Onehunga Roasts in Auckland Menu

Onehunga Roasts in Auckland has no menu available, but can choose from many other options such as Spicy sour soup or -Small from Corner Cafe. Hola Burritos offers many options including Quesadillas and Nachos (GF). Arcadia includes a wide range like Savoury Mince & Cheese or Roast Chicken & Stuffing. Crab and ROLL SUSHI (10pcs) from . Sushi Gallery offers Noodle Box Roast and Vegetarian Soy Box.

Nearby Sample Menus

Monsoon Poon (sample menu)
  • Naan $4
  • Wok Fried Green Beans $10
    • With garlic and light soy
  • Peppered Squid $14
    • panko crumbed with sichuan pepper and chilli
  • Malai Chicken $16
    • marinated in ycghurt, cumin, ginger, cardamom and pepper then tandoor baked
  • Indian Spiced Cauliflower $9
    • With chaat masala, chilli & fresh coriander
  • Laska $21
    • Spicy Malaysian noodle soup with chicken, seafood and market vegetables
  • 25 Herb and Spice Indian Lamb Curry $23
    • Tender lamb slow cooked with exotic indian spices
  • Caramelized onion and garlic naan $5
Federal Delicatessen (sample menu)
  • Pickled pork $9.5
  • Yodi Bagel $13.5
    • house pastrami, swiss, habanero mustard & pickle
  • Street Dog $7
    • NYC-style hot dog w/ cart relish & mustard mayo
  • Smoked Kahawai Cakes $15
    • w/ sour pickle & egg mayo
  • Schticks $9
    • pea & pastrami croquettes w/ habanero mayo
  • Fries w/ Cheese Curd & Gravy $Small $9 Large $12
    • Trust us on this one.
  • Bagel w/ Schmear $7
    • you choose: cream cheese, clover honey, raspberry jam or peanut butter
  • Grilled Asparagus $10
    • w/ quinoa, spinach, pastrami & spiced croutons
Pilkingtons (sample menu)
  • Venison carpaccio $25
    • wood ear, blueberry, NZ seaweeds
  • Hens egg $24
    • hay baked asparagus, anchovy, mushrooms
  • Lamb rump & neck $38
    • ratatouille, sheep's feta, olive
  • Roasted market fish $37
    • grilled squid, broccoli, chorizo, lemon
  • Charred broccolini $10
    • sesame dressing
  • Crispy spiced calamari $14.5
    • sweet & sour chilli sauce
  • Whiskey cured salmon $26
    • buttermilk, green pea, fermented radish
  • Line-caught raw fish $26.5
    • grapefruit pith, coconut, roasted seeds, chlorophyll
Butterfly Creek Cafe (sample menu)
  • Homemade toasted muesli $13.50
    • w/ berry, apple and rhubarb compote, sliced banana, natural yogurt, a dallop of honey and milk (Soy milk available on request)
  • Side hollandaise or garlic aioli $0.50 each
  • Charlie's homemade pancake $15.00
    • w/ streaky bacon, grilled banana, maple syrup, berry, apple and rhubarb compote
  • Hash browns, eggs or sliced avocado $3.50 each
  • Quinoa zucchini and feta fritter $16.50
    • w/ sauteed spinach, poached egg, sliced avocado, capsicum and apricot chutney
  • Bacon and eggs $10.50
    • eggs cooked to your preference, streaky bacon w/ Pandoro white or multigrain toast
  • Minute steak $13.50
    • w/ fried egg and fries
  • Pandoro toast with preserves (white or multi grain) $5.00 (2 slices)
Mt Albert Indian Takeaway (sample menu)
  • KADAI CHICKEN
  • CHICKEN BIRYANI $13.00
  • CURRY COMBO $16.50
    • Chicken curry, rice, plain naan/roti, drink 355ml
  • REGULAR 1/2 AND 1/2 CURRY $13.00
  • VEG SAMOSA 2 PCS $5.00
  • CHEESE NAAN $4.00
  • CHICKEN DO PYAZA
  • BOMBAY ALOO
The Quad Kitchen & Bar - The Quadrant Hotel (sample menu)
  • Fish Finger and Chips $14.50
  • Italian Chicken Breast $32.50
    • Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
  • Coleslaw salad served with croutons $8.50
  • Pumpkin Carpaccio Salad $11.50
    • Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
  • Slow Braised Lamb Shank $36.50
    • Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
  • Beef & Reef $36.50
    • Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
  • Twice Cooked Pork Belly $32.50
    • Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
  • Chicken Charmola $17.00
    • Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
Enjoy Inn Chinese Restaurants (sample menu)
  • Pork Rib with Black Bean Sauce on Rice
  • Braised Scallops with Vegetables / Szechuan Style Scallops / Sautéed Scallops with Black Bean / Stir-Fried Scallops & Cashew Nuts in a Taro Bird's Nest $32.00
  • Roasted Pork / Honey Marinated BBQ Pork $24.00
  • Shanghai Fried Noodle / Fried Noodles with Shredded Pork, Chicken & Duck / Stir-Fried E-Fu Noodles / Curry Fried Vermicelli with BBQ Pork & Shrimp $16.00
  • Fried Rice with Egg $13.00
  • Curry Beef on Rice
  • Braised Prawn with Vegetables $30.00
  • Fried Flat Rice Noodles with Beef / Stir-Fried Flat Rice Noodles with Chicken / Stir-Fried Flat Rice Noodles with BBQ Pork $16.00
Lime Thai (sample menu)
  • S2 Tom Kha Soup
    • (Coconut Cream Soup)
  • W9 Red Curry Paste Stirfry
  • SP5 Black Pepper Hot Plate
  • Tofu / Chicken / Beef / Pork $11.50
  • C9 Duck Red Curry $14.50
  • R5 Spicy Fried Rice
  • SL7 Som Tum Gai Tod $12.50
    • Thai Style Carrot Salad Served With Chicken Nibble and Sticky Rice
  • Mixed Seafood/Prawn $13.50
Humble Baguette Cafe (sample menu)
  • Noodles
  • Squid ( 5 piece) $6.50
  • -rare beef rice noodle soup (pho) $13.50
  • -bacon & mushroom with baguette $14.50
  • - with smokes salmon $16.50
  • Chips $6.00
  • -seafood chow mein $17.60
  • -cheese & tomato $6.50
Real Fresh Seafood (sample menu)
  • Sausage $1.50
  • Fish Cake $2.50
  • Meat Pattie battered and deep fried $4.00
  • Oyster Pack $12.00
    • 1 fish of the day, 3 Pacific Oysters and chips
  • Cheese Burger $5.50
  • Potato Fritter $0.80
  • Fresh Mussel $1.00
  • Fresh Tarakihi $4.50
Cibo (sample menu)
  • 360gm Wakanui rib eye "Carpethag" $59.00
    • soy braised mushrooms, spinach, bone marrow croquettes, oyster cream
  • Togarashi tuna, sweet soy eggplant, goat curd, katsuobushi, sambal, watermelon $42.00
  • Hiramasa kingfish ceviche, pickled grapes, wakamedressing, avocado jelly $25.00
  • Talbot forest 5 year aged cheddar, grapes, roasted hazelnuts, NZ $17.00
  • Kinzett Creek aged edam (wash rind), watermelon rind, NZ $18.00
  • Asparagus, roasted almonds, olive crumb $9.50
  • Hot Toddy' $18.50
    • lemon confit, syrup cake, ginger ice, whisky gel
  • Comte Fort Lucotte, tarragon jelly, olives, France $17.00
Happy KTV (sample menu)
  • Deep Fried Scampi (6 per serve) $22.00
  • Salt and Pepper Prawns $28.00
  • Salt and Pepper Chicken Gristle $16.00
  • Prawn in Egg Gravy on Rice $16.00
  • Beef in Egg Gravy on Rice $16.00
  • Spring Roll $14.00
  • Fried Rice Noodle with Beef $16.00
  • Fried Rice Fujian Style $16.00
St Pierre's Sushi (sample menu)
  • - 8 pieces Cucumber & Pickle
  • - 10 pieces Fresh Salmon Nigiri
  • Inari
  • Teriyaki Chicken on Rice with Mayo
  • 6PC. REG $9.40
  • - 8 pieces Jumbo Teriyaki Chicken
  • 8PC. REG $7.90
  • - 8 pieces Sesame Teriyaki Chicken
Blue Sea Bakehouse Cafe (sample menu)
  • 1* rump steak meal $15.90
    • 23 og to 25og of rump grill up served with chip salad chip and egg
  • Grill chicken salad delight $14.90
    • grill chicken, served with salad delight mixed with fresh fruit and avocado, dried noodle topping
  • Grill steak salad delight (rum steak) $14.90
    • grill dice steak choice of cook, served with salad delight mixed with fresh fruit and avocado
  • Seafood chowder or pumpkin $9.90
    • 2* toast or garlic bread
  • Fish n chips egg meal $12.90
    • 2* snapper battered fish, served chip n side salad
  • French toast $13.90
    • 2* french style toast bread, 1*grill or fresh banana, 3* bacon, served with syrup and cream
  • 2* rump steak $19.90
    • 2*pice of 23 og to 25og of rump grill up served with chip salad chip and egg
  • Grill steak salad delight (rum steak) $ 17.90
    • Possible to change for scotch 250g of scotch
Fatoosh (sample menu)
  • Half chicken meal $16.90
  • -Beef $22.90
  • -Halloumi cheese $6.00
    • Extra
  • Mjadara (V) $18.95
    • Lentil & rice steamed and served with fine cut salad and tzatziki sauce and mixed pickles
  • Side fatoosh $9.00
  • Lamb or beef salad $16.00
  • Wings and fries $12.00
  • Baba ghanouj served with leb bread fresh onion and mint leaves and radish $13.00
Onehunga Roasts

Onehunga Roasts

location

Address

188 Church Street, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

096221917

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
188 Church Street, Onehunga, Auckland, Auckland, 1061, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea