Nosh Nosh Swigs in Otago Menu

Nosh Nosh Swigs in Otago has no menu available, but can choose from many other options such as Savoury / salés or French pie / le pie français from Blenheim Railway Cafe & Ice Creamery. Joes Garage offers many options including MUESLI (V) and PORRIDGE (V). Ace Wasabi includes a wide range like California Roll or Lunch Teppan Combo Set. Caramelized onion and porter ciabatta, bacon jam. and Olives, goats cheese, and crostini. from . The Bunker offers McDonald's and BLT Bagel.

Nearby Sample Menus

  • - Spinach $3.00
  • - Grilled tomato $3.00
  • Eggs Benedict $18.50
    • your choice of streaky bacon or smoked salmon on ciabatta with poached free-range eggs & hollandaise
  • French Toast $18.50
    • with grilled banana, bacon and a generous amount of maple syrup
  • Scrambled eggs on toast $6.00
  • French fries with garlic aioli $8.00
  • Big Breakie $19.00
    • toast, streaky acon, grilled tomato, hash brown, sausage, scrambled free-range egg and mushrooms
  • Free Range Eggs $14.50
    • any style with ciabatta toast and streaky bacon
  • Kiwi Favourites
  • Caprico
    • Vine ripened tomatoes, red onions, mushrooms, basil pesto, garlic, rock salt and spring onions
  • Burgers are served with fries (upgrade to beer fries $2.00)
  • Margherita
    • Simple but delicious! The cheese & tomato classic
  • Spaghetti Bolognaise $25.50
    • An all time favourite, Winnies' spaghetti bolognaise
  • Bolognaise
    • Winnies beef bolognaise topped with parmesan cheese
  • Our pasta is made in house, add bread for $2.00
  • Medium $30.50
  • Honey King Prawn Fried Rice $14.90
    • Battered king prawn cutlets tossed in a honey sauce on wok tossed fried rice and fresh vegetables
  • Combination Soup $12.90
    • Thin egg noodles with prawns, chicken, BBQ, pork, beef, served with fresh vegetables in a soup
  • Seafood Combination Noodle Soup $13.50
    • Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables served in a soup
  • Singapore Fried Noodles $11.50
    • Thin rice noodles with BBQ pork, shrimp and fresh vegetables in a light curry sauce
  • Combination Fried Rice $12.90
    • Fresh vegetables with pork, beef, chicken and prawns tossed in fried rice
  • Vegetarian Soy Noodle $9.90
    • Thin egg noodles with fresh vegetables in dark soy sauce
  • Honey Chicken Fried Rice $10.50
    • Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
  • Wonton Soup $10.50
    • 12 Wantons, broccoli and BBQ pork in a special Noodle Hut soup
  • Roast pork and tofu $11.90
  • Chicken $12.50
  • Salmon $14.00
  • Whole Crispy chicken $20.00
  • Roast Duck $10.90
  • King Prawn $14.00
  • Wonton $10.50
  • King Prawns with cashew nuts $14.00
  • The stockman $7.00
    • Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.
  • Breakfast $700
    • Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.
  • The producer (vegetarian - can be vegan) $7.00
    • Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.
  • The bushman $7.00
    • 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
  • The fisherman $7.00
    • Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli
  • Spinach, Sourdough, Chili jam, Hashbrown $3
  • Toasted Muesli (V.) $9.5
    • with Maple, Walnut, Berry Compote & Coconut Yoghurt
  • Eggs on Toast $9
    • two Free Range Eggs Poached or Scrambled on Sourdough (G.F.o)
  • Add Eggs $4
  • Falafel Burger (V., G.F.O) $17
    • Spicy Chickpea Patty with Dressed Red Slaw, Chimichurri & Chili Jam
  • V=Vegetarian
  • Eggs Florentine $16
    • Poached Eggs on Sourdough with Spinach & Hollandaise (G.F.o)
  • The Dog’s Breakfast $24
    • Poached Eggs, Sourdough, Beans, Pork, Apple, & Herb Sausage, Streaky Bacon, Hash Brown & Roasted Tomato (G.F.o)
  • Daily special $10.00
    • Ask your watress
  • Pasta $15.00
    • Ask your waltress
  • Omelette $12.00
    • 2x choices- cheese, tomato, ham, onion, mushroom and served with salad or fries
  • Homemade apple shortcake $8.00
    • With cream and ice cream
  • Chicken filo $20.00
    • Cream cheese, chicken, bacon, spinach filo with fries, garden salad and plum sauce
  • -Half $5.00
  • -large $8.00
  • -whole $8.00
  • Chicken Burrito $17.5
    • With Straight cut chips & aioli
  • Hot Smoke Salmon $18.5
    • With Zucchini & Capsicum Fritters, Salad and hollandaise
  • Chef's Special N/A
    • Check menu board or ask our staff
  • Pan fried Mushrooms $16.5
    • On Ciabatta and salad
  • Capers Seasonal Soup $9.5
    • Served with Toasted Ciabatta
  • Sweet Corn Feta and Sundried Tomato Fritters $17
    • With salad
  • Straight cut chips $7
    • Served with Garlic Aioli
  • BLT $16.5
    • With Straight cut chips and aioli
  • Margherita Reg $13.5 Large $20
    • Tomato, Cheese, Herbs
  • Salami Reg $13.9 Large $21
    • Salami, Tomato, Cheese.
  • Dipollo Reg $14.9 Large $21.9
    • Chicken, Sage, Onion, Garlic, Tomato, Cheese
  • Meatlovers Reg $14.9 Large $21.9
    • Ham, salami, pepperoni, BBQ sauce, tomato, cheese
  • Napoletana Reg $14.9 Large $21.9
    • Tomato, Olive, Anchovies, Cheese
  • New *Cranberry chicken* Reg $14.9 Large $21.9
    • cranberry Sauce,brie cheese, chicken, onions, sage,rosemary,capsicum, tomatoes
  • Poppa's special Reg $14.9 Large $21.9
    • Ham, Salami, Pepperoni, Onion, Mushroom, Corn, Pineapple, Capsicum, Olive, Cheese
  • Garlic Bread $3.99
  • Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $79
  • Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $120
  • Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $120
  • Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $99
  • Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $99
  • Trio of Cheese, our chutney, apple, spent grain crackers $120
  • Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $79
  • Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $120
  • Steak S/W $10
    • caramelised onions, lettuce and hollandaise sauce with fries - add double steak $5
  • Beer Battered Fries $7
  • Prawn Risotto $10
    • with tender leeks and spring onions, finished with a paprika oil
  • Chicken Sandwich $10
    • relish, aioli and lettuce with fries
  • Wedges with Sour Cream and Sweet Chilli $7
  • Garden Salad $5
  • Beef Burger $10
    • Lettuce, cheese, beetroot, aioli and BBQ sauce with fries - add extra bacon $3, pattie $4
  • Beer Battered Fish and Chips $10
    • add green salad $5
  • Eggs (2) $3
  • The Healthy Start $7.50
    • easonal fruit, natural yoghurt
  • Hashbrown $3
  • Mushrooms $3
  • Hollandaise $3
  • Eggs Benedict $15.50
    • fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3
  • Artisan toast $3
  • Pancakes $16.50
    • bacon, banana, maple syrup, cream
  • TASTING PLATE(V)(GF) $20.00
    • selection of 4 whitestone kinds of cheese, matched with 4 Kurow estate wines
  • TEA & TOAST(V)(GF) $10.00
    • housemade jam,whitestone butter & a pot of tea
  • DOLMADES(GF) $18.00
    • staffed vine leaves
  • CHEESE PIZZA $12.00
  • SOUTHERN FRIED OHIOKEN $16.00
    • seasoned chicken thigh with coleslaw, avocado & salad
  • PLATTER FOR TWO $50.00
    • prawn cocktail, mushroom croquette, housemade dips, bread, grapes and salad
  • EGGS(V)(GF) $10.00
    • poached fried or scrambled
  • FULL COOKED (V)(GF) $20.00
    • venison sausage, bacon, eggs, tomatoes, toast & mushroom
  • FIVE STAGS CRACKED PEPPER PATE $14.50
  • SPICED BABY GINGER CAKES & WILD THYME HONEY $13.00
  • THE GAMEKEEPER $58.00
    • 2 x 200gm reserve ribeye char grilled steaks, mushroom sauce, eggs, slaw & fries
  • POLENTA CHIPS & AÏOLI $8.50
  • CLAM & MUSSEL NOODLE BOWL $28.00
    • nhanced w. chilli & lime
  • THE SNAG $22.50
    • gourmet lamb & mint sausages, smoked potatoes & green pea mash
  • BLACKENED FREE RANGE CHICKEN & QUINOA SALAD $19.00
    • w. beets, chili, herbs & candied chick peas
  • HE CATCH $30.00
    • market fish, beer battered or pan-fried, salad greens & frie
  • Burghtata $8.00
    • Vegetarian frittata, cheddar cheese, lettuce, tomato, red onion & Pesto aioli.
  • Double Angus with Cheese $10.90
    • Two delicious New Zealand beef patties (340g), cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish.
  • Deer my Love $8.00
    • Delicious Venison burger with a Thai plum chutney, lettuce, tomato, red onion & aioli.
  • The Angus Burger with Cheese $ 7.50
    • Prime NZ beef, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish.
  • Flying Rooster $10.50
    • Butterflied & crumbed chicken breast, streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
  • Tropical Hog $10.00
    • Prime New Zealand Beef, streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish.
  • Fries $3.50
    • with your choice of sauces
  • Onion Rings $4.00
    • with Aioli
Nosh Nosh Swigs

Nosh Nosh Swigs

location

Address

Limerick Street Centrepoint Carpark, Alexandra, Central Otago

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
Limerick Street Centrepoint Carpark, Alexandra, Central Otago
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