Served with garden pesto, house terracotta bread and crisp flatbread
Poached Prawns (GF)(DF) $16.90
summer gazpacho, fresh herbs, local tomatoes and avocado.
-Add toasted freedom loaf $4.00
Shed Cheese (GFA) $22.90
Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie. Served up with apple paste, fresh fruit, flatbread and toasted sourdough