Oriental Kingdom Cafe in Auckland Menu

STARTERS STARTERS
  • Satay kingdom $9.90
    • Chicken/beef marinated with traditional malaysian spices. Skewer grilled served with peanut sauce and salad
  • Seafood satay $10.00
    • Prawns, fish ball, squid and mussel marinated with traditional malaysian spices. Skewer grilled, served with peanut sauce and salad.
  • Satay burger $6.00
    • Burger filled with marinated chicken/beef pieces or vegetables and peanuts sauce.
  • Chicken wings $7.90
    • 6 deep-fried marinated chicken wings served with sweet and sour sauce.
  • Fried wonton $7.90
    • 8 deep-fried pork mince wonton served sweet and sour sauce.
  • Deep fried spring roll(V) $7.90
    • Vegetables seasoned with spices in rice paper deep-fried served sweet and sour sauce.
  • Deep fried squid $7.90
    • Deep-fried marinated squid served with sweet fried wonton 8 deep-fried pork mince wonton served with sweet and sour sauce.
  • Grill dumpling $10.00
    • 8-grilled homemade pork mince dumplings served with soy sauce.
MALAYSIAN CURRY MALAYSIAN CURRY
  • Roti chanai $7.00
    • Malaysian bread served with chicken, lamb or vegetables curry gray
  • Chicken curry $11.00
    • Chicken boneless pieces cooked in traditional malaysian curry with veggies served with steamed rice.
  • Lamb curry $11.90
    • Tender lamb pieces cooked in traditional malaysian curry and potatoes in rich gravy served with steamed rice.
  • Fish curry $11.90
    • Fresh fish fillet cooked in traditional malaysian curry with tomatoes and veggies served with steamed rice.
  • Mussel curry $9.90
    • Fresh seasoned vegetables, tofu and tomatoes cooked in traditional malaysian curry served with steamed rice
  • Veggies curry $9.90
    • Mixed seasoned vegetables tofu and tomatoes cooked in traditional malaysian curry served with steamed rice.
FRIED NOODLE FRIED NOODLE
  • Choice of only beef, chicken, seafood, or veggie
  • Mee goreng $9.90
    • Fresh egg noodles, malaysian style stir-fried with shrimps, chicken mix veggies, bean sprout, egg and traditional malaysian sambal and sauce.
  • Bee hoon goreng $9.90
    • Rice vermicelli, malaysian style stir-fried with shrimps, chicken mix veggies, bean sprout, egg and traditional malaysian sambal and sauce.
  • Char kuey teow $9.90
    • Broad rice noodle, malaysian style stir-fried with shrimps, chicken, mix veggies, beans sprout, egg and traditional malaysian sambal and sauce.
FRIED RICE FRIED RICE
  • Choice of only beef, chicken seafood or veggie
  • Nasi goreng $9.90
    • Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional malaysian sambal
  • Nasi kampung $11.00
    • Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional with tomatoes sauce wrapped with egg omelet.
STIR FRIED STIR FRIED
  • Sweet and sour pork/chicken $11.00
    • Marinated deep fried pork/chicken with pieces stir-fried with seasoned vegetables and homemade sweet and sour sauce served with steamed rice.
  • Nyonya chicken $11.90
    • Marinated chicken pieces stir-fried with seasoned vegetables in malaysian spices served with steamed rice
  • Sambal squid $13.90
    • Fresh prawns stir-fried with onion, seasoned vegetables in malaysian sambal sauce and chili paste served with steamed rice.
  • Sambal prawns $13.90
    • Seasoned vegetables stir-fried with onion, seasoned vegetables in malaysian sambal sauce and chilli paste served with steamed rice.
  • Stir fried vegetables $11.00
    • Seasoned vegetables stir-fried with choice of sweet and sour sauce, peanut sauce or chef's special sauce served with steamed rice.
LAKSA LAKSA
  • Curry laksa $10.90
    • Fresh egg noodle / rice noodle cooked with chicken pieces mussel, tofu, fish ball and bean sprout in rich creamy malaysian curry soup.
  • Seafood laksa $11.90
    • Fresh egg noodle / rice noodle cooked with prawns, mussel, fish ball, surimi and bean sprout in rich creamy malaysian curry soup.
  • Dumpling laksa $11.90
    • Fresh egg noodle / rice noodle cooked in housemade pork mice dumplings, seafood and bean sprout in rich creamy malaysian curry soup.
SOUP SOUP
  • BBQ pork wonton noodle soup $9.90
    • Egg noodle / rice noodle cooked with BBQ pork slices, homemade wonton and veggies in plain soup.
  • Beef noodle soup $9.90
    • Egg noodle / rice noodle cooked with marinated beef pieces and veggies in plain soup.
  • Chicken noodle soup $9.90
    • Egg Noodle / rice noodle cooked with chicken pieces and veggies in plain soup.
  • Wonton soup $9.90
    • Homemade wontons, veggies cooked in plain soup.
  • -With BBQ pork slices $11.90
  • Veggie noodle soup $9.90
    • Egg noodle / rice noodle cooked with mixed vegetable, bean sprout in plain soup.
CHEF SPECIAL CHEF SPECIAL
  • Foil wrapped grilled sambal fish $12.90
    • Fresh fish fillet wrapped in tin foil and cooked with traditional malaysian spices, sambal sauce and veggies served with steamed rice.
  • Kung poh chicken / pork $12.90
    • Deep fried marinated chicken / pork pieces stir-fried with traditional malaysian spices and hot dried chilli served with steamed rice.
  • Tom yam noodle soup $11.00
    • Rice noodle cooked with prawns / seafood / Chicken pieces in malaysian tom yam soup
  • Fish burger $7.90
    • Burger filled with marinated fish, vegetables, salad and mayonnaise sauce.
  • Village style tofu (V) $11.90
    • Deep fried tofu stir-fried with seasonal, vegetables with chef special spicy sauce served with steamed rice.
  • Sizzling black pepper beef $14.90
    • Beef pieces and seasonal vegetables stir-fried with black pepper sauce on sizzling hot plate served with steamed rice.
  • Black bean sauce beef / chicken $13.90
    • Beef / chicken pieces and seasonal vegetables stir-fried with black bean sauce served with steamed rice.
  • Sweet and sour fish $15.90
    • Deep fried fish fillet stir-fried with seasonal vegetables in sweet and sour sauce served with steamed rice.
  • Hot and spicy mix vegetables (V) $14.90
    • Seasonal vegetables cooked in very hot and spicy soup and glass noodle served with steamed rice.
ADD ON ADD ON
  • Plain roti $3.00
  • Plain rice $3.00

Nearby Sample Menus

  • King prawn malabari $17.50
    • Prawn cooked with onion, capsicum, coconut and spices
  • Kid's butter chicken $8.00
  • Aloo gobi $12.00
    • A dry blend of potato and cauliflower
  • Sweet mango chutney (mild) $2.50
  • Vindaloo $15.00
    • Red hot curry from goa, choice of chicken/lamb/beef
  • -Half $10.00
  • Madras $15.00
    • A traditional south indian style curry cooked with coconut, spices, choice of chicken /lamb / beef
  • Seasoned wedges $4.00
  • Battered Sausages $2.20
  • -or 6 for $5.00
  • Denver $4.90
  • Big Boy $6.20
  • -or 5 for $10.00
  • Pork Buns $2.20
  • Steak and Egg $5.90
  • -or 6 for $4.50
  • Pork $13.00
  • Hawaiian Burger $4.50
  • Egg $12.00
  • BBQ Pork $13.00
  • Cheese Burger $4.50
  • Pineapple $1.00
  • (with white rice)
  • Kumara Chips scoop $5.00
  • Hawaiian Burger $ 6.00
    • 120g Ham Steak & Pineapple Ring
  • Fish Cake $ 2.20
  • Steak Cheese Onion $ 5.50
  • Kiddies $ 3.00
    • Pattie & Sauce Only
  • Mussel $ 1.40
  • Chicken $ 5.50
  • Battered Mars Bar $ 2.50
  • Sausage $ 1.80
  • Lamb Loin $32.5
    • char-grilled on sauté duck fat potatoes with broccolini, red wine jus & mint yoghurt
  • Seafood Risotto $29
    • risotto with half-shell mussels, smoked salmon, prawns, fresh fish & shaved parmesan
  • Jack's catch $18
    • fresh fish pieces & prawns in chilli garlic butter
  • Char-grilled Vegetable Penne $24
    • add chicken or prawns
  • Steamed greens with garlic butter $7
  • Red Shed Sliders $15
    • a serving of three sliders: beef ‘n’ cheese; pulled pork Memphis style, or beer battered fresh fish (one of each, or three the same)
  • Hawaiian $22
    • ham, pineapple & mozzarella
  • Jug of fries with aioli & tomato sauce $9.5
  • Duck blood $10.00
  • Tomato & mushroom / Tomato & pork bone / Mushroom & pork $12.00
  • Soybean sprouts / Lettuce / Tong ho / Spinach / Chinese cabbage $5.00
  • Spicy hot pot $18.00
  • Lamb leg / Lamb slices $12.00
  • Spicy & mushroom / Spicy & pork bone / Spicy & tomato $12.00
  • Kumara vermicelli $6.00
  • Deep fried stick / Kumara / Lotus root / Taro / Fried tofu slice $6.00
  • Corner Classic
    • Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
  • Chicken Classic
    • Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
  • Vege Classic
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
  • Classic Combo $6.00
    • Add 1/2 Scoop of fries and a house soda to any burger.
  • Fish Classic
    • Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
  • Swap the soda for a shake for $1.00
  • $8 Kids Classic
    • Beef, Cheese, Iceberg, Ketchup, Tried and True
  • Lamb Classic
    • Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
  • Eggs
  • Hungarian hunter sausage $17.50
    • Smoked venison pork sausage served with sauerkraut and bread.
  • Viennese style crumbed mushrooms $16.50
    • Served on salad greens with sauce tartare.
  • Pork belly tirol $29.00
    • Slow roasted and stuffed with a bacon bread filling served with mashed potatoes.
  • Kase spatzle
    • House made egg noodles combined with onion and cheese.
  • -cordon bleu (gf) $28.00
    • Viennese style (breadcrumb with flour & egg) butterfly cut fried ham & cheese filled chicken schnitzel.
  • -served with salad greens. $12.50
  • Pepper steak madagascar $33.50
    • Grilled eye fillet with house made green peppercorn red wine sauce served with green beans and chips.
  • Scallop with Macadamian $35.00
  • Mushroom with Vegetables & Bamboo Piths $25.00
  • Vegetables with Mushroom $25.00
  • Special Sweet & Sour Deep Fried Blue Cod Seasonal Price
  • Blue Cod Fillet with Sweet Corn Sauce $30.00
  • Stir Fried Chicken in Hot Chilli $22.00
  • Stir Fried Lamb Meat $25.00
  • Deep Fried Chicken Wing - 3 pcs $6.00
  • Wedges $6.90
    • Sour cream
  • Fruit salad $8.50
  • Lamb, chicken, falafel any 2 sauces $10.90
    • Aioli, sweet chilli, mayo, bbq, hot chilli, satay, milt
  • Kowhai breakfast $14.90
    • Bacon, sausage, eggs, hashbrown, tomato, toast
  • -bacon cheese $9.90
  • Toasted sandwinches $4.50
    • 2 fillings ham, cheese, tomato, onion, pineapple, egg
  • -extra for additional $1.00
  • Beef burgers $9.90
    • Homemade beef pattie, cheese
  • Mac N Cheese $5.00/$6.00/$7.00
    • small / medium / large
  • Extra bacon $1.50
  • Sausage - Kransky $2.50
  • Super Burger $8.50
    • Homemade beef patty with cheese, egg, crispy bacon, lettuce, onion, tomato and beetroot topped with mayonnaise or ketchup and served with chips
  • Fish Burger $7.50
    • Crumbled fish fillet with lettuce, onion, tomato, beetroot, tartare sauce served with chips
  • King Prawn Pesto Salad $12.50
    • Grilled king prawn marinated in pesto and parmesan cheese tossed in seasonal salad and served with herb balsamic vinaigrette and crispy noodles
  • Chicken Drumstick $2.50
  • All Toasties $4.20
  • BulGoGi $ 13.00
  • Bibimbap in Hot Stone Pot $ 15.00
  • BiBim Bap $ 13.0
  • Salmon Salad $ 40.00
  • Cold Noodles $ 13.00
  • Spicy Cold Noodles $ 13.00
  • Seafood Hot Pot (Small/Large) $ 45.00/$65.00
  • Noodles in Cold Soy Bean Soup $ 13.00
  • Pad Thai $16.90
    • Stir fried rice noodle with chicken, prawns, spring onion and bean sprout
  • Garlic and Pepper
    • A selection of meat stir fried with garlic and pepper sauce served in hot plate with side vegetables
  • Lamb or Chicken Fire $19.90
    • Red coconut curry with lamb or chicken, thai herbs, bean, spring onion, red capsicum and carrot
  • Tod Mun Pla $8.90
    • 4 pieces. Fish cake with sweet chilli paste
  • Amazing Ruean Thong $25.00
    • Stir fried prawns, chicken and squid with mild sauce, pineapple and cashew nuts
  • Extra Rice $2.00
  • -Chicken $17.90
  • -Chicken, Beef or Pork $17.90
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Dragon & Phoenix Szechuan $28.90
    • Wok fry chicken & prawns, tangy garlic chilli & vege
  • Pad Thai $23.90
    • Stir fried rice noodle with prawns & chicken topped with crushed peanuts & fresh bean sprouts
  • Hot Lava Prawn $29.90
    • Tamarind, sambal chilli, palm sugar, okras/bean
  • Gelato $5.00
    • Vanilla, Mango, Coconut or Green Tea Lychee & Lemongrass
  • Chilli Prawn $29.90
    • Sambal chilli, ginger, garlic, capsicum, tomato saunce
  • Grilled Roti $3.50
  • Baby Bok Choy, Fresh Garden Salad, or Tofu $7.00 EACH
    • (sweet chilli jam & crushed)
  • South Indian Curry $20.90
    • Of okra, beans & fresh tomato
Oriental Kingdom Cafe

Oriental Kingdom Cafe

location

Address

Left Bank, 203 Cuba Street, Te Aro,, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043813303

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Malaysian

features

Features

EFTPOS ,  Takeaway ,  Visa ,  BYO ,  Vegetarian Friendly ,  Takeout ,  Cash ,  Groups ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
Left Bank, 203 Cuba Street, Te Aro,, Te Aro, Wellington, Wellington, 6011, New Zealand