • classic fish n chips
  • Saturday $20.00
    • butcher's cut(steak night)
  • Sunday
    • kids eat free

Nearby Sample Menus

  • Vege Biryani $11.00
  • Paneer Tikka Masala $13.00
  • Arabi Tandoori Chicken (Full/Half) $20.00 / $10.00
  • Dingri Mirch Masala $12.00
  • Lamb and Spinach $13.00
  • Tandoori Chicken (Full/Half) $18.00 / $10.00
  • Schezwan Lamb Dry $14.00
  • Chicken Tawa Masala $12.00
  • Monkey Gland (GF) $3.00
    • A Southern African sweet and spicy sauce.
  • NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • Marinated for 24hours then flame grilled and basted in one of our bastings to give what we consider the tastiest chicken available. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • Garlic Lovers (GF) $3.00
    • Blend of fresh herbs, garlic, cream and butter.
  • ●Flame Grilled Legs
    • Gluten free if ordered with spicy rice or salad with your choice of seasoning.
  • Rump (600g) $44.00
    • Double the size for the very hungry.
  • Spicy Rice (GF) $5.00
  • Side Salad (GF) $5.00
  • Mussels Fritters $3.00
  • Cheese $3.00
  • Pack 2 $12.00
    • 2 potato fritters, 4 fish, $2.00 chips
  • Big $12.00
  • Super $6.50
  • Extra From $1.00
  • Donut $1.20
  • Hawaiian $5.80
  • Dobu Jaeyook $27.00
    • Stir fried pork with tofu
  • -Extra Nokdu jeon $5.00
  • Jok Bal $35.00
    • Pigs feet cooked in a seasoned soy sauce with muchim. Muchim: Radish in a vinegared chilli paste sauce
  • Osam-Bulgogi S $38.00 / M $55.00
    • Stir fried spicy squid and pork (no rice)
  • Bulgogi $20.00 PP
    • Marinated beef in unique soy sauce with vegetables (no rice) Min-order two portions
  • PP = Per Portion
  • Ojinguh Dupbab $13.00
    • Stir fried squid and vegetables seasoned with red pepper paste, served on rice
  • Galbitang $13.00
    • Slow Cooked Beef rib Soup
  • Starter Platter
    • fish pieces, squid, chicken wings, onion rings, salad, chips
  • Lemon Tart $13.00
    • blueberry gastrique, raspberry, meringue crumb, strawberry soil
  • - Potato Salad $6.00
  • Battered Fish $12.00
  • Cheese Curds $16.00
    • tapioca, mango, crunchy lychee, coriander
  • - Saffron coconut cream $4.00
  • - Bone-in Pork Loin Chop $22.00
  • Roasted Spiced Nuts $8.00
  • Fresh salmon salad $15.90
  • Cocktail shrimp $7.90
  • Today's sashimi $43.90
    • Medium (30pcs)
  • Teriyaki salmon $12.90
  • Vegetarian deluxe set $23.90
  • Special box $27.90
  • Dynamite roll $13.90
  • Deluxe set menu $29.90
    • Chi teriyaki, crispy chicken (pork) and spicy pork
  • Selection of cheeses for 2 $12.00
    • Served with fruit cake and quince paste
  • Pan Fried Duck Breast $32.00
    • Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
  • Lamb Shank
    • Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
  • Thai Green Mussel Pot (GF) $16.50
    • New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
  • Sticky Toffee Pudding
    • House made sticky toffee pudding with vanilla ice-cream and caramel sauce
  • Double $27.00
  • Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
    • With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
  • Single $22.00
  • Veggie patch (Small / Medium / Large) $11 / $19 / $29
    • Keep it fresh and simple with local market pumpkin, spinach, capsicum and red onion. Topped with extra virgin olive oil infused sun dried tomatoes and crumbled goat's feta
  • Minute steak sandwich served between toasted ciabatta, rocket, onion jam and vine tomatoes with a moutarde sauce and beer battered fries. Go for double steak and simply add $4 $14
  • Champagne darling (Small / Medium / Large) $12 / $21 / $31
    • Champagne ham, caramelised onions, parmesan cheese, extra virgin olive oil and rosemary herbs to finish . This is a great pizza to pleasethe masses
  • The union (meat lovers) (Small / Medium / Large) $15 / $25 / $36
    • Mild salami, spicy pepperoni and chorizo, crushed italian meatballs and grilled chicken is lovingly combined with a tangy BBQ sauce
  • FSU $65
    • A generous serve of peruvian chicken wings, risotto balls, garlic prawns, fish goujees, cured meats, white stone cheeses, pickled onions and marinated sundried tomatoes served with a selection of locally baked breads and dips
  • Yellow fin tuna, lightly seared and served over a nicoise saladof warm desiree potatoes, french beans, vine tomatoes and a poached egg. Lightly dressed with lemon infused oil $14
  • Antipasto $45
    • Marinated olives, roasted peppers, artichokes, spicy chorizo, whitestone cheeses, house made dips, a selection of fresh breads and an assortment of cured meats
  • The you Norker (Small / Medium / Large) $11 / $19 / $28
    • Mild salami, sliced pepperoni and our special combination of cheese help us stay true to this classy number. It's our take on the classic New york pizza made right here at the union
  • Pork $32.00
    • Cabbage and Onion with Anchovy and Lemon Crema
  • Fish of the Day $33.00
    • Acqua Pazza - Tomato, Olive, Fennel, Capers and Herbs
  • Chicken Liver Parfait $20.00
    • Sweet and Sour Onions & Toast
  • Coco's Meat and Cheese Plate $25 / $35
    • House Cured Meats, Cheese & Homemade Bread
  • Bruschetta $15.00
    • with Confit Garlic and Mozzarella
  • Petaia's Espressotini $18.00
    • Made with Eight Thirty Coffee
  • Chicken $33.00
    • Milanese, with Sage Butter and Pepperonata
  • Ravioli $30.00
    • Potato, Mushrooms and Truffle
  • 200g Angus Sirloin Steak $21.00
    • w/ Portobello mushroom sauce, garden salad & fries
  • - add seasonal fresh fruit $2.00
  • Omelette $14.50
    • (choose 2 fillings from extra's below)
  • w/ salmon $18.50
  • Caesar Salad $14.00
    • w/ bacon, parmesan, croutons, cos lettuce, anchovies & a poached egg
  • w/ beef, bacon & egg $17.50
  • w/ bacon $17.50
  • Belgian Waffles $16.50
    • w/ whipped cream, caramelised banana, berry compote & maple syrup
  • Fillet Steak $35.00
    • The original melt in your mouth steak. Eye fillet Cooked to perfection
  • Kumara Wedges $10.00
    • With crispy bacon and melted cheese. Naughty but so nice.
  • Mushroom Fettuccine $28.00
    • Delicately flavoured ribbon pasta atop delicious garlic infused portobello mushrooms gently cooked in basil pesto and balsamic.
  • Chocolate Hot Pot $12.00
    • A beautiful single serve chocolate cake with berry coulis drizzled with decadent chocolate sauce - it's chocolaty and saucy.
  • Fillet Mignon $37.00
    • Eye fillet wrapped in bacon and smothered with a creamy mushroom sauce. One of our most, requested steaks.
  • Vegetables $6.00
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Chef's Cheesecake $12.00
    • Ever changing but always yummy.
  • ·Teriyaki Eel Bowl
  • Teriyaki Chicken Bento $17.90
  • Tempura Prawn udon noodles $12.50
  • Tempura Vegetable Soba Noodles $9.50
  • Crumbed Prawn (2pcs) $3.00
  • -Double your ramen noodles $2.00
  • ·Tempura Vegetables & Crumbed Prawn Bowl Bowl
  • -Combo R $11.50 / L $15.10
  • Cajun chicken burger $20.00
    • grilled chicken breast, avocado, tomato, cheddar, mesclun and aioli all served on a fresh brioche bun with hand cut wedges
  • Margherita $18.00
    • mozzarella and vine tomatoes with a balsamic reduction and fresh basil (v)
  • Meat lovers $19.50
    • smoked pork belly, beef brisket, salsa rosa and chipotle sour cream
  • Mild beef kebabs $12.00
    • with horseradish cream
  • Lamb rump 200g $25.00
    • pea risotto and harissa with a green herb oil
  • Roasted chicken $19.00
    • camembert, dried cranberries and red onion
  • Poutine hand cut wedges $15.00
    • mozzarella, streaky bacon and sour cream with a sweet chilli drizzle
  • House made lamb cigar $14.00
    • honey and mint, pea puree, carrot and cabbage slaw
  • Vegetable Gozen $25.00
    • Vegetable tempura, vege sushi, tofu, wakame salad, pickles, and fruit
  • Edamame $6.90
    • Boiled bean curd
  • Chicken Donburi $14.90
    • Marinated pan-fried chicken and veges
  • Chickenkatsu $13.50
  • Combination Sushi Special $20.00
    • 6 pcs of nigiri and 9 pcs of sushi
  • Chicken Teriyaki $16.90
    • served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Chickenkatsu Set $15.90
    • with rice, miso soup & salad). deep-fried crumbed chicken cutlet
  • California Roll - 9 pcs $14.50
    • Chicken: Marinated chicken, avocado and cucumber. Salmon: Fresh salmon, avocado, cucumber. Vege: carrot, avocado, cucumber, picked radish
  • Sticky BBQ Pork Rib $26.0
    • slow cooked to perfection
  • Chocolate Self Saucing Pudding $9.50
    • w' Kapiti Vanilla Bean Ice Cream
  • Mini Smoked Blinis $32
    • Mini Blinis w' cream cheese & smoked salmon
  • Homemade Vegetable Spring Rolls $12.5
    • w' sweet chili dipping sauce
  • Bettie Boop Vegie Burger $18.0
    • vegetarian pattie w' avocado, & tomato relish
  • Buffalo Wings (a little bit spicy) $10
    • $12 including a drink
  • Tim Finn Fish Burger $18.0
    • w' homemade tartare sauce & salad greens
  • Salt & Pepper Squid $25
    • Crispy flash fried squid served w' a tasty aioli
Northern Union

Northern Union

location

Address

23 Wainui Road, Auckland, 0932, New Zealand

phone

Phone

094262651

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , Kiwi , New Zealand , Pizza , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Group Meal ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
23 Wainui Road, Auckland, 0932, New Zealand