Oriental Kingdom Cafe in Auckland Menu

STARTERS STARTERS
  • Satay kingdom $9.90
    • Chicken/beef marinated with traditional malaysian spices. Skewer grilled served with peanut sauce and salad
  • Seafood satay $10.00
    • Prawns, fish ball, squid and mussel marinated with traditional malaysian spices. Skewer grilled, served with peanut sauce and salad.
  • Satay burger $6.00
    • Burger filled with marinated chicken/beef pieces or vegetables and peanuts sauce.
  • Chicken wings $7.90
    • 6 deep-fried marinated chicken wings served with sweet and sour sauce.
  • Fried wonton $7.90
    • 8 deep-fried pork mince wonton served sweet and sour sauce.
  • Deep fried spring roll(V) $7.90
    • Vegetables seasoned with spices in rice paper deep-fried served sweet and sour sauce.
  • Deep fried squid $7.90
    • Deep-fried marinated squid served with sweet fried wonton 8 deep-fried pork mince wonton served with sweet and sour sauce.
  • Grill dumpling $10.00
    • 8-grilled homemade pork mince dumplings served with soy sauce.
MALAYSIAN CURRY MALAYSIAN CURRY
  • Roti chanai $7.00
    • Malaysian bread served with chicken, lamb or vegetables curry gray
  • Chicken curry $11.00
    • Chicken boneless pieces cooked in traditional malaysian curry with veggies served with steamed rice.
  • Lamb curry $11.90
    • Tender lamb pieces cooked in traditional malaysian curry and potatoes in rich gravy served with steamed rice.
  • Fish curry $11.90
    • Fresh fish fillet cooked in traditional malaysian curry with tomatoes and veggies served with steamed rice.
  • Mussel curry $9.90
    • Fresh seasoned vegetables, tofu and tomatoes cooked in traditional malaysian curry served with steamed rice
  • Veggies curry $9.90
    • Mixed seasoned vegetables tofu and tomatoes cooked in traditional malaysian curry served with steamed rice.
FRIED NOODLE FRIED NOODLE
  • Choice of only beef, chicken, seafood, or veggie
  • Mee goreng $9.90
    • Fresh egg noodles, malaysian style stir-fried with shrimps, chicken mix veggies, bean sprout, egg and traditional malaysian sambal and sauce.
  • Bee hoon goreng $9.90
    • Rice vermicelli, malaysian style stir-fried with shrimps, chicken mix veggies, bean sprout, egg and traditional malaysian sambal and sauce.
  • Char kuey teow $9.90
    • Broad rice noodle, malaysian style stir-fried with shrimps, chicken, mix veggies, beans sprout, egg and traditional malaysian sambal and sauce.
FRIED RICE FRIED RICE
  • Choice of only beef, chicken seafood or veggie
  • Nasi goreng $9.90
    • Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional malaysian sambal
  • Nasi kampung $11.00
    • Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional with tomatoes sauce wrapped with egg omelet.
STIR FRIED STIR FRIED
  • Sweet and sour pork/chicken $11.00
    • Marinated deep fried pork/chicken with pieces stir-fried with seasoned vegetables and homemade sweet and sour sauce served with steamed rice.
  • Nyonya chicken $11.90
    • Marinated chicken pieces stir-fried with seasoned vegetables in malaysian spices served with steamed rice
  • Sambal squid $13.90
    • Fresh prawns stir-fried with onion, seasoned vegetables in malaysian sambal sauce and chili paste served with steamed rice.
  • Sambal prawns $13.90
    • Seasoned vegetables stir-fried with onion, seasoned vegetables in malaysian sambal sauce and chilli paste served with steamed rice.
  • Stir fried vegetables $11.00
    • Seasoned vegetables stir-fried with choice of sweet and sour sauce, peanut sauce or chef's special sauce served with steamed rice.
LAKSA LAKSA
  • Curry laksa $10.90
    • Fresh egg noodle / rice noodle cooked with chicken pieces mussel, tofu, fish ball and bean sprout in rich creamy malaysian curry soup.
  • Seafood laksa $11.90
    • Fresh egg noodle / rice noodle cooked with prawns, mussel, fish ball, surimi and bean sprout in rich creamy malaysian curry soup.
  • Dumpling laksa $11.90
    • Fresh egg noodle / rice noodle cooked in housemade pork mice dumplings, seafood and bean sprout in rich creamy malaysian curry soup.
SOUP SOUP
  • BBQ pork wonton noodle soup $9.90
    • Egg noodle / rice noodle cooked with BBQ pork slices, homemade wonton and veggies in plain soup.
  • Beef noodle soup $9.90
    • Egg noodle / rice noodle cooked with marinated beef pieces and veggies in plain soup.
  • Chicken noodle soup $9.90
    • Egg Noodle / rice noodle cooked with chicken pieces and veggies in plain soup.
  • Wonton soup $9.90
    • Homemade wontons, veggies cooked in plain soup.
  • -With BBQ pork slices $11.90
  • Veggie noodle soup $9.90
    • Egg noodle / rice noodle cooked with mixed vegetable, bean sprout in plain soup.
CHEF SPECIAL CHEF SPECIAL
  • Foil wrapped grilled sambal fish $12.90
    • Fresh fish fillet wrapped in tin foil and cooked with traditional malaysian spices, sambal sauce and veggies served with steamed rice.
  • Kung poh chicken / pork $12.90
    • Deep fried marinated chicken / pork pieces stir-fried with traditional malaysian spices and hot dried chilli served with steamed rice.
  • Tom yam noodle soup $11.00
    • Rice noodle cooked with prawns / seafood / Chicken pieces in malaysian tom yam soup
  • Fish burger $7.90
    • Burger filled with marinated fish, vegetables, salad and mayonnaise sauce.
  • Village style tofu (V) $11.90
    • Deep fried tofu stir-fried with seasonal, vegetables with chef special spicy sauce served with steamed rice.
  • Sizzling black pepper beef $14.90
    • Beef pieces and seasonal vegetables stir-fried with black pepper sauce on sizzling hot plate served with steamed rice.
  • Black bean sauce beef / chicken $13.90
    • Beef / chicken pieces and seasonal vegetables stir-fried with black bean sauce served with steamed rice.
  • Sweet and sour fish $15.90
    • Deep fried fish fillet stir-fried with seasonal vegetables in sweet and sour sauce served with steamed rice.
  • Hot and spicy mix vegetables (V) $14.90
    • Seasonal vegetables cooked in very hot and spicy soup and glass noodle served with steamed rice.
ADD ON ADD ON
  • Plain roti $3.00
  • Plain rice $3.00

Nearby Sample Menus

  • SICHUAN SALT AND PEPPER
  • HOUSE-MADE KIMCHI $5.00
  • WAGYU BEEF CARPACCIO $22.00
    • w/ chilli oil Sichuan pepper, shallots, fried bread
  • STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
  • STIR-FRIED MARKET FISH $32.00
    • w/ picked mustard greens, school prawns, coriander and chilli
  • STIR-FRIED EGG NOODLES, XO SAUCE AND PORK BELLY $26.00
  • STEAMED RICE $3.00
  • BLACK PEPPER LAMB WONTON (5) $14.00
  • Vine-ripened tomato & Buffalo mozzarella $19.00
    • shaved fennel / basil / caramelised balsamic
  • 3 for $28.00
  • Croque Madame $19.00
    • Croque Monsieur with a fried egg
  • La Nordique $19.50
    • Akaroa smoked salmon / red onion / caper / lemon créme fraiche
  • Fromage du Jour $10.00 ea
  • Croque Monsieur $17.00
    • Champagne ham / Emmental / béchamel / sourdough / salad
  • Soup of the day $14.00
    • ask your waiter
  • - mushroom $17.50
  • Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
  • Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
    • (Feeds 3-4 people)
  • Prosciutto $18/36/54
    • Prosciutto, rosemary duck fat potato, redonion
  • Dr.Rudi's Ocean feast with Scampi, oysters, prawns ,salt & pepper squid, scallops, smoked salmon, mussels, soft shell crab & ceviche . Served w/soft tortillas & a selection of housemade dipping sauces $165
    • (feeds 6 people)
  • Lamb & Pumpkin $18/36/ 54
    • Moroccan Lamb, roasted pumpkin,red onion, bocconcini & mint yoghurt
  • The Chicken $ 18/36/54
    • Roasted chicken, red onions, capers, olives, mushroom & mozzarella
  • Jalapeno & Brie poppers .Beer Battered with Dutch courage IPA and served with Blood Mary dipping Sauce $15
  • Heirloom tomato with cucumber ribbons, pulled buffalo mozzarella and basil with a brown vinegar & balck pepper dressing. $17
  • Fish $3.50
  • Potato / Chicken Nugget $0.60
  • Snapper $3.00
  • Sausage Special $12.00
    • 3 fish, 3 sausage, 3 potato fritters, $2.00 chips
  • Crab Sticks $1.10
  • Roast Pork / Beef / Chicken / Bacon $10.00
  • Chicken Nibble Special $7.00
    • 10 x chicken nibbles, $1.00 chips
  • Combo Pack $16.00
    • 3 fish, 3 crab sticks, 4 sausages, 3 potato fritters, $2.00 chips
  • Bacon $1.20
  • Home-made Mushy Peas $4.00
  • Seafood Spring Roll $3.50
  • Cheese & Ham $4.20
  • Home-made Paua Fritter $4.00
  • Steak Mushroom Onion $5.80
  • Battered Mussels $1.10
  • Battered Fresh Snapper $6.40
  • Cheese Board for Two $30.00
    • A selection of New Zealand and European cheeses served with fig chutney & crackers
  • Blueberry Ricotta Hotcakes $18.50
    • Served with maple syrup, fresh fruit salad and mixed berry compote (V)
  • Spinach Rolls $22.50
    • Filo rolls filled with buffalo feta & spinach with smoked paprika hummus and fresh garden salad (v)
  • Gluten Free Breakfast $18.00
    • Any style egg on gluten free bread, streaky bacon, hash brown & grilled tomato (gf)
  • Grilled Halloumi $19.50
    • On ciabatta, with tomato & cucumber salsa, roasted capsicum & avocado (v)
  • Benedict $18.00
    • Soft-poached eggs on English muffin, with bacon, smoked chicken or smoked salmon, hash brown and hollandaise sauce
  • French Cutlets $34.00
    • On creamy mash potatoes, roasted seasonal veggies & fresh mint jus
  • Soup $16.50
    • Ask to our staff for today's soup
  • Chicken Nuggets $3.00
    • minimum 4
  • Bacon & Egg Burger $9.00
    • Beef pattie, bacon and egg
  • Hot Dog with Sauce $3.00
  • All burgers are homemade and come with caramelized onion, lettuce, tomato, carrot and beetroot
  • Fish And Chips(HOKI) $6.00
  • Pineapple Fritter $2.00
  • Hot Dog and Chips with Sauce $6.00
  • Battered Mussel $1.50
  • Fish $5.00
  • Scallops wrapped in Bacon, Salad, Fries & Balsamic Reduction $28.00
  • Fettuccine w Smoked Chicken, Bacon & Mushrooms in a Creamy Sauce $17.00
  • Bacon & Egg Burger w Onion Rings $10.50
  • Bangers & Mash, Bacon & Peas w Onion Rings $15.00
  • Crumbed Scallops Fries & Salad H/m Tartare $20.00
  • Sweet Corn Fritter Stack w Bacon & Salad $14.00
  • Lemon Lime Tart $9.00
  • CHICKEN $5.00
  • CHEESE & ONION $3.80
  • PINEAPPLE FRITTER $1.20
  • STEAK $10.50
  • HAM $3.30
  • CURRY ROLL $1.90
  • CHICKEN WING $0.80
  • Any Extras $3.80
  • Thai Salad $19.50
    • Choose either tender beef or chicken marinated in  coriander, chilli, garlic, ginger,  soy sauce served on top of a mesclun salad topped with crispy Thai noodles
  • Mac’s Non-Alcoholics $5.00
  • Ham Buffet N/A
    • Chef specialty glazed Ham on the Bone, served with a Fresh Garden Salad, A selection of Homemade Chutneys and Sauces and Freshly-made Bread Rolls
  • Surf ‘n’ Turf $32.00
    • River Land’s prime 160g eye fillet wrapped in bacon strips topped with a seafood skewer served on creamy mash with steamed seasonal vegetables and a béarnaise sauce
  • Chicken and Cranberry $21.00
    • Chicken pieces, creamy brie and roasted cashews topped with cranberry sauce and mozzarella
  • Cheese Board N/A
    • An Assortment of Chesses served with Fresh and Dried Fruit, Nuts And Crackers
  • Espresso Small $3.50 Large $4.50
  • Traditional Fish and Chips $22.00
    • Fresh beer battered tarakihi served with fries, tartar sauce, mushy peas and a side salad with lemon wedges
  • -sliced beef steak $17.00
  • Infamous mississippi mud cake $12.00
    • With a side of decadent cream
  • Simply sinful chocolate brownie $12.00
    • Made with 70$ whittaker's chocolate & walnuts a side of cinnamon cream, disted with icing sugar
  • Smoked fish remoulade $15.00
    • With lightly smoked fish, with a delicate remoulade mix bound with garlic aioli
  • Salt and pepper squid $22.00
  • Bruschetta $19.00
    • Garlic butter toasted crostini. Non veg
  • Prime sirloin $24.00
    • With potato gratin & parsnip puree
  • Pollo $24.00
    • Chargrilled chicken parmesan, peppers, onion & capers
  • -Yakiniku don $10.95
  • -Fish katsu set $15.50
  • Combo 2 $9.50
    • Spice ramen or plain shoyu udon, 3pcs rolled sushi
  • Teriyaki chicken don $11.95
  • -Teriyaki chicken yaki udon (stir fry) $10.50
  • Combo 3 $10.00
    • Small donburi, 3pcs rolled sushi, miso soup
  • Yakiniku don $10.95
  • -Chicken katsu spicy ramen $12.50
  • Egg roll $ 15.00
  • Corn cake $ 15.00
  • Dumpling $ 10.00
  • Beef-bone and potato soup $ 12.00
  • BBQ scotch fillet $ 17.00
  • Tofu with spicy beef /pork/seafood $ 20.00
  • BBQ flat - fish $ 13.00
  • Kalsu don/chicken don $ 12.00
  • selection of nz cheeses (your waiter will advise varieties) served with quince paste, beetroot relish, fig chutney, crackers, crostini
  • smoked kahawai hash cake $18.00
    • poached free range eggs, baby spinach, salsa verde
  • rocket & Parmesan salad, olive oil drizzle $7.00
  • new season potatoes,italian parsley $7.00
  • ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
  • chunky hand cut agria potato chips with aioli $7.00
  • day boat fish to be advised $28.00
    • pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
  • Dessert
    • fromage blanc, stawberry coulis, fresh berries, meringue.
  • Eggs Benedict w bacon $17.50
  • Omelette 3 egg filling $14.00
    • w toast ham cheese cajun spinach tomato
  • Ham and Cheese Croissant $6.50
  • Pancakes $8.00
    • stack of pancakes served with maple syrup
  • Toasted Musel w yogurt $8.00
  • Corn Fritter w bacon GF $12.00
  • Moorish Eggs $17.50
    • eggs and meatball in tomato herb sauce
  • Eggs benedict w spinach $15.50
Oriental Kingdom Cafe

Oriental Kingdom Cafe

location

Address

Left Bank, 203 Cuba Street, Te Aro,, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043813303

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Malaysian

features

Features

EFTPOS ,  Takeaway ,  Visa ,  BYO ,  Vegetarian Friendly ,  Takeout ,  Cash ,  Groups ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
Left Bank, 203 Cuba Street, Te Aro,, Te Aro, Wellington, Wellington, 6011, New Zealand