NZ Pizza in Bay of Plenty Menu

NZ PIZZA MENU NZ PIZZA MENU
  • All large size
  • Any 2 large $20.00
  • Any 3 large $29.00
MEAT LOVER MEAT LOVER
  • Supreme meat $11.90
    • Mozzarella, salami, bacon, ham, beef, oregano, olive, pineapple, BBQ swirl
  • BBQ bacon $11.90
    • Mozzarella, capsicum, bacon, olive, BBQ swirl
  • Chicken bacon $11.90
    • Mozzarella, capsicum, chicken, bacon
  • Beef & bacon $11.90
    • Mozzarella, red onion, beef, bacon, mayo swirl, BBQ swirl
  • Meat lover $11.90
    • Mozzarella, salami, bacon, ham, BBQ swirl
  • Italian salami $11.90
    • Mozzarella, capsicum, salami, jalapeno, ham
  • Beef lover $11.90
    • Mozzarella, capsicum, lots of beef, BBQ and mayo swirl
  • Beef moroccan $11.90
    • Mozzarella, red onion, capsicum, beef, moroccan sauce
SIDE DISHES SIDE DISHES
  • Large pizza garlic bread $7.00
  • Wedges $5.00
  • Chicken nuggets $5.00
    • 6 pcs
  • Squid ring $5.00
    • 6 pcs
CHICKEN CHICKEN
  • Popular chicken $11.90
    • Mozzarella, double pineapple, double chicken
  • Roast chicken $11.90
    • Mozzarella, capsicum, roast chicken, mushroom, oregano
  • Apricot chicken $11.90
    • Mozzarella, capsicum, pineapple chicken, apricot swirl
  • Chicken tikka $11.90
    • Mozzarella, red onion, capsicum, coriander, tikka masala, chicken
  • Butter chicken $11.90
    • Mozzarella, red onion, capsicum, coriander, butter chicken
  • BBQ chicken $11.90
    • Mozzarella, red onion, capsicum, olive, BBQ chicken, BBQ swirl
  • Feta chicken $11.90
    • Mozzarella, feta, spinach, olive, chicken
  • Moroccan chicken $11.90
    • Mozzarella, red onion, capsicum, chicken, moroccan sauce
DESSERT DESSERT
  • Rich chocolate mousse $3.00
  • Zesty lemon cheese cake $3.00
  • Boysenberry cheesecake $3.00
TRADITIONAL TRADITIONAL
  • Vegetarian $9.90
    • Mozzarella, red onion, caosicum, olive, spinach, garlic flakes, mushroom, pineapple, oregano
  • Supreme wedge $9.90
    • Mozzarella, capsicum, potato wedges, spinach, oregano, mayo swirl
  • Mushroom and cheese $9.90
    • Mozzarella, mushroom
  • Double cheese $9.90
    • Lots of mozzarella, mozzarella
  • Pepperoni $9.90
    • Mozzarella, lots of pepperoni, mushroom
  • Hawaiian
    • Mozzarella, ham, pineapple
SEAFOOD SEAFOOD
  • Garlic prawn $12.90
    • Mozzarella, capsicum, prawn, spinach, garlic flakes, garlic sauce swirl
  • Chilli prawn $12.90
    • Mozzarella, capsicum, prawn, sweet chilli sauce, olive
  • Seafood deluxe $12.90
    • Mozzarella, red onion, capsicum, prawn, crab meat, surimi, seafood sauce
  • All pizzas come with nz special recipe tomato base, herbs and spices, 100% mozzarella cheese, extra cheese $2.00, extra meat $3.00

Nearby Sample Menus

  • Beef $9.80
  • Pork $9.80
  • Mongolian spicy beef On white rice $10.30
  • Bbq pork $10.30
  • Chicken, pineapple, cashew nuts $10.30
  • Hoki $2.70
  • Chop suey
    • No noodles
  • Corn fritter $2.50
  • Scallops with Kumara chips $17.50
    • Panfried scallops on a lettuce green salad, with bacon, tomato & aioli sauce
  • Chicken & Cashew Nut
    • Stir fried chicken and vegetables enhanced with cashew nuts and the chef’s special sauce.
  • Lemon & Pepper Fish (Tarakihi) or Squid with Chips & Salad $16.50
  • Thai Fried Rice: Fried rice with egg, assorted vegetables and your choice of meat.
  • All mains (except for noodle and fried rice dishes) are accompanied by a serving of Thai Hom-ma-li (Jasmine) rice.
  • Gaeng Ped
    • A red curry variation enhanced with carrot, pineapple, grapes and tomatoes.
  • Prawn and Avocado Stack with Salad & Kumara chips $17.50
    • Aioli dressed prawns, red onion and avocado chunks layered between wonton wraps.
  • Garlic Bread (2pcs) or Thai Vegetarian Spring Rolls (3pcs)
  • Antipasto Pickles and Preserves
    • Bay bell peppers filled with feta cheese, marinated artichoke, Greek kalamata olives, green olives, pickled cucumber, stuffed vine leaves, sundried tomatoes, Lebanese hummus, chargrilled halloumi on eggplant pickle, fried falafel on coriander tomato achar, creamy feta cheese with spring onion
  • Flame Rotisserie and Carvery
    • Lebanese chicken or pork roast, roasted field vegetables and potatoes, homemade gravy, mustards, horse radish, apple sauce, sweet chilli sauce, Korean pepper sauce
  • Premium Cure Cabinet Cuts
    • Sauces: mushroom, blue vein, bearnaise, piri piri
  • Mussel Pot
    • Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
  • - 1/2 grilled New Zealand crayfish $15.00
  • Flame Rotisserie and Carvery
    • Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes
  • The Grill and Pasta Kitchen
    • Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)
  • New Zealand Cheese
    • With crackers, candied ginger, nuts and pumpkin seeds
  • Bacon & chicken liver pate $16.00
    • w caramelised onion & grilled bread.
  • Sweet potato gnocchi $19.50
    • w a creamy blue cheese sauce and rocket (v).
  • Beef Short rib sticky maple and BBQ marinade $28.00
    • w hand cut chips and pea salad(gf)
  • Chocolate Brownie sundae. $12.00
  • Kikorangi blue, aorangi brie, smoked cheddar $22.00
    • w caramelised onion, fruit & crackers.
  • Beef short rib $32.00
    • w sticky maple &BBQ marinade & handcut chips (gf)
  • Affogato:espresso coffee over vanilla ice cream $16.00
    • w biscotti & your choice of liqueur.
  • Blueberry & Almond Tart $12.00
    • w vanilla bean ice cream.
  • Italian Chicken and Bacon Burger $22.50
    • with brie, onion jam, and beer battered fries
  • Salt and Pepper Squid $16.50
    • with orange caramel, pickled ginger, fresh lemon and aioli
  • Workout Breakfast $22.50
    • toasted wholegrain bread, poached eggs, grilled haloumi, roasted tomato, field mushroom, sprouted seeds and baby spinach
  • Beer Battered Fries $9.50
    • with garlic aioli
  • Garlic Bread $8.90
  • The Raft Big Breakfast $22.90
    • bacon, black pudding, breakfast sausage, roast tomato, hash brown, field mushroom, baked beans and eggs your way
  • Bucket of Prawns $28
    • with toasted ciabatta and seafood sauce
  • Eggs Benedict with Mexican Pulled Pork $18.50
    • with Mexican pulled pork, spinach and poached eggs
  • Mussel Fritter $ 5.00
  • Crumbed Fish $ 3.80
  • Bacon & Egg $ 6.50
  • Fish & Oyster $ 8.60
  • Steak & Oyster $ 8.00
  • Battered Sausage $ 1.50
  • Chicken Pattie
  • OFS $ 10.00
  • Italiano Spice $27.50
    • Salami, Feta, Olives, Chilli & Roasted Peppers
  • Salad Greens And Mixed Herbs With A Light Dressing $7.50
  • -Anchovies, Olives, Capers & Mozzarella $12.50
  • Margarita $23
    • Sliced Roasted Tomatoes & Mozzarella
  • -Ground Beef & Tomato $25.50
  • All Pizzas Are Flavoured With Our Own Tomato Sauce, Roasted Onions & Mozzarella Cheese.
  • Obr Supreme $27.50
    • A Little of Everything From Above, Excluding Seafood
  • -Garlic & Parmesan $12.50
  • LAMB SHANKS $35.00
    • Twice cooked lamb shanks, potato mash, minted pea puree, red wine jus 2 shankS
  • CHICKEN, BRIE & BACON Chicken, brie, bacon & cranberry sauce $16.00
  • CHICKEN & BACON BURGER $14.00
    • Chicken breast, bacon, tomato, beetroot, caramelized onion, cheese, salad greens on a toasted bun
  • RIB EYE STEAK $27.50
    • 250gm prime beef cooked to your liking served with beer battered fries, garden salad & your choice of mushroom, garlic or peppercorn sauce
  • SURF & TURF $33.00
    • 250gm prime scotch fillet cooked to your liking served topped with garlic king prawns, beer battered fries & garden salad
  • BEER BATTERED FRIES $8.00
    • Crispy beer battered fries served with aioli & tomato sauce
  • GARLIC BREAD $6.00
    • Toasted French bread stick with garlic butter
  • CHICKEN STRIPS $13.00
    • Tender crumbed chicken strips served with sweet chili sauce
  • Rocky Road $7.50
    • Ice Cream
  • Saffron Rice $6.00
    • Basmati rice flavoured with saffron
  • Lamb Rogan Josh $16.99
    • Cooked in classic kashmiri style with tomatoes,onions,garkuc and herb spices
  • Cardamom Banquet $80.00
    • 2 x Chicken Tikka, 2 x Malai Tikka, 2 x Seekh Kabab, 2 x Tandoori Chicken, 2 x King Prawn Masala, 2 x Beef Korma, 2 x Butter Chicken, 2 x Lamb Razila with Rice, 2 x Garlic Naan, 2 x Condiments
  • -Half $14.00
  • Cardamom Special Naan $6.00
    • Naan stuffed with chicken,capsicum,onion and cheese
  • Indian Roti $2.50
    • Made from wholemeal flour
  • Cardamom Special Paneer $17.00
    • Fenugreek, coriander and chef's special ingredients
  • Beef Ramen Noodle Bowl $24.9
    • peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
  • Teriyaki Tofu Bowl $21
    • sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
  • Spring Rolls $13.5
    • free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots
  • Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
    • spiced cumin and chili salt, fresh mint and marinated onion
  • Rare Beef Salad Bo Tai Chanh $24
    • eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
  • Salmon Green Papaya Salad $23.5
    • home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
  • Edamame Beans $8
    • wok-fried, seven spice, sea salt, sesame oil
  • Grilled Pork Belly $28
    • shredded bok choy, pickled mustard & Macinese black bean and garlic sauce
  • Combination seafood
  • Goong grob-deep fried tiger prawns $10.50
    • Deep fried black tiger prawns served with sweet chilli sauce.
  • Pud gra tee $17.00
    • Stir fried vegetables, garlic and black pepper with your choice of chicken, pork or beef..
  • Geal grob-won ton $7.50
    • Deep fried wontons.
  • Yum pla muek - squid salad $18.00
    • Squid salad with Thai herbs, mint, lemon and chilli.
  • Khao pad puk $14.00
    • Stir fried rice with egg (optional) and mixed vegetables.
  • Kaeng panang - panang curry $17.00
    • Panang curry cooked in coconut milk, pineapple with your choice of chicken, pork or beef.
  • Vegetable curry $16.50
    • Green or red curry cooked in coconut milk with seasonal vegetables.
  • Fish Masala $19.50
    • Fish cooked in onion, tomato, capsicum and the chef’s selected spices
  • Children's Butter Chicken $12.00
  • Butter Chicken $18.50
    • Tender boneless pieces of chicken. half cooked in Tandoor and finished in a creamy tomato gravy
  • Parantha $5.00
    • Indian Bread with countless layers baked in Tandoor oven
  • Butter Scallop Masala $20.00
    • Cooked in tomato butter sauce with Indian spices
  • Shahi Paneer $16.50
    • Homemade cheese cooked in onion, nut gravy.
  • Raita $5.00
  • Chicken-DoPyaza $18.50
    • Chicken cooked In garlic ginger, capsicum, onion and toasted nuts.
  • Banger & Potato Mash with Gravy $10.90
  • Toasted Sandwiches $5.50
    • extra fillings 50c each
  • Fish of the Day (see Specials Board) $24.50
    • Served in a Crispy Batter or Grilled. Served with Chips, Salad or Vegetables
  • Crumbed Fish & Chips $10.90
  • Seafood Basket (Crumbed Fish, Salt & Pepper Squid, Prawn Twisters & Crumbed Mussels) & Chips Small $13 Large $23
  • Pizza $14.50
    • Ham & Pineapple, BBQ Chicken, Italiano, Apricot Chicken & Vegetarian
  • Bacon, Eggs & Hash Brown $10.90
  • Crumbed Fish Cake, Salad & Chips $10.90
  • Bistro 1284 ice cream & sorbet selection (GF) $16
  • Mixed selection of 3 cheeses served with fig and port relish, crostini, toasted bread $22.50
  • French onion soup w gruyere crouton $16
  • Dark & white chocolate marquise, raspberry sorbet, praline, berry compote (GF) $16
  • Chicken liver pate, rhubarb relish, toasted baguette $16.5
  • Roast potatoes w rosemary & garlic $7
  • House baked Ciabatta w olive oil, butter (V) $7.5
  • Smoked almonds (GF, V) $7
  • Eggs on Toast $11.00
  • Creamy Mushroom $19.00
    • Creamy mushroom, cabanossi sausage, toasted ciabatta
  • Pho $18.00
    • Broth, rice noodles, prawns, seasoned vegetables, fresh herbs, lemon zest
  • Vegetarian $21.00
    • Roasted Porto Bello mushroom, hash potato, tomato, onion, asparagus, organic sourdough. Add egg $2.00 - Add hollandaise $2.00
  • Calamari Salad $20.00
    • Calamari, garlic, chilli and lemon sauce, red onion, green salad
  • French Fries and Aioli $8.00
  • Fish $21.00
    • Pan fried fish, French fries, petit salad, Tartar sauce
  • Bircher Muesli $13.00
    • Oats, chia, mango, coconut, poached blueberry, grated apple
NZ Pizza

NZ Pizza

location

Address

160 Jellicoe St Old Railway Building, Te Puke, Western Bay of Plenty

phone

Phone

075735666

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Pizza

features

Features

Quick Bites

Location
160 Jellicoe St Old Railway Building, Te Puke, Western Bay of Plenty
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