Oraka Deer Park & Restaurant in Waikato Menu

Steamed Mussels W White Wine, Onion & Garlic Buerre Blanc $14
Panko Crumbed Squid – W Tartare Sauce $13.50
•Mains
Pâté Chicken Liver W Shaved Toasted Ciabatta $13.50
Sticky Date Pudding W Butterscotch Sauce & Raspberry Coulis $14
Creamy Garlic Mash Potato $8
Manchego Cheese & Jamon Serrano W Romesca Sauce $14
Vine Sampler - Hot And Cold Meats, Seafood, Cheese,Salad Greens, Pickles, Sauces And Breads $49(2), $69(3), $89(4)

Salted nuts -toasted cashews, brazil nuts and peanuts $9.00
Steak frites - scotch - fries - béarnaise $19.00
Chutney - hollandaise $3.00
Orca breakfast - eggs - kransky sausage - hash potato - bacon - roasted tomato - mushroom - grain toast - hollandaise $19.50
Beef burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
Free range fried chicken wings - chipotle mayo $11.00
House made hash potato $5.00
Spinach - feta olive - kumara - aioli salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00

PERi-PERi chips (Large) $6.50
Half Chicken $12.90
- Nothing half hearted here.
3 BBQ Wings & Regular side $9.90
Feta $1.50
Grilled Veggie Strips $14.90
- A wholesome combination of chunky veggies and haloumi cheese grilled with Nando's PERi-PERi basting served with your choice of side.
5 Grilled Tenderloins $11.90
- So tender you'll feel it in your loins.
Chicken Breast Pita $10.90
- Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
Supremo Veggie Burger $12.90
- Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.

Prawn twists $10.00
- Served with garlic aioli
Pannacotta $14.00
- With cinnamon fruit
Fries $7.50
- Served with our secret blend of spices and garlic aioli
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
Mozzarella balls $10.00
- Served with garlic aioli
Apricot and hazelnut torte $15.00
- Served with fresh cream

Salmon Fillet (GF) $38.50
- Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
Smoked Salmon Salad(GF) $19.50
- Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
Lemon and coconut syrup cake (GF) $12.50
- Served with Greekyogurt
Penne Pasta E $19.50 M $29.50
- Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
Vanilla Panna Cotta (GF) $16.50
- A light silky cream dessert with seasonal fruit
Gourmet breads served with pesto and dips $14.50
Brandy Snaps $6.50
- Two brandy snaps served with cream
Fettuccine E $19.50 M $29.50
- Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.

Char sui pulled pork tacon $13.00
Chicken Donburi $15.00
Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
Additional sides $6.00
- House smoked salmon
Healthy breakfast with seasame crusted avo, mushroom, compari tomato, poached egg & whipped feta on seed & nut toast. $18.50
Agora fried chicken $15.50
Free range eggs on ciabatta $10.00
Kumara fries $8.50

Aloo Gobi $14.00
- Potatoes and cauliflower & spices cooked together and garnished with fresh herbs.
Butter Chicken $16.00
- Tender pieces of boneless half cooked in tandoori oven & finished in rich creamy tomato gravy
Kachumber (Chopped Indian Salad) $6.00
Mango Lassi (4pcs) $5.00
Mix Platter for 2 $16.00
- Samosa, onion baji, Chicken tikka and Sheekh Kebab
Raita $3.50
Lamb Korma $16.00
- Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
Chicken Saagwala $16.00
- A beautiful royal Indian dish cubed chicken cooked in a spice laced spinach sauce

Sesame wings $10
-W chips $18
-W chips $18
Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
Grilled Rueben $13
- w house made chips & cornichons
The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
Pork scratchings $5
Mushroom bruschetta $11

Coconut Attap Chee $8.50
- Traditional south east Asia dessert with attap chee seed and jelly in coconut cream
Tom-Yum Soup (Chicken) $11.50
- Thai style spicy herb based soup with chicken
Katsudon / Oyakodon $15.50
- Deep fried pork cutlet and egg with onion on rice served with miso soup / Japanese style chicken & egg with onion on rice served with miso soup
Edamame $6.50
- Salted boiled soybeans in pods
Tom-Yum Soup (Prawn) $13.00
- Thai style spicy herb based soup with prawn
Roast Chicken Noodle Soup $13.00
- Roast chicken noodle soup with egg noodle & broccoli
Japanese Katsu Curry on Rice (Chicken / Pork) $16.00
- Deep Fried Japanese style chicken /pork cutlet with Japanese style curry on rice
Beef Pot Rice Set $15.50
- Northeast Asian style beef & turnip cooked in clay pot served with rice & vegetables

Wedges & Sour cream $10.00
All burgers served w/chips N/A
Chicken Nuggets and Chips $9.00
Ham burger $10.50
The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
Sirloin Steak, Chips & Eggs $17.00
Chips $6.00

Nearby Sample Menus