Onehunga Roasts in Auckland Menu

Onehunga Roasts in Auckland has no menu available, but can choose from many other options such as Spicy sour soup or -Small from Corner Cafe. Hola Burritos offers many options including Quesadillas and Nachos (GF). Arcadia includes a wide range like Savoury Mince & Cheese or Roast Chicken & Stuffing. Crab and ROLL SUSHI (10pcs) from . Sushi Gallery offers Noodle Box Roast and Vegetarian Soy Box.

Nearby Sample Menus

Tombo (sample menu)
  • Spicy Teriyaki Chicken $12.50
  • Bbq Beef Rib $15.00
  • Spicy Pork Don $11.50
  • Stir Fried Spicy Squid $14.00
  • Chicken Katsu Don $11.50
  • Stir Fried Spicy Pork $14.50
  • Teriyaki Chicken $12.50
  • Dumpling(Prawn) $4.00
Mt Everest Kitchen (sample menu)
  • Veg Momo (10pcs.) $10.00
    • Nepali style dumpling with fresh veg, herbs, spices, garlic and ginger then steamed and serve with a home made pickle
  • Yellow Dhal/ Dhal Tarka $12.50
    • Mixed yellow lentils cooked with onion, garlic and tomatoes
  • Chicken Manchurian $14.50
    • Chicken pakoda, ginger, garlic with Chinese spices cooked in Indian style
  • Garlic Naan $3.50
    • Naan bread sprinkled with crushed garlic
  • Butter Chicken $14.50
    • Tender pieces of boneless chicken semi cooked in the tandoor & finished in a creamy tomato flavored sauce. A very popular dish.
  • Dhal Makhani (Lentils) $12.50
    • Mix lentil simmered in a slow fire, cooked with creamy sauce
  • Oriental Platter (15pcs.) $12.00
    • Assorted spring roll, wontons and cocktail samosa serving with sweet chilli sauce and plum sauce
  • Chicken Saagwala $14.50
    • Succulent pieces of chicken cooked in spinach and cream
Tony's Lord Nelson (sample menu)
  • Seafood Brochettes E $15 / M $38
    • Skewered selection of ocean's bounty including prawns and scallops gently grilled
  • E=Entree / M=Main
  • Chilli Chicken Curry $30.00
    • Full of exotic eastern flavours, with pickled vegetable garnish and rice
  • -Shashlik Royale $38.00
    • Skewered portions of fillet with bacon wrapped oysters
  • Java Chilli Prawns $38.00
    • Bet shelled prawns and stunning hot flavours
  • S=Small / L=Large
  • Fish and Chips / Chicken and Dips / Steak and Chips $12.00
  • Fried Eggs (each) $2.00
Goode Brothers Restaurant (sample menu)
  • Goode Breakfast $20.90
    • Eggs cooked your way with chorizo sausage, bacon, sautéed mushrooms, croutes, relish, hash brown + roast + vine tomato
  • Mini Deep Burger $12.00
    • Cheese, fries + salad
  • -Chicken, bacon, mushrooms, onion + creamy sauce (Classic) 1 person $21.9 / 2-3 Ppl $53.9
  • -Ricotta, chorizo, pumpkin seeds, spinach + spicy arrabiata sauce (Traditional) 1 person $19.9 / 2-3 Ppl $42.9
  • Bravo $24.90
    • Grilled chicken breast, brie, avocado, cranberry sauce + rocket
  • Gluten free base add $3.50
  • Seared Beef Salad $23.50
    • Served medium rare, gremolata, cos, heirloom tomato, pumpkin, sliced almond, dried fig + orange cream dressing
  • Roast Chicken Breast $26.90
    • Spinach + feta stuffing + creamy pumpkin risotto
Kyoya Japanese Restaurant (sample menu)
  • Plain Udon & Katsudon $16.50
  • Special Entree
  • Plain Udon & Oyakodon $15.00
  • Banana Tempura with Vanilla Ice Cream $8.50
  • Sashimi Lunch $14.50
    • Sushi, small dishes, rice
  • Teriyaki Dinner $26.00
    • 2 choice from beef, chicken or fish
  • Seafood Salad $21.00
    • Assorted seafood on green salad
  • Green Tea Ice Cream $8.50
Golden Jade (sample menu)
  • Special Fried Rice / Combination Fried Rice $13.80
  • Sweet & Sour Pork on Pineapple $29.80
  • Dried Scallop & Egg Fried Rice $14.80
  • Shredded Beef Congee $11.90
  • (Beef/Chicken/Pork) Fried with Round Bean $38.00
  • Salted Pepper King Prawn $48.00
  • Mapo Tofu on Rice $10.00
  • Stir Fried Choi Sum in Ginger Sauce / Stir Fried Mix Vege / Seasonal Vege on Premium Soup $30.00
Brightside Takeaways (sample menu)
  • All curries served with rice
  • Vegetable makhani $14.00
    • Seasonal vegetables cooked in creamy butter sauce
  • Chicken tikka masala $16.00
    • Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
  • All curries served with rice
  • Rogan josh $16.00
    • Tendered meat cooked with brown gravy and finished with great spice
  • Paneer pakora $7.00
    • Cottage cheese cubes marinated in chickpea flour and deep fried
  • Garlic naan $3.00
    • Plain flour bread with garlic baked in clay oven
  • Himalayan cham cham $16.00
    • Own masala famous chef's secret recipe
Cafe Hibiscus (sample menu)
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
  • Seafood Chowder / Vege Soup $14.50
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
  • Soup of the day $10.50
    • with bread
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
Charcoal Burger (sample menu)
  • Buffalo $12.90
    • streaky bacon cheese BBQ
  • Bastard $14.50
    • streaky bacon avocado beetroot double patties beef
  • Chicken Souvlaki $13.90
    • cooked with hot chili sauce
  • (served with sesame bun relish mesclun salad aioli)
  • Amigo $11.90
    • Portuguese chicken salsa habanero tabasco sauce
  • Satay Chicken Rice $13.90
    • peanut satay
  • (served with sesame bun relish mescalin salad aioli)
  • Satay Lamb Rice $13.90
    • peanut satay
Cafe Karma (sample menu)
  • WAFFLES $13.50/$9.00
    • w cream maple syrup 3sml/6
  • VEGETARIAN SALAD $10.00/$8.00
    • w sundried tomato & feta & choice of mayo or balsamic
  • TOASTIES 4 fillings $7.00
    • (ham bacon, cheese tomato, onion pineapple sweet corn mushroom spaghetti)
  • WEDGES WORKS $13.00/$10.50
    • bacon cheese avocado tomato salsa + sour cream
  • Salads
  • BLTS
  • CHICKEN SATAY SALAD $15.00/$12.00
    • w peanut sauce & nuts
  • BEEF BURGER $15.00
    • w bacon egg cheese, lettuce, beetroot chutney & chips carrot red onion beetroot
Taste Explosion (sample menu)
  • Scrumptious House scrambled on 5 grain toast $14.50
    • with smoked salmon, capers and fresh herbs
  • Eggs Benedict $16.00
    • (ham off the bone or middle rindless bacon) Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Brioche french toast $15.50
    • with middle rindless bacon, caramelized banana and maple syrup
  • The Strictly Scrumptious omelette $16.50
    • with pan fried chicken breast, ham, seared bacon, onion and mushrooms
  • Vege Tortilla Stack $9.50
    • comes with side salad
  • The custard and cherry pancake $14.50
    • with warm cherries infused in cherry brandy and fresh homemade custard
  • Salmon, pumpkin frittata $9.50
    • comes with side salad
  • House toasted muesli $9.50
    • With fruit and greek yoghurt
Sopheara (sample menu)
  • Khmer Delight and Liqueur $9.50
    • Sticky rice pudding drizzled with coconut cream and Tia Maria liqueur
  • Char Num Banchok $20.50
    • Stir fried thin rice noodles with egg, carrot, bean sprouts, capsicum, onion, bbq pork, shrimp and spring onions in a special yellow curry paste
  • Deep fried ice cream $8.50
    • Ice cream wrapped in soft sponge cake and lightly fried
  • Check Sago Karem $9.50
    • Sliced of fresh banana topped with sweet sago in a coconut cream, sesame seeds, served with your choice of ice cream; Vanilla, chocolate or strawberry
  • Bay Char Yang Chow $20.50
    • Fried rice with egg, bbq pork, egg and shrimp, yang chow style
  • Youm Sack Ko Ang (no chilli to hot) $22.50
    • Sliced grilled of sirloin steak mixed with khmer herbs, cucumber, green salad, lemon grass in lemon sauce, mint and crushed peanuts
  • Chu Chee Style $22.50
    • Your choice of battered prawns, squid, beef, pork or chicken deep fried and served on a bed of steamed broccoli topped with thick red curry sauce and topped with crushed peanuts
  • Bay Char Nagi $22.50
    • Fried rice combination of beef, chicken, bbq pork, cracked egg, served with two grilled chicken satay skewers
Go Deli (sample menu)
  • Crispy Calamari $18.50
    • lightly dusted in a lemon peppered spice & served with a sweet chill aioli, green salad & chunky chips
  • Smoked Salmon Scramble $14.90
    • Smoked south island salmon in creamy scrambled eggs with cream cheese, lemon & served on toasted ciabatta
  • Bacon & Eggs $12.90
    • With grilled tomato, crispy bacon, eggs any style on ciabatta toast
  • Baked Beans or Eggs $8.50
    • On toast
  • 5 Grain Toast $6.50
    • Extra virgin olive oil & aged balsamic
  • 5 Grain Toast $2.00
  • Garden Salad $7.90
  • Bacon & Eggs $9.90
    • On toasted ciabatta
Mae Nam Khong (sample menu)
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Ben Gusto Cafe (sample menu)
  • New York Cut Striploin $25.50
    • 200g Cut sirloin, rustica potatoes, mushrooms, asparagus, bacon
  • Moroccan Lamb Salad $18.90
    • Sliced Moroccan lamb with cos lettuce, gherkins, olives, roast capsicum, roast egg plant & basil aioli
  • Baked Beans $5.00
  • Barbequed Prawns Kebabs $21.50
    • Served on steamed rice w garlic, chilli, cilantro, spring onion and winter salad
  • Antipode Breakfast $24.50
    • Poached eggs, bacon, vine tomatoes, hash browns, mushrooms, Kransky Sausage, Corn cheese dumpy, candied pork, smoked tomato relish
  • Bacon or smoked salmon $4.00
  • Eggs Benedict $15.50
    • Toasted ciabatta, spinach, poached eggs, vine tomato, hash browns, hollandaise sauce
  • Banana Nutter $14.50
    • Topped with fresh banana slices, walnut & a scoop of vanilla gelato
Onehunga Roasts

Onehunga Roasts

location

Address

188 Church Street, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

096221917

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
188 Church Street, Onehunga, Auckland, Auckland, 1061, New Zealand
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