Address
35 Maniapoto Street, Otorohanga, Waikato, 3900, New Zealand
O Cafe in Waikato Menu
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KAI-BREAKFAST, BRUNCH & LUNCH-
The mighty Ō $19.50
- Egg, bacon, pure pork sausages, mushrooms, tomato, kumara & kale. rosti, ciabatta & hollandaise
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Eggs Benedict $16.00
- Poached free range eggs on a toasted english muffin w/ bacon & hollandaise sauce
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Eggs montreal $17.00
- Poached free range eggs on a toasted english muffin w/ salmon, spinach & hollandaise sauce
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House Eggs Benedict $16.00
- Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce
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Bacon Butty $12.00
- Friend egg, bacon & smoky barbeque relish in a sourdough sandwich
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Brioche French Toast $16.00
- Dusted w/ cinnamon sugar & served w/ bacon, maple syrup & cream
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Creamy Mushrooms $15.00
- Button & field mushrooms in a coconut cream on toasted ciabatta
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Wholegrain toast $12.00
- +two free-range eggs any style
- Add bacon $14.00
- +Handmade conserves or marmalade $8.00
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Granola $12.50
- Lightly baked oats, seeds, nuts, maple syrup & a touch of cinnamon served w/ fruit compote & ragian coconut yoghurt topped with chia
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The Stack $17.00
- Potato & kumara roasters topped w/ roasted tomato & field mushroom, poached egg, bacon, spinach & hollandaise sauce
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Spanish Omelette $13.00
- Includes 3 fillings from our optional extras
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Kiwi Lamb Burger $16.00
- w/ halloumi cheese, coleslaw & shoestring fries
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The Hungry farmer $21.00
- 200 g prime sirloin steak~creamy mushrooms or caramelised onion & blue cheese sauce served w/ mandioca fries & seasonal salad
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The Smash $17.00
- Kumara & kale rosti w/ red onion, roasted red pepper, home made hummus, walnuts, chia & sunflower seeds served on salad greens
- French Crepes
- Add lemon & poppy seed served w/ homemade lemon curd $10.00
- Add icecream & chocolate sauce $12.00
- Add bacon, banana & maple syrup $14.00
- Jaffles-Gourmet Toasted Sandwich $10.00
- Add mozzarella, pesto & caramelised onion
- Add garlicky ham & brie with cornichons
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Mandioca (cassava) or Shoestring Fries
- Homemade aioli
- Add small $6.00
- Add large $10.00
OPTIONAL EXTRAS- Gluten free $1.00
- Free range egg $2.00
- Bacon $2.00
- Ham $3.00
- Tomato $2.00
- Sausage $3.00
- Mushroom $3.00
- Salmon $4.00
- Spinach $3.00
- Cheese $2.00
- Toast $2.00
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Avocado $3.00
- Seasonal
Nearby Sample Menus
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Caesar Salad (GF)
- Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
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Eggs Benedict (GF) $12
- Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
- Salmon $8
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Lamb Salad (GF) $20
- Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
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Chicken Burger (GF)(DF) $19
- Pan seared chicken breast with brie, bacon, salad greens, aioli and sweet roast capsicum salsa served with fries
- Eggs $3
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Fish and Chips (GF)(DF) $19
- Monteith’s golden battered fresh fish served on fries and salad w/ tartare
- (GF): Gluten Free on request / (DF): Dairy Free on request
- Fish Burger (Small/Large) $6.80/$9.80
- Bacon Egg (Small/Large) $7.80/$10.80
-
C $19.50
- 4 hoki, 2 hotdogs, 2 sausages, 2 potato fritters, $3 chips
- 6x Chicken Nugget $5.00
- Crab stick $1.40
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Sausage Bites Meal $5.50
- Battered sausage bits and chips and drink
- Come with a little juice box
- Vegetarian (Small/Large) $7.80/$10.80
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Cranberry chicken Sml $10.99 / Lg $15.99
- Cranberry sauce with spinach, onion, chicken, bacon, camembert cheese and mozzarella
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Margarita v Sml $7.99 / Lg $11.99
- Tomato sauce with chopped tomato, basil, oregano and mozzarella
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Mint lamb Sml $10.99 / Lg $15.99
- Tomato sauce with spinach, onion, lamb, chopped tomato, oregano, mozzarella and mint sauce
- Triple cheese $4.99
- Gluten free $3.99
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Cappriciosa Sml $7.99 / Lg $11.99
- Tomato sauce with ham, mushroom, oregano, anchovies, olives and mozzarella
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Vege favourite v Sml $10.99 / Lg $15.99
- Alfredo sauce with spinach, camembert cheese, onion, capsicum, mushroom, fresh tomato, pineapple, mozzarella, fresh garlic and lemon pepper
- Garlic bread $3.99
- Friday Late Night Menu 3pm • 5pm, Cafe Closes @ 6pm.
- 9am to 2.30pm daily (designed for up to age 15)
- Smk chicken $4.50
- per person $18
- -mushroom $1.50
- -fries large $8
- Gluten free options available as we can substitute G/Free Paninis or Gluten Free Bread for an extra $1
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Bagel
- Lightly toasted
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Fish $17.50
- with Creamy Tartare and Sweet Chili
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Big Breakfast $19.00
- Bacon, Eggs, Sausages, Hash Browns, Mushrooms, Tomatoes and Toast
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Bacon & Eggs on Toast $11.80
- Eggs any style: Poached, Scrambled or Pried
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Open Chicken Sandwich $17.50
- with Bacon, Brie & Chips
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BLAT $13.50
- on Toasted Bread
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Wedges Work $11.50
- with Bacon, Cheese, Sour Cream, Sweet Chili & Aioli
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Super Beef $17.50
- with Bacon, Pineapple, Fried Onion & Cheese
- Bacon & Mushroom Quiche $8.50
- Rice $3
- Prawns $3
- Satay $15
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Stir fried fresh vegetable $17
- with toast garlic
- Beef $3
- Stir fried Sweet & Sour $17
- Stir fried Basil & Chilli $17
- Stir fried Cashew nuts $17
- ●Shared plates
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Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
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Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
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Profiteroles $13.00
- With a coffe liqueuor cream
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Thai beef kebab $8.00
- Served with a peanut sauce
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Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
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Prawn twists $10.00
- Served with garlic aioli
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Mozzarella balls $10.00
- Served with garlic aioli
- Corn fritter $ 3.00
- Pineapple Fritter $ 2.00
- Crab Sticks $ 2.00
- Vege Steak Rolls $ 3.00
- Choc or Jam Donut $ 4.50
- Lasagne $ 3.00
- Potato Fritter $ 1.50
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Chips $ 5.00
- cheese & mayo
- Spinach, feta, blue cheese & caramelized onion $20.00
- Spicy lamb sausage, portobello mushroom, sour cream & vietnamese mint $20.00
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Curried sausages (GF) $10.00
- Coromandels own mussel sausage upon a rice cake with caramelized onion, broccolini & lavished with red curry sauce
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Cauliflower steak (V)(GF) $19.00
- With parsnip, apple & white bean puree accompanied by honey'd sesame carrots and almonds
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Hungry persons feast (GFA) $25.00
- Bacon, sausages, poached eggs, hash mash with homemade baked beans, creamy mushrooms, compulsory greens, hollandaise and toast
- Ham, feta, pineapple & caramelized onion $20.00
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Orange, coconut, cranberry chia porridge (GF)(V) $13.00
- With almonds
- -With hash mash $16.00
- Mixed Pickle $3.00
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Mango Chicken $18.00
- Chicken cooked with mango pulp
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Jeera Rice $7.00
- Basmati rice fried with cumin and selected herbs
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Garlic & Cheese Naan $4.50
- Round shaped bread made with plain flour
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Gosht Madeira $17.00
- Boneless lamb in red wine laced curry
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Chicken Naan $5.00
- Naan bread stuffed with chopped chicken and spices
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Prawn Biryani $19.00
- Basmati rice cooked with prawn, special spices & herbs
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Dhingri Mutter $14.00
- Dingiri and peas cooked in Kashmiri style
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Kid´s platter $7.50
- Chicken nuggets, fries, raisins, ham and cheese
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Continental breakfast $11.00
- Muesli, fruit, yoghurt and toast with spreads
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Bacon & eggs $13.00
- Streaky bacon, eggs and toast
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Creamy mushrooms $17.00
- Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
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Fries $6.50
- With aioli and tomato sauce
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Second breakfast $19.50
- Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
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Open chicken sandwich $17.50
- Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
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Panini $8.50
- A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
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Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
- Served with homemade potato chips and a fresh salad
- Potato Gratin $10.00
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Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche
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Butternut Risotto $27.00
- Served with grilled vegetables and roasted Portobello mushrooms
- Grilled Seasonal Vegetables $8.00
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Sweet Vanilla Mascarpone and Honey Comb $18.00
- Served with orange syrup, walnuts and tuile
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Taupo Scotch Fillet $38.00
- With Malt soil roasted vegetables and an orange scented jus
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Free Range Three Egg Omelette $20.00
- With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish
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Crispy moroccan chicken burger $22
- W/ summer slaw & avocado smash, handcut chips + aioli.
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O.M.G cheeseburger $26
- Streaky bacon wrapped around a housemade beef pattie wrapped around cheddar cheese hot off the grill with tomato relish, aioli and mesculin inside a fresh bun with chunky chips & crispy onion rings
- -Lunch 150Gm tarakihi $17
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Prawn pesto parpadelle $26
- Fresh pasta with garlic prawns and cherry tomatoes in a creamy pesto sauce w/ parmesan & truffle oil.
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Eowyn’s blessing
- Semi dried tomato, feta, spinach, red onion + dukkah + parmesan.
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Redoubt platter $For 2 $ 26 For 4 $ 50
- Feta + blue cheese + cheddar + smoked chicken + salmon gravlax + prosciutto + semi dried tomatoes + olives + dukkah + beetroot puree + charred capsicum + ciabatta + sea salt & balsamic oil
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Salmon bruschetta $16
- House cured orange vodka salmon slices w/ a dill cream cheese and crispy capers on toasted ciabatta.
- -parmesan & dukkah $9
- Onions, Olives $ 2
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A Taste of NY $ 100
- 4 of our Signature Large 18” Pizzas Cheese, Pepperoni, Meatball, Sausage
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HOT Buffalo W in g R $11/L $17
- Our Buffalo sauce packed with extra Heatl
- * Pizza by the slice available in store only
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Authentic Dipping Sauces $ 1.5
- Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara
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6 Mozzarella Sticks $ 9
- Breaded Mozzarella cooked golden brown Served with a Marinara dipping sauce
- Served with Chunky Blue Cheese or Creamy Ranch Sauce
- Pepperoni, Extra Cheese $ 5
- Homemade tartare, aioli or mayo $1
- Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
- Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
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Scoop of chips $5
- with tomato sauce
- Poached Egg vege stack on a kumara roesti with spinach and thyme $16
- The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
- Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
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Kumara chips $7
- with tomato sauce
O Cafe
Phone
078738714
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 7:30 AM – 3:30 PM, Sunday: 7:30 AM – 3:30 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Groups , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Child-friendly , Outdoor Seating
35 Maniapoto Street, Otorohanga, Waikato, 3900, New Zealand
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