Oporto in 3/113 Jackson Street Menu

Oporto in Auckland has no menu available, but can choose from many other options such as CHICKEN LAKSA NOODLES or NASI GORENG from Malaysia Singapore Cuisine. Xi'an Restaurant offers many options including S17. Wonton soup and S1. Chinese hamburger (Braised pork with pita bread). Turko Cafe includes a wide range like Eggs Any Style or -Extras. Beef Bacon & Avocado and Classic from . Chargrill offers Couttas Bar and Grill and 2x Fish & chips.

Nearby Sample Menus

  • Green Omelette $16.5
    • Vegetarian green omelette flipped and fried with capsicum, potato, pecorino cheese and baby spinach
  • The Big Sister $19.5
    • Our classic kiwi feed. Free-range streaky bacon, bratwurst sausage, fried vine tomatoes, fried gourmet potatoes, house tomato relish, toast and eggs how you like 'em
  • Eggs Benedict $19
    • Poached free range eggs on ciabata w/lemon hollandaise and House cured Akaroa salmon
  • Field Mushroom $17.5
    • With smashed gourmet potatoes, quinoa, roasted eggplant, grilled halloumi, beetroot feta puree and rocket. Top off the stack with a poached egg $2. Wrap it up with some crispy dry cured streaky bacon $2
  • Squash Salad $18.5
    • Garlic herb butterscotch pumpkin salad tossed with roasted pumpkin and sesame spiced seeds, sour cherry, basil, halloumi, baby sprouts, beetroot puree and drizzled with sour cherry dressing
  • Lemon Hollandaise $2
  • Aunty Lisa's Muesli Parfait $11.5
    • A raw heavenly concoction of superfood steel cut oats, chia seeds, goji berry, sunflower seeds & sweet soaked apple on a bed of honey whipped coconut cream and covered with black doris plum coulis
  • Ricotta Hotcakes $16.5
    • Got a bit of a sweet tooth? Satisfy those urges with hotcakes served with winter fruit, pine nut brittle, lemon curd, vanilla blueberry mascarpone and drizzled with maple syrup
  • Lord kitchener burger $24.00
    • 200g coarse ground beef patty, iceberg lettuce, tomato, onion rings, cheddar cheese, pickle, relish and chips
  • Roast beef, yorkshire pudding & chips $12.00
  • Scotch egg $14.00
    • cauliflower piccalilli
  • You need this (V) $10.00
    • chips butty, buttered bread & homemade brown sauce
  • Pint of chips (V)(GF) $8.00
    • vindaloo mayonnaise
  • The margherita $21.00
    • Sun ripe tomatoes, mozzarella & basil
  • The bombardier $24.00
    • Smoked chicken, pineapple, coriander & toasted chilli
  • Roast tomato risotto (V) $24.00
    • Asparagus, roasted chilli, pickled pear & smoked cheese
  • Egg (no meat) $9.50
  • Vegetable $9.50
  • BBQ Pork Won Ton $8.50
  • Mussel $1.50
  • Sichun Beef Veges (Hot) $12.00
  • Chicken Nibbles (12) $9.50
  • Pork $12.00
  • Chips (min) $3.00
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • This is a sample menu, dishes may change with the seasons.
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Half original/Half spicy $33
  • Fried Chicken with Hot Sauce $33
  • Curry Katsu $23
    • You chosen meat (pork/chicken) katsu with rice and salad
  • Fried Squid Salad $20
  • Peanut Salad $10
  • Pork Gyoza $12
    • Deep fried 10 pieces of pork dumpling and serve with soy sauce
  • Seaweed Salad $10
    • Marinated seaweed and serve as cold
  • Yaki Soba $19
    • Stir fried soba with vegetables and chicken or seafood
  • Steak Toastie $4.00
  • American Hotdog $3.50
  • Hotdog $1.80
  • Crab Stick $ 1.20
  • Potato Fritter $0.60
  • Fish Cake $2.00
  • Steak Burger $4.99
  • Potato Wedges $4.00
  • French fries $8
  • Spinart dip $12
    • Spinach & artichoke cashew dip with Kumara wafers
  • Pan fried scallops $18 as main $36
    • Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
  • Roast beetroot with almonds and lemon $8
  • Fresh garden salad $8
  • Smoked lamb loin salad $20 as main $36
    • Caramelised cauliflower, eggplant, feta, salsa verde
  • Angus eye fillet $38
    • Gratin, orange blossom tomato, port wine jus
  • Thai salad carrot salad $8
  • Corner Classic
    • Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
  • Classic Combo $6.00
    • Add 1/2 Scoop of fries and a house soda to any burger.
  • $8 Kids Classic
    • Beef, Cheese, Iceberg, Ketchup, Tried and True
  • Chicken Classic
    • Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
  • Vege Classic
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
  • Swap the soda for a shake for $1.00
  • All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
  • Lamb Classic
    • Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
  • Prawn $14.00
  • Roast Pork
  • Prawn $13.00
  • Prawn $13.00
  • Seafood
  • No.4 $20.00
    • 4 egg burgers,4 fish,$3 chips
  • No.7 $11.00
    • 5 fish,$2 chips
  • Roast Pork Fu Yoong $11.50
  • Ham $2.70
  • Squid Noodles with Veges $13.90
  • ●For two people
  • Ham & Cheese $3.80
  • Chicken Fu Yong $10.80
  • Sweet & Sour Chicken & Pine $10.90
  • King Prawn Black Bean Sauce $15.50
  • Combination Rice $10.90
  • Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
  • Roast peach oat milk panna cotta, granola, honeycomb Or traditional with labneh and fruit $15.00
  • Market fish ceviche, avocado, lime pickle paste, puffed quinoa $23.00
  • Globe artichoke, shallot vinaigrette $23.00
  • - Peri peri chicken, pea crush, avocado $70.00
  • Eggplant, parmesan cream, pine nuts $7.00
  • Chicken cotoletta, peas, green beans, provolone creme $30.00
  • Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
  • Bacon e egg croissant $4.50
  • Bacon & egg pie $3.40
  • Gausage roll $2.00
  • Bacon e egg slice $3.40
  • Steak pie $3.20
  • Chicken wing $1.70
  • Pork & egg pastie $3.40
  • seafood pie $3.50
  • -Fillings: Cheese, tomato, ham, mushroom or bacon
  • 2 Eggs any style, crisp baconm grilled toamto mushrooms and 2 slices of thick toast $15.00
  • -With bacon $12.90
  • BLT $11.90
    • Bacon, lettuce, tomato served on toasted focaccia bread
  • -Scrambled eggs with salmon, a toasted croissant and avocado $16.50
  • -With bacon $14.70
  • LIFE BREAKFAST $16.50
    • 2 poached eggs, grilled toamto, mushrooms and 2 slices of thick toast with salmon
  • FRENCH TOAST
    • 2 Slices served with maple syrup
  • Lamb/Beef Vindaloo $18.00
    • Boneless Lamb/Beef pieces cooked in vinegar and chillies
  • Garlic prawns $13.50
    • Six Tiger infused with herbs and cooked in garlic and butter
  • Garlic Naan $3.50
  • Lamb Rogan Josh $18.00
    • Boneless lamb cooked with crushed spices in a tomato based gravy
  • Garlic Prawns Wrap $12.00
    • Tandoori cooked Garlic Prawns rolled with fresh salad, olive oil and salt & pepper
  • Kadhai Chicken $18.00
    • A traditional Indian dish, Tender boneless chicken cooked with onion, tomato and capsicum
  • Fish Tikka $13.50
    • Chunks of fish fillet mixed with herbs and spices, cooked in clay oven
  • Chicken/Lamb/Beef Korma $19.00
    • Boneless Chicken/Lamb/Beef cooked in creamy cashew nut gravy
  • Ginger Slice $2.50
  • Potatp Top $4.00
  • Fruit Flan $3.50
  • Apple Donut $2.50
  • Cream Donut $1.80
  • Large Ham $4.40
  • Apple Turnover $2.60
  • Butter Chicken $4.40
Oporto

Oporto

location

Address

3/113 Jackson Street, Auckland, Auckland, 2010, New Zealand

phone

Phone

095764236

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 6 PM Sat 9 AM to 6 PM Sun 10 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
3/113 Jackson Street, Auckland, Auckland, 2010, New Zealand
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