O Cafe in Waikato Menu

KAI-BREAKFAST, BRUNCH & LUNCH KAI-BREAKFAST, BRUNCH & LUNCH
  • The mighty Ō $19.50
    • Egg, bacon, pure pork sausages, mushrooms, tomato, kumara & kale. rosti, ciabatta & hollandaise
  • Eggs Benedict $16.00
    • Poached free range eggs on a toasted english muffin w/ bacon & hollandaise sauce
  • Eggs montreal $17.00
    • Poached free range eggs on a toasted english muffin w/ salmon, spinach & hollandaise sauce
  • House Eggs Benedict $16.00
    • Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce
  • Bacon Butty $12.00
    • Friend egg, bacon & smoky barbeque relish in a sourdough sandwich
  • Brioche French Toast $16.00
    • Dusted w/ cinnamon sugar & served w/ bacon, maple syrup & cream
  • Creamy Mushrooms $15.00
    • Button & field mushrooms in a coconut cream on toasted ciabatta
  • Wholegrain toast $12.00
    • +two free-range eggs any style
  • Add bacon $14.00
  • +Handmade conserves or marmalade $8.00
  • Granola $12.50
    • Lightly baked oats, seeds, nuts, maple syrup & a touch of cinnamon served w/ fruit compote & ragian coconut yoghurt topped with chia
  • The Stack $17.00
    • Potato & kumara roasters topped w/ roasted tomato & field mushroom, poached egg, bacon, spinach & hollandaise sauce
  • Spanish Omelette $13.00
    • Includes 3 fillings from our optional extras
  • Kiwi Lamb Burger $16.00
    • w/ halloumi cheese, coleslaw & shoestring fries
  • The Hungry farmer $21.00
    • 200 g prime sirloin steak~creamy mushrooms or caramelised onion & blue cheese sauce served w/ mandioca fries & seasonal salad
  • The Smash $17.00
    • Kumara & kale rosti w/ red onion, roasted red pepper, home made hummus, walnuts, chia & sunflower seeds served on salad greens
  • French Crepes
  • Add lemon & poppy seed served w/ homemade lemon curd $10.00
  • Add icecream & chocolate sauce $12.00
  • Add bacon, banana & maple syrup $14.00
  • Jaffles-Gourmet Toasted Sandwich $10.00
  • Add mozzarella, pesto & caramelised onion
  • Add garlicky ham & brie with cornichons
  • Mandioca (cassava) or Shoestring Fries
    • Homemade aioli
  • Add small $6.00
  • Add large $10.00
OPTIONAL EXTRAS OPTIONAL EXTRAS
  • Gluten free $1.00
  • Free range egg $2.00
  • Bacon $2.00
  • Ham $3.00
  • Tomato $2.00
  • Sausage $3.00
  • Mushroom $3.00
  • Salmon $4.00
  • Spinach $3.00
  • Cheese $2.00
  • Toast $2.00
  • Avocado $3.00
    • Seasonal

Nearby Sample Menus

Raglan Fish (sample menu)
  • Dory $5.00
  • Crab sticks $1.50
  • Oysters $2.50
  • Scallops $1.50
  • We also pan fry fish fillets as a gluten free alternative
  • Salmon burger $9.00
  • Mini hot dogs $1.20
  • Mussels $1.20
Huhu (sample menu)
  • Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
  • Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
  • Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
  • Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
  • Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
  • Ice Cream Sundae with Marshmallows $7.50
    • Topping – Butterscotch, Chocolate or Raspberry
  • Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00
  • Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
Katsubi Donburi (sample menu)
  • Seafood Udon $11.50
  • Regular Donburi & Coke Combo $15.00
  • Reguar Donburi & Miso Combo $14.00
  • Teriyaki Salmon $16.50
    • Don
  • Curry Chicken $15.50
    • Katsu Don
  • Prawn Tempura
    • Udon
  • Teriyaki Tofu $14.50
    • Don
  • Teriyaki Chicken $14.50
    • Don
Pizza Zone (sample menu)
  • Oven baked sides $3.99
  • Cheesy bacon Sml $10.99 / Lg $15.99
    • BBQ sauce with beef, extra bacon, creamy mayo and mozzarella
  • Super supreme Sml $10.99 / Lg $15.99
    • Tomato sauce with beef, pepperoni, onion, capsicum, mushroom, pineapple, diced sausages, bacon, oregano and mozzarella
  • Chocolate mousse $3.99
  • Exotic garlic and cheese Sml $7.99 / Lg $11.99
    • Tomato sauce with mozzarella and fresh garlic
  • Hawaiian Sml $7.99 / Lg $11.99
    • Tomato sauce with ham, pineapple and mozzzarella
  • Hot brownies $3.99
  • Pepperoni Sml $7.99 / Lg $11.99
    • Pepperoni and mozzarella on tomato sauce
Bistro Lago at Hilton Lake Taupo (sample menu)
  • Chocolate fondant $17.00
    • Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
  • Pinot glazed duck breast $40.00
    • Celeriac ‘gratin’ and puree,charred onions
  • Wild Red deer carpaccio $22.00
    • Juniper cure, roasted beetroot,toasted hazelnut
  • Provincial seafood pot au feu $21.00
    • Served with rouille
  • Taupo beef burger $28.00
    • Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
  • Bistro’s fish & chips $36.00
    • Hand chopped tatare sauce, malt vinegar wafer
  • Crispy chicken wing terrine $20.00
    • Chicken skin, market mushrooms, tart fin
  • Duck fat roasted potatoes $8.00
Golden Crust Pizza (sample menu)
  • All $11.90
  • 1 Super Supreme
    • whole milk mozzarella, smoked bacon, slow roasted ham, seasoned ground beef, fresh capsicum & juicy pineapple, olive, oregano, BBQ swirl, pepperoni and mushroom
  • 1 Popular Chicken
    • Whole milk mozzarella, fresh capsicum & red onion, seasoned grilled Chicken
  • 2 Choka BBQ Bacon Burger $6.90
    • Gourmet relish, home style BBQ braai sauce, grass fed beef patty, cheese and sizzling bacon strips
  • 4 Da Big as Bro GC Burger $7.90
    • Gourmet relish, GC’s own aioli, grass fed beef patty with cheese egg, iceberg lettuce and freshly sliced tomato, beetroot and onion
  • Standard $18
    • Pizza, Chis, Large drink
  • 1 GC Choice Cheese Burger $5.90
    • Gourmet relish, GC’s own aioli, grass fed angus beef patty with iceberg lettuce and freshly sliced tomato
  • 6 GC Summer In The City $8.90
    • Gourmet Relish, mayo and fresh avocado grilled chicken and grilled streaky bacon covered with iceberg lettuce, fresh tomato and onion
Spoon and Paddle (sample menu)
  • Smoked Salmon, Bacon, Sausage $4
  • Omelette $18
    • Smoked Salmon, Cream Cheese
  • Mussels $16
    • Green Thai Sauce, Crusty Bread
  • Ginger Bread French Toast $18
    • Rhubarb, Creme Fraiche
  • Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
  • Ploughmans Platter $21
    • Cheese, Cured Meats, Savouries, Greens
  • Focaccia/ Health Bread/ GF Bread $
  • Corn Chips, Sour cream, Guacamole $6.5
Hopin Stopin Cafe (sample menu)
  • Smoked Chicken & Roast Veges Quiche $8.50
  • BLT $12.50
    • on Toasted Bread
  • Quiches and Pies
  • Ham & Tomato Quiche $8.50
  • Chicken $17.50
    • with Bacon, Avocado a Brie
  • Creamy Mushrooms & Bacon $16.00
    • on Thick Toast
  • Shrimp Salad $18.00
  • Roast Vege, Pesto & Pinenut Quiche $8.50
Gothenburg (sample menu)
  • Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
  • Polenta chips, roasted garlic, parmesan mayo $11
  • Coconut crumbed prawn tacos, iceberg, Sriracha mayo, mango and green chili salsa $14
  • Mac'n'cheeni, panko crumbed macaroni and cheese, Gruyere, aged cheddar and mozzarella, spiced tomato ragu $17
  • -Three Choices $36
  • Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
  • Rhubarb and strawberry mess, vanilla custard, chocolate meringue, vanilla cream $11
  • Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
Sushi Takeaways Raglan (sample menu)
  • Teriyaki Chicken Roll $1.8 each / $12 (8pcs)
    • Teriyaki chicken, avocado & capsicum
  • Tuna Salad Roll $1.6 each / $11 (8pcs)
    • Tuna mix with mayo, crab stick & lettuce
  • -Mikkey Special $13.00
    • 1 pork katsu, 1 chicken katsu, 1 karaage chicken
  • -Hawaiian Poke Don $19.00
    • Diced fresh salmon & avocado marinated with sesame oil, sesame seed & soy sauce on sushi rice
  • -Avocado / Cucumber $3.5 (6pcs) / $7 (12pcs)
  • Salad Udon $15.00
    • Salad, seaweed, dashimaki egg, spring onion with sesame dressing on udon
  • -Mix Sushi Set $15.00
    • 4 pcs roll sushi, 4 pcs nigiri
  • -Teriyaki Chicken $4 (6pcs) / $7.5 (12pcs)
Pokeno Takeaway (sample menu)
  • Steak and egg $4.30
  • Pineapple fritter $1.00
  • Seafood fried rice $12.00
  • Spring roll $2.00
  • Farmers breakfast $12.00
    • 2 eggs and toast, 2 bacon, 2 sausages, chips or hash brown
  • Cheese and bacon $2.50
  • Fish $2.80
  • Bacon and egg burger $5.50
Tongariro Lodge Restaurant (sample menu)
  • Sides $4.00
    • Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
  • Special Homemade Swiss Style Muesli $18.00
    • With grated green apple, orange juice, almonds and strawberries
  • Creamy Porridge $17.00
    • Topped with brown sugar, banana, and berries
  • Venison Tataki $19.00
    • Served with ponzu sauce, baby leeks & spinach and sesame oil
  • Chocolate Pate $18.00
    • Served with fresh seasonal berries a homemade caramel sauce and hokey pokey ice cream (Gluten Free)
  • Garden Salad $8.00
  • Taupo Scotch Fillet $38.00
    • With Malt soil roasted vegetables and an orange scented jus
  • Rabbit and Earth Roots $34.00
    • Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
The Boatshed Karapiro (sample menu)
  • Muesli $10.00
    • Fruit yoghurt (gf)
  • Corn & coriander fritters $16.00
    • sour cream red pepper salsa spinach
  • Pancakes $15.00
    • berries ice cream maple syrup
  • Pancakes $10.00
  • Bacon Egg on Toast $10.00
  • Roast kumara & pepper bowl $16.00
    • spinach asparagus seeds coconut yoghurt (gf/vg)
  • Asian style prawn salad $18.00
    • rice noodles fragrant dressing peanuts coriander (gf)
  • smoked salmon or bacon with spinach & relish $16.00
Victoria Street Bistro (sample menu)
  • Pohutukawa Smoked Duck Breast $39
    • Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
  • Silere Alpine Merino Rump $22
    • With fattoush salad, hummus, raisin and harissa dressing
  • Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
    • Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
  • -Waimata French Style Blue (Gisborne)
    • A rich creamy blue cheese with a sweet composty aroma, peppery blue mould and a delicate saltiness
  • -Smoked potato mash $8
  • Freshly Shucked Kaipara Oysters $24/48
    • -natural with cabernet sauvignon vinegar and shallot
  • Crispy Pork Hock $38
    • With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant rice
  • Market Fish $38
    • Explained by your wait staff
The Baker's House (sample menu)
  • Pork pastry $3.00
  • Steak & mushroom $ 3.30
  • Chicken Drumstick $2.50
  • Vegetarian pie $3.00
  • Curry Spring Roll $2.50
  • Mince savoury $1.00
  • Lasagne $3.00
  • Sausage roll $2.00
O Cafe

O Cafe

location

Address

35 Maniapoto Street, Otorohanga, Waikato, 3900, New Zealand

phone

Phone

078738714

email

Email

cafe.o@xtra.co.nz

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 7:30 AM – 3:30 PM, Sunday: 7:30 AM – 3:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Child-friendly ,  Outdoor Seating

Location
35 Maniapoto Street, Otorohanga, Waikato, 3900, New Zealand
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