Onehunga Roasts in Auckland Menu

Onehunga Roasts in Auckland has no menu available, but can choose from many other options such as Spicy sour soup or -Small from Corner Cafe. Hola Burritos offers many options including Quesadillas and Nachos (GF). Arcadia includes a wide range like Savoury Mince & Cheese or Roast Chicken & Stuffing. Crab and ROLL SUSHI (10pcs) from . Sushi Gallery offers Noodle Box Roast and Vegetarian Soy Box.

Nearby Sample Menus

Der Metz (sample menu)
  • Wiener Schnitzel $23.00
    • bread crumbed pork Schnitzel 1pieces
  • Dumplings / Mashed Potatoes / $5.00
  • Vegetable Lasagne $22.00
    • pumpkin, carrots, peas, corn, mushrooms, tomatoes, and onions on layers of potatoes and cheese, served with salad greens
  • Caesar Salad $20.00
    • cos lettuce served with crispy bacon, grilled chicken strips, anchovies, croutons, and Parmesan cheese, with Caesar dressing
  • Vegetarian Kasespätzle $20.00
    • egg noodles combined with sautéed onions, cheese, and sautéed mushrooms
  • Munchener Weisswurst $23.00
    • white pork sausages served with Sauerkraut and mashed potatoes
  • Chicken Schnitzel “Wiener Art” $23.00
    • breadcrumbed chicken Schnitzel 1 pieces
  • Paprikaschnitzel $28.00
    • breadcrumbed or grilled chicken Schnitzel in a paprika-spiced sauce 2 pieces
Golden Silk Thai Restaurant (sample menu)
  • 5. Pad Thai (noodle dish)
    • Thai noodles with beanspouts, spring onion and crushed peanut
  • Duck $18.50
  • Prawns $18.50
  • Pork $16.50
  • Golden Strips with Rice or Fries
    • Deep fried chicken strips marinated in Thai special sauce served with Green salad
  • Chicken $8.00
  • Vegetarian $15.50
  • Chicken & Prawns $17.50
Lord Kitchener (sample menu)
  • Cheese & tomato toastie, chop salad (V) $12.00
  • 12 Years & under
  • Knickerbocker glory $12.00
    • Jam doughnut crumb
  • Kitchener salad (V)(GF) $22.00
    • Grilled potato nicoise, soft boiled egg, tomato, bean, olive & red pepper
  • Roast sirloin of beef, seasonal vegetables & potatoes $26.00
  • Sausage mash potato & gravy $12.00
  • The tally ho $24.00
    • Spiced potato, rosemary, smoked cheddar & mint pesto
  • The margherita $21.00
    • Sun ripe tomatoes, mozzarella & basil
Town Mouse (sample menu)
  • Add Ice cream $3
  • Town mouse fried chicken burger w baby cos, slaw, sriracha mayo on a brioche bun or "bunace" $16
  • w smoked salmon $19.5
  • w raspberry meringue, strawberry compote cream, blueberries & candy floss $15.5
  • Tomato braised lentils w vege & herbs $13.5
  • Four hour braised lamb w baby cos, minted mayo, preserved lemon, dried tomatoes & flatbread $18.5
  • w fried chicken, bacon, sage burnt butter & maple syrup $17
  • Buckwheat, puffed millet & chia muesli w coconut yoghurt & vanilla poached pears $13.5
Clarks Beach Takeaways (sample menu)
  • SQUID RING $1.00
  • BACON & SWEET CORN FRITTERS
  • HOME-MADE FUDGE $2.00
  • SPRING ROLL $3.00
  • plain $5.00
  • MUSSEL $1.00
  • For 5 $34.50
  • CHIPS $2.50
    • min.
Southmall Fisheries (sample menu)
  • PAUA $2.50
  • FISH CAKES $2.00
  • FISH BURGER $3.90
  • FISH (SNAPPER) $3.90
  • SQUID RINGS $1.00
  • SCALLOPS $1.60
  • SPRING ROLLS $2.40
  • CHIPS (MIN) $2.00
The Longkeeper (sample menu)
  • Garlic bread $7.00
    • Fresh ciabatta bread, topped with garlic butter
  • Lamp rump (GF) $32.00
    • Cannellini beans & mint puree, whittled spinach and green pea with balsamic beetroot and onion relish topped with mint jus
  • Farmer meatballs $10.00
    • Angus beef, spaghetti, all tossed in a tomato sauce & topped with cheese
  • PLK special (V) $17.00/ $22.00
    • Spinach, feta, corn, roast pepper, olives, caramelized onion and aioli (Small/ Large)
  • American beef burger $16.00/ $22.00
    • Brioche bun, angus beef, cheddar cheese, lettuce, pickles, mustard & aioli served with fries and garden salad (Single stack/ Double stack)
  • Fish burger $16.00
    • Brioche bun, battered fish, lettuce, toato, beetroot, tartare sauce served with fries and garden salad
  • Pulled pork sandwich $15.00
    • Served with potato skins and fresh garden salad
  • Usa buffalo wings $14.00/ $20.00
    • Served with turbots famous blue cheese sauce (Half dozen/ Dozen) (GF)
The Quad Kitchen & Bar - The Quadrant Hotel (sample menu)
  • Seafood Trio $16.00
    • Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
  • Fish Finger and Chips $14.50
  • Shrimp Cocktail $11.00
    • Cooked Shrimps served with sweet sauce into martini glass
  • Chicken Charmola $17.00
    • Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
  • Slow Braised Lamb Shank $36.50
    • Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
  • Bell Pepper Rembourrage $14.50
    • Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
  • Italian Chicken Breast $32.50
    • Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
  • Coleslaw salad served with croutons $8.50
Java Jungle Cafe (sample menu)
  • - Toasted bagel served with cream cheese, fresh tomato & avocado $10.90
  • Omelettes $15.50
    • Served with toast & your choice of 3 fillings: Ham, cheese, tomato, onion, mushroom, baby spinach, bacon
  • Quesadilla $17.90
    • Grilled chicken, cheese & homemade Mexican bean mix
  • Potato Wedges $10.90
    • bacon, cheese, sour cream & salsa
  • Toast - White / Whole Grain / Ciabatta / Gluten Free Bread
  • BLAT $16.90
    • Bacon, lettuce, avocado & tomato bagel served with fries and aioli
  • Smoked Salmon $6.00
  • Fish Bagel $15.90
    • Pan-fried fish, tomato, spring onion, salad greens & tartar sauce served with fries
Hobsonville Sushi (sample menu)
  • Teriyaki beef $13.00
  • Katsu chicken
  • Tempura prawn
  • Teriyaki chicken
    • Avocado or cream cheese
  • Tempura prawn $13.50
  • Fish egg
  • Don katsu
    • Don katsu is pork
  • -Teriyaki beef $13.00
Kabo Rae (sample menu)
  • Dolsot-bibimbap $14.00
    • Bibimbap - Assorted vegetables and rice with Korean spicy sauce
  • Kimchi-dolsot $14.00
    • Fried rice with Kimchi (soicy Korean pickles cabbage)
  • Bulgogi $14.00
    • BBQ beef with rice
  • Gunmandu $11.00
    • Fried dumplings (pork and vegetables)
  • Yukgaejang-kalguksu $13.50
    • Spicy beef soup with noodles
  • Pork kimchi soup $16.50
    • Spicy pork-rib kimchi soup
  • Yaki-udon $15.00
    • Seafood Yaki udon, Chicken Yaki Udon, Beef Yaki Udon
  • Squid-bbq $14.00
    • BBQ squid with rice
Kona Lunchbar (sample menu)
  • BEETROOT EGG OR CHEESE $4.50
  • Thick Shake $4.00
  • CHICKEN CORDON BLUE $5.00
  • W MEAT EGG OR CHEESE $4.50
  • AMERICAN HOTDOG $4.50
  • BACON EGG $4.50
  • PORK OR CHICKEN CUTLET ON RICE $8.00
  • BIG BREAKFAST $10.00
    • bacon egg tomato hashbrown toast
Mulan (sample menu)
  • BEEF MASSAMAN ( CHEF SELECTION ) $25.00
    • Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
  • GOLDEN SHIELD ( CHEF SELECTION ) $17.00
    • Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
  • CHICKEN SALAD $16.00
    • Spiced chicken, cabbage, cucumber, fresh Asian herbs (gf/df/cs)
  • NORTHERN PAD THAI $20.00
    • Rice noodles, tiger prawns, egg, mung beans, garlic chives,roasted peanuts and tamarind (cb - v/ gf)
  • FURY WINGS $10.00
    • Chicken wings tossed in chilli and hoisin (cs/nf/df)
  • BEEF EYE FILLET $20.00
    • Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
  • CHICKEN SATAY $10.00
    • Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
  • SOY SAUCE PORK & TOFU WITH RICE $10.00
A1 Fish Supply (sample menu)
  • Chicken mushroom and vege
  • Chicken curry on rice $11.60
  • Prawn $12.00
  • Prawn Cashew nut and veges $12.10
  • Chicken satay $11.60
  • Prawn egg foo young $12.00
  • Steak and toamto $4.20
  • Onion ring(each) $0.60
K & G Cafe (sample menu)
  • TOASTED BAGEL OR CROISSANT OT ENGLISH MUFFIN OR FOCACCIA BREAD $6.50
    • Jam and cheese
  • LIFE BREAKFAST $16.50
    • 2 poached eggs, grilled toamto, mushrooms and 2 slices of thick toast with salmon
  • -With bacon $12.90
  • EGG ON TOAST $8.90
    • 2 eggs served any style on thick toast >>
  • 2 Eggs any style, crisp baconm grilled toamto mushrooms and 2 slices of thick toast $15.00
  • HOT CAKES $15.50
    • Served hot layered with bacon, banana and maple syrup
  • -Scrambled eggs with salmon, a toasted croissant and avocado $16.50
  • -Fillings: Cheese, tomato, ham, mushroom or bacon
Onehunga Roasts

Onehunga Roasts

location

Address

188 Church Street, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

096221917

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
188 Church Street, Onehunga, Auckland, Auckland, 1061, New Zealand
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