Oraka Deer Park & Restaurant in Waikato Menu

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Oraka Deer Park & Restaurant in Waikato has no menu available, but can choose from many other options such as Small chips or Lge chips from Charlie's Bakery & Cafe. D-LISHIS offers many options including Steak Platter and Grilled Steak or Chicken Meals. Mini India includes a wide range like GULAB JAMUN or MANGO KULFI. Fat pigeon breakfast and Eggs on toast from . Fat Pigeon Cafe offers Fez Kebab and Chicken.

Nearby Sample Menus

Fish and Chips (GF)(DF) $19
- Monteith’s golden battered fresh fish served on fries and salad w/ tartare
Lamb Salad (GF) $20
- Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
(GF): Gluten Free on request / (DF): Dairy Free on request
Prawns $6
Bacon $4
Chicken Burger (GF)(DF) $19
- Pan seared chicken breast with brie, bacon, salad greens, aioli and sweet roast capsicum salsa served with fries
Warm Roast Vegetable Salad (GF)(DF) $12
- Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
-Add Fries $3

Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
Potato & Parmesan Gnocchi, Homemade Tomato Sauce, Basil Oil, Balsamic Reduction $23.00
Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50

Lamb Reg $11.50 Large $16.00
Veg Falafel Reg $9.00 Large $10.50
Veg Zucchini Reg $9.00 Large $10.50
Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
Combo Deal $5.00
Kofta (Lamb Patty) Reg $9.50 Large $11.00
Meat Combo (Lamb & Chicken) Reg $10.50 Large $14.50
Kofta (Lamb Patty) Reg $10.50 Large $14.50

Corn Chips, Sour cream, Guacamole $6.5
Lamb Shoulder Tortillas $17
- Rasel Hanout, Sour Cream, Hummus
Ploughmans Platter $21
- Cheese, Cured Meats, Savouries, Greens
Mushrooms, Tomato, Egg, GF Bread $3.5
Bacon + Egg Bap $15
Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
Bacon + Eggs on Toast $9.5
Porridge $15
- Citrus Jam, Stone Fruit, Pistachio

Battered Onion Rings $10.50
- L&P battered onion rings with sour cream and relish
Spiced lamb fry and bacon on toasted ciabatta $14.00
- with poached egg
Creamy mushrooms $3.50
Pan Seared Scallops $18.00
- Pan seared scallops on pepper dew coulis with salad salad greens and macadamia and lime crumbs
Eggs to your liking $3.00
Hash brown $3.00
Crispy Chicken Burger $18.00
- With smoked garlic aioli, tomato, capsicum, cucumber, carrot and iceberg lettuce
L&P hash stack with slow roasted tomato, bacon and chorizo $17.00
- with a poached egg and relish

Falafel $12.00
Calamari Small $11.00 Lrg $13.00
Lamb Small $11.00 Lrg $13.00
Falafel Small $10.50 Lrg $12.50
All in One Lrg $13.00
Side Salad $5.00
Chicken Small $11.00 Lrg $13.00
Chicken Banana $13.50
- Chicken, Mango Chutney, Sour Cream, Banana and Mozzerella

Veggie Fritters $15.00
- w sour cream
Eggs Benedict w bacon $16.00
Toasted Muesli $10.50
- w yogurt & fruit
BLT Bagel w honey mustard half portion $8.50
Eggs Benedict w salmon $17.00
Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
Nachos $16.50
- mince, beans salsa sour cream, corn chips
Veggie Fritters $17.00
- w bacon/sour cream

Hash Brown $ 1.50
Hamburger $ 6.00
Fish Cake $ 3.00
Crab Sticks $ 2.00
Vege Steak Rolls $ 3.00
Cajun Wings $ 2.00
Choc or Jam Donut $ 4.50
Donuts $ 2.00

Trio of Ice Cream $18.00
- New Zealand Kapiti Ice cream
Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
Octopus Confit $20.00
- Served with Kalamata olive and coriander aioli
Cooked Breakfast
- All options include the continental breakfast menu
Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone
Vegetable Carpaccio $17.00
- Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
Apricot Panna Cotta $18.00
- Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
Potato Gratin $10.00

Kransky $2.50
Steak $9.00
Sausage $1.00
Fish $4.00
Chicken Wedge $1.00
Squid Rings $1.00
Fish bites and chips with tomato sauce
Toasted Sandwich $4.00

Paneer Butter Masala $14.50
- Cottage cheese cooked in creamy onion tomato flavoured sauce
Channa Masala $14.00
- Boiled chickpeas cooked with onion, potatoes, coriander and mixed spice
Mango Chicken
- Boneless chicken cooked with cashew nut sauce and mango syrup
Gulab jamun $4.00
Mango Chutney $2.50
Roti $2.50
Korma (Chicken/lamb/Goat)
- A mild curry in delicious creamy and grounded cashew gravy
Malai Kofta $14.50
- Mashed potatoes and cottage cheese balls deep fried and cooked in a rich cashew nut gravy

Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan

Gai Satay Chicken - 4 pieces $9.90
- Marinated chicken breast on skewers, served with homemade peanut sauce
Prawn Curry $18.50
- Large Prawns in a spicy onion and yoghurt gravy
Massaman Curry
- Massaman curry with potatoes, onion, ginger and peanuts, cooked with coconut cream
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Cheese and Garlic Naan $5.00
- Prawn, Duck $19.90
Spring Rolls - 6 pieces $6.90
- Vegetarian spring rolls, stuffed with vermicelli, carrots, cabbage, served with sweet chili sauce
- Prawn, Duck $19.90

Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
Creme Brulee $12.00
- Served with Vanilla ice cream
Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms
Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
Scotch Fillet $28.00
- Prime 250g
Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry
Rib Eye on the Bone 600g $40.00
- Grill@42 speciality