Oporto in 3/113 Jackson Street Menu

Oporto in Auckland has no menu available, but can choose from many other options such as CHICKEN LAKSA NOODLES or NASI GORENG from Malaysia Singapore Cuisine. Xi'an Restaurant offers many options including S17. Wonton soup and S1. Chinese hamburger (Braised pork with pita bread). Turko Cafe includes a wide range like Eggs Any Style or -Extras. Beef Bacon & Avocado and Classic from . Chargrill offers Couttas Bar and Grill and 2x Fish & chips.

Nearby Sample Menus

  • Cheese and onion $4.20
  • Moro Bar $2.70
  • Hash Brown $1.50
  • Potato Cheese Ball $1.00
  • Kids meal $5.00
    • kiddie burger, $1.00 chips and 2 chicken nnuggets
  • Fish Cake $3.00
  • Spring Roll $2.20
  • Pineapple Fritter $1.00
  • Dried Curry Lamb $20.00
  • Rendang Beef on Rice $10.00
  • Hokkien Noodles $10.00
  • Salty Fish with Egg Plant $16.80
  • Season Vegetable Curry $16.80
  • K.L.Style Steam Fish / fillet N/A
  • Garlic Long Bean $16.80
  • Seafood Tofu $18.00
  • kumara chips R($4.90) L($6.90)
  • side salads: garden, coleslaw only $4
  • -12x hoki $24.90
  • Classic hoki & egg $8.90/ C($14.00)
    • freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
  • 15x hoki $26.90
  • big john $7.90/ C($13.00)
    • freshly battered hoki with lettuce, tomato, red onion and tartare sauce
  • C= combo
  • onion rings R($4.90) L($6.90)
  • ROASTED KUMARA SANDWICH $9.90
    • five-grain bread with hummus, roasted kumara avocados served with mix lettuce and parsley dressing
  • TOASTED FETA SANDWICH $10.90
    • toasted focaccia bread with roasted eggplant peppers feta cheese tomatoes mix lettuce served with homemade relish and parsley dressing
  • Mushrooms $3.00
  • THE VEGE BIG BREAKFAST G/O $17.90
    • any style eggs, grilled tofu mushrooms grilled tomato vegetarian sausage, homemade hash brown served with toasted focaccia bread
  • Dine In
    • Bowl $10.20/Plate $13.50
  • POTATO CAKE GF $15.90
    • two poached eggs on homemade potato cake served with hollandaise sauce on top
  • TOFU SANDWICH $10.90
    • focaccia bread with hummus roasted kumara marinated tofu mixed lettuce tomatoes avocados and parsley dressing
  • LEMON PANCAKE $13.90
    • grilled banana and mixed berries served with maple syrup and creme fraiche
  • Braised Tofu with Mixed Seafood $21.80
  • Plain Congee $6.00
  • -Quarter
  • -Small $2.00
  • Baby Pak Choy
  • Pork Fried Rice $12.80
  • Diced BBQ Pork Fried Rice $12.80
  • Money Bags with Chicken Mince (4pcs) $5.00
  • Keke Mamoe $1.00
    • each
  • Sapasui $5.00
    • 1/2 serve
  • Ota-Ika Raw Fish $5.00
  • Chicken Curry $5.00
    • 1/2 serve
  • Jum-Bucket $20.00
    • 1 x 3 Thighs, 1 x 6 Drumstick, 1 x Chips
  • Snack Box $5.00
    • 1 x Thigh, 1 x Chips
  • Palusami $5.00
    • each
  • Wings-Bugket $15.00
    • 1 x 15 Wings, 1 x Chips
  • Pork Katsu Set $14.00
  • Aji Fish Katsu Set $13.00
  • Seaweed Salad $3.00
  • Grill Oyster (2 pieces) $5.00
  • Wasabi Dice $5.00
  • Teriyaki Salmon Set $14.00
  • Tempura Set $14.00
  • Sashimi Set $14.00
  • Nirvana Special whole tandoori snapper $21.90
    • A whole medium sized snapper marinated with an array of indian spices, ginger, garlic and cooked in the tandoor. served with roomali roti, kashmiri pulao & salaan
  • ●Indo-chinese
  • ●Hyderabadi Dum Biryani Family Pack $39.90
    • Takeaway only. choice of chicken/lamb/veg
  • Vindaloo
    • Not for the faint hearted! goan style hot and tangy curry with a hint of vinegar. choice of chicken or lamb
  • Tikka
    • Spice infused chicken/paneer/fish pieces straight from the tandoor to your table. choice of chicken/paneer or fish
  • Kadhai
    • A classic medley of spices! cubes of meat/paneer cooked with ginger, garlic and an array of exotic indian spices finished in onion and coriander based gravy. choice of paneer, chicken & lamb
  • Gulab jamun $4.90
  • Naan $2.50
  • Garden salad with lemon honey dressing $6.00
  • Falafel stack (V) $24.00
    • Falafel patties stacked with hummus, tabouleh, roasted vegetables, served with grilled bread
  • Salmon $15.00
    • Sesame crusted salmon pan seared served with avocado & honey mustard dressing
  • Tavuk dolma $30.00
    • Tenderised chicken escalope, stuffed with apricot, feta and prawns. Pan seared to perfection, covered in a creamy mushroom sauce and served with salad and eggplant tzatziki
  • Mousakka $24.00
    • Layers of fried eggplant, tomatoes, potatoes, spinach with lamb mince, topped with bechamel cheese sauce oven baked, served with rice- Vegetarian option available
  • Iskender $15.00/ $25.00
    • Grilled marinated lamb or chicken slices on a bed of chopped peta, topped with yoghurt and spicy tomato sauce, drizzled with hot garlic
  • Tavuklu $16.00
    • Spiced chicken with mushrooms, capsicum, courgette, olives and mozzarella
  • Mixed olives with sun dried tomato $10.00
    • With citrus dressing and olive oil
  • 8 Egg Benedict on Potato Hash or English Muffin or Bagel with
  • A - with jam and cream cheese $5.50
  • Side of fries $3.00
  • A - with spinach & mushroom $14.00
  • A - with bacon $11.50
  • - Hash Browns, Sausage, Tomatoes, Mushrooms, Eggs $2.00
  • 3 Toasted Bagel
  • Extra egg $1.50ea
  • Seafood Marinara $16
    • on linguine
  • French toast $9
    • brioche French toast, bacon, banana and maple syrup
  • Steak Sandwich $22
    • Angus pure scotch fillet with lettuce, tomato, field mushroom, onion rings and barbeque sauce on ciabatta served with fries
  • Fish Bites or Chicken Tenders $8
    • served with fries and tomato sauce
  • Farm, Roasted Butternut and Red Onion Salad $15
    • with spring onion and feta
  • Market Fish & Chips $18
    • panko crumbed and served with a green salad, beer battered fries and tartare sauce
  • Manuka Smoked Bacon and Eggs $14
    • any style, on your choice of toast
  • Crumbed Chicken Burger $18
    • with lettuce, tomato, red onion and beetroot relish with beer battered fries
  • Beef $13.90
  • Prawn-katsu udon $12.50
  • Chicken katsu $10.90
  • Salmon katsu $13.50
  • Karrage udon $12.50
  • Salmon-katsu $13.50
  • Salmon teriyaki $15.90
  • Chicken katsu curry $12.50
  • Crumbled pork on rice $11.50
  • Hot and spicy spare ribs $15.00
  • Fried pork with seasonal vegetable $15.00
  • Crispy taro basket with combination seafood $28.00
  • Tomato & Tofu on rice $10.50
  • Sweet and sour pork $15.00
  • Hot and spicy pork steak $18.00
  • Sliced fish in lemon sauce $16.00
  • Salt & pepper squid $10.50
    • Cracked pepper, sea salt, chilli lime sauce
  • Steamed jasmine rice $2.50
  • Crispy chicken wings $10.50
    • Lemongrass, garlic, tangy tamarind sauce
  • Chilli pepper chicken $18.50
    • Lemongrass, beans, capsicum, red curry sauce
  • Red curry (V) $17.50
    • Chicken, beef or tofu, coconut milk, kaffir lime, market vege, basil
  • Passionfruit & white chocolate cheesecake $8.50
  • Roti bread $4.50
  • BBQ duck basil $20.50
    • Mushroom, market vege, onion, pepper
  • Egg on toast $5.50
    • Scrambled or poached
  • Extras per item
    • Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
  • -3 fillings $8.00
  • Mushrooms on toast $13.00
  • Baked beans or spaghetti $5.50
    • On toast
  • Bacon & egg $7.50
    • With toast
  • Extras per item
    • Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast
  • Toast & jam or marmite $5.00
Oporto

Oporto

location

Address

3/113 Jackson Street, Auckland, Auckland, 2010, New Zealand

phone

Phone

095764236

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 6 PM Sat 9 AM to 6 PM Sun 10 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
3/113 Jackson Street, Auckland, Auckland, 2010, New Zealand
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