Address
188 Church Street, Onehunga, Auckland, Auckland, 1061, New Zealand
Onehunga Roasts in Auckland Menu
Are you the owner? Manage this listing for free.
Onehunga Roasts in Auckland has no menu available, but can choose from many other options such as Spicy sour soup or -Small from Corner Cafe. Hola Burritos offers many options including Quesadillas and Nachos (GF). Arcadia includes a wide range like Savoury Mince & Cheese or Roast Chicken & Stuffing. Crab and ROLL SUSHI (10pcs) from . Sushi Gallery offers Noodle Box Roast and Vegetarian Soy Box.
Nearby Sample Menus
-
Pane Dolce $12.0
- French Toast, Toffee Apple & Rhubarb, Pomegranate Syrup, Mascarpone
-
Grilled Or Battered Fish Goujons $12.0
- Chunky Fries
-
Creamy Chicken N/A
- Bacon, Mushroom, Onion, Cream Sauce
-
Tuscan Spiced Beef Burger $21.9
- Goode Ketchup, Lettuce, Tomato, Fresh Mozzarella
-
Pasta Bowls To Share For 2-3 People. $43.90 / $53.90
- Traditional / Classic
-
Seafood Chowder $16.5
- Potatoes, Corn + Ciabatta
- Spaghetti N/A
- Raspberry & Pomegranate Sorbet $6.0 Each
- Egg Fried Rice / Vegetables Fried Rice $10.00
- Home Style Pancake / XI'An Pancake (Pork or Beef or Lamb) / Smoked Pork Pancake / Deep Fried Golden Mini Bun (10 pcs) $6.00
- Braised Beef with Potato / Braised Diced Pork, Home Style / Braised Diced Pork with Potherb Mustard & Tofu / Braised Fish Head Pot $16.00
- Fried Shredded Potato with Vinegar / Fried Chinese Cabbage with Vinegar / Fried Cabbage $12.00
- -Chicken with Celery / Chicken with Green Peppers / Chicken with Curry Sauce / Chicken with Onion and Mushroom $14.00
- Sautéed Chinese Broccoli with Chopped Garlic / Sautéed Choy Sum with Chopped Garlic $14.00
- Soup Noodles with Shredded Pork and Potherb Mustard / Soup Noodles with Sliced Lamb in Hot Spicy Sauce $12.00
- Sautéed Diced Chicken and Cashew Nuts $18.00
- -main $22.00
-
Garlic Bread Homemade $7.50
- Garlic herb butter on ciabatta bread, toasted until golden
-
Moroccan Lamb Tagine $20.00
- Tasty slow cooked lamb with Moroccan spices served with fruits and couscous
-
Fish and Chips $17.50
- Radler buttered fish of the day served with salad, golden fries, mushy peas and tartare sauce
-
Zorbas Famous Saganaki Cheese $15.00
- Coated and flamed with aniseed liquer served with lemon wedges and pita bread
-
Fresh Seasonal Fruit Salad $9.50
- A taste of the seasons fresh fruit
- Please order and pay for your meal at the bar.
-
Stuffed Chicken Breasts $24.50
- Chicken stuffed with marinated calamari and prawns served with orzo pasta and a creamy sauce
- FISH BURGER $3.90
- OYSTERS $1.30
- CHEESE $2.20
- CHEESE BURGER $3.20
- 1 Portion of Chips
- BACON $3.00
- CHIPS (MIN) $2.00
- MUSSEL $0.80
- Beef & mozzarella lasagne
-
Soup $9.00
- Moroccan kumara carrot & chicken GF
- Sun dried tomato feta mac & cheese
- Beef & black bean enchilada
- Paleo chicken korma
- Chicken/Spinach lasagne
- Lamb Musaka
- Chicken & Mushroom Pie
- E9 Prawn Tempura $9
- C7 Pork Cutlet Curry $14
-
E5 Beef Tataki $10
- Surface grilled beef with Garlic Soy sauce
- A1 Squid Ring
- D1 California Roll $10
-
B10 Tempura $13
- Prawn & veg
-
B7 Sanma $12
- Pacific saury
- A5 Gobo Salad
-
Churros $12.00
- Jammy raspberries, hot chocolate sauce, cream
-
Beef Alexander $29.00
- Thinly sliced pan seared scotch fillet, toasted pide chinks, butter tomato thyme sauce, fresh tomatoes, hung yoghurt and flatbread parsley
-
Choripapas $13.00
- Chips and chorizo sausage topped with aioli & smoked paprika
-
Black Sea Sujuk Flatbread $19.00
- Sujuk sausage, chargrilled peppers, tomato, cheese and broken egg
-
Escalivada Platter $25.00
- Chargrilled mediterranean vegetables on fava bean puree, with carrot & fennel salad, smoky eggplant dip, labneh, hazelnut dukkah and crisp flatbread
-
Creamy Lentil & Onion Soup $14.00
- Drizzled with paprika oil, squeeze of lemon, hot bread
-
Stuffed Vegetable $16.00
- Cabbage roll or stuffed pepper, rice, onion, dill, homemade tomato sauce, tzatziki
- Olives / Nuts $5.00
-
Chicken Curry Meal $13.50
- chicken curry, rice, roti, dhal + chutney
- Porkbun
- Seafood (only on sunday)
- 4 Thigh + 4 Drum + Chips $24.00
- Cassava (manioka)
- 2 Thigh + 2 Drum + Chips $13.00
- Panikeke (round donut)
- Boil Taro
- Scallop bacon
-
K35. Gyaza (1 pcs) $12
- Handmade pan fried dumplings
-
K7. Nasuzuke (cold) $6.50
- Fried eggplant in a soy based sauce
- 2 Skewers per dish
-
K33. Takoyaki (7 pcs) $7.50
- Osako speciality octopus pieces grilled in better to from round bite size snacks
-
K11. Tofu Salad $9.50
- Fresh or Deep fried tofu salad
- Bread
-
K27. Salmon Tataki $23
- Seared salmon with soy balsamic sauce
- Pan fried chicken livers, pancetta, leek, pedro ximenez, toast $21.50
-
Eggs benedict $21.50
- with smoked salmon
- Avocado on 5 grain, pickled beetroot, dukkah, mint, labna $16.50
- Spiced venison mince, cashews, poached egg, toast $21.50
-
Eggs benedict $19.50
- with goats curd
- Avocado $4.00
- Colcannon, corned beef, avocado, red sauerkraut, soft eggs $22.50
- Lamb fillet, beetroot puree, crisp polenta, tapenade, asparagus $26.50
-
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
-
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
-
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
-
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
-
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
-
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
-
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
-
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
-
SOUR & PEPPER FISH FILLET SOUP $18.00
- fish fillet and mushroom tomatoes sour and egg, pepper sauce
-
MALAYSIAN SABAL FISH $30.00
- stir fried whole fish with Malaysian sambal paste onions and capsicums
- Seafood Laksa $13.00
- Hokkien Lor Mee $12.00
- Combination Stewed Rice $12.00
- Golden bread $6.00
-
BEEF RENDANG $19.00
- beef pieces cooked with Malaysian spices lemon grass and coconut
- Beef Tomato Egg sausage on rice $12.00
-
The Blat Bagel $10
- Crispy bacon, baby spinach, avocado, tomato, aioli and relish
-
The Sampler $17.5
- 3 mini bagels. Pick from The Cab, The Kransky, The Classic, The Blat or The Vege
-
The Basic $5.5
- Toasted bagel with house made 5 berry jam & lemon curd
-
Chicken Liver Pate $13
- With a gg apple chutney and a toasted bagel
-
Omelette $15
- Baby spinach, tomato, bacon, tasty cheese served with house made tomato relish
-
The Kransky Bagel $11
- Specialty Westmere kransky, tasty cheese, tomato, rocket, aioli and relish
-
Chicken Salad $16
- Lemon a thyme chicken, mesclun, cherry tomatoes, avocado, crispy bacon, bagel croutons and dijon vinaigrette
-
The Brekkie Bagel $10
- Fried egg, crispy bacon, tomato, fresh spinach, aioli & tomato relish
-
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
-
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
-
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
-
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
-
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
-
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
-
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
-
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
- Cold Noodles $14.00 bowl
- Grilled shrimp $3.00 ea
- Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
- Special gizzards & hear $10.00 / 12
- Chicken gizzards / Chicken heart / Grilled bread $1.00 ea
- Beef rib fillets $20.00 plate
- Roasted tendons of beef $16.00 plate
- Chicken skin / Chicken sweet bun $1.50 ea
Onehunga Roasts
Phone
096221917
Opened hours
Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
British , Fast Food
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
188 Church Street, Onehunga, Auckland, Auckland, 1061, New Zealand
- Auckland British Menus
- Auckland Fast Food Menus
- Auckland Region British Menus
- Auckland Region Fast Food Menus