Omakau Commercial Hotel in Otago Menu

Jerk Chicken Sandwich $10
- Pulled Chicke, Pineapple Salsa, Cbbage and Corn Slaw
Vegetarian Burger $12
- Quinoa Vrusted Patey, Eggplant and Apricot Relish, Cheese, Pickles, Lettuce
Ham and Cheese Toasted Sandwich
Chipotel Buhhalo Wings s/w Ranch Dressing 6pcs $9
Moroccan Lamb Sandwich $12
- Braised Lamb, Eggplant Pickle, Apricot and Sulatana CHutney, Ras El Hanout Mayo, Lettuce
Halp Chicke and Salad $20
Cubano $13
- Slow Cooked Pork Belly, Honey Cured Ham, Cheese, Pickles, Seeded Mustard
House Cured Pastrami Sandwich $13
- Wakanui Beef Brisket, Sauerkraut, Swiss Cheese, Russian Dressing

Hummus 1–2 P$12.00/2–4P$17.00
- Chickpea & tahini paste, infused with lemon juice, garlic & oil, served with pita bread.
Chocolate Delight Cake $12.00
- Sweet semolina cake, served with fresh cream or natural unsweetened yoghurt.
Halep Sauce
- Sautéed onions, bell peppers & mushrooms in a tomato & red wine sauce.
Courgette fritters (each) $3.00
Pasha's Special Sauce
- Our own twist on Thousand Island dressing, made from a mayonnaise base, infused with Turkish spices & lemon juice.
Falafel medallion (each) $3.00
Side Salad $9.00
Falafel Kebab $15.00
- Chickpea & lentil medallions. Served inside pita bread with salad & sauce. Or served plated with pita bread, sauce & salad Large:

Chicken Roll / Beef Roll / Vegetarian Falafel Roll Lrg $12.90 Small $10.90
- Comes in roll-up bread with fresh mixed salad, hummus and your choice of Yilmaz sauce.
Garlic Bread One Size $8.90
- Servced with garlic butter and hummus, sprinkled with fresh parsley..
Chicken Pizza Reg $14.90 Large $16.90
- Onion, mushroom, green & red capsicum, chicken, mozzarella cheese.
Chilli Chicken Reg $14.90 Large $16.90
- Onion, tomato, chicken, jalapenos, mozzarella cheese.
Combination $13.90
- Beef & Chicken Roll / Chicken & Falafel Roll / Beef & Falafel Roll
Satay Chicken Reg $14.90 Large $16.90
- Onion, tomato, corn, chicken, satay sauce, mozzarella cheese.
Cranberry and Brie Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, freshly sliced mushrooms, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cranberry sauce and chunks of brie cheese.
Hawaiian Pizza Reg $14.90 Large $16.90
- Chicken OR beef, onion, pineapple, mozzarella cheese.

Steamed Vegetables
Steamed Vegetables
Beef & Guinness Hot Pot
- Hearty beef stew with creamy garlic mash, peas, and carrots served with puff pastry
Garlic Bread V $8.00
All Day Breakfast
- Fried eggs, breakfast sausage, bacon, mushrooms, a hash brown, baked beans, toast and butter
Char Grilled Angus Rump
- 250 grammes cut and cooked to your preference served with coleslaw, steak fries and rosemary gravy(Add Onion rings for $6.00)
Kothu
- Traditional Sri Lankan street delicacy. Thinly sliced naan bread tossed with vegetables, eggs and spices.(Add Chicken for $3.50)
Thai Beef Salad
- Wok tossed beef strips served with crunchy lettuce, red onions, roasted cashews, coriander, mint, mung bean sprouts and finished with a delicious Thai dressing and with crispy noodles

Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Vegetarian Antipasto $25.00

Toast or bagel $6.00
- W american cream cheese, peanut butter, jam or nutella
Huevos rancheros $18.00
- Served w tortillas(can be df/gf)
for your little big mouth
Buttermilk fried chicken $16.00
- On waffles covered in syrup
-bacon, tomato, hash browns & two eggs, served texas toast $20.50
Skillet breakfasts
- Choose one
-mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50

Sticky Toffee Pudding $16
- Date sponge served with toffee sauce and vanilla bean gelato
Cabbage and bacon N/A
Chicken Liver Parfait $16
- Smooth chicken liver pâté with toasted ciabatta and onion relish
Lamb Shoulder (signature dish) $44
- Pure South slow roasted lamb is served on a sizzler plate with roasted root vegetables, cabbage and bacon medley, mint jelly and a lamb glaze
Roasted root vegetables $7
Smoked Salmon $25
- Earl grey tea smoked salmon served with salad and soda bread
Garlic Prawns $17
- Toasted ciabatta with prawns and spicy garlic sauce
Garlic Bread $6
- add mozzarella cheese $9

Pakora $5.90
- Seasonal vegetable spiced and battered in chickpea flour and deep fried
Garlic naan $4.00
- Freshly baked white bread topped with garlic and fresh butter
Yellow dal tadka $15.50
- Lentils cooked with spices and butter
Chicken/lamb bhuna $15.90
- Cubes of chicken/lamb cooked with tomatoes, onion, fresh herbs and spices. A Punjabi delicacy
Chicken/beef madras $15.90
- Boneless cubes of chicken/beef cooked with traditional spices and coconut
Gulab jamun $6.50
- A traditional indian semolina dumpling soaked in golden syrup
Poppadom platter $6.00
- Four poppadoms with hot lime pickle, Sweet mango chutney & raita
Bombay fish masala $17.90
- Fillets of fish cooked in coconut cream and juices

Brioche French Toast $18.50
- with peach & rhubarb compote, marscapone and maple syrup
Thai rare beef salad $19.80
- marinated rebeye, crunchy cos and fresh herb salad, toasted peanuts and spicy chilli & lime dressing
Salad selection (small / large) $6.00
- add chicken/ hot smoked salmon
Classic Eggs Benedict $18.00
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - spinach, tomato and mushroom
Coconut and Cranberry Bircher Muesli $11.50
- with seeds, apple, natural yoghurt, nut crumble and fresh fruit
Blackball black pudding $4.00
Fried potatoes $3.00
Bacon $6.50

Crinkle cut fries $7.90
- w tomato sauce & aioli
Risotto of the day $17.90
- finished w shaved parmesan
Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
Fish of the day POA
Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
Risotto of the day $22.90
- finished w meat
Chicken satay tenderloins $22.50
- finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots

12 for $14.00
For 1-2 people $22.00
Sauces N/A
- Horseradish / Aioli / Red Wine Jus / Mushroom / Creamy Whiskey / Mint / Pepper / Peri Peri
Apple Pie $12.00
- Served with warm vanilla custard & ice cream
For 2 shanks $27.00
18 for $20.00
6 for $8.00
Steak & Ribs Combo
- 200gm of Angus rump cooked to your liking, succulent sticky pork ribs with our own homemade coleslaw & battered onion rings served with a bowl of golden fries

Braised merino lamb shoulder, roast cauliﬂower, parsnip puree, crisp lentils & fried shallots with a tomato cardamom sauce $30.00
Ora king salmon, roast butternut, carrot puree, quinoa, spring onion & cashews with basil coconut dressing & chilli jam glaze $34.00
Tuna loin carpaccio, potato puree, chorizo, lemon aioli & radish $16.00
Orange & almond cake with cointreau syrup & cinnamon mascarpone ice cream $8.00
Salad of roasted winter vegetables, candied walnuts, crispy kale leaf, fried lentils & port wine vinaigrette $16.00
Saffron seafood chowder with mussels, salmon, clams, crustacea & chive rouille $16.00
50g Selection of local cheeses and accompaniments $8.00
- Vintage Windsor Blue, Whitestone North Otago: A sharper blue with a buttery texture and smooth mouth feel.
Sautéed beef mignon in an aromatic coconut sauce with turmeric fried potatoes $16.00

-Dame Blanche $9
- (vanilla ice cream sundae with whipped cream and warm chocolate sauce)
Plateau de fromage/cheese platter
- Our cheese selection includes Roquefort, Morbier, Camembert, goat cheese and more. Served with baguette and crackers, salad, apple and walnuts. Choose how many cheeses you are ready to enjoy...
Risotto aux Champignons / Mushroom Risotto $23
- Mix o f fresh mushrooms and herbs served with parmesan cheese in a white wine sauce.
Nos salades/our salads
-La végétarienne $12
- Toasted ciabatta bread, seasonal fresh vegetables, salad and olive oil.
-5 Cheeses $28
-Tarte Tatin and whipped cream $10
- (Caramelised apple tarte)
Confit de Canard / Duck leg Confit $28
- Classic duck leg confit served with a duck fat sauteed potatoes and a mix o f vegetables.

- Smoked salmon $9
-Fruit preserves $7
-Extra sides,each $4
Half Portion $12.50
- Choose one of the following: bacon, caramelised banana & maple syrup. Cheese, bacon, tomatoes & fresh herbs.
Monday to Friday 7:30 am - 2:00 pm Saturday 8:00am-2:00pm
French Toast or Waffles $16.50
Toasted Bagel with cream cheese
- Choose from
Caesar Salad $14.50
- -served with ciabatta croutons,parmesan & poached egg.

Raw fish on rice $15.00
- steamed rice topped with a salad, fresh salmon & chilli paste sauce
Kimchi pork fried rice $10.00
Cold noodle soup $12.00
- cold noodle with slices of cucumbers, radish. Beef & egg
-plain noodle $12.00
Kimchi soup $4.00
Kimbap (korean sushi) $5.00
Dumpling soup $13.00
Black bean paste noodle

Omakau Commercial Hotel in Otago Menu

Nearby Sample Menus

Omakau Commercial Hotel

Otago > Omakau Commercial Hotel

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1 Harvey Street, Omakau, Central Otago

Otago Restaurants

Nearby restaurants

Slow Cuts

Kade's Family Restaurant at Mosgiel Tavern

Raj Indian Restaurant

The Good Oil

Vulcan Hotel

Luggate Hotel

Marbecks

Scotts Brewing Co