On A Break Cafe in Auckland Menu

ENTREE ENTREE
  • Vegetable spring roll $6.00
  • Curry puff $6.00
  • Big bowl fries $5.00
  • Crisp salty chicken boneless $10.00
  • Malaysian style fried tofu $10.00
  • Deeply fried prawn twister $10.00
  • Deep fried squid $10.00
  • Deep fried fish $10.00
  • Spicy deep fried chicken with bone $10.00
  • Deep fried prawn $13.00
  • Seasonal vegetable with oyster sauce $8.00
DISHES ON RICE DISHES ON RICE
  • Special black pepper pork chop on rice $11.90
  • Hainanese chicken on rice $11.90
  • Curry chicken on rice roti 2 pcs $11.90
  • Marmite chicken on rice $11.90
  • Thai chicken cashew on rice $12.90
  • Sambal chicken on rice $11.90
  • Sambal prawn on rice $14.90
  • Sweet & sour pork on rice $11.90
  • Egg gravy on rice $11.90
  • Gong bao chicken on rice $11.90
  • Garlic sauce chicken on rice $11.90
  • Ginger & spring onion chicken on rice $11.90
  • Black pepper beef on rice $11.90
FRIED RICE FRIED RICE
  • Nasi goreng $11.90
  • Salted fish & chicken fried rice $11.90
  • Shredded chicken fried rice $11.90
  • Beef fried rice $11.90
  • Seafood fried rice $12.90
  • Egg fried rice $9.00
SOUP/NOODLE SOUP SOUP/NOODLE SOUP
  • Seafood curry laksa noodle $13.90
  • Chicken Curry laksa noodle $11.90
  • Spicy won ton soup $7.00
  • Won ton noodle soup $10.00
  • Fish ball rice noodle soup $11.90
  • Shredded chicken rice noodle soup $11.90
  • Mix seafood noodle soup $13.90
FRIED NOODLES FRIED NOODLES
  • Mee Goreng $11.90
  • Egg gravy on rice noodle $11.90
  • Char kuey teow $11.90
  • Singapore fried vermiceli $11.90
  • Prawn Pad Thai $13.90
  • Chicken Pad Thai $11.90
  • Stir fried beef rice noodle $11.90
  • Beef Fried noodle $11.90
  • Seafood fried noodle $13.90
  • Shredded Chicken fried noodle $11.90
  • Gravy on seafood crispy noodle $13.90
VEGETABLES VEGETABLES
  • mixed vegetable and tofu on rice $11.90
  • Vegetable fried rice $11.90
  • Vegetable fried noodle $11.90
  • Vegetable laksa noodle $11.90
  • Vegetable Pad thai $11.90
  • Sambal Vegetable on rice $11.00
  • vegetable crispy noodle on gravy $11.00
  • Fried vegetable with garlic sauce $10.00
  • Yummy fried Vegetable $10.00
EXTRA EXTRA
  • Plain rice $1.50
  • Chicken rice $2.50
  • Roti canai 2 pcs $5.00

Nearby Sample Menus

  • Morning Glory $18
    • breakfast salad w/ haloumi, portobello, poached egg & dukkah
  • Marinated Beetroot $9.5
    • w/ creme fraiche, dill & fried capers
  • Chicken Hoagie $7
    • chicken salad w/ iceberg, skin cracklin' & gravy
  • Spit-Roast chicken $14 / $23
    • free range w/ gravy
  • Add an egg $2.5
    • fried or poached
  • Pickled pork $9.5
  • Toasted Muesli $12
    • w/ stewed fruit & yoghurt
  • Schticks $9
    • pea & pastrami croquettes w/ habanero mayo
  • Buckwheat, puffed millet & chia muesli w coconut yoghurt & vanilla poached pears $13.5
  • w roasted broccolini $17.5
  • Four hour braised lamb w baby cos, minted mayo, preserved lemon, dried tomatoes & flatbread $18.5
  • The Vege $20.5
    • potato hash, tomatoes, mushrooms, lentils, avocado, eggs & toast
  • Smashed avocado, lemon, chilli flakes & olive oil $13.5
  • w fried chicken, bacon, sage burnt butter & maple syrup $17
  • Potato carrot & roasted cabbage smash N/A
    • two poached eggs, herbed hollandaise (half portion available)
  • Tempura battered onion rings w sesame tamari mayo $6.5
  • 2 Hot Dogs
  • Spicy Wedges $4.50
  • Snapper $4.70
  • Donut $1.20
  • Deep Fried Banana $1.60
  • Pineapple Ring $1.20
  • Deep Fried Moro Bar $2.80
  • Gurnard $3.40
  • Curry udon $8.90
    • udon noodles w/ tasty japanese chicken curry soup
  • Edamame $5.90
    • soybeans in pods
  • Chicken heaven $22.90
    • teriyaki chicken, torikara, chicken skewer, teriyaki chicken roll, salad, miso soup
  • Grilled salmon wing $5.90
  • Fresh salmon don $12.90
    • fresh salmon rice bowl
  • Torikara $10.90
    • deep fried seasoned chicken
  • Grilled squid $19.90
    • dried & grilled whole squid
  • Nigiri $10.90
    • assorted nigiri sushi 5pcs
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Melted Swiss cheese, bacon, caramelized onion
  • Cafe Platter (for 2) $32.00
    • artisan bread, fresh dips, and spreads, marinated olives, cured meats, grilled chicken skewers >>
  • Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
  • Garlic & herb grilled bread $8.50
  • Croque Monsieur $16.50
    • grilled pan demi sandwich with carved leg ham, melted Swiss cheese, béchamel sauce & mustard served with salad greens
  • Eggs Florentine $19.50
    • served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
  • Fresh artisan pieces of bread $14.00
    • with daily prepared dips and pesto
  • Vegetable noodle $22.50
    • pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
  • Potato wedges $4.50
  • 20 nibbles & chips $13.00
  • Steak, tomato & veges $10.00
  • Steak $4.70
  • Steak $9.00
  • Prawn $11.00
  • Chicken, mushroom & veges $11.00
  • Seafood $14.00
  • Full Scoop Fatties $3.9
  • Mango $1
  • Full Scoop Skinnies $5.5
  • Gluten Free Bun $2.5
  • 11. Mini Squawk Dawg $7.40
    • 1/2 size beef pattie, salad, aioli & velvet relish
  • 9. Babe $14.50
    • looks good on paper and tastes even better- great combination of crumbed chicken breast, salad bacon, pineapple & cheese with aioli & velvet relish
  • Half Scoop Skinnies $3.9
  • 5. Homegrown $10.90
    • all that is good about this country can be found in the homegrown. Lamb, salad a choice of beetroot & horopito chutney or a minty yoghurt sauce aioli & horopito chutney or a minty yoghurt sauce, aioli & velvet relish
  • VEGETARIAN WONTON $6.00
  • COKE & COKE ZERO PREMIUM $4.80
  • SPICY THAI CASHEW CHICKEN $15.80
  • Each meal contains loads of market fresh mix vegetables
  • PAD THAI PRAWN $17.80
  • TOM YUM PRAWN SOUP WITH RICE NOODLE $17.00
  • VEGETARIAN GYOZA $6.50
  • EDAMAME $5.50
  • North African spiced lamb chops w cumin, black olive powder. $18.00
  • Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
  • Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
  • Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
  • For today's specials please see the specials board.
  • Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
  • Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
  • Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
  • -Add Cheese $16
  • Ojinguh Bokeum $14
    • Squid BBQ with spicy sauce with rice
  • Janguh Gui $18
    • Seasoned roast eel with rice
  • Twigim Mandu $10
    • Fried dumpling
  • Curry Pork Curtlet $16
  • Soondae Kuk $14
  • Jokbal $50
    • Pig foot cooked with soy sauce
  • Kimchi bibimbab $14
    • Fried Kimchi Mixed Rice
  • Steak Bruschetta Verde $23.90
    • Grilled fillet beef rump upon Italian Bruschetta with arugula, bacon, salsa Verde and caramelized onion served with fries
  • Baked beans $3
  • kumara chips W aioli $9.90,
  • Dessert
  • Chicken pasta $26.90
    • marinated chicken pieces, mushroom, sundried tomato pesto, parmesan
  • Calamari $15.90
    • A frito of broad fin squid w rocket leafs, tomato, chilli mayonnaise and fresh lemon
  • Fresh Clevedon Coast Oysters $ 24.90
    • Served natural w Banyuls rice wine (GF) or beer battered with tartare sauce, fresh lemon
  • Hash browns $5
  • Beer battered fries served with your choice of sauce $5.50
  • Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
  • Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
  • Spicy wedges served with sweet chilli and sour cream $ 7.50
  • Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
  • Medium (2 to 3 people) $28
    • 9 pieces of sliced fish, 1 prawn and 1 scallop
  • -teriyaki eel $10 -
  • Steamed blue cod $28
    • With prawns, tempura battered okra and stuffed lotus root. Yuzu citrus flavoured shiitake mushroom dashi sauce
  • Fresh oysters (from 2p) $3.5/each
    • Ponzu citrus soy sauce gelee, chopped spring onion, tobiko caviar
  • -tuna sashimi
  • Tempura vegetables (V) $10
    • Tempura sauce, freshly grated daikon radish
  • Edamame (V) $5
  • Large (3 to 4 people) $38
    • 12 pieces of sliced fish, 1 oyster, 1 scallop and 1 prawn
  • Chicken teriyaki $13.90
  • Teriyaki beef $10.90
  • Salmon teriyaki $15.90
  • Salmon-katsu $15.90
  • Chicken katsu udon $12.50
  • Chicken katsu $13.90
  • Chicken katsu curry $12.50
  • Beef $10.90
  • Teriyaki salmon & katsu $13.90
  • Chicken teriyaki $10.90
  • Oyako don $10.90
    • Egg katsu
  • Vege salad, rice and miso soup
  • Chicken yakisoba $11.90
  • Tempura $13.90
  • Vegetarian $10.90
  • Pork katsu $10.90
On A Break Cafe

On A Break Cafe

location

Address

325 Great South Road, Takanini, Auckland, 2112, New Zealand

phone

Phone

09 2961110

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 11:00 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cafe Food , Fast Food , Japanese , Malaysian

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating

Location
325 Great South Road, Takanini, Auckland, 2112, New Zealand