Oporto in 3/113 Jackson Street Menu

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Oporto in Auckland has no menu available, but can choose from many other options such as CHICKEN LAKSA NOODLES or NASI GORENG from Malaysia Singapore Cuisine. Xi'an Restaurant offers many options including S17. Wonton soup and S1. Chinese hamburger (Braised pork with pita bread). Turko Cafe includes a wide range like Eggs Any Style or -Extras. Beef Bacon & Avocado and Classic from . Chargrill offers Couttas Bar and Grill and 2x Fish & chips.

Nearby Sample Menus

Onion kachori $1.50
Garlic naan $3.00
Paneer paratha $7.00
Amritsari banquet $16.00
- Served with 2 veg curry, 1 dhal, 3 nann or roti, rice, gulabjamun, pickle, lassi & papad
Tandoori roti $2.00
Vada pao $4.00
Aloo bonda $1.00
Raj kachori $8.00

Vegetable fried rice $10.00
- Indian basmati rice cooked with mixed vegetables
Vegetable korma $13.00
- A variety of vegetables cooked with mild spices
Chicken jalfrezi $15.00
- Chicken cooked with vegetables
Onion bhaji (4 pieces) $5.50
- Sliced onions dipped in chickpea batter & deep fried
Do piaza $15.00
- Tender succulent lamb/chicken/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
Garlic chicken $15.00
- Tender pieces of chicken cooked with chef's special garlic sauce with ginger and onion
Vegetarian platter for two $14.00
- Selection of 3 entrees, samosa, onion bhaji, pakora
Aloo mattar $12.00
- Potato and peas cooked in spicy curry

Acai Bowl (V)(GF) $14.00
- Blended acai, banana and blueberries topped with house made paleo granola and fresh fruit
Salmon or Bacon Bagel $14.00
- With cream cheese & avocado, served with capers & red onion relish
Egg & Soldiers $6.50
Cinnamon & Raisin Bagel $8.50
- With cream cheese & jam
Gluten Free Bread $0.50
Nutrition Bomb (V) $17.50
- Broccoli, beetroot, avocado, heirloom tomatoes, greens and mesclun with vegan basil mayo.
Baked Beans on Toast Bacon in Bread $5.50
-Add a Poached Egg $2.00

french cheese selection 100g baguette, fresh & dried fruits $25.00
fresh oysters with mignonette & lemon $5.00
natural clams, lemon $18.00
king prawn cocktail $19.50
boursin custard tart hazelnut & mustard vinaigrette $14.50
quatre epices duck confit red cabbage, px prune, parsnip $34.00
frisee aux lardons shallot dressing, soft hen´s egg $17.50
poussin & ham hock terrine with cornichon, lemon $20.00

-Ham, gruyere and dijon mustard sauce
Parfait de foie gras de canard $16.00
- Duck liver parfait, hollandaise, fig jam, brioche
B.L.A.S.T $18.00
- Bagel, lemon, avocado, salmon, tomatoes
Add: +$4 Tomato / Mushrooms / Hash Beignet / Avocado & Side of Bread / +$5: Bacon / Salmon / Sausage / Champagne Ham
Beignets de courgettes $15.00
- Courgette cauliflower beignets, lemon aioli
Fresh Fruits, Yoghurt & Homemade Muesli $14.00
-3 cheeses $30.00
●La Baguette du Chef $18.50
- With French fries and coleslaw

Red Curry Duck $21.50
- Duck with lychee, grape, pineapple, cherry tomatoes, seasonal vegetables and coconut cream and sweet basil
Larb $18.50
- Minced chicken, beef or pork with mint, carrot, coriander and toasted rice
Tom Yum Goong (V) $9.50
- Spicy and sour soup with prawns, mushroom, tomato and lemongrass
P=Prawns
Cashew Goong $20.50
- Stir fried prawns with cashew nuts and vegetables
Raw Prawn Salad $24.50
- Raw prawns and lettuce with sour lemon, chilli and coriander
Green Curry (V) $17.50
- Chicken, beef or pork green curry with seasonal vegetables, coconut cream and sweet basil
V=Vegetarian Option

Prosciutto Salad $17.00
- grilled endive, caramelised pear, walnut and blue cheese
Lil' Hula $22.00
- Smoked chicken, cranberry and brie
Scotch Fillet $36.00
- served with white bean puree, fire roasted capsicum and red wine sauce
Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone, and chocolate
Sicilian Potatoes $8.50
- w/- onion jam & fresh herbs
Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
Wholemeal Gnocchi $16.50
- served with heirloom tomatoes

OYSTER $2.00
4 crab sticks
PRAWN $1.50
POTATOES FRITTER $1.00
$1.50 chips
2 fish
WHITE BAIT FRITTER $7.00
4 fish

Fried Tofu & Salmon $9.00
Oyako Don (Chicken) $10.00
Grilled Samma Fish $7.00
Miso Ramen $10.00
- (Miso taste soup with pork mince, BBQ pork & veggies)
Mixed Sashimi (tuno&salmon) $12.00
Spicy Shio Ramen $10.00
- (Spicy soup with BBQ pork & veggies)
Shoyu Ramen $9.50
- (Soya taste soup with BBQ pork & veggies)
Teriyaki Don (chicken) $9.50

CHICKEN SATAY $13.00
- malayasian style chicken satay served w/ salad & rice w/ peanut butter sauce
SEAFOOD MEDLEY $11.80
- golden fish pieces, scallops, butterfly prawns served w/ chips, dipping sauce & salad
WEDGES W/ SALSA & SOUR CREAM $5.50
SAUSAGE & EGG BREAKFAST $12.50
- two eggs any style w/ grilled classic pork breakfast sausages, grilled tomatoes, mushrooms & baked beans served w/ toast
SMOKED SALMON PARCEL $14.50
- two poached eggs on toasted panini bread w/ sauteed spinach & onion, smoked salmon topped w/ hollandaise sauce
BANANA PANCAKE $10.50
- pan fried banana pancakes dusted w/ powdered sugar, maple syrup, fresh fruit & cream
WEDGES W/ BACON, CHEESE & SOUR CREAM $4.80
THE FOOD KITCHEN'S CLUB SANDWICH $12.50
- triple white toast layered w/ lettuce, tomato, chicken breast, crispy bacon, fried eggs, club sausage served w/ chips

Chicken S$11.50/M$15.00/L$19.00
Kumara $0.70
Large Combo $11.00
- 2 Thighs, 3 Potatoes, 390ml coke
Apple Crumble $6.00
Family Value 2 $31.00
- Whole Roast Chicken, 6 Chicken Pieces, 6 Potatoes, 6 Kumara, 1.5l Coke, Large Coleslaw, Large Gravy
Ham S$11.50/M$15.00/L$19.00
Beef S$11.50/M$15.00/L$19.00
Roast Chicken $18.00 / $9.00 / $5.00
- Whole / Half / 1/4

-Egg
-Croissant $4.00
Sandwiches (Assorted) $3.10
-Mince
Pink Iced Buns $1.50
Apple Pies/Turnover $2.50
-Pork
-Mince & Cheese

Navratan Korma $10.00
- Mixed vegetables cooked in spices, onion and tomatoes
Butter Chicken $12.00
- Roasted chicken tikka cooked in tomato and cream sauce
Raita $2.00
Mattar Paneer $10.00
- Cottage cheese and green peas cooked in onion based gravy, finished with cream and herbs
Beef Kadhai $12.00
- Beed diced, cooked in onion, tomatoes and capsicum
Aloo Pratha $3.00
Tandoori Prawn $18.00
- De shell prawns marinated in yogurt and spice roast in TANDOOR
Achari Chicken $12.00
- Boneless chicken cooked in Indian pickles and spices

Portugese flavoured chicken fillet placed between lettuce tomato and cheese on white buns
Piri Piri Sweet Chilli N/A
Selected Pieces of the chicken such as ribs, wings and tender thigh fillets coated in our mouth -watering B.B.Q Sauce N/A
6 B.B.Q Wings I$8.80 /M $11.30 /C $ 16.30
- Fly high with these wings satisfying your taste buds
Corn on Cob $2.95 /$ 4.50
Party Pack $29.90
- Its party time ! Grab half a chicken, 5 wings and 2 tenderloins all marinated and basted with large fries ,Potato gravy, coleslaw and 1.5 litre drink for you and your pals.
Vegetable Pizza (large) $12.00
- Taste capsicuM,onion, cheese, black olives and thinly sliced mushrooms scattered over a crusty base withmany more specialties
The Secret Formula Burger $8.60 / $11.10 /$ 16.10
- Our secret formula burger conssists of lettuce, cheese, tomato , onions rings, a seasoning, crusted chicken fillet and the sauce of your chioice

Aloha - Classic Ham & Pineapple $22
- The original Kiwi favourite.
Loaded Nachos $18
- A huge plate of double-loaded nachos with chilli, Jalapeños, sour cream and generous cheese - perfect for sharing.
Meatlovers Antipasto platter $45
- A selection of ribs, pulled pork, pulled Peking duck, house cured smoked salmon, cheeses, crackers, grilled flatbread, olives, nuts, hummus and a variety of homemade dips, salsa and olive oil. (serves 2-4)
Pan-Seared Market Fresh Fish Burger $19
- Market fresh fish fillet. Cucumber and cilantro salad topping with chilli and lime. Pan seared or deep fried.
Spicy Pepperoni & Mozzarella $22
- The Classic Pizza.
Pulled Pork Burger $19
- Pulled pork. Coleslaw. Side of our bacon gravy.
Thick Cut Chips $8
- Malt vinegar and chicken salt available on request
Country-Fried Chicken & Waffles $28
- Lightly battered and fried ‘country style’ chicken breast (free range) on a buttermilk waffle with crispy bacon and maple syrup. Oh... my... God!