Onehunga Roasts in Auckland Menu

Onehunga Roasts in Auckland has no menu available, but can choose from many other options such as Spicy sour soup or -Small from Corner Cafe. Hola Burritos offers many options including Quesadillas and Nachos (GF). Arcadia includes a wide range like Savoury Mince & Cheese or Roast Chicken & Stuffing. Crab and ROLL SUSHI (10pcs) from . Sushi Gallery offers Noodle Box Roast and Vegetarian Soy Box.

Nearby Sample Menus

  • Bajio Chilli Beef Burger $12.00
    • with pickled onion, roast peppers
  • Classic Ham & Pineapple Salsa $5.00/ $24.00
  • Pancakes w Bacon, Blueberries & Syrup $13.70
  • Hash Cake w Bacon & Fried Egg $9.00
  • Falafel Burger $12.00
    • grilled falafel with baby cos, red cabbage, cheddar and green chillies
  • Chicken, Brie & Cranberry $5.00/ $24.00
  • Hash Cake w Bacon & Tomato $5.50
  • Chicken, Cheese & Guacamole Quesadillas $12.00
  • Green Salad $4
  • Seafood Chowder $15
    • Italian style seafood chowder with fish, calamari, prawns and mussel. Served with garlic bread
  • Pasta Col Pollo L $18 / M $23
    • Homemade rigatoni pasta with chicken, sundried tomato and
  • French Fries $5
  • Halloumi & Prawns Salad $21
    • Pan fried Halloumi and prawns served with green salad, feta cheese, olives, cherry tomato, red onion & Cucumber
  • Salami $17
    • Pizza With salami and cheese.
  • Lasagna Bolognese M $19,5
    • Homemade lasagna layered with our homemade bolognese sauce,
  • Panna Cotta $12
    • Homemade panna cotta with caramel sauce, served with fresh fruits.
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • - Large $6.50
  • Corn on the Cob
  • - Large $6.50
  • Avo $1.50
  • Side Salad $4.50
  • - Regular $4.50
  • Espetada Grande (for 2-3 people) $27.90
    • 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
  • Tokyo style grilled salmon soba $19.90
    • Buckwheat noodles, spring onion, coriander, mung bean sprouts, soy ginger & sesame dressing topped with dry seaweed
  • -With smoked salmon, cream cheese, red onion, capers & lemon $14.50
  • -With cream cheese, preserves (V) $8.50
  • -Add bacon $4.50
  • Sweet corn, pea and haloumi fritters $19.50
    • Streaky bacon, corn and tomato salsa, sweet chilli sauce, creme fraiche
  • Mexican smashed avocado (V) $18.50
    • Free range poached eggs, puhoi feta crumble, tomato and corn salsa, dukkha, corn chips and truffle oil on multigrain toast
  • Lamb fattoush $22.50
    • Grilled lamb black strap and lebanese salad served with lettuce, cucumber tomatoes, carrot, radishes, croutons, fresh mint, lemon, toasted walnut and sumac
  • Market fish $21.90
    • Beer battered fresh market fish with garden salad, homemade tartare sauce, aioli, lemon and fries
  • 6 Chicken Nugget
  • Bacon & Egg Burger $4.90
  • Gurnard $3.40
  • Bronto Burger $5.70
  • Corn Cheese Toasted $3.50
  • Chicken & Onion $4.20
  • $3 Chips
  • Battered Sausage $1.80
  • Eggplant Parmigano $19.5
    • a true Italian delight in a rich Napoletana sauce
  • S.P.Q.R. Classic Platter $39
    • individual tastings of Italian crudites
  • Angus Pure Eye Fillet $39.5
    • marinated in thyme, lemon, garlic, served w/- cubed potatoes, spinach & red wine jus
  • S.P.Q.R Caesar $23.5
    • cos lettuce, par-boiled egg, anchovies, bacon & croutons
  • Piccolo Platter $19.5
    • salmon, prosciutto, pate, olives & tomatoes
  • Garlic linguini $7.5
  • Italian Fish Stew $35.5
    • prawns, calamari, fish, cockles, & mussels in a rich tomato & Pernod ragu
  • Minted pea salad $8.5
    • w/- red onion & feta
  • Steak $5.50
  • Steak $4.40
  • Capsicum Chicken $14.90
    • capsicum chicken spring onions with family sauce
  • Combination $13.90
  • Pork Fu Yoong $11.90
  • Steak pineapple & Veges $12.90
  • Bami Gorang $14.90
    • meat veggie & soft noodles
  • Chicken & Veges $11.90
  • Any curry with rice & naan bread $9.50
  • Korma $19.00
    • Cooked in cream and cashew nut paste gravy
  • Prawn Masala $20.50
    • Succulent prawns cooked in spicy sauce with green peppers & sliced onions
  • Tandoori chicken H $11.50 F $20.00
    • Leg and breast portions marinated in Tandoori spices and roasted in the Tandoor
  • Do Piaza $17.50
    • Cooked with onion, roasted cumin, cloves and cardamom
  • Vegetable Jalfrezi $14.50
    • Mixed vegetables cooked with onions in tomato gravy
  • Dhal Makhani $14.50
    • Black lentils cooked overnight on a slow fire with fresh herbs & ginger
  • Saag Aaloo $14.50
    • Potatoes cooked in a lightly spiced spinach puree
  • V=Vegetarian / GF= Gluten Free / S=Single / D=Double
  • French Toast $18.50
    • With bacon. grilled banana, fresh fruit and maple syrup
  • Tiramisu $12.50
    • Amaretto and marsala soaked savoiardi sponge fingers layered with coffee infused mascarpone cheese, finished with chocolate fudge sauce
  • Barracuda famous Seafood Chowder $14.90
    • Pride of fresh pacific seafood bounty served with grilled garlic bread
  • Free range pork belly confit $32.90
    • Hand cut kumara chips, pak chy, caramelized onion jam with apple cider sauce (GF)
  • Braised lamb shank S $26.90 / D $36.90
    • Gourmet potato, carrots, salad and roasted garlic jus (GF)
  • Trio of ice cream $11.50
    • Chocolate berry, vanilla, on brandy disks with chocolate and berry sauce, whipped cream
  • New Zealand King salmon fillet $34.90
    • Sesame crusted with pomme puree, green bean tipped with tiger prawn citrus hollandaise
  • Chocolate Fondue $12.90/$19.90
    • Chocolate (Belgian Milk) Fondue with Fruits, Cookies and Mashmallows - Small size/Large size
  • Eggs and Bacon $12.90
    • Eggs any style (Fried Eggs/Poached Eggs/Scrambled Eggs), Streaky Bacon on any Bread (Ciabatta Bread/Wholemeal Grain/Wheatmeal Bread), served with Butter
  • Kids Chocolate Hotcakes $5.90
    • With Ice Cream and Molten Belgian Milk Chocolate
  • Eggs Benedict $15.90/$16.90/$15.90
    • Streak Bacon/Smoked Salmon/Roasted Vegetable on English Muffin, with Holladay Sauce on top
  • Hotcakes $6.90
    • Warmed hotcakes drizzled with Molten Milk Chocolate
  • Add on: Fresh Kiwifruit Extra -$3.00
  • Avocado $3.00
  • Add on: Fresh Kiwifruit Extra -$3.00
  • Artisan Platter $44.9
    • a selection from the garden
  • Fish of the Day $32.9
    • with braised saffron fennel, beet curd, diamond shell clams & red Pernod cream
  • Elderflower Creme Brulee $13.9
    • with fresh raspberries
  • Savannah Angus Eye Fillet 180gm $34.9
    • with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
  • Mediterranean (10" / 15") $21.9 / $29.9
    • champagne ham, roasted wild mushrooms, artichokes, black olives, fior di latte & fresh basil
  • Tandoori Chicken $12.9
    • with lime coriander cream & garlic crisps
  • Red Quinoa $20.9
    • with charred butternut, cranberries, red onion, pumpkin seeds, balsamic & sherry dressing
  • Spiced Pork Belly $12.9
    • with pickled red onion & star anise jus
  • Pineapple $2.00
    • Fresh grilled slice
  • Big mat $22.00
    • Double everything! NZ grass fed beef patty, big mat, sauce, aged cheddar, cos lettuce
  • -With kohu ice cream $10.00
  • Pork $14.00
    • 6 hour pulled pork shoulder, homemade BBQ sauce, apple mint slaw mayo
  • Summer pav $12.00
    • Mini pavlova, kohu road vanilla bean ice cream, fresh strawberries, kiwifruit, whipped cream, fresh mint
  • Beef $13.00
    • NZ grass-fed beef patty, pickles, tomato jam, mustard, mayo
  • Bb kiwi onion dip with veges $12.00
    • BB's kiwi onion dip, curious cropper green tomato salsa, fresh herbs with summer veges
  • Avocado $3.00
    • Avocado smash
  • Tempura $6.30
  • Inari $4.50
  • Teriyaki salmon $7.50
  • Salmon and cream cheese $7.50
  • Noodle
  • On inari $2.00 each
  • -Udon $8.00
    • Vege
  • Medium salmon $5.50
  • Battered, crumbed, grilled or gluten free batter + $1.50
  • Fish fillets from the counter - weight price + $1.50
  • Mussel fritter $5.50
  • Fishsmith Slaw
  • Hand cut, twice fried $4.00/$6.00
  • Battered sausage $4.00
  • Chickpea bites $16.00
  • Smoked fish pie croquette $5.50
  • Pork steak with Peking sauce $18.00
  • Fried diced pork with cashew nut and vegetable $15.00
  • Rice Noodle with Chicken $11.00
  • Pork steak with ginger and spring onion on hot-plate $18.00
  • Prawn Dumpling Soup $7.00
  • Beef in Curry sauce $16.00
  • Chicken/beef/pork shanghai noodles $11.00
  • Scallops cashew nuts and vegetables $25.00
Onehunga Roasts

Onehunga Roasts

location

Address

188 Church Street, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

096221917

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
188 Church Street, Onehunga, Auckland, Auckland, 1061, New Zealand
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