Address
71 Bayly Rd, Tirau, South Waikato
Oraka Deer Park & Restaurant in Waikato Menu
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Oraka Deer Park & Restaurant in Waikato has no menu available, but can choose from many other options such as Small chips or Lge chips from Charlie's Bakery & Cafe. D-LISHIS offers many options including Steak Platter and Grilled Steak or Chicken Meals. Mini India includes a wide range like GULAB JAMUN or MANGO KULFI. Fat pigeon breakfast and Eggs on toast from . Fat Pigeon Cafe offers Fez Kebab and Chicken.
Nearby Sample Menus
- All of the following steaks are served on a shallot puree, with one side dish & one sauce of your choice
- -Café de Paris butter
- -BBQ
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Breakfast Bruschetta $16.50
- Smoked bacon, slow roasted tomato, avocado, roquette
- -Dijon
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Jerk Chicken Salad $23.50
- Char-grilled jerk spiced chicken, mixed salad leaves, avocado Ruby grapefruit, tomato, radish, sprouts, house dressing
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Slow Braised, Smoked Pork Ribs $32
- St Louis BBQ sauce, southern slaw
- -Green peppercorn
- Risotto - Mushroom & Truffle (Gf) $17/ $25
- Cured Meats W Focaccia, Chicken Liver Pate, Pickles & Olives $19.50
- Green Beans, Sauté Almonds $8
- Moroccan Spiced Lamb Salad, Salad Greens, Spiced Pumpkin & Kumara, Tzatzika Dressing $22
- Crispy Roasted Pumpkin & Mascarpone Ravioli W Chimichurri Creme Fraiche $14.50
- Nz Beef Fillet Portobello Mushroom, Manuka Smoked Bacon, Vine Ripened Tomato & Garlic Mash $36
- Risotto - Seared Scallop, Spinach & Chorizo (Gf) $18/ $26
- Lamb Rack Marinated W Thyme & Rosemary, Gratin Potato, Pea Puree & Red Wine Jus $35
- Toast (2x mckenzie bread) & jam with butter $5.60
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Grilled sandwich $22
- Open scotch filet steak (medium as stnd) with onion rings cheese. Tomato & lettuce on 5 grain toast with fries
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Fresca big breakfast $20
- Premium bacon (2) & 2x eggs (poached is stnd or fried or scrambled) with kransky sausages (2). Field mushroom, sauteed potatoes with our tomato chutney & mckenzie gain toast with butter.
- Half a toasted sandwich with packet of potato chip
- -salmon $5
- Side of hollandaise sauce $3
- Creamy mushrooms $5.80
- Thursday Late Night Menu 4pm to 7pm, Cafe Closes @ 8pm
- Eggs Benedict on Thick Toast
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Hot Chips $6.50
- with Aioli
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Vege $17.50
- with Roast Veges, Spicy Plum Sauce a Cheese
- Fish & Chips $22.00
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Fish $17.50
- with Creamy Tartare and Sweet Chili
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Bacon, Baked beans & Poached Eggs $14.50
- on Thick Toast
- Bacon & Mushroom Quiche $8.50
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Savoury Mince $13.50
- on Thick Toast
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Wedgey $14 / $17
- Seasoned wedges, bacon, aioli sauce
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Fly n Hawaiian $13 / $16
- Mushrooms, chicken, pineapple
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Chicken satay $14/$17
- Roast chicken, pineapple, satay sauce
- Cheesecake $3
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BBQ chicken $12 / $15
- Roast chicken, BBQ sauce
- Pizza bases: original, deep pan, thin & crispy or gluten free cooked or freshly prepared by us for you to cook at your leisure N/A
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Chicken thai $15 / $18
- Roast chicken, cashews, sweet thai sauce
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Meat lovers $13 / $16
- Ham, salami, bacon, beef
- Eggs Benedict w salmon $17.00
- Eggs Benedict w bacon $16.00
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Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
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Nachos $16.50
- mince, beans salsa sour cream, corn chips
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Eggs Poached or Fried $9.00
- w toasted ciabatta
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Savoury Mince $16.00
- w poached egg
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Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
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Veggie Fritters $17.00
- w bacon/sour cream
- -Fresh NZ Salmon / Goma Wakame / Samosa / Inari (Beancurd) / Dashimaki Egg $2.00 each
- Fresh Salmon Roll $18.00
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-Fresh Salmon Don
- NZ fresh salmon sashimi on sushi rice
- -Avocado / Cucumber $3.5 (6pcs) / $7 (12pcs)
- - Half $9.50
- -Seaweed Salad $10.00
- -Full $13.00
- ●Side Menu
- Mashed Kumara with Manuka Honey $8.00
- French Fries $10.00
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Sweet Vanilla Mascarpone and Honey Comb $18.00
- Served with orange syrup, walnuts and tuile
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Creamy Porridge $17.00
- Topped with brown sugar, banana, and berries
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Free Range Three Egg Omelette $20.00
- With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish
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Black Truffle Crème Brulee $18.00
- Served with caramelised pears and toast
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Continental Breakfast $15.00
- Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins
- Potato Gratin $10.00
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Pork Belly $26.00
- Crispy skinned, braised in Good George cider. Pea puree, grilled pear, celeriac, apple slaw & apple jus.(GF)
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Autumn Salad $9.00
- Beetroot, rocket, feta. walnut. balsamic vinaigrette.
- Venison salami, sticky plum relish, spicy rocket, toasted walnuts $22.50
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Braised Lamb Shoulder $25.00
- Cumin & garlic roast potatoes, lamb gravy, garden mint salad (GF)
- Freshly baked mini-buns, garlic-buttered, stuffed with Chicken tenderloin, lettuce, cheese, aioli $14.00
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Rustic fries $8.00
- Hop salt, aioli.
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Pork Ribs $25.00
- Coleslaw. BBQ& Pepper sauce.
- Seasonal Greens $9.00
- Garlic Bread $4.00
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Combo B $25.00
- 2 x Classic Pizzas, 2 x Sides
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Peri Peri Chicken Large $13.90
- Tomato sauce, periperi sauce, onion, capsicum, chicken, jalapenos, mozzarella, periperi mayo swirl
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Roma Large $7.90
- Tomato sauce, salami, mushroom, capsicum, mozzarella, garlic, oregano, olives
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BBQ Chicken and Bacon Large $10.90
- Tomato sauce, onion, chicken, mozzarella, bacon, BBQ swirl
- Fries $4.00
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Meat Volcano Large $13.90
- Tomato sauce, salami, capsicum, onion, hot chilli, ham, mozzarella, tomato, sausages
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Satay Chicken Large $10.90
- Tomato sauce, onion, capsicum, mushroom, chicken, mozzarella, satay swirl
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Rhubarb & custard spring rolls $11.5
- W/ rhubarb ripple ice cream
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Eowyn’s blessing
- Semi dried tomato, feta, spinach, red onion + dukkah + parmesan.
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Salmon bruschetta $16
- House cured orange vodka salmon slices w/ a dill cream cheese and crispy capers on toasted ciabatta.
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Prawn pesto parpadelle $26
- Fresh pasta with garlic prawns and cherry tomatoes in a creamy pesto sauce w/ parmesan & truffle oil.
- -beer battered fish + rocket + caper aioli
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Asparugus & sweetcorn risotto (v) $24
- Fresh, creamy & delish
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Sauron’s fury
- Smoked chicken + beef + ham + red onion + roasted capsicum
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Gollum’s catch
- Prawns + salmon + cream cheese + cherry tomato + pesto
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Artisan Bread $10.00
- Warm bread selection with house made dips
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Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
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Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
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Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
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Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
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Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
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Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
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Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
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Hawaiian ( Large 12″/Small 9″) $19/ $12.5
- Bacon and Pineapple Chunks with Mozzarella
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Kune (Large 12″/Small 9″) $21/$13.5
- Spiced Pulled Pork and Mozzarella Crowned in Mizzoni’s Special Slaw with House Made Aioli
- Mozzarella
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Green & Blue (Large 12″/Small 9″) $19/$12.5
- Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
- Fries $4.5
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Pistachia Vera (Large 12″/Small 9″) $19/$12.5
- Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
- Mozzarella
- Chicken Tenders $8
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Snack Basket $13
- 3 won tons, 4mini spring rolls, 4 samosa, 2prwan cutlets, 2 squid rings & fries
- All desserts are served w cream & ice cream
- Cheese & sour cream $12
- Wedges w sour cream $9
- Fish of the Day steamed /Deep Fried $20
- Shrimp Cocktail $9
- Vege Burger $10
- Apple Shortcake $8
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
- HOT KUMARA “YUMMO”
- CHICKEN TENDERS AND FRIES
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- BACON AND EGG OR BLT
Oraka Deer Park & Restaurant
Phone
078831382
Opened hours
Price
None
Type
None
Service
None
Cuisine
European
Features
Quick Bites
71 Bayly Rd, Tirau, South Waikato
- Waikato European Menus
- Waikato Region European Menus