Oraka Deer Park & Restaurant in Waikato Menu

Oraka Deer Park & Restaurant in Waikato has no menu available, but can choose from many other options such as Small chips or Lge chips from Charlie's Bakery & Cafe. D-LISHIS offers many options including Steak Platter and Grilled Steak or Chicken Meals. Mini India includes a wide range like GULAB JAMUN or MANGO KULFI. Fat pigeon breakfast and Eggs on toast from . Fat Pigeon Cafe offers Fez Kebab and Chicken.

Nearby Sample Menus

  • Reguar Donburi & Miso Combo $14.00
  • Curry Chicken $15.50
    • Katsu Don
  • Curry Chicken Udon $14.50
  • Regular Donburi & Coke Combo $15.00
  • Seafood Udon $11.50
  • Teriyaki Salmon $16.50
    • Don
  • Prawn Tempura
    • Udon
  • Teriyaki Chicken
    • Udon
  • The Punnet Burger $27.5 / $25.5
    • a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
  • Sweet Treats N/A
    • please check our cabinet for daily specials
  • Cauliflower and chickpea fritters $24.5
    • light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
  • Fries $10
    • served with tomato sauce + smoked garlic aioli
  • Breads for two $14.5
    • artisan bread served w house dips
  • Punnet's Open Taco $25 / $24.5
    • refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
  • Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
  • Famous chocolate + strawberry fondue $18.5
    • a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
  • Steak frites - scotch - fries - béarnaise $19.00
  • Sourdough sandwich $16.50
    • chicken - Bacon - aioi / Flat mushroom - blue cheese - Tomato relish
  • Flat Mushrooms $4.00
  • Cottage pie - toasted sourdough $16.00
  • Free range egg $2.00
  • Chutney - hollandaise $3.00
  • Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
  • Eggs benedict - Ruapuke sourdough - spinach - hollandaise $16.00 / $19.50
    • bacon / smoked salmon
  • French Toast GF $15.00
    • Sweet spiced croissant, served with bacon, banana, maple syrup and cream.
  • Market Fish (GF on request)
    • Catch of the day, pan-fried, steamed or cider battered served with salad & beer battered fries, or sauteed vegetables and fondant potatoes. POA
  • Try Adding
    • Ham, Bacon, Salami, Chorizo, Hash brown add $2.0ea Mushroom, Olives, Sun dried tomato, add $1.5ea Garlic aioli, Sweet chilli, add $1.0ea
  • Shrimp Cocktail (GF on request) $10.00
    • Always a favourite - Shrimps set on a bed of mescalin covered in our own seafood sauce.
  • BBQ Chicken $13.00
  • Caesar Salad Cos lettuce tossed with your choice of Bacon, Smoked Chicken or Smoked Salmon with parmesan, pine nuts, croutons and a tangy Caesar dressing. $18.00
  • Poached Salmon (GF on request) $28.00
    • Salmon poached in white wine and lemon, served upon a baby spinach and vegetable salad with roasted baby kumara and beetroot tossed with a tangy citrus dressing.
  • Hereford Prime Sirloin (GF on request) $28.50
    • Cooked to your liking with two free range eggs, portabello mushroom, battered onion rings, grilled tomato and beer battered fries.
  • Soul Spud Fries $4.50
  • Satay Spice $12.20
    • 1/3 Lb Ground Prime Beef, Spicy Peanut Sauce, Salad, Relish, Aioli
  • Blues Brother $12.50
    • 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
  • Crispy Fish Portions $7.50
  • Vegan Vibe $12.20
    • Kidney Bean, Corn, Lentil & Chilli Patty, Avocado, Beetroot, Salad, Relish (Aioli Optional)
  • Tartare Dip $1.00
  • Going Tropo $14.50
    • 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli
  • The Legend $13.90
    • 1/3 Lb Ground Prime Beef, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
  • Fresh Baked Cookie $3.00
  • Scone $3.50
  • Ploughman Sandwich $6.00
  • Cheese Mouse trap $5.00
  • Soup of the day $8.00
  • Muffin $4.00
  • Cold Pork Pie $6.00
  • Beef and Ale Pie $6.00
  • Hot Cakes $13.50
    • Banana, Bacon, Maple Syrup with Berries and Cream
  • Toastie Sandwich $7.90
    • Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
  • Eggs on Toast $8.90
    • Made however you choose
  • Fish, Chips and Salad $14.90
    • With Lemon Wedge and Battered Bread
  • Light All Day Breakfast $13.50
    • Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
  • Panini $12.90
    • Chicken or Bacon with Chutney and Salad
  • Beef Burger $15.90
    • Beef Burger with Bacon and Egg, Chips and Salad
  • Eggs Benedict Vegetarian with Mushroom $14.90
  • O'Malley's Burgers are very large and served with home fries. Gluten free buns available on request for an extra $3.00
  • - Add smoked salmon $20.00
  • Clan Ribs $15 1/2 kilo / $26 kilo
    • Pork spare ribs with finger licking BBQ sauce, served with fries
  • Kids Shoestring fries $3.00
  • Beef Nachos $16.50
    • Chilli beef with corn chips, topped with, cheese, salsa guacamole & sour cream
  • Ribs & Wings $26.00
    • 1/2 kilo ribs and 1/2 kilo buffalo wings
  • Cheesy Garlic and Rosemary Pizza Bread $8.00
  • Fries $7.00
  • Vegetarian $23.00
    • Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
  • Chocoholic $12.00
    • Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
  • Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
  • -Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
  • Pasta of the day $28.00
    • Our housemade pasta served with fresh seasonal ingredients from the garden
  • Try our house-made chilli samball $3.00
  • Looking for an extra kick on your pizza
  • Summer Fling $12.00
    • Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
  • Beef Sliders $18
    • Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
  • Pancake Stack $16.5 add bacon $20
    • served with maple, grilled Banana, Berries & cream.
  • Mills Benny $18.50
    • served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
  • Eggs Florentine $16
    • Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
  • Fabulous cabinet Selection N/A
    • Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
  • Risotto of the Day $24 Vegetarian $22
    • with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
  • Scallop, Prawn, Parmesan & Prosciutto Salad $20
    • with a citrus & caper vinaigrette$22.50
  • Mills Home made Muesli $14.50
    • with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
  • -Chicken tikka masala $15.00
    • Boneless chicken cooked with well marinated yoghurt, cream and spices
  • -Prawn masala $16.00
    • Prawns cooked in onion, ginger, garlic and spices
  • -Chicken saagwala $15.00
    • Boneless chicken cooked with spices, choy sum and spinach
  • Chicken tikka S $10 / L $18
    • Piece of chicken marinated with species & cooked in tandoor
  • ●Vegetarian
  • -Mango chicken $15.00
    • Boneless chicken cooked in mango, ginger, sauce and spices
  • ●Seafood
  • Fisht bites & chips / Sausage & chips $7.00
  • -semidried tomato & feta $12
  • -spinach risotto cake + rocket + aioli (v)
  • Nuggets & curly fries $8.5
  • - creamy herbed polenta / summer slaw $6
  • Canterbury free range scotch fillet…(gf) $35
    • W/ smashed tarragon new potatoes, fresh asparagus, buttered carrot puree & charred capsicum w/ homemade jus.
  • Tender oven roasted chicken supreme… (gf) $29
    • Stuffed with truffle brie & prosciutto with fresh asparagus, creamy herbed polenta, roasted beetroot & a burnt garlic butter sauce.
  • Canterbury free range scotch fillet $35
    • W/ smashed tarragon new potatoes, fresh asparagus, buttered carrot puree & charred capsicum w homemade jus. 300Gm cooked as you like it
  • - Doz $25
  • -chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
  • Grilled Octopus with Hokkaido Scallop and Smoked Chorizo $19
    • Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
  • -flambéed with cointreau $21
  • Volcanic Ciabatta $8
    • Stuffed with garlic jersey mascarpone
  • Callebaut Dark Chocolate Parfait $17
    • Roasted white chocolate, chocolate curd, marshmallow and hazelnut gianduja, hot caramel sauce
  • Handmade Pappardelle Pasta
  • -served with poached rhubarb $17
  • -tempura with soy mirin and seaweed salad $24/48
  • -Fresh gurnard $5.00
  • Curry roll $2.50
  • Fresh fish burger $7.00
  • -Hoki $3.50
  • -Dory $4.50
  • -4 for $3.00
  • Rissole plain $3.00
  • Chips $2.50
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • BACON AND EGG OR BLT
  • HOT KUMARA “YUMMO”
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • FRUCOR DRINKS RANGE
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
Oraka Deer Park & Restaurant

Oraka Deer Park & Restaurant

location

Address

71 Bayly Rd, Tirau, South Waikato

phone

Phone

078831382

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Quick Bites

Location
71 Bayly Rd, Tirau, South Waikato
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