Oriental Kingdom Cafe in Auckland Menu

STARTERS STARTERS
  • Satay kingdom $9.90
    • Chicken/beef marinated with traditional malaysian spices. Skewer grilled served with peanut sauce and salad
  • Seafood satay $10.00
    • Prawns, fish ball, squid and mussel marinated with traditional malaysian spices. Skewer grilled, served with peanut sauce and salad.
  • Satay burger $6.00
    • Burger filled with marinated chicken/beef pieces or vegetables and peanuts sauce.
  • Chicken wings $7.90
    • 6 deep-fried marinated chicken wings served with sweet and sour sauce.
  • Fried wonton $7.90
    • 8 deep-fried pork mince wonton served sweet and sour sauce.
  • Deep fried spring roll(V) $7.90
    • Vegetables seasoned with spices in rice paper deep-fried served sweet and sour sauce.
  • Deep fried squid $7.90
    • Deep-fried marinated squid served with sweet fried wonton 8 deep-fried pork mince wonton served with sweet and sour sauce.
  • Grill dumpling $10.00
    • 8-grilled homemade pork mince dumplings served with soy sauce.
MALAYSIAN CURRY MALAYSIAN CURRY
  • Roti chanai $7.00
    • Malaysian bread served with chicken, lamb or vegetables curry gray
  • Chicken curry $11.00
    • Chicken boneless pieces cooked in traditional malaysian curry with veggies served with steamed rice.
  • Lamb curry $11.90
    • Tender lamb pieces cooked in traditional malaysian curry and potatoes in rich gravy served with steamed rice.
  • Fish curry $11.90
    • Fresh fish fillet cooked in traditional malaysian curry with tomatoes and veggies served with steamed rice.
  • Mussel curry $9.90
    • Fresh seasoned vegetables, tofu and tomatoes cooked in traditional malaysian curry served with steamed rice
  • Veggies curry $9.90
    • Mixed seasoned vegetables tofu and tomatoes cooked in traditional malaysian curry served with steamed rice.
FRIED NOODLE FRIED NOODLE
  • Choice of only beef, chicken, seafood, or veggie
  • Mee goreng $9.90
    • Fresh egg noodles, malaysian style stir-fried with shrimps, chicken mix veggies, bean sprout, egg and traditional malaysian sambal and sauce.
  • Bee hoon goreng $9.90
    • Rice vermicelli, malaysian style stir-fried with shrimps, chicken mix veggies, bean sprout, egg and traditional malaysian sambal and sauce.
  • Char kuey teow $9.90
    • Broad rice noodle, malaysian style stir-fried with shrimps, chicken, mix veggies, beans sprout, egg and traditional malaysian sambal and sauce.
FRIED RICE FRIED RICE
  • Choice of only beef, chicken seafood or veggie
  • Nasi goreng $9.90
    • Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional malaysian sambal
  • Nasi kampung $11.00
    • Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional with tomatoes sauce wrapped with egg omelet.
STIR FRIED STIR FRIED
  • Sweet and sour pork/chicken $11.00
    • Marinated deep fried pork/chicken with pieces stir-fried with seasoned vegetables and homemade sweet and sour sauce served with steamed rice.
  • Nyonya chicken $11.90
    • Marinated chicken pieces stir-fried with seasoned vegetables in malaysian spices served with steamed rice
  • Sambal squid $13.90
    • Fresh prawns stir-fried with onion, seasoned vegetables in malaysian sambal sauce and chili paste served with steamed rice.
  • Sambal prawns $13.90
    • Seasoned vegetables stir-fried with onion, seasoned vegetables in malaysian sambal sauce and chilli paste served with steamed rice.
  • Stir fried vegetables $11.00
    • Seasoned vegetables stir-fried with choice of sweet and sour sauce, peanut sauce or chef's special sauce served with steamed rice.
LAKSA LAKSA
  • Curry laksa $10.90
    • Fresh egg noodle / rice noodle cooked with chicken pieces mussel, tofu, fish ball and bean sprout in rich creamy malaysian curry soup.
  • Seafood laksa $11.90
    • Fresh egg noodle / rice noodle cooked with prawns, mussel, fish ball, surimi and bean sprout in rich creamy malaysian curry soup.
  • Dumpling laksa $11.90
    • Fresh egg noodle / rice noodle cooked in housemade pork mice dumplings, seafood and bean sprout in rich creamy malaysian curry soup.
SOUP SOUP
  • BBQ pork wonton noodle soup $9.90
    • Egg noodle / rice noodle cooked with BBQ pork slices, homemade wonton and veggies in plain soup.
  • Beef noodle soup $9.90
    • Egg noodle / rice noodle cooked with marinated beef pieces and veggies in plain soup.
  • Chicken noodle soup $9.90
    • Egg Noodle / rice noodle cooked with chicken pieces and veggies in plain soup.
  • Wonton soup $9.90
    • Homemade wontons, veggies cooked in plain soup.
  • -With BBQ pork slices $11.90
  • Veggie noodle soup $9.90
    • Egg noodle / rice noodle cooked with mixed vegetable, bean sprout in plain soup.
CHEF SPECIAL CHEF SPECIAL
  • Foil wrapped grilled sambal fish $12.90
    • Fresh fish fillet wrapped in tin foil and cooked with traditional malaysian spices, sambal sauce and veggies served with steamed rice.
  • Kung poh chicken / pork $12.90
    • Deep fried marinated chicken / pork pieces stir-fried with traditional malaysian spices and hot dried chilli served with steamed rice.
  • Tom yam noodle soup $11.00
    • Rice noodle cooked with prawns / seafood / Chicken pieces in malaysian tom yam soup
  • Fish burger $7.90
    • Burger filled with marinated fish, vegetables, salad and mayonnaise sauce.
  • Village style tofu (V) $11.90
    • Deep fried tofu stir-fried with seasonal, vegetables with chef special spicy sauce served with steamed rice.
  • Sizzling black pepper beef $14.90
    • Beef pieces and seasonal vegetables stir-fried with black pepper sauce on sizzling hot plate served with steamed rice.
  • Black bean sauce beef / chicken $13.90
    • Beef / chicken pieces and seasonal vegetables stir-fried with black bean sauce served with steamed rice.
  • Sweet and sour fish $15.90
    • Deep fried fish fillet stir-fried with seasonal vegetables in sweet and sour sauce served with steamed rice.
  • Hot and spicy mix vegetables (V) $14.90
    • Seasonal vegetables cooked in very hot and spicy soup and glass noodle served with steamed rice.
ADD ON ADD ON
  • Plain roti $3.00
  • Plain rice $3.00

Nearby Sample Menus

  • Banana & Toffee Pie $11.5
    • w/ caramel popcorn
  • Lemon Sole $24
    • grilled lemon sole w/ burnt butter, pickled raisins & almonds
  • House Pastrami $19 / $25
    • smoked brisket w/ pickles & mustard
  • Matzo Ball Soup $9 / $17
    • w/ shredded chicken & bagel dumplings
  • Spit-Roast chicken $14 / $23
    • free range w/ gravy
  • Mish-Mash $17.5
    • pastrami hash w/ potato, peas & fried egg
  • Greenpeace Bagel $14
    • w/ skordalia, crisp fennel, rocket sauce & dukkah
  • Chimney Sweep $5
    • Thick peanut butter and chocolate mini shake
  • De la Mer $24.00
    • Seafood / chilli / creme fraiche
  • La Suisse $16.00
    • Ham / Emmental / egg
  • Fromage du Jour $10.00 ea
  • Egg white omelette $18.00
    • chévre / kale / spinach / leeks / avocado crush
  • Quatre Fromages $23.00
    • Brie de Meaux / Emmental / Mozzarella / Fourme d' Ambert
  • Caesar salad $19.00
    • baby cos / pancetta / parmesan / soft boiled egg / anchovies / croutons
  • Eggs Benedict
  • Baked breakfast $24.00
    • baked eggs / baked tomato / streaky bacon / L 'Authentique Toulouse sausage / potato & herb hash / mushroom / toasted sourdough
  • CHILLI CHICKEN $13.50
    • Tender slices of chicken wok-tossed w crosscut beans & carrots in a rich, fragrant & creamy sauce reduction.
  • PRAWN SPRING ROLLS (5 PIECES) $7.50
    • Handmade, lightly seasoned prawns rolled & deep-fried till golden brown. Served w sweet chilli sauce.
  • TOM YUM FRIED RICE $12.90
    • Fried rice but seasoned w a tom yum reduction resulting in an intense & delicious combination.
  • CURRY PUFFS (5 PIECES) $7.00
    • Handmade w potato & kumura which gives it the perfect balance of sweet & savoury. Served w sweet chilli sauce
  • TOM YUM (RICE OR NOODLES) $13.50
    • Traditional spicy & sour soup made w fresh herbs & served w chicken and mushrooms
  • BEEF NOODLE SOUP $13.50
    • Marinated & delicious sliced beef served in a rich, hearty broth w bok choy, beansprouts & rice noodles.
  • CRISPY/BBQ PORK $14.90
    • Homeroasted crispy & BBQ pork smothered in a traditional Thai dipping sauce.
  • VEG SPRING ROLLS $7.00
    • (5 pieces) Handmade spring rolls stuffed w grated vegetables & glass noodles. Served w sweet chilli sauce. >>
  • Chicken Lollypop $10.00
  • Goat Curry $12.00
    • Cooked in traditional North Indian spices & herbs in Punjabi style
  • Chicken / Lamb Vindaloo $10.00
    • Red hot curry from Goa
  • Paneer Makhani $10.00
    • Slow cooked paneer makhani finished with light cream and fresh spices
  • Saffron Chicken Tikka H $10 / F $15.50
    • Chicken marinated with fresh garlic & ginger in hung yoghurt spices and saffron
  • Tandoori Mango Prawn $14.00
    • Prawns marinated in yoghurt, mango and grilled in the tandoor
  • Cheese Naan / Laccha Parantha $4.00
  • Malai Tikka H $10 / F $14
    • Succulent chicken pieces in a rich nut marination cooked in tandoor
  • Tuna Skewer $7.50
    • with mustard, citrus + rosemary
  • 2 Hoki, 2 Sausages, 1 Large Chips $17.50
  • Hotdog $3.50
  • Mussel Fritter $4.80
  • Panko Crumbed Squid $7.00/$12.00
    • (Small/Large)
  • Salmon Skewer $7.50
    • with lime pickle + corlander
  • Cheese Burger $10.50
    • 1/3 lb NZ prime beef patty, cheese, aioli, relish and salad
  • Tiger prawn $2.50
    • battered/crumbed
  • Hohepa Hawkes Bay Organic Cheese Board $42.00
    • with Mossop’s honey comb and crostini
  • Olives & chat masala wafers $12
  • Piatto Pizzas $12
  • Today’s Dessert Platter from the board
  • Canter Valley duck​ patĕ & crostini $12
  • - paper thin Margherita $12
  • -Blue $42.00
    • sharp soft cream
  • -Feta $42.00
    • light and tangy
  • - 4 pieces Surimi & Pickle
  • Jumbo Sushi Selection $25.90
  • Teriyaki Chicken & Tuna Mayo
  • SMALL $5.60
  • - For Kids! (Serves 6-10)
  • 8PC. REG $7.90
  • Deluxe Teriyaki Chicken
  • Teriyaki Chicken Lovers $19.90
  • Lamb kofta skewers $15.00
    • Tender lamb kofta skewers on a little mixed salad with a yogurt dip
  • Crème brulee $12.00
    • With a snap
  • Crispy onion rings $12.00
    • Served with a hickory barbeque sauce
  • Fries $9.00
    • Bowl of fries with tomato sauce
  • Chicken souvlaki $14.00
    • With a small salad tossed in a light dressing
  • Miller $24.00
    • Classic margherita, with strips of prosciutto, salad & olive oil
  • -Add medium rare sliced steak $4.00
  • Crispy calamari $14.00
    • Lightly spiced & delicately fried crispy calamari drizzled with a garlic aioli
  • All Steaks Accompanied With Your Choice Of Salad Or Vege. Cooked To Your Liking.
  • Mushrooms $5.00
  • Juicy Scallops $22.00
    • Crumbed and served with salad and fries and tartare sauce
  • Settles Gourmet Beef Burger $18.00
    • with homemade Angus beef & Quinoa pattie, beetroot relish,lettuce & tomato, served with fries and crumbed onion rings, with tomato chutney and mayo
  • All Available As Main Sizes
  • Sticky Date Pudding
    • with a butterscotch sauce and vanilla ice cream
  • Tempura Beer Battered Fresh Fish $16.00
    • with fries and lemon aioli
  • Fresh Fish of the day $32.00
    • Pan fried & served with a caper cream sauce,
  • Egg On Toast $7
  • Falafel salad $13
  • Vege Grill $10
  • Blueberry Pancakes $10
  • Beef V8 $11
  • Seafood Basket $12
  • Puttanesca S $9/ L $14
  • Beef Kebab $11
  • Kani Tempura $20.95
    • Crispy soft shell crab tempura
  • Teriyaki Beef $5.50
  • Maguro Tataki $15.95
    • Rare grilled tuna & veges with Kushi homemade soy sauce
  • Fish Katsu Bento $18.90
    • Fish cutlet, vegetables with tartar sauce
  • Buta No Kakuni $11.50
    • Marinated pork belly in Kushi homemade soy sauce
  • Karaage Chicken Salad $15.50
    • Deep fried chicken & veges with Kushi homemade mayo sauce
  • Sashimi $35.95
    • Medium (5 varieties)
  • Veges (4Pcs) $5.95
    • Deep fried seasonal veges
  • Stir fried chicken in special black bean sauce with rice $18.00
  • -Cooked in fondue (additional $12 for fondue) / Plain steam POA
  • ●Scallop
  • ●Squid
  • Deep Fried Chicken Wing / Prawn Twister $9.80
  • -Seasonal Vegetables with Oyster Sauce $11.50
  • Whitebait cooked in Fu Young style gravy egg / Steamed egg tart with whitebait $28.00
  • -Fish head & bone light fried with chilli, garlic & pepper POA
  • Scotch fillet steak meal $25.50
  • Eggs benedict $17.90
  • -With salmon $18.90
  • -With bacon $17.90
  • Chicken salad $18.90
  • Salmon salad $17.90
  • 2 taste $4.50
  • Bagel $9.90
  • Mushroom on Toast $9.50
    • w Poach egg or bacon
  • Eggs Benedict $11.50
    • Bacon / Ham, hashcake, spinach, egg
  • Bacon & Eggs on Toast $9.50
    • Poach or fried $8.50 / Scrambled
  • Bagel $7.00
    • Cream cheese, Tomato, Avocado and Pesto
  • Chicken Fajita $10.50
    • Smoked salmon, salad, tomato, wrap, cheese, aioli
  • Eggs Benedict $9.50
    • Tomato, hash cake, spinach, egg
  • Gourmet Beef Burger $10.50
    • Beef Pattie, bacon, egg, salad, onion, tomato, mustard
  • Pancake $8.50
    • Mixed berries, maple syrup
  • More options are available in the store
  • Teriyaki chicken+fried egg $11.50
  • Seafood curry rice $13.50
  • Bbq beef+roast chicken $12.50
  • Curry deep fried chicken rice $11.50
  • Bacon pasta with creamy sauce $16.00
  • Black pepper chicken rice $10.90
  • Black pepper steak $16.00
Oriental Kingdom Cafe

Oriental Kingdom Cafe

location

Address

Left Bank, 203 Cuba Street, Te Aro,, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043813303

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Malaysian

features

Features

EFTPOS ,  Takeaway ,  Visa ,  BYO ,  Vegetarian Friendly ,  Takeout ,  Cash ,  Groups ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
Left Bank, 203 Cuba Street, Te Aro,, Te Aro, Wellington, Wellington, 6011, New Zealand